Mission Uncooked Fajita Flour Tortillas, Fajita by Mission Foods Inc: Similar Foods
- Product:
- Uncooked Fajita Flour Tortillas, Fajita
- Brand:
- Mission
- Maker:
- Mission Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2412318/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 351.0kcal | |
| Total Fat | 13.51g | |
| Saturated Fat | 5.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 0.0mg | |
| Sodium | 676.0mg | |
| Total Carbohydrates | 48.65g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 5.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg | |
| Iron, Fe | 2.7mg | |
| Potassium, K | 81.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 342.0kcal (-9.00kcal, -2.56%) | |
| Total Fat | 13.16g (-0.35g, -2.59%) | |
| Saturated Fat | 5.26g (-0.15g, -2.77%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 658.0mg (-18.00mg, -2.66%) | |
| Total Carbohydrates | 47.37g (-1.28g, -2.63%) | |
| Dietary Fiber | 2.6g (+2.60g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-0.15g, -2.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (-3.00mg, -2.22%) | |
| Iron, Fe | 2.63mg (-0.07mg, -2.59%) | |
| Potassium, K | 79.0mg (-2.00mg, -2.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-13.00kcal, -3.70%) | |
| Total Fat | 13.24g (-0.27g, -2.00%) | |
| Saturated Fat | 4.41g (-1.00g, -18.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 647.0mg (-29.00mg, -4.29%) | |
| Total Carbohydrates | 47.06g (-1.59g, -3.27%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.47g, +8.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (-3.00mg, -2.22%) | |
| Iron, Fe | 2.94mg (+0.24mg, +8.89%) | |
| Potassium, K | 74.0mg (-7.00mg, -8.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.77
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-13.00kcal, -3.70%) | |
| Total Fat | 13.24g (-0.27g, -2.00%) | |
| Saturated Fat | 4.41g (-1.00g, -18.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 647.0mg (-29.00mg, -4.29%) | |
| Total Carbohydrates | 47.06g (-1.59g, -3.27%) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.47g, +8.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 132.0mg (-3.00mg, -2.22%) | |
| Iron, Fe | 2.94mg (+0.24mg, +8.89%) | |
| Potassium, K | 74.0mg (-7.00mg, -8.64%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-25.00kcal, -7.12%) | |
| Total Fat | 13.95g (+0.44g, +3.26%) | |
| Saturated Fat | 4.65g (-0.76g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 651.0mg (-25.00mg, -3.70%) | |
| Total Carbohydrates | 46.51g (-2.14g, -4.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.57g, +29.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+5.00mg, +3.70%) | |
| Iron, Fe | 2.79mg (+0.09mg, +3.33%) | |
| Potassium, K | 70.0mg (-11.00mg, -13.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Eenriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-25.00kcal, -7.12%) | |
| Total Fat | 13.95g (+0.44g, +3.26%) | |
| Saturated Fat | 4.65g (-0.76g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 651.0mg (-25.00mg, -3.70%) | |
| Total Carbohydrates | 46.51g (-2.14g, -4.40%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.57g, +29.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+5.00mg, +3.70%) | |
| Iron, Fe | 2.79mg (+0.09mg, +3.33%) | |
| Potassium, K | 70.0mg (-11.00mg, -13.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-25.00kcal, -7.12%) | |
| Total Fat | 13.95g (+0.44g, +3.26%) | |
| Saturated Fat | 4.65g (-0.76g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 651.0mg (-25.00mg, -3.70%) | |
| Total Carbohydrates | 46.51g (-2.14g, -4.40%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.57g, +29.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+5.00mg, +3.70%) | |
| Iron, Fe | 2.79mg (+0.09mg, +3.33%) | |
| Potassium, K | 70.0mg (-11.00mg, -13.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-25.00kcal, -7.12%) | |
| Total Fat | 13.95g (+0.44g, +3.26%) | |
| Saturated Fat | 4.65g (-0.76g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 651.0mg (-25.00mg, -3.70%) | |
| Total Carbohydrates | 46.51g (-2.14g, -4.40%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.57g, +29.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+5.00mg, +3.70%) | |
| Iron, Fe | 2.79mg (+0.09mg, +3.33%) | |
| Potassium, K | 70.0mg (-11.00mg, -13.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 326.0kcal (-25.00kcal, -7.12%) | |
| Total Fat | 13.95g (+0.44g, +3.26%) | |
| Saturated Fat | 4.65g (-0.76g, -14.05%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 651.0mg (-25.00mg, -3.70%) | |
| Total Carbohydrates | 46.51g (-2.14g, -4.40%) | |
| Dietary Fiber | 2.3g (+2.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.98g (+1.57g, +29.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+5.00mg, +3.70%) | |
| Iron, Fe | 2.79mg (+0.09mg, +3.33%) | |
| Potassium, K | 70.0mg (-11.00mg, -13.58%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-13.00kcal, -3.70%) | |
| Total Fat | 12.31g (-1.20g, -8.88%) | |
| Saturated Fat | 3.85g (-1.56g, -28.84%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+8.00mg) | |
| Sodium | 646.0mg (-30.00mg, -4.44%) | |
| Total Carbohydrates | 46.15g (-2.50g, -5.14%) | |
| Dietary Fiber | 0.8g (+0.80g) | |
| Sugars | 2.31g (+2.31g) | |
| Sugars, added | N/A | |
| Protein | 10.77g (+5.36g, +99.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-20.00mg, -14.81%) | |
| Iron, Fe | 1.08mg (-1.62mg, -60.00%) | |
| Potassium, K | 108.0mg (+27.00mg, +33.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Mozzarella Cheese (milk, Salt, Rennet), Asiago Cheese (milk, Salt, Rennet), Spinach, Amalfi Lemon Juice, Grana Padano Cheese (milk, Salt, Rennet, Egg White Lysozyme), Salt, Extra Virgin Olive Oil, Garlic, Yeast, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 375.0kcal (+24.00kcal, +6.84%) | |
| Total Fat | 20.83g (+7.32g, +54.18%) | |
| Saturated Fat | 5.21g (-0.20g, -3.70%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+10.00mg) | |
| Sodium | 688.0mg (+12.00mg, +1.78%) | |
| Total Carbohydrates | 37.5g (-11.15g, -22.92%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 2.08g (+2.08g) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+2.92g, +53.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-31.00mg, -22.96%) | |
| Iron, Fe | 2.71mg (+0.01mg, +0.37%) | |
| Potassium, K | 62.0mg (-19.00mg, -23.46%) | |
| Vitamin D, IU | 17.0IU (+17.00IU) | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Salt, Yeast, Soybean Oil, Dextrose, Ascorbic Acid, Yellow Cornmeal Spread: Soybean Oil, Water, Salt, Hydrogenated Cottonseed Oil, Dried Garlic, Monoglycerides, Granular And Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Natural Flavor, Parsley, Citric Acid, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Whey, Yeast Extract, Cream, Autolyzed Yeast Extract, Nonfat Dry Milk, Sodium Phosphate, Buttermilk Powder, Lactic Acid, Anhydrous Milkfat, Cultures, Xanthan Gum, Beta Carotene Added For Color Cheese: Asiago, Low Moisture Part Skim Mozzarella, Sharp Cheddar, Parmesan, Provolone Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 371.0kcal (+20.00kcal, +5.70%) | |
| Total Fat | 22.47g (+8.96g, +66.32%) | |
| Saturated Fat | 11.24g (+5.83g, +107.76%) | |
| Trans Fat | N/A | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 629.0mg (-47.00mg, -6.95%) | |
| Total Carbohydrates | 32.58g (-16.07g, -33.03%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 3.37g (+3.37g) | |
| Sugars, added | N/A | |
| Protein | 11.24g (+5.83g, +107.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 112.0mg (-23.00mg, -17.04%) | |
| Iron, Fe | 0.81mg (-1.89mg, -70.00%) | |
| Potassium, K | 79.0mg (-2.00mg, -2.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour (wheat Flour, Wheat Gluten, Ascorbic Acid [a Dough Conditioner]), Water (water), Fat Mix With Concentrated Butter (palm Oil, Water, Canola Oil, Butter, Salt, Natural Flavor, Sunflower Lecithin, Mono And Diglycerides, Tocopherol [an Antioxidant], Citric Acid [a Preservative], Fermented Wheat Flour), Grated Gouda Cheese (milk, Potato Starch, Wheat Starch, Salt, Cheese Culture, Rennet, Sodium Nitrate, Annatto Extract), Gouda Filling (potato Starch, Palm Oil, Maltodextrin, Nonfat Dry Milk, Dried Egg Product, Starch, Wheat Flour, Cheese Powder, Salt, Natural Flavor, Glucose Syrup, Fermented Wheat Protein, Natural Cheese Flavor, Concentrated Lemon Juice, Sunflower Oil, Sodium Caseinate, Yeast, Spices, Whole Milk, Starter Culture, Rennet, Milk, Sodium Phosphates, Potato Maltodextrin), Yeast, Brine (water, Salt), Sugar, Wheat Flour, Canola Oil, Skimmed Milk, Dextrose, Sodium Caseinate, Pea Protein, Ascorbic Acid (a Dough Conditioner), Enzyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (-30.00kcal, -8.55%) | |
| Total Fat | 20.51g (+7.00g, +51.81%) | |
| Saturated Fat | 8.97g (+3.56g, +65.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+45.00mg) | |
| Sodium | 654.0mg (-22.00mg, -3.25%) | |
| Total Carbohydrates | 25.64g (-23.01g, -47.30%) | |
| Dietary Fiber | 1.3g (+1.30g) | |
| Sugars | 1.28g (+1.28g) | |
| Sugars, added | N/A | |
| Protein | 8.97g (+3.56g, +65.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+6.00mg, +4.44%) | |
| Iron, Fe | 1.28mg (-1.42mg, -52.59%) | |
| Potassium, K | 83.0mg (+2.00mg, +2.47%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Flour (enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid) Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Salt), Sausage (pork, Water, Salt, Spices, Dextrose, Sugar), Buttermilk (whole Milk, Natural Culture, Salt), Butter (pasteurized Cream, Salt), And Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal (-31.00kcal, -8.83%) | |
| Total Fat | 9.0g (-4.51g, -33.38%) | |
| Saturated Fat | 0.0g (-5.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 680.0mg (+4.00mg, +0.59%) | |
| Total Carbohydrates | 50.0g (+1.35g, +2.77%) | |
| Dietary Fiber | 2.0g (+2.00g) | |
| Sugars | 2.0g (+2.00g) | |
| Sugars, added | N/A | |
| Protein | 6.0g (+0.59g, +10.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-55.00mg, -40.74%) | |
| Iron, Fe | 0.8mg (-1.90mg, -70.37%) | |
| Potassium, K | 80.0mg (-1.00mg, -1.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Sunflower Oil, Cultured Organic Wheat Flour, Contains 2% Or Less Of: Organic Cane Sugar, Sea Salt, Sodium Acid Pyrophosphate, Gums (organic Guar Gum, Xanthan Gum, Carrageenan), Baking Soda, Organic Vinegar, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+3.00kcal, +0.85%) | |
| Total Fat | 18.75g (+5.24g, +38.79%) | |
| Saturated Fat | 6.25g (+0.84g, +15.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+21.00mg) | |
| Sodium | 625.0mg (-51.00mg, -7.54%) | |
| Total Carbohydrates | 33.33g (-15.32g, -31.49%) | |
| Dietary Fiber | 2.1g (+2.10g) | |
| Sugars | 2.08g (+2.08g) | |
| Sugars, added | N/A | |
| Protein | 10.42g (+5.01g, +92.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 158.0mg (+23.00mg, +17.04%) | |
| Iron, Fe | 2.08mg (-0.62mg, -22.96%) | |
| Potassium, K | 100.0mg (+19.00mg, +23.46%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (flour, Ascorbic Acid As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Vinegar, Microbial Enzymes Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (milk, Bacterial Culture, Salt, Enzymes, Corn Starch And Cellulose (anti Caking Agents)), Natural Flavors, Dehydrated Garlic, Salt, Vegetable Monoglyceride, Dehydrated Parsley, Beta Carotene (color) Cheese Blend: Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Color Added), Part Skim Mozzarella Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Parmesan Cheese (cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Asiago Cheese (cultured Pasteurized Milk, Salt, Enzymes), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (-51.00kcal, -14.53%) | |
| Total Fat | 7.14g (-6.37g, -47.15%) | |
| Saturated Fat | 2.86g (-2.55g, -47.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 714.0mg (+38.00mg, +5.62%) | |
| Total Carbohydrates | 51.43g (+2.78g, +5.71%) | |
| Dietary Fiber | 1.4g (+1.40g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 7.14g (+1.73g, +31.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (+8.00mg, +5.93%) | |
| Iron, Fe | 3.0mg (+0.30mg, +11.11%) | |
| Potassium, K | 71.0mg (-10.00mg, -12.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (interesterified And Hydrogenated Soybean Oils), Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Cellulose Gum, Guar Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid (to Maintain Freshness) | ||