Publix Light Sour Cream, Light by Publix Super Markets, Inc: Similar Foods
- Product:
- Light Sour Cream, Light
- Brand:
- Publix
- Maker:
- Publix Super Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2276480/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal | |
| Total Fat | 10.0g | |
| Saturated Fat | 6.67g | |
| Trans Fat | 0.0g | |
| Cholesterol | 33.0mg | |
| Sodium | 217.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 3.33g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Cream And Nonfat Dry Milk, Grade A Whey, Modified Food Starch (corn), Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (=) | |
| Total Fat | 10.0g (=) | |
| Saturated Fat | 6.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (=) | |
| Sodium | 217.0mg (=) | |
| Total Carbohydrates | 10.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (=) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Grade A Milk, Cream And Nonfat Dry Milk, Grade A Whey, Modified Food Starch (corn), Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-9.00kcal, -6.00%) | |
| Total Fat | 5.81g (-4.19g, -41.90%) | |
| Saturated Fat | 2.9g (-3.77g, -56.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-12.00mg, -36.36%) | |
| Sodium | 220.0mg (+3.00mg, +1.38%) | |
| Total Carbohydrates | 11.2g (+1.20g, +12.00%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 1.66g (+1.66g) | |
| Sugars, added | N/A | |
| Protein | 7.47g (+4.14g, +124.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 311.0IU (-22.00IU, -6.61%) | |
| Vitamin C, total ascorbic acid | 3.7mg | |
| Calcium, Ca | 104.0mg (-29.00mg, -21.80%) | |
| Iron, Fe | 1.12mg (+1.12mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, White Corn Tortila (masa Flour, Water, Traces Of Lime), Roasted Tomatillo, Shredded Beef (beef, Water, Less Than 2% Of Sea Salt, Lemon Juice Concentrate, Vinegar, Rice Starch, Rosemary Extract, Seasoned With Sea Salt, Sugar, Paprika, Garlic Powder, Spices, Onion Powder), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes & Annatto [coloring]), Tomatillo, Red Bell Peppers, Onions, Jalapeno, Corn Starch, Cilantro, Sugar, Garlic, Canola Oil, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+17.00kcal, +11.33%) | |
| Total Fat | 5.73g (-4.27g, -42.70%) | |
| Saturated Fat | 3.08g (-3.59g, -53.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-7.00mg, -21.21%) | |
| Sodium | 238.0mg (+21.00mg, +9.68%) | |
| Total Carbohydrates | 18.94g (+8.94g, +89.40%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 0.44g (+0.44g) | |
| Sugars, added | N/A | |
| Protein | 8.37g (+5.04g, +151.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-3.00IU, -0.90%) | |
| Vitamin C, total ascorbic acid | 15.9mg | |
| Calcium, Ca | 110.0mg (-23.00mg, -17.29%) | |
| Iron, Fe | 0.79mg (+0.79mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (unbleached Flour, Water, Soybean Oil, Baking Powder [cornstarch, Baking Soda, Monocalcium Phosphate], Salt And Citric Acid To Maintain Freshness), Potatoes, Chicken, Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto), Sour Cream (grade A Cultured Cream), Green Chili, Jalapeno, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-5.00kcal, -3.33%) | |
| Total Fat | 9.68g (-0.32g, -3.20%) | |
| Saturated Fat | 6.45g (-0.22g, -3.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+15.00mg, +45.45%) | |
| Sodium | 242.0mg (+25.00mg, +11.52%) | |
| Total Carbohydrates | 6.45g (-3.55g, -35.50%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.23g (+3.23g) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+6.35g, +190.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (-10.00IU, -3.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 161.0mg (+28.00mg, +21.05%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (=) | |
| Total Fat | 6.19g (-3.81g, -38.10%) | |
| Saturated Fat | 3.54g (-3.13g, -46.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-20.00mg, -60.61%) | |
| Sodium | 248.0mg (+31.00mg, +14.29%) | |
| Total Carbohydrates | 16.81g (+6.81g, +68.10%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+3.75g, +112.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (+21.00IU, +6.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (=) | |
| Iron, Fe | 0.96mg (+0.96mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Extra Fancy Durum Wheat ( Wheat Flour, Niacin, Reduced Iron, Thiamin Monitrate, Riboflavin,folic Acid) Water, Eggs Impastata (pasteurized Whole Milk, Starter, Salt) Ricotta (pasteurized Whole Milk, Starter, Milk) Pecorino Romano(cow's Milk, Cheese Culture, Cellulose, Ezymes) Mozzarella(pasteurized Whole, Vinegar And Hannilase) Parmesan (cows Milk, Cheese Culture, Salt And Enzymes) Sauce Ingredients: Crushed Tomatoes (fresh Tomatoes And Salt ) Canola Oil, Onions, Garlic, Salt And Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-19.00kcal, -12.67%) | |
| Total Fat | 4.95g (-5.05g, -50.50%) | |
| Saturated Fat | 2.12g (-4.55g, -68.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-15.00mg, -45.45%) | |
| Sodium | 223.0mg (+6.00mg, +2.76%) | |
| Total Carbohydrates | 14.84g (+4.84g, +48.40%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+3.74g, +112.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+20.00IU, +6.01%) | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 106.0mg (-27.00mg, -20.30%) | |
| Iron, Fe | 0.95mg (+0.95mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.06g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Diced Tomatoes, Tomato Puree, Roasted Red Bell Pepper Puree, Balsamic Vinegar, Cornstarch, Roasted Garlic, Extra Virgin Olive Oil, Garlic, Spices, Parsley, Roasted Granulated Garlic, Salt), Cooked Whole Wheat Macaroni Product (whole Wheat Macaroni Product, Water), Ricotta Filling (low Fat Ricotta Cheese [whey, Milk, Cream, Vinegar], Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Parsley, Cream, Salt, Spice), Vegetable Blend (fire Roasted Zucchini, Carrots, Spinach), Fully Cooked Turkey Sausage (turkey, Spices, Onions, Sea Salt, Garlic, Natural Flavors), Low Moisture Part Skim Mozzarella Cheese (milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (-19.00kcal, -12.67%) | |
| Total Fat | 4.95g (-5.05g, -50.50%) | |
| Saturated Fat | 2.12g (-4.55g, -68.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-15.00mg, -45.45%) | |
| Sodium | 223.0mg (+6.00mg, +2.76%) | |
| Total Carbohydrates | 14.84g (+4.84g, +48.40%) | |
| Dietary Fiber | 1.8g (+1.80g) | |
| Sugars | 3.53g (+3.53g) | |
| Sugars, added | N/A | |
| Protein | 7.07g (+3.74g, +112.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+20.00IU, +6.01%) | |
| Vitamin C, total ascorbic acid | 6.4mg | |
| Calcium, Ca | 106.0mg (-27.00mg, -20.30%) | |
| Iron, Fe | 0.95mg (+0.95mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.06g | |
| Fatty acids, total polyunsaturated | 0.35g | |
| Ingredients | ||
|---|---|---|
Sauce (water, Diced Tomatoes, Tomato Puree, Roasted Red Bell Pepper Puree, Balsamic Vinegar, Cornstarch, Roasted Garlic, Extra Virgin Olive Oil, Garlic, Spices, Parsley, Roasted Granulated Garlic, Salt), Cooked Whole Wheat Macaroni Product (whole Wheat Macaroni Product, Water), Ricotta Filling (low Fat Ricotta Cheese [whey, Milk, Cream, Vinegar], Milk, Parmesan Cheese [cultured Part Skim Milk, Salt, Enzymes], Parsley, Cream, Salt, Spice), Vegetable Blend (fire Roasted Zucchini, Carrots, Spinach), Fully Cooked Turkey Sausage (turkey, Spices, Onions, Sea Salt, Garlic, Natural Flavors), Low Moisture Part Skim Mozzarella Cheese (milk, Nonfat Milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-18.00kcal, -12.00%) | |
| Total Fat | 9.55g (-0.45g, -4.50%) | |
| Saturated Fat | 2.27g (-4.40g, -65.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-10.00mg, -30.30%) | |
| Sodium | 259.0mg (+42.00mg, +19.35%) | |
| Total Carbohydrates | 3.64g (-6.36g, -63.60%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 2.27g (+2.27g) | |
| Sugars, added | N/A | |
| Protein | 7.27g (+3.94g, +118.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 341.0IU (+8.00IU, +2.40%) | |
| Vitamin C, total ascorbic acid | 1.6mg | |
| Calcium, Ca | 114.0mg (-19.00mg, -14.29%) | |
| Iron, Fe | 0.33mg (+0.33mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Iceberg Lettuce, Ranch Dressing (canola Oil, Nonfat Buttermilk [whey, Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Sugar, Water, Egg Yolk, Apple Cider Vinegar, Onion Juice, Distilled Vinegar, Salt, Onion, Sweet Onion [sweet Onion, Vinegar, Salt], Green Onion, Xanthan Gum, Dried Onion, Spice, Mustard Flour, Guar Gum), Turkey Breast (turkey Breast, Water, Contains 2% Or Less Of Sugar, Salt, Sodium Phosphate [preservative], Sodium Diacetate [preservative], Sodium Nitrite [preservative], Potassium Lactate [preservative], Sodium Erythorbate [preservative]), Swiss Cheese (pasteurized Milk, Cheese Culture, Salt And Enzymes, [potato Starch And Powdered Cellulose {to Prevent Caking}, Natamycin {a Natural Mold Inhibitor}]), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-17.00kcal, -11.33%) | |
| Total Fat | 10.0g (=) | |
| Saturated Fat | 6.67g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (=) | |
| Sodium | 167.0mg (-50.00mg, -23.04%) | |
| Total Carbohydrates | 6.67g (-3.33g, -33.30%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (=) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+36.00kcal, +24.00%) | |
| Total Fat | 7.08g (-2.92g, -29.20%) | |
| Saturated Fat | 3.54g (-3.13g, -46.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+11.00mg, +33.33%) | |
| Sodium | 248.0mg (+31.00mg, +14.29%) | |
| Total Carbohydrates | 23.89g (+13.89g, +138.90%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.85g (+5.52g, +165.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 354.0IU (+21.00IU, +6.31%) | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (=) | |
| Iron, Fe | 0.96mg (+0.96mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Ricotta Cheese (pasteurized Whey, Cream, Vinegar, And Salt), Whole Milk Ricotta Cheese (sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Water, Whole Egg, Asiago Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes (powdered Cellulose Added To Prevent Caking)), Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (anti Caking Agent), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Modified Food Starch, And Anti Caking Agent (powdered Cellulose And Potassium Sorbate To Protect Flavor)), Half & Half (milk, Cream), Salt, Parsley, Rice Flour, Wheat Fiber, Black Pepper | ||