Pancho's White Cheese Dip by Pancho's Mexican Foods Inc: Similar Foods
- Product:
- White Cheese Dip
- Brand:
- Pancho's
- Maker:
- Pancho's Mexican Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2093540/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal | |
| Total Fat | 21.05g | |
| Saturated Fat | 12.28g | |
| Trans Fat | N/A | |
| Cholesterol | 70.0mg | |
| Sodium | 982.0mg | |
| Total Carbohydrates | 7.02g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.51g | |
| Sugars, added | N/A | |
| Protein | 14.04g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 702.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 351.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheese, Water, Milk, Jalapeno Peppers, Spices, Sodium Benzoate And Potassium Sorbate As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+4.00kcal, +1.63%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 12.5g (+0.22g, +1.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (+1.00mg, +1.43%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.82g, +27.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Cultures, Cellulose Powder Added To Prevent Caking, Enzymes, Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+4.00kcal, +1.63%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 12.5g (+0.22g, +1.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (+1.00mg, +1.43%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.82g, +27.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+4.00kcal, +1.63%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 12.5g (+0.22g, +1.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (+1.00mg, +1.43%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.82g, +27.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt, Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+4.00kcal, +1.63%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 12.5g (+0.22g, +1.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 71.0mg (+1.00mg, +1.43%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.82g, +27.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Salt Cheese Cultures, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+4.00kcal, +1.63%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 10.71g (-1.57g, -12.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 7.14g (+0.12g, +1.71%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.63g, +103.42%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+0.25g, +1.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese ([cultured Pasteurized Milk, Salt, Enzymes], Water, Milk Fat, Sodium Citrate, Salt, Sorbic Acid [preservative]), Milk, Jalapeno Pepper (jalapeno Peppers, Water, Vinegar, Carrots, Salt, Onions, Sunflower Seed Oil, Sugar, Garlic, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-32.00kcal, -13.01%) | |
| Total Fat | 17.86g (-3.19g, -15.15%) | |
| Saturated Fat | 12.5g (+0.22g, +1.79%) | |
| Trans Fat | N/A | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-3.33g, -23.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
American Cheese, Tomatoes, Chipotle Peppers, Sodium Benzoate And Potassium Sorbate As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+40.00kcal, +16.26%) | |
| Total Fat | 21.43g (+0.38g, +1.81%) | |
| Saturated Fat | 14.29g (+2.01g, +16.37%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 89.0mg (+19.00mg, +27.14%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+0.25g, +1.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brie Cheese (pasteurized Cultured Milk And Cream, Salt, Enzymes), Water, Bourbon (for Flavor), Sodium Phosphates, Milk Protein Concentrate, Natural Flavor, Smoke Flavor, Lactic Acid, Maltodextrin, Yeast Extract, Modified Food Starch, Beta Carotene (for Color), Stabilizers (guar And Or Carob Bean Gums) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-32.00kcal, -13.01%) | |
| Total Fat | 12.5g (-8.55g, -40.62%) | |
| Saturated Fat | 5.36g (-6.92g, -56.35%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg (-34.00mg, -48.57%) | |
| Sodium | 1000.0mg (+18.00mg, +1.83%) | |
| Total Carbohydrates | 14.29g (+7.27g, +103.56%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 7.14g (+3.63g, +103.42%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-3.33g, -23.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 286.0mg (-65.00mg, -18.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Pasteurized Skim Milk, Water, Non Fat Dry Milk, Whey, Horseradish, Soybean Oil, Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Whey Protein Concentrate [all Natural Simplesse], Cheese Culture, Salt, Enzyme, Beta Carotene [color]), Sodium Phosphate, Corn Syrup Solids, Maltodextrin, Egg Yolks, Modified Corn Starch, Sugar, Vinegar, Salt, Natural Flavor, Lactic Acid, Sorbic Acid (to Protect Flavor), Annatto And Oleoresin Paprika (colors), Gums (acacia, Guar, Carrageenan, Locust Bean, Xanthan), Mustard Flour, Artificial Mustard Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+54.00kcal, +21.95%) | |
| Total Fat | 23.33g (+2.28g, +10.83%) | |
| Saturated Fat | 15.0g (+2.72g, +22.15%) | |
| Trans Fat | N/A | |
| Cholesterol | 50.0mg (-20.00mg, -28.57%) | |
| Sodium | 1033.0mg (+51.00mg, +5.19%) | |
| Total Carbohydrates | 0.0g (-7.02g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+5.96g, +42.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-35.00IU, -4.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 333.0mg (-18.00mg, -5.13%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Pasteurized Grade A Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+54.00kcal, +21.95%) | |
| Total Fat | 23.33g (+2.28g, +10.83%) | |
| Saturated Fat | 15.0g (+2.72g, +22.15%) | |
| Trans Fat | N/A | |
| Cholesterol | 50.0mg (-20.00mg, -28.57%) | |
| Sodium | 1033.0mg (+51.00mg, +5.19%) | |
| Total Carbohydrates | 0.0g (-7.02g, -100.00%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 20.0g (+5.96g, +42.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-35.00IU, -4.99%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 333.0mg (-18.00mg, -5.13%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Whole Pasteurized Grade A Milk, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+60.00kcal, +24.39%) | |
| Total Fat | 23.42g (+2.37g, +11.26%) | |
| Saturated Fat | 12.61g (+0.33g, +2.69%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 77.0mg (+7.00mg, +10.00%) | |
| Sodium | 1045.0mg (+63.00mg, +6.42%) | |
| Total Carbohydrates | 0.9g (-6.12g, -87.18%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 22.52g (+8.48g, +60.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 676.0IU (-26.00IU, -3.70%) | |
| Vitamin C, total ascorbic acid | 16.2mg (+16.20mg) | |
| Calcium, Ca | 360.0mg (+9.00mg, +2.56%) | |
| Iron, Fe | 0.32mg (+0.32mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Genoa Salame (pork, Salt, Sugar, Wine, Spices, Dextrose, Garlic, Ascorbic Acid, Lactic Acid Starter Culture, Rosemary Extract, Sodium Nitrite, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+75.00kcal, +30.49%) | |
| Total Fat | 28.57g (+7.52g, +35.72%) | |
| Saturated Fat | 10.71g (-1.57g, -12.79%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 54.0mg (-16.00mg, -22.86%) | |
| Sodium | 1036.0mg (+54.00mg, +5.50%) | |
| Total Carbohydrates | 3.57g (-3.45g, -49.15%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+0.06g, +1.71%) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+3.82g, +27.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 357.0mg (+6.00mg, +1.71%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Sheep's Milk, Salt, Cheese Cultures | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 97.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-32.00kcal, -13.01%) | |
| Total Fat | 14.29g (-6.76g, -32.11%) | |
| Saturated Fat | 5.36g (-6.92g, -56.35%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 36.0mg (-34.00mg, -48.57%) | |
| Sodium | 929.0mg (-53.00mg, -5.40%) | |
| Total Carbohydrates | 10.71g (+3.69g, +52.56%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.51g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (-3.33g, -23.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+12.00IU, +1.71%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+4.30mg) | |
| Calcium, Ca | 286.0mg (-65.00mg, -18.52%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Sodium Caseinate, Cheddar And Monterey Jack Cheese, Malto Dextrin, Reduced Lactose Whey, Sodium Phosphate, Mono And Diglycerides, Natural Merlot Wine Flavor, Calcium Propionate (preservative), Apo Carotenal For Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-19.00kcal, -7.72%) | |
| Total Fat | 18.18g (-2.87g, -13.63%) | |
| Saturated Fat | 7.27g (-5.01g, -40.80%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg (-47.00mg, -67.14%) | |
| Sodium | 1009.0mg (+27.00mg, +2.75%) | |
| Total Carbohydrates | 8.18g (+1.16g, +16.52%) | |
| Dietary Fiber | 3.6g (+3.60g) | |
| Sugars | 1.82g (-1.69g, -48.15%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-4.95g, -35.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 682.0IU (-20.00IU, -2.85%) | |
| Vitamin C, total ascorbic acid | 5.5mg (+5.50mg) | |
| Calcium, Ca | 273.0mg (-78.00mg, -22.22%) | |
| Iron, Fe | 0.98mg (+0.98mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pitted Olives (olives, Water, Salt, Lactic Acid, Citric Acid, Ascorbic Acid, Ferrous Gluconate), Mushrooms (mushrooms, Water, Salt, Citric Acid, Ascorbic Acid, Sodium Benzoate, Potassium Sorbate, Lactic Acid, Edta), Provolone Cheese (pasteurized Milk, Cheese Cultures, Enzymes, Salt), Canola Oil, Sweet Red Peppers (peppers, Vinegar, Water, Salt, Calcium Chloride, Sodium Metabisulfite, Sodium Benzoate), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (-19.00kcal, -7.72%) | |
| Total Fat | 18.18g (-2.87g, -13.63%) | |
| Saturated Fat | 6.36g (-5.92g, -48.21%) | |
| Trans Fat | 0.0g | |
| Cholesterol | 23.0mg (-47.00mg, -67.14%) | |
| Sodium | 1009.0mg (+27.00mg, +2.75%) | |
| Total Carbohydrates | 8.18g (+1.16g, +16.52%) | |
| Dietary Fiber | 2.7g (+2.70g) | |
| Sugars | 1.82g (-1.69g, -48.15%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-4.95g, -35.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 682.0IU (-20.00IU, -2.85%) | |
| Vitamin C, total ascorbic acid | 5.5mg (+5.50mg) | |
| Calcium, Ca | 273.0mg (-78.00mg, -22.22%) | |
| Iron, Fe | 0.98mg (+0.98mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pitted Olives (olives, Water, Salt, Lactic Acid, Citric Acid, Ascorbic Acid, Ferrous Gluconate), Mushrooms (mushrooms, Water, Salt, Citric Acid, Ascorbic Acid, Sodium Benzoate, Potassium Sorbate, Lactic Acid, Edta), Provolone Cheese (cultured Milk, Enzymes, Salt), Canola Oil, Red Sweet Peppers (peppers, Vinegar, Water, Salt, Calcium Chloride, Sodium Metabisulfite, Sodium Benzoate), Spices | ||