Greenwise Mushroom Sauce, Mushroom by Publix Super Markets, Inc: Similar Foods
- Product:
- Mushroom Sauce, Mushroom
- Brand:
- Greenwise
- Maker:
- Publix Super Markets, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2499943/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal | |
| Total Fat | 14.29g | |
| Saturated Fat | 7.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 40.0mg | |
| Sodium | 540.0mg | |
| Total Carbohydrates | 6.35g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.17g | |
| Sugars, added | N/A | |
| Protein | 4.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | 222.0mg | |
| Vitamin D, IU | 13.0IU | |
| Ingredients | ||
|---|---|---|
Organic Cremini Mushroom, Organic Heavy Cream, Organic Milk, Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Organic Butter, Organic Onion, Organic Cornstarch, Salt, Organic Garlic, Organic Parsley, Organic Black Pepper, Organic Porcini Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (-4.00kcal, -2.52%) | |
| Total Fat | 8.0g (-6.29g, -44.02%) | |
| Saturated Fat | 3.5g (-4.44g, -55.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (+20.00mg, +50.00%) | |
| Sodium | 540.0mg (=) | |
| Total Carbohydrates | 0.5g (-5.85g, -92.13%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.17g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 18.0g (+13.24g, +278.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-18.00mg, -18.95%) | |
| Iron, Fe | 0.5mg (-0.07mg, -12.28%) | |
| Potassium, K | 218.0mg (-4.00mg, -1.80%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Chicken, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Virginia Brand Ham Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, And Sodium Nitrite Flavor, Pasteurized Processed Hi Temp Swiss Cheese (swiss Cheese [cultured Milk, Salt And Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid Preservative]),powdered Cellulose (to Prevent Caking), Potassium Sorbate And Natamycin [preservatives] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-8.00kcal, -5.03%) | |
| Total Fat | 6.15g (-8.14g, -56.96%) | |
| Saturated Fat | 2.46g (-5.48g, -69.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 57.0mg (+17.00mg, +42.50%) | |
| Sodium | 517.0mg (-23.00mg, -4.26%) | |
| Total Carbohydrates | 13.54g (+7.19g, +113.23%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.92g (-2.25g, -70.98%) | |
| Sugars, added | N/A | |
| Protein | 10.46g (+5.70g, +119.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-3.00mg, -3.16%) | |
| Iron, Fe | 0.95mg (+0.38mg, +66.67%) | |
| Potassium, K | 212.0mg (-10.00mg, -4.50%) | |
| Vitamin D, IU | 4.0IU (-9.00IU, -69.23%) | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Shrimp (shrimp, Water, Sodium Phosphates [to Retain Moisture], Salt), Baby Spinach, Sun Dried Tomato Pesto (sundried Tomatoes, Tomatoes, Canola Oil, Water, Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Calcium Chloride, Microbial Enzyme, Powdered Cellulose], Extra Virgin Olive Oil, Garlic, Salt, Sugar, Herbs, Spices, Citric Acid, Potassium Sorbate), Crme Frache (milk, Cream, Whey Protein Concentrate, Guar Gum, Carrageenan, Locust Bean Gum, Disodium Phosphate, Potassium Sorbate [preservative], Culture), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Bacon Bits (bacon [cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey]), Chopped Garlic, Seasoned Salt Blend (salt, Spices Including Paprika And Turmeric, Sugar, Dehydrated Garlic, And Extractives Of Paprika) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (+18.00kcal, +11.32%) | |
| Total Fat | 5.91g (-8.38g, -58.64%) | |
| Saturated Fat | 2.46g (-5.48g, -69.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-3.00mg, -7.50%) | |
| Sodium | 507.0mg (-33.00mg, -6.11%) | |
| Total Carbohydrates | 17.24g (+10.89g, +171.50%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 2.96g (-0.21g, -6.62%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+9.53g, +200.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+18.00mg, +18.95%) | |
| Iron, Fe | 0.79mg (+0.22mg, +38.60%) | |
| Potassium, K | 227.0mg (+5.00mg, +2.25%) | |
| Vitamin D, IU | 4.0IU (-9.00IU, -69.23%) | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast, Water, Contains Less Than 2% Of Sea Salt, Organic Sugar, Sodium Phosphate, Potassium Chloride, Vinegar), Whole Grain Wheat Bread (whole Wheat Flour, Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Fermented Rye Flour, Brown Sugar, Whole Oat Groats, Sunflower Seeds, Millet Seed, Flax Seed Dried Molasses, Cracked Wheat, Rolled Oat Flakes, Whole Oat Groats, Cut Oat Groats, Oat Bran, Oat Flour, Oat Fiber, Yeast, Fermented Wheat Flour, Honey, Soybean Oil, Vital Wheat Gluten, Salt, Cultured Corn Syrup Solids, Malted Barley Flour, Ascorbic Acid, Yellow Cornmeal, Enzymes), Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (=) | |
| Total Fat | 5.29g (-9.00g, -62.98%) | |
| Saturated Fat | 2.88g (-5.06g, -63.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-11.00mg, -27.50%) | |
| Sodium | 514.0mg (-26.00mg, -4.81%) | |
| Total Carbohydrates | 14.9g (+8.55g, +134.65%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.92g (-1.25g, -39.43%) | |
| Sugars, added | N/A | |
| Protein | 12.98g (+8.22g, +172.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+20.00mg, +21.05%) | |
| Iron, Fe | 0.91mg (+0.34mg, +59.65%) | |
| Potassium, K | 197.0mg (-25.00mg, -11.26%) | |
| Vitamin D, IU | 2.0IU (-11.00IU, -84.62%) | |
| Ingredients | ||
|---|---|---|
Sub Roll (enriched Wheat Flour Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dextrose, Salt, Dough Conditioner (wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Ol, Potassium Iodate, L Cysteine), Yeast, Margarine (canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils), Wheat Gluten, Dough Conditioner Wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Contains 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate]), Cooked Ham Water Added (ham Cured With: Water, Dextrose, Contains Less Than 2% Of Salt, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite), Turkey Breast (turkey Breast, Water, Contains Less Than 2% Of Sea Salt, Organic Sugar, Sodium Phosphate, Potassium Chloride, Vinegar), Tomato, Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+2.00kcal, +1.26%) | |
| Total Fat | 14.29g (=) | |
| Saturated Fat | 7.14g (-0.80g, -10.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-4.00mg, -10.00%) | |
| Sodium | 536.0mg (-4.00mg, -0.74%) | |
| Total Carbohydrates | 7.14g (+0.79g, +12.44%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.40g, +12.62%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-1.19g, -25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-20.00mg, -21.05%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 179.0mg (-43.00mg, -19.37%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pickles (fresh Cucumbers, Water, Salt, Vinegar, Calcium Chloride, Sodium Benzoate (preservative), Spices, Natural Flavors, Polysorbate 80, Turmeric (color), Dehydrated Red Chili Peppers), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Navy Beans (great Northern Beans, Water, Salt), Fresh Lemon Juice, White Vinegar, Onion Dry, Onion Flakes, Garlic Powder, Garlic Dry, Dried Dill, Citric Acid, Salt, White Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-18.00kcal, -11.32%) | |
| Total Fat | 6.45g (-7.84g, -54.86%) | |
| Saturated Fat | 1.81g (-6.13g, -77.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (-14.00mg, -35.00%) | |
| Sodium | 560.0mg (+20.00mg, +3.70%) | |
| Total Carbohydrates | 11.69g (+5.34g, +84.09%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 3.23g (+0.06g, +1.89%) | |
| Sugars, added | N/A | |
| Protein | 8.87g (+4.11g, +86.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.9mg | |
| Calcium, Ca | 60.0mg (-35.00mg, -36.84%) | |
| Iron, Fe | 0.44mg (-0.13mg, -22.81%) | |
| Potassium, K | 226.0mg (+4.00mg, +1.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.42g | |
| Fatty acids, total polyunsaturated | 1.61g | |
| Ingredients | ||
|---|---|---|
Sauce (diced Tomatoes, Tomato Puree, Water, Onions, Olive Oil, Less Than 2% Of: Sugar, Modified Corn Starch, Salt, Garlic, Tomato Paste, Spices), Italian Style Breaded Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Modified Corn Starch, Salt, Dehydrated Garlic, Rosemary Extractives Predusted, Battered, And Breaded With [bleached Wheat Flour, Water, Modified Food Starch, Wheat Flour, Parmesan Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Yellow Corn Flour, Salt, Maltodextrin, Spices, Parmesan Cheese {part Skim Milk, Cheese Cultures, Salt, Enzymes}, Dextrose, Sugar, Enzyme Modified Parmesan Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Garlic Powder, Natural Cheese Flavor {dehydrated Cheese (cultured Pasteurized Milk, Salt, Enzymes), Maltodextrin, Autolyzed Yeast Extract}, Whey, Yeast, Autolyzed Yeast Extract, Leavening {sodium Aluminum Phosphate, Sodium Bicarbonate}, Onion Powder, Mustard Seed, Sunflower Oil, Parsley, Caramel {color}, Extractives Of Paprika And Annatto] Breading Set In Vegetable Oil), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes) Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (=) | |
| Total Fat | 4.81g (-9.48g, -66.34%) | |
| Saturated Fat | 2.4g (-5.54g, -69.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-4.00mg, -10.00%) | |
| Sodium | 500.0mg (-40.00mg, -7.41%) | |
| Total Carbohydrates | 15.38g (+9.03g, +142.20%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.92g (-1.25g, -39.43%) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+8.70g, +182.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+6.00mg, +6.32%) | |
| Iron, Fe | 0.91mg (+0.34mg, +59.65%) | |
| Potassium, K | 197.0mg (-25.00mg, -11.26%) | |
| Vitamin D, IU | 4.0IU (-9.00IU, -69.23%) | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast, Water, Contains Less Than 2% Of Sea Salt, Organic Sugar, Sodium Phosphate, Potassium Chloride, Vinegar), Sub Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Salt, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Potassium Iodate, L Cysteine], Yeast, Margarine [canola And Or Soybean Ol Palm Oil, Palm Kernel Oils], Wheat Gluten, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Contains 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate]), Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (=) | |
| Total Fat | 4.81g (-9.48g, -66.34%) | |
| Saturated Fat | 2.4g (-5.54g, -69.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-4.00mg, -10.00%) | |
| Sodium | 500.0mg (-40.00mg, -7.41%) | |
| Total Carbohydrates | 15.38g (+9.03g, +142.20%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 1.92g (-1.25g, -39.43%) | |
| Sugars, added | N/A | |
| Protein | 13.46g (+8.70g, +182.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 101.0mg (+6.00mg, +6.32%) | |
| Iron, Fe | 0.91mg (+0.34mg, +59.65%) | |
| Potassium, K | 197.0mg (-25.00mg, -11.26%) | |
| Vitamin D, IU | 4.0IU (-9.00IU, -69.23%) | |
| Ingredients | ||
|---|---|---|
Turkey Breast (turkey Breast, Water, Contains Less Than 2% Of Sea Salt, Organic Sugar, Sodium Phosphate, Potassium Chloride, Vinegar), Sub Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Salt, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Potassium Iodate, L Cysteine], Yeast, Margarine [canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils], Wheat Gluten, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Contains 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate]), Mild White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (+1.00kcal, +0.63%) | |
| Total Fat | 12.0g (-2.29g, -16.03%) | |
| Saturated Fat | 3.5g (-4.44g, -55.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (=) | |
| Sodium | 490.0mg (-50.00mg, -9.26%) | |
| Total Carbohydrates | 3.0g (-3.35g, -52.76%) | |
| Dietary Fiber | 1.0g (+1.00g) | |
| Sugars | 1.0g (-2.17g, -68.45%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (+4.24g, +89.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+5.00mg, +5.26%) | |
| Iron, Fe | 0.7mg (+0.13mg, +22.81%) | |
| Potassium, K | 230.0mg (+8.00mg, +3.60%) | |
| Vitamin D, IU | 4.0IU (-9.00IU, -69.23%) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Grilled Chicken Breast Meat Strips With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Caesar Dressing (vegetable Oil [soybean Oil And Or Canola Oil], Water, Parmesan Cheese [part Skim Cow's Milk, Rennet, Cultures, Calcium Chloride, Slat], Whole Eggs, Distilled Vinegar, Red Wine Vinegar, Anchovy Paste, Dijon Mustard [water, Vinegar, Mustard Seeds, Salt, Spices], Egg Yolks, Salt, Dehydrated Garlic, Lemon Juice Concentrate, Sugar, Spices, Natural Flavors, Xanthan Gum, Sodium Benzoate [as A Preservative], Potassium Sorbate [as A Preservative], Calcium Disodium Edta [to Protect Flavor]), Grape Tomatoes, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Also Contain: Sugar, Brown Sugar, Natural Smoke Flavor), Shredded Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 156.0kcal (-3.00kcal, -1.89%) | |
| Total Fat | 14.06g (-0.23g, -1.61%) | |
| Saturated Fat | 6.25g (-1.69g, -21.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-9.00mg, -22.50%) | |
| Sodium | 500.0mg (-40.00mg, -7.41%) | |
| Total Carbohydrates | 6.25g (-0.10g, -1.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.12g (-0.05g, -1.58%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-1.64g, -34.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (+30.00mg, +31.58%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 219.0mg (-3.00mg, -1.35%) | |
| Vitamin D, IU | 25.0IU (+12.00IU, +92.31%) | |
| Ingredients | ||
|---|---|---|
Yogurt (cultured Pasteurized Milk And Cream, Skim Milk, Pectin), Sour Cream (cultured Pasteurized Cream, Gelatin), Cucumber, Canola Oil, Lemon Juice Concentrate, Salt, Cultured Dextrose To Protect Flavor, Extra Virgin Olive Oil, Modified Corn Starch, Dill Weed, Garlic (garlic, Water), Xanthan Gum, Spice, Natamycin (preserve Quality) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+2.00kcal, +1.26%) | |
| Total Fat | 8.93g (-5.36g, -37.51%) | |
| Saturated Fat | 3.12g (-4.82g, -60.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+45.00mg, +112.50%) | |
| Sodium | 554.0mg (+14.00mg, +2.59%) | |
| Total Carbohydrates | 4.46g (-1.89g, -29.76%) | |
| Dietary Fiber | 0.9g (+0.90g) | |
| Sugars | 0.89g (-2.28g, -71.92%) | |
| Sugars, added | N/A | |
| Protein | 16.07g (+11.31g, +237.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-10.00mg, -10.53%) | |
| Iron, Fe | 0.89mg (+0.32mg, +56.14%) | |
| Potassium, K | 211.0mg (-11.00mg, -4.95%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Chicken Raised Without Antibiotics, Gouda Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Caramelized Onion, Red Pepper, Contains 2% Or Less Of: Kosher Salt, Spices, Garlic, Onion, Tomato Powder (tomato, Maltodextrin, Corn Starch), Dried Citrus Pulp, Extract Of Rosemary, Vinegar | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+2.00kcal, +1.26%) | |
| Total Fat | 14.52g (+0.23g, +1.61%) | |
| Saturated Fat | 9.68g (+1.74g, +21.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 548.0mg (+8.00mg, +1.48%) | |
| Total Carbohydrates | 6.45g (+0.10g, +1.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (+3.28g, +103.47%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-1.53g, -32.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+34.00mg, +35.79%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 194.0mg (-28.00mg, -12.61%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Cream And Nonfat Milk, Salt, Dehydrated Onion, Modified Corn Starch, Sugar*, Monosodium Glutamate, Parsley, Spices, Gelatin, Potassium Sorbate (to Preserve Freshness) And Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+2.00kcal, +1.26%) | |
| Total Fat | 14.52g (+0.23g, +1.61%) | |
| Saturated Fat | 9.68g (+1.74g, +21.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 548.0mg (+8.00mg, +1.48%) | |
| Total Carbohydrates | 6.45g (+0.10g, +1.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (+3.28g, +103.47%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-1.53g, -32.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+34.00mg, +35.79%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 194.0mg (-28.00mg, -12.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Cream And Nonfat Milk, Salt, Dehydrated Onion, Modified Corn Starch, Sugar*, Monosodium Glutamate, Parsley, Spices, Gelatin, Potassium Sorbate (to Preserve Freshness) And Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 161.0kcal (+2.00kcal, +1.26%) | |
| Total Fat | 14.52g (+0.23g, +1.61%) | |
| Saturated Fat | 9.68g (+1.74g, +21.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 65.0mg (+25.00mg, +62.50%) | |
| Sodium | 548.0mg (+8.00mg, +1.48%) | |
| Total Carbohydrates | 6.45g (+0.10g, +1.57%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.45g (+3.28g, +103.47%) | |
| Sugars, added | N/A | |
| Protein | 3.23g (-1.53g, -32.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+34.00mg, +35.79%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 194.0mg (-28.00mg, -12.61%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Cream And Nonfat Milk, Salt, Dehydrated Onion, Modified Corn Starch, Sugar*, Monosodium Glutamate, Parsley, Spices, Gelatin, Potassium Sorbate (to Preserve Freshness) And Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (-9.00kcal, -5.66%) | |
| Total Fat | 11.67g (-2.62g, -18.33%) | |
| Saturated Fat | 8.33g (+0.39g, +4.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (+10.00mg, +25.00%) | |
| Sodium | 500.0mg (-40.00mg, -7.41%) | |
| Total Carbohydrates | 6.67g (+0.32g, +5.04%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 3.33g (+0.16g, +5.05%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-1.43g, -30.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 67.0mg (-28.00mg, -29.47%) | |
| Iron, Fe | 0.0mg (-0.57mg, -100.00%) | |
| Potassium, K | 233.0mg (+11.00mg, +4.95%) | |
| Vitamin D, IU | 0.0IU (-13.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Yogurt (cultured Pasteurized Cream, Milk, Nonfat Milk, Lactose Reduced Nonfat Dry Milk, Enzyme), Spinach, Artichoke Hearts (artichokes, Water), Onions, Salt, Water, Less Than 1% Of: Garlic, Vinegar, Canola Oil, Lactic Acid, Garlic And Onion Powder, Spice, Xanthan Gum, Citric Acid, Natural Flavor, Sodium Benzoate And Potassium Sorbate (added To Maintain Freshness) | ||