Los Cabos Enchilada Chicken, Cheese 6" Bulk Cn by M C I Foods, Inc: Similar Foods
- Product:
- Enchilada Chicken, Cheese 6" Bulk Cn
- Brand:
- Los Cabos
- Maker:
- M C I Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2662711/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal | |
| Total Fat | 5.64g | |
| Saturated Fat | 2.12g | |
| Trans Fat | 0.0g | |
| Cholesterol | 32.0mg | |
| Sodium | 273.0mg | |
| Total Carbohydrates | 16.08g | |
| Dietary Fiber | 2.8g | |
| Sugars | 0.4g | |
| Sugars, added | N/A | |
| Protein | 10.41g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.1mg | |
| Calcium, Ca | 80.0mg | |
| Iron, Fe | 1.03mg | |
| Potassium, K | 191.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 35.0ug | |
| Ash | 1.03g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Fully Cooked, Low Sodium, Diced Chicken, Natural Proportion (chicken, Water, Contains 2% Or Less Of The Following: Maltodextrin, Natural Flavors, Rice Starch, Vinegar, Yeast Extract), Ground Chicken, Reduced Fat Cheddar Cheese (cultured Pasteurized Part Skim Milk, Salt, Cheese Color, Enzymes May Contain Vitamin A Palmitate), Water, Modified Food Starch (refined From Corn), Contains 2% Or Less Of: Spices, Garlic Powder, Onion Powder, Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), White Vinegar, Salt, And Isolated Soy Protein With Less Than 2% Lecithin Whole Grain Corn Tortilla: White Whole Grain Corn Flour (white Corn Masa Flour, Propionic Acid (preservative), Guar Gum, Cellulose Gum, Phosphoric Acid (acidulant), And Enzymes (to Preserve Freshness)), Yellow Whole Grain Corn Flour (yellow Corn Masa Flour, Trace Of Lime), Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 151.0kcal (-6.00kcal, -3.82%) | |
| Total Fat | 5.63g (-0.01g, -0.18%) | |
| Saturated Fat | 1.76g (-0.36g, -16.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-7.00mg, -21.88%) | |
| Sodium | 285.0mg (+12.00mg, +4.40%) | |
| Total Carbohydrates | 15.49g (-0.59g, -3.67%) | |
| Dietary Fiber | 1.1g (-1.70g, -60.71%) | |
| Sugars | 1.41g (+1.01g, +252.50%) | |
| Sugars, added | N/A | |
| Protein | 9.51g (-0.90g, -8.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (+8.00mg, +10.00%) | |
| Iron, Fe | 0.7mg (-0.33mg, -32.04%) | |
| Potassium, K | 176.0mg (-15.00mg, -7.85%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Alla Panna Sauce (water, Whole Milk, Heavy Cream, Parmesan And Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Food Starch Modified, Gum Arabic, Garlic, Olive Oil, Salt, Whey Protein Concentrate, Sodium Caseinate, Garlic Powder, Spices, Dehydrated Parsley, Spice Extractive, Citric Acid, Lactic Acid), Fully Cooked Seasoned Sliced Chicken Breast (chicken, Water, Salt Sugar, Soybean Oil, Sodium Bicarbonate, Dry Vinegar, Dextrose, Potassium Lactate, Natural Flavorings, Dehydrated Chicken Broth, Dehydrated Yeast, Chicken Fat, Canola Oil, Cottonseed Oil), Shredded Parmesan Cheese (imported Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose Added To Prevent Caking), Natamycin [a Natural Mold Inhibitor]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 165.0kcal (+8.00kcal, +5.10%) | |
| Total Fat | 7.45g (+1.81g, +32.09%) | |
| Saturated Fat | 3.92g (+1.80g, +84.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-5.00mg, -15.63%) | |
| Sodium | 259.0mg (-14.00mg, -5.13%) | |
| Total Carbohydrates | 16.86g (+0.78g, +4.85%) | |
| Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
| Sugars | 3.53g (+3.13g, +782.50%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.74g, -35.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+10.00mg, +12.50%) | |
| Iron, Fe | 0.9mg (-0.13mg, -12.62%) | |
| Potassium, K | 204.0mg (+13.00mg, +6.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 2.0ug (+2.00ug) | |
| Ingredients | ||
|---|---|---|
Ziti Pasta (water, Durum Semolina Wheat Flour), Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Cooked Beef Patty Crumble (beef, Water, Potato Starch, Salt), Heavy Cream, Low Moisture Part Skim Mozzarella Cheese (pasteurized Cultured Milk, Salt, Enzymes), Tomato Paste, Less Than 2% Of: Water, Garlic, Canola Oil, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Molasses, Salt, Corn Starch, Dehydrated Garlic, Olive Oil, Basil, Spice, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (-16.00kcal, -10.19%) | |
| Total Fat | 9.95g (+4.31g, +76.42%) | |
| Saturated Fat | 2.36g (+0.24g, +11.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 288.0mg (+15.00mg, +5.49%) | |
| Total Carbohydrates | 7.85g (-8.23g, -51.18%) | |
| Dietary Fiber | 1.6g (-1.20g, -42.86%) | |
| Sugars | 1.57g (+1.17g, +292.50%) | |
| Sugars, added | N/A | |
| Protein | 5.76g (-4.65g, -44.67%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 84.0mg (+4.00mg, +5.00%) | |
| Iron, Fe | 0.89mg (-0.14mg, -13.59%) | |
| Potassium, K | 199.0mg (+8.00mg, +4.19%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce*, Southwest Ranch Dressing* (water, Highly Refined Soy Oil*, Sour Cream* [pasteurized Nonfat Milk* And Cream], White Wine Vinegar*, Cane Sugar*, Onion*, Cilantro*, Egg Yolk*, Salt, Natural Flavors, Contains Less Than 2% Of: Corn Starch*, Lactic Acid, Dehydrated Red Bell Pepper*, Garlic*, Jalapeno*, Lemon Juice Concentrate*, Spices* [contains Mustard], Xanthan Gum), Chicken Meat* (chicken Meat*, Water, Less Than 2%: Rice Starch*, Salt, Cane Sugar*, Cultured Dextrose* And Maltodextrin*, Garlic Powder*, Onion Powder*), Monterey Jack Cheese* (pasteurized Milk*, Cheese Cultures, Sea Salt, Vegetable Enzymes, Less Than 2% Powdered Cellulose [to Prevent Caking]), Roasted Corn*, Black Beans* (black Beans*, Water, Sea Salt), Blue And Yellow Tortilla Strips* (stone Ground Yellow And Blue Corn Masa Flour*, Sunflower Oil*, Sea Salt), Carrots* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-3.00kcal, -1.91%) | |
| Total Fat | 7.93g (+2.29g, +40.60%) | |
| Saturated Fat | 3.52g (+1.40g, +66.04%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 33.0mg (+1.00mg, +3.13%) | |
| Sodium | 295.0mg (+22.00mg, +8.06%) | |
| Total Carbohydrates | 13.66g (-2.42g, -15.05%) | |
| Dietary Fiber | 0.0g (-2.80g, -100.00%) | |
| Sugars | 3.08g (+2.68g, +670.00%) | |
| Sugars, added | N/A | |
| Protein | 7.49g (-2.92g, -28.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 91.0mg (+11.00mg, +13.75%) | |
| Iron, Fe | 0.88mg (-0.15mg, -14.56%) | |
| Potassium, K | 204.0mg (+13.00mg, +6.81%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Ricotta Cheese (whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Crushed Tomatoes, Enriched Durum Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Mozzarella Cheese (milk, Cheese Cultures, Salt, Enzymes), Onions, Eggs, Canola Oil, Sugar, Parmesan Cheese (part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Spice Blend (modified Corn Starch, Salt, Spice, Parsley), Sea Salt, Garlic, Spinach, Onion Powder, Basil, Black Pepper, Garlic Powder, Red Pepper, Oregano, Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+2.00kcal, +1.27%) | |
| Total Fat | 8.37g (+2.73g, +48.40%) | |
| Saturated Fat | 3.52g (+1.40g, +66.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (-8.00mg, -25.00%) | |
| Sodium | 256.0mg (-17.00mg, -6.23%) | |
| Total Carbohydrates | 13.22g (-2.86g, -17.79%) | |
| Dietary Fiber | 0.9g (-1.90g, -67.86%) | |
| Sugars | 2.2g (+1.80g, +450.00%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (-2.48g, -23.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (+24.00mg, +30.00%) | |
| Iron, Fe | 0.53mg (-0.50mg, -48.54%) | |
| Potassium, K | 187.0mg (-4.00mg, -2.09%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Sausage (pork, Spices, Salt, Garlic Powder), Ricotta Cheese (milk [whole & Skim], Vinegar, Salt), Water, Pasta (durum Semolina), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Onions, Egg, Garlic, Soy Oil, Spices, Salt, Olive Oil Garlic Granulated | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-5.00kcal, -3.18%) | |
| Total Fat | 11.41g (+5.77g, +102.30%) | |
| Saturated Fat | 2.72g (+0.60g, +28.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-27.00mg, -84.38%) | |
| Sodium | 272.0mg (-1.00mg, -0.37%) | |
| Total Carbohydrates | 9.78g (-6.30g, -39.18%) | |
| Dietary Fiber | 2.2g (-0.60g, -21.43%) | |
| Sugars | 2.17g (+1.77g, +442.50%) | |
| Sugars, added | N/A | |
| Protein | 3.8g (-6.61g, -63.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (+7.00mg, +8.75%) | |
| Iron, Fe | 0.87mg (-0.16mg, -15.53%) | |
| Potassium, K | 201.0mg (+10.00mg, +5.24%) | |
| Vitamin D, IU | 2.0IU | |
| Ingredients | ||
|---|---|---|
Organic Romaine Lettuce, Organic Southwest Ranch Dressing (water, Organic Soybean Oil, Organic Distilled Vinegar, Organic White Wine Vinegar, Organic Cane Sugar, Salt, Organic Cilantro, Organic Skim Milk Powder, Organic Corn Starch, Organic Cumin, Organic Dried Onions, Xanthan Gum, Organic Dried Garlic, Organic Dried Chipotle Pepper, Organic Acacia Gum, Organic Dried Red Pepper, Natural Flavor), Organic Fire Roasted Corn, Organic Black Beans (organic Black Beans, Water, Sea Salt), Organic Monterey Jack Cheese (organic Pasteurized Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes, Contains Less Than 2%: Powdered Cellulose [to Prevent Caking]), Organic Yellow And Blue Tortilla Strips (organic Stone Ground Yellow And Blue Com Masa Flour, Organic Sunflower Oil, Sea Salt), Organic Carrots | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 170.0kcal (+13.00kcal, +8.28%) | |
| Total Fat | 15.0g (+9.36g, +165.96%) | |
| Saturated Fat | 2.5g (+0.38g, +17.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 270.0mg (-3.00mg, -1.10%) | |
| Total Carbohydrates | 5.0g (-11.08g, -68.91%) | |
| Dietary Fiber | 2.0g (-0.80g, -28.57%) | |
| Sugars | 1.0g (+0.60g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 5.0g (-5.41g, -51.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+20.00mg, +25.00%) | |
| Iron, Fe | 0.9mg (-0.13mg, -12.62%) | |
| Potassium, K | 180.0mg (-11.00mg, -5.76%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Caesar Romano Dressing (canola Oil, Water, Romano Cheese [milk, Culture, Salt, Enzymes], Egg Yolk, Less Than 2% Of Distilled Vinegar, Salt, Dried Garlic, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Sugar, Lemon Juice Concentrate, Anchovy Paste [anchovies, Salt, Water], Mustard Flour, Spice, Xanthan Gum), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Bacon Bits (bacon Cured With: Water, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Also Contain: Sugar), Garlic Croutons (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sunflower Oil, Sugar, Salt, Dehydrated Garlic, Yeast) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-17.00kcal, -10.83%) | |
| Total Fat | 12.0g (+6.36g, +112.77%) | |
| Saturated Fat | 2.0g (-0.12g, -5.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-22.00mg, -68.75%) | |
| Sodium | 280.0mg (+7.00mg, +2.56%) | |
| Total Carbohydrates | 6.0g (-10.08g, -62.69%) | |
| Dietary Fiber | 2.0g (-0.80g, -28.57%) | |
| Sugars | 1.0g (+0.60g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-7.41g, -71.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+10.00mg, +12.50%) | |
| Iron, Fe | 0.9mg (-0.13mg, -12.62%) | |
| Potassium, K | 190.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Vegetables: Romaine Lettuce, Dressing: Canola Oil, Water, Parmesan Cheese (part Skim Milk, Culture, Salt, Enzymes), Egg Yolk, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Distilled Vinegar, Salt, Pepper Sauce (cayenne Peppers, Distilled Vinegar, Water, Salt, Dried Garlic), Dried Garlic, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Mustard Flour, Xanthan Gum, Acacia Gum, Cheese: Grated Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking), Potato Starch (to Prevent Caking), Natamycin (a Natural Mold Inhibitor), Croutons: Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sugar, Salt, Onion Powder, Garlic Powder, Maltodextrin, Spices, Yeast, Tomato Powder, Natural Flavor, Carrots Powder, Celery Leaf, Ascorbic Acid , Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 149.0kcal (-8.00kcal, -5.10%) | |
| Total Fat | 7.06g (+1.42g, +25.18%) | |
| Saturated Fat | 1.96g (-0.16g, -7.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-14.00mg, -43.75%) | |
| Sodium | 294.0mg (+21.00mg, +7.69%) | |
| Total Carbohydrates | 13.33g (-2.75g, -17.10%) | |
| Dietary Fiber | 1.2g (-1.60g, -57.14%) | |
| Sugars | 1.18g (+0.78g, +195.00%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-2.17g, -20.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+10.00mg, +12.50%) | |
| Iron, Fe | 0.63mg (-0.40mg, -38.83%) | |
| Potassium, K | 176.0mg (-15.00mg, -7.85%) | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt, Fresh Basil), Grilled Chicken Strips (chicken White Meat, Water, Corn Starch, Salt), Water, Pasta (durum Semolina), Basil Pesto (basil, Canola Oil, Water, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Granulated Garlic, Salt), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Onions, Soy Oil, Spices, Garlic, Olive Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 153.0kcal (-4.00kcal, -2.55%) | |
| Total Fat | 5.74g (+0.10g, +1.77%) | |
| Saturated Fat | 1.91g (-0.21g, -9.91%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-7.00mg, -21.88%) | |
| Sodium | 302.0mg (+29.00mg, +10.62%) | |
| Total Carbohydrates | 15.57g (-0.51g, -3.17%) | |
| Dietary Fiber | 1.1g (-1.70g, -60.71%) | |
| Sugars | 1.37g (+0.97g, +242.50%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-1.12g, -10.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 87.0mg (+7.00mg, +8.75%) | |
| Iron, Fe | 0.82mg (-0.21mg, -20.39%) | |
| Potassium, K | 178.0mg (-13.00mg, -6.81%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Penne Pasta (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Alla Panna Sauce (water, Whole Milk, Heavy Cream, Parmesan And Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Food Starch Modified, Gum Arabic, Garlic, Olive Oil, Salt, Whey Protein Concentrate, Sodium Caseinate, Garlic Powder, Spices, Dehydrated Parsley, Spice Extractive, Citric Acid, Lactic Acid), Fully Cooked Sliced Chicken Breast (fully Cooked Chicken White Meat Strips [chicken White Meat, Chicken Broth, Canola Oil, Salt, Sugar, Dextrose, Yeast Extract, Natural Flavors, Sodium Bicarbonate]), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (-3.00kcal, -1.91%) | |
| Total Fat | 7.82g (+2.18g, +38.65%) | |
| Saturated Fat | 3.81g (+1.69g, +79.72%) | |
| Trans Fat | 0.21g (+0.21g) | |
| Cholesterol | 35.0mg (+3.00mg, +9.38%) | |
| Sodium | 277.0mg (+4.00mg, +1.47%) | |
| Total Carbohydrates | 12.47g (-3.61g, -22.45%) | |
| Dietary Fiber | 1.3g (-1.50g, -53.57%) | |
| Sugars | 1.9g (+1.50g, +375.00%) | |
| Sugars, added | N/A | |
| Protein | N/A | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 93.0mg (+13.00mg, +16.25%) | |
| Iron, Fe | 1.08mg (+0.05mg, +4.85%) | |
| Potassium, K | 163.0mg (-28.00mg, -14.66%) | |
| Vitamin D, IU | 7.0IU | |
| Ingredients | ||
|---|---|---|
Ground Turkey (turkey, Rosemary Extract), Red Onion, Small Flour Tortillas (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [a Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [a Preservative], Enzyme, Dough Conditioner [sodium Metabisulfite] Contains Sulfites), Lime, Shredded White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking), Natamycin [a Natural Mold Inhibitor]), Chipotle Crema (acidified Sour Cream [cultured Cream, Modified Corn Starch, Lactic Acid, Natural Flavor, Citric Acid, Sodium Tripolyphosphate, Carrageenan, Calcium Sulfate, Potassium Sorbate (preservative}, Locust Bean Gum, Guar Gum], Red Bell Pepper Puree [red Bell Pepper, Salt, Vinegar, Natural Flavor, Xanthan Gum], Lemon Juice Concentrate, Salt, Spice And Coloring), Jalapeo Pepper, Cilantro, Taco Seasoning (spices Including Paprika, Salt, Dehydrated Vegetables [garlic, Onion], Silicon Dioxide) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 152.0kcal (-5.00kcal, -3.18%) | |
| Total Fat | 6.36g (+0.72g, +12.77%) | |
| Saturated Fat | 3.53g (+1.41g, +66.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (-4.00mg, -12.50%) | |
| Sodium | 290.0mg (+17.00mg, +6.23%) | |
| Total Carbohydrates | 15.55g (-0.53g, -3.30%) | |
| Dietary Fiber | 1.1g (-1.70g, -60.71%) | |
| Sugars | 1.41g (+1.01g, +252.50%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (-2.99g, -28.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 98.0mg (+18.00mg, +22.50%) | |
| Iron, Fe | 0.35mg (-0.68mg, -66.02%) | |
| Potassium, K | 165.0mg (-26.00mg, -13.61%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Red Curry Chicken: Boneless Chicken (raised Without Antibiotics), Coconut Milk (coconut Extract 60%, Water), Bell Pepper, Onion Red Curry (chili Pepper, Garlic, Shallots, Salt, Lemongrass, Sugar, Kaffir Lime, Galangal, Spices, Citric Acid), Cultured Dextrose, Chicken Broth (chicken Stock, Salt, Chicken Fat, Natural Flavor Sugar, Maltodextrin, Yeast Extract, Stabilizer (xanthan Gum, Propylene Glycol Alginate)), Lime Juice, Sugar, Garlic, Ginger, Fish Sauce (anchovies, Salt, Sugar), Salt, Xanthan Gum, Potato Starch Thai Fried Rice: Basmati Rice (water, Basmati Rice), Broccoli, Corn, Red Bell Pepper, Onion, Canola Oil, Soy Sauce (water, Soybeans, Salt, Alcohol), Scallions, Cultured Dextrose, Ginger, Salt, Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (+22.00kcal, +14.01%) | |
| Total Fat | 13.68g (+8.04g, +142.55%) | |
| Saturated Fat | 2.63g (+0.51g, +24.06%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-11.00mg, -34.38%) | |
| Sodium | 295.0mg (+22.00mg, +8.06%) | |
| Total Carbohydrates | 4.74g (-11.34g, -70.52%) | |
| Dietary Fiber | 1.6g (-1.20g, -42.86%) | |
| Sugars | 2.11g (+1.71g, +427.50%) | |
| Sugars, added | N/A | |
| Protein | 7.37g (-3.04g, -29.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (-1.00mg, -1.25%) | |
| Iron, Fe | 0.95mg (-0.08mg, -7.77%) | |
| Potassium, K | 184.0mg (-7.00mg, -3.66%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Homestyle Ranch Dressing (soybean And Or Canola Oil, Water, Distilled Vinegar, Dehydrated Buttermilk, Contains Less Than 2% Of: Sugar, Salt, Dried Egg Yolk, Lactic Acid, Dehydrated Garlic, Dehydrated Onion, Cornstarch, Xanthan Gum, Dehydrated Green Onion, Dehydrated Chives, Natural Flavors, Black Pepper), Swiss Cheese Swiss Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Carrot, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Cultured Sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavors), Ham With Natural Juices (ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates), Red Cabbage | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-17.00kcal, -10.83%) | |
| Total Fat | 12.0g (+6.36g, +112.77%) | |
| Saturated Fat | 2.5g (+0.38g, +17.92%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-22.00mg, -68.75%) | |
| Sodium | 290.0mg (+17.00mg, +6.23%) | |
| Total Carbohydrates | 6.0g (-10.08g, -62.69%) | |
| Dietary Fiber | 2.0g (-0.80g, -28.57%) | |
| Sugars | 1.0g (+0.60g, +150.00%) | |
| Sugars, added | N/A | |
| Protein | 3.0g (-7.41g, -71.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (+10.00mg, +12.50%) | |
| Iron, Fe | 0.9mg (-0.13mg, -12.62%) | |
| Potassium, K | 190.0mg (-1.00mg, -0.52%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Parmesan Caesar Dressing (vegetable Oil [canola Oil, Soybean Oil], Water, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Egg Yolk, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Distilled Vinegar, Pepper Sauce [cayenne Pepper, Distilled Vinegar, Water, Salt, Dried Garlic], Dried Garlic, Lemon Juice Concentrate, Salt, Sugar, Anchovy Paste [anchovies, Salt, Water], Spice, Ground Mustard, Xanthan Gum, Acacia Gum), Grated Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [anti Caking Agent], Potato Starch, Natamycin [a Natural Mold Inhibitor]), Herb Seasoned Crouton Crumbles (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola Oil, Sugar, Salt, Onion Powder, Garlic Powder, Maltodextrin, Spices, Yeast, Tomato Powder, Natural Flavor, Carrot Powder, Celery Leaves, Ascorbic Acid), Cracked Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+2.00kcal, +1.27%) | |
| Total Fat | 6.61g (+0.97g, +17.20%) | |
| Saturated Fat | 3.08g (+0.96g, +45.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-12.00mg, -37.50%) | |
| Sodium | 304.0mg (+31.00mg, +11.36%) | |
| Total Carbohydrates | 16.3g (+0.22g, +1.37%) | |
| Dietary Fiber | 1.3g (-1.50g, -53.57%) | |
| Sugars | 1.76g (+1.36g, +340.00%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (-2.48g, -23.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (+17.00mg, +21.25%) | |
| Iron, Fe | 0.62mg (-0.41mg, -39.81%) | |
| Potassium, K | 183.0mg (-8.00mg, -4.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomatoes, Salt), Water, Pasta (durum Semolina), Meatballs (beef, Breadcrumbs [wheat Flour, Whole Wheat Flour, Whey, Sugar, Salt, Romano Cheese {part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil {as A Processing Aid}, Yeast, Spice, Garlic Powder, Onion Powder, Dehydrated Parsley, Paprika), Whole Eggs, Water, Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes}, Salt, Granulated Garlic, Black Pepper, Oregano, Parsley), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Imported Romano Cheese (pasteurized Sheep's Milk, Rennet, Salt), Onions, Garlic, Soy Oil, Spices, Olive Oil, Salt | ||