Mario Feta Cheese Stuffed Olives, Feta Cheese by Mario Camacho Foods Llc: Similar Foods
- Product:
- Feta Cheese Stuffed Olives, Feta Cheese
- Brand:
- Mario
- Maker:
- Mario Camacho Foods Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2465003/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal | |
Total Fat | 21.43g | |
Saturated Fat | 3.57g | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg | |
Sodium | 1214.0mg | |
Total Carbohydrates | 0.0g | |
Dietary Fiber | 0.0g | |
Sugars | 0.0g | |
Sugars, added | N/A | |
Protein | 7.14g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg | |
Iron, Fe | 0.0mg | |
Potassium, K | 0.0mg | |
Vitamin D, IU | 4.0IU |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 10.71g | |
Fatty acids, total polyunsaturated | 7.14g |
Ingredients | ||
---|---|---|
Green Olives, Water, Feta Cheese (pasteurized Goat And Sheeps Milk, Salt, Rennet, Lactic Acid Culture, Xanthan Guar Gum), Citric Acid, Lactic Acid, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.92
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (=) | |
Total Fat | 14.29g (-7.14g, -33.32%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 14.29g (+14.29g) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1214.0mg (=) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 7.14g (=) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 150.0mg (+7.00mg, +4.90%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Fatty acids, total monounsaturated | 14.29g (+3.58g, +33.43%) | |
Fatty acids, total polyunsaturated | 0.0g (-7.14g, -100.00%) |
Ingredients | ||
---|---|---|
Olives, Water, Blue Cheese (pasteurized Cow's Milk, Salt, Rennet, Lactic Acid Culture, Culture: Penicillium Roqueforti, Guar Gum, Xanthan Gum), Citric Acid, Lactic Acid, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.45
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 179.0kcal (=) | |
Total Fat | 10.71g (-10.72g, -50.02%) | |
Saturated Fat | 7.14g (+3.57g, +100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (+36.00mg) | |
Sodium | 1250.0mg (+36.00mg, +2.97%) | |
Total Carbohydrates | 3.57g (+3.57g) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 14.29g (+7.15g, +100.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Cultured Pasteurized Milk, Salt, Microbial Enzymes |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.17
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 163.0kcal (-16.00kcal, -8.94%) | |
Total Fat | 14.89g (-6.54g, -30.52%) | |
Saturated Fat | 2.66g (-0.91g, -25.49%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 11.0mg (+11.00mg) | |
Sodium | 1220.0mg (+6.00mg, +0.49%) | |
Total Carbohydrates | 5.67g (+5.67g) | |
Dietary Fiber | 5.7g (+5.70g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.01g (-7.13g, -99.86%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 85.0mg (-58.00mg, -40.56%) | |
Iron, Fe | N/A | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Sicilian Olives, Pauteurized Milk, Cheese Cultures, Water, Vinegar, Salt, Enzymes (microbial Rennet), Penicillium Roqueforti |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.03
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 214.0kcal (+35.00kcal, +19.55%) | |
Total Fat | 16.07g (-5.36g, -25.01%) | |
Saturated Fat | 7.14g (+3.57g, +100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 54.0mg (+54.00mg) | |
Sodium | 1214.0mg (=) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.57g (+3.57g) | |
Sugars, added | N/A | |
Protein | 17.86g (+10.72g, +150.14%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 1.29mg (+1.29mg) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pork, Beef, Pasteurized Processed Hot Pepper Cheese (cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Sodium Phosphates, Salt, Sorbic Acid, Natural Flavor Enzymes, Powdered Cellulose, Natamycin), Contains 2% Or Less Of: Dextrose, Salt, Spices, Garlic, Sugar, Water, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite Stuffed In Colored Beef Collagen Casing (fd&c Red #3) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.56
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (+54.00kcal, +30.17%) | |
Total Fat | 20.0g (-1.43g, -6.67%) | |
Saturated Fat | 6.67g (+3.10g, +86.83%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 33.0mg (+33.00mg) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 6.67g (+6.67g) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 3.33g (+3.33g) | |
Sugars, added | N/A | |
Protein | 3.33g (-3.81g, -53.36%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 133.0mg (-10.00mg, -6.99%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream, Nonfat Dry Milk, Gelatin), Water, Artichokes (artichokes, Water, Salt, Citric Acid), Roasted Red Bell Pepper (red Bell Pepper, Water, Sea Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk And Skim Milk, Salt, Enzymes, Vegetable Coagulant, Natamycin [a Natural Mold Inhibitor]), Neufchatel (pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Kalamata Olives (kalamata Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Green Onion, Dehydrated Onion, Modified Corn Starch, Salt, Dehydrated Garlic, Seasoning (salt, Spice, Sugar, Garlic Powder, Lemon Peel), Spices, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (preservatives) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.60
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 143.0kcal (-36.00kcal, -20.11%) | |
Total Fat | 0.0g (-21.43g, -100.00%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (=) | |
Sodium | 1214.0mg (=) | |
Total Carbohydrates | 35.71g (+35.71g) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 35.71g (+35.71g) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 4.3mg | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Jalapeno Peppers, Sugar, Vinegar, & Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.60
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 143.0kcal (-36.00kcal, -20.11%) | |
Total Fat | 0.0g (-21.43g, -100.00%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1214.0mg (=) | |
Total Carbohydrates | 35.71g (+35.71g) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 35.71g (+35.71g) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 4.3mg | |
Calcium, Ca | 143.0mg (=) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cucumbers, Sugar, Vinegar, Salt, Garlic, Cayenne Peppers, Alum Turmeric, Spices, 1 10 Of 1% Sodium Benzoate (preservative) & Polysorbate 80 |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.95
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 183.0kcal (+4.00kcal, +2.23%) | |
Total Fat | 0.0g (-21.43g, -100.00%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (=) | |
Sodium | 1239.0mg (+25.00mg, +2.06%) | |
Total Carbohydrates | 47.22g (+47.22g) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 33.33g (+33.33g) | |
Sugars, added | N/A | |
Protein | 2.78g (-4.36g, -61.06%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 153.0mg (+10.00mg, +6.99%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Contains: Tomato Puree (water, Tomato Paste), Sugar, Distilled Vinegar, Salt, Prepared Mustard (distilled Vinegar, Mustard Seed, Mustard Bran, Salt, Spices And Turmeric), Guar Gum, Natural Hickory Smoke Flavor, Dehydrated Onion, Dehydrated Garlic, Hydrolyzed Soy Protein, Caramel Color, Spices And Natural Flavorings |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+21.00kcal, +11.73%) | |
Total Fat | 20.0g (-1.43g, -6.67%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-63.00mg, -44.06%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Kalamata Olives, Water, Sea Salt, Acetic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 69.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 200.0kcal (+21.00kcal, +11.73%) | |
Total Fat | 20.0g (-1.43g, -6.67%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 80.0mg (-63.00mg, -44.06%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug |
Ingredients | ||
---|---|---|
Kalamata Olives, Water, Sea Salt, Acetic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.18
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 118.0kcal (-61.00kcal, -34.08%) | |
Total Fat | 0.0g (-21.43g, -100.00%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | N/A | |
Cholesterol | 0.0mg (=) | |
Sodium | 1235.0mg (+21.00mg, +1.73%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 0.0g (=) | |
Sugars | 17.65g (+17.65g) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 0.0IU | |
Vitamin C, total ascorbic acid | 0.0mg | |
Calcium, Ca | 118.0mg (-25.00mg, -17.48%) | |
Iron, Fe | N/A | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Water, Cane Vinegar, Raw Cane Sugar, Scallions, Tomato Paste, Hot Pepper, Thyme, Approved Spices, Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 133.0kcal (-46.00kcal, -25.70%) | |
Total Fat | 13.33g (-8.10g, -37.80%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 3.3g (+3.30g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 92.0mg (-51.00mg, -35.66%) | |
Iron, Fe | 0.67mg (+0.67mg) | |
Potassium, K | 33.0mg (+33.00mg) | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Manzanilla Olives, Water, Salt, Acidifier: Citric Acid, Antioxidant: Ascorbic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 133.0kcal (-46.00kcal, -25.70%) | |
Total Fat | 13.33g (-8.10g, -37.80%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 3.3g (+3.30g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 92.0mg (-51.00mg, -35.66%) | |
Iron, Fe | 0.67mg (+0.67mg) | |
Potassium, K | 33.0mg (+33.00mg) | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Manzanilla Olives, Water, Salt, Acidifier: Citric Acid, Antioxidant: Ascorbic Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.67
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 167.0kcal (-12.00kcal, -6.70%) | |
Total Fat | 16.67g (-4.76g, -22.21%) | |
Saturated Fat | 3.33g (-0.24g, -6.72%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 6.67g (+6.67g) | |
Dietary Fiber | 6.7g (+6.70g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 67.0mg (-76.00mg, -53.15%) | |
Iron, Fe | 0.0mg (=) | |
Potassium, K | 0.0mg (=) | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 10.0g (-0.71g, -6.63%) | |
Fatty acids, total polyunsaturated | 0.0g (-7.14g, -100.00%) |
Ingredients | ||
---|---|---|
Ingredients: Pitted Manzanilla Olives, Water, Soy Sauce, Salt, Sesame Seed, Vinegar, Ground Onion, Ground Coriander, Chili Pepper, Lemon Flavor |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.74
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 133.0kcal (-46.00kcal, -25.70%) | |
Total Fat | 13.33g (-8.10g, -37.80%) | |
Saturated Fat | 0.0g (-3.57g, -100.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 0.0mg (=) | |
Sodium | 1200.0mg (-14.00mg, -1.15%) | |
Total Carbohydrates | 0.0g (=) | |
Dietary Fiber | 6.7g (+6.70g) | |
Sugars | 0.0g (=) | |
Sugars, added | N/A | |
Protein | 0.0g (-7.14g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 92.0mg (-51.00mg, -35.66%) | |
Iron, Fe | 0.67mg (+0.67mg) | |
Potassium, K | 33.0mg (+33.00mg) | |
Vitamin D, IU | 0.0IU (-4.00IU, -100.00%) |
Ingredients | ||
---|---|---|
Manzanilla Olives, Water, Salt, Acidifier: Citric Acid, Antioxidant: Ascorbic Acid |