Marie Callender's Italiano Meat Lasagna Freshly Made Lasagna Layered With A Savory Marinara Meat Sauce, Four Cheeses And Herbs, Italiano Meat Lasagna by Marie Callender's Retail Foods: Similar Foods

Product:
Italiano Meat Lasagna Freshly Made Lasagna Layered With A Savory Marinara Meat Sauce, Four Cheeses And Herbs, Italiano Meat Lasagna
Brand:
Marie Callender's
Maker:
Marie Callender's Retail Foods

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The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2573117/nutrients

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All Nutrients Per 100g (3.527 oz)
Calories 116.0kcal
Total Fat5.15g
Saturated Fat 2.15g
Trans Fat 0.0g
Cholesterol 17.0mg
Sodium 348.0mg
Total Carbohydrates 10.73g
Dietary Fiber 0.9g
Sugars 1.72g
Sugars, added N/A
Protein 6.01g
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca124.0mg
Iron, Fe0.73mg
Potassium, K112.0mg
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug
Ingredients
Meat Sauce (crushed Tomatoes In Puree [water, Tomato Paste, Tomatoes], Cooked Italian Sausage [pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Less Than 2% Of: Parsley, Modified Corn Starch, Salt, Sugar, Garlic, Basil, Canola Oil, Oregano, Spices), Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (ricotta Cheese [pasteurized Whey, Vinegar, Salt], Water, Cream, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Bread Crumbs [wheat Flour, Sugar, Yeast, Soybean Oil, Salt], Sugar, Basil, Garlic Puree [crushed Garlic, Citric Acid*], Salt, Dried Egg Whites), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.61
All Nutrients Per 100g (3.527 oz)
Calories 121.0kcal (+5.00kcal, +4.31%)
Total Fat5.8g (+0.65g, +12.62%)
Saturated Fat 2.68g (+0.53g, +24.65%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (-4.00mg, -23.53%)
Sodium 330.0mg (-18.00mg, -5.17%)
Total Carbohydrates 11.61g (+0.88g, +8.20%)
Dietary Fiber 1.3g (+0.40g, +44.44%)
Sugars 2.23g (+0.51g, +29.65%)
Sugars, added N/A
Protein 5.36g (-0.65g, -10.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca125.0mg (+1.00mg, +0.81%)
Iron, Fe0.31mg (-0.42mg, -57.53%)
Potassium, K116.0mg (+4.00mg, +3.57%)
Vitamin D, IU0.0IU
Ingredients
Skim Milk, Broccoli, Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Cornstarch, 2% Or Less Of Soybean Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Salt, Cheddar Cheese (cultured Milk, Salt, Enzymes), Mono And Diglycerides, Lactic Acid Blend (lactic Acid, Calcium Lactate), Disodium Phosphate, Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.61
All Nutrients Per 100g (3.527 oz)
Calories 121.0kcal (+5.00kcal, +4.31%)
Total Fat5.8g (+0.65g, +12.62%)
Saturated Fat 2.68g (+0.53g, +24.65%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (-4.00mg, -23.53%)
Sodium 330.0mg (-18.00mg, -5.17%)
Total Carbohydrates 11.61g (+0.88g, +8.20%)
Dietary Fiber 1.3g (+0.40g, +44.44%)
Sugars 2.23g (+0.51g, +29.65%)
Sugars, added N/A
Protein 5.36g (-0.65g, -10.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca125.0mg (+1.00mg, +0.81%)
Iron, Fe0.31mg (-0.42mg, -57.53%)
Potassium, K116.0mg (+4.00mg, +3.57%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Skim Milk, Broccoli, Cooked Pasta (water, Semolina Wheat Flour, Wheat Gluten), Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Cornstarch, 2% Or Less Of Soybean Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Butter (cream, Salt), Salt, Cheddar Cheese (cultured Milk, Salt, Enzymes), Mono And Diglycerides, Lactic Acid Blend (lactic Acid, Calcium Lactate), Disodium Phosphate, Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.81
All Nutrients Per 100g (3.527 oz)
Calories 125.0kcal (+9.00kcal, +7.76%)
Total Fat8.04g (+2.89g, +56.12%)
Saturated Fat 4.46g (+2.31g, +107.44%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-8.00mg, -47.06%)
Sodium 339.0mg (-9.00mg, -2.59%)
Total Carbohydrates 8.93g (-1.80g, -16.78%)
Dietary Fiber 1.8g (+0.90g, +100.00%)
Sugars 1.79g (+0.07g, +4.07%)
Sugars, added N/A
Protein 1.79g (-4.22g, -70.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca136.0mg (+12.00mg, +9.68%)
Iron, Fe0.0mg (-0.73mg, -100.00%)
Potassium, K107.0mg (-5.00mg, -4.46%)
Vitamin D, IU0.0IU
Ingredients
Gravy: [water, Enriched Bleached Wheat Flour, (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut Oil, Food Starch Modified, Corn Syrup Solids, Vegetable Oil Shortening (palm And Or Palm Kernel Oils), Nonfat Milk, Salt, Lactose, Soy Protein Concentrate, Dipotassium Phosphate, Sodium Caseinate, Sodium Benzoate, Mono & Diglycerides, Natural And Artificial Flavors, With Not More Than 2% Tricalcium Phosphate Added As An Anti Caking Agent] Precooked Sausage: Pork, Water, Salt, Corn Syrup Solids, Spices, Sodium Phosphate, Sugar, Monosodium Glutamate Rendered Bacon Fat: (cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar, Potassium Chloride)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.81
All Nutrients Per 100g (3.527 oz)
Calories 125.0kcal (+9.00kcal, +7.76%)
Total Fat8.04g (+2.89g, +56.12%)
Saturated Fat 4.46g (+2.31g, +107.44%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-8.00mg, -47.06%)
Sodium 339.0mg (-9.00mg, -2.59%)
Total Carbohydrates 8.93g (-1.80g, -16.78%)
Dietary Fiber 1.8g (+0.90g, +100.00%)
Sugars 1.79g (+0.07g, +4.07%)
Sugars, added N/A
Protein 1.79g (-4.22g, -70.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca136.0mg (+12.00mg, +9.68%)
Iron, Fe0.0mg (-0.73mg, -100.00%)
Potassium, K107.0mg (-5.00mg, -4.46%)
Vitamin D, IU0.0IU
Ingredients
""gravy"" Water, Enriched Bleached Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Coconut Oil, Food Starch Modified, Corn Syrup Solids, Vegetable Oil Shortening (palm And Or Palm Kernel Oils), Nonfat Milk, Salt, Lactose, Soy Protein Concentrate, Dipotassium Phosphate, Sodium Caseinate, Sodium Benzoate, Mono & Diglycerides, Natural And Artificial Flavors (contains Milk), With Not More Than 2% Tricalcium Phosphate Added As An Anti Caking Agent
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.38
All Nutrients Per 100g (3.527 oz)
Calories 117.0kcal (+1.00kcal, +0.86%)
Total Fat5.37g (+0.22g, +4.27%)
Saturated Fat 2.35g (+0.20g, +9.30%)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (=)
Sodium 332.0mg (-16.00mg, -4.60%)
Total Carbohydrates 10.74g (+0.01g, +0.09%)
Dietary Fiber 0.7g (-0.20g, -22.22%)
Sugars 1.68g (-0.04g, -2.33%)
Sugars, added N/A
Protein 6.04g (+0.03g, +0.50%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca138.0mg (+14.00mg, +11.29%)
Iron, Fe0.74mg (+0.01mg, +1.37%)
Potassium, K114.0mg (+2.00mg, +1.79%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Meat Sauce (crushed Tomatoes In Puree [water, Tomato Paste, Tomatoes], Cooked Italian Sausage [pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Less Than 2% Of: Parsley, Garlic, Tomato Paste, Modified Corn Starch, Sugar, Salt, Basil, Olive Oil, Oregano, Canola Oil, Spices), Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (ricotta Cheese [pasteurized Whey, Vinegar, Salt], Water, Parmesan And Romano Cheese From Cow's Milk [part Skim Milk, Cheese Culture, Salt, Enzymes], Cream, Bread Crumbs [wheat Flour, Sugar, Yeast, Soybean Oil, Salt], Sugar, Basil, Garlic Puree [crushed Garlic, Citric Acid*], Salt, Dried Egg Whites), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.42
All Nutrients Per 100g (3.527 oz)
Calories 139.0kcal (+23.00kcal, +19.83%)
Total Fat3.83g (-1.32g, -25.63%)
Saturated Fat 2.15g (=)
Trans Fat 0.0g (=)
Cholesterol 17.0mg (=)
Sodium 325.0mg (-23.00mg, -6.61%)
Total Carbohydrates 18.18g (+7.45g, +69.43%)
Dietary Fiber 1.0g (+0.10g, +11.11%)
Sugars 4.78g (+3.06g, +177.91%)
Sugars, added N/A
Protein 7.66g (+1.65g, +27.45%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca144.0mg (+20.00mg, +16.13%)
Iron, Fe0.53mg (-0.20mg, -27.40%)
Potassium, K115.0mg (+3.00mg, +2.68%)
Vitamin D, IU4.0IU
Other Nutrients
Fatty acids, total monounsaturated0.96g
Fatty acids, total polyunsaturated0.48g
Ingredients
Cooked Tortelloni Pasta (water, Durum Wheat Flour, Low Fat Ricotta Cheese [pasteurized Whey, Pasteurized Milk, Pasteurized Cream, Vinegar], Whole Egg, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Swiss Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], American Grana [cultured Milk, Enzymes, Salt], Potato Starch, Corn Starch, Imported Romano Cheese Made From Sheep's Milk [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dried Egg Whites, Soybean Oil, Salt, Spices), Skim Milk, Water, Parmesan Cheese (cultured Milk, Salt, Enzymes), Basil, 2% Or Less Of Garlic, Modified Cornstarch, Nonfat Milk, Sugar, Spices, Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.83
All Nutrients Per 100g (3.527 oz)
Calories 147.0kcal (+31.00kcal, +26.72%)
Total Fat7.11g (+1.96g, +38.06%)
Saturated Fat 3.11g (+0.96g, +44.65%)
Trans Fat 0.0g (=)
Cholesterol 11.0mg (-6.00mg, -35.29%)
Sodium 360.0mg (+12.00mg, +3.45%)
Total Carbohydrates 14.67g (+3.94g, +36.72%)
Dietary Fiber 0.4g (-0.50g, -55.56%)
Sugars 1.33g (-0.39g, -22.67%)
Sugars, added N/A
Protein 6.22g (+0.21g, +3.49%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca116.0mg (-8.00mg, -6.45%)
Iron, Fe0.22mg (-0.51mg, -69.86%)
Potassium, K133.0mg (+21.00mg, +18.75%)
Vitamin D, IU0.0IU
Ingredients
Ingredients: Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese [cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Margarine (soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor, Vitamin A Palmitate Added, Vitamin D3), Soybean Oil, Salt, Potassium Chloride, Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate Cooked Pasta: Water, Semolina Wheat Flour, Wheat Gluten
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.01
All Nutrients Per 100g (3.527 oz)
Calories 133.0kcal (+17.00kcal, +14.66%)
Total Fat6.36g (+1.21g, +23.50%)
Saturated Fat 2.97g (+0.82g, +38.14%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+8.00mg, +47.06%)
Sodium 347.0mg (-1.00mg, -0.29%)
Total Carbohydrates 11.02g (+0.29g, +2.70%)
Dietary Fiber 0.8g (-0.10g, -11.11%)
Sugars 2.12g (+0.40g, +23.26%)
Sugars, added N/A
Protein 8.05g (+2.04g, +33.94%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca119.0mg (-5.00mg, -4.03%)
Iron, Fe0.51mg (-0.22mg, -30.14%)
Potassium, K148.0mg (+36.00mg, +32.14%)
Vitamin D, IU0.0IU
Ingredients
Sauce & Chicken: Skim Milk Water Broccoli, Cooked White Meat Chicken, Cheddar Cheese (cultured Milk Salt Enzymes, Annatto Color), Cheddar Club Cheese (cheddar Cheese Cultured Milk, Salt, Enzymes), Water, Salt, Annatto Color), Modified Food Starch, Soybean Oil, Butter (cream, Salt), Salt, Carrageenan, Chicken Flavor (dried Chicken Broth, Chicken Powder, Natural Flavor), Whey Protein Concentrate, Mono And Diglycerides, Corn Syrup Solids, Sodium Phosphate, Lactic Acid Calcium Lactate Cooked Enriched Pasta: Water Semolina Wheat Flour, Egg White, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid Topping: Breadcrumbs (wheat Flour Sugar, Yeast, Soybean Oil, Salt), Parmesan Cheese (cultured Milk, Salt, Enzymes), Soybean Oil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.64
All Nutrients Per 100g (3.527 oz)
Calories 130.0kcal (+14.00kcal, +12.07%)
Total Fat6.98g (+1.83g, +35.53%)
Saturated Fat 3.72g (+1.57g, +73.02%)
Trans Fat 0.0g (=)
Cholesterol 21.0mg (+4.00mg, +23.53%)
Sodium 312.0mg (-36.00mg, -10.34%)
Total Carbohydrates 10.23g (-0.50g, -4.66%)
Dietary Fiber 1.4g (+0.50g, +55.56%)
Sugars 1.86g (+0.14g, +8.14%)
Sugars, added N/A
Protein 7.44g (+1.43g, +23.79%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca116.0mg (-8.00mg, -6.45%)
Iron, Fe0.84mg (+0.11mg, +15.07%)
Potassium, K130.0mg (+18.00mg, +16.07%)
Vitamin D, IU0.0IU
Ingredients
Tomato Sauce (tomatoes, Tomato Puree, Tomato Paste, Onions, Olive Oil, Sunflower Oil, Carrot Puree, Celery, Garlic Puree, Salt, Modified Food Starch, Sugar, Basil, Spices, Citric Acid, Xanthan Gum) Filling: Whole Milk Ricotta Cheese (milk, Whey, Cream, Dairy Solids, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum {stabilizers}), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, And Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, And Enzymes), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, And Enzymes), Salt, And Spices Pasta: Enriched Durum Wheat Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, And Folic Acid), Whole Eggs, Water, And Beta Carotene
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.85
All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal (+25.00kcal, +21.55%)
Total Fat7.93g (+2.78g, +53.98%)
Saturated Fat 3.52g (+1.37g, +63.72%)
Trans Fat 0.0g (=)
Cholesterol 22.0mg (+5.00mg, +29.41%)
Sodium 366.0mg (+18.00mg, +5.17%)
Total Carbohydrates 10.13g (-0.60g, -5.59%)
Dietary Fiber 0.9g (=)
Sugars 2.2g (+0.48g, +27.91%)
Sugars, added N/A
Protein 7.93g (+1.92g, +31.95%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca119.0mg (-5.00mg, -4.03%)
Iron, Fe0.84mg (+0.11mg, +15.07%)
Potassium, K145.0mg (+33.00mg, +29.46%)
Vitamin D, IU0.0IU
Ingredients
Cooked Lasagna Noodles (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Water, Diced Tomatoes With Juice, Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Carrageenan), Tomato Paste, Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solid, Paprika, Caramel Color, Flavoring, Bha, Propyl Gallate And Citric Acid), Cooked Beef And Pork Crumbles (beef And Pork, Seasoning [flavorings, Salt, Spices, Dextrose], Tomato Paste, Salt, Soybean Oil), Parmesan And Romano Cheese (part Skim Milk Cow's Milk, Cheese Culture, Salt, Enzymes), Contains Less Than 2% Of The Following: Onions, Olive Oil, Cream, Spices, Sugar, Salt, Dried Egg Whites, Crushed Garlic, Ascorbic Acid, Stabilizer (food Starch Modified, Apple Pectin And Fiber, Xanthan Gum, Guar Gum, Methylcellulose), Garlic Powder, Extractives Of Paprika, Soy Lecithin, Natural Flavors, Citric Acid
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.00
All Nutrients Per 100g (3.527 oz)
Calories 110.0kcal (-6.00kcal, -5.17%)
Total Fat5.08g (-0.07g, -1.36%)
Saturated Fat 2.97g (+0.82g, +38.14%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+8.00mg, +47.06%)
Sodium 339.0mg (-9.00mg, -2.59%)
Total Carbohydrates 5.08g (-5.65g, -52.66%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 4.24g (+2.52g, +146.51%)
Sugars, added N/A
Protein 10.17g (+4.16g, +69.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca110.0mg (-14.00mg, -11.29%)
Iron, Fe0.0mg (-0.73mg, -100.00%)
Potassium, K153.0mg (+41.00mg, +36.61%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Skim Milk And Cream, Tapioca Starch, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.00
All Nutrients Per 100g (3.527 oz)
Calories 110.0kcal (-6.00kcal, -5.17%)
Total Fat5.08g (-0.07g, -1.36%)
Saturated Fat 2.97g (+0.82g, +38.14%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+8.00mg, +47.06%)
Sodium 339.0mg (-9.00mg, -2.59%)
Total Carbohydrates 5.08g (-5.65g, -52.66%)
Dietary Fiber 0.0g (-0.90g, -100.00%)
Sugars 4.24g (+2.52g, +146.51%)
Sugars, added N/A
Protein 10.17g (+4.16g, +69.22%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca110.0mg (-14.00mg, -11.29%)
Iron, Fe0.0mg (-0.73mg, -100.00%)
Potassium, K153.0mg (+41.00mg, +36.61%)
Vitamin D, IUN/A
Other Nutrients
Vitamin D (D2 + D3)0.0ug (=)
Ingredients
Cultured Pasteurized Skim Milk And Cream, Tapioca Starch, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.20
All Nutrients Per 100g (3.527 oz)
Calories 139.0kcal (+23.00kcal, +19.83%)
Total Fat10.71g (+5.56g, +107.96%)
Saturated Fat 5.95g (+3.80g, +176.74%)
Trans Fat 0.2g (+0.20g)
Cholesterol 30.0mg (+13.00mg, +76.47%)
Sodium 317.0mg (-31.00mg, -8.91%)
Total Carbohydrates 5.56g (-5.17g, -48.18%)
Dietary Fiber 0.4g (-0.50g, -55.56%)
Sugars 1.59g (-0.13g, -7.56%)
Sugars, added N/A
Protein 4.76g (-1.25g, -20.80%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca112.0mg (-12.00mg, -9.68%)
Iron, Fe0.4mg (-0.33mg, -45.21%)
Potassium, K113.0mg (+1.00mg, +0.89%)
Vitamin D, IU16.0IU
Ingredients
Water, Whole Milk (milk, Vitamin D3), Cauliflower, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder), Cream (pasteurized Cream, Carrageenan), Rendered Bacon Fat (cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Modified Corn Starch, Onions, Uncured Bacon (no Nitrites Or Nitrates Added Except For Those Naturally Occurring In Cultured Celery Juice Powder And Sea Salt: Pork, Water, Salt, Turbinado Sugar, Seasoning [cultured Celery Juice Powder, Sea Salt]), Carrots, Chicken Flavor (chicken Meat, Chicken Juices, Salt, Potato Flour, Natural Flavoring, Carrot Powder, Turmeric), Unsalted Butter (pasteurized Cream, Natural Flavors), Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Parsley, Natural Flavor, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices), Sea Salt, Spices
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.18
All Nutrients Per 100g (3.527 oz)
Calories 112.0kcal (-4.00kcal, -3.45%)
Total Fat8.0g (+2.85g, +55.34%)
Saturated Fat 4.0g (+1.85g, +86.05%)
Trans Fat 0.0g (=)
Cholesterol 20.0mg (+3.00mg, +17.65%)
Sodium 352.0mg (+4.00mg, +1.15%)
Total Carbohydrates 4.0g (-6.73g, -62.72%)
Dietary Fiber 1.6g (+0.70g, +77.78%)
Sugars 1.6g (-0.12g, -6.98%)
Sugars, added N/A
Protein 5.6g (-0.41g, -6.82%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca120.0mg (-4.00mg, -3.23%)
Iron, Fe0.64mg (-0.09mg, -12.33%)
Potassium, K160.0mg (+48.00mg, +42.86%)
Vitamin D, IU0.0IU
Ingredients
Cauliflower, Water, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor), White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch, Natamycin [mold Inhibitor]), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of: Scallions, Cream, Modified Corn Starch, Unsalted Butter (cream, Natural Flavor), Soybean Oil, Apple Cider Vinegar, Nonfat Milk, Salt, Garlic Powder, Onion Powder, Black Pepper, Xanthan Gum, Guar Gum
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.18
All Nutrients Per 100g (3.527 oz)
Calories 140.0kcal (+24.00kcal, +20.69%)
Total Fat8.77g (+3.62g, +70.29%)
Saturated Fat 3.51g (+1.36g, +63.26%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-8.00mg, -47.06%)
Sodium 368.0mg (+20.00mg, +5.75%)
Total Carbohydrates 8.77g (-1.96g, -18.27%)
Dietary Fiber 1.8g (+0.90g, +100.00%)
Sugars 1.75g (+0.03g, +1.74%)
Sugars, added N/A
Protein 8.77g (+2.76g, +45.92%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca133.0mg (+9.00mg, +7.26%)
Iron, Fe0.0mg (-0.73mg, -100.00%)
Potassium, K149.0mg (+37.00mg, +33.04%)
Vitamin D, IU0.0IU
Ingredients
Vegetable Blend (broccoli, Onions, Carrots), Egg Whites, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [natural Color]), Brown Rice, Canola Oil, Corn Starch, Tomato Concentrate, Water, Natural Sea Salt, Mushroom & Seaweed Extract, Onion Powder, Garlic Powder, Sugar, Salt, Annatto Extract (natural Color), Black Pepper