White Cheddar Macaroni & Cheese by Nestle Usa Frozen Food Division: Similar Foods
- Product:
- White Cheddar Macaroni & Cheese
- Brand:
- N/A
- Maker:
- Nestle Usa Frozen Food Division
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/577988/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal | |
| Total Fat | 10.91g | |
| Saturated Fat | 4.09g | |
| Trans Fat | 0.23g | |
| Cholesterol | 20.0mg | |
| Sodium | 377.0mg | |
| Total Carbohydrates | 12.73g | |
| Dietary Fiber | 0.5g | |
| Sugars | 3.18g | |
| Sugars, added | N/A | |
| Protein | 6.82g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 136.0mg | |
| Iron, Fe | 0.33mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Blanched Enriched Macaroni Product (water, Semolina, Egg Whites, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Skim Milk, Soybean Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of Whey, Modified Cornstarch, Whey Protein Concentrate, Sodium Phosphate, Milkfat, Salt, Potassium Chloride, Butter (cream, Salt), Cream, Bleached Wheat Flour, Milk Protein Concentrate, Potassium Phosphate, Lactose, Seasoning (natural Flavoring, Buttermilk Powder, Yeast Extract, Maltodextrin, Whey Powder, Lactic Acid, Calcium Lactate, Malic Acid, Mannitol), Carrageenan, Yeast Extract, Guar Gum, Xanthan Gum, Cellulose Gum, Datem, Mono And Diglycerides, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (=) | |
| Total Fat | 10.91g (=) | |
| Saturated Fat | 4.09g (=) | |
| Trans Fat | 0.23g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 377.0mg (=) | |
| Total Carbohydrates | 12.73g (=) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 3.18g (=) | |
| Sugars, added | N/A | |
| Protein | 6.82g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 136.0mg (=) | |
| Iron, Fe | 0.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Blanched Enriched Macaroni Product (water, Semolina, Egg Whites, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Skim Milk, Soybean Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of Whey, Modified Cornstarch, Whey Protein Concentrate, Sodium Phosphate, Milkfat, Salt, Potassium Chloride, Butter (cream, Salt), Cream, Bleached Wheat Flour, Milk Protein Concentrate, Potassium Phosphate, Lactose, Seasoning (natural Flavoring, Buttermilk Powder, Yeast Extract, Maltodextrin, Whey Powder, Lactic Acid, Calcium Lactate, Malic Acid, Mannitol), Carrageenan, Yeast Extract, Guar Gum, Xanthan Gum, Cellulose Gum, Datem, Mono And Diglycerides, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-4.00kcal, -2.26%) | |
| Total Fat | 10.91g (=) | |
| Saturated Fat | 4.09g (=) | |
| Trans Fat | 0.23g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 345.0mg (-32.00mg, -8.49%) | |
| Total Carbohydrates | 12.73g (=) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 3.18g (=) | |
| Sugars, added | N/A | |
| Protein | 6.82g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 136.0mg (=) | |
| Iron, Fe | 0.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Enriched Macaroni Product (water, Semolina, Egg Whites, Niacin, Iron, Thiamin, Riboflavin, Folic Acid), Water, Skim Milk, Soybean Oil, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sharp Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of Modified Cornstarch, Whey, Whey Protein Concentrate, Sodium Phosphate, Milkfat, Potassium Chloride, Butter (cream, Salt), Cream, Bleached Wheat Flour, Salt, Milk Protein Concentrate, Potassium Phosphate, Lactose, Seasoning (natural Flavoring, Buttermilk Powder, Yeast Extract, Maltodextrin, Whey Powder, Lactic Acid, Calcium Lactate, Malic Acid, Mannitol), Carrageenan, Yeast Extract, Guar Gum, Xanthan Gum, Cellulose Gum, Datem, Mono And Diglycerides, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 172.0kcal (-5.00kcal, -2.82%) | |
| Total Fat | 4.69g (-6.22g, -57.01%) | |
| Saturated Fat | 2.34g (-1.75g, -42.79%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 398.0mg (+21.00mg, +5.57%) | |
| Total Carbohydrates | 20.31g (+7.58g, +59.54%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 1.56g (-1.62g, -50.94%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+5.68g, +83.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-13.00IU, -14.29%) | |
| Vitamin C, total ascorbic acid | 7.0mg (+7.00mg) | |
| Calcium, Ca | 117.0mg (-19.00mg, -13.97%) | |
| Iron, Fe | 1.41mg (+1.08mg, +327.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken Breast Meat, Sliced And Shapes Contains Up To 17% Of A Solution Of Water, Seasonings [salt, Dehydrated Chicken Broth, Sugar, Onion And Garlic Powder, Spice Extractives], Sodium Tripolyphosphate, Dextrose Bun: Wheat Flour, Enriched, Malted, Bromated (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (wheat Flour, Salt, Dried Wheat Sour Dough, Dextrose, Fava Bean Flour, Pre Gelatinized Wheat Flour, Wheat Gluten, Calcium Sulfate, Sunflower Lecithin, Xanthan Gum, Enzymes, Guar Gum, Ascorbic Acid), Yeast (natural Yeast, Sorbitan Monostearate, Ascorbic Acid), Calcium Propionate, Salt Onion Low Moisture Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-12.00kcal, -6.78%) | |
| Total Fat | 8.63g (-2.28g, -20.90%) | |
| Saturated Fat | 3.92g (-0.17g, -4.16%) | |
| Trans Fat | 0.2g (-0.03g, -13.04%) | |
| Cholesterol | 24.0mg (+4.00mg, +20.00%) | |
| Sodium | 388.0mg (+11.00mg, +2.92%) | |
| Total Carbohydrates | 13.33g (+0.60g, +4.71%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.39g (-2.79g, -87.74%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.42g, +20.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-52.00IU, -57.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 137.0mg (+1.00mg, +0.74%) | |
| Iron, Fe | 0.42mg (+0.09mg, +27.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Pasta (semolina [wheat], Water, Egg Whites, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate, Riboflavin And Folic Acid), Pasteurized Process Swiss And American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), Milk, Bacon (cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring), Contains 2% Or Less Of Canola Oil, Modified Cornstarch (contains Erythorbic Acid), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Potato Starch, Yeast Extract (contains Maltodextrin), Potassium Chloride, Soy Protein Concentrate, Flavoring, Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 143.0kcal (-34.00kcal, -19.21%) | |
| Total Fat | 6.09g (-4.82g, -44.18%) | |
| Saturated Fat | 2.61g (-1.48g, -36.19%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 413.0mg (+36.00mg, +9.55%) | |
| Total Carbohydrates | 16.52g (+3.79g, +29.77%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 3.04g (-0.14g, -4.40%) | |
| Sugars, added | N/A | |
| Protein | 6.09g (-0.73g, -10.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 87.0IU (-4.00IU, -4.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 109.0mg (-27.00mg, -19.85%) | |
| Iron, Fe | 0.63mg (+0.30mg, +90.91%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (water, Durum Semolina [wheat], Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Water, Pasteurized Process Cheese Spread (american Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Artificial Color), Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Nonfat Milk, Whey, Salt, Annatto Extract, Natural Flavors), Liquid Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Vitamin A Palmitate Added), Modified Cornstarch, Salt, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Annatto Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (-59.00kcal, -33.33%) | |
| Total Fat | 6.36g (-4.55g, -41.70%) | |
| Saturated Fat | 0.91g (-3.18g, -77.75%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 373.0mg (-4.00mg, -1.06%) | |
| Total Carbohydrates | 5.45g (-7.28g, -57.19%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 4.55g (+1.37g, +43.08%) | |
| Sugars, added | N/A | |
| Protein | 10.91g (+4.09g, +59.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 91.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 136.0mg (=) | |
| Iron, Fe | 0.33mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pike Eel, Water, Soy Sauce (water, Soybean, Wheat, Cornstarch, Salt), Soybean Oil, Sugar, Chilli, Spices, Monosodium Glutamate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-24.00kcal, -13.56%) | |
| Total Fat | 7.34g (-3.57g, -32.72%) | |
| Saturated Fat | 3.39g (-0.70g, -17.11%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 353.0mg (-24.00mg, -6.37%) | |
| Total Carbohydrates | 14.69g (+1.96g, +15.40%) | |
| Dietary Fiber | 2.0g (+1.50g, +300.00%) | |
| Sugars | 2.82g (-0.36g, -11.32%) | |
| Sugars, added | N/A | |
| Protein | 6.21g (-0.61g, -8.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 56.0IU (-35.00IU, -38.46%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 99.0mg (-37.00mg, -27.21%) | |
| Iron, Fe | 0.76mg (+0.43mg, +130.30%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Stuffed Shells (ricotta Cheese [milk, Whey, Cream, Vinegar, Salt] Enriched Semolina Flour [semolina Flour {niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid}, Water, Romano Cheese [cow And Or Sheep Milk, Cheese Culture, Salt, Enzymes], Eggs, Corn Starch, Sea Salt, Dietary Fiber, Parsley, Spices, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum], Turmeric), Sauce (tomatoes [tomatoes, Tomato Puree, Less Than 2% Of Salt, Citric Acid], Tomato Paste [tomato Paste, Citric Acid], Extra Virgin Olive Oil, Garlic [water, Garlic, Citric Acid], Fresh Basil, Oregano), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose, Natamycin [mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-26.00kcal, -14.69%) | |
| Total Fat | 6.67g (-4.24g, -38.86%) | |
| Saturated Fat | 2.67g (-1.42g, -34.72%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 11.0mg (-9.00mg, -45.00%) | |
| Sodium | 360.0mg (-17.00mg, -4.51%) | |
| Total Carbohydrates | 16.0g (+3.27g, +25.69%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 1.78g (-1.40g, -44.03%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (-0.60g, -8.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-47.00IU, -51.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (-25.00mg, -18.38%) | |
| Iron, Fe | 0.32mg (-0.01mg, -3.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Garlic Parmesan Cheese Sauce: Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Bleached Wheat Flour, Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Soybean Oil, Salt Garlic Puree, Potassium Chloride, Xanthan Gum, Yeast Extract, Dried Garlic, Lactic Acid, Calcium Lactate Cooked Pasta: Water, Semolina, Wheat Gluten Seasoned Bread Crumb Topping: Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Dried Garlic, Soybean Oil, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-17.00kcal, -9.60%) | |
| Total Fat | 3.56g (-7.35g, -67.37%) | |
| Saturated Fat | 1.78g (-2.31g, -56.48%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 320.0mg (-57.00mg, -15.12%) | |
| Total Carbohydrates | 24.44g (+11.71g, +91.99%) | |
| Dietary Fiber | 1.3g (+0.80g, +160.00%) | |
| Sugars | 3.11g (-0.07g, -2.20%) | |
| Sugars, added | N/A | |
| Protein | 7.11g (+0.29g, +4.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (-2.00IU, -2.20%) | |
| Vitamin C, total ascorbic acid | 0.5mg (+0.50mg) | |
| Calcium, Ca | 120.0mg (-16.00mg, -11.76%) | |
| Iron, Fe | 0.4mg (+0.07mg, +21.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.78g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Cooked Organic Macaroni (organic Durum Wheat Semolina, Water, Salt), Organic Cheese Sauce (pasteurized Organic Milk, Water, Organic Milk, Salt, Microbial Rennet], Organic Mozzarella Cheese [pasteurized Organic Milk, Salt, Microbial Rennet], Organic Wheat Flour, Organic Sunflower Oil, Organic Cheddar Cheese [pasteurized Organic Milk, Salt, Lactic Culture, Microbial Rennet], Pasteurized Organic Cream, Salt, Organic Black Pepper, Organic Annatto, Organic Nutmeg) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (-12.00kcal, -6.78%) | |
| Total Fat | 9.92g (-0.99g, -9.07%) | |
| Saturated Fat | 3.31g (-0.78g, -19.07%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 12.0mg (-8.00mg, -40.00%) | |
| Sodium | 347.0mg (-30.00mg, -7.96%) | |
| Total Carbohydrates | 14.05g (+1.32g, +10.37%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.83g (-2.35g, -73.90%) | |
| Sugars, added | N/A | |
| Protein | 5.79g (-1.03g, -15.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 83.0IU (-8.00IU, -8.79%) | |
| Vitamin C, total ascorbic acid | 7.4mg (+7.40mg) | |
| Calcium, Ca | 83.0mg (-53.00mg, -38.97%) | |
| Iron, Fe | 0.3mg (-0.03mg, -9.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Potatoes, Water, Skim Milk, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Soybean Oil, Wheat Flour, Bacon (cured With: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), 2% Or Less Of Modified Cornstarch, Onions, Bleached Wheat Flour, Salt, Mono And Diglycerides, Sugar, Yeast, Spice, Lactic Acid, Annatto Color, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (-45.00kcal, -25.42%) | |
| Total Fat | 3.51g (-7.40g, -67.83%) | |
| Saturated Fat | 1.75g (-2.34g, -57.21%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 9.0mg (-11.00mg, -55.00%) | |
| Sodium | 333.0mg (-44.00mg, -11.67%) | |
| Total Carbohydrates | 18.42g (+5.69g, +44.70%) | |
| Dietary Fiber | 0.9g (+0.40g, +80.00%) | |
| Sugars | 1.75g (-1.43g, -44.97%) | |
| Sugars, added | N/A | |
| Protein | 7.02g (+0.20g, +2.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (-3.00IU, -3.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 132.0mg (-4.00mg, -2.94%) | |
| Iron, Fe | 0.95mg (+0.62mg, +187.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.44g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Cooked Elbow Macaroni (water, Enriched Semolina [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Non Fat Milk, Cheddar Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Modified Rice Starch, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-36.00kcal, -20.34%) | |
| Total Fat | 7.06g (-3.85g, -35.29%) | |
| Saturated Fat | 3.14g (-0.95g, -23.23%) | |
| Trans Fat | 0.2g (-0.03g, -13.04%) | |
| Cholesterol | 25.0mg (+5.00mg, +25.00%) | |
| Sodium | 388.0mg (+11.00mg, +2.92%) | |
| Total Carbohydrates | 11.37g (-1.36g, -10.68%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.39g (-2.79g, -87.74%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+1.42g, +20.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 39.0IU (-52.00IU, -57.14%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-18.00mg, -13.24%) | |
| Iron, Fe | 0.28mg (-0.05mg, -15.15%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Pasta (durum Wheat, Water, Egg White), Pasteurized Process Swiss And American Cheese (cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Sorbic Acid [preservative], Enzymes), White Chicken Strips With Grill Marks Added (chicken Breast With Rib Meat, Water, Modified Food Starch, Salt, Seasoning [maltodextrin, Garlic Flavor (salt, Garlic, Gum Arabic, Garlic Extract, Caramel Color], Sodium Phosphate), Pasteurized Process American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt, Lactic Acid), Milk, Contains 2% Or Less Of Canola Oil, Modified Cornstarch (contains Erythorbic Acid), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Sorbic Acid To Protect Flavor), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Potato Starch, Yeast Extract, Potassium Chloride, Soy Protein Concentrate, Flavoring, Rice Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.30
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (-35.00kcal, -19.77%) | |
| Total Fat | 7.11g (-3.80g, -34.83%) | |
| Saturated Fat | 3.11g (-0.98g, -23.96%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 13.0mg (-7.00mg, -35.00%) | |
| Sodium | 351.0mg (-26.00mg, -6.90%) | |
| Total Carbohydrates | 13.78g (+1.05g, +8.25%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 1.78g (-1.40g, -44.03%) | |
| Sugars, added | N/A | |
| Protein | 6.22g (-0.60g, -8.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-47.00IU, -51.65%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 111.0mg (-25.00mg, -18.38%) | |
| Iron, Fe | 0.16mg (-0.17mg, -51.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bleached Wheat Flour, Soybean Oil, Margarine (soybean Oil, Water, Vegetable Mono& Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Cheddar Cheese Flavor (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Butter [cream, Salt], Salt, Enzymes, Natural Flavor), Modified Rice Starch, Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Spice, Lactic Acid, Calcium Lactate , Cooked Pasta: Water, Semolina, Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (-48.00kcal, -27.12%) | |
| Total Fat | 3.11g (-7.80g, -71.49%) | |
| Saturated Fat | 1.78g (-2.31g, -56.48%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 9.0mg (-11.00mg, -55.00%) | |
| Sodium | 324.0mg (-53.00mg, -14.06%) | |
| Total Carbohydrates | 17.78g (+5.05g, +39.67%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 2.67g (-0.51g, -16.04%) | |
| Sugars, added | N/A | |
| Protein | 7.11g (+0.29g, +4.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 89.0IU (-2.00IU, -2.20%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-3.00mg, -2.21%) | |
| Iron, Fe | 0.32mg (-0.01mg, -3.03%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Skim Milk, Cooked Organic Cavatappi (water, Organic Semolina Wheat Flour, Organic Wheat Gluten), Reduced Fat Vermont Cheddar Cheese (cultured Low Fat Milk, Salt, Enzymes, Vitamin A Palmitate), White Cheddar Cheese (cultured Milk, Salt, Enzymes), 2% Or Less Of Rice Starch, Sea Salt, Organic Butter (organic Cream, Salt), Mustard Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-43.00kcal, -24.29%) | |
| Total Fat | 6.1g (-4.81g, -44.09%) | |
| Saturated Fat | 2.03g (-2.06g, -50.37%) | |
| Trans Fat | 0.0g (-0.23g, -100.00%) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 337.0mg (-40.00mg, -10.61%) | |
| Total Carbohydrates | 12.2g (-0.53g, -4.16%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 1.22g (-1.96g, -61.64%) | |
| Sugars, added | N/A | |
| Protein | 8.13g (+1.31g, +19.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (-10.00IU, -10.99%) | |
| Vitamin C, total ascorbic acid | 3.7mg (+3.70mg) | |
| Calcium, Ca | 81.0mg (-55.00mg, -40.44%) | |
| Iron, Fe | 0.15mg (-0.18mg, -54.55%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blanched Enriched Long Grain Parboiled Rice (water, Rice, Iron, Niacin, Thiamin Mononitrate, Folic Acid), Cooked Chicken White Meat (chicken White Meat, Water, Seasoning [salt, Maltodextrin, Garlic, Sugar, Spices, Dextrose, Yeast Extract, Carrageenan, Orange Peel, Onion, Soybean Oil, Chicken Fat, Paprika, Chicken Broth, Dried Celery, Natural Flavor], Isolated Soy Protein, Modified Food Starch, Caramel Coloring, Maltodextrin, Sodium Phosphate, Canola Oil), Skim Milk, Water, Broccoli, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Soybean Oil, Onions, 2% Or Less Of Bleached Wheat Flour, Modified Cornstarch, Salt, Xanthan Gum, Spices, Cheese Flavor (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Enzymes, Cultures, Phosphoric Acid, Xanthan Gum), Yeast Extract, Cultured Whey, Lactic Acid Blend (lactic Acid, Calcium Lactate) | ||