Tartine Buttermilk Loaf, Buttermilk by Patsi's Herbs Corp: Similar Foods
- Product:
- Buttermilk Loaf, Buttermilk
- Brand:
- Tartine
- Maker:
- Patsi's Herbs Corp
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2486445/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal | |
| Total Fat | 4.0g | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 440.0mg | |
| Total Carbohydrates | 44.0g | |
| Dietary Fiber | 2.0g | |
| Sugars | 2.0g | |
| Sugars, added | N/A | |
| Protein | 8.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg | |
| Iron, Fe | 2.54mg | |
| Potassium, K | 90.0mg | |
| Vitamin D, IU | 594.0IU | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Einkorn Flour, Water, Milk, Butter, Barley Malt Syrup, Buttermilk Powder, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (=) | |
| Total Fat | 4.0g (=) | |
| Saturated Fat | 2.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (=) | |
| Sodium | 440.0mg (=) | |
| Total Carbohydrates | 44.0g (=) | |
| Dietary Fiber | 2.0g (=) | |
| Sugars | 2.0g (=) | |
| Sugars, added | N/A | |
| Protein | 8.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 41.0mg (=) | |
| Iron, Fe | 2.54mg (=) | |
| Potassium, K | 90.0mg (=) | |
| Vitamin D, IU | 594.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Einkorn Flour, Water, Milk, Butter, Barley Malt Syrup, Buttermilk Powder, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 305.0kcal (+65.00kcal, +27.08%) | |
| Total Fat | 21.88g (+17.88g, +447.00%) | |
| Saturated Fat | 7.03g (+5.03g, +251.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+13.00mg, +130.00%) | |
| Sodium | 430.0mg (-10.00mg, -2.27%) | |
| Total Carbohydrates | 20.31g (-23.69g, -53.84%) | |
| Dietary Fiber | 3.9g (+1.90g, +95.00%) | |
| Sugars | 0.78g (-1.22g, -61.00%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-1.75g, -21.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 55.0mg (+14.00mg, +34.15%) | |
| Iron, Fe | 1.41mg (-1.13mg, -44.49%) | |
| Potassium, K | 109.0mg (+19.00mg, +21.11%) | |
| Vitamin D, IU | 531.0IU (-63.00IU, -10.61%) | |
| Ingredients | ||
|---|---|---|
Pork, Water, Seasonings (modified Corn Starch, Chili Pepper, Wheat Flour, Spices, Salt, Dry Garlic, Disodium Inosinate And Disodium Guanylate, Paprika Extract) Textured Vegetable Protein (soy Flour) Masa Ingredients: Water, Yellow Corn Processed With Lime, Soybean Oil, Seasonings (modified Corn Starch, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+2.00kcal, +0.83%) | |
| Total Fat | 3.03g (-0.97g, -24.25%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 424.0mg (-16.00mg, -3.64%) | |
| Total Carbohydrates | 45.45g (+1.45g, +3.30%) | |
| Dietary Fiber | 3.0g (+1.00g, +50.00%) | |
| Sugars | 3.03g (+1.03g, +51.50%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.09g, +13.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-11.00mg, -26.83%) | |
| Iron, Fe | 0.0mg (-2.54mg, -100.00%) | |
| Potassium, K | 91.0mg (+1.00mg, +1.11%) | |
| Vitamin D, IU | 485.0IU (-109.00IU, -18.35%) | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Whole Wheat Sourdough (water, Fermented Organic Whole Wheat Flour), Yeast, Organic Honey, Organic Wheat Gluten, Contains 2% Or Less Of Each: Organic High Oleic Sunflower Oil, Salt, Organic Vinegar, Organic Sunflower Lecithin (emulsifier), Organic Whole Wheat Flour, Cultured Wheat Flour, Vitamin D2 Inactive Yeast, Microbial Enzymes, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 111.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+2.00kcal, +0.83%) | |
| Total Fat | 3.03g (-0.97g, -24.25%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 424.0mg (-16.00mg, -3.64%) | |
| Total Carbohydrates | 45.45g (+1.45g, +3.30%) | |
| Dietary Fiber | 3.0g (+1.00g, +50.00%) | |
| Sugars | 3.03g (+1.03g, +51.50%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.09g, +13.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-11.00mg, -26.83%) | |
| Iron, Fe | 0.0mg (-2.54mg, -100.00%) | |
| Potassium, K | 91.0mg (+1.00mg, +1.11%) | |
| Vitamin D, IU | 485.0IU (-109.00IU, -18.35%) | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Whole Wheat Sourdough (water, Fermented Organic Whole Wheat Flour), Yeast, Organic Honey, Organic Wheat Gluten, Contains 2% Or Less Of Each: Organic Canola Oil, Organic Whole Wheat Flour, Salt, Organic Vinegar, Organic Guar Gum, Cultured Wheat Flour, Vitamin D2 Inactive Yeast, Microbial Enzymes, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 127.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 322.0kcal (+82.00kcal, +34.17%) | |
| Total Fat | 16.12g (+12.12g, +303.00%) | |
| Saturated Fat | 3.02g (+1.02g, +51.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (+45.00mg, +450.00%) | |
| Sodium | 494.0mg (+54.00mg, +12.27%) | |
| Total Carbohydrates | 49.37g (+5.37g, +12.20%) | |
| Dietary Fiber | 1.0g (-1.00g, -50.00%) | |
| Sugars | 24.18g (+22.18g, +1109.00%) | |
| Sugars, added | N/A | |
| Protein | 5.04g (-2.96g, -37.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (+9.00mg, +21.95%) | |
| Iron, Fe | 1.61mg (-0.93mg, -36.61%) | |
| Potassium, K | 40.0mg (-50.00mg, -55.56%) | |
| Vitamin D, IU | 560.0IU (-34.00IU, -5.72%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (ferrous Sulfate, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Whole Eggs, Soybean Oil, Corn Meal, Whey, Corn Starch, Baking Powder (leavening), Baking Soda, Wheat Gluten, Salt, Lecithin, Mono And Diglycerides, Natural And Artificial Flavors, Potassium Sorbate, Sodium Propionate Added As A Preservative (to Retain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 143.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+2.00kcal, +0.83%) | |
| Total Fat | 3.03g (-0.97g, -24.25%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 424.0mg (-16.00mg, -3.64%) | |
| Total Carbohydrates | 45.45g (+1.45g, +3.30%) | |
| Dietary Fiber | 3.0g (+1.00g, +50.00%) | |
| Sugars | 3.03g (+1.03g, +51.50%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+1.09g, +13.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-11.00mg, -26.83%) | |
| Iron, Fe | 0.0mg (-2.54mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 485.0IU (-109.00IU, -18.35%) | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Whole Wheat Sourdough (water, Fermented Organic Whole Wheat Flour), Yeast, Organic Honey, Organic Wheat Gluten, Contains 2% Or Less Of Each: Organic Whole Wheat Flour, Organic Canola Oil, Salt, Organic Vinegar, Organic Guar Gum, Cultured Wheat Flour, Vitamin D2 Inactive Yeast, Microbial Enzymes, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 148.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (-10.00kcal, -4.17%) | |
| Total Fat | 13.27g (+9.27g, +231.75%) | |
| Saturated Fat | 2.65g (+0.65g, +32.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+34.00mg, +340.00%) | |
| Sodium | 381.0mg (-59.00mg, -13.41%) | |
| Total Carbohydrates | 0.88g (-43.12g, -98.00%) | |
| Dietary Fiber | 0.9g (-1.10g, -55.00%) | |
| Sugars | 0.0g (-2.00g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 23.01g (+15.01g, +187.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-41.00mg, -100.00%) | |
| Iron, Fe | 0.44mg (-2.10mg, -82.68%) | |
| Potassium, K | 0.0mg (-90.00mg, -100.00%) | |
| Vitamin D, IU | 520.0IU (-74.00IU, -12.46%) | |
| Ingredients | ||
|---|---|---|
Chunk White Albacore Tuna, Extra Virgin Olive Oil, Water, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 154.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+70.00kcal, +29.17%) | |
| Total Fat | 16.62g (+12.62g, +315.50%) | |
| Saturated Fat | 3.78g (+1.78g, +89.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+35.00mg, +350.00%) | |
| Sodium | 423.0mg (-17.00mg, -3.86%) | |
| Total Carbohydrates | 39.29g (-4.71g, -10.70%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 21.16g (+19.16g, +958.00%) | |
| Sugars, added | N/A | |
| Protein | 4.53g (-3.47g, -43.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+19.00mg, +46.34%) | |
| Iron, Fe | 1.51mg (-1.03mg, -40.55%) | |
| Potassium, K | 15.0mg (-75.00mg, -83.33%) | |
| Vitamin D, IU | 490.0IU (-104.00IU, -17.51%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Soybean Oil, Water, Modified Food Starch, Whey, Mono And Diglycerides, Leavening (baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate), Salt, Vital Wheat Gluten, Sodium Stearoyl, Lactylate, Sorbitan Monostearate, Calcium Acetate, Non Fat Milk, Guar Gum, Xanthan Gum, Natural And Artificial Flavors, Soy Flour, Sodium Propionate, Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 164.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (+50.00kcal, +20.83%) | |
| Total Fat | 4.84g (+0.84g, +21.00%) | |
| Saturated Fat | 1.61g (-0.39g, -19.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 419.0mg (-21.00mg, -4.77%) | |
| Total Carbohydrates | 51.61g (+7.61g, +17.30%) | |
| Dietary Fiber | 3.2g (+1.20g, +60.00%) | |
| Sugars | 3.23g (+1.23g, +61.50%) | |
| Sugars, added | N/A | |
| Protein | 6.45g (-1.55g, -19.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+88.00mg, +214.63%) | |
| Iron, Fe | 2.9mg (+0.36mg, +14.17%) | |
| Potassium, K | 97.0mg (+7.00mg, +7.78%) | |
| Vitamin D, IU | 542.0IU (-52.00IU, -8.75%) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 116.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.258mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains 2% Or Less Of: Soybean Oil, Butter (cream [milk]), Salt, Cultured Wheat Flour, Wheat Flour, Calcium Sulfate, Vinegar, Guar Gum, Monoglycerides, Dextrose, Datem, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Hydrogenated Soybean Oil, Corn Starch, Natural Flavor, Vitamin D2 Bakers Yeast, Enzymes, Ascorbic Acid (dough Conditioner), Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 166.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 332.0kcal (+92.00kcal, +38.33%) | |
| Total Fat | 16.62g (+12.62g, +315.50%) | |
| Saturated Fat | 3.02g (+1.02g, +51.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+35.00mg, +350.00%) | |
| Sodium | 438.0mg (-2.00mg, -0.45%) | |
| Total Carbohydrates | 48.36g (+4.36g, +9.91%) | |
| Dietary Fiber | 0.0g (-2.00g, -100.00%) | |
| Sugars | 28.71g (+26.71g, +1335.50%) | |
| Sugars, added | N/A | |
| Protein | 4.53g (-3.47g, -43.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | N/A | |
| Iron, Fe | 1.36mg (-1.18mg, -46.46%) | |
| Potassium, K | 15.0mg (-75.00mg, -83.33%) | |
| Vitamin D, IU | 496.0IU (-98.00IU, -16.50%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Food Starch Modified, Soybean Oil, Water, Lemon Flavor, Soy Flour, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate), Mono And Diglycerides, Natural And Artificial Flavor, Fd&c Yellow #5, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Vital Wheat Gluten, Whey, Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 175.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+46.00kcal, +19.17%) | |
| Total Fat | 3.57g (-0.43g, -10.75%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 446.0mg (+6.00mg, +1.36%) | |
| Total Carbohydrates | 53.57g (+9.57g, +21.75%) | |
| Dietary Fiber | 3.6g (+1.60g, +80.00%) | |
| Sugars | 3.57g (+1.57g, +78.50%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-0.86g, -10.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+30.00mg, +73.17%) | |
| Iron, Fe | 3.21mg (+0.67mg, +26.38%) | |
| Potassium, K | 107.0mg (+17.00mg, +18.89%) | |
| Vitamin D, IU | 429.0IU (-165.00IU, -27.78%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 1.79g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.25mg | |
| Niacin | 3.214mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt, Cultured Wheat Flour, Vinegar, Wheat Flour, Guar Gum, Monoglycerides, Calcium Sulfate, Datem, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Hydrogenated Soybean Oil, Enzymes, Vitamin D2 Bakers Yeast, Ascorbic Acid (dough Conditioner), Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 178.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 363.0kcal (+123.00kcal, +51.25%) | |
| Total Fat | 18.14g (+14.14g, +353.50%) | |
| Saturated Fat | 3.02g (+1.02g, +51.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+35.00mg, +350.00%) | |
| Sodium | 423.0mg (-17.00mg, -3.86%) | |
| Total Carbohydrates | 43.83g (-0.17g, -0.39%) | |
| Dietary Fiber | 1.5g (-0.50g, -25.00%) | |
| Sugars | 27.2g (+25.20g, +1260.00%) | |
| Sugars, added | N/A | |
| Protein | 6.05g (-1.95g, -24.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+19.00mg, +46.34%) | |
| Iron, Fe | 1.36mg (-1.18mg, -46.46%) | |
| Potassium, K | 45.0mg (-45.00mg, -50.00%) | |
| Vitamin D, IU | 484.0IU (-110.00IU, -18.52%) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Food Starch Modified, Soybean Oil, Water, Walnut Meal, Banana Flavor, Soy Flour, Eggs, Leavening (baking Soda, Sodium Aluminum Phosphate), Mono And Diglycerides, Natural And Artificial Flavor, Propylene Glycol Mono And Diesters Of Fatty Acids, Salt, Sodium Stearoyl Lactylate, Vital Wheat Gluten, Whey, Potassium Sorbate As A Preservative | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 188.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-76.00kcal, -31.67%) | |
| Total Fat | 9.29g (+5.29g, +132.25%) | |
| Saturated Fat | 1.79g (-0.21g, -10.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+65.00mg, +650.00%) | |
| Sodium | 471.0mg (+31.00mg, +7.05%) | |
| Total Carbohydrates | 17.14g (-26.86g, -61.05%) | |
| Dietary Fiber | 1.4g (-0.60g, -30.00%) | |
| Sugars | 5.0g (+3.00g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-4.43g, -55.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 0.0mg (-41.00mg, -100.00%) | |
| Iron, Fe | 0.71mg (-1.83mg, -72.05%) | |
| Potassium, K | 237.0mg (+147.00mg, +163.33%) | |
| Vitamin D, IU | 571.0IU (-23.00IU, -3.87%) | |
| Ingredients | ||
|---|---|---|
Russet Potatoes, Hard Cooked Eggs, Mayonnaise (soybean Oil, Water, Egg Yolks, Vinegar, Salt), Sugar, Celery, Mustard (water, Vinegar, Mustard Seed, Salt, Sugar, Soybean Oil, Turmeric And Paprika, Garlic Powder, Spices, Xanthan Gum, Annatto Color, Citric Acid, Natural Flavor), Water, Sweet Pickle Relish (cucumber, Sugar, Distilled Vinegar, Salt, Mustard Seeds, Xanthan Gum, Calcium Chloride, Celery Seeds, Dehydrated Red Bell Pepper, Natural Flavors, Turmeric, Minced Onion), Onion, Vinegar, Salt, Modified Corn Starch, Black Pepper, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Dill, Paprika, Xanthan Gum, White Pepper, Red Pepper, Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 189.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+46.00kcal, +19.17%) | |
| Total Fat | 4.29g (+0.29g, +7.25%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 429.0mg (-11.00mg, -2.50%) | |
| Total Carbohydrates | 57.14g (+13.14g, +29.86%) | |
| Dietary Fiber | 2.9g (+0.90g, +45.00%) | |
| Sugars | 8.57g (+6.57g, +328.50%) | |
| Sugars, added | N/A | |
| Protein | 8.57g (+0.57g, +7.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (+73.00mg, +178.05%) | |
| Iron, Fe | 2.86mg (+0.32mg, +12.60%) | |
| Potassium, K | 114.0mg (+24.00mg, +26.67%) | |
| Vitamin D, IU | 514.0IU (-80.00IU, -13.47%) | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 111.0ug | |
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 1.43g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.257mg | |
| Niacin | 3.429mg | |
| Folic acid | 94.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Potato Flour, Contains Less Than 2% Of Each Of The Following: Fermented Potato Flour, Soybean Oil, Wheat Gluten, Wheat Flour, Cultured Wheat Flour, Salt, Dextrose, Calcium Sulfate, Vinegar, Degerminated Yellow Corn Flour, Monoglycerides, Datem, Guar Gum, Hydrogenated Soybean Oil, Enzymes, Natural Flavors, Paprika Oleoresin (color), Turmeric Oleoresin (color), Vitamin D2 Bakers Yeast, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 190.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+46.00kcal, +19.17%) | |
| Total Fat | 3.57g (-0.43g, -10.75%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 464.0mg (+24.00mg, +5.45%) | |
| Total Carbohydrates | 57.14g (+13.14g, +29.86%) | |
| Dietary Fiber | 3.6g (+1.60g, +80.00%) | |
| Sugars | 7.14g (+5.14g, +257.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.71g, +33.88%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 214.0mg (+173.00mg, +421.95%) | |
| Iron, Fe | 3.86mg (+1.32mg, +51.97%) | |
| Potassium, K | 143.0mg (+53.00mg, +58.89%) | |
| Vitamin D, IU | 571.0IU (-23.00IU, -3.87%) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 3.57g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.243mg | |
| Niacin | 4.286mg | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Dried Honey, Whole Wheat Flour, Wheat Bran, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Wheat Starch, Sugar, Wheat Flour, Salt, Cultured Wheat Flour, Calcium Sulfate, Vinegar, Guar Gum, Calcium Carbonate, Dextrose, Corn Starch, Enzymes, Vitamin D2 Bakers Yeast, Calcium Stearate, Soy Lecithin, Natural Flavor, Ascorbic Acid (dough Conditioner) | ||