Birds Eye Chicken Alfredo Pasta Zucchini Lentil Penne Pasta With Grilled White Meat Chicken, Broccoli And Carrots In A Creamy Alfredo Sauce And Bread Crumb Topping, Chicken Alfredo by Pinnacle Foods Group Llc: Similar Foods
- Product:
- Chicken Alfredo Pasta Zucchini Lentil Penne Pasta With Grilled White Meat Chicken, Broccoli And Carrots In A Creamy Alfredo Sauce And Bread Crumb Topping, Chicken Alfredo
- Brand:
- Birds Eye
- Maker:
- Pinnacle Foods Group Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2141111/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal | |
| Total Fat | 5.33g | |
| Saturated Fat | 2.46g | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg | |
| Sodium | 414.0mg | |
| Total Carbohydrates | 11.07g | |
| Dietary Fiber | 1.2g | |
| Sugars | 1.23g | |
| Sugars, added | N/A | |
| Protein | 8.61g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 0.7mg | |
| Potassium, K | 160.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sauce (water, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Cream, Soybean Oil, Butter [cream, Salt], Modified Corn Starch, Nonfat Milk, Salt, Flavorings, Xanthan Gum, Guar Gum), Cooked Lentil Zucchini Penne (lentil Flour, Water, Zucchini), Seasoned White Meat Chicken (chicken Breast With Rib Meat, Water, Less Than 2% Of: Natural Flavorings, Sugar, Olive Oil, Isolated Soy Protein, Salt, Potato Starch), Broccoli, Carrots, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (=) | |
| Total Fat | 5.16g (-0.17g, -3.19%) | |
| Saturated Fat | 1.88g (-0.58g, -23.58%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+3.00mg, +13.04%) | |
| Sodium | 432.0mg (+18.00mg, +4.35%) | |
| Total Carbohydrates | 9.39g (-1.68g, -15.18%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.88g (+0.65g, +52.85%) | |
| Sugars, added | N/A | |
| Protein | 11.74g (+3.13g, +36.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (=) | |
| Iron, Fe | 0.68mg (-0.02mg, -2.86%) | |
| Potassium, K | 164.0mg (+4.00mg, +2.50%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Leaf Lettuce, Grilled Chicken (boneless, Skinless Chicken Breast Cutlets, Water, Contains 2% Or Less Of Isolated Soy Protein, Kosher Salt, Contains 0 5% Or Less Of Black Pepper, Sodium Phosphates), Crouton (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola & Or Sunflower Oil Whey, Salt, Yeast, High Fructose Corn Syrup, 2% Or Less Of Sugar, Spices, Dehydrated Parsley, Onion Powder, Calcium Propionate [preservative], Paprika [color], Turmeric [color], Extractive Of Paprika [color], Spice Extractive Enzymes, Ascorbic Acid, Tbhq [to Preserve Freshness]), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-20.00kcal, -15.75%) | |
| Total Fat | 4.02g (-1.31g, -24.58%) | |
| Saturated Fat | 2.68g (+0.22g, +8.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-5.00mg, -21.74%) | |
| Sodium | 420.0mg (+6.00mg, +1.45%) | |
| Total Carbohydrates | 3.57g (-7.50g, -67.75%) | |
| Dietary Fiber | 0.2g (-1.00g, -83.33%) | |
| Sugars | 2.68g (+1.45g, +117.89%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.10g, +24.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (-5.00mg, -5.32%) | |
| Iron, Fe | 0.0mg (-0.70mg, -100.00%) | |
| Potassium, K | 152.0mg (-8.00mg, -5.00%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Pasteurized Fat Free Milk, Milk, Cream, Salt, Guar Gum, Mono And Diglycerides, Xanthan Gum, Locust Bean Gum, Dehydrated Vegetables (tomatoes, Carrots, Bell Peppers, Onion, Garlic, Celery), Soybean Oil, Natamycin (a Natural Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-5.00kcal, -3.94%) | |
| Total Fat | 4.69g (-0.64g, -12.01%) | |
| Saturated Fat | 2.11g (-0.35g, -14.23%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-7.00mg, -30.43%) | |
| Sodium | 394.0mg (-20.00mg, -4.83%) | |
| Total Carbohydrates | 14.08g (+3.01g, +27.19%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.88g (+0.65g, +52.85%) | |
| Sugars, added | N/A | |
| Protein | 6.1g (-2.51g, -29.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 75.0mg (-19.00mg, -20.21%) | |
| Iron, Fe | 1.41mg (+0.71mg, +101.43%) | |
| Potassium, K | 169.0mg (+9.00mg, +5.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Semolina Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ground Beef, Tomato Paste, Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]), Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Precooked Italian Sausage (pork, Seasoning [spices, Salt, Corn Syrup Solids, Sugar, Garlic Powder], Water), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [anti Caking Agent]), Modified Corn Starch, Salt, Beef Stock (beef Stock, Flavor), Whole Egg, Bread Crumbs (wheat Flour, Yeast, Salt), Sugar, Dried Whey, Spices, Garlic Powder, Dehydrated Onion, Granulated Garlic, White Miso Powder (white Miso [fermented Soybeans, Rice, Salt], Modified Food Starch, Salt), Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 122.0kcal (-5.00kcal, -3.94%) | |
| Total Fat | 6.1g (+0.77g, +14.45%) | |
| Saturated Fat | 2.82g (+0.36g, +14.63%) | |
| Trans Fat | 0.23g (+0.23g) | |
| Cholesterol | 26.0mg (+3.00mg, +13.04%) | |
| Sodium | 385.0mg (-29.00mg, -7.00%) | |
| Total Carbohydrates | 10.8g (-0.27g, -2.44%) | |
| Dietary Fiber | 0.5g (-0.70g, -58.33%) | |
| Sugars | 2.82g (+1.59g, +129.27%) | |
| Sugars, added | N/A | |
| Protein | 6.1g (-2.51g, -29.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-4.00mg, -4.26%) | |
| Iron, Fe | 0.94mg (+0.24mg, +34.29%) | |
| Potassium, K | 154.0mg (-6.00mg, -3.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.88g | |
| Fatty acids, total polyunsaturated | 0.47g | |
| Ingredients | ||
|---|---|---|
Tomatoes (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid], Tomato Paste), Cooked Lasagna Pasta (water, Semolina [milled Wheat {enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid}], Eggs), Cheese Filling (ricotta Cheese [whey, Cream, Vinegar, Salt], Water, Parmesan Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [sheep Milk, Cheese Cultures, Salt, Enzymes], Modified Corn Starch, Salt, Spice, Parsley), Cooked Beef, Water, Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Onions, Modified Corn Starch, Sugar, Red Wine Vinegar, Salt, Soybean Oil, Beef Base (beef Stock, Salt, Flavor, Yeast Extract, Beef Fat, Caramel Color, Onion Powder, Soy Sauce [water, Wheat, Soybeans, Salt], Modified Corn Starch, Garlic Powder, Corn Syrup Solids), Garlic (garlic, Water), Spices, Mono & Diglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+14.00kcal, +11.02%) | |
| Total Fat | 7.07g (+1.74g, +32.65%) | |
| Saturated Fat | 3.7g (+1.24g, +50.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-3.00mg, -13.04%) | |
| Sodium | 441.0mg (+27.00mg, +6.52%) | |
| Total Carbohydrates | 11.45g (+0.38g, +3.43%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 2.02g (+0.79g, +64.23%) | |
| Sugars, added | N/A | |
| Protein | 7.74g (-0.87g, -10.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (-3.00mg, -3.19%) | |
| Iron, Fe | 0.61mg (-0.09mg, -12.86%) | |
| Potassium, K | 155.0mg (-5.00mg, -3.13%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheese Sauce (milk [milk, Vitamin D3], White Cheddar Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Potato & Corn Starch (anti Caking), Natamycin (mold Inhibitor)], Monterey Jack Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Anti Caking)], Unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Salted Butter [cream (milk}, Salt), Contains 2% Or Less Of Black Pepper, Xanthan Gum, Salt), Cooked Macaroni Pasta (water, Semolina [wheat], Niacin, Iron [ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Caramelized Onion Sauce (water, Onions, Burgundy Wine [red Grape Wine, Sulfites), Unsalted Butter (pasteurized Cream, Natural Flavoring), Contains 2% Or Less Of Beef Broth Concentrate [beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fati, Unbleached Enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Modified Food Starch, Garlic [garlic, Water], Black Pepper, Sugar, Xanthan Gum), Cooked Pulled Pork (boneless Pork, Water, Contains 2% Or Less Of Seasoning (black Pepper, Salt, Dehydrated Garlic, Dehydrated Onion], Salt, Sodium Phosphate, Brown Sugar, Carrageenan) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.76
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+6.00kcal, +4.72%) | |
| Total Fat | 6.67g (+1.34g, +25.14%) | |
| Saturated Fat | 1.37g (-1.09g, -44.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-9.00mg, -39.13%) | |
| Sodium | 408.0mg (-6.00mg, -1.45%) | |
| Total Carbohydrates | 12.16g (+1.09g, +9.85%) | |
| Dietary Fiber | 0.4g (-0.80g, -66.67%) | |
| Sugars | 2.75g (+1.52g, +123.58%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (-2.73g, -31.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 106.0mg (+12.00mg, +12.77%) | |
| Iron, Fe | 0.67mg (-0.03mg, -4.29%) | |
| Potassium, K | 149.0mg (-11.00mg, -6.88%) | |
| Vitamin D, IU | 24.0IU (+24.00IU) | |
| Ingredients | ||
|---|---|---|
Ingredients: Skim Milk, Blanched Dumplings (water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean Oil, Salt) Cooked Chicken Meat, Soybean Oil, Chicken Fat, 2% Or Less Of Water, Cooked Mechanically Separated Chicken, Salt, Modified Cornstarch, Bleached Wheat Flour, Modified Tapioca And Corn Starch, Sugar, Hydrolyzed Soy, Corn And Wheat Proteins, Sodium Phosphate, Onion Powder, Mushrooms, Autolyzed Yeast Extract, Spices, Palm Oil, Dried Onions, Corn Oil, Natural Flavors, Chicken Powder, Flavors, Canola Oil, Turmeric, Lactic Acid, L Methionine, Mushroom Juice, Caramel Color, Molasses, Onion Juice, Xanthan Gum, Garlic Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+6.00kcal, +4.72%) | |
| Total Fat | 6.67g (+1.34g, +25.14%) | |
| Saturated Fat | 0.67g (-1.79g, -72.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-23.00mg, -100.00%) | |
| Sodium | 433.0mg (+19.00mg, +4.59%) | |
| Total Carbohydrates | 13.33g (+2.26g, +20.42%) | |
| Dietary Fiber | 3.3g (+2.10g, +175.00%) | |
| Sugars | 3.33g (+2.10g, +170.73%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-1.94g, -22.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (-7.00mg, -7.45%) | |
| Iron, Fe | 2.4mg (+1.70mg, +242.86%) | |
| Potassium, K | 157.0mg (-3.00mg, -1.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chickpeas, Water, Tahini (sesame Paste), Citric Acid, Salt, Garlic, Cumin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+27.00kcal, +21.26%) | |
| Total Fat | 6.64g (+1.31g, +24.58%) | |
| Saturated Fat | 2.49g (+0.03g, +1.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+2.00mg, +8.70%) | |
| Sodium | 423.0mg (+9.00mg, +2.17%) | |
| Total Carbohydrates | 13.28g (+2.21g, +19.96%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 2.07g (+0.84g, +68.29%) | |
| Sugars, added | N/A | |
| Protein | 9.54g (+0.93g, +10.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+14.00mg, +14.89%) | |
| Iron, Fe | 1.78mg (+1.08mg, +154.29%) | |
| Potassium, K | 166.0mg (+6.00mg, +3.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce (skim Milk, Romano Cheese Made From Cow's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Starch To Prevent Caking, Cellulose To Prevent Caking], Soybean Oil, Water, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Butter [cream, Salt], Corn Starch, Contains 2% Or Less Of: Salt, Egg Yolk, Whey Protein Concentrate, Cultured Skim Milk*, Garlic Powder, Yeast Extract, Spices), Cooked Enriched Pasta (water, Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Chicken Breast (seasoned Chicken Breast [boneless, Skinless Chicken Breast, Water, Vinegar, Salt, Natural Flavors], Spices, Salt, Garlic Powder, Onion Powder, Paprika), Parmesan Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-4.00kcal, -3.15%) | |
| Total Fat | 5.45g (+0.12g, +2.25%) | |
| Saturated Fat | 3.18g (+0.72g, +29.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-5.00mg, -21.74%) | |
| Sodium | 436.0mg (+22.00mg, +5.31%) | |
| Total Carbohydrates | 13.18g (+2.11g, +19.06%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.82g (+0.59g, +47.97%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-2.25g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
| Iron, Fe | 0.82mg (+0.12mg, +17.14%) | |
| Potassium, K | 159.0mg (-1.00mg, -0.63%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less Than 2% Of Salt, Annatto [color]), Modified Corn Starch, Heavy Cream (heavy Cream, Fat Free Milk), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Base (parmesan And Romano Cheese Concentrate [granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk, Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Salt, Annatto Extract (color), Potassium Sorbate (preservative), Sodium Benzoanate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (-21.00kcal, -16.54%) | |
| Total Fat | 4.42g (-0.91g, -17.07%) | |
| Saturated Fat | 2.65g (+0.19g, +7.72%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+4.00mg, +17.39%) | |
| Sodium | 398.0mg (-16.00mg, -3.86%) | |
| Total Carbohydrates | 5.31g (-5.76g, -52.03%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 3.54g (+2.31g, +187.80%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+2.89g, +33.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-6.00mg, -6.38%) | |
| Iron, Fe | 0.27mg (-0.43mg, -61.43%) | |
| Potassium, K | 142.0mg (-18.00mg, -11.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Skim Milk, Milk And Cream, Whey Protein Concentrate, Everything Bagel Seasoning (dehydrated Onion & Garlic, Flaxseeds, Poppy Seeds, Natural Flavor), Whey, Salt, Natural Flavor, Xanthan Gum, Locust Bean Gum, Guar Gum, Lactic Acid, Sorbic Acid And Carbon Dioxide (to Maintain Freshness), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-1.00kcal, -0.79%) | |
| Total Fat | 5.0g (-0.33g, -6.19%) | |
| Saturated Fat | 2.35g (-0.11g, -4.47%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-8.00mg, -34.78%) | |
| Sodium | 429.0mg (+15.00mg, +3.62%) | |
| Total Carbohydrates | 14.71g (+3.64g, +32.88%) | |
| Dietary Fiber | 0.6g (-0.60g, -50.00%) | |
| Sugars | 1.76g (+0.53g, +43.09%) | |
| Sugars, added | N/A | |
| Protein | 5.59g (-3.02g, -35.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 76.0mg (-18.00mg, -19.15%) | |
| Iron, Fe | 0.53mg (-0.17mg, -24.29%) | |
| Potassium, K | 138.0mg (-22.00mg, -13.75%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cheese Ravioli (ricotta Cheese [whey, Milk, Vinegar, Carrageenan], Enriched Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Eggs, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Egg Whites, Modified Corn Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Spices, Beta Carotene [color]), Marinara Sauce (tomatoes [diced Tomatoes, Tomato Juice, Citric Acid], Water, Tomato Paste, Onion, Olive Oil, Sugar, Corn Starch, Salt, Spices, Sodium Benzoate And Potassium Sorbate [preservatives], Natural Flavor, Beef Stock, Yeast Extract), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Corn Starch [anti Caking Agent], Natamycin [mold Inhibitor]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-27.00kcal, -21.26%) | |
| Total Fat | 5.83g (+0.50g, +9.38%) | |
| Saturated Fat | 3.75g (+1.29g, +52.44%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 21.0mg (-2.00mg, -8.70%) | |
| Sodium | 412.0mg (-2.00mg, -0.48%) | |
| Total Carbohydrates | 7.08g (-3.99g, -36.04%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 2.5g (+1.27g, +103.25%) | |
| Sugars, added | N/A | |
| Protein | 3.75g (-4.86g, -56.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+1.00mg, +1.06%) | |
| Iron, Fe | 0.42mg (-0.28mg, -40.00%) | |
| Potassium, K | 140.0mg (-20.00mg, -12.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Milk, Chicken Stock (chicken Base [chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric]), Water, Broccoli, Pasteurized Process Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Whey, Whey Protein Concentrate, Skim Milk, Sodium Citrate, Salt, Milkfat, Lactic Acid, Oleoresin Paprika [for Color], Annatto [for Color]), Heavy Cream, Carrots, Corn Starch, Contains 2% Or Less Of: Onions, Seasoning (wheat Flour, Salt, Spice), Butter (cream, Salt), Dijon Mustard (water, Mustard Seed, Vinegar, Salt, Red Pepper), Nisin Preparation And Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (-20.00kcal, -15.75%) | |
| Total Fat | 4.02g (-1.31g, -24.58%) | |
| Saturated Fat | 2.68g (+0.22g, +8.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-5.00mg, -21.74%) | |
| Sodium | 411.0mg (-3.00mg, -0.72%) | |
| Total Carbohydrates | 4.46g (-6.61g, -59.71%) | |
| Dietary Fiber | 0.0g (-1.20g, -100.00%) | |
| Sugars | 2.68g (+1.45g, +117.89%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.10g, +24.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 89.0mg (-5.00mg, -5.32%) | |
| Iron, Fe | 0.0mg (-0.70mg, -100.00%) | |
| Potassium, K | 134.0mg (-26.00mg, -16.25%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cultured Grade A Pasteurized Nonfat Milk, Milk, Cream, Salt, Guar Gum, Mono And Diglycerides, Xanthan Gum, Locust Bean Gum, Dehydrated Onion, Dehydrated Garlic, Whey Powder, Black Pepper, Yeast Extract, Sweet Cream Buttermilk Powder, Cultured Buttermilk Powder, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+6.00kcal, +4.72%) | |
| Total Fat | 7.06g (+1.73g, +32.46%) | |
| Saturated Fat | 1.57g (-0.89g, -36.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-9.00mg, -39.13%) | |
| Sodium | 424.0mg (+10.00mg, +2.42%) | |
| Total Carbohydrates | 11.37g (+0.30g, +2.71%) | |
| Dietary Fiber | 0.4g (-0.80g, -66.67%) | |
| Sugars | 2.75g (+1.52g, +123.58%) | |
| Sugars, added | N/A | |
| Protein | 6.27g (-2.34g, -27.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 63.0mg (-31.00mg, -32.98%) | |
| Iron, Fe | 0.55mg (-0.15mg, -21.43%) | |
| Potassium, K | 157.0mg (-3.00mg, -1.88%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Skim Milk, Blanched Dumplings (water, Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Soybean Oil, Salt), Cooked Chicken Meat, Soybean Oil, Water, Chicken Fat, 2% Or Less Of Cooked Mechanically Separated Chicken, Salt, Modified Cornstarch, Bleached Wheat Flour, Sugar, Modified Tapioca Starch, Hydrolyzed Wheat, Soy And Corn Proteins, Sodium Phosphate, Onion Powder, Mushrooms, Autolyzed Yeast Extract, Spices, Dried Onions, Palm Oil, Natural Flavors, Turmeric (color), Chicken Powder, Lactic Acid, L Methionine, Mushroom Juice, Caramel Color, Molasses, Onion Juice, Xanthan Gum, Garlic Juice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-4.00kcal, -3.15%) | |
| Total Fat | 5.45g (+0.12g, +2.25%) | |
| Saturated Fat | 3.18g (+0.72g, +29.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-5.00mg, -21.74%) | |
| Sodium | 436.0mg (+22.00mg, +5.31%) | |
| Total Carbohydrates | 13.18g (+2.11g, +19.06%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.82g (+0.59g, +47.97%) | |
| Sugars, added | N/A | |
| Protein | 6.36g (-2.25g, -26.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
| Iron, Fe | 0.82mg (+0.12mg, +17.14%) | |
| Potassium, K | 159.0mg (-1.00mg, -0.63%) | |
| Vitamin D, IU | 11.0IU (+11.00IU) | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (semolina Wheat Flour [enriched With Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg White), Whole Milk, Water, Pasteurized Process Cheese Spread (cheddar And Colby Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [color], Natamycin [natural Mold Inhibitor]), Cheddar Club Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Contains Less Than 2% Of Salt, Annatto [color]), Modified Corn Starch, Heavy Cream (heavy Cream, Fat Free Milk), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Base (parmesan And Romano Cheese Concentrate [granular Cheese, Parmesan Cheese, And Romano Cheese {pasteurized Cow's Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Water, Salt, Whey, Modified Corn Starch, Cultured Buttermilk, Natural Flavor, Calcium Caseinate, Sodium Caseinate, Onion Powder, Garlic Powder), Salt, Annatto Extract (color), Potassium Sorbate (preservative), Sodium Benzoate (preservative) | ||