Giovanni Rana Tortelloni Cheese ""delicato"", Mild And Creamy, Mild And Creamy by Mahco Inc: Similar Foods
- Product:
- Tortelloni Cheese ""delicato"", Mild And Creamy, Mild And Creamy
- Brand:
- Giovanni Rana
- Maker:
- Mahco Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2012305/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal | |
| Total Fat | 10.0g | |
| Saturated Fat | 4.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 65.0mg | |
| Sodium | 540.0mg | |
| Total Carbohydrates | 39.0g | |
| Dietary Fiber | 3.0g | |
| Sugars | 1.0g | |
| Sugars, added | N/A | |
| Protein | 10.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 200.0mg | |
| Iron, Fe | 1.8mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Pecorino Romano Cheese (pasteurized Cultured Sheep Milk, Rennet, Salt), Cornstarch, Chicory Root Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, 2% Or Less Of Natural Flavors, Salt, Yeast Extract Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-26.00kcal, -8.97%) | |
| Total Fat | 12.14g (+2.14g, +21.40%) | |
| Saturated Fat | 5.0g (+1.00g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (-19.00mg, -29.23%) | |
| Sodium | 536.0mg (-4.00mg, -0.74%) | |
| Total Carbohydrates | 25.71g (-13.29g, -34.08%) | |
| Dietary Fiber | 0.7g (-2.30g, -76.67%) | |
| Sugars | 5.71g (+4.71g, +471.00%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+4.29g, +42.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 286.0IU (-14.00IU, -4.67%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+2.60mg) | |
| Calcium, Ca | 179.0mg (-21.00mg, -10.50%) | |
| Iron, Fe | 1.93mg (+0.13mg, +7.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Degermed Yellow Cornmeal, Yeast, Sugar, Non Fat Dry Milk, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Garlic), Sauce (water, Tomato Paste, Seasoning [brown Sugar, Dehydrated Molasses {refinery Syrup, Cane Mill Molasses}, Modified Corn Starch, Potassium Chloride, Caramel Color {contains Sulfites}, Spices, Dehydrated Onion, Dehydrated Garlic, Flavor {maltodextrin, Smoke Flavor}, Sunflower Oil And Natural Mesquite Smoke, Salt, Natural Flavoring, And Spice Extractive], Vinegar, Soybean Oil), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Chicken Breast With Rib Meat (boneless Chicken Breast With Rib Meat, Water, Less Than 2% Modified Potato Starch, Potassium Lactate, Salt, Potassium And Sodium Phosphate, Chicken, Canola Oil, Soybean Oil, Chicken Broth, Flavor, Natural Flavor [extract Of Rosemary], Chicken Fat, Potassium Chloride, Citric Acid), Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-26.00kcal, -8.97%) | |
| Total Fat | 5.6g (-4.40g, -44.00%) | |
| Saturated Fat | 2.4g (-1.60g, -40.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-9.00mg, -13.85%) | |
| Sodium | 576.0mg (+36.00mg, +6.67%) | |
| Total Carbohydrates | 40.8g (+1.80g, +4.62%) | |
| Dietary Fiber | 3.2g (+0.20g, +6.67%) | |
| Sugars | 4.0g (+3.00g, +300.00%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+2.00g, +20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 320.0IU (+20.00IU, +6.67%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 200.0mg (=) | |
| Iron, Fe | 1.44mg (-0.36mg, -20.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Wheat Semolina, Ricotta Cheese (whey, Milk, Salt, Ph Control Agent: Lactic Acid), Porcini Mushrooms (30% Of The Filling, 14% Of Total Ingredients), Eggs (23% Of The Pasta, 12% Of Total Ingredients), Whey Powder (lactose), Breadcrumbs (wheat Flour, Salt, Brewer's Yeast), Vegetable Fiber (inulin, Psyllium, Bamboo, Citrus Fruit), Parsley, Extra Virgin Olive Oil, Salt, Hard Cheese (milk, Salt, Rennet, Egg Lysozyme), Natural Flavor (yeast Extract, Salt), Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-31.00kcal, -10.69%) | |
| Total Fat | 11.76g (+1.76g, +17.60%) | |
| Saturated Fat | 5.29g (+1.29g, +32.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-30.00mg, -46.15%) | |
| Sodium | 559.0mg (+19.00mg, +3.52%) | |
| Total Carbohydrates | 24.12g (-14.88g, -38.15%) | |
| Dietary Fiber | 0.6g (-2.40g, -80.00%) | |
| Sugars | 2.35g (+1.35g, +135.00%) | |
| Sugars, added | N/A | |
| Protein | 15.29g (+5.29g, +52.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-6.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 206.0mg (+6.00mg, +3.00%) | |
| Iron, Fe | 0.42mg (-1.38mg, -76.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water, Vegetable Oil (may Contain Canola Or Soybean Oil), Yeast, Sugar, Sea Salt), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chicken Breast Cubes (white Meat Chicken, Water, Less Than 2 Percent Modified Potato Starch, Salt, Sodium Phosphates), Buffalo Wing Sauce (distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Sodium Benzoate (as A Preservative) Natural Butter Type Flavor And Garlic Powder) Yellow Cheddar (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Tomatoes, Panko Bread Crumbs (bleached Wheat Flour, Sugar, Yeast, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal (=) | |
| Total Fat | 10.0g (=) | |
| Saturated Fat | 4.5g (+0.50g, +12.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 530.0mg (-10.00mg, -1.85%) | |
| Total Carbohydrates | 38.0g (-1.00g, -2.56%) | |
| Dietary Fiber | 3.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+2.00g, +20.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 300.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 150.0mg (-50.00mg, -25.00%) | |
| Iron, Fe | 0.36mg (-1.44mg, -80.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Pecorino Cheese (pasteurized Cultured Sheep's Milk, Rennet, Salt), Cornstarch, Chicory Root Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, 2% Or Less Of Salt, Yeast Extract) Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 300.0kcal (+10.00kcal, +3.45%) | |
| Total Fat | 13.75g (+3.75g, +37.50%) | |
| Saturated Fat | 5.0g (+1.00g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 75.0mg (+10.00mg, +15.38%) | |
| Sodium | 550.0mg (+10.00mg, +1.85%) | |
| Total Carbohydrates | 37.5g (-1.50g, -3.85%) | |
| Dietary Fiber | 2.5g (-0.50g, -16.67%) | |
| Sugars | 2.5g (+1.50g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-2.50g, -25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-50.00IU, -16.67%) | |
| Vitamin C, total ascorbic acid | 3.0mg (+3.00mg) | |
| Calcium, Ca | 200.0mg (=) | |
| Iron, Fe | 0.9mg (-0.90mg, -50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tapioca Flour, Eggs, Reduced Fat Milk (pasteurized Reduced Fat Milk, Vitamin A, Vitamin D3), Parmesan Cheese (cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Cotija Cheese (cultured Pasteurized Milk And Skim Milk, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Jalapeno Pepper, Sunflower Oil, Spring Water, Kosher Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-19.00kcal, -6.55%) | |
| Total Fat | 12.35g (+2.35g, +23.50%) | |
| Saturated Fat | 5.29g (+1.29g, +32.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-36.00mg, -55.38%) | |
| Sodium | 506.0mg (-34.00mg, -6.30%) | |
| Total Carbohydrates | 24.71g (-14.29g, -36.64%) | |
| Dietary Fiber | 1.2g (-1.80g, -60.00%) | |
| Sugars | 1.76g (+0.76g, +76.00%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+4.12g, +41.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-6.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 0.7mg (+0.70mg) | |
| Calcium, Ca | 206.0mg (+6.00mg, +3.00%) | |
| Iron, Fe | 2.12mg (+0.32mg, +17.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Wheat Flour (unbleached) (enriched) (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil (with Citric Acid Added As A Preservative), Dough Conditioner (salt, Palm Oil, Dextrose, Wheat Flour, Soy Oil, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Wheat Flour (enriched) (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Isolated Oat Product, Sodium Stearoyl Lactylate (ssl), Monoglycerides, Guar Gum, Sodium Alginate, Yeast, Xanthan Gum, Enzymes (wheat), Yeast (yeast, Sorbitan, Monostearate, Ascorbic Acid), Filling: Steak And Peppers (seasoned Beef And Modified Corn Starch Product [beef, Water, Modified Corn Starch, Salt, Dextrose, Sodium Phosphate, Autolyzed Yeast, And Hydrolyzed Corn Protein], Onions, Green Peppers, Seasoning [salt, Sugar, Dextrose, Modified Corn Starch, Tomato Powder, Caramel Color, Onion, Garlic, Natural Flavors, Silicon Dioxide, Lemon Powder [lemon Juice, Maltodextrin], Citric Acid]), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes) Topping: Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Bread Crumbs Flours, Water, Partially Hydrogenated], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-40.00kcal, -13.79%) | |
| Total Fat | 12.5g (+2.50g, +25.00%) | |
| Saturated Fat | 6.25g (+2.25g, +56.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 43.0mg (-22.00mg, -33.85%) | |
| Sodium | 562.0mg (+22.00mg, +4.07%) | |
| Total Carbohydrates | 20.31g (-18.69g, -47.92%) | |
| Dietary Fiber | 0.8g (-2.20g, -73.33%) | |
| Sugars | 0.78g (-0.22g, -22.00%) | |
| Sugars, added | N/A | |
| Protein | 13.28g (+3.28g, +32.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 312.0IU (+12.00IU, +4.00%) | |
| Vitamin C, total ascorbic acid | 3.8mg (+3.80mg) | |
| Calcium, Ca | 195.0mg (-5.00mg, -2.50%) | |
| Iron, Fe | 0.84mg (-0.96mg, -53.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour, (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), And Soy Lecithin Cooked Pork Sausage: Pork, Salt, Spices, Garlic Powder, Partially Hydrogenated Soybean Oil Cheese Blend: Colby And Muenster Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme And Annatto [vegetable Color]) Sauce: Water, Tomato Puree (tomato Concentrate [tomato Paste, Water], Citric Acid), Crushed Tomatoes (tomatoes, Salt, Citric Acid), Salt, Spices, Garlic Powder, Soybean Oil Parmesan Cheese: Pasteurized Milk, Cheese Cultures, Starch, Protein, Lactose, Whey Solids And Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (-24.00kcal, -8.28%) | |
| Total Fat | 12.1g (+2.10g, +21.00%) | |
| Saturated Fat | 6.45g (+2.45g, +61.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-41.00mg, -63.08%) | |
| Sodium | 524.0mg (-16.00mg, -2.96%) | |
| Total Carbohydrates | 26.61g (-12.39g, -31.77%) | |
| Dietary Fiber | 1.6g (-1.40g, -46.67%) | |
| Sugars | 2.42g (+1.42g, +142.00%) | |
| Sugars, added | N/A | |
| Protein | 11.29g (+1.29g, +12.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 323.0IU (+23.00IU, +7.67%) | |
| Vitamin C, total ascorbic acid | 1.9mg (+1.90mg) | |
| Calcium, Ca | 202.0mg (+2.00mg, +1.00%) | |
| Iron, Fe | 1.45mg (-0.35mg, -19.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Enzymes, Fermented Wheat Flour), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 287.0kcal (-3.00kcal, -1.03%) | |
| Total Fat | 14.94g (+4.94g, +49.40%) | |
| Saturated Fat | 8.05g (+4.05g, +101.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (-13.00mg, -20.00%) | |
| Sodium | 540.0mg (=) | |
| Total Carbohydrates | 25.29g (-13.71g, -35.15%) | |
| Dietary Fiber | 1.1g (-1.90g, -63.33%) | |
| Sugars | 3.45g (+2.45g, +245.00%) | |
| Sugars, added | N/A | |
| Protein | 10.34g (+0.34g, +3.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 345.0IU (+45.00IU, +15.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 172.0mg (-28.00mg, -14.00%) | |
| Iron, Fe | 1.66mg (-0.14mg, -7.78%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Enriched Wheat Flour: Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid, Water, Palm Oil, Whole Wheat Flour, Margarine: Palm Oil, Water, Soybean Oil, Salt, With Mono And Diglycerides Added, Colored With Annatto, Calcium Disodium Edta Added As A Preservative, Artificial Butter Flavor, Vitamin A Palmitate Added, Sweet Whey (milk), Sugar, Oat Fiber, Yeast, Natural And Artificial Butter Flavor: Maltodextrin, Enzyme Modified Butter [butter (cream, Salt), Enzymes], Annatto Extract (color), Turmeric Extract (color), Natural And Artificial Flavor, Lactic Acid, Salt, Vital Wheat Gluten, Sauteed Butter Type Flavor: Maltodextrin, Natural And Artificial Flavor, Annatto Extract (color), Turmeric Extract (color) Filling: Fully Cooked Sausage Crumble, Made With Pork And Chicken: Pork, Mechanically Separated Chicken, Water, Oat Fiber, Contains 2% Or Less Of The Following: Salt, Sugar, Dehydrated Pork Stock, Chili Pepper, Spices, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid, Low Moisture Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Cheddar Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto Color, Pre Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid, Water, Contains 2% Or Less: Modified Food Starch, Modified Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (-4.00kcal, -1.38%) | |
| Total Fat | 13.19g (+3.19g, +31.90%) | |
| Saturated Fat | 7.69g (+3.69g, +92.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-27.00mg, -41.54%) | |
| Sodium | 571.0mg (+31.00mg, +5.74%) | |
| Total Carbohydrates | 29.67g (-9.33g, -23.92%) | |
| Dietary Fiber | 5.5g (+2.50g, +83.33%) | |
| Sugars | 1.1g (+0.10g, +10.00%) | |
| Sugars, added | N/A | |
| Protein | 13.19g (+3.19g, +31.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 330.0IU (+30.00IU, +10.00%) | |
| Vitamin C, total ascorbic acid | 9.9mg (+9.90mg) | |
| Calcium, Ca | 220.0mg (+20.00mg, +10.00%) | |
| Iron, Fe | 4.95mg (+3.15mg, +175.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potato Skins, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto [color]), Cooked Bacon (cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, May Also Contain Sodium Phosphate, Sugar, Smoke Flavoring, Potassium Chloride, Dextrose, Honey, Potassium Lactate, Sodium Diacetate, Flavoring, Brown Sugar, Dehydrated Pork Broth), Soybean Oil, Contains 2% Or Less Of Each Of The Following: Dehydrated Onions, Dehydrated Garlic, Iodized Salt (salt, Potassium Iodide), Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (-2.00kcal, -0.69%) | |
| Total Fat | 10.17g (+0.17g, +1.70%) | |
| Saturated Fat | 1.69g (-2.31g, -57.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 42.0mg (-23.00mg, -35.38%) | |
| Sodium | 525.0mg (-15.00mg, -2.78%) | |
| Total Carbohydrates | 44.07g (+5.07g, +13.00%) | |
| Dietary Fiber | 3.4g (+0.40g, +13.33%) | |
| Sugars | 16.95g (+15.95g, +1595.00%) | |
| Sugars, added | N/A | |
| Protein | 6.78g (-3.22g, -32.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 339.0IU (+39.00IU, +13.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 169.0mg (-31.00mg, -15.50%) | |
| Iron, Fe | 1.83mg (+0.03mg, +1.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cornmeal, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Sugar, Eggs, Canola Oil, Nonfat Dry Milk, Brown Sugar, Jalapeno Peppers (jalapeno Peppers, Water, Salt, Citric Acid, Calcium Chloride), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto For Color, Potato Starch, Powdered Cellulose), Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Natural And Artificial Flavor, Chili Powder (chili Peppers, Cumin, Garlic, Salt, Oregano, Silicon Dioxide), Paprika, Cumin, Red Pepper, Garlic Powder, Onion Powder, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-31.00kcal, -10.69%) | |
| Total Fat | 10.59g (+0.59g, +5.90%) | |
| Saturated Fat | 5.88g (+1.88g, +47.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 56.0mg (-9.00mg, -13.85%) | |
| Sodium | 576.0mg (+36.00mg, +6.67%) | |
| Total Carbohydrates | 27.06g (-11.94g, -30.62%) | |
| Dietary Fiber | 1.2g (-1.80g, -60.00%) | |
| Sugars | 1.76g (+0.76g, +76.00%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+2.94g, +29.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (-6.00IU, -2.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 235.0mg (+35.00mg, +17.50%) | |
| Iron, Fe | 0.64mg (-1.16mg, -64.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (milk, Whey, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Extra Sharp Cheddar Cheese (milk, Cultures, Salt, Enzymes, Annatto [color]), Milk, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (wheat Flour, Dextrose, Yeast, Salt), 2% Or Less Of: Eggs, Rice Starch, Salt, Black Pepper, Garlic, Canola Oil, Pasta: Semolina, Water, Eggs, Salt, Beta Carotene (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 276.0kcal (-14.00kcal, -4.83%) | |
| Total Fat | 12.5g (+2.50g, +25.00%) | |
| Saturated Fat | 5.26g (+1.26g, +31.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-35.00mg, -53.85%) | |
| Sodium | 526.0mg (-14.00mg, -2.59%) | |
| Total Carbohydrates | 27.63g (-11.37g, -29.15%) | |
| Dietary Fiber | 1.3g (-1.70g, -56.67%) | |
| Sugars | 2.63g (+1.63g, +163.00%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (+2.50g, +25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 329.0IU (+29.00IU, +9.67%) | |
| Vitamin C, total ascorbic acid | 1.6mg (+1.60mg) | |
| Calcium, Ca | 164.0mg (-36.00mg, -18.00%) | |
| Iron, Fe | 2.37mg (+0.57mg, +31.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}], Sugar, Soybean Oil, Palm Oil, Salt, Garlic, Basil, Oregano), Sauce (water, Tomato Paste, Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Seasoning [sugar, Salt, Dehydrated Onion And Garlic, Spices, And Chili Pepper], Parmesan And Romano Made From Cow's Milk Cheese Blend [pasteurized Milk Part Skim Milk, Cheese Culture, Salt, Enzymes]), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Italian Sausage (pork, Seasoning [salt, Spices, Dextrose, Garlic, And Onion Powder], Flavorings), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Dextrose, Garlic Powder, Lactic Acid Starter Culture, Natural Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha, Bht, Citric Acid), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cooked Beef And Chicken Pizza Topping (beef, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Protein Concentrate], Soy Protein Concentrate, And Contains 2% Or Less Of: Beef Flavor, Salt, Sugar, Spices, Garlic Powder, Yeast Extract, Natural Flavors), Bacon (cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Dextrose, Flavoring, Honey, Dehydrated Pork Broth, Potassium Chloride, Potassium Lactate, Smoke Flavoring, Sodium Diacetate, Sodium Phosphate), Garlic, Red Pepper, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-25.00kcal, -8.62%) | |
| Total Fat | 11.56g (+1.56g, +15.60%) | |
| Saturated Fat | 4.08g (+0.08g, +2.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-38.00mg, -58.46%) | |
| Sodium | 544.0mg (+4.00mg, +0.74%) | |
| Total Carbohydrates | 27.89g (-11.11g, -28.49%) | |
| Dietary Fiber | 1.4g (-1.60g, -53.33%) | |
| Sugars | 2.04g (+1.04g, +104.00%) | |
| Sugars, added | N/A | |
| Protein | 11.56g (+1.56g, +15.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 272.0IU (-28.00IU, -9.33%) | |
| Vitamin C, total ascorbic acid | 2.4mg (+2.40mg) | |
| Calcium, Ca | 170.0mg (-30.00mg, -15.00%) | |
| Iron, Fe | 1.84mg (+0.04mg, +2.22%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Soybean Oil, Yeast, Contains 2% Or Less Of: Malt Extract, Non Fat Dry Milk, Sugar, Natural & Artificial Yeast Flavor, Salt, Vinegar), Cooked Italian Sausage (pork, Seasoning [salt, Spices, Dextrose, Garlic, And Onion Powder], Flavorings), Whole Milk Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Water, Contains 2% Or Less Of: Olive Oil, Seasoning (salt, Spices, Paprika, Onion & Garlic), Garlic, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 325.0kcal (+35.00kcal, +12.07%) | |
| Total Fat | 17.5g (+7.50g, +75.00%) | |
| Saturated Fat | 5.0g (+1.00g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (-3.00mg, -4.62%) | |
| Sodium | 550.0mg (+10.00mg, +1.85%) | |
| Total Carbohydrates | 35.0g (-4.00g, -10.26%) | |
| Dietary Fiber | 2.5g (-0.50g, -16.67%) | |
| Sugars | 2.5g (+1.50g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-2.50g, -25.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-50.00IU, -16.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 200.0mg (=) | |
| Iron, Fe | 0.9mg (-0.90mg, -50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tapioca Flour, Reduced Fat Milk (vitamin A, Vitamin D3) Eggs, Sunflower Oil, Parmesan Cheese (cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Cotija Cheese (cultured Pasteurized Milk And Skim Milk, Sea Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Spring Water, Kosher Salt | ||