Arizona Gold Beans & Cheese by Arizona Gold Ltd: Similar Foods
- Product:
- Beans & Cheese
- Brand:
- Arizona Gold
- Maker:
- Arizona Gold Ltd
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2068399/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 212.0kcal | |
Total Fat | 11.5g | |
Saturated Fat | 5.31g | |
Trans Fat | 0.0g | |
Cholesterol | 22.0mg | |
Sodium | 398.0mg | |
Total Carbohydrates | 14.16g | |
Dietary Fiber | 3.5g | |
Sugars | 0.88g | |
Sugars, added | N/A | |
Protein | 9.73g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 265.0IU | |
Vitamin C, total ascorbic acid | 4.2mg | |
Calcium, Ca | 177.0mg | |
Iron, Fe | 1.59mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Cheddar Cheese, Pinto Beans, Green Chilies (salt, Citric Acid, Calcium Chloride), Vegetable Oil, Salt, Potassium Chloride And Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.81
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 222.0kcal (+10.00kcal, +4.72%) | |
Total Fat | 7.41g (-4.09g, -35.57%) | |
Saturated Fat | 3.7g (-1.61g, -30.32%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
Sodium | 398.0mg (=) | |
Total Carbohydrates | 29.63g (+15.47g, +109.25%) | |
Dietary Fiber | 1.9g (-1.60g, -45.71%) | |
Sugars | 2.78g (+1.90g, +215.91%) | |
Sugars, added | N/A | |
Protein | 11.11g (+1.38g, +14.18%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 278.0IU (+13.00IU, +4.91%) | |
Vitamin C, total ascorbic acid | 3.3mg (-0.90mg, -21.43%) | |
Calcium, Ca | 185.0mg (+8.00mg, +4.52%) | |
Iron, Fe | 0.33mg (-1.26mg, -79.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filtered Water, Organic Wheat Flour, Organic Crushed Tomatoes, Organic Pasteurized Low Moisture, Part Skim Mozzarella (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Pasteurized Provolone (organic Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Organic Parmesan (organic Pasteurized Cultured Part Skim Milk, Cellulose, Salt, Enzymes), Organic Tomato Paste, Organic Extra Virgin Olive Oil, Fresh Yeast, Organic Fresh Basil, Organic Cane Sugar, Sea Salt, Organic Spices (oregano, Basil, Black Pepper, Granulated Garlic, Red Chili) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 223.0kcal (+11.00kcal, +5.19%) | |
Total Fat | 10.74g (-0.76g, -6.61%) | |
Saturated Fat | 4.13g (-1.18g, -22.22%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (-1.00mg, -4.55%) | |
Sodium | 413.0mg (+15.00mg, +3.77%) | |
Total Carbohydrates | 22.31g (+8.15g, +57.56%) | |
Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
Sugars | 2.48g (+1.60g, +181.82%) | |
Sugars, added | N/A | |
Protein | 10.74g (+1.01g, +10.38%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 248.0IU (-17.00IU, -6.42%) | |
Vitamin C, total ascorbic acid | 1.0mg (-3.20mg, -76.19%) | |
Calcium, Ca | 165.0mg (-12.00mg, -6.78%) | |
Iron, Fe | 1.49mg (-0.10mg, -6.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cooked Seasoned Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Spices, Beef, Salt, Sodium Phosphate, Caramel Color, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Tomato Paste, Mushrooms, Contains Less Than 2% Of Vegetable Oil, (soybean Oil And Or Corn Oil), Sugar, Salt, Modified Food Starch, Cellulose Powder, Yeast, Spices, Garlic, Citric Acid, L Cysteine Hydrochloride, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.49
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (+21.00kcal, +9.91%) | |
Total Fat | 10.0g (-1.50g, -13.04%) | |
Saturated Fat | 4.17g (-1.14g, -21.47%) | |
Trans Fat | N/A | |
Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
Sodium | 392.0mg (-6.00mg, -1.51%) | |
Total Carbohydrates | 24.17g (+10.01g, +70.69%) | |
Dietary Fiber | 0.8g (-2.70g, -77.14%) | |
Sugars | 2.5g (+1.62g, +184.09%) | |
Sugars, added | N/A | |
Protein | 11.67g (+1.94g, +19.94%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-15.00IU, -5.66%) | |
Vitamin C, total ascorbic acid | 4.0mg (-0.20mg, -4.76%) | |
Calcium, Ca | 167.0mg (-10.00mg, -5.65%) | |
Iron, Fe | 0.6mg (-0.99mg, -62.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Chili Sauce Con Carne: (water, Beef, Beef Suet, Flour, Textured Vegetable Protein, (soya Flour, Carmel Color), Chili Pepper, Salt, Comino, Garlic Powder, And Monosodium Glutamate) Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Onions: (chopped) Cheese, Cheddar: (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.54
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (+21.00kcal, +9.91%) | |
Total Fat | 10.0g (-1.50g, -13.04%) | |
Saturated Fat | 4.17g (-1.14g, -21.47%) | |
Trans Fat | N/A | |
Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
Sodium | 392.0mg (-6.00mg, -1.51%) | |
Total Carbohydrates | 24.17g (+10.01g, +70.69%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 11.67g (+1.94g, +19.94%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-15.00IU, -5.66%) | |
Vitamin C, total ascorbic acid | 4.0mg (-0.20mg, -4.76%) | |
Calcium, Ca | 167.0mg (-10.00mg, -5.65%) | |
Iron, Fe | 0.6mg (-0.99mg, -62.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Chili Sauce Con Carne: Water, Beef Beef Suet, Flour, Textured Vegetable Protein, (soya Flour, Caramel Color), Chili Pepper, Salt Comino, Garlic Powder, And Monosodium Glutamate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices) Onions: (chopped) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes), Cheese, Cheddar (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) Pizza Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 238.0kcal (+26.00kcal, +12.26%) | |
Total Fat | 16.25g (+4.75g, +41.30%) | |
Saturated Fat | 7.5g (+2.19g, +41.24%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
Sodium | 412.0mg (+14.00mg, +3.52%) | |
Total Carbohydrates | 16.25g (+2.09g, +14.76%) | |
Dietary Fiber | 3.8g (+0.30g, +8.57%) | |
Sugars | 1.25g (+0.37g, +42.05%) | |
Sugars, added | N/A | |
Protein | 7.5g (-2.23g, -22.92%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-15.00IU, -5.66%) | |
Vitamin C, total ascorbic acid | 11.2mg (+7.00mg, +166.67%) | |
Calcium, Ca | 188.0mg (+11.00mg, +6.21%) | |
Iron, Fe | 1.35mg (-0.24mg, -15.09%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Potato Shells (baked Potato Shell, Canola Oil), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Sharp Cheddar Cheese Sauce (cheese Whey, Water, Palm Oil, Modified Tapioca Starch, Modified Food Starch, Cheddar Cheese [milk, Cultures, Salt And Enzymes], Maltodextrin, Sodium Phosphate, Salt, Vinegar, Sodium Stearoyl Lactylate, Citric Acid, Natural And Artificial Flavor, Mono & Diglycerides, Phosphoric Acid, Annatto Color, Carotene Color, Paprika Color), Bacon (bacon Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Smoke Flavoring, Sodium Phosphate), Natural Flavor, Modified Food Starch |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (+5.00kcal, +2.36%) | |
Total Fat | 9.43g (-2.07g, -18.00%) | |
Saturated Fat | 3.77g (-1.54g, -29.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
Sodium | 425.0mg (+27.00mg, +6.78%) | |
Total Carbohydrates | 22.64g (+8.48g, +59.89%) | |
Dietary Fiber | 1.9g (-1.60g, -45.71%) | |
Sugars | 1.89g (+1.01g, +114.77%) | |
Sugars, added | N/A | |
Protein | 10.38g (+0.65g, +6.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 283.0IU (+18.00IU, +6.79%) | |
Vitamin C, total ascorbic acid | 5.7mg (+1.50mg, +35.71%) | |
Calcium, Ca | 189.0mg (+12.00mg, +6.78%) | |
Iron, Fe | 0.34mg (-1.25mg, -78.62%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Dough (flour [whole Wheat, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Amylase, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Honey, Yeast, Extra Virgin Olive Oil, Salt, Sugar, Canola Oil As A Manufactruing Aid), Cheese Blend (low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Medium Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Product Of France, Rice Flour And Cellulose Powder Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Roma Tomato, Zucchini, Portabella Mushroom, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, And Powdered Cellulose (anti Caking Agent)), Pomace Olive Oil, Garlic In Olive Oil (garlic, Water, Soy Oil, Phosphoric Acid, Sodium Benzoate And Potassium, Sorbate Added As Preservatives), Red Onion, Italian Seasoning (oregano, Marjoram, Thyme, Rosemary, Sage) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 220.0kcal (+8.00kcal, +3.77%) | |
Total Fat | 10.57g (-0.93g, -8.09%) | |
Saturated Fat | 4.88g (-0.43g, -8.10%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (+2.00mg, +9.09%) | |
Sodium | 423.0mg (+25.00mg, +6.28%) | |
Total Carbohydrates | 21.14g (+6.98g, +49.29%) | |
Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
Sugars | 2.44g (+1.56g, +177.27%) | |
Sugars, added | N/A | |
Protein | 9.76g (+0.03g, +0.31%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 244.0IU (-21.00IU, -7.92%) | |
Vitamin C, total ascorbic acid | 7.3mg (+3.10mg, +73.81%) | |
Calcium, Ca | 163.0mg (-14.00mg, -7.91%) | |
Iron, Fe | 0.59mg (-1.00mg, -62.89%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (organic Wheat Flour, Water, Organic Olive Oil, Yeast, Organic Evaporated Cane Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes), Cheeses (organic Whole Milk Mozzarella Cheese [pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Sauce (water, Organic Tomato Paste, Sea Salt, Organic Tomato Paste, Sea Salt, Organic Evaporated Cane Sugar, Organic Spices, Organic Dehydrated Onions, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 203.0kcal (-9.00kcal, -4.25%) | |
Total Fat | 8.13g (-3.37g, -29.30%) | |
Saturated Fat | 3.66g (-1.65g, -31.07%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
Sodium | 423.0mg (+25.00mg, +6.28%) | |
Total Carbohydrates | 20.33g (+6.17g, +43.57%) | |
Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
Sugars | 2.44g (+1.56g, +177.27%) | |
Sugars, added | N/A | |
Protein | 10.57g (+0.84g, +8.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 244.0IU (-21.00IU, -7.92%) | |
Vitamin C, total ascorbic acid | 7.3mg (+3.10mg, +73.81%) | |
Calcium, Ca | 163.0mg (-14.00mg, -7.91%) | |
Iron, Fe | 0.29mg (-1.30mg, -81.76%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Cheeses (organic Low Moisture Part Skim Mozzarella Cheese [pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 203.0kcal (-9.00kcal, -4.25%) | |
Total Fat | 8.13g (-3.37g, -29.30%) | |
Saturated Fat | 3.66g (-1.65g, -31.07%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
Sodium | 423.0mg (+25.00mg, +6.28%) | |
Total Carbohydrates | 20.33g (+6.17g, +43.57%) | |
Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
Sugars | 2.44g (+1.56g, +177.27%) | |
Sugars, added | N/A | |
Protein | 10.57g (+0.84g, +8.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 244.0IU (-21.00IU, -7.92%) | |
Vitamin C, total ascorbic acid | 7.3mg (+3.10mg, +73.81%) | |
Calcium, Ca | 163.0mg (-14.00mg, -7.91%) | |
Iron, Fe | 0.29mg (-1.30mg, -81.76%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust ([organic Wheat Flour, Water, Organic Olive Oil, Yeast, 2% Or Less: Organic Sugar, Salt, Organic Soy Lecithin, Organic Oat Flour, Ascorbic Acid, Enzymes], Organic Olive Oil), Cheeses (organic Low Moisture Part Skim Mozzarella Cheese [pasteurized Organic Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes], Organic Parmesan Cheese [grade A Skim Milk, Salt, Cultures, Enzymes]), Organic Sauce (water, Organic Tomato Paste, Sea Salt, Organic Sugar, Organic Spices, Organic Dehydrated Onion, Organic Dehydrated Garlic), Organic Tomatoes, Organic Olive Oil, Organic Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.63
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 219.0kcal (+7.00kcal, +3.30%) | |
Total Fat | 7.02g (-4.48g, -38.96%) | |
Saturated Fat | 4.39g (-0.92g, -17.33%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 57.0mg (+35.00mg, +159.09%) | |
Sodium | 386.0mg (-12.00mg, -3.02%) | |
Total Carbohydrates | 24.56g (+10.40g, +73.45%) | |
Dietary Fiber | 1.8g (-1.70g, -48.57%) | |
Sugars | 0.88g (=) | |
Sugars, added | N/A | |
Protein | 11.4g (+1.67g, +17.16%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 263.0IU (-2.00IU, -0.75%) | |
Vitamin C, total ascorbic acid | 1.1mg (-3.10mg, -73.81%) | |
Calcium, Ca | 175.0mg (-2.00mg, -1.13%) | |
Iron, Fe | 0.95mg (-0.64mg, -40.25%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Durum Flour, Crimini Mushrooms, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Eggs, Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Water, Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Rennet), Half And Half (milk, Cream), Bread Crumb (wheat Flour, Cane Sugar, Yeast, Sea Salt), Chives, Onion, Milk, Sea Salt, Roasted Garlic Puree, Cornstarch, Mushroom Base (sauteed Mushrooms, Mushroom Extract, Salt, Flavoring, Canola Oil, Cane Sugar, Potato Flour, Onion Powder), Black Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 210.0kcal (-2.00kcal, -0.94%) | |
Total Fat | 6.99g (-4.51g, -39.22%) | |
Saturated Fat | 2.8g (-2.51g, -47.27%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
Sodium | 392.0mg (-6.00mg, -1.51%) | |
Total Carbohydrates | 25.87g (+11.71g, +82.70%) | |
Dietary Fiber | 1.4g (-2.10g, -60.00%) | |
Sugars | 3.5g (+2.62g, +297.73%) | |
Sugars, added | N/A | |
Protein | 11.19g (+1.46g, +15.01%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 280.0IU (+15.00IU, +5.66%) | |
Vitamin C, total ascorbic acid | 6.3mg (+2.10mg, +50.00%) | |
Calcium, Ca | 210.0mg (+33.00mg, +18.64%) | |
Iron, Fe | 0.76mg (-0.83mg, -52.20%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Flour, (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Leavening (sodium Aluminum Phosphate, Sodium Bicarbonate), Calcium Propionate (preservative) And Soy Lecithin Cheese: Pasteurized Milk, Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose (anti Caking Agent) Sauce: Tomato Puree, Crushed Tomatoes, Salt, Citric Acid), Parmesan Cheese (cultured Part Skim Cow's Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Oregano, Salt, Pepper Vegetables: Green Peppers, Mushrooms, Onions, Black Olives |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (+35.00kcal, +16.51%) | |
Total Fat | 9.55g (-1.95g, -16.96%) | |
Saturated Fat | 4.49g (-0.82g, -15.44%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
Sodium | 393.0mg (-5.00mg, -1.26%) | |
Total Carbohydrates | 29.78g (+15.62g, +110.31%) | |
Dietary Fiber | 1.1g (-2.40g, -68.57%) | |
Sugars | 2.25g (+1.37g, +155.68%) | |
Sugars, added | N/A | |
Protein | 11.8g (+2.07g, +21.27%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 281.0IU (+16.00IU, +6.04%) | |
Vitamin C, total ascorbic acid | 3.4mg (-0.80mg, -19.05%) | |
Calcium, Ca | 169.0mg (-8.00mg, -4.52%) | |
Iron, Fe | 2.02mg (+0.43mg, +27.04%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Soybean Oil, Dough Premix [dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzymes, Ascorbic Acid, L Cysteine, Soy Oil), Glucono Delta Lactone, Salt, Sodium Bicarbonate, Cellulose Gum, Sodium Propionate (preservative), Natural And Artificial Flavor, With No More Than 2% Of Soybean Oil And Calcium Silicate Used As Processing Aids], High Fructose Corn Syrup, White Distilled Vinegar, Cornmeal, Yeast, Cheese Low Moisture Part Skim Milk Mozzarella And Muenster (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Sauce Tomato Puree (water, Tomato Paste), Pizza Spice (salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion), High Fructose, Corn Syrup, Modified Food Starch, Citric Acid, Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.18
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (-12.00kcal, -5.66%) | |
Total Fat | 6.86g (-4.64g, -40.35%) | |
Saturated Fat | 2.86g (-2.45g, -46.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-8.00mg, -36.36%) | |
Sodium | 366.0mg (-32.00mg, -8.04%) | |
Total Carbohydrates | 24.57g (+10.41g, +73.52%) | |
Dietary Fiber | 1.1g (-2.40g, -68.57%) | |
Sugars | 3.43g (+2.55g, +289.77%) | |
Sugars, added | N/A | |
Protein | 10.29g (+0.56g, +5.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 286.0IU (+21.00IU, +7.92%) | |
Vitamin C, total ascorbic acid | 6.9mg (+2.70mg, +64.29%) | |
Calcium, Ca | 171.0mg (-6.00mg, -3.39%) | |
Iron, Fe | 1.54mg (-0.05mg, -3.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [palm Oil, Soy Lecithin, Natural Butter Flavor, Beta Carotene], Soybean Oil, Contains 2% Or Less Of Yellow Corn Meal, Yeast, Dextrose, Leavening [sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Soy Lecithin, Potassium Sorbate [added To Retard Spoilage Of Crust]), Reduced Fat Reduced Sodium Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Food Starch*, Cheese Culture, Salt, Potassium Chloride*, Natural Flavors*, Annatto [color], Vitamin A Palmitate, Enzymes, [*ingredients Not In Regular Mozzarella Cheese]), Tomato Sauce (tomatoes, Tomato Juice, Tomato Paste, Water, Sugar, Olive Oil, Garlic, Soybean Oil, Salt, Citric Acid, Calcium Chloride, Spices, Sodium Citrate, Xanthan Gum, Natural Flavor), Smoked Ham Water Added, Hickory Smoke Flavor Added (cured With: Water, Salt, Potassium Lactate, Sugar, Sodium Phosphates, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite), Pineapple, Vegetable Oil (soybean Oil And Or Corn Oil) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.71
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 193.0kcal (-19.00kcal, -8.96%) | |
Total Fat | 6.67g (-4.83g, -42.00%) | |
Saturated Fat | 3.33g (-1.98g, -37.29%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 15.0mg (-7.00mg, -31.82%) | |
Sodium | 378.0mg (-20.00mg, -5.03%) | |
Total Carbohydrates | 25.19g (+11.03g, +77.90%) | |
Dietary Fiber | 1.5g (-2.00g, -57.14%) | |
Sugars | 1.48g (+0.60g, +68.18%) | |
Sugars, added | N/A | |
Protein | 9.63g (-0.10g, -1.03%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 296.0IU (+31.00IU, +11.70%) | |
Vitamin C, total ascorbic acid | 0.9mg (-3.30mg, -78.57%) | |
Calcium, Ca | 185.0mg (+8.00mg, +4.52%) | |
Iron, Fe | 1.33mg (-0.26mg, -16.35%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Artichokes (artichokes, Citric Acid, Ascorbic Acid), Spinach, Parmesan, Asiago, And Romano Cheeses Made From Cow's Milk (part Skim Milk, Cheese Culture, Salt, Enzymes, Natamycin [mold Inhibitor]), Garlic Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin B9]), Water, Sugar, Palm Oil, Olive Oil, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Creamy Garlic Sauce: Water, Corn Starch, Maltodextrin, Buttermilk Solids, Nonfat Dry Milk, Salt, Modified Cornstarch, Dried Garlic, Carrageenan, Lactic Acid, Natural Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.70
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 220.0kcal (+8.00kcal, +3.77%) | |
Total Fat | 7.0g (-4.50g, -39.13%) | |
Saturated Fat | 4.0g (-1.31g, -24.67%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 50.0mg (+28.00mg, +127.27%) | |
Sodium | 370.0mg (-28.00mg, -7.04%) | |
Total Carbohydrates | 25.0g (+10.84g, +76.55%) | |
Dietary Fiber | 1.0g (-2.50g, -71.43%) | |
Sugars | 1.0g (+0.12g, +13.64%) | |
Sugars, added | N/A | |
Protein | 14.0g (+4.27g, +43.88%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-15.00IU, -5.66%) | |
Vitamin C, total ascorbic acid | 0.0mg (-4.20mg, -100.00%) | |
Calcium, Ca | 170.0mg (-7.00mg, -3.95%) | |
Iron, Fe | 0.72mg (-0.87mg, -54.72%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Grilled Seasoned Chicken Breast With Rib Meat (chicken Breast With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar,salt, Seasoning [tapioca Dextrin, Salt, Grill Flavor {from Sunflower Oil}, Natural Smoke Flavoring], Spice), Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Cellulose [to Prevent Caking]), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Basil, Garlic, Salt, Spices, Lemon Juice Concentrate Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water |