Mama Mancini's, Italian Sauce & Turkey Meatballs by Mamamancini's Inc: Similar Foods
- Product:
- Mama Mancini's, Italian Sauce & Turkey Meatballs
- Brand:
- Mama Mancini's
- Maker:
- Mamamancini's Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2010465/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal | |
| Total Fat | 4.23g | |
| Saturated Fat | 1.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 317.0mg | |
| Total Carbohydrates | 6.34g | |
| Dietary Fiber | 0.7g | |
| Sugars | 2.11g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 56.0mg | |
| Iron, Fe | 0.76mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Italian Plum Tomatoes (peeled Tomatoes, Tomato Puree, Basil Salt, Citric Acid), Onion, Olive Oil Garlic, Basil, Bay Leaves, Salt, Pepper Meatball Ground Turkey, Onion, Breadcrumbs (unbleached Wheat Flour, Dextrose, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard, Salt, Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (=) | |
| Total Fat | 6.34g (+2.11g, +49.88%) | |
| Saturated Fat | 2.82g (+1.41g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 317.0mg (=) | |
| Total Carbohydrates | 4.23g (-2.11g, -33.28%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.82g (+0.71g, +33.65%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-3.52g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 42.0mg (-14.00mg, -25.00%) | |
| Iron, Fe | 1.01mg (+0.25mg, +32.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce Italian Plum Tomatoes (peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Basil, Bay Leaves, Salt, Pepper , Meatball Ground Beef, Breadcrumbs (unbleached Wheat Flour, Dextrose, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Onion, Parsley, Salt, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-22.00kcal, -22.22%) | |
| Total Fat | 3.52g (-0.71g, -16.78%) | |
| Saturated Fat | 1.06g (-0.35g, -24.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 310.0mg (-7.00mg, -2.21%) | |
| Total Carbohydrates | 5.63g (-0.71g, -11.20%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.82g (+0.71g, +33.65%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-3.52g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 56.0mg (=) | |
| Iron, Fe | 0.76mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce Italian Tomatoes (peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Basil, Bay Leaves, Salt, Pepper , Meatball Ground Turkey, Onion, Breadcrumbs (unbleached Wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (mustard Seed, Vinegar, Water, Salt, Spices), Salt, Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 77.0kcal (-22.00kcal, -22.22%) | |
| Total Fat | 3.52g (-0.71g, -16.78%) | |
| Saturated Fat | 1.06g (-0.35g, -24.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 310.0mg (-7.00mg, -2.21%) | |
| Total Carbohydrates | 5.63g (-0.71g, -11.20%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 2.82g (+0.71g, +33.65%) | |
| Sugars, added | N/A | |
| Protein | 6.34g (-3.52g, -35.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 56.0mg (=) | |
| Iron, Fe | 0.76mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce: Italian Plum Tomatoes (peeled Tomatoes, Tomato Puree, Basil, Salt, Citric Acid), Onion, Olive Oil, Garlic, Bay Leaves, Salt, Pepper Meatball: Ground Turkey, Onions, Puffed Whole Grain Brown Rice, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Whole Eggs, Parsley, Dijon Mustard (mustard Seed, Vinegar, Water, Salt, Spices), Salt, Pepper, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+11.00kcal, +11.11%) | |
| Total Fat | 8.81g (+4.58g, +108.27%) | |
| Saturated Fat | 4.41g (+3.00g, +212.77%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 22.0mg (-10.00mg, -31.25%) | |
| Sodium | 304.0mg (-13.00mg, -4.10%) | |
| Total Carbohydrates | 5.73g (-0.61g, -9.62%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 0.88g (-1.23g, -58.29%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-6.78g, -68.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-22.00IU, -6.25%) | |
| Vitamin C, total ascorbic acid | 13.2mg (+13.20mg) | |
| Calcium, Ca | 66.0mg (+10.00mg, +17.86%) | |
| Iron, Fe | 0.32mg (-0.44mg, -57.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Broccoli, Heavy Cream (cream, Carrageenan), American Cheese [cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt, Vegetable Color, Enzymes, Added During Shredding: Cellulose Powder (to Prevent Caking), Potassium Sorbate And Natamycin], Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid), White Onion, Celery, Canola Oil, Extra Virgin Olive Oil, Chicken Base (roasted Chicken, Salt, Yeast Extract, Natural Flavor, Turmeric), Salted Butter (pasteurized Cream, Salt), Sour Cream [cultured Skim Milk, Cream, Stabilizer (grade A Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum), Potassium Sorbate], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto, Potato Starch And Or Powdered Cellulose (added To Prevent Caking), Modified Cornstarch], Blue Cheese Crumbles [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Natamycin (to Protect Flavor)], Garlic (garlic, Canola Oil, Extra Virgin Olive Oil), Cheese Base Seasoning [cheddar Cheese (pasteurized Cultured Milk, Salt, Cultures, Enzymes), Disodium Phosphate, And Less Than 2% Of Salt, Enzymes, Yellow #5, Yellow #6, Salt, Natural Flavors (salt, Autolyzed Yeast Extract, Calcium Silicate, Partially Hydrogenated Soybean Oil], Black Pepper, Salt, Potassium Sorbate, Sodium Benzoate, Bay Leaf, White Pepper, Thyme | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-3.00kcal, -3.03%) | |
| Total Fat | 4.71g (+0.48g, +11.35%) | |
| Saturated Fat | 1.18g (-0.23g, -16.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 329.0mg (+12.00mg, +3.79%) | |
| Total Carbohydrates | 7.06g (+0.72g, +11.36%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 4.71g (+2.60g, +123.22%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-5.15g, -52.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+1.00IU, +0.28%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 24.0mg (-32.00mg, -57.14%) | |
| Iron, Fe | 0.42mg (-0.34mg, -44.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mix Of Vegetables (68%): Carrot, Red Pepper, Onion And Peas; Tune (18%), Olive Oil (3%), Sunflower Oil, Vinegar, Water, Sugar, Salt And Natural Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (-3.00kcal, -3.03%) | |
| Total Fat | 4.71g (+0.48g, +11.35%) | |
| Saturated Fat | 1.18g (-0.23g, -16.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 329.0mg (+12.00mg, +3.79%) | |
| Total Carbohydrates | 7.06g (+0.72g, +11.36%) | |
| Dietary Fiber | 2.4g (+1.70g, +242.86%) | |
| Sugars | 4.71g (+2.60g, +123.22%) | |
| Sugars, added | N/A | |
| Protein | 4.71g (-5.15g, -52.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 353.0IU (+1.00IU, +0.28%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 24.0mg (-32.00mg, -57.14%) | |
| Iron, Fe | 0.42mg (-0.34mg, -44.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mix Of Vegetables (68%): Carrots, Red Pepper, Peas,and Onion; Tuna (18%), Olive Oil (4%), Sunflower Oil, Vinegar, Water, Sugar, Salt, Guar Gum And Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+26.00kcal, +26.26%) | |
| Total Fat | 5.81g (+1.58g, +37.35%) | |
| Saturated Fat | 2.75g (+1.34g, +95.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 312.0mg (-5.00mg, -1.58%) | |
| Total Carbohydrates | 10.4g (+4.06g, +64.04%) | |
| Dietary Fiber | 1.2g (+0.50g, +71.43%) | |
| Sugars | 2.75g (+0.64g, +30.33%) | |
| Sugars, added | N/A | |
| Protein | 8.26g (-1.60g, -16.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 382.0IU (+30.00IU, +8.52%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 61.0mg (+5.00mg, +8.93%) | |
| Iron, Fe | 1.65mg (+0.89mg, +117.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Seasoned Pork (pork, Water, Salt, Smoke Flavor), Water, Milk (milk, Vitamin D3), Tomato Puree (tomato Concentrate [water, Tomato Paste], Citric Acid), Corn, Cornmeal, Baby Lima Beans (lima Beans, Salt), Okra, Onion, Butter ([pasteurized Cream), Colby Jack Cheese (pasteurized Milk, Culture Cheese, Salt, Enzymes, Annatto Color), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt Enzymes, Annatto [color], Powdered Cellulose), Slow Roasted Tomatoes (tomatoes, Canola Oil, Garlic, Oregano, Salt), White Distilled Vinegar (diluted With Water To 5% Acidity), Cider Vinegar, Molasses, Jalapeno Pepper, Sugar, Garlic Puree (garlic, Water), Salt Chicken Base Flavor (natural Flavor, Salt, Yeast Extract Rendered Chicken Fat Dextrose, Potato Starch, Onion Powder, Garlic Powder, Spice Extracts), Heavy Cream, Spices, Blend Of Canola And Extra Virgin Olive Oil, Corn Starch, Smoke Flavor (water, Natural Hickory Smoke Concentrate), Paprika, Onion Powder, Mustard Flour, Dried Mushroom Extract (mushrooms, Maltodextrin), Garlic Powder, Citric Acid, Red Pepper, Xanthan Gum, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 3.38g (-0.85g, -20.09%) | |
| Saturated Fat | 1.27g (-0.14g, -9.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-21.00mg, -65.63%) | |
| Sodium | 312.0mg (-5.00mg, -1.58%) | |
| Total Carbohydrates | 11.81g (+5.47g, +86.28%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 2.11g (=) | |
| Sugars, added | N/A | |
| Protein | 5.91g (-3.95g, -40.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 316.0IU (-36.00IU, -10.23%) | |
| Vitamin C, total ascorbic acid | 6.3mg (+6.30mg) | |
| Calcium, Ca | 63.0mg (+7.00mg, +12.50%) | |
| Iron, Fe | 0.61mg (-0.15mg, -19.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Semolina Wheat Flour, Soybean Oil, Wheat Gluten), Tomato Puree (water, Tomato Paste), Water, Cooked White Meat Chicken, Tomatoes, Onions, Tomato Juice, Parmesan Cheese (cultured Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Flavors (low Moisture Part Skim Mozzarella Cheese [cultured Milk, Salt, Enzymes], Flavors), Basil, 2% Or Less Of Asiago Cheese (cultured Milk, Salt, Enzymes), Corn Starch, Extra Virgin Olive Oil, Garlic Puree, Salt, Sugar, Potassium Chloride, Dried Garlic, Parsley, Isolated Soy Protein, Modified Food Starch, Seasoning (dried Chicken Broth, Chicken Powder, Natural Flavor), Spice, Maltodextrin, Sodium Phosphate, Citric Acid, Calcium Chloride | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+35.00kcal, +35.35%) | |
| Total Fat | 3.23g (-1.00g, -23.64%) | |
| Saturated Fat | 1.84g (+0.43g, +30.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-16.00mg, -50.00%) | |
| Sodium | 332.0mg (+15.00mg, +4.73%) | |
| Total Carbohydrates | 9.68g (+3.34g, +52.68%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 1.84g (-0.27g, -12.80%) | |
| Sugars, added | N/A | |
| Protein | 4.61g (-5.25g, -53.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 346.0IU (-6.00IU, -1.70%) | |
| Vitamin C, total ascorbic acid | 6.9mg (+6.90mg) | |
| Calcium, Ca | 69.0mg (+13.00mg, +23.21%) | |
| Iron, Fe | 0.83mg (+0.07mg, +9.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ziti, Ricotta, Marinara Sauce, Mozzarella, Romano Cheese, Parsley, Salt, Eggs, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 106.0kcal (+7.00kcal, +7.07%) | |
| Total Fat | 3.52g (-0.71g, -16.78%) | |
| Saturated Fat | 1.76g (+0.35g, +24.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 278.0mg (-39.00mg, -12.30%) | |
| Total Carbohydrates | 11.27g (+4.93g, +77.76%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 1.06g (-1.05g, -49.76%) | |
| Sugars, added | N/A | |
| Protein | 6.69g (-3.17g, -32.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 352.0IU (=) | |
| Vitamin C, total ascorbic acid | 14.8mg (+14.80mg) | |
| Calcium, Ca | 53.0mg (-3.00mg, -5.36%) | |
| Iron, Fe | 0.63mg (-0.13mg, -17.11%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Durum Semolina [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Broccoli, Half And Half (milk, Cream), Water, Cooked Chicken Breast With Rib Meat (chicken Breast Meat With Rib Meat, Chicken Broth, Contains 2% Or Less Of Salt, Isolated Soy Protein, Modified Food Starch, Sodium Phosphates, Dried Garlic, Dried Onion, Carrageenan, Natural Flavor), Less Than 2% Of Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Grated Cheese Blend (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Romano Cheese Blend (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Natural Flavor, Cellulose, Salt), Salt, Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Sodium Citrate), Yeast Extract, Canola Oil, Granulated Garlic, Spice, Xanthan Gum, Disodium Phosphate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 75.0kcal (-24.00kcal, -24.24%) | |
| Total Fat | 3.4g (-0.83g, -19.62%) | |
| Saturated Fat | 1.13g (-0.28g, -19.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 313.0mg (-4.00mg, -1.26%) | |
| Total Carbohydrates | 5.66g (-0.68g, -10.73%) | |
| Dietary Fiber | 1.1g (+0.40g, +57.14%) | |
| Sugars | 0.0g (-2.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 5.66g (-4.20g, -42.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 377.0IU (+25.00IU, +7.10%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 30.0mg (-26.00mg, -46.43%) | |
| Iron, Fe | 0.68mg (-0.08mg, -10.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Chicken Sausage (chicken,less Than 2% Of The Following Salt, Spices (including Fennel And Pepper) Vinegar, Lemon Juice Concentrate, Evaporated Cane Syrup, Natural Flavors),white Kidney Beans (white Kidney Beans, Water, Salt, Calcium Chloride, Disodium Edta (preservative)),swiss Chard, Cornstarch, Contains 2% Or Less Of Onion, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking)),enriched Wheat Flour(wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),oil Blend (canola Oil, Olive Oil), Chicken Base (cooked Ground Chicken With Juices, Salt, Chicken Flavor, Onion Powder, Potato Flour, Carrot Powder, Turmeric Flavor, Black Pepper), Garlic, Spices, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 107.0kcal (+8.00kcal, +8.08%) | |
| Total Fat | 5.0g (+0.77g, +18.20%) | |
| Saturated Fat | 1.07g (-0.34g, -24.11%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-32.00mg, -100.00%) | |
| Sodium | 329.0mg (+12.00mg, +3.79%) | |
| Total Carbohydrates | 13.57g (+7.23g, +114.04%) | |
| Dietary Fiber | 2.1g (+1.40g, +200.00%) | |
| Sugars | 3.57g (+1.46g, +69.19%) | |
| Sugars, added | N/A | |
| Protein | 2.14g (-7.72g, -78.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 357.0IU (+5.00IU, +1.42%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 29.0mg (-27.00mg, -48.21%) | |
| Iron, Fe | 1.03mg (+0.27mg, +35.53%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Potatoes, Onions, Carrots, Ginger, Coconut Milk, Red Kidney Beans, Sunflower Oil, Garlic, Vinegar, Raw Sugar, Chili Peppers, Salt, Cumin, Cream, Black Pepper, Cinnamon, Clove | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 83.0kcal (-16.00kcal, -16.16%) | |
| Total Fat | 6.67g (+2.44g, +57.68%) | |
| Saturated Fat | 0.0g (-1.41g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-32.00mg, -100.00%) | |
| Sodium | 333.0mg (+16.00mg, +5.05%) | |
| Total Carbohydrates | 3.33g (-3.01g, -47.48%) | |
| Dietary Fiber | 3.3g (+2.60g, +371.43%) | |
| Sugars | 0.0g (-2.11g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.53g, -66.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 333.0IU (-19.00IU, -5.40%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+6.00mg) | |
| Calcium, Ca | 67.0mg (+11.00mg, +19.64%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artichoke Quarters, Water, Vegetable Oil (soy Or Sunflower), Vinegar, Spices, Salt, Citric Acid And Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 2.27g (-1.96g, -46.34%) | |
| Saturated Fat | 0.76g (-0.65g, -46.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-27.00mg, -84.38%) | |
| Sodium | 328.0mg (+11.00mg, +3.47%) | |
| Total Carbohydrates | 16.67g (+10.33g, +162.93%) | |
| Dietary Fiber | 2.0g (+1.30g, +185.71%) | |
| Sugars | 5.05g (+2.94g, +139.34%) | |
| Sugars, added | N/A | |
| Protein | 4.55g (-5.31g, -53.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 379.0IU (+27.00IU, +7.67%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 76.0mg (+20.00mg, +35.71%) | |
| Iron, Fe | 0.91mg (+0.15mg, +19.74%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes (tomatoes, Salt, Citric Acid), Fire Roasted Corn, Pasteurized Egg Whites, Black Beans (black Beans, Water, Salt), Onion, Low Fat Milk, Crushed Tomatoes (tomatoes, Salt, Citric Acid), Zucchini, Broccoli, Sugar, Brown Rice Flour, Red Pepper, Green Pepper, Corn Starch, Corn Meal, Cheddar Cheese (pasteurized Cultured Milk, Salt, Kosher Enzymes, Disodium Phosphate [a Natural Emulsifier]), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Canola Oil, Lemon Juice, Sea Salt, Garlic, Ancho Pepper, Cumin, Chili Powder, Chipotle Pepper, Gum Blend (locust Bean, Guar, And Xanthan), Annatto Extract (for Color), Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (+2.00kcal, +2.02%) | |
| Total Fat | 2.2g (-2.03g, -47.99%) | |
| Saturated Fat | 0.66g (-0.75g, -53.19%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-30.00mg, -93.75%) | |
| Sodium | 317.0mg (=) | |
| Total Carbohydrates | 18.5g (+12.16g, +191.80%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 2.64g (+0.53g, +25.12%) | |
| Sugars, added | N/A | |
| Protein | 3.08g (-6.78g, -68.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (-22.00IU, -6.25%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+10.60mg) | |
| Calcium, Ca | 35.0mg (-21.00mg, -37.50%) | |
| Iron, Fe | 0.79mg (+0.03mg, +3.95%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Beef Ravioletti [enriched Durum Flour (durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Seasoned Beef (beef, Water, Seasoning [dextrose, Salt, Onion]), Whole Milk Ricotta Cheese (whey, Pasteurized Milk, Vinegar, Carrageenan), Bread Crumb (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Sugar, Soybean Oil, Yeast), Romano Cheese Made From Cow's Milk (pasteurized Cultured Milk, Salt, Enzymes), Dried Eggwhites, Soybean Oil, Salt, Onion Powder, Parsley Flakes*, Nutmeg, Garlic Powder, Celery Seed], Tomatoe Paste, Tomatoes (diced Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Modified Food Starch, High Fructose Corn Syrup, Contains 2% Or Less Of: Seasoning [onion*, Sugar, Garlic*, Spices, Paprika, Parsley*], Soybean Oil (with Tbhq And Citric Acid), Salt *dried | ||