Rouses Best Pizza, Pepperoni by Rouse's Enterprises, Inc: Similar Foods
- Product:
- Pizza, Pepperoni
- Brand:
- Rouses Best
- Maker:
- Rouse's Enterprises, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2187852/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 244.0kcal | |
Total Fat | 8.89g | |
Saturated Fat | 4.44g | |
Trans Fat | 0.0g | |
Cholesterol | 19.0mg | |
Sodium | 361.0mg | |
Total Carbohydrates | 29.44g | |
Dietary Fiber | 1.7g | |
Sugars | 2.22g | |
Sugars, added | N/A | |
Protein | 11.67g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 278.0IU | |
Vitamin C, total ascorbic acid | 5.0mg | |
Calcium, Ca | 167.0mg | |
Iron, Fe | 1.5mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Glucono Delta Lactone, Yeast, White Distilled Vinegar, Salt, Baking Soda, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil), Cellulose Gum, Sodium Propionate (preservative) Cheese: Low Moisture Part Skim Mozzarella And Muenster Cheese (pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Sauce: Tomato Puree (water, Tomato Paste), Pizza Spice [salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion], High Fructose Corn Syrup, Modified Food Starch, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 244.0kcal (=) | |
Total Fat | 8.89g (=) | |
Saturated Fat | 4.44g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 19.0mg (=) | |
Sodium | 361.0mg (=) | |
Total Carbohydrates | 29.44g (=) | |
Dietary Fiber | 1.7g (=) | |
Sugars | 2.22g (=) | |
Sugars, added | N/A | |
Protein | 11.67g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 278.0IU (=) | |
Vitamin C, total ascorbic acid | 5.0mg (=) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 1.5mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Glucono Delta Lactone, Yeast, White Distilled Vinegar, Salt, Baking Soda, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil), Cellulose Gum, Sodium Propionate (preservative) Cheese: Low Moisture Part Skim Mozzarella And Muenster Cheese (pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Sauce: Tomato Puree (water, Tomato Paste), Pizza Spice (salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion), High Fructose Corn Syrup, Modified Food Starch, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 244.0kcal (=) | |
Total Fat | 8.89g (=) | |
Saturated Fat | 4.44g (=) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 19.0mg (=) | |
Sodium | 361.0mg (=) | |
Total Carbohydrates | 29.44g (=) | |
Dietary Fiber | 1.7g (=) | |
Sugars | 2.22g (=) | |
Sugars, added | N/A | |
Protein | 11.67g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 278.0IU (=) | |
Vitamin C, total ascorbic acid | 5.0mg (=) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 1.5mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: High Fructose Corn Syrup, Glucono Delta Lactone, Yeast, White Distilled Vinegar, Salt, Baking Soda, Dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzyme, Ascorbic Acid, L Cysteine, Soy Oil), Cellulose Gum, Sodium Propionate (preservative) Cheese: Low Moisture Part Skim Mozzarella And Muenster Cheese (pasteurized Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor) Sauce: Tomato Puree (water, Tomato Paste), Pizza Spice (salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion), High Fructose Corn Syrup, Modified Food Starch, Citric Acid Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 239.0kcal (-5.00kcal, -2.05%) | |
Total Fat | 9.24g (+0.35g, +3.94%) | |
Saturated Fat | 4.89g (+0.45g, +10.14%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 34.0mg (+15.00mg, +78.95%) | |
Sodium | 359.0mg (-2.00mg, -0.55%) | |
Total Carbohydrates | 26.63g (-2.81g, -9.54%) | |
Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
Sugars | 2.17g (-0.05g, -2.25%) | |
Sugars, added | N/A | |
Protein | 13.59g (+1.92g, +16.45%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 272.0IU (-6.00IU, -2.16%) | |
Vitamin C, total ascorbic acid | 0.0mg (-5.00mg, -100.00%) | |
Calcium, Ca | 163.0mg (-4.00mg, -2.40%) | |
Iron, Fe | 0.98mg (-0.52mg, -34.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, [may Contain Vitamin C {ascorbic Acid Added As A Dough Conditioner}, Enzyme {added For Improved Baking}, Malted Barley Flour]), Oven Roasted Turkey Breast (turkey Breast, White Turkey), Natural Turkey Broth, Potassium Lactate, Modified Food Starch, Contains Less Than 2% Of Salt, Dextrose, Carrageenan, Sodium Phosphate, Natural Flavorings), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Unsalted Butter (pasteurized Cream, Lactic Acid, Starter Distillate), Nonfat Dry Milk, Grated Parmesan Cheese (pasteurized Part Skim Cow's Milk, Culture, Salt, Starch And Powdered Cellulose To Prevent Caking), Yeast, Sugar, Salt, Dough Conditioner (wheat Flour, Malted Barley Flour, Ascorbic Acid, Soybean Oil, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.59
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 251.0kcal (+7.00kcal, +2.87%) | |
Total Fat | 9.71g (+0.82g, +9.22%) | |
Saturated Fat | 5.71g (+1.27g, +28.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+1.00mg, +5.26%) | |
Sodium | 383.0mg (+22.00mg, +6.09%) | |
Total Carbohydrates | 33.14g (+3.70g, +12.57%) | |
Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
Sugars | 4.57g (+2.35g, +105.86%) | |
Sugars, added | N/A | |
Protein | 7.43g (-4.24g, -36.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 286.0IU (+8.00IU, +2.88%) | |
Vitamin C, total ascorbic acid | 5.1mg (+0.10mg, +2.00%) | |
Calcium, Ca | 171.0mg (+4.00mg, +2.40%) | |
Iron, Fe | 0.41mg (-1.09mg, -72.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pizza Crust (water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Egg Whites, Whey, Palm Oil, Yeast, Oil Blend (canola Oil, Olive Oil), Sugar, Salt, Xanthan Gum, Calcium Sulfate [added For Freshness]), Low Moisture Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Water, Tomato Paste, Romano Cheese (cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Extra Virgin Olive Oil, Sugar, Salt, Garlic Powder, Spices, Onion Powder, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.25
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 255.0kcal (+11.00kcal, +4.51%) | |
Total Fat | 10.0g (+1.11g, +12.49%) | |
Saturated Fat | 3.64g (-0.80g, -18.02%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
Sodium | 336.0mg (-25.00mg, -6.93%) | |
Total Carbohydrates | 30.91g (+1.47g, +4.99%) | |
Dietary Fiber | 1.8g (+0.10g, +5.88%) | |
Sugars | 5.45g (+3.23g, +145.50%) | |
Sugars, added | N/A | |
Protein | 10.0g (-1.67g, -14.31%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 273.0IU (-5.00IU, -1.80%) | |
Vitamin C, total ascorbic acid | 0.0mg (-5.00mg, -100.00%) | |
Calcium, Ca | 182.0mg (+15.00mg, +8.98%) | |
Iron, Fe | 0.65mg (-0.85mg, -56.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Wheat Flour, Mozzarella Water, Concentrated Tomato Puree, Sliced Tomatoes, Sunflower Seed Oil, Arugula, Dextrose, Salt, Basil, Yeast, Spinach, Garlic, Parsley, Sugar, Pepper, Chili Pepper, Natural Basil Extract |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.42
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (+3.00kcal, +1.23%) | |
Total Fat | 9.55g (+0.66g, +7.42%) | |
Saturated Fat | 4.49g (+0.05g, +1.13%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+1.00mg, +5.26%) | |
Sodium | 393.0mg (+32.00mg, +8.86%) | |
Total Carbohydrates | 29.78g (+0.34g, +1.15%) | |
Dietary Fiber | 1.1g (-0.60g, -35.29%) | |
Sugars | 2.25g (+0.03g, +1.35%) | |
Sugars, added | N/A | |
Protein | 11.8g (+0.13g, +1.11%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 281.0IU (+3.00IU, +1.08%) | |
Vitamin C, total ascorbic acid | 3.4mg (-1.60mg, -32.00%) | |
Calcium, Ca | 169.0mg (+2.00mg, +1.20%) | |
Iron, Fe | 2.02mg (+0.52mg, +34.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Water, Soybean Oil, Dough Premix [dough Conditioner (wheat Flour, Yeast, Wheat Gluten, Contains 2% Or Less Of Enzymes, Ascorbic Acid, L Cysteine, Soy Oil), Glucono Delta Lactone, Salt, Sodium Bicarbonate, Cellulose Gum, Sodium Propionate (preservative), Natural And Artificial Flavor, With No More Than 2% Of Soybean Oil And Calcium Silicate Used As Processing Aids], High Fructose Corn Syrup, White Distilled Vinegar, Cornmeal, Yeast, Cheese Low Moisture Part Skim Milk Mozzarella And Muenster (pasteurized Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Sauce Tomato Puree (water, Tomato Paste), Pizza Spice (salt, Sugar, Spices, Dehydrated Garlic, Dehydrated Onion), High Fructose, Corn Syrup, Modified Food Starch, Citric Acid, Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 259.0kcal (+15.00kcal, +6.15%) | |
Total Fat | 10.2g (+1.31g, +14.74%) | |
Saturated Fat | 4.76g (+0.32g, +7.21%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 20.0mg (+1.00mg, +5.26%) | |
Sodium | 333.0mg (-28.00mg, -7.76%) | |
Total Carbohydrates | 32.65g (+3.21g, +10.90%) | |
Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
Sugars | 2.72g (+0.50g, +22.52%) | |
Sugars, added | N/A | |
Protein | 9.52g (-2.15g, -18.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 272.0IU (-6.00IU, -2.16%) | |
Vitamin C, total ascorbic acid | 3.3mg (-1.70mg, -34.00%) | |
Calcium, Ca | 170.0mg (+3.00mg, +1.80%) | |
Iron, Fe | 1.84mg (+0.34mg, +22.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.72g | |
Fatty acids, total polyunsaturated | 2.38g |
Ingredients | ||
---|---|---|
Crust: Enriched And Malted Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Corn Meal, Soy Flour Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder [color], Soy Flour), Sugar, Modified Food Starch Cheese Blend: Low Moisture Part Skim Mozzarella (pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Corn Oil, Nonfat Dry Milk, Modified Food Starch, Potassium Chloride, Sodium Citrate, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Tri Calcium Phosphate, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Cyanocobalamin, Pyridoxine Hydrochloride [vitamin B6]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.36
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 237.0kcal (-7.00kcal, -2.87%) | |
Total Fat | 7.41g (-1.48g, -16.65%) | |
Saturated Fat | 3.7g (-0.74g, -16.67%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 30.0mg (+11.00mg, +57.89%) | |
Sodium | 378.0mg (+17.00mg, +4.71%) | |
Total Carbohydrates | 30.37g (+0.93g, +3.16%) | |
Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
Sugars | 1.48g (-0.74g, -33.33%) | |
Sugars, added | N/A | |
Protein | 9.63g (-2.04g, -17.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 296.0IU (+18.00IU, +6.47%) | |
Vitamin C, total ascorbic acid | 0.0mg (-5.00mg, -100.00%) | |
Calcium, Ca | 148.0mg (-19.00mg, -11.38%) | |
Iron, Fe | 1.33mg (-0.17mg, -11.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 1.85g | |
Fatty acids, total polyunsaturated | 0.0g |
Ingredients | ||
---|---|---|
Pasta: Enriched Durum Flour (durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Egg Whites Filling: Whole Milk Ricotta Cheese (milk, Whey, Cream, Vinegar, Salt, Stabilizers [xanthan Gum, Guar Gum, Locust Bean Gum]), Water, Egg Whites, Grated Domestic Romano Cheese (part Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes And Natamycin), Grated Asiago Cheese (part Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes, Natamycin), Sea Salt, Ground Whole White Peppercorn |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.68
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 231.0kcal (-13.00kcal, -5.33%) | |
Total Fat | 8.33g (-0.56g, -6.30%) | |
Saturated Fat | 3.24g (-1.20g, -27.03%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 14.0mg (-5.00mg, -26.32%) | |
Sodium | 380.0mg (+19.00mg, +5.26%) | |
Total Carbohydrates | 29.63g (+0.19g, +0.65%) | |
Dietary Fiber | 1.9g (+0.20g, +11.76%) | |
Sugars | 2.78g (+0.56g, +25.23%) | |
Sugars, added | N/A | |
Protein | 10.19g (-1.48g, -12.68%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 278.0IU (=) | |
Vitamin C, total ascorbic acid | 4.4mg (-0.60mg, -12.00%) | |
Calcium, Ca | 139.0mg (-28.00mg, -16.77%) | |
Iron, Fe | 0.33mg (-1.17mg, -78.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Filtered Water, Organic Wheat Flour, Organic Crushed Tomatoes, Organic Pasteurized Low Moisture, Part Skim Mozzerella (organic Cultured Pasteurized Part Skim Milk, Salt, Enzyme), Uncured Pepperoni ([no Nitrates Or Nitrites Added Except For That Which Naturally Occurs In Sea Salt], Pork, Beef, Sea Salt, Natural Cnae Sugar, Spices, Paprika, Natural Flavorings, Garlic Powder, Lactic Acid Starter Culture), Organic Tomato Paste, Organic Extra Virgin Olive Oil, Fresh Yeast, Organic Cane Sugar, Sea Salt, Organic Spices (oregano, Basil, Black Pepper, Granulated Garlic, Red Chili) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 215.0kcal (-29.00kcal, -11.89%) | |
Total Fat | 4.52g (-4.37g, -49.16%) | |
Saturated Fat | 1.69g (-2.75g, -61.94%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 17.0mg (-2.00mg, -10.53%) | |
Sodium | 362.0mg (+1.00mg, +0.28%) | |
Total Carbohydrates | 31.64g (+2.20g, +7.47%) | |
Dietary Fiber | 1.7g (=) | |
Sugars | 7.91g (+5.69g, +256.31%) | |
Sugars, added | N/A | |
Protein | 11.3g (-0.37g, -3.17%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 282.0IU (+4.00IU, +1.44%) | |
Vitamin C, total ascorbic acid | 6.8mg (+1.80mg, +36.00%) | |
Calcium, Ca | 141.0mg (-26.00mg, -15.57%) | |
Iron, Fe | 0.81mg (-0.69mg, -46.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Organic Crust: Organic Wheat Flour, Filtered Water, Organic Wheat Germ, Organic Wheat Bran, Organic Extra Virgin Olive Oil, Organic Evaporated Cane Sugar, Organic Yeast, Organic Isolated Oat Product, Salt Organic Sauce: Organic Tomato Paste, Organic Molasses, Organic Evaporated Cane Sugar, Filtered Water, Organic Mustard, Organic White Vinegar, Natural Hickory Smoke Flavor, Organic Garlic, Organic Onion Powder, Organic Red Wine Vinegar, Salt, Organic Chili Powder, Organic Paprika Organic Cheese: Organic Low Moisture Part Skim Milk Mozzarella Cheese (pasteurized Organic Low Moisture Part Skim Milk, Salt, Cheese Cultures, Microbial Enzymes) Organic Toppings: Organic Chicken (organic Chicken Breast With Rib Meat, Water, Organic Cornstarch, Salt), Organic Onions, Organic Cilantro |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.96
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 218.0kcal (-26.00kcal, -10.66%) | |
Total Fat | 7.75g (-1.14g, -12.82%) | |
Saturated Fat | 3.52g (-0.92g, -20.72%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
Sodium | 345.0mg (-16.00mg, -4.43%) | |
Total Carbohydrates | 26.06g (-3.38g, -11.48%) | |
Dietary Fiber | 0.7g (-1.00g, -58.82%) | |
Sugars | 2.82g (+0.60g, +27.03%) | |
Sugars, added | N/A | |
Protein | 10.56g (-1.11g, -9.51%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 282.0IU (+4.00IU, +1.44%) | |
Vitamin C, total ascorbic acid | 4.2mg (-0.80mg, -16.00%) | |
Calcium, Ca | 141.0mg (-26.00mg, -15.57%) | |
Iron, Fe | 1.9mg (+0.40mg, +26.67%) | |
Potassium, K | N/A | |
Vitamin D, IU | 6.0IU |
Ingredients | ||
---|---|---|
Flour (wheat, Malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese, Water, Sauce (tomatoes, Olive Oil, Sunflower Oil, Salt, Oregano, Black Pepper, Granulated Garlic, Citric Acid), Organic Canola Oil, Sugar, Brian's Seasoning (salt, Sugar, Garlic, Spices, Onion, Bell Pepper, Soybean Oil, Paprika, And Silicon Dioxide), Salt, Yeast, Dry Garlic, Oregano, Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (+6.00kcal, +2.46%) | |
Total Fat | 9.17g (+0.28g, +3.15%) | |
Saturated Fat | 3.33g (-1.11g, -25.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
Sodium | 333.0mg (-28.00mg, -7.76%) | |
Total Carbohydrates | 32.5g (+3.06g, +10.39%) | |
Dietary Fiber | 1.7g (=) | |
Sugars | 2.5g (+0.28g, +12.61%) | |
Sugars, added | N/A | |
Protein | 9.17g (-2.50g, -21.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-28.00IU, -10.07%) | |
Vitamin C, total ascorbic acid | 3.0mg (-2.00mg, -40.00%) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 2.25mg (+0.75mg, +50.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.08g | |
Fatty acids, total polyunsaturated | 2.92g |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Mozzarella Cheese Blend: Low Moisture Part Skim Mozzarella (milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Corn Oil, Nonfat Dry Milk, Modified Food Starch, Potassium Chloride, Sodium Citrate, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Tri Calcium Phosphate, Magnesium Oxide, Ferric Ortho Phosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Cyanocobalamin, Pyridoxine Hydrochloride) Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (+6.00kcal, +2.46%) | |
Total Fat | 9.17g (+0.28g, +3.15%) | |
Saturated Fat | 3.33g (-1.11g, -25.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
Sodium | 333.0mg (-28.00mg, -7.76%) | |
Total Carbohydrates | 32.5g (+3.06g, +10.39%) | |
Dietary Fiber | 1.7g (=) | |
Sugars | 2.5g (+0.28g, +12.61%) | |
Sugars, added | N/A | |
Protein | 9.17g (-2.50g, -21.42%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-28.00IU, -10.07%) | |
Vitamin C, total ascorbic acid | 3.0mg (-2.00mg, -40.00%) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 2.25mg (+0.75mg, +50.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 2.08g | |
Fatty acids, total polyunsaturated | 2.92g |
Ingredients | ||
---|---|---|
Crust: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Degerminated Yellow Cornmeal, Soy Flour Mozzarella Cheese Blend: Low Moisture Part Skim Mozzarella (milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute (water, Corn Oil, Nonfat Dry Milk, Modified Food Starch, Potassium Chloride, Sodium Citrate, Sodium Aluminum Phosphate, Sodium Tripolyphosphate, Tri Calcium Phosphate, Magnesium Oxide, Ferric Orthophosphate, Vitamin A Palmitate, Niacinamide, Zinc Oxide, Cyanocobalamin, Pyridoxine Hydrochloride) Sauce: Water, Tomato Paste (tomatoes), Seasoning Blend (modified Corn Starch, Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spice, Soybean Oil, Contains Less Than 2% Guar Gum, Parmesan Cheese [cultured Milk, Salt, Enzymes], Xanthan Gum, Paprika, Citric Acid, Beet Powder, Soy Flour), Sugar, Modified Food Starch |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.97
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (-11.00kcal, -4.51%) | |
Total Fat | 10.0g (+1.11g, +12.49%) | |
Saturated Fat | 4.17g (-0.27g, -6.08%) | |
Trans Fat | N/A | |
Cholesterol | 25.0mg (+6.00mg, +31.58%) | |
Sodium | 392.0mg (+31.00mg, +8.59%) | |
Total Carbohydrates | 24.17g (-5.27g, -17.90%) | |
Dietary Fiber | 0.8g (-0.90g, -52.94%) | |
Sugars | 2.5g (+0.28g, +12.61%) | |
Sugars, added | N/A | |
Protein | 11.67g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-28.00IU, -10.07%) | |
Vitamin C, total ascorbic acid | 4.0mg (-1.00mg, -20.00%) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 0.6mg (-0.90mg, -60.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Chili Sauce Con Carne: (water, Beef, Beef Suet, Flour, Textured Vegetable Protein, (soya Flour, Carmel Color), Chili Pepper, Salt, Comino, Garlic Powder, And Monosodium Glutamate) Cooked Sausage: (pork, Pepper, Salt, Sage, Garlic, Spices) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Onions: (chopped) Cheese, Cheddar: (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.05
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (-11.00kcal, -4.51%) | |
Total Fat | 10.0g (+1.11g, +12.49%) | |
Saturated Fat | 4.17g (-0.27g, -6.08%) | |
Trans Fat | N/A | |
Cholesterol | 25.0mg (+6.00mg, +31.58%) | |
Sodium | 392.0mg (+31.00mg, +8.59%) | |
Total Carbohydrates | 24.17g (-5.27g, -17.90%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 11.67g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 250.0IU (-28.00IU, -10.07%) | |
Vitamin C, total ascorbic acid | 4.0mg (-1.00mg, -20.00%) | |
Calcium, Ca | 167.0mg (=) | |
Iron, Fe | 0.6mg (-0.90mg, -60.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine) Chili Sauce Con Carne: Water, Beef Beef Suet, Flour, Textured Vegetable Protein, (soya Flour, Caramel Color), Chili Pepper, Salt Comino, Garlic Powder, And Monosodium Glutamate), Cooked Sausage (pork, Pepper, Salt, Sage, Garlic, Spices) Onions: (chopped) Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes), Cheese, Cheddar (made From Cultured Pasteurized Milk, Salt, Enzymes And Annatto Vegetable Color) Pizza Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) |