Meijer Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon by Meijer, Inc: Similar Foods
- Product:
- Cheddar Cheese & Bacon Potato Skins, Cheddar Cheese & Bacon
- Brand:
- Meijer
- Maker:
- Meijer, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2637750/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 253.0kcal | |
Total Fat | 17.58g | |
Saturated Fat | 7.69g | |
Trans Fat | 0.0g | |
Cholesterol | 44.0mg | |
Sodium | 560.0mg | |
Total Carbohydrates | 13.19g | |
Dietary Fiber | 1.1g | |
Sugars | 1.1g | |
Sugars, added | N/A | |
Protein | 8.79g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 220.0mg | |
Iron, Fe | 0.77mg | |
Potassium, K | 374.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Fried Potato Skin (potato, Canola And Or Soybean Oil), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Fully Cooked Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Contain Potassium Chloride, Dextrose, Smoke Flavoring, Sodium Phosphates, Honey, Dehydrated Pork Broth, Potassium Lactate, Sodium Diacetate, Flavoring), Salt, Onion Powder, Garlic Powder, White Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.04
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 242.0kcal (-11.00kcal, -4.35%) | |
Total Fat | 15.38g (-2.20g, -12.51%) | |
Saturated Fat | 6.59g (-1.10g, -14.30%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 38.0mg (-6.00mg, -13.64%) | |
Sodium | 549.0mg (-11.00mg, -1.96%) | |
Total Carbohydrates | 14.29g (+1.10g, +8.34%) | |
Dietary Fiber | 1.1g (=) | |
Sugars | 1.1g (=) | |
Sugars, added | N/A | |
Protein | 10.99g (+2.20g, +25.03%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 220.0mg (=) | |
Iron, Fe | 1.1mg (+0.33mg, +42.86%) | |
Potassium, K | 374.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Fried Potato Skin (potato, Canola And Or Soybean Oil), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Fully Cooked Bacon (pork Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite May Also Contain Sodium Phosphate, Sugar, Smoke Flavoring, Potassium Chloride, Dextrose, Honey, Potassium Lactate, Sodium Diacetate, Flavoring, Brown Sugar), Salt, Onion Powder, Garlic Powder, White Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 227.0kcal (-26.00kcal, -10.28%) | |
Total Fat | 7.81g (-9.77g, -55.57%) | |
Saturated Fat | 3.52g (-4.17g, -54.23%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 39.0mg (-5.00mg, -11.36%) | |
Sodium | 570.0mg (+10.00mg, +1.79%) | |
Total Carbohydrates | 23.44g (+10.25g, +77.71%) | |
Dietary Fiber | 1.6g (+0.50g, +45.45%) | |
Sugars | 3.91g (+2.81g, +255.45%) | |
Sugars, added | N/A | |
Protein | 16.41g (+7.62g, +86.69%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 250.0mg (+30.00mg, +13.64%) | |
Iron, Fe | 0.78mg (+0.01mg, +1.30%) | |
Potassium, K | 375.0mg (+1.00mg, +0.27%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Wg Hoagie: Water, Whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Crushed Whole Wheat, Yeast, Wheat Gluten, Soybean Oil, Contains 2% Or Less Of The Following: Wheat Bran, Salt, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative) Turkey: Turkey Breast, White Turkey, Turkey Broth, Contains 2% Or Less Of: Modified Food Starch, Potassium Chloride, Sodium Phosphate, Salt, Rosemary Extract Cheese: Cultured Skim Milk And Milk, Water, Sodium Citrate, Salt, Potassium Citrate, Annatto And Paprika (color), Cream, Enzymes, Sorbic Acid (preservative), Soy Lecithin, (anti Sticking Agent) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.19
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 235.0kcal (-18.00kcal, -7.11%) | |
Total Fat | 15.29g (-2.29g, -13.03%) | |
Saturated Fat | 8.24g (+0.55g, +7.15%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 53.0mg (+9.00mg, +20.45%) | |
Sodium | 529.0mg (-31.00mg, -5.54%) | |
Total Carbohydrates | 9.41g (-3.78g, -28.66%) | |
Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
Sugars | 1.18g (+0.08g, +7.27%) | |
Sugars, added | N/A | |
Protein | 14.12g (+5.33g, +60.64%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 224.0mg (+4.00mg, +1.82%) | |
Iron, Fe | 0.47mg (-0.30mg, -38.96%) | |
Potassium, K | 341.0mg (-33.00mg, -8.82%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Potatoes, Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Cornstarch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]); Cooked Uncured Bacon Bits No Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Juice And Sea Salt (pork, Water, Sea Salt, Sugar, Cultured Celery Juice, Cherry Powder); Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 270.0kcal (+17.00kcal, +6.72%) | |
Total Fat | N/A | |
Saturated Fat | 4.73g (-2.96g, -38.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-44.00mg, -100.00%) | |
Sodium | 554.0mg (-6.00mg, -1.07%) | |
Total Carbohydrates | 18.09g (+4.90g, +37.15%) | |
Dietary Fiber | 3.8g (+2.70g, +245.45%) | |
Sugars | 0.41g (-0.69g, -62.73%) | |
Sugars, added | N/A | |
Protein | 11.28g (+2.49g, +28.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 213.0mg (-7.00mg, -3.18%) | |
Iron, Fe | 1.6mg (+0.83mg, +107.79%) | |
Potassium, K | 367.0mg (-7.00mg, -1.87%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 16.99g | |
Fatty acids, total monounsaturated | 4.12g | |
Fatty acids, total polyunsaturated | 8.14g |
Ingredients | ||
---|---|---|
Water,bleached Wheat Flour, Isolated Soy Protein, Wheat Flour, Coconut Oil, Vitalwheat Gluten, Oat Fiber, Contains 2% Or Less: Calcium Chloride, Dextrose,disodium Inosinate And Disodium Guanylate, Garlic Powder, Leavening (cream Of Tartar, Sodium Bicarbonate),leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Leavening (sodiumbicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalciumphosphate), Maltodextrin, Methylcellulose, Modified Food Starch, Naturalflavors, Onion Juice Concentrate, Onion Powder, Rice Flour, Salt, Sea Salt,sodium Alginate, Spice, Tapioca Dextrin, Vinegar, Yeast Extract, Yellow Cornflour |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 270.0kcal (+17.00kcal, +6.72%) | |
Total Fat | N/A | |
Saturated Fat | 4.73g (-2.96g, -38.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-44.00mg, -100.00%) | |
Sodium | 554.0mg (-6.00mg, -1.07%) | |
Total Carbohydrates | 18.09g (+4.90g, +37.15%) | |
Dietary Fiber | 3.8g (+2.70g, +245.45%) | |
Sugars | 0.41g (-0.69g, -62.73%) | |
Sugars, added | N/A | |
Protein | 11.28g (+2.49g, +28.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 213.0mg (-7.00mg, -3.18%) | |
Iron, Fe | 1.6mg (+0.83mg, +107.79%) | |
Potassium, K | 367.0mg (-7.00mg, -1.87%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 16.99g | |
Fatty acids, total monounsaturated | 4.12g | |
Fatty acids, total polyunsaturated | 8.14g |
Ingredients | ||
---|---|---|
Water, Bleached Wheat Flour, Isolated Soy Protein, Wheat Flour, Coconut Oil, Vital Wheat Gluten, Oat Fiber, Contains 2% Or Less: Calcium Chloride, Dextrose, Disodium Inosinate And Disodium Guanylate, Garlic Powder, Leavening (cream Of Tartar, Sodium Bicarbonate), Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Maltodextrin, Methylcellulose, Modified Food Starch, Natural Flavors, Onion Juice Concentrate, Onion Powder, Rice Flour, Salt, Sea Salt, Sodium Alginate, Spice, Tapioca Dextrin, Vinegar, Yeast Extract, Yellow Corn Flour |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 270.0kcal (+17.00kcal, +6.72%) | |
Total Fat | N/A | |
Saturated Fat | 4.73g (-2.96g, -38.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-44.00mg, -100.00%) | |
Sodium | 554.0mg (-6.00mg, -1.07%) | |
Total Carbohydrates | 18.09g (+4.90g, +37.15%) | |
Dietary Fiber | 3.8g (+2.70g, +245.45%) | |
Sugars | 0.41g (-0.69g, -62.73%) | |
Sugars, added | N/A | |
Protein | 11.28g (+2.49g, +28.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 213.0mg (-7.00mg, -3.18%) | |
Iron, Fe | 1.6mg (+0.83mg, +107.79%) | |
Potassium, K | 367.0mg (-7.00mg, -1.87%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) | |
Total fat (NLEA) | 16.99g | |
Fatty acids, total monounsaturated | 4.12g | |
Fatty acids, total polyunsaturated | 8.14g |
Ingredients | ||
---|---|---|
Water,bleached Wheat Flour, Isolated Soy Protein, Wheat Flour, Coconut Oil, Vitalwheat Gluten, Oat Fiber, Contains 2% Or Less: Calcium Chloride, Dextrose,disodium Inosinate And Disodium Guanylate, Garlic Powder, Leavening (cream Of Tartar, Sodium Bicarbonate),leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Leavening (sodiumbicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalciumphosphate), Maltodextrin, Methylcellulose, Modified Food Starch, Naturalflavors, Onion Juice Concentrate, Onion Powder, Rice Flour, Salt, Sea Salt,sodium Alginate, Spice, Tapioca Dextrin, Vinegar, Yeast Extract, Yellow Cornflour |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 276.0kcal (+23.00kcal, +9.09%) | |
Total Fat | 13.43g (-4.15g, -23.61%) | |
Saturated Fat | 6.72g (-0.97g, -12.61%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 34.0mg (-10.00mg, -22.73%) | |
Sodium | 560.0mg (=) | |
Total Carbohydrates | 26.12g (+12.93g, +98.03%) | |
Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
Sugars | 4.48g (+3.38g, +307.27%) | |
Sugars, added | N/A | |
Protein | 12.69g (+3.90g, +44.37%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 224.0mg (+4.00mg, +1.82%) | |
Iron, Fe | 1.72mg (+0.95mg, +123.38%) | |
Potassium, K | 321.0mg (-53.00mg, -14.17%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella And Parmesan Cheeses (part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Restricted Melt Cheese (part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Methylcellulose), Tomato Paste, Vegetable Oil (palm And Or Soybean Oil), Contains 1% Or Less Of: Sugar, Yeast, Sea Salt, Salt, Dried Garlic, Spice, Maltodextrin, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Modified Food Starch, Spices, Natural Flavor, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 247.0kcal (-6.00kcal, -2.37%) | |
Total Fat | 16.47g (-1.11g, -6.31%) | |
Saturated Fat | 8.24g (+0.55g, +7.15%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 47.0mg (+3.00mg, +6.82%) | |
Sodium | 600.0mg (+40.00mg, +7.14%) | |
Total Carbohydrates | 9.41g (-3.78g, -28.66%) | |
Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
Sugars | 1.18g (+0.08g, +7.27%) | |
Sugars, added | N/A | |
Protein | 14.12g (+5.33g, +60.64%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 224.0mg (+4.00mg, +1.82%) | |
Iron, Fe | 0.47mg (-0.30mg, -38.96%) | |
Potassium, K | 329.0mg (-45.00mg, -12.03%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Potatoes, Sharp Cheddar Cheese ([pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color)], Modified Cornstarch Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Cooked Bacon Bits Hickory Smoke Flavor Added (bacon [pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Hickory Smoke Flavor), Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 261.0kcal (+8.00kcal, +3.16%) | |
Total Fat | 12.61g (-4.97g, -28.27%) | |
Saturated Fat | 5.04g (-2.65g, -34.46%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 92.0mg (+48.00mg, +109.09%) | |
Sodium | 538.0mg (-22.00mg, -3.93%) | |
Total Carbohydrates | 26.05g (+12.86g, +97.50%) | |
Dietary Fiber | 3.4g (+2.30g, +209.09%) | |
Sugars | 2.52g (+1.42g, +129.09%) | |
Sugars, added | N/A | |
Protein | 11.76g (+2.97g, +33.79%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 227.0mg (+7.00mg, +3.18%) | |
Iron, Fe | 2.1mg (+1.33mg, +172.73%) | |
Potassium, K | 336.0mg (-38.00mg, -10.16%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Whole Wheat Flour Tortilla: Water, Whole Wheat Flour, Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Potato Starch With Monoglyceride, Contains 2% Or Less Of The Following: Leavening (sodium Bicarbonate, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Vital Wheat Gluten, Sugar, Sea Salt, Calcium Propionate (preservative), Fumaric Acid, Mono And Diglycerides, Potassium Sorbate (preservative), Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, White Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Unsalted Butter, Whey, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Disodium Phosphate, Methylcellulose, Natural Flavor, Salt, Sorbic Acid (preservative), Vinegar, Xanthan Gum, Pasteurized Process White Cheddar Cheese: Cheddar Cheese (milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Powdered Cellulose (to Prevent Caking), Natamycin (preservative), Spinach, Ready To Eat Bacon Bits: Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Smoke Flavoring, Caramelized Onions, Contains 2% Or Less: Modified Food Starch |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 252.0kcal (-1.00kcal, -0.40%) | |
Total Fat | 10.92g (-6.66g, -37.88%) | |
Saturated Fat | 4.2g (-3.49g, -45.38%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+27.00mg, +61.36%) | |
Sodium | 504.0mg (-56.00mg, -10.00%) | |
Total Carbohydrates | 27.73g (+14.54g, +110.24%) | |
Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
Sugars | 3.36g (+2.26g, +205.45%) | |
Sugars, added | N/A | |
Protein | 10.92g (+2.13g, +24.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 235.0mg (+15.00mg, +6.82%) | |
Iron, Fe | 2.1mg (+1.33mg, +172.73%) | |
Potassium, K | 345.0mg (-29.00mg, -7.75%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Whole Wheat Flour Tortilla: Water, Whole Wheat Flour, Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Potato Starch With Monoglyceride, Contains 2% Or Less Of The Following: Leavening (sodium Bicarbonate, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Vital Wheat Gluten, Sugar, Sea Salt, Calcium Propionat (preservative), Fumaric Acid, Mono And Diglycerides, Potassium Sorbate (preservative), Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, White Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Unsalted Butter, Whey, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Disodium Disodium Phosphate, Methylcellulose, Natural Flavor, Salt, Sorbic Acid (preservative), Vinegar, Xanthan Gum, Fully Cooked Turkey Sausage Crumble: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Chili Pepper, Natural Flavors, Maltodextrin, Citric Acid, Pasteurized Process Monterey Jack Cheese: (monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Powdered Cellulose (to Prevent Caking), Natamycin (preservative)), Cooked Black Beans: Black Beans, Ferrous Gluconate (color), Calcium Chloride (to Maintain Texture), Corn, Onion, Green Bell Pepper, Red Bell Pepper, Contains 2% Or Less: Modified Food Starch, Southwestern Style Seasoning: (chili Pepper, Spices, Sugar, Maltodextrin, Onion Powder, Chipotle Pepper Powder, Garlic Powder, Natural Flavors, Lime Juice Solids) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.21
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 252.0kcal (-1.00kcal, -0.40%) | |
Total Fat | 10.92g (-6.66g, -37.88%) | |
Saturated Fat | 4.2g (-3.49g, -45.38%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+27.00mg, +61.36%) | |
Sodium | 504.0mg (-56.00mg, -10.00%) | |
Total Carbohydrates | 27.73g (+14.54g, +110.24%) | |
Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
Sugars | 3.36g (+2.26g, +205.45%) | |
Sugars, added | N/A | |
Protein | 10.92g (+2.13g, +24.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 235.0mg (+15.00mg, +6.82%) | |
Iron, Fe | 2.1mg (+1.33mg, +172.73%) | |
Potassium, K | 345.0mg (-29.00mg, -7.75%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Whole Wheat Flour Tortilla: Water, Whole Wheat Flour, Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Potato Starch With Monoglyceride, Contains 2% Or Less Of The Following: Leavening (sodium Bicarbonate, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Vital Wheat Gluten, Sugar, Sea Salt, Calcium Propionate (preservative), Fumaric Acid, Mono And Diglycerides, Potassium Sorbate (preservative), Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, White Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Canola Oil, Unsalted Butter, Whey, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Disodium Phosphate, Methylcellulose, Natural Flavor, Salt, Sorbic Acid (preservative), Vinegar, Xanthan Gum, Fully Cooked Turkey Sausage Crumble: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Natural Flavors, Citric Acid, Pasteurized Process Monterey Jack Cheese: Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Powdered Cellulose (to Prevent Caking), Natamycin (preservative), Cooked Black Beans: Black Beans, Ferrous Gluconate (color), Calcium Chloride (to Maintain Texture), Corn, Onion, Green Bell Pepper, Red Bell Pepper, Contains 2% Or Less: Modified Food Starch, Southwestern Style Seasoning: Chili Pepper, Spices, Sugar, Maltodextrin, Onion Powder, Chipotle Pepper Powder, Garlic Powder, Natural Flavors, Lime Juice Solids |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 239.0kcal (-14.00kcal, -5.53%) | |
Total Fat | 12.39g (-5.19g, -29.52%) | |
Saturated Fat | 4.42g (-3.27g, -42.52%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (-44.00mg, -100.00%) | |
Sodium | 566.0mg (+6.00mg, +1.07%) | |
Total Carbohydrates | 23.89g (+10.70g, +81.12%) | |
Dietary Fiber | 4.4g (+3.30g, +300.00%) | |
Sugars | 0.0g (-1.10g, -100.00%) | |
Sugars, added | N/A | |
Protein | 7.96g (-0.83g, -9.44%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 200.0mg (-20.00mg, -9.09%) | |
Iron, Fe | 2.65mg (+1.88mg, +244.16%) | |
Potassium, K | 319.0mg (-55.00mg, -14.71%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
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Water, Mozzarella Type Vegan Shreds (water, Modified Potato And Tapioca Starch, Potato Starch, Coconut Oil, Faba Bean Protein, Natural Flavor, Calcium Phosphate, Salt, Tapioca Starch, Sodium Phosphate, Bamboo Fiber, Cultured Vinegar, Cultured Dextrose, Potato Protein, Citric Acid, Xanthan Gum, Lactic Acid, Sunflower Lecithin), Sunflower Flour, Cassava Flour, Riced Cauliflower, Hot Sauce (aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt & Garlic Powder), Chickpea Flour, Pea Protein, Potato Starch, Sunflower Oil, Contains Less Than 2% Of Tapioca Starch, Milled Flax, Chickpea Protein, Sea Salt, Yeast Extract, Topical Seasoning (oregano, Basil, Parsley Flakes, Black Pepper, Dehydrated Onion, Dehydrated Garlic, Red Pepper, White Pepper, Coriander), Yeast, Konjac Root Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.37
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 241.0kcal (-12.00kcal, -4.74%) | |
Total Fat | 9.48g (-8.10g, -46.08%) | |
Saturated Fat | 4.31g (-3.38g, -43.95%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | N/A | |
Sodium | 517.0mg (-43.00mg, -7.68%) | |
Total Carbohydrates | 24.14g (+10.95g, +83.02%) | |
Dietary Fiber | 3.4g (+2.30g, +209.09%) | |
Sugars | 2.59g (+1.49g, +135.45%) | |
Sugars, added | N/A | |
Protein | 14.66g (+5.87g, +66.78%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 233.0mg (+13.00mg, +5.91%) | |
Iron, Fe | N/A | |
Potassium, K | 414.0mg (+40.00mg, +10.70%) | |
Vitamin D, IU | 7.0IU |
Ingredients | ||
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Crust: Chickpea Flour, Water, Brown Rice Flour, Whey Protein Isolate, Extra Virgin Olive Oil, Tapioca Starch, Xanthan Gum, Yeast, Italian Seasoning (oregano, Basil, Parsley, Marjoram, Sage, Thyme, Red Pepper), Baking Powder (sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Corn Starch), Salt, Sugar, Garlic Powder, Onion Powder Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cherry Tomatoes, Fontina Cheese (milk, Cheese Culture, Salt, Enzymes), Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Basil Sauce: Water, Tomato Paste, Herb Blend (basil, Oregano, Thyme), Spice Blend (salt, Sugar, Spices), Extra Virgin Olive Oil, Garlic |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.90
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 217.0kcal (-36.00kcal, -14.23%) | |
Total Fat | 12.5g (-5.08g, -28.90%) | |
Saturated Fat | 6.67g (-1.02g, -13.26%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 46.0mg (+2.00mg, +4.55%) | |
Sodium | 508.0mg (-52.00mg, -9.29%) | |
Total Carbohydrates | 11.67g (-1.52g, -11.52%) | |
Dietary Fiber | 0.8g (-0.30g, -27.27%) | |
Sugars | 4.17g (+3.07g, +279.09%) | |
Sugars, added | N/A | |
Protein | 14.17g (+5.38g, +61.21%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 206.0mg (-14.00mg, -6.36%) | |
Iron, Fe | 0.83mg (+0.06mg, +7.79%) | |
Potassium, K | 328.0mg (-46.00mg, -12.30%) | |
Vitamin D, IU | 0.0IU |
Ingredients | ||
---|---|---|
Oven Roasted Turkey Breast And White Turkey With Broth (turkey Breast And White Turkey, Turkey Broth, Salt, Dextrose, Tapioca Starch, Modified Food Starch, Carrageenan, Sodium Phosphate), Colby Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Apples (apples, Calcium Ascorbate [a Blend Of Calcium And Vitamins To Maintain Color]), Crackers (unbleached Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Canola Oil, Palm Oil, Sugar, Salt, Leavening [calcium Phosphate, Baking Soda], High Fructose Corn Syrup, Soy Lecithin, Natural Flavor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.54
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 252.0kcal (-1.00kcal, -0.40%) | |
Total Fat | 11.76g (-5.82g, -33.11%) | |
Saturated Fat | 5.04g (-2.65g, -34.46%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 88.0mg (+44.00mg, +100.00%) | |
Sodium | 513.0mg (-47.00mg, -8.39%) | |
Total Carbohydrates | 26.05g (+12.86g, +97.50%) | |
Dietary Fiber | 2.5g (+1.40g, +127.27%) | |
Sugars | 3.36g (+2.26g, +205.45%) | |
Sugars, added | N/A | |
Protein | 10.92g (+2.13g, +24.23%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 218.0mg (-2.00mg, -0.91%) | |
Iron, Fe | 2.02mg (+1.25mg, +162.34%) | |
Potassium, K | 328.0mg (-46.00mg, -12.30%) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug (=) |
Ingredients | ||
---|---|---|
Whole Wheat Flour Tortilla: Water, Whole Wheat Flour, Bleached Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Blend Of Vegetable Oils (soybean Oil And Hydrogenated Cottonseed Oil), Potato Starch With Monoglyceride, Contains 2% Or Less Of The Following: Leavening (sodium Bicarbonate, Calcium Acid Pyrophosphate, Monocalcium Phosphate), Vital Wheat Gluten, Sugar, Sea Salt, Calcium Propionate (preservative), Fumaric Acid, Mono And Diglycerides, Potassium Sorbate (preservative), Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, White Cheddar Cheese Sauce: Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Unsalted Butter, Whey, Nonfat Milk, Corn Starch, Contains 2% Or Less Of The Following: Disodium Phosphate, Methylcellulose, Natural Flavor, Salt, Sorbic Acid (preservative), Vinegar, Xanthan Gum, Fully Cooked Turkey Sausage Crumble: Turkey, Contains 2% Or Less: Dextrose, Salt, Sugar, Spices, Chili Pepper, Natural Flavors, Maltodextrin, Citric Acid, Pasteurized Process White Cheddar Cheese: [cheddar Cheese (milk, Cheese Culture, Salt And Enzymes), Water, Cream, Sodium Phosphate, Salt, Sorbic Acid (preservative), Powdered Cellulose (to Prevent Caking), Natamycin (preservative)], Onion, Green Bell Peppers, Red Bell Pepper, Contains 2% Or Less: Modified Food Starch |