Marinara Pasta Sauce by Naturamica: Similar Foods
- Product:
- Marinara Pasta Sauce
- Brand:
- N/A
- Maker:
- Naturamica
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/531249/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 59.0kcal | |
| Total Fat | 2.8g | |
| Saturated Fat | 0.5g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 281.0mg | |
| Total Carbohydrates | 6.2g | |
| Dietary Fiber | 0.9g | |
| Sugars | 5.3g | |
| Sugars, added | N/A | |
| Protein | 1.6g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 550.0IU | |
| Vitamin C, total ascorbic acid | 15.0mg | |
| Calcium, Ca | 30.0mg | |
| Iron, Fe | 0.54mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato Pulp, Tomato Paste, Olive Oil, Garlic, Salt, Basil, Oregano, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (+16.00kcal, +27.12%) | |
| Total Fat | 2.21g (-0.59g, -21.07%) | |
| Saturated Fat | 0.66g (+0.16g, +32.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+15.00mg) | |
| Sodium | 296.0mg (+15.00mg, +5.34%) | |
| Total Carbohydrates | 7.52g (+1.32g, +21.29%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.1g (-2.20g, -41.51%) | |
| Sugars, added | N/A | |
| Protein | 6.64g (+5.04g, +315.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 553.0IU (+3.00IU, +0.55%) | |
| Vitamin C, total ascorbic acid | 18.6mg (+3.60mg, +24.00%) | |
| Calcium, Ca | 35.0mg (+5.00mg, +16.67%) | |
| Iron, Fe | 1.19mg (+0.65mg, +120.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.66g | |
| Fatty acids, total polyunsaturated | 0.44g | |
| Ingredients | ||
|---|---|---|
Broccoli, Sauce (water, Reduced Sodium Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid], Onions, Dark Brown Sugar, Modified Cornstarch, Garlic, Soybean Oil, Sesame Seeds, Ginger Puree [ginger, Water], Roasted Granulated Garlic, Potassium Chloride, Ground Red Pepper, Xanthan Gum, Spice, Natural Flavor), Cooked Seasoned Beef Pot Roast Dices And Modified Food Starch Caramel Color Added (beef, Water, Dextrose, Salt, Modified Cornstarch, Concentrated Beef Stock, Sodium Phosphates, Beef Tallow, Spice Extractives, Caramel Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 49.0kcal (-10.00kcal, -16.95%) | |
| Total Fat | 2.12g (-0.68g, -24.29%) | |
| Saturated Fat | 0.71g (+0.21g, +42.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+11.00mg) | |
| Sodium | 269.0mg (-12.00mg, -4.27%) | |
| Total Carbohydrates | 3.53g (-2.67g, -43.06%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 1.41g (-3.89g, -73.40%) | |
| Sugars, added | N/A | |
| Protein | 4.24g (+2.64g, +165.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 530.0IU (-20.00IU, -3.64%) | |
| Vitamin C, total ascorbic acid | 4.2mg (-10.80mg, -72.00%) | |
| Calcium, Ca | 14.0mg (-16.00mg, -53.33%) | |
| Iron, Fe | 0.13mg (-0.41mg, -75.93%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Beef, Chopped Tomatoes (tomatoes, Tomato Puree, Salt, Citric Acid), Cabbage, Celery, Yellow Onion, Carrots, Corn, Green Beans, Beef Base (roasted Beef With Concentrated Beef Stock, Salt, Hydrolyzed Soy Protein, Sugar, Corn Syrup Solids, Flavoring, Yeast Extract, Dried Whey, Potato Flour, Caramel Color, Corn Oil, Xanthan Gum), Green Peas (peas, Salt), Lima Beans, Olive Oil, Veal Demi Glace Base (beef And Veal Stock, Corn Starch, Salt, Corn Oil, Natural Flavors, Beef Gelatin, Tomato Paste, Onion Powder, Sunflower Lecithin, Caramel Color, Corn Syrup, Wine), Chopped Garlic In Oil (garlic, Water, Olive Oil, Phosphoric Acid, Sodium Benzoate [preservative]), Beef Flavor, Emulsifier (guar Gum, Xanthan Gum, Propylene Glycol Alginate), Stabilizer (gum Acacia, Xanthan Gum), Black Pepper, Rubbed Sage, Bay Leaf, Marjoram | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (+14.00kcal, +23.73%) | |
| Total Fat | 4.17g (+1.37g, +48.93%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 284.0mg (+3.00mg, +1.07%) | |
| Total Carbohydrates | 10.83g (+4.63g, +74.68%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.33g (-1.97g, -37.17%) | |
| Sugars, added | N/A | |
| Protein | 0.83g (-0.77g, -48.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 542.0IU (-8.00IU, -1.45%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-11.00mg, -73.33%) | |
| Calcium, Ca | 58.0mg (+28.00mg, +93.33%) | |
| Iron, Fe | 0.6mg (+0.06mg, +11.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Non Dairy Creamer(corn Syrup Solids, Hydrogenated Vegetable Oil, Sodium Caseinate(a Milk Derivative), Dipotassium Phosphate, Mono And Diglycerides, Sodium Aluminosilicate, Artifical Flavor, Annatto Color), Corn Starch, Tomato Powder, Tomato Granuales, Basil, Sugar, Chicken Bouillon(salt, Monosodium Glutamate, Potassium Chloride, Corn Starch, Palm Oil, Powdered Cooked Chicken, Sugar, Natural Flavor, Chicken Fat, Silicon Dioxide, Disodium Guanylate, Disodium Inosinate, Carmel Color, Maltodextrin, Parsley, Citric Acid, Turmeric, Paprika Oleoresin), Spices, Onion, Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 71.0kcal (+12.00kcal, +20.34%) | |
| Total Fat | 3.57g (+0.77g, +27.50%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 257.0mg (-24.00mg, -8.54%) | |
| Total Carbohydrates | 11.43g (+5.23g, +84.35%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 4.29g (-1.01g, -19.06%) | |
| Sugars, added | N/A | |
| Protein | 1.43g (-0.17g, -10.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 571.0IU (+21.00IU, +3.82%) | |
| Vitamin C, total ascorbic acid | 8.6mg (-6.40mg, -42.67%) | |
| Calcium, Ca | 29.0mg (-1.00mg, -3.33%) | |
| Iron, Fe | 1.03mg (+0.49mg, +90.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Onions, Water, Brown Cane Sugar, Pure Olive Oil, Garlic, Spices, Kosher Salt, Citric Acid, Chives, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 66.0kcal (+7.00kcal, +11.86%) | |
| Total Fat | 2.65g (-0.15g, -5.36%) | |
| Saturated Fat | 1.55g (+1.05g, +210.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (+7.00mg) | |
| Sodium | 248.0mg (-33.00mg, -11.74%) | |
| Total Carbohydrates | 9.29g (+3.09g, +49.84%) | |
| Dietary Fiber | 2.7g (+1.80g, +200.00%) | |
| Sugars | 1.77g (-3.53g, -66.60%) | |
| Sugars, added | N/A | |
| Protein | 2.65g (+1.05g, +65.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 553.0IU (+3.00IU, +0.55%) | |
| Vitamin C, total ascorbic acid | 21.2mg (+6.20mg, +41.33%) | |
| Calcium, Ca | 27.0mg (-3.00mg, -10.00%) | |
| Iron, Fe | 0.48mg (-0.06mg, -11.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Broccoli, Cooked Rice (water, Rice), Water, Carrots, Cooked Black Beans (water, Black Beans), Red Bell Peppers, Cooked Wild Rice (water, Wild Rice), Butter, Salt, Modified Corn Starch, Maltodextrin, Garlic Powder, Gum Arabic, Spice, Sherry Wine, Basil, Natural Flavor, Oregano, Whey Powder, Sulfur Dioxide (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 61.0kcal (+2.00kcal, +3.39%) | |
| Total Fat | 1.75g (-1.05g, -37.50%) | |
| Saturated Fat | 0.88g (+0.38g, +76.00%) | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 281.0mg (=) | |
| Total Carbohydrates | 10.53g (+4.33g, +69.84%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.51g (-1.79g, -33.77%) | |
| Sugars, added | N/A | |
| Protein | 1.75g (+0.15g, +9.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 526.0IU (-24.00IU, -4.36%) | |
| Vitamin C, total ascorbic acid | 15.8mg (+0.80mg, +5.33%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | 0.63mg (+0.09mg, +16.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato, White Onion, Garlic, Lemon Juice, Habanero Pepper, Chili Powder, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 42.0kcal (-17.00kcal, -28.81%) | |
| Total Fat | 1.83g (-0.97g, -34.64%) | |
| Saturated Fat | 0.23g (-0.27g, -54.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 251.0mg (-30.00mg, -10.68%) | |
| Total Carbohydrates | 6.18g (-0.02g, -0.32%) | |
| Dietary Fiber | 1.9g (+1.00g, +111.11%) | |
| Sugars | 3.44g (-1.86g, -35.09%) | |
| Sugars, added | N/A | |
| Protein | 1.07g (-0.53g, -33.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 534.0IU (-16.00IU, -2.91%) | |
| Vitamin C, total ascorbic acid | 6.9mg (-8.10mg, -54.00%) | |
| Calcium, Ca | 15.0mg (-15.00mg, -50.00%) | |
| Iron, Fe | 1.37mg (+0.83mg, +153.70%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
*heirloom Tomatoes, *onion, *red Bell Pepper, Water, *extra Virgin Olive Oil, *garlic, *evaporated Cane Juice, Salt *spices, *garlic Puree | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+38.00kcal, +64.41%) | |
| Total Fat | 3.52g (+0.72g, +25.71%) | |
| Saturated Fat | 1.1g (+0.60g, +120.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+13.00mg) | |
| Sodium | 286.0mg (+5.00mg, +1.78%) | |
| Total Carbohydrates | 11.01g (+4.81g, +77.58%) | |
| Dietary Fiber | 4.0g (+3.10g, +344.44%) | |
| Sugars | 0.88g (-4.42g, -83.40%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+4.13g, +258.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU (+1.00IU, +0.18%) | |
| Vitamin C, total ascorbic acid | 5.3mg (-9.70mg, -64.67%) | |
| Calcium, Ca | 26.0mg (-4.00mg, -13.33%) | |
| Iron, Fe | 1.59mg (+1.05mg, +194.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked Kidney Beans, Cooked Seasoned Meat Crumbles (beef And Pork, Water, Salt), Tomatoes, Diced Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Celery, Green Bell Peppers, Contains Less Than 2% Of The Following: Tomato Paste, Spices, Modified Corn Starch, Brown Sugar, Salt, Hydrolyzed Soy Protein, Fire Roasted Vegetables (carrots, Onion, Tomato, Garlic), Yeast Extract, Garlic Powder, Maltodextrin, Sugar, Dextrose, Natural Flavor, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 28.0kcal (-31.00kcal, -52.54%) | |
| Total Fat | 0.0g (-2.80g, -100.00%) | |
| Saturated Fat | 0.0g (-0.50g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 278.0mg (-3.00mg, -1.07%) | |
| Total Carbohydrates | 8.33g (+2.13g, +34.35%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 5.56g (+0.26g, +4.91%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.60g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 556.0IU (+6.00IU, +1.09%) | |
| Vitamin C, total ascorbic acid | 25.0mg (+10.00mg, +66.67%) | |
| Calcium, Ca | 0.0mg (-30.00mg, -100.00%) | |
| Iron, Fe | 0.0mg (-0.54mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomato (tomatoes, Tomato Juice, Sea Salt, Citric Acid, Calcium Chloride), Bell Peppers, Onions, Cider Flavored Vinegar (distilled White Vinegar, Filtered Water, Natural Apple Cider Flavoring), Sugar, Salt, Garlic, Jalapeno Peppers, Oregano, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 38.0kcal (-21.00kcal, -35.59%) | |
| Total Fat | 0.63g (-2.17g, -77.50%) | |
| Saturated Fat | 0.21g (-0.29g, -58.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+6.00mg) | |
| Sodium | 283.0mg (+2.00mg, +0.71%) | |
| Total Carbohydrates | 5.91g (-0.29g, -4.68%) | |
| Dietary Fiber | 0.4g (-0.50g, -55.56%) | |
| Sugars | 1.27g (-4.03g, -76.04%) | |
| Sugars, added | N/A | |
| Protein | 2.53g (+0.93g, +58.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 527.0IU (-23.00IU, -4.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.00mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-30.00mg, -100.00%) | |
| Iron, Fe | 0.15mg (-0.39mg, -72.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.21g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Water, Beef Broth, Carrots, Cooked Diced Seasoned Beef And Modified Food Starch Product (beef, Beef Broth, Hydrolyzed Soy Protein, Modified Food Starch, Salt, Sodium Phosphates, Natural Flavor, Maltodextrin), Curly Pasta (semolina Wheat, Dried Egg), Celery Contains Less Than 2% Of: Modified Food Starch, Sugar, Corn Protein (hydrolyzed), Salt, Carrot Puree, Potassium Chloride, Dried Egg White, Yeast Extract, Garlic Powder, Flavoring, Caramel Color, Onion Powder, Dried Parsley, Spice, Beef Fat, Beef Extract, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-32.00kcal, -54.24%) | |
| Total Fat | 0.0g (-2.80g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 268.0mg (-13.00mg, -4.63%) | |
| Total Carbohydrates | 5.36g (-0.84g, -13.55%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.57g (-1.73g, -32.64%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.60g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-14.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+6.40mg, +42.67%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Daikon Radish, Red Pepper Flakes, Garlic Ginger, Scallions, Cilantro, Sugar, Salt, Fish Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-32.00kcal, -54.24%) | |
| Total Fat | 0.0g (-2.80g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 268.0mg (-13.00mg, -4.63%) | |
| Total Carbohydrates | 5.36g (-0.84g, -13.55%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.57g (-1.73g, -32.64%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.60g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-14.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+6.40mg, +42.67%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Napa Cabbage, Red Pepper Flakes, Garlic, Ginger, Scallions Cilantro, Lime Juice, Salt, Sugar, Bhut Jolokia Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-32.00kcal, -54.24%) | |
| Total Fat | 0.0g (-2.80g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 268.0mg (-13.00mg, -4.63%) | |
| Total Carbohydrates | 5.36g (-0.84g, -13.55%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.57g (-1.73g, -32.64%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.60g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-14.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+6.40mg, +42.67%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Napa Cabbage, Red Pepper Flakes, Daikon, Garlic, Ginger, Scallions, Cilantro, Sugar, Salt, Fish Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 27.0kcal (-32.00kcal, -54.24%) | |
| Total Fat | 0.0g (-2.80g, -100.00%) | |
| Saturated Fat | N/A | |
| Trans Fat | N/A | |
| Cholesterol | N/A | |
| Sodium | 268.0mg (-13.00mg, -4.63%) | |
| Total Carbohydrates | 5.36g (-0.84g, -13.55%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 3.57g (-1.73g, -32.64%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-1.60g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 536.0IU (-14.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 21.4mg (+6.40mg, +42.67%) | |
| Calcium, Ca | N/A | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Baby Bok Choy, Red Pepper Flakes, Daikon, Garlic, Ginger, Scallions, Cilantro, Sugar, Salt, Fish Sauce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 53.0kcal (-6.00kcal, -10.17%) | |
| Total Fat | 1.02g (-1.78g, -63.57%) | |
| Saturated Fat | 0.41g (-0.09g, -18.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (+4.00mg) | |
| Sodium | 265.0mg (-16.00mg, -5.69%) | |
| Total Carbohydrates | 8.57g (+2.37g, +38.23%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 1.63g (-3.67g, -69.25%) | |
| Sugars, added | N/A | |
| Protein | 2.45g (+0.85g, +53.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 510.0IU (-40.00IU, -7.27%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-15.00mg, -100.00%) | |
| Calcium, Ca | 16.0mg (-14.00mg, -46.67%) | |
| Iron, Fe | 0.44mg (-0.10mg, -18.52%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Carrots, Potatoes, Seasoned Cooked Beef (beef, Water, Salt, Sodium Phosphate), Diced Tomatoes In Tomato Juice, Green Beans, Potato Starch, Celery, Tomato Paste, Cornstarch, Sea Salt, Onions, Sugar, Dried Beef Stock, Cabbage, Garlic Powder, Onion Powder, Natural Flavor, Yeast Extract, Spice, Celery Seed, Parsley Flakes | ||