Perfect Pasta, Asparagus Ravioli by Perfect Pasta Inc: Similar Foods

Product:
Perfect Pasta, Asparagus Ravioli
Brand:
Perfect Pasta
Maker:
Perfect Pasta Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2010618/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 195.0kcal
Total Fat5.31g
Saturated Fat 2.65g
Trans Fat 0.0g
Cholesterol 44.0mg
Sodium 239.0mg
Total Carbohydrates 28.32g
Dietary Fiber 1.8g
Sugars 0.88g
Sugars, added N/A
Protein 8.85g
Core Vitamins and Minerals
Vitamin A, IU442.0IU
Vitamin C, total ascorbic acid1.1mg
Calcium, Ca88.0mg
Iron, Fe0.96mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Durum Wheat Flour (enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamin, Riboflavin, Folic Acid)), Cooked Asparagus, Whole Milk Ricotta Cheese ( Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar And Salt), Whey Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Water, Whole Egg, Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (anti Caking Agent), Flour Blend (yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives Of Turmeric And Paprika), Bread Crumbs (wheat Flour, Sugar, Canola Oil, Salt, Yeast), Imported Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Food Starch, Powdered Cellulose Added To Prevent Caking), Salt, Half & Half (milk, Cream), Parsley, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.04
All Nutrients Per 100g (3.527 oz)
Calories 178.0kcal (-17.00kcal, -8.72%)
Total Fat6.22g (+0.91g, +17.14%)
Saturated Fat 3.32g (+0.67g, +25.28%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-19.00mg, -43.18%)
Sodium 270.0mg (+31.00mg, +12.97%)
Total Carbohydrates 24.07g (-4.25g, -15.01%)
Dietary Fiber 1.7g (-0.10g, -5.56%)
Sugars 1.24g (+0.36g, +40.91%)
Sugars, added N/A
Protein 6.64g (-2.21g, -24.97%)
Core Vitamins and Minerals
Vitamin A, IU415.0IU (-27.00IU, -6.11%)
Vitamin C, total ascorbic acid5.0mg (+3.90mg, +354.55%)
Calcium, Ca83.0mg (-5.00mg, -5.68%)
Iron, Fe0.3mg (-0.66mg, -68.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk (vitamin D3), Rice Flour, Water, Cooked Chicken White Meat, Red Bell Pepper, Distilled Vinegar, Corn Flour, Organic Milk, Corn Starch, Tapioca Starch, Aged Cayenne Peppers, Onion, Modified Food Starch, Cream, Salt, Potato Starch, Garlic, Xanthan Gum, Cheese Cultures, Xanthan, Locust Bean And Guar Gum, Sea Salt, Canola Oil, Paprika, Natural Flavor, Garlic Powder, Enzymes, Annatto [color]
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.48
All Nutrients Per 100g (3.527 oz)
Calories 194.0kcal (-1.00kcal, -0.51%)
Total Fat11.45g (+6.14g, +115.63%)
Saturated Fat 6.61g (+3.96g, +149.43%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (-9.00mg, -20.45%)
Sodium 260.0mg (+21.00mg, +8.79%)
Total Carbohydrates 17.18g (-11.14g, -39.34%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 1.76g (+0.88g, +100.00%)
Sugars, added N/A
Protein 5.73g (-3.12g, -35.25%)
Core Vitamins and Minerals
Vitamin A, IU441.0IU (-1.00IU, -0.23%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca132.0mg (+44.00mg, +50.00%)
Iron, Fe0.32mg (-0.64mg, -66.67%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Gluten Free Penne Pasta (water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg Whites, Salt, Xanthan Gum), Milk, Cream, Uncured Cooked Bacon No Nitrates Or Nitrites Added Other Than That Naturally Occurring In Celery Juice, Celery Powder And Salt (pork, Water, Sea Salt, May Contain: Sugar, Brown Sugar, Vinegar, Flavorings, Dried Cane Syrup, Sodium Lactate, Celery Juice And Or Celery Powder, Lactic Acid Starter Culture [not From Milk]), Butter, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes), Monterey Jack Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (cultured Milk, Salt, Enzymes), Corn Starch, Potato Flour, Sea Salt, Spices, Oleoresin Paprika (canola Oil, Extractives Of Paprika), Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.01
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (+22.00kcal, +11.28%)
Total Fat3.26g (-2.05g, -38.61%)
Saturated Fat 1.09g (-1.56g, -58.87%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-44.00mg, -100.00%)
Sodium 228.0mg (-11.00mg, -4.60%)
Total Carbohydrates 45.65g (+17.33g, +61.19%)
Dietary Fiber 4.3g (+2.50g, +138.89%)
Sugars 21.74g (+20.86g, +2370.45%)
Sugars, added N/A
Protein 4.35g (-4.50g, -50.85%)
Core Vitamins and Minerals
Vitamin A, IU435.0IU (-7.00IU, -1.58%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca87.0mg (-1.00mg, -1.14%)
Iron, Fe0.0mg (-0.96mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Total sugar alcohols2.0g
Ingredients
Low Fat Ice Cream: Nonfat Milk, Sugar, Polydextrose*, Fructose, Lactitol*, Milkfat, Propylene Glycol Monoesters, Mono And Diglycerides, Cellulose Gum, Locust Bean Gum, Guar Gum, Polysorbate 80, Carrageenan, Natural And Artificial Flavor, Caramel Color, Vitamin A Palmitate Wafer: Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, High Fructose Corn Syrup, Corn Syrup, Baking Soda, Modified Corn Starch, Salt, Mono And Diglycerides, Soy Lecithin, Cocoa
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.25
All Nutrients Per 100g (3.527 oz)
Calories 226.0kcal (+31.00kcal, +15.90%)
Total Fat8.7g (+3.39g, +63.84%)
Saturated Fat 5.22g (+2.57g, +96.98%)
Trans Fat 0.0g (=)
Cholesterol 57.0mg (+13.00mg, +29.55%)
Sodium 287.0mg (+48.00mg, +20.08%)
Total Carbohydrates 26.96g (-1.36g, -4.80%)
Dietary Fiber 1.7g (-0.10g, -5.56%)
Sugars 2.61g (+1.73g, +196.59%)
Sugars, added N/A
Protein 10.43g (+1.58g, +17.85%)
Core Vitamins and Minerals
Vitamin A, IU435.0IU (-7.00IU, -1.58%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca87.0mg (-1.00mg, -1.14%)
Iron, Fe1.57mg (+0.61mg, +63.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Spinach, Oat Fiber, Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Liquid Whole Eggs, Spices), Pasta (enriched Durum Wheat Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs, Enriched Wheat Flour [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Spinach Powder)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.04
All Nutrients Per 100g (3.527 oz)
Calories 207.0kcal (+12.00kcal, +6.15%)
Total Fat12.14g (+6.83g, +128.63%)
Saturated Fat 2.86g (+0.21g, +7.92%)
Trans Fat 0.0g (=)
Cholesterol N/A
Sodium 271.0mg (+32.00mg, +13.39%)
Total Carbohydrates 15.0g (-13.32g, -47.03%)
Dietary Fiber 2.1g (+0.30g, +16.67%)
Sugars 2.86g (+1.98g, +225.00%)
Sugars, added N/A
Protein 10.0g (+1.15g, +12.99%)
Core Vitamins and Minerals
Vitamin A, IU429.0IU (-13.00IU, -2.94%)
Vitamin C, total ascorbic acid5.6mg (+4.50mg, +409.09%)
Calcium, Ca79.0mg (-9.00mg, -10.23%)
Iron, Fe1.67mg (+0.71mg, +73.96%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Semolina [enriched With Iron (ferrous Sulfate) And B Vitamins (niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid)], Tomato Paste, Organic Soy Milk, Granulated Garlic, Turbinado Sugar, Basil, Olive Oil, Italian Seasoning, Water, Curry Powder, Granulated Onion, Sea Salt, Paprika, Soy Sauce, Vegetable Oil, Gluten Flour
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.81
All Nutrients Per 100g (3.527 oz)
Calories 239.0kcal (+44.00kcal, +22.56%)
Total Fat13.43g (+8.12g, +152.92%)
Saturated Fat 8.96g (+6.31g, +238.11%)
Trans Fat 0.0g (=)
Cholesterol 45.0mg (+1.00mg, +2.27%)
Sodium 239.0mg (=)
Total Carbohydrates 26.87g (-1.45g, -5.12%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 25.37g (+24.49g, +2782.95%)
Sugars, added N/A
Protein 2.99g (-5.86g, -66.21%)
Core Vitamins and Minerals
Vitamin A, IU448.0IU (+6.00IU, +1.36%)
Vitamin C, total ascorbic acid5.4mg (+4.30mg, +390.91%)
Calcium, Ca119.0mg (+31.00mg, +35.23%)
Iron, Fe0.54mg (-0.42mg, -43.75%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Cream, Sugar, Sea Salt Caramel Base (condensed Milk, Corn Syrup, Water, Caramelized Sugar, Sea Salt, Natural Flavor) Sea Salt Caramel Swirl (sugar, Water, Corn Syrup, Butter, Buttermilk, Skim Milk Powder, Sea Salt Pectin, Salt, Sodium Bicarbonate, Xanthan Gum, Sodium Citrate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.88
All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (-18.00kcal, -9.23%)
Total Fat8.85g (+3.54g, +66.67%)
Saturated Fat 3.1g (+0.45g, +16.98%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (-31.00mg, -70.45%)
Sodium 221.0mg (-18.00mg, -7.53%)
Total Carbohydrates 15.04g (-13.28g, -46.89%)
Dietary Fiber 0.9g (-0.90g, -50.00%)
Sugars 0.88g (=)
Sugars, added N/A
Protein 7.96g (-0.89g, -10.06%)
Core Vitamins and Minerals
Vitamin A, IU442.0IU (=)
Vitamin C, total ascorbic acid3.2mg (+2.10mg, +190.91%)
Calcium, Ca133.0mg (+45.00mg, +51.14%)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (semolina (wheat), Durum Flour, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Tomato, Fresh Mozzarella (milk, Rennet, Citric Acid, Salt), Vinegar, Parmesan Cheese (cultured Milk, Enzymes, Salt), Canola Oil, Extra Virgin Olive Oil, Basil, Salt, Sugar, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.64
All Nutrients Per 100g (3.527 oz)
Calories 235.0kcal (+40.00kcal, +20.51%)
Total Fat6.09g (+0.78g, +14.69%)
Saturated Fat 3.48g (+0.83g, +31.32%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (+21.00mg, +47.73%)
Sodium 243.0mg (+4.00mg, +1.67%)
Total Carbohydrates 33.04g (+4.72g, +16.67%)
Dietary Fiber 3.5g (+1.70g, +94.44%)
Sugars 1.74g (+0.86g, +97.73%)
Sugars, added N/A
Protein 13.91g (+5.06g, +57.18%)
Core Vitamins and Minerals
Vitamin A, IU435.0IU (-7.00IU, -1.58%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (+42.00mg, +47.73%)
Iron, Fe1.57mg (+0.61mg, +63.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Wheat Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Spinach, Water, Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Spice, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.64
All Nutrients Per 100g (3.527 oz)
Calories 235.0kcal (+40.00kcal, +20.51%)
Total Fat6.09g (+0.78g, +14.69%)
Saturated Fat 3.48g (+0.83g, +31.32%)
Trans Fat 0.0g (=)
Cholesterol 65.0mg (+21.00mg, +47.73%)
Sodium 243.0mg (+4.00mg, +1.67%)
Total Carbohydrates 33.04g (+4.72g, +16.67%)
Dietary Fiber 3.5g (+1.70g, +94.44%)
Sugars 1.74g (+0.86g, +97.73%)
Sugars, added N/A
Protein 13.91g (+5.06g, +57.18%)
Core Vitamins and Minerals
Vitamin A, IU435.0IU (-7.00IU, -1.58%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca130.0mg (+42.00mg, +47.73%)
Iron, Fe1.57mg (+0.61mg, +63.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasta (enriched Durum Wheat Semolina [niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Liquid Whole Eggs), Filling (ricotta Cheese [whey, Milk, Bacterial Culture, Salt, Citric Acid], Mozzarella Cheese [skimmed Milk, Bacterial Culture, Salt, Microbial Enzymes], Spinach, Water, Parmesan Cheese [milk, Bacterial Culture, Salt, Lipase, Microbial Enzymes], Romano Cheese [milk, Bacterial Culture, Salt, Microbial Enzymes, Lipase], Salt, Spice, Basil)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.34
All Nutrients Per 100g (3.527 oz)
Calories 217.0kcal (+22.00kcal, +11.28%)
Total Fat6.67g (+1.36g, +25.61%)
Saturated Fat 2.92g (+0.27g, +10.19%)
Trans Fat 0.0g (=)
Cholesterol 50.0mg (+6.00mg, +13.64%)
Sodium 292.0mg (+53.00mg, +22.18%)
Total Carbohydrates 32.5g (+4.18g, +14.76%)
Dietary Fiber 0.8g (-1.00g, -55.56%)
Sugars 3.33g (+2.45g, +278.41%)
Sugars, added N/A
Protein 6.67g (-2.18g, -24.63%)
Core Vitamins and Minerals
Vitamin A, IU417.0IU (-25.00IU, -5.66%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca83.0mg (-5.00mg, -5.68%)
Iron, Fe1.5mg (+0.54mg, +56.25%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Sausage (pork, Water, Spices, Less Than 2% Of Salt, Sugar, Pork Flavor, Yeast Extract, Potassium Chloride, Natural Flavors [contains Milk], Modified Corn Starch, Maltodextrin), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Chloride*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Sugar, 2% Or Less Of Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Modified Food Starch, Maltodextrin, Fractionated Palm Oil, Egg Yolks, Whey, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Yeast, Creamer (coconut Oil, Corn Syrup Solids, Sodium Caseinate [milk], Mono And Diglycerides, Dipotassium Phosphate, Soy Lecithin), Buttermilk Powder, Seasoning (flavoring, Cheddar Cheese [cultured Milk, Salt, Enzymes], Whey, Maltodextrin, Whey Protein Concentrate, Buttermilk Fat, Enzyme Modified Yeast Extractives, Modified Cornstarch, Salt, Garlic Powder, Disodium Phosphate, Citric Acid, Lactic Acid, Mixed Triglycerides, Onion Powder), Bleached Enriched Wheat Flour (wheat Flour, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Dough Conditioner (distilled Monoglycerides With Ascorbic Acid And Citric Acid [antioxidants]), Soy Lecithin, Methylcellulose, Seasoning (cornstarch, Extractives Of Turmeric And Annatto, Natural Flavor), Annatto Color, Lactic Acid Blend (lactic Acid, Calcium Lactate), Soy Flour, Egg Whites
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.07
All Nutrients Per 100g (3.527 oz)
Calories 200.0kcal (+5.00kcal, +2.56%)
Total Fat10.0g (+4.69g, +88.32%)
Saturated Fat 5.71g (+3.06g, +115.47%)
Trans Fat 0.0g (=)
Cholesterol 64.0mg (+20.00mg, +45.45%)
Sodium 257.0mg (+18.00mg, +7.53%)
Total Carbohydrates 17.14g (-11.18g, -39.48%)
Dietary Fiber 1.4g (-0.40g, -22.22%)
Sugars 2.86g (+1.98g, +225.00%)
Sugars, added N/A
Protein 10.0g (+1.15g, +12.99%)
Core Vitamins and Minerals
Vitamin A, IU429.0IU (-13.00IU, -2.94%)
Vitamin C, total ascorbic acid1.7mg (+0.60mg, +54.55%)
Calcium, Ca143.0mg (+55.00mg, +62.50%)
Iron, Fe1.03mg (+0.07mg, +7.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Milk Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Carrageenan), Water, Enriched Semolina Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Low Moisture Part Skim Mozzarella Cheese (pasteurized Cultured Part Skim Part Skim Milk, Salt, Enzymes), Corn Starch Modified, Eggs, Salt, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Parsley Flakes, Garlic Powder, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.09
All Nutrients Per 100g (3.527 oz)
Calories 188.0kcal (-7.00kcal, -3.59%)
Total Fat5.36g (+0.05g, +0.94%)
Saturated Fat 2.23g (-0.42g, -15.85%)
Trans Fat 0.0g (=)
Cholesterol 36.0mg (-8.00mg, -18.18%)
Sodium 277.0mg (+38.00mg, +15.90%)
Total Carbohydrates 26.79g (-1.53g, -5.40%)
Dietary Fiber 2.7g (+0.90g, +50.00%)
Sugars 2.68g (+1.80g, +204.55%)
Sugars, added N/A
Protein 8.93g (+0.08g, +0.90%)
Core Vitamins and Minerals
Vitamin A, IU446.0IU (+4.00IU, +0.90%)
Vitamin C, total ascorbic acid21.4mg (+20.30mg, +1845.45%)
Calcium, Ca134.0mg (+46.00mg, +52.27%)
Iron, Fe0.96mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Whole Milk Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Asparagus, Red Peppers, Green Peppers, Zucchini, Yellow Squash, Salt, Roman Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Parmesan Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parsley, Black Pepper, Dough: Durum Wheat Semolina (unenriched), Eggs (liquid, Cage Free, Pasteurized), Chili Powder (chilli Pepper, Spices, Salt), Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.05
All Nutrients Per 100g (3.527 oz)
Calories 212.0kcal (+17.00kcal, +8.72%)
Total Fat11.54g (+6.23g, +117.33%)
Saturated Fat 7.69g (+5.04g, +190.19%)
Trans Fat 0.0g (=)
Cholesterol 38.0mg (-6.00mg, -13.64%)
Sodium 250.0mg (+11.00mg, +4.60%)
Total Carbohydrates 25.96g (-2.36g, -8.33%)
Dietary Fiber 0.0g (-1.80g, -100.00%)
Sugars 23.08g (+22.20g, +2522.73%)
Sugars, added N/A
Protein 2.88g (-5.97g, -67.46%)
Core Vitamins and Minerals
Vitamin A, IU385.0IU (-57.00IU, -12.90%)
Vitamin C, total ascorbic acid0.0mg (-1.10mg, -100.00%)
Calcium, Ca96.0mg (+8.00mg, +9.09%)
Iron, Fe0.0mg (-0.96mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Cream, Sugar, Corn Syrup, Butter, Brown Sugar, Caramel Sauce (nonfat Milk, Sugar, Glucose, Vanilla, Sodium Bicarbonate), Sea Salt, Nonfat Dry Milk, Vegetable Stabilizer
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.49
All Nutrients Per 100g (3.527 oz)
Calories 243.0kcal (+48.00kcal, +24.62%)
Total Fat14.69g (+9.38g, +176.65%)
Saturated Fat 4.52g (+1.87g, +70.57%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-30.00mg, -68.18%)
Sodium 220.0mg (-19.00mg, -7.95%)
Total Carbohydrates 20.34g (-7.98g, -28.18%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 2.82g (+1.94g, +220.45%)
Sugars, added N/A
Protein 7.91g (-0.94g, -10.62%)
Core Vitamins and Minerals
Vitamin A, IU424.0IU (-18.00IU, -4.07%)
Vitamin C, total ascorbic acid5.1mg (+4.00mg, +363.64%)
Calcium, Ca113.0mg (+25.00mg, +28.41%)
Iron, Fe0.41mg (-0.55mg, -57.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Toppings: Tomatoes, Oregano Cheeses: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Sauce: Extra Virgin Olive Oil, Garlic, Parsley, Basil, Salt, Oregano, Black Pepper
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.49
All Nutrients Per 100g (3.527 oz)
Calories 243.0kcal (+48.00kcal, +24.62%)
Total Fat14.69g (+9.38g, +176.65%)
Saturated Fat 4.52g (+1.87g, +70.57%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-30.00mg, -68.18%)
Sodium 220.0mg (-19.00mg, -7.95%)
Total Carbohydrates 20.34g (-7.98g, -28.18%)
Dietary Fiber 0.6g (-1.20g, -66.67%)
Sugars 2.82g (+1.94g, +220.45%)
Sugars, added N/A
Protein 7.91g (-0.94g, -10.62%)
Core Vitamins and Minerals
Vitamin A, IU424.0IU (-18.00IU, -4.07%)
Vitamin C, total ascorbic acid5.1mg (+4.00mg, +363.64%)
Calcium, Ca113.0mg (+25.00mg, +28.41%)
Iron, Fe0.41mg (-0.55mg, -57.29%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: Water, Rice Flour, Potato Starch, Olive Oil, Honey, Tapioca Flour, Fresh Yeast, Salt Toppings: Tomatoes, Oregano Cheese: Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) Sauce: Extra Virgin Olive Oil, Garlic, Parsley, Basil, Salt, Oregano, Black Pepper