Giovanni Rana Blend Of Mozzarella & Creamy Ricotta Cheese Ravioli, Mozzarella Cheese by Mahco Inc: Similar Foods
- Product:
- Blend Of Mozzarella & Creamy Ricotta Cheese Ravioli, Mozzarella Cheese
- Brand:
- Giovanni Rana
- Maker:
- Mahco Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2544059/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal | |
| Total Fat | 12.39g | |
| Saturated Fat | 7.08g | |
| Trans Fat | 0.0g | |
| Cholesterol | 84.0mg | |
| Sodium | 540.0mg | |
| Total Carbohydrates | 32.74g | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g | |
| Sugars, added | N/A | |
| Protein | 11.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg | |
| Iron, Fe | 0.32mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese Pasteurized Milk, Pasteurized Cream, Citric Acid), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Heavy Cream (cream, Milk), Lactose, Bread Crumbs (wheat Flour, Yeast, Salt), Nonfat Dry Milk, Cornstarch, Unsalted Butter (cream), 2% Or Less Of Salt, Vegetable Fiber, Natural Flavors, Whey) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-19.00kcal, -6.31%) | |
| Total Fat | 22.54g (+10.15g, +81.92%) | |
| Saturated Fat | 8.45g (+1.37g, +19.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-21.00mg, -25.00%) | |
| Sodium | 577.0mg (+37.00mg, +6.85%) | |
| Total Carbohydrates | 4.23g (-28.51g, -87.08%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+3.99g, +34.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-19.00IU, -4.30%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
| Iron, Fe | 1.52mg (+1.20mg, +375.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Bison, Pork, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Corn Starch [anti Caking Agent]), Nonfat Dry Milk, Sea Salt, Vinegar, Jalapeno Granules, Organic Onions, Spices, Paprika, Organic Garlic, Celery Powder, Ground Mustard Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-41.00kcal, -13.62%) | |
| Total Fat | 10.0g (-2.39g, -19.29%) | |
| Saturated Fat | 6.0g (-1.08g, -15.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+1.00mg, +1.19%) | |
| Sodium | 550.0mg (+10.00mg, +1.85%) | |
| Total Carbohydrates | 35.0g (+2.26g, +6.90%) | |
| Dietary Fiber | 6.0g (+5.10g, +566.67%) | |
| Sugars | 7.0g (+5.23g, +295.48%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-0.50g, -4.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-42.00IU, -9.50%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 150.0mg (+17.00mg, +12.78%) | |
| Iron, Fe | 0.72mg (+0.40mg, +125.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Lobster Meat, Whey, Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Chicory Root Fiber, Unsalted Butter (cream), Bread Crumbs (wheat Flour, Yeast, Salt), Vegetable Fiber, Corn Starch And Potato Fiber, 2% Or Less Of Lobster Base (lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Garlic, Salt, Spice, Lemon Zest, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+3.00kcal, +1.00%) | |
| Total Fat | 30.43g (+18.04g, +145.60%) | |
| Saturated Fat | 17.39g (+10.31g, +145.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+25.00mg, +29.76%) | |
| Sodium | 565.0mg (+25.00mg, +4.63%) | |
| Total Carbohydrates | 4.35g (-28.39g, -86.71%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 4.35g (+2.58g, +145.76%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-7.15g, -62.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (-7.00IU, -1.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 87.0mg (-46.00mg, -34.59%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt), Salt, Spices, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+3.00kcal, +1.00%) | |
| Total Fat | 30.43g (+18.04g, +145.60%) | |
| Saturated Fat | 17.39g (+10.31g, +145.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+25.00mg, +29.76%) | |
| Sodium | 565.0mg (+25.00mg, +4.63%) | |
| Total Carbohydrates | 4.35g (-28.39g, -86.71%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 4.35g (+2.58g, +145.76%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-7.15g, -62.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (-7.00IU, -1.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 87.0mg (-46.00mg, -34.59%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt), Salt, Spices, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-34.00kcal, -11.30%) | |
| Total Fat | 12.07g (-0.32g, -2.58%) | |
| Saturated Fat | 6.03g (-1.05g, -14.83%) | |
| Trans Fat | 0.43g (+0.43g) | |
| Cholesterol | 47.0mg (-37.00mg, -44.05%) | |
| Sodium | 586.0mg (+46.00mg, +8.52%) | |
| Total Carbohydrates | 24.14g (-8.60g, -26.27%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.59g (+0.82g, +46.33%) | |
| Sugars, added | N/A | |
| Protein | 15.52g (+4.02g, +34.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 431.0IU (-11.00IU, -2.49%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+4.10mg) | |
| Calcium, Ca | 129.0mg (-4.00mg, -3.01%) | |
| Iron, Fe | 2.33mg (+2.01mg, +628.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.31g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pretzel Bun: Enriched Flour (unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron (reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Salt, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Sodium Stearoyl Lactylate (ssl), Calcium Propionate, Calcium Sulfate, Guar Gum, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Soybean Oil, Silicon Dioxide (flow Aid), Enzymes (wheat), Ascorbic Acid, L Cysteine Hydrochloride, Azodicarbonamide (ada), Calcium Peroxide, Partially Hydrogenated Soybean And Cottonseed Oils, Wheat Gluten, Yeast, Dry Malt, Corn Flour, Turmeric, Mono And Diglycerides, Contains 2% Or Less Of: Paprika, Natural And Artificial Flavors And Sodium Hydroxide Fully Cooked Flamebroiled Chopped Beef Steaks, Smoke Flavor Added: Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Corn Starch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Sharp Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-47.00kcal, -15.61%) | |
| Total Fat | 16.9g (+4.51g, +36.40%) | |
| Saturated Fat | 7.04g (-0.04g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-14.00mg, -16.67%) | |
| Sodium | 577.0mg (+37.00mg, +6.85%) | |
| Total Carbohydrates | 4.23g (-28.51g, -87.08%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+5.40g, +46.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-19.00IU, -4.30%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
| Iron, Fe | 1.01mg (+0.69mg, +215.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Pork, Water, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color (if Colored), Corn Starch (anti Caking Agent)], Nonfat Dry Milk, Sea Salt, Vinegar, Spices, Organic Onions, Jalapeno Granules, Paprika, Organic Garlic, Celery Powder, Ground Mustard, Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-8.00kcal, -2.66%) | |
| Total Fat | 8.54g (-3.85g, -31.07%) | |
| Saturated Fat | 3.66g (-3.42g, -48.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 73.0mg (-11.00mg, -13.10%) | |
| Sodium | 549.0mg (+9.00mg, +1.67%) | |
| Total Carbohydrates | 40.24g (+7.50g, +22.91%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 1.22g (-0.55g, -31.07%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (-1.74g, -15.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 366.0IU (-76.00IU, -17.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 122.0mg (-11.00mg, -8.27%) | |
| Iron, Fe | 1.32mg (+1.00mg, +312.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(semolina, Eggs, Water), Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Pecorino Romano Cheese (pasteurized Cultured Sheep Milk, Rennet, Salt), Cornstarch, Chicory Root Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors 2% Or Less Of Salt Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-12.00kcal, -3.99%) | |
| Total Fat | 18.42g (+6.03g, +48.67%) | |
| Saturated Fat | 5.26g (-1.82g, -25.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-64.00mg, -76.19%) | |
| Sodium | 553.0mg (+13.00mg, +2.41%) | |
| Total Carbohydrates | 25.0g (-7.74g, -23.64%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 2.63g (+0.86g, +48.59%) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-4.92g, -42.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 395.0IU (-47.00IU, -10.63%) | |
| Vitamin C, total ascorbic acid | 11.8mg (+11.80mg) | |
| Calcium, Ca | 132.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.47mg (+0.15mg, +46.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers (peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate [preservative]), Water, Vegetable Oil (soybean And Or Canola), Bleached Wheat Flour, Wheat Flour, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Cheese Sauce Mix (dehydrated Blend Of Cheese [semisoft And Cheddar Cheeses {pasteurized Milk, Cheese Culture, Salt, Enzymes}], Modified Corn Starch, Whey, Salt, Cellulose Gum, Butter, Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6), Contains 2% Or Less Of Apocarotenal (color), Cellulose Gum, Dextrose, Dried Whole Eggs, Enzyme Modified Cheese (pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Extractives Of Paprika, Annatto, And Turmeric (color), Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Milk Protein Concentrate, Modified Corn Starch, Salt, Sodium Phosphate, Sodium Hexametaphosphate, Sorbic Acid (preservative), Sugar, Turmeric Oleoresin (color), Wheat Starch, Whey, Yeast, Yellow Corn Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+9.00kcal, +2.99%) | |
| Total Fat | 19.84g (+7.45g, +60.13%) | |
| Saturated Fat | 7.14g (+0.06g, +0.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-1.00mg, -1.19%) | |
| Sodium | 603.0mg (+63.00mg, +11.67%) | |
| Total Carbohydrates | 22.22g (-10.52g, -32.13%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.97g (+2.20g, +124.29%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.98g, -17.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU (-45.00IU, -10.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 159.0mg (+26.00mg, +19.55%) | |
| Iron, Fe | 1.43mg (+1.11mg, +346.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate [preservative], Citric Acid [preservative], Natural And Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup, Contains 2% Or Less Of: Yeast, Salt, Whey, Calcium Propionate (preservative), Calcium Sulfate, Dextrose, Sugar, Maltodextrin, Wheat Flour, Natural And Artificial Flavors, Enzymes, Ascorbic Acid Added As Dough Conditioner, Capric Acid And Caprylic Acid Triglyceride Blend, Acacia (gum Arabic), Calcium Phosphate, Benzoyl Peroxide, High Oleic Canola Oil Fully Cooked Pork Sausage Patty Caramel Color Added Bha, Propyl Gallate And Citric Acid Added To Protect Flavor: Pork, Seasoning (salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid), Water, Sodium Phosphate Fully Cooked Egg Patty: Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% Or Less Of: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid (preservative), Apo Carotenol (color), Soy Lecithin (non Sticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (+9.00kcal, +2.99%) | |
| Total Fat | 19.84g (+7.45g, +60.13%) | |
| Saturated Fat | 7.14g (+0.06g, +0.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-1.00mg, -1.19%) | |
| Sodium | 603.0mg (+63.00mg, +11.67%) | |
| Total Carbohydrates | 22.22g (-10.52g, -32.13%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 3.97g (+2.20g, +124.29%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.98g, -17.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 397.0IU (-45.00IU, -10.18%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 159.0mg (+26.00mg, +19.55%) | |
| Iron, Fe | 1.43mg (+1.11mg, +346.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Croissant: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono And Diglycerides, Potassium Sorbate [preservative], Citric Acid [preservative], Natural And Artificial Flavor, Beta Carotene Color, Vitamin A Palmitate), High Fructose Corn Syrup, Contains 2% Or Less Of: Yeast, Salt, Whey, Calcium Propionate (preservative), Calcium Sulfate, Dextrose, Sugar, Maltodextrin, Wheat Flour, Natural And Artificial Flavors, Enzymes, Ascorbic Acid Added As Dough Conditioner, Capric Acid And Caprylic Acid Triglyceride Blend, Acacia (gum Arabic), Calcium Phosphate, Benzoyl Peroxide, High Oleic Canola Oil Fully Cooked Pork Sausage Patty Caramel Color Added, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor: Pork, Seasoning (salt, Whey Protein Concentrate, Spices, Corn Syrup Solids, Dextrose, Caramel Color, Bha, Propyl Gallate, Citric Acid), Water, Sodium Phosphates Fully Cooked Egg Patty: Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% Or Less Of: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor Pasteurized Process American Cheese: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Sodium Citrate, Milkfat, Salt, Sodium Phosphate, Sorbic Acid (preservative), Apo Carotenal (color), Soy Lecithin (nonsticking Agent) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-12.00kcal, -3.99%) | |
| Total Fat | 18.42g (+6.03g, +48.67%) | |
| Saturated Fat | 5.26g (-1.82g, -25.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-64.00mg, -76.19%) | |
| Sodium | 553.0mg (+13.00mg, +2.41%) | |
| Total Carbohydrates | 25.0g (-7.74g, -23.64%) | |
| Dietary Fiber | 1.3g (+0.40g, +44.44%) | |
| Sugars | 2.63g (+0.86g, +48.59%) | |
| Sugars, added | N/A | |
| Protein | 6.58g (-4.92g, -42.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 395.0IU (-47.00IU, -10.63%) | |
| Vitamin C, total ascorbic acid | 11.8mg (+11.80mg) | |
| Calcium, Ca | 132.0mg (-1.00mg, -0.75%) | |
| Iron, Fe | 0.47mg (+0.15mg, +46.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.61g | |
| Fatty acids, total polyunsaturated | 7.89g | |
| Ingredients | ||
|---|---|---|
Green Jalapeno Peppers [peppers, Water, Acetic Acid, Salt, Calcium Chloride, Sodium Benzoate (preservative)], Water, Vegetable Oil (soybean And Or Canola), Bleached Wheat Flour, Wheat Flour, Pasteurized Process Cheddar Cheese [cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Sodium Hexametaphosphate, Salt, Artificial Color], Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Food Starch Modified, Cheese Sauce Mix [dehydrated Blend Of Cheese (semisoft And Cheddar Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes)), Food Starch Modified, Whey, Salt, Cellulose Gum, Butter, Sodium Phosphate, Silicon Dioxide, Lactic Acid, Citric Acid, Yellow 5, Yellow 6] Contains 2% Or Less Of Apocarotenal (color), Cellulose Gum, Dextrose, Dried Whole Eggs, Enzyme Modified Cheese (pasteurized Milk, Water, Milkfat, Sodium Phosphate, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Extractives Of Paprika, Annatto, And Turmeric (color), Lactic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Milk Protein Concentrate, Modified Corn Starch, Salt, Sodium Phosphate, Sodium Hexametaphosphate, Sorbic Acid (preservative), Sugar, Turmeric Oleoresin (color), Wheat Starch, Whey, Yeast, Yellow Corn Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 262.0kcal (-39.00kcal, -12.96%) | |
| Total Fat | 10.68g (-1.71g, -13.80%) | |
| Saturated Fat | 2.91g (-4.17g, -58.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 53.0mg (-31.00mg, -36.90%) | |
| Sodium | 524.0mg (-16.00mg, -2.96%) | |
| Total Carbohydrates | 33.98g (+1.24g, +3.79%) | |
| Dietary Fiber | 2.9g (+2.00g, +222.22%) | |
| Sugars | 1.94g (+0.17g, +9.60%) | |
| Sugars, added | N/A | |
| Protein | 7.77g (-3.73g, -32.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 388.0IU (-54.00IU, -12.22%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 97.0mg (-36.00mg, -27.07%) | |
| Iron, Fe | 1.75mg (+1.43mg, +446.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (artichoke Hearts, Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Chicory Root Fiber, Sunflower Oil, Heavy Cream (cream), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Dehydrated Potatoes, Cornstarch, Unsalted Butter (cream), Whey, 2% Or Less Of Bread Crumbs (wheat Flour, Salt, Yeast), Dehydrated Onion, Natural Flavors, Wheat Fiber, Lactose, Parsley, Salt, Yeast Extract) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (-59.00kcal, -19.60%) | |
| Total Fat | 14.77g (+2.38g, +19.21%) | |
| Saturated Fat | 7.95g (+0.87g, +12.29%) | |
| Trans Fat | 0.38g (+0.38g) | |
| Cholesterol | 38.0mg (-46.00mg, -54.76%) | |
| Sodium | 538.0mg (-2.00mg, -0.37%) | |
| Total Carbohydrates | 18.94g (-13.80g, -42.15%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 1.14g (-0.63g, -35.59%) | |
| Sugars, added | N/A | |
| Protein | 7.95g (-3.55g, -30.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 473.0IU (+31.00IU, +7.01%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 114.0mg (-19.00mg, -14.29%) | |
| Iron, Fe | 1.02mg (+0.70mg, +218.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Fully Cooked Penne Pasta (water, Enriched Semolina (durum Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid)), Alfredo Sauce (alfredo Sauce (water, Cream (cream, Milk), Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Margarine (palm Oil, Water, Salt, Vegetable Monoglycerides, Whey Solids, Sodium Benzoate (preservative), Natural And Artificial Flavor, Citric Acid, Beta Carotene (color), Vitamin A Palmitate Added), Seasoning (maltodextrin, Nonfat Milk, Modified Corn Starch, Saltm Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Disodium Inosinate, Disodium Guanylate, Xanthan Gum, Spices, Mono And Diglycerides), Butter (pasteurized Cream, Salt), Parmesan Cheese Concentrate (parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes) Water, Salt, Natural Flavors, Yeast Extract, Sodium Phosphates, Sodium Citrate), Modified Corn Starch, Garlic (garlic, Water), Chicken Base (chicken Meat Includes Chicken Juices, Salt, Potato Flour, Flavorings, Sugar, Disodium Inosinate, Disodium Guanylate)), Blackened Redfish Seasoning (salt, Spices (including Paprika), Garlic, Onion, And Silicon Dioxide (to Make Free Flowing))), Andouille Pork Sausage (pork, Water, Sodium Lactate, Salt, Spices, Dextrose, Flavorings, Hydrolyzed Corn Protein, Whey Protein Concentrate (from Milk), Sodium Phosphates Sodium Erythorbate, Oleoresin Of Paprika, Sodium Nitrite), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Enzymes, Natamycin (a Natural Mold Inhibitor)), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 239.0kcal (-62.00kcal, -20.60%) | |
| Total Fat | 15.49g (+3.10g, +25.02%) | |
| Saturated Fat | 6.34g (-0.74g, -10.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-21.00mg, -25.00%) | |
| Sodium | 577.0mg (+37.00mg, +6.85%) | |
| Total Carbohydrates | 4.23g (-28.51g, -87.08%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-1.77g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+5.40g, +46.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-19.00IU, -4.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 113.0mg (-20.00mg, -15.04%) | |
| Iron, Fe | 1.52mg (+1.20mg, +375.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pork, Elk, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Corn Starch [anti Caking Agent]), Potato Starch, Sea Salt, Vinegar, Spices, Organic Onions, Jalapeno Granules, Paprika, Organic Garlic, Cultured Celery Powder, Ground Mustard, Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 229.0kcal (-72.00kcal, -23.92%) | |
| Total Fat | 8.24g (-4.15g, -33.49%) | |
| Saturated Fat | 4.12g (-2.96g, -41.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-34.00mg, -40.48%) | |
| Sodium | 512.0mg (-28.00mg, -5.19%) | |
| Total Carbohydrates | 25.88g (-6.86g, -20.95%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.18g (-0.59g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 12.35g (+0.85g, +7.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (-1.00IU, -0.23%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+5.30mg) | |
| Calcium, Ca | 118.0mg (-15.00mg, -11.28%) | |
| Iron, Fe | 0.85mg (+0.53mg, +165.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Mild Italian Sausage (pork, Water, Spices, Salt, Paprika), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Fontina Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Light Cream, Milk, Pecorino Romano Cheese (sheep's Milk, Cheese Rennet, Salt), Red Bell Pepper, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour) 2% Or Less Of: Bread Crumbs (wheat Flour, Dextrose, Yeast, Salt), Garlic, Salt, Modified Cornstarch, Water, Carrageenan, Canola Oil, Chili Pepper, Black Pepper, Brown Sugar Pasta: Semolina, Water, Eggs, Salt, Beta Carotene (color) | ||