Giovanni Rana Blend Of Mozzarella & Creamy Ricotta Cheese Ravioli, Mozzarella Cheese by Mahco Inc: Similar Foods
- Product:
- Blend Of Mozzarella & Creamy Ricotta Cheese Ravioli, Mozzarella Cheese
- Brand:
- Giovanni Rana
- Maker:
- Mahco Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2544059/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal | |
| Total Fat | 12.39g | |
| Saturated Fat | 7.08g | |
| Trans Fat | 0.0g | |
| Cholesterol | 84.0mg | |
| Sodium | 540.0mg | |
| Total Carbohydrates | 32.74g | |
| Dietary Fiber | 0.9g | |
| Sugars | 1.77g | |
| Sugars, added | N/A | |
| Protein | 11.5g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 133.0mg | |
| Iron, Fe | 0.32mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Mascarpone Cheese Pasteurized Milk, Pasteurized Cream, Citric Acid), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Heavy Cream (cream, Milk), Lactose, Bread Crumbs (wheat Flour, Yeast, Salt), Nonfat Dry Milk, Cornstarch, Unsalted Butter (cream), 2% Or Less Of Salt, Vegetable Fiber, Natural Flavors, Whey) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 59.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-19.00kcal, -6.31%) | |
| Total Fat | 22.54g (+10.15g, +81.92%) | |
| Saturated Fat | 8.45g (+1.37g, +19.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (-21.00mg, -25.00%) | |
| Sodium | 577.0mg (+37.00mg, +6.85%) | |
| Total Carbohydrates | 4.23g (-28.51g, -87.08%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 15.49g (+3.99g, +34.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-19.00IU, -4.30%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
| Iron, Fe | 1.52mg (+1.20mg, +375.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Bison, Pork, Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color [if Colored], Corn Starch [anti Caking Agent]), Nonfat Dry Milk, Sea Salt, Vinegar, Jalapeno Granules, Organic Onions, Spices, Paprika, Organic Garlic, Celery Powder, Ground Mustard Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (-41.00kcal, -13.62%) | |
| Total Fat | 10.0g (-2.39g, -19.29%) | |
| Saturated Fat | 6.0g (-1.08g, -15.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+1.00mg, +1.19%) | |
| Sodium | 550.0mg (+10.00mg, +1.85%) | |
| Total Carbohydrates | 35.0g (+2.26g, +6.90%) | |
| Dietary Fiber | 6.0g (+5.10g, +566.67%) | |
| Sugars | 7.0g (+5.23g, +295.48%) | |
| Sugars, added | N/A | |
| Protein | 11.0g (-0.50g, -4.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-42.00IU, -9.50%) | |
| Vitamin C, total ascorbic acid | 1.2mg (+1.20mg) | |
| Calcium, Ca | 150.0mg (+17.00mg, +12.78%) | |
| Iron, Fe | 0.72mg (+0.40mg, +125.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Milk, Cream, Vinegar), Lobster Meat, Whey, Mascarpone Cheese (pasteurized Milk, Pasteurized Cream, Citric Acid), Chicory Root Fiber, Unsalted Butter (cream), Bread Crumbs (wheat Flour, Yeast, Salt), Vegetable Fiber, Corn Starch And Potato Fiber, 2% Or Less Of Lobster Base (lobster Meat, Salt, Organic Raw Cane Sugar, Tomato Paste, Butter (pasteurized Cream, Salt), Dried Whey, Tomato Powder, Natural Flavor), Garlic, Salt, Spice, Lemon Zest, Natural Flavors) Pasta (durum Wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 336.0kcal (+35.00kcal, +11.63%) | |
| Total Fat | 12.39g (=) | |
| Saturated Fat | 8.85g (+1.77g, +25.00%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 62.0mg (-22.00mg, -26.19%) | |
| Sodium | 558.0mg (+18.00mg, +3.33%) | |
| Total Carbohydrates | 22.12g (-10.62g, -32.44%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 0.88g (-0.89g, -50.28%) | |
| Sugars, added | N/A | |
| Protein | 9.73g (-1.77g, -15.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 88.0mg (-45.00mg, -33.83%) | |
| Iron, Fe | 1.59mg (+1.27mg, +396.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (pasteurized Milk And Cream, Salt, Stabilizers [xanthan, Carob Bean And Or Guar Gum]), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes), Water, Soybean Oil, Eggs, Wheat Protein Isolate, Salt, Preservatives (sodium Propionate, Potassium Sorbate) Corn Oil, Citric Acid, And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-10.00kcal, -3.32%) | |
| Total Fat | 12.62g (+0.23g, +1.86%) | |
| Saturated Fat | 7.77g (+0.69g, +9.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 83.0mg (-1.00mg, -1.19%) | |
| Sodium | 505.0mg (-35.00mg, -6.48%) | |
| Total Carbohydrates | 30.1g (-2.64g, -8.06%) | |
| Dietary Fiber | 1.9g (+1.00g, +111.11%) | |
| Sugars | 0.97g (-0.80g, -45.20%) | |
| Sugars, added | N/A | |
| Protein | 9.71g (-1.79g, -15.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 485.0IU (+43.00IU, +9.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 97.0mg (-36.00mg, -27.07%) | |
| Iron, Fe | 0.35mg (+0.03mg, +9.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Heavy Cream (cream), Fontina Cheese (pasteurized Cultured Part Skimmed Milk, Sea Salt, Enzymes), Whey, Natural Flavors, Bread Crumbs (wheat Flour, Yeast, Salt), Cornstarch, Unsalted Butter (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), 2% Or Less Of Vegetable Fiber, Salt, Mushrooms, Black Truffles, Spice) Pasta (wheat Flour, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+3.00kcal, +1.00%) | |
| Total Fat | 30.43g (+18.04g, +145.60%) | |
| Saturated Fat | 17.39g (+10.31g, +145.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+25.00mg, +29.76%) | |
| Sodium | 565.0mg (+25.00mg, +4.63%) | |
| Total Carbohydrates | 4.35g (-28.39g, -86.71%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 4.35g (+2.58g, +145.76%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-7.15g, -62.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (-7.00IU, -1.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 87.0mg (-46.00mg, -34.59%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt), Salt, Spices, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 304.0kcal (+3.00kcal, +1.00%) | |
| Total Fat | 30.43g (+18.04g, +145.60%) | |
| Saturated Fat | 17.39g (+10.31g, +145.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 109.0mg (+25.00mg, +29.76%) | |
| Sodium | 565.0mg (+25.00mg, +4.63%) | |
| Total Carbohydrates | 4.35g (-28.39g, -86.71%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 4.35g (+2.58g, +145.76%) | |
| Sugars, added | N/A | |
| Protein | 4.35g (-7.15g, -62.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 435.0IU (-7.00IU, -1.58%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 87.0mg (-46.00mg, -34.59%) | |
| Iron, Fe | 0.0mg (-0.32mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Pasteurized Milk And Cream, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt), Salt, Spices, Locust Bean And Guar Gums (stabilizers), Sorbic Acid (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-34.00kcal, -11.30%) | |
| Total Fat | 12.07g (-0.32g, -2.58%) | |
| Saturated Fat | 6.03g (-1.05g, -14.83%) | |
| Trans Fat | 0.43g (+0.43g) | |
| Cholesterol | 47.0mg (-37.00mg, -44.05%) | |
| Sodium | 586.0mg (+46.00mg, +8.52%) | |
| Total Carbohydrates | 24.14g (-8.60g, -26.27%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.59g (+0.82g, +46.33%) | |
| Sugars, added | N/A | |
| Protein | 15.52g (+4.02g, +34.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 431.0IU (-11.00IU, -2.49%) | |
| Vitamin C, total ascorbic acid | 4.1mg (+4.10mg) | |
| Calcium, Ca | 129.0mg (-4.00mg, -3.01%) | |
| Iron, Fe | 2.33mg (+2.01mg, +628.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.31g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Pretzel Bun: Enriched Flour (unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron (reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Salt, Enriched Bleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Monoglycerides, Sodium Stearoyl Lactylate (ssl), Calcium Propionate, Calcium Sulfate, Guar Gum, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Soybean Oil, Silicon Dioxide (flow Aid), Enzymes (wheat), Ascorbic Acid, L Cysteine Hydrochloride, Azodicarbonamide (ada), Calcium Peroxide, Partially Hydrogenated Soybean And Cottonseed Oils, Wheat Gluten, Yeast, Dry Malt, Corn Flour, Turmeric, Mono And Diglycerides, Contains 2% Or Less Of: Paprika, Natural And Artificial Flavors And Sodium Hydroxide Fully Cooked Flamebroiled Chopped Beef Steaks, Smoke Flavor Added: Beef, Salt, Potassium Phosphate, Maltodextrin (from Corn), Modified Corn Starch, Spice, Grill Flavor (partially Hydrogenated Soybean Cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor Sharp Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Salt, Sodium Citrate, Cream, Sodium Pyrophosphate, Sodium Phosphate, Sorbic Acid (preservative), Citric Acid, Enzymes, Color Added, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-47.00kcal, -15.61%) | |
| Total Fat | 16.9g (+4.51g, +36.40%) | |
| Saturated Fat | 7.04g (-0.04g, -0.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 70.0mg (-14.00mg, -16.67%) | |
| Sodium | 577.0mg (+37.00mg, +6.85%) | |
| Total Carbohydrates | 4.23g (-28.51g, -87.08%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.41g (-0.36g, -20.34%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+5.40g, +46.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 423.0IU (-19.00IU, -4.30%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 141.0mg (+8.00mg, +6.02%) | |
| Iron, Fe | 1.01mg (+0.69mg, +215.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Pork, Water, Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Vegetable Color (if Colored), Corn Starch (anti Caking Agent)], Nonfat Dry Milk, Sea Salt, Vinegar, Spices, Organic Onions, Jalapeno Granules, Paprika, Organic Garlic, Celery Powder, Ground Mustard, Stuffed In Pork Casings | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 318.0kcal (+17.00kcal, +5.65%) | |
| Total Fat | 21.18g (+8.79g, +70.94%) | |
| Saturated Fat | 7.06g (-0.02g, -0.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (-37.00mg, -44.05%) | |
| Sodium | 565.0mg (+25.00mg, +4.63%) | |
| Total Carbohydrates | 17.65g (-15.09g, -46.09%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 1.18g (-0.59g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 14.12g (+2.62g, +22.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+29.00IU, +6.56%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 176.0mg (+43.00mg, +32.33%) | |
| Iron, Fe | 1.69mg (+1.37mg, +428.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Italian Sausage (pork, Spices (including Fennel), Salt, Paprika), Wonton (enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, And Eggs, 2% Or Less Salt, Sodium Benzoate (a Preservative), Enzyme And Dusted With Cornstarch), Ranch Dressing (vegetable Oil (soybean And Or Canola), Water, Egg Yolk, Sugar, Salt, Cultured Nonfat Buttermilk, Natural Flavors (milk, Soy), Less Than 1% Of: Spices, Dried Garlic, Dried Onion, Vinegar, Phosphoric Acid, Xanthan Gum, Modified Food Starch, Monosodium Glutamate, Artificial Flavors, Disodium Phosphate, Sorbic Acid And Calcium Disodium Edta As Preservatives, Disodium Inosinate, Disodium Guanylate), Mild Cheddar And Montery Jack Cheese Blend (mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor)), Cilantro And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 271.0kcal (-30.00kcal, -9.97%) | |
| Total Fat | 11.76g (-0.63g, -5.08%) | |
| Saturated Fat | 3.53g (-3.55g, -50.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-49.00mg, -58.33%) | |
| Sodium | 506.0mg (-34.00mg, -6.30%) | |
| Total Carbohydrates | 35.29g (+2.55g, +7.79%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 7.06g (+5.29g, +298.87%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-2.09g, -18.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+29.00IU, +6.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-15.00mg, -11.28%) | |
| Iron, Fe | 1.27mg (+0.95mg, +296.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Eggplant (eggplant, Tomato, Olive Oil, Sunflower Oil, Garlic, Salt, Citric Acid), Mozzarella Cheese (pasteurized Milk, Salt, Rennet), Breadcrumbs (wheat Flour, Natural Yeast, Salt), Roasted Tomato, Provolone Cheese (milk, Salt, Rennet), Sunflower Oil, Lactose, Basil Paste (fresh Basil, Sunflower Oil, Salt, Baking Soda), Salt, Garlic Pasta: Soft Wheat Flour, Pasteurized Egg, Durum Wheat Semolina | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 76.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 306.0kcal (+5.00kcal, +1.66%) | |
| Total Fat | 14.12g (+1.73g, +13.96%) | |
| Saturated Fat | 9.41g (+2.33g, +32.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 88.0mg (+4.00mg, +4.76%) | |
| Sodium | 471.0mg (-69.00mg, -12.78%) | |
| Total Carbohydrates | 35.29g (+2.55g, +7.79%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 5.88g (+4.11g, +232.20%) | |
| Sugars, added | N/A | |
| Protein | 9.41g (-2.09g, -18.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 471.0IU (+29.00IU, +6.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 118.0mg (-15.00mg, -11.28%) | |
| Iron, Fe | 2.12mg (+1.80mg, +562.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (buffalo Milk Ricotta [buffalo Milk Whey, Salt, Citric Acid], Toasted Breadcrumbs [wheat Flour, Natural Yeast, Salt], Butter, Cream, Lactose, Grated Cheese [milk, Salt, Rennet], Salt, Truffles, Natural Flavor), Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (-8.00kcal, -2.66%) | |
| Total Fat | 8.54g (-3.85g, -31.07%) | |
| Saturated Fat | 3.66g (-3.42g, -48.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 73.0mg (-11.00mg, -13.10%) | |
| Sodium | 549.0mg (+9.00mg, +1.67%) | |
| Total Carbohydrates | 40.24g (+7.50g, +22.91%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 1.22g (-0.55g, -31.07%) | |
| Sugars, added | N/A | |
| Protein | 9.76g (-1.74g, -15.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 366.0IU (-76.00IU, -17.19%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 122.0mg (-11.00mg, -8.27%) | |
| Iron, Fe | 1.32mg (+1.00mg, +312.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
(semolina, Eggs, Water), Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Parmesan Cheese (pasteurized Cultured Milk, Salt, Enzymes), Bread Crumbs (wheat Flour, Yeast, Salt), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Pecorino Romano Cheese (pasteurized Cultured Sheep Milk, Rennet, Salt), Cornstarch, Chicory Root Fiber, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors 2% Or Less Of Salt Yeast Extract) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+1.00kcal, +0.33%) | |
| Total Fat | 22.64g (+10.25g, +82.73%) | |
| Saturated Fat | 8.49g (+1.41g, +19.92%) | |
| Trans Fat | 1.89g (+1.89g) | |
| Cholesterol | 123.0mg (+39.00mg, +46.43%) | |
| Sodium | 585.0mg (+45.00mg, +8.33%) | |
| Total Carbohydrates | 13.21g (-19.53g, -59.65%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 1.89g (+0.12g, +6.78%) | |
| Sugars, added | N/A | |
| Protein | 9.43g (-2.07g, -18.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 472.0IU (+30.00IU, +6.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 94.0mg (-39.00mg, -29.32%) | |
| Iron, Fe | 1.36mg (+1.04mg, +325.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Croissants: Enriched Flour (wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Margarine (partially Hydrogenated Soybean Oil, Liquid And Partially Hydrogenated Cottonseed Oils, Water, Sugar, Vegetable Mono And Diglycerides, Soy Lecihin, Potassium Sorbate And Cirtic Acid (preservatives), Artificial Flavor, Colored With Annatto And Turmeric, Vitamin A Palmitate Added), Sugar, Contains 2% Or Less Of The Following: Eggs, Yeast, Salt, High Fructose Corn Syrup, Calcium Propionate (preservative), L Cysteine, Sodium Stearoyl Lactylate, Soy Flour, Ascorbic Acid, Azodicarbonamide (ada), Enzymes Sausage Link: Pork, Water, Corn Syrup, Salt, Potassium Lactate, Spices, Sodium Phosphate, Sodium Diacetate Dextrose, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite Egg: Whole Eggs, Nonfat Milk, Contains Less Than 2% Of The Following: Modified Food Starch, Corn Oil, Salt, Xanthan Gum, Butter Flavor, Citric Acid, Pepper Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid(preservative), Lactic Acid, Artificial Color, Enzymes, Sodium Glyceryl Oleate Phosphate (for Slice Separation) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 80.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (-24.00kcal, -7.97%) | |
| Total Fat | 10.77g (-1.62g, -13.08%) | |
| Saturated Fat | 3.08g (-4.00g, -56.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-69.00mg, -82.14%) | |
| Sodium | 523.0mg (-17.00mg, -3.15%) | |
| Total Carbohydrates | 35.38g (+2.64g, +8.06%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 3.08g (+1.31g, +74.01%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (-2.27g, -19.74%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 462.0IU (+20.00IU, +4.52%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 154.0mg (+21.00mg, +15.79%) | |
| Iron, Fe | 0.55mg (+0.23mg, +71.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Breadstick: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes, Malted Barley), Water, Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch, Cultures, Salt, Flavors, Potassium Chloride, Annatto, Vitamin A Palmitate, Enzymes), Brined Jalapeno Peppers (jalapeno Peppers, White Distilled Vinegar, Salt, Natural Flavors), Soybean Oil, Sugar, Less Than 2% Of: Wheat Gluten, Yeast, Salt, Natural Flavors, Vegetable Protein, Ascorbic Acid, Enzymes, Part Skim Mozzarella Cheese ({pasteurized Part Skim Milk, Cultures, Salt, Enzymes}, Modified Food Starch, Skim Milk) Spread: Vegetable Oil Blend (soybean, Palm, Canola), Water, Garlic, Contains 2% Or Less Of: Sweet Cream Buttermilk, Onion Powder, Salt, Spices, Natural Flavors, Soy Lecithin, Mono And Diglycerides, Xanthan Gum, Lactic Acid, Potassium Sorbate (to Protect Quality), Citric Acid, Beta Carotene (for Color), Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (-27.00kcal, -8.97%) | |
| Total Fat | 13.1g (+0.71g, +5.73%) | |
| Saturated Fat | 7.14g (+0.06g, +0.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 60.0mg (-24.00mg, -28.57%) | |
| Sodium | 524.0mg (-16.00mg, -2.96%) | |
| Total Carbohydrates | 32.14g (-0.60g, -1.83%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 2.38g (+0.61g, +34.46%) | |
| Sugars, added | N/A | |
| Protein | 9.52g (-1.98g, -17.22%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (+34.00IU, +7.69%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (-62.00mg, -46.62%) | |
| Iron, Fe | 2.14mg (+1.82mg, +568.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wonton Wrapper: Bleached Wheat Flour, Malted Barley Flour, Niacin, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid, Water, Pasteurized Liquid Eggs, Salt, Ascorbic Acid And Citric Acid As Anti Oxidant, Potassium Sorbate As Preservative), Fried In Soybean Oil Filling: Cream Cheese (pasteurized, Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Lobster Meat (lobster, Salt, Water), Soy Sauce (water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 1 10 Of 1% As A Preservative), Sugar, Scallion, Chives, Garlic Powder, White Pepper | ||