Cabo Primo Ckn 2 Cheese Burrito Wg 96 4 65 Oz Iw by M C I Foods, Inc: Similar Foods
- Product:
- Ckn 2 Cheese Burrito Wg 96 4 65 Oz Iw
- Brand:
- Cabo Primo
- Maker:
- M C I Foods, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2614153/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal | |
| Total Fat | 6.62g | |
| Saturated Fat | 2.1g | |
| Trans Fat | 0.0g | |
| Cholesterol | 34.0mg | |
| Sodium | 355.0mg | |
| Total Carbohydrates | 24.59g | |
| Dietary Fiber | 3.5g | |
| Sugars | 0.83g | |
| Sugars, added | N/A | |
| Protein | 15.39g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.4mg | |
| Calcium, Ca | 88.0mg | |
| Iron, Fe | 2.29mg | |
| Potassium, K | 275.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Vitamin A | 35.0ug | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Chicken Used Is All Natural*, No Antibiotics Ever** Fully Cooked Diced Chicken Breast With Rib Meat (boneless, Skinless Chicken Breast With Rib Meat, Water, Potato Starch, Salt, Yeast Extract, And Citrus Extract), Boneless Skinless Ground Chicken (raised Without Antibiotics**, May Contain Up To 12% Retained Water), Cheese Blend [low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes) And Reduced Fat Cheddar Cheese (cultured Pasteurized Part Skim Milk, Salt, Cheese Color, Enzymes)], Water, Contains 2% Or Less Of: Spices, Garlic Powder, Onion Powder, Tomato Puree (tomatoes, Citric Acid), White Vinegar, Salt, Modified Food Starch (refined From Corn), And Isolated Soy Protein **made From Chicken Raised Without Antibiotics *no Artificial Ingredients, Minimally Processed Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-2.00kcal, -0.91%) | |
| Total Fat | 7.03g (+0.41g, +6.19%) | |
| Saturated Fat | 2.26g (+0.16g, +7.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 313.0mg (-42.00mg, -11.83%) | |
| Total Carbohydrates | 24.65g (+0.06g, +0.24%) | |
| Dietary Fiber | 3.4g (-0.10g, -2.86%) | |
| Sugars | 0.82g (-0.01g, -1.20%) | |
| Sugars, added | N/A | |
| Protein | 14.05g (-1.34g, -8.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.4mg (=) | |
| Calcium, Ca | 89.0mg (+1.00mg, +1.14%) | |
| Iron, Fe | 2.35mg (+0.06mg, +2.62%) | |
| Potassium, K | 277.0mg (+2.00mg, +0.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 34.0ug (-1.00ug, -2.86%) | |
| Ash | 1.59g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Fully Cooked, Low Sodium, Diced Chicken, Natural Proportion (chicken, Water, Contains 2% Or Less Of The Following: Maltodextrin, Natural Flavors, Rice Starch, Vinegar, Yeast Extract), Ground Chicken, Cheese Blend [low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, May Contain Powdered Cellulose (to Prevent Caking)] And Reduced Fat Cheddar Cheese (cultured Pasteurized Part Skim Milk, Salt, Cheese Color, Enzymes May Contain Vitamin A Palmitate)], Water, Modified Food Starch (refined From Corn), Contains 2% Or Less Of: Spices, Garlic Powder, Onion Powder, Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), White Vinegar, Salt, And Isolated Soy Protein With Less Than 2% Lecithin Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-2.00kcal, -0.91%) | |
| Total Fat | 7.03g (+0.41g, +6.19%) | |
| Saturated Fat | 2.26g (+0.16g, +7.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (-5.00mg, -14.71%) | |
| Sodium | 313.0mg (-42.00mg, -11.83%) | |
| Total Carbohydrates | 24.65g (+0.06g, +0.24%) | |
| Dietary Fiber | 3.4g (-0.10g, -2.86%) | |
| Sugars | 0.82g (-0.01g, -1.20%) | |
| Sugars, added | N/A | |
| Protein | 14.05g (-1.34g, -8.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.4mg (=) | |
| Calcium, Ca | 89.0mg (+1.00mg, +1.14%) | |
| Iron, Fe | 2.35mg (+0.06mg, +2.62%) | |
| Potassium, K | 277.0mg (+2.00mg, +0.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 34.0ug (-1.00ug, -2.86%) | |
| Ash | 1.59g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Fully Cooked, Low Sodium, Diced Chicken, Natural Proportion (chicken, Water, Contains 2% Or Less Of The Following: Maltodextrin, Natural Flavors, Rice Starch, Vinegar, Yeast Extract), Ground Chicken, Cheese Blend [low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, May Contain Powdered Cellulose (to Prevent Caking)] And Reduced Fat Cheddar Cheese (cultured Pasteurized Part Skim Milk, Salt, Cheese Color, Enzymes May Contain Vitamin A Palmitate)], Water, Modified Food Starch (refined From Corn), Contains 2% Or Less Of: Spices, Garlic Powder, Onion Powder, Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), White Vinegar, Salt, And Isolated Soy Protein With Less Than 2% Lecithin Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+1.00kcal, +0.45%) | |
| Total Fat | 13.53g (+6.91g, +104.38%) | |
| Saturated Fat | 4.71g (+2.61g, +124.29%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (+10.00mg, +29.41%) | |
| Sodium | 353.0mg (-2.00mg, -0.56%) | |
| Total Carbohydrates | 12.65g (-11.94g, -48.56%) | |
| Dietary Fiber | 0.6g (-2.90g, -82.86%) | |
| Sugars | 3.24g (+2.41g, +290.36%) | |
| Sugars, added | N/A | |
| Protein | 12.06g (-3.33g, -21.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (+11.00mg, +12.50%) | |
| Iron, Fe | 0.59mg (-1.70mg, -74.24%) | |
| Potassium, K | 271.0mg (-4.00mg, -1.45%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce (whole Milk [milk, Vitamin D3], Cream [cream, Milk, Mono And Diglycerides, Carrageenan, Sugar], Canola Oil, Onions, Unbleached Enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Parmesan Cheese [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose], Cultured Dextrose [for Freshness], Iodized Salt [salt, Sodium Silicoaluminate, Dextrose, Potassium Iodide], Parsley, Garlic, Water, Basil, Modified Corn Starch, Spice), Cooked Cavatappi Pasta (water, Cavatappi Pasta [durum Wheat Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid]), Grilled Chicken Breast (chicken Breast, Extra Virgin Olive Oil, Lemon Juice, Sugar, Iodized Salt [salt, Sodium Silicoaluminate, Dextrose, Potassium Iodide], Basil, Oregano, Spice) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-9.00kcal, -4.09%) | |
| Total Fat | N/A | |
| Saturated Fat | 3.89g (+1.79g, +85.24%) | |
| Trans Fat | 0.07g (+0.07g) | |
| Cholesterol | 52.0mg (+18.00mg, +52.94%) | |
| Sodium | 351.0mg (-4.00mg, -1.13%) | |
| Total Carbohydrates | 15.33g (-9.26g, -37.66%) | |
| Dietary Fiber | 0.6g (-2.90g, -82.86%) | |
| Sugars | 3.69g (+2.86g, +344.58%) | |
| Sugars, added | N/A | |
| Protein | 14.32g (-1.07g, -6.95%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-7.00mg, -7.95%) | |
| Iron, Fe | 1.24mg (-1.05mg, -45.85%) | |
| Potassium, K | 274.0mg (-1.00mg, -0.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Total fat (NLEA) | 10.32g | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (contains Up To 12% Of A Solution Of: Water, Salt, Yeast Extract, Chicken Broth, Dextrose, Maltodextrin, Sugar, Natural Flavors, Spices, Datem, Chicken Fat, Citric Acid, Concentrated Lemon Juice, Corn Syrup Solids, Hydrolyzed Corn Gluten), Pasteurized Cheese Product (cheddar Mozzarella Brie Cheeses [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Butter [cream, Salt], Rennet Casein, Sodium Phosphates, Sodium Citrate, Salt, Modified Food Starch), Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples (apples, Sugar), Water, Dehydrated Potatoes (potatoes, Mono And Diglycerides, Dextrose), Pear Sauce (sun Dried Pears, Sugar), Contains 2% Or Less Of: Apple Juice Concentrate (apples), Chives, Enriched Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Extractives Of Paprika And Turmeric, Modified Food Starch, Natural Flavors, Onion, Parmesan Cheese (pasteurized Milk, Cultures, Enzymes, Salt), Salt, Spices, Sugar, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil), Vegetable Oil, Yeast, Yellow Corn Flour Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal (-21.00kcal, -9.55%) | |
| Total Fat | 8.33g (+1.71g, +25.83%) | |
| Saturated Fat | 2.88g (+0.78g, +37.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+11.00mg, +32.35%) | |
| Sodium | 353.0mg (-2.00mg, -0.56%) | |
| Total Carbohydrates | 20.51g (-4.08g, -16.59%) | |
| Dietary Fiber | 4.5g (+1.00g, +28.57%) | |
| Sugars | 1.92g (+1.09g, +131.33%) | |
| Sugars, added | N/A | |
| Protein | 10.9g (-4.49g, -29.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 103.0mg (+15.00mg, +17.05%) | |
| Iron, Fe | 1.79mg (-0.50mg, -21.83%) | |
| Potassium, K | 282.0mg (+7.00mg, +2.55%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Filling: Cooked Eggs (whole Eggs1, Whole Milk, Corn Starch2, Sea Salt), Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Chipotle Seitan (water, Vital Wheat Gluten, Soy Sauce2 [water, Soybeans2, Wheat, Salt, Alcohol], Tomato Puree [water, Tomatopaste, Citricacid], Canesugar, Onions, Spices, Brown Ricesyrup, Canola Oil3, Chipotlepepper Puree [water, Chipotlepepper], Driedonions, Vinegar, Ground Annattoseed (color), Dried Garlic, Sea Salt, Oregano, Natural Hickory Smokeflavor, Driedkombuseaweed [seaweed, Salt]), Potatoes2, Tomatoes, Poblano Chili Peppers, Pinto Beans (water, Pinto Beans), Onions, Water, Canola Oil3, Cilantro, Tomato Puree (water, Tomato Paste, Citric Acid), Vinegar, Paprika, Salt, Spices, Cane Sugar, Dried Onions, Soy Sauce2 (water, Soybeans2, Wheat, Salt, Alcohol), Garlic Puree, Oregano, Natural Smoke Flavor Wrap: Wheat And Flaxseed Tortilla (water, Whole Wheat Flour, Enriched Unbleached Flour [wheat Flour, Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Oat Bran, Canola Oil3, Oat Fiber, Flax Seeds, Sugar Cane Fiber, 2% Or Less Of Sea Salt, Cultured Wheat Flour, Wheat Gluten, Yeast, Vinegar, Enzyme, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Citric Acid, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+4.00kcal, +1.82%) | |
| Total Fat | 5.88g (-0.74g, -11.18%) | |
| Saturated Fat | 2.35g (+0.25g, +11.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-26.00mg, -76.47%) | |
| Sodium | 361.0mg (+6.00mg, +1.69%) | |
| Total Carbohydrates | 34.51g (+9.92g, +40.34%) | |
| Dietary Fiber | 3.5g (=) | |
| Sugars | 0.78g (-0.05g, -6.02%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-7.15g, -46.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 85.0mg (-3.00mg, -3.41%) | |
| Iron, Fe | 2.75mg (+0.46mg, +20.09%) | |
| Potassium, K | 284.0mg (+9.00mg, +3.27%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Black Beans (water, Black Beans, Onions, Tomatoes [tomatoes, Salt, Calcium Chloride, Citric Acid], Apple Cider Vinegar, Spices, Sea Salt, Garlic, Guajillo Chile Powder, Jalapeno Powder), Flame Cooked Flour Tortilla (enriched Unbleached Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Tortilla Pre Mix [cultured Wheat, Mono Diglycerides, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Citric Acid, Yeast, Guar Gum, Enzyme], Oat Fiber, Sugar, Cellulose Gum, Malted Barley Flour), Brown Rice (brown Rice, Water), Four Cheese Blend (white Cheddar, Monterey Jack, Quesadilla, And Asadero Cheese Blend [pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-6.00kcal, -2.73%) | |
| Total Fat | 6.58g (-0.04g, -0.60%) | |
| Saturated Fat | 2.62g (+0.52g, +24.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-22.00mg, -64.71%) | |
| Sodium | 380.0mg (+25.00mg, +7.04%) | |
| Total Carbohydrates | 29.27g (+4.68g, +19.03%) | |
| Dietary Fiber | 5.9g (+2.40g, +68.57%) | |
| Sugars | 0.82g (-0.01g, -1.20%) | |
| Sugars, added | N/A | |
| Protein | 9.35g (-6.04g, -39.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.5mg (+1.10mg, +275.00%) | |
| Calcium, Ca | 115.0mg (+27.00mg, +30.68%) | |
| Iron, Fe | 2.24mg (-0.05mg, -2.18%) | |
| Potassium, K | 258.0mg (-17.00mg, -6.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Vitamin A | 43.0ug (+8.00ug, +22.86%) | |
| Ash | 1.83g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Water, Pinto Beans (cooked Pinto Beans ([water, Pinto Beans], And Salt), Pinto Beans), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, May Contain Annatto Color), Contains 2% Or Less Of: Spices, Garlic Powder, Salt, And Corn Starch Whole Wheat Tortilla: Water, Whole Wheat Flour, Enriched White Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Soybean Oil, Salt, Guar Gum, And Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, And Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (=) | |
| Total Fat | 10.12g (+3.50g, +52.87%) | |
| Saturated Fat | 4.17g (+2.07g, +98.57%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+20.00mg, +58.82%) | |
| Sodium | 351.0mg (-4.00mg, -1.13%) | |
| Total Carbohydrates | 15.48g (-9.11g, -37.05%) | |
| Dietary Fiber | 0.6g (-2.90g, -82.86%) | |
| Sugars | 3.57g (+2.74g, +330.12%) | |
| Sugars, added | N/A | |
| Protein | 16.67g (+1.28g, +8.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 83.0mg (-5.00mg, -5.68%) | |
| Iron, Fe | 1.25mg (-1.04mg, -45.41%) | |
| Potassium, K | 250.0mg (-25.00mg, -9.09%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Chicken Breast With Rib Meat (containing Up To 12% Of A Solution Of Water, Potato Starch, Salt, Yeast Extract, Chicken Broth, Maltodextrin, Dextrose, Sugar, Natural Flavors, Spices, Chicken Fat, Corn Syrup Solids, Citric Acid, Hydrolyzed Corn Gluten, Concentrated Lemon Juice), Pasteurized Process (cheddar, Mozzarella, Brie) Cheese Product [cheddar Mozzarella Brie Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Whey, Butter (cream, Salt), Rennet Casein, Sodium Phosphates, Sodium Citrate, Salt, Modified Food Starch], Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples (apples, Sugar), Water, Dehydrated Potatoes Potatoes, Mono And Diglycerides, Dextrose), Pear Sauce (sun Dried Pears, Sugar), Contains 2% Or Less Of: Apple Juice Concentrate (apples), Dehydrated Chives, Enriched Bleached Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Extractives Of Paprika And Turmeric, Modified Food Starch, Natural Flavors, Onions, Parmesan Cheese Pasteurized Milk, Cultures, Enzymes, Salt), Salt, Spices, Sugar, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil), Vegetable Oil, Yeast, Yellow Corn Flour Prebrowned In Vegetable Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+1.00kcal, +0.45%) | |
| Total Fat | 5.31g (-1.31g, -19.79%) | |
| Saturated Fat | 1.33g (-0.77g, -36.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-30.00mg, -88.24%) | |
| Sodium | 354.0mg (-1.00mg, -0.28%) | |
| Total Carbohydrates | 36.28g (+11.69g, +47.54%) | |
| Dietary Fiber | 2.7g (-0.80g, -22.86%) | |
| Sugars | 0.88g (+0.05g, +6.02%) | |
| Sugars, added | N/A | |
| Protein | 7.96g (-7.43g, -48.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (-17.00mg, -19.32%) | |
| Iron, Fe | 2.65mg (+0.36mg, +15.72%) | |
| Potassium, K | 274.0mg (-1.00mg, -0.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Filling: Water, Pinto Beans, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [for Color], Modified Corn Starch, Diced Jalapenos (jalapeno Peppers, Water, Vinegar, Salt, Sodium Benzoate, Calcium Chloride), Cheese Powder (dehydrated Blend Of Whey, Cheese [granular And Cheddar {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Buttermilk Solids, Whey Protein Concentrate, Salt, Contains 2% Or Less Of: Sodium Phosphates, Citric Acid, Lactic Acid], Salt, Sweet Dairy Whey, Paprika, Natural Cheese Powder [cultured Milk, Salt, Enzymes], Whey Powder, Buttermilk Powder, Salt, Disodium Phosphate), Chili Pepper, Onion Powder, Spices, Garlic Powder Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (soybean, Canola And Or Corn Oil), Sugar, Salt, Baking Powder (sodium Bicarbonate, Corn Starch, Sodium Aluminium Sulfate, Calcium Sulfate, Monocalcium Phosphate), Guar Gum, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (-4.00kcal, -1.82%) | |
| Total Fat | 11.05g (+4.43g, +66.92%) | |
| Saturated Fat | 1.84g (-0.26g, -12.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-34.00mg, -100.00%) | |
| Sodium | 347.0mg (-8.00mg, -2.25%) | |
| Total Carbohydrates | 24.21g (-0.38g, -1.55%) | |
| Dietary Fiber | 5.3g (+1.80g, +51.43%) | |
| Sugars | 3.68g (+2.85g, +343.37%) | |
| Sugars, added | N/A | |
| Protein | 6.84g (-8.55g, -55.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 79.0mg (-9.00mg, -10.23%) | |
| Iron, Fe | 2.84mg (+0.55mg, +24.02%) | |
| Potassium, K | 276.0mg (+1.00mg, +0.36%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Hummus: Garbanzo Beans, Tahini (sesame Seeds), Garlic, Non Gmo Citric Acid, Sea Salt, Paprika Dolmas: Grape Leaves, Rice, Red Bell Pepper, Onions, Pomegranate Molasses, Non Gmo Rice Oil, Tomatoes, 100% Lemon Juice, Tomato Paste, Parsley, Mint, Sea Salt, Spice Gf Tabouleh: Tomatoes, Parsley, Onions, Lemon Juice, Olive Oil, Quinoa, Sea Salt, Mint, Spice Falafel: Garbanzo Beans, Fava Beans, Cilantro, Onions, Potatoes, Fresh Garlic, Parsley, Spices, Sea Salt, Fried In Non Gmo Rice Oil Garlic Tahini Sauce: Tahini (sesame Seeds), Water, Garlic, Sea Salt, Non Gmo Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 236.0kcal (+16.00kcal, +7.27%) | |
| Total Fat | 10.47g (+3.85g, +58.16%) | |
| Saturated Fat | 4.04g (+1.94g, +92.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-7.00mg, -20.59%) | |
| Sodium | 311.0mg (-44.00mg, -12.39%) | |
| Total Carbohydrates | 23.48g (-1.11g, -4.51%) | |
| Dietary Fiber | 4.0g (+0.50g, +14.29%) | |
| Sugars | 1.03g (+0.20g, +24.10%) | |
| Sugars, added | N/A | |
| Protein | 10.47g (-4.92g, -31.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.40mg, +100.00%) | |
| Calcium, Ca | 102.0mg (+14.00mg, +15.91%) | |
| Iron, Fe | 2.17mg (-0.12mg, -5.24%) | |
| Potassium, K | 283.0mg (+8.00mg, +2.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Vitamin A | 45.0ug (+10.00ug, +28.57%) | |
| Ash | 1.28g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Ground Beef (not More Than 20% Fat), Water, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, May Contain Annatto Color), Tomatoes(may Contain One Or More Of The Following: Tomato Juice, Water, Salt, Citric Acid, And Calcium Chloride), Taco Seasoning (spices [including Paprika, Cumin And Oregano], Onion,garlic, Potato Flour, Enriched Wheat Flour, ( Flour, Niacin, Iron, Thiamine Mononitrate (b1), And Riboflavin (b2), Folic Acid), Cocoa, Corn Syrup Solids, Citric Acid And Natural Flavor),textured Vegetable Protein Product [(soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiaminemononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Isolated Pea Product, Modified Food Starch (refined From Corn), Spices, Salt, Mincedonion Whole Wheat Flour Tortilla, Soy Flour Enriched (wheat Flours [whole Wheat Flour, Enriched Bleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,folic Acid)], Water, Soy Flour, Soybean Oil, Potato Starch, Pea Fiber, Distilled Monoglyceride, Wheat Gluten, Glycerine, Salt, Baking Powder (corn Starch, Sodium Bicarbonate,sodium Aluminum Sulfate, Monocalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-6.00kcal, -2.73%) | |
| Total Fat | 4.76g (-1.86g, -28.10%) | |
| Saturated Fat | 0.0g (-2.10g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 48.0mg (+14.00mg, +41.18%) | |
| Sodium | 381.0mg (+26.00mg, +7.32%) | |
| Total Carbohydrates | 38.1g (+13.51g, +54.94%) | |
| Dietary Fiber | 4.8g (+1.30g, +37.14%) | |
| Sugars | 9.52g (+8.69g, +1046.99%) | |
| Sugars, added | N/A | |
| Protein | 4.76g (-10.63g, -69.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 95.0mg (+7.00mg, +7.95%) | |
| Iron, Fe | 1.43mg (-0.86mg, -37.55%) | |
| Potassium, K | 286.0mg (+11.00mg, +4.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic Whole Wheat Flour, Organic Nonfat Milk, Organic Eggs, Organic Sweet Potatoes, Organic Apple Juice Concentrate, Organic Sprouted Whole Wheat Flour, Organic Sunflower Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Organic Ground Flax Seeds, Organic Chia Flour, Sea Salt, Organic Cinnamon, Organic Vanilla Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-23.00kcal, -10.45%) | |
| Total Fat | 7.27g (+0.65g, +9.82%) | |
| Saturated Fat | 2.99g (+0.89g, +42.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (-11.00mg, -32.35%) | |
| Sodium | 322.0mg (-33.00mg, -9.30%) | |
| Total Carbohydrates | 20.3g (-4.29g, -17.45%) | |
| Dietary Fiber | 3.7g (+0.20g, +5.71%) | |
| Sugars | 1.05g (+0.22g, +26.51%) | |
| Sugars, added | N/A | |
| Protein | 12.53g (-2.86g, -18.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 2.3mg (+1.90mg, +475.00%) | |
| Calcium, Ca | 118.0mg (+30.00mg, +34.09%) | |
| Iron, Fe | 2.03mg (-0.26mg, -11.35%) | |
| Potassium, K | 279.0mg (+4.00mg, +1.45%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Vitamin A | 40.0ug (+5.00ug, +14.29%) | |
| Ash | 1.16g | |
| Ingredients | ||
|---|---|---|
Ingredients: Filling: Diced Beef Round Roast, Fire Roasted Diced Green Chiles (green Chile Peppers, Salt, Citric Acid May Also Contain Water And Calcium Chloride), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Water, Textured Vegetable Protein Product [soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (b1), Pyridoxine Hydrochloride (b6), Riboflavin (b2), And Cyanocobalamin (b12)], Contains 2% Or Less Of: Tomato Puree (tomatoes And Citric Acid May Also Contain: Water, Salt And Calcium Chloride), Diced Onion, Jalapeno Peppers (may Contain One Or More Of The Following: Water, Salt, Citric Acid And Calcium Chloride), Garlic Powder, Spices, White Vinegar, Soybean Oil, Salt, Hydrolyzed Soy Protein (may Contain Safflower And Or Sunflower Oil), Flavoring (dextrose, Salt, Yeast Extract, Silicon Dioxide And Food Starch Modified), Isolated Soy Protein With Less Than 2% Lecithin, And Modified Food Starch (refined From Corn) Whole Wheat Flour Tortilla, Soy Flour Enriched: Wheat Flours [whole Wheat Flour, Enriched Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid)], Water, Soy Flour, Vegetable Shortening (soybean Oil, Interesterified Soybean Oil), Pea Fiber, Distilled Monoglycerides, Wheat Gluten, Guar Gum, Salt, Xanthan Gum, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Annatto & Turmeric, Monodiglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (=) | |
| Total Fat | 12.0g (+5.38g, +81.27%) | |
| Saturated Fat | 2.0g (-0.10g, -4.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+1.00mg, +2.94%) | |
| Sodium | 330.0mg (-25.00mg, -7.04%) | |
| Total Carbohydrates | 16.0g (-8.59g, -34.93%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 11.0g (+10.17g, +1225.30%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (-3.39g, -22.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (+22.00mg, +25.00%) | |
| Iron, Fe | 0.6mg (-1.69mg, -73.80%) | |
| Potassium, K | 270.0mg (-5.00mg, -1.82%) | |
| Vitamin D, IU | 8.0IU | |
| Ingredients | ||
|---|---|---|
Rotisserie Chicken Breast (chicken Breast, Chicken Broth, Salt, Natural Flavor, Citric Acid), Balsamic Yogurt Dressing (low Fat Greek Yogurt [cultured Pasteurized Milk, Skim Milk, Whey Protein Concentrate, Pectin], Mayonnaise [soybean Oil, Water, Cider Vinegar, Egg Yolks, Salt, Spice, Lemon Juice Concentrate], Canola Oil, Balsamic Vinegar [wine Vinegar, Grape Must], Agave Syrup, Orange Juice Concentrate, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Sea Salt, White Wine, Citric Acid, Turmeric, Spices], Apple Cider Vinegar, Modified Corn Starch, Xanthan Gum), Dried Cranberries (cranberries, Sugar, Sunflower Oil), Celery, Almonds, Shallots, Cultured Dextrose, Sugar, Citric Acid, Spice, Sea Salt, Natamycin (preserve Quality) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.46
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 242.0kcal (+22.00kcal, +10.00%) | |
| Total Fat | 6.32g (-0.30g, -4.53%) | |
| Saturated Fat | 3.16g (+1.06g, +50.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 58.0mg (+24.00mg, +70.59%) | |
| Sodium | 358.0mg (+3.00mg, +0.85%) | |
| Total Carbohydrates | 36.84g (+12.25g, +49.82%) | |
| Dietary Fiber | 3.2g (-0.30g, -8.57%) | |
| Sugars | 1.05g (+0.22g, +26.51%) | |
| Sugars, added | N/A | |
| Protein | 11.58g (-3.81g, -24.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (+17.00mg, +19.32%) | |
| Iron, Fe | 1.05mg (-1.24mg, -54.15%) | |
| Potassium, K | 274.0mg (-1.00mg, -0.36%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Durum Wheat Flour, Crimini Mushrooms, Portobello Mushrooms, Eggs, Ricotta Cheese (pasteurized Whole Milk, Vinegar, Salt), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt, Expeller Pressed Canola Oil), Kale, Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Water, Butter, Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Spinach Powder, Porcini Mushroom Powder, Sea Salt, Garlic, Rosemary, Black Pepper, Thyme | ||