Mario Bleu Cheese Stuffed Olives, Bleu Cheese by Mario Camacho Foods Llc: Similar Foods
- Product:
- Bleu Cheese Stuffed Olives, Bleu Cheese
- Brand:
- Mario
- Maker:
- Mario Camacho Foods Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2676725/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal | |
| Total Fat | 14.29g | |
| Saturated Fat | 0.0g | |
| Trans Fat | 14.29g | |
| Cholesterol | 0.0mg | |
| Sodium | 1214.0mg | |
| Total Carbohydrates | 0.0g | |
| Dietary Fiber | 0.0g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 7.14g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 150.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 0.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 14.29g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Olives, Water, Blue Cheese (pasteurized Cow's Milk, Salt, Rennet, Lactic Acid Culture, Culture: Penicillium Roqueforti, Guar Gum, Xanthan Gum), Citric Acid, Lactic Acid, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (=) | |
| Total Fat | 21.43g (+7.14g, +49.97%) | |
| Saturated Fat | 3.57g (+3.57g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1214.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 7.14g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-7.00mg, -4.67%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 4.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 10.71g (-3.58g, -25.05%) | |
| Fatty acids, total polyunsaturated | 7.14g (+7.14g) | |
| Ingredients | ||
|---|---|---|
Green Olives, Water, Feta Cheese (pasteurized Goat And Sheeps Milk, Salt, Rennet, Lactic Acid Culture, Xanthan Guar Gum), Citric Acid, Lactic Acid, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (=) | |
| Total Fat | 10.71g (-3.58g, -25.05%) | |
| Saturated Fat | 7.14g (+7.14g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 36.0mg (+36.00mg) | |
| Sodium | 1250.0mg (+36.00mg, +2.97%) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+7.15g, +100.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-7.00mg, -4.67%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk, Salt, Microbial Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 183.0kcal (+4.00kcal, +2.23%) | |
| Total Fat | 0.0g (-14.29g, -100.00%) | |
| Saturated Fat | 0.0g (=) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1239.0mg (+25.00mg, +2.06%) | |
| Total Carbohydrates | 47.22g (+47.22g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 33.33g (+33.33g) | |
| Sugars, added | N/A | |
| Protein | 2.78g (-4.36g, -61.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 153.0mg (+3.00mg, +2.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Contains: Tomato Puree (water, Tomato Paste), Sugar, Distilled Vinegar, Salt, Prepared Mustard (distilled Vinegar, Mustard Seed, Mustard Bran, Salt, Spices And Turmeric), Guar Gum, Natural Hickory Smoke Flavor, Dehydrated Onion, Dehydrated Garlic, Hydrolyzed Soy Protein, Caramel Color, Spices And Natural Flavorings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+35.00kcal, +19.55%) | |
| Total Fat | 16.07g (+1.78g, +12.46%) | |
| Saturated Fat | 7.14g (+7.14g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 54.0mg (+54.00mg) | |
| Sodium | 1214.0mg (=) | |
| Total Carbohydrates | 0.0g (=) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.57g (+3.57g) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.72g, +150.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg (-7.00mg, -4.67%) | |
| Iron, Fe | 1.29mg (+1.29mg) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Beef, Pasteurized Processed Hot Pepper Cheese (cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Sodium Phosphates, Salt, Sorbic Acid, Natural Flavor Enzymes, Powdered Cellulose, Natamycin), Contains 2% Or Less Of: Dextrose, Salt, Spices, Garlic, Sugar, Water, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite Stuffed In Colored Beef Collagen Casing (fd&c Red #3) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+54.00kcal, +30.17%) | |
| Total Fat | 20.0g (+5.71g, +39.96%) | |
| Saturated Fat | 6.67g (+6.67g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 1200.0mg (-14.00mg, -1.15%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-17.00mg, -11.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Water, Artichokes (artichokes, Water, Salt, Citric Acid), Roasted Red Bell Pepper (red Bell Pepper, Water, Sea Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk And Skim Milk, Salt, Enzymes, Vegetable Coagulant, Natamycin [a Natural Mold Inhibitor]), Neufchatel (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Kalamata Olives (kalamata Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Green Onion, Dehydrated Onion, Modified Corn Starch, Salt, Dehydrated Garlic, Seasoning (salt, Spice, Sugar, Garlic Powder, Lemon Peel), Spices, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (=) | |
| Total Fat | 10.71g (-3.58g, -25.05%) | |
| Saturated Fat | 7.14g (+7.14g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 36.0mg (+36.00mg) | |
| Sodium | 1214.0mg (=) | |
| Total Carbohydrates | 3.57g (+3.57g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 17.86g (+10.72g, +150.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+64.00mg, +42.67%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Reduced Fat Feta Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Powdered Cellulose To Prevent Caking, Natamycin (a Natural Mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 223.0kcal (+44.00kcal, +24.58%) | |
| Total Fat | 8.12g (-6.17g, -43.18%) | |
| Saturated Fat | 3.55g (+3.55g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 18.0mg (+18.00mg) | |
| Sodium | 1183.0mg (-31.00mg, -2.55%) | |
| Total Carbohydrates | 27.41g (+27.41g) | |
| Dietary Fiber | 1.5g (+1.50g) | |
| Sugars | 0.51g (+0.51g) | |
| Sugars, added | N/A | |
| Protein | 9.64g (+2.50g, +35.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 147.0mg (-3.00mg, -2.00%) | |
| Iron, Fe | 0.2mg (+0.20mg) | |
| Potassium, K | 46.0mg (+46.00mg) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Dough (flour, Water, Extra Virgin Olive Oil, Salt, Yeast), Sauce (tomato, Extra Virgin Olive Oil, Salt, Water), Fior Di Latte Mozzarella, Fontal, Provolone, Pecorino Perfetto, Parmigiano, Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+54.00kcal, +30.17%) | |
| Total Fat | 20.0g (+5.71g, +39.96%) | |
| Saturated Fat | 3.33g (+3.33g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 17.0mg (+17.00mg) | |
| Sodium | 1267.0mg (+53.00mg, +4.37%) | |
| Total Carbohydrates | 10.0g (+10.00g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 6.67g (+6.67g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg (-17.00mg, -11.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Vegetable Oil (soybean Oil And Or Canola Oil), Distilled Vinegar, Romano Cheese (pasteurized Milk, Cheese Culture, Enzymes, Salt), Sugar, Salt, Garlic*, Contains 2% Or Less Of: Red Pepper, Spice, Anchovies, Lemon Juice Concentrate, Mustard Seed, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 92.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+54.00kcal, +30.17%) | |
| Total Fat | 23.33g (+9.04g, +63.26%) | |
| Saturated Fat | 11.67g (+11.67g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 50.0mg (+50.00mg) | |
| Sodium | 1167.0mg (-47.00mg, -3.87%) | |
| Total Carbohydrates | N/A | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-17.00mg, -11.33%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Milk, Cream, Nonfat Milk Solids, Gelatin), Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum), Pepperoncini Peppers (peppers, Water, Distilled Vinegar, Salt, Citric Acid, Benzoate, Sodium Bisulfite [preservative]), Mayonnaise (soybean Oil, Water, Cider Vinegar, Egg Yolks, Contains Less Than 2% Of Salt, Spice, Lemon Juice Concentrate), Jalapeo Peppers (jalapeo Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Water, Salt, Lemon Juice Concentrate, Sodium Benzoate And Potassium Sorbate Added To Protect Flavor, Spices, Garlic Powder, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+35.00kcal, +19.55%) | |
| Total Fat | 14.29g (=) | |
| Saturated Fat | 4.76g (+4.76g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 83.0mg (+83.00mg) | |
| Sodium | 1214.0mg (=) | |
| Total Carbohydrates | 7.14g (+7.14g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 2.38g (+2.38g) | |
| Sugars, added | N/A | |
| Protein | 11.9g (+4.76g, +66.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 143.0mg (-7.00mg, -4.67%) | |
| Iron, Fe | 1.71mg (+1.71mg) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mechanically Separated Turkey, Water, Corn Syrup, Salt, Contains 2% Or Less Of The Following: Dextrose, Modified Corn Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Oleoresin Of Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 21.05g (+6.76g, +47.31%) | |
| Saturated Fat | 2.63g (+2.63g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1158.0mg (-56.00mg, -4.61%) | |
| Total Carbohydrates | 5.26g (+5.26g) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.14g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-45.00mg, -30.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Yamalak Olives, Halkidiki Olives, Gaeta Olives, Gordal Olives, Kalamata Olives, Green Cerignola Olives, Castelvetrano Olives, Black Cerignola Olives, Leccino Olives, Water, Salt, Rosemary, Garlic, Vinegar, Citric Acid, Lactic Acid, Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 21.05g (+6.76g, +47.31%) | |
| Saturated Fat | 2.63g (+2.63g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1158.0mg (-56.00mg, -4.61%) | |
| Total Carbohydrates | 5.26g (+5.26g) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.14g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-45.00mg, -30.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pitted Cerignola Olives, Water, Salt, Lactic Acid, Ferrous Gluconate, Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 21.05g (+6.76g, +47.31%) | |
| Saturated Fat | 2.63g (+2.63g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1158.0mg (-56.00mg, -4.61%) | |
| Total Carbohydrates | 5.26g (+5.26g) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.14g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-45.00mg, -30.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pitted Halkidiki Olives, Pitted Amfissa Olives, Pitted Blonde Kalamata Olives, Pitted Kalamata Olives, Pitted Volou Olives, Water, Salt, Sliced Jalapeno, Sliced Banana Peppers, Oregano, Crushed Red Pepper, Garlic, Vinegar, Citric Acid, Lactic Acid, Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+58.00kcal, +32.40%) | |
| Total Fat | 21.05g (+6.76g, +47.31%) | |
| Saturated Fat | 2.63g (+2.63g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 0.0mg (=) | |
| Sodium | 1158.0mg (-56.00mg, -4.61%) | |
| Total Carbohydrates | 5.26g (+5.26g) | |
| Dietary Fiber | 5.3g (+5.30g) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-7.14g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-45.00mg, -30.00%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 0.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pitted Cerignola Olives, Water, Salt, Citric Acid, Lactic Acid, Sodium Benzoate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+54.00kcal, +30.17%) | |
| Total Fat | 20.0g (+5.71g, +39.96%) | |
| Saturated Fat | 6.67g (+6.67g) | |
| Trans Fat | 0.0g (-14.29g, -100.00%) | |
| Cholesterol | 33.0mg (+33.00mg) | |
| Sodium | 1200.0mg (-14.00mg, -1.15%) | |
| Total Carbohydrates | 6.67g (+6.67g) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+3.33g) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-3.81g, -53.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-7.00mg, -4.67%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (+67.00mg) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream Nonfat Dry Milk, Gelatin), Water, Artichokes (artichokes, Water, Salt, Citric Acid), Roasted Red Bell Pepper (red Bell Pepper, Water, Sea Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk & Skim Milk, Salt, Enzymes, Vegetable Coagulant, Natamycin [a Natural Mold Inhibitor]), Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Kalamata Olives (kalamata Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Green Onion, Dehydrated Onion, Modified Corn Starch, Salt, Dehydrated Garlic, Seasoning (salt, Spice, Sugar, Garlic Powder, Lemon Peel), Spices, Xanthan Gum, Potassium Sorbate & Sodium Benzoate (preservatives) | ||