Nardone Bros 4x6 Cheese Pizza Individually Boxed Pizza Topped With Tomato Sauce And Mozzarella Cheese by Nardone Brothers Baking Co Inc: Similar Foods

Product:
4x6 Cheese Pizza Individually Boxed Pizza Topped With Tomato Sauce And Mozzarella Cheese
Brand:
Nardone Bros
Maker:
Nardone Brothers Baking Co Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2558148/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 243.0kcal
Total Fat11.29g
Saturated Fat 7.05g
Trans Fat 0.0g
Cholesterol 29.0mg
Sodium 291.0mg
Total Carbohydrates 21.87g
Dietary Fiber 1.4g
Sugars 2.12g
Sugars, added N/A
Protein 13.4g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca217.0mg
Iron, Fe1.41mg
Potassium, K28.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Crust: Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: Sugar, Salt, Yeast Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 15.66
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (+1.00kcal, +0.41%)
Total Fat11.0g (-0.29g, -2.57%)
Saturated Fat 7.0g (-0.05g, -0.71%)
Trans Fat 0.0g (=)
Cholesterol 27.0mg (-2.00mg, -6.90%)
Sodium 292.0mg (+1.00mg, +0.34%)
Total Carbohydrates 24.0g (+2.13g, +9.74%)
Dietary Fiber 1.0g (-0.40g, -28.57%)
Sugars 2.0g (-0.12g, -5.66%)
Sugars, added N/A
Protein 13.0g (-0.40g, -2.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca202.0mg (-15.00mg, -6.91%)
Iron, Fe1.0mg (-0.41mg, -29.08%)
Potassium, K31.0mg (+3.00mg, +10.71%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Crust: Enriched Wheat Flour (malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.35
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (-6.00kcal, -2.47%)
Total Fat11.29g (=)
Saturated Fat 7.05g (=)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (=)
Sodium 307.0mg (+16.00mg, +5.50%)
Total Carbohydrates 19.05g (-2.82g, -12.89%)
Dietary Fiber 2.1g (+0.70g, +50.00%)
Sugars 4.23g (+2.11g, +99.53%)
Sugars, added N/A
Protein 14.11g (+0.71g, +5.30%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid6.3mg
Calcium, Ca219.0mg (+2.00mg, +0.92%)
Iron, Fe1.41mg (=)
Potassium, K14.0mg (-14.00mg, -50.00%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes) Crust: Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Sugar, Palm Oil, Soybean Oil, Yeast, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L Cysteine) Sauce: Tomatoes (water, Tomato Paste [not Less Than 31% Soluble Solids]), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.01
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (-14.00kcal, -5.76%)
Total Fat11.42g (+0.13g, +1.15%)
Saturated Fat 6.72g (-0.33g, -4.68%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (-1.00mg, -3.45%)
Sodium 302.0mg (+11.00mg, +3.78%)
Total Carbohydrates 18.81g (-3.06g, -13.99%)
Dietary Fiber 2.0g (+0.60g, +42.86%)
Sugars 4.03g (+1.91g, +90.09%)
Sugars, added N/A
Protein 13.44g (+0.04g, +0.30%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca210.0mg (-7.00mg, -3.23%)
Iron, Fe1.34mg (-0.07mg, -4.96%)
Potassium, K14.0mg (-14.00mg, -50.00%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% Or Less Of: Vital Wheat Gluten, Sugar, Salt, Yeast Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.66
All Nutrients Per 100g (3.527 oz)
Calories 253.0kcal (+10.00kcal, +4.12%)
Total Fat10.0g (-1.29g, -11.43%)
Saturated Fat 4.71g (-2.34g, -33.19%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (=)
Sodium 306.0mg (+15.00mg, +5.15%)
Total Carbohydrates 27.65g (+5.78g, +26.43%)
Dietary Fiber 0.6g (-0.80g, -57.14%)
Sugars 2.35g (+0.23g, +10.85%)
Sugars, added N/A
Protein 12.94g (-0.46g, -3.43%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca206.0mg (-11.00mg, -5.07%)
Iron, Fe2.12mg (+0.71mg, +50.35%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Milk, Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Eggs (liquid Cage Free Pasteurized), Salt, Romano Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Cow's Milk Cheese Cultures, Salt, Enzymes), Garlic Powder, Parsley (dried)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.13
All Nutrients Per 100g (3.527 oz)
Calories 237.0kcal (-6.00kcal, -2.47%)
Total Fat10.26g (-1.03g, -9.12%)
Saturated Fat 3.85g (-3.20g, -45.39%)
Trans Fat 0.0g (=)
Cholesterol 16.0mg (-13.00mg, -44.83%)
Sodium 288.0mg (-3.00mg, -1.03%)
Total Carbohydrates 26.92g (+5.05g, +23.09%)
Dietary Fiber 1.3g (-0.10g, -7.14%)
Sugars 2.56g (+0.44g, +20.75%)
Sugars, added N/A
Protein 8.33g (-5.07g, -37.84%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid2.3mg
Calcium, Ca192.0mg (-25.00mg, -11.52%)
Iron, Fe0.46mg (-0.95mg, -67.38%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Water, Pizza Cheese (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Unsmoked Provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Grated Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Grated Romano Cheese [pasteurized Part Skin Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Pizza Sauce (tomato Puree [water, Tomato Paste], Extra Virgin Olive Oil, Salt Spices, Garlic, Citric Acid), White Rice Flour, Brown Rice Flour, Potato Flour, Potato Starch, Olive Oil, Tapioca Starch, Yeast, Sugar, Garlic, Xanthan Gum, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.28
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+7.00kcal, +2.88%)
Total Fat12.5g (+1.21g, +10.72%)
Saturated Fat N/A
Trans Fat N/A
Cholesterol N/A
Sodium 268.0mg (-23.00mg, -7.90%)
Total Carbohydrates 25.0g (+3.13g, +14.31%)
Dietary Fiber 7.1g (+5.70g, +407.14%)
Sugars 0.0g (-2.12g, -100.00%)
Sugars, added N/A
Protein 10.71g (-2.69g, -20.07%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca214.0mg (-3.00mg, -1.38%)
Iron, Fe5.14mg (+3.73mg, +264.54%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Chickpeas (garbanzos), Organic Tahini, Organic Sunflower Oil, Organic Olive Oil, Organic Lemon Juice, Water, Citric Acid, Organic Garlic, Salt, Cultured Dextrose
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.75
All Nutrients Per 100g (3.527 oz)
Calories 250.0kcal (+7.00kcal, +2.88%)
Total Fat10.0g (-1.29g, -11.43%)
Saturated Fat 6.0g (-1.05g, -14.89%)
Trans Fat 0.0g (=)
Cholesterol 40.0mg (+11.00mg, +37.93%)
Sodium 280.0mg (-11.00mg, -3.78%)
Total Carbohydrates 27.0g (+5.13g, +23.46%)
Dietary Fiber 0.0g (-1.40g, -100.00%)
Sugars 1.0g (-1.12g, -52.83%)
Sugars, added N/A
Protein 13.0g (-0.40g, -2.99%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca200.0mg (-17.00mg, -7.83%)
Iron, Fe1.08mg (-0.33mg, -23.40%)
Potassium, K70.0mg (+42.00mg, +150.00%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Filling: Ricotta Cheese (pasteurized Milk, Whey, Vinegar, Salt, Stabilizers [guar Gum, Locust Bean Gum, Xanthan Gum]), Cheese Blend (parmesan Cheese, Romano Cheese, Asiago Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes]), Skim Milk, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Breadcrumbs (wheat Flour, Sugar, Yeast, Salt), Parmesan Cheese Flavor ([granular Cheese & Parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Natural Flavor, Citric Acid], Sea Salt, Canola Oil, Yeast Extract, Organic Butter [cream], Sweet Cream, Sugar, Water, Organic Onion Powder, Organic Garlic Powder, Natural Flavor), Eggs Pasta: Wheat Flour, Water, Eggs, Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.92
All Nutrients Per 100g (3.527 oz)
Calories 229.0kcal (-14.00kcal, -5.76%)
Total Fat10.0g (-1.29g, -11.43%)
Saturated Fat 5.71g (-1.34g, -19.01%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (-8.00mg, -27.59%)
Sodium 286.0mg (-5.00mg, -1.72%)
Total Carbohydrates 25.71g (+3.84g, +17.56%)
Dietary Fiber 1.4g (=)
Sugars 4.29g (+2.17g, +102.36%)
Sugars, added N/A
Protein 11.43g (-1.97g, -14.70%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca171.0mg (-46.00mg, -21.20%)
Iron, Fe1.43mg (+0.02mg, +1.42%)
Potassium, K36.0mg (+8.00mg, +28.57%)
Vitamin D, IU0.0IU
Ingredients
Crust: Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of The Following: Sugar, Salt, Yeast Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.81
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (+1.00kcal, +0.41%)
Total Fat4.44g (-6.85g, -60.67%)
Saturated Fat 0.0g (-7.05g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-29.00mg, -100.00%)
Sodium 311.0mg (+20.00mg, +6.87%)
Total Carbohydrates 46.67g (+24.80g, +113.40%)
Dietary Fiber 2.2g (+0.80g, +57.14%)
Sugars 0.0g (-2.12g, -100.00%)
Sugars, added N/A
Protein 8.89g (-4.51g, -33.66%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca222.0mg (+5.00mg, +2.30%)
Iron, Fe2.4mg (+0.99mg, +70.21%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Wheat Flour, Water, Canola Oil, Rice Flour Mono Diglycerides, Calcium Propionate, Salt, Aluminum Free Baking Powder, Dough Conditioner, Modified Food Starch, Guar Gum, Cellulose Gum, Monoglyceride, Fumaric Acid, Potassium Sorbate, Enzymes, Sodium Metabisulfite
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.55
All Nutrients Per 100g (3.527 oz)
Calories 272.0kcal (+29.00kcal, +11.93%)
Total Fat14.29g (+3.00g, +26.57%)
Saturated Fat 2.72g (-4.33g, -61.42%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-15.00mg, -51.72%)
Sodium 306.0mg (+15.00mg, +5.15%)
Total Carbohydrates 26.53g (+4.66g, +21.31%)
Dietary Fiber 1.4g (=)
Sugars 0.68g (-1.44g, -67.92%)
Sugars, added N/A
Protein 10.2g (-3.20g, -23.88%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca190.0mg (-27.00mg, -12.44%)
Iron, Fe0.27mg (-1.14mg, -80.85%)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Dough (soy Flour, Wheat Flour, Rice Flour, Extra Virgin Olive Oil, Salt, Mother Yeast), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Broccoli, Cremini Mushrooms, Sun Dried Tomatoes, Roasted Garlic Oil (canola Oil, Garlic Cloves)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.55
All Nutrients Per 100g (3.527 oz)
Calories 272.0kcal (+29.00kcal, +11.93%)
Total Fat14.29g (+3.00g, +26.57%)
Saturated Fat 2.72g (-4.33g, -61.42%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (-15.00mg, -51.72%)
Sodium 306.0mg (+15.00mg, +5.15%)
Total Carbohydrates 26.53g (+4.66g, +21.31%)
Dietary Fiber 1.4g (=)
Sugars 0.68g (-1.44g, -67.92%)
Sugars, added N/A
Protein 10.2g (-3.20g, -23.88%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca190.0mg (-27.00mg, -12.44%)
Iron, Fe0.27mg (-1.14mg, -80.85%)
Potassium, KN/A
Vitamin D, IU0.0IU
Ingredients
Ingredients: Dough (soy Flour, Wheat Flour, Rice Flour, Extra Virgin Olive Oil, Salt, Mother Yeast), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Broccoli, Cremini Mushrooms, Sun Dried Tomatoes, Roasted Garlic Oil (canola Oil, Garlic Cloves)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.38
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-29.00kcal, -11.93%)
Total Fat8.47g (-2.82g, -24.98%)
Saturated Fat 4.94g (-2.11g, -29.93%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (-11.00mg, -37.93%)
Sodium 289.0mg (-2.00mg, -0.69%)
Total Carbohydrates 19.05g (-2.82g, -12.89%)
Dietary Fiber 2.1g (+0.70g, +50.00%)
Sugars 4.23g (+2.11g, +99.53%)
Sugars, added N/A
Protein 15.52g (+2.12g, +15.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca177.0mg (-40.00mg, -18.43%)
Iron, Fe2.12mg (+0.71mg, +50.35%)
Potassium, K47.0mg (+19.00mg, +67.86%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Vitamin A0.0ug
Ingredients
Crust: Water, Whole Wheat Flour, Enriched Flour (malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vital Wheat Gluten, Defatted Soy Flour, Soy Protein Isolate, Soybean Oil, Sugar, Yeast, Salt Cheese: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sauce: Tomatoes (water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.86
All Nutrients Per 100g (3.527 oz)
Calories 221.0kcal (-22.00kcal, -9.05%)
Total Fat11.5g (+0.21g, +1.86%)
Saturated Fat 6.19g (-0.86g, -12.20%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+6.00mg, +20.69%)
Sodium 292.0mg (+1.00mg, +0.34%)
Total Carbohydrates 20.35g (-1.52g, -6.95%)
Dietary Fiber 0.9g (-0.50g, -35.71%)
Sugars 3.54g (+1.42g, +66.98%)
Sugars, added N/A
Protein 9.73g (-3.67g, -27.39%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca177.0mg (-40.00mg, -18.43%)
Iron, Fe0.64mg (-0.77mg, -54.61%)
Potassium, KN/A
Vitamin D, IU14.0IU
Ingredients
Bechamel Sauce (whole Milk, Half & Half (milk, Cream), Butter (cream, Salt), Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch Sea Salt, Spices), Macaroni Rigate (durum Wheat Semolina, Durum Wheat Flour (enriched With Iron Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid)) Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Cheddar Cheese (pasteurized Milk, Cheese Culture Salt, Enzymes) Parmesan (pasteurized Milk, Cheese Cultures, Salt , Enzymes, Powdered Cellulose), Salt , Black Pepper, Nutmeg
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.66
All Nutrients Per 100g (3.527 oz)
Calories 235.0kcal (-8.00kcal, -3.29%)
Total Fat4.71g (-6.58g, -58.28%)
Saturated Fat 0.0g (-7.05g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-29.00mg, -100.00%)
Sodium 318.0mg (+27.00mg, +9.28%)
Total Carbohydrates 40.0g (+18.13g, +82.90%)
Dietary Fiber 7.1g (+5.70g, +407.14%)
Sugars 9.41g (+7.29g, +343.87%)
Sugars, added N/A
Protein 16.47g (+3.07g, +22.91%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca235.0mg (+18.00mg, +8.29%)
Iron, Fe4.24mg (+2.83mg, +200.71%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated2.35g
Fatty acids, total polyunsaturated1.18g
Thiamin1.0mg
Riboflavin0.4mg
Niacin7.059mg
Ingredients
100% Stone Ground Whole Wheat Flour, Nonfat Milk, Reconstituted Potatoes (from Potato Flour), Wheat Gluten, Yeast, Sugar, Sunflower Oil, Contains 2 Percent Or Less Of Each Of The Following: Salt, Butter, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (a Preservative), Guar Gum, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Turmeric Color, Annatto Color, Sesame Seeds
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.99
All Nutrients Per 100g (3.527 oz)
Calories 262.0kcal (+19.00kcal, +7.82%)
Total Fat2.31g (-8.98g, -79.54%)
Saturated Fat 0.0g (-7.05g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (-29.00mg, -100.00%)
Sodium 277.0mg (-14.00mg, -4.81%)
Total Carbohydrates 50.77g (+28.90g, +132.14%)
Dietary Fiber 1.5g (+0.10g, +7.14%)
Sugars 1.54g (-0.58g, -27.36%)
Sugars, added N/A
Protein 9.23g (-4.17g, -31.12%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca231.0mg (+14.00mg, +6.45%)
Iron, Fe2.77mg (+1.36mg, +96.45%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less: Sugar, Vegetable Oil (canola Or Soy), Wheat Gluten, Salt, Calcium Propionate And Sorbic Acid (to Preserve Freshness), Monocalcium Phosphate, Dough Conditioners (datem, Ascorbic Acid, Enzymes), Wheat Starch, Degermed Cornmeal Corn Flour