Oroweat White Country Style Bread, White by Kraft Heinz Foods Company: Similar Foods
- Product:
- White Country Style Bread, White
- Brand:
- Oroweat
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2213173/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal | |
| Total Fat | 4.65g | |
| Saturated Fat | 1.16g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 558.0mg | |
| Total Carbohydrates | 51.16g | |
| Dietary Fiber | 2.3g | |
| Sugars | 9.3g | |
| Sugars, added | N/A | |
| Protein | 6.98g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg | |
| Iron, Fe | 2.56mg | |
| Potassium, K | 163.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 1.16g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.465mg | |
| Niacin | 3.953mg | |
| Folic acid | 81.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Whey, Yeast, Butter (cream, Salt), Sea Salt, Cultured Wheat Flour, Vegetable Oil (soybean), Soy Lecithin, Grain Vinegar, Citric Acid, Wheat Gluten | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+29.00kcal, +10.39%) | |
| Total Fat | 7.69g (+3.04g, +65.38%) | |
| Saturated Fat | 1.92g (+0.76g, +65.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 596.0mg (+38.00mg, +6.81%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 1.9g (-0.40g, -17.39%) | |
| Sugars | 1.92g (-7.38g, -79.35%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (+2.64g, +37.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (=) | |
| Iron, Fe | 3.85mg (+1.29mg, +50.39%) | |
| Potassium, K | 179.0mg (+16.00mg, +9.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.192mg (-0.27mg, -58.71%) | |
| Niacin | 3.846mg (-0.11mg, -2.71%) | |
| Folic acid | 92.0ug (+11.00ug, +13.58%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Seed And Garlic Blend (sesame Seeds, Poppy Seeds, Dehydrated Garlic), Canola Oil, Toasted Onion, Contains 2% Or Less Of: Flax Seeds, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Calcium Sulfate, Corn Starch, Monocalcium Phosphate), Dough Conditioners (mono And Diglycerides, Sodium Metabisulfite, Fumaric Acid), Salt, Soybean Oil, Hydrogenated Vegetable Oil (soybean, Palm And Or Cottonseed), Enzymes, Guar Gum, Cellulose Gum, Acacia Gum, Dextrose, Preservatives (calcium Propionate, Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (+29.00kcal, +10.39%) | |
| Total Fat | 7.69g (+3.04g, +65.38%) | |
| Saturated Fat | 1.92g (+0.76g, +65.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 596.0mg (+38.00mg, +6.81%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 1.9g (-0.40g, -17.39%) | |
| Sugars | 1.92g (-7.38g, -79.35%) | |
| Sugars, added | N/A | |
| Protein | 9.62g (+2.64g, +37.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (=) | |
| Iron, Fe | 3.85mg (+1.29mg, +50.39%) | |
| Potassium, K | 179.0mg (+16.00mg, +9.82%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.192mg (-0.27mg, -58.71%) | |
| Niacin | 3.846mg (-0.11mg, -2.71%) | |
| Folic acid | 92.0ug (+11.00ug, +13.58%) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Seed And Garlic Blend (sesame Seeds, Poppy Seeds, Dehydrated Garlic), Canola Oil, Toasted Onion, Contains 2% Or Less Of: Flax Seeds, Leavening (sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Calcium Sulfate, Corn Starch, Monocalcium Phosphate), Dough Conditioners (mono And Diglycerides, Sodium Metabisulfite, Fumaric Acid), Salt, Soybean Oil, Hydrogenated Vegetable Oil (soybean, Palm And Or Cottonseed), Enzymes, Guar Gum, Cellulose Gum, Acacia Gum, Dextrose, Preservatives (calcium Propionate, Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (=) | |
| Total Fat | 3.49g (-1.16g, -24.95%) | |
| Saturated Fat | 2.33g (+1.17g, +100.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (=) | |
| Sodium | 535.0mg (-23.00mg, -4.12%) | |
| Total Carbohydrates | 48.84g (-2.32g, -4.53%) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 6.98g (-2.32g, -24.95%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (+2.32g, +33.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 116.0mg (-24.00mg, -17.14%) | |
| Iron, Fe | 2.56mg (=) | |
| Potassium, K | 116.0mg (-47.00mg, -28.83%) | |
| Vitamin D, IU | 28.0IU (+28.00IU) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.16g, -100.00%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.233mg (-0.23mg, -49.89%) | |
| Niacin | 3.953mg (=) | |
| Folic acid | 81.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Yeast, Whole Milk, Butter (cream, Salt), Sea Salt, Wheat Gluten, Cultured Wheat Flour, Grain Vinegar, Soy Lecithin, Citric Acid, Corn Flour, Turmeric And Annatto | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (+2.00kcal, +0.72%) | |
| Total Fat | 3.12g (-1.53g, -32.90%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 594.0mg (+36.00mg, +6.45%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 3.1g (+0.80g, +34.78%) | |
| Sugars | 3.12g (-6.18g, -66.45%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (+2.40g, +34.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (-31.00mg, -22.14%) | |
| Iron, Fe | 2.81mg (+0.25mg, +9.77%) | |
| Potassium, K | 125.0mg (-38.00mg, -23.31%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 0.0g (-1.16g, -100.00%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.312mg (-0.15mg, -32.90%) | |
| Niacin | 3.125mg (-0.83mg, -20.95%) | |
| Folic acid | 62.0ug (-19.00ug, -23.46%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Rye Flour, Sugar, Dill Seed, Wheat Gluten, Vegetable Oil (soybean), Salt, Yeast, Onion, Corn Grits, Calcium Propionate (preservative), Monoglycerides, Soy Lecithin, Citric Acid, Datem | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-16.00kcal, -5.73%) | |
| Total Fat | 3.95g (-0.70g, -15.05%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 605.0mg (+47.00mg, +8.42%) | |
| Total Carbohydrates | 47.37g (-3.79g, -7.41%) | |
| Dietary Fiber | 5.3g (+3.00g, +130.43%) | |
| Sugars | 2.63g (-6.67g, -71.72%) | |
| Sugars, added | N/A | |
| Protein | 7.89g (+0.91g, +13.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-35.00mg, -25.00%) | |
| Iron, Fe | 2.63mg (+0.07mg, +2.73%) | |
| Potassium, K | 158.0mg (-5.00mg, -3.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 1.32g (+0.16g, +13.79%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.263mg (-0.20mg, -43.44%) | |
| Niacin | 3.158mg (-0.80mg, -20.11%) | |
| Folic acid | 53.0ug (-28.00ug, -34.57%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Rye Flour, Dark Rye Flour, Wheat Gluten, Yeast, Soybean Oil, Sugar, Salt, Caraway Seeds, Ground Caraway, Calcium Propionate (preservative), Datem, Monoglycerides, Calcium Sulfate, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 286.0kcal (+7.00kcal, +2.51%) | |
| Total Fat | 3.57g (-1.08g, -23.23%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 536.0mg (-22.00mg, -3.94%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 7.1g (+4.80g, +208.70%) | |
| Sugars | 7.14g (-2.16g, -23.23%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+3.73g, +53.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (-29.00mg, -20.71%) | |
| Iron, Fe | 3.57mg (+1.01mg, +39.45%) | |
| Potassium, K | 146.0mg (-17.00mg, -10.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 54.0ug | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.357mg (-0.11mg, -23.23%) | |
| Niacin | 3.571mg (-0.38mg, -9.66%) | |
| Folic acid | 68.0ug (-13.00ug, -16.05%) | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Honey, Yeast, Wheat Bran, Wheat Gluten, Contains Less Than 2% Of The Following: Molasses, Light Brown Sugar, Soybean Oil, Salt, Dough Conditioners (sodium Stearoyl Lactylate, Monoglycerides Enzymes, Ascorbic Acid), Distilled Vinegar, Calcium Propionate (preservative), Monocalcium Phosphate, Calcium Sulfate, Sesame Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 302.0kcal (+23.00kcal, +8.24%) | |
| Total Fat | 5.81g (+1.16g, +24.95%) | |
| Saturated Fat | 1.16g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 535.0mg (-23.00mg, -4.12%) | |
| Total Carbohydrates | 51.16g (=) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 6.98g (-2.32g, -24.95%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (+2.32g, +33.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 186.0mg (+46.00mg, +32.86%) | |
| Iron, Fe | 2.79mg (+0.23mg, +8.98%) | |
| Potassium, K | 116.0mg (-47.00mg, -28.83%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (=) | |
| Fatty acids, total polyunsaturated | 2.33g (+1.17g, +100.86%) | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.233mg (-0.23mg, -49.89%) | |
| Niacin | 3.953mg (=) | |
| Folic acid | 70.0ug (-11.00ug, -13.58%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Whole Wheat Flour, Sugar, Soybean Oil, Yeast, Wheat Gluten, Salt, Monoglycerides, Calcium Sulfate, Calcium Propionate (preservative), Grain Vinegar, Datem, Caramel Color, Monocalcium Phosphate, Potassium Iodate, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 288.0kcal (+9.00kcal, +3.23%) | |
| Total Fat | 5.3g (+0.65g, +13.98%) | |
| Saturated Fat | 1.52g (+0.36g, +31.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 561.0mg (+3.00mg, +0.54%) | |
| Total Carbohydrates | 46.97g (-4.19g, -8.19%) | |
| Dietary Fiber | 1.5g (-0.80g, -34.78%) | |
| Sugars | 3.03g (-6.27g, -67.42%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+2.11g, +30.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 197.0mg (+57.00mg, +40.71%) | |
| Iron, Fe | 3.18mg (+0.62mg, +24.22%) | |
| Potassium, K | 106.0mg (-57.00mg, -34.97%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.52g (+1.52g) | |
| Fatty acids, total polyunsaturated | 2.27g (+1.11g, +95.69%) | |
| Riboflavin | 0.303mg (-0.16mg, -34.84%) | |
| Folic acid | 91.0ug (+10.00ug, +12.35%) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Yeast, Sesame Seeds, Sugar, Salt, Wheat Gluten, Soybean Oil, Mono And Diglycerides, Calcium Propionate (preservative), Datem, Ethoxylated Mono And Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Guar Gum, Corn Syrup Solids, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 269.0kcal (-10.00kcal, -3.58%) | |
| Total Fat | 3.85g (-0.80g, -17.20%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 538.0mg (-20.00mg, -3.58%) | |
| Total Carbohydrates | 50.0g (-1.16g, -2.27%) | |
| Dietary Fiber | 3.8g (+1.50g, +65.22%) | |
| Sugars | 7.69g (-1.61g, -17.31%) | |
| Sugars, added | N/A | |
| Protein | 11.54g (+4.56g, +65.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 92.0mg (-48.00mg, -34.29%) | |
| Iron, Fe | 3.85mg (+1.29mg, +50.39%) | |
| Potassium, K | 135.0mg (-28.00mg, -17.18%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Folate, total | 60.0ug | |
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.385mg (-0.08mg, -17.20%) | |
| Niacin | 3.846mg (-0.11mg, -2.71%) | |
| Folic acid | 77.0ug (-4.00ug, -4.94%) | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Wheat Bran, Yeast, Soybean Oil, Salt, Wheat Gluten, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative), Sesame Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (+3.00kcal, +1.08%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 538.0mg (-20.00mg, -3.58%) | |
| Total Carbohydrates | 53.85g (+2.69g, +5.26%) | |
| Dietary Fiber | N/A | |
| Sugars | 7.69g (-1.61g, -17.31%) | |
| Sugars, added | N/A | |
| Protein | 10.26g (+3.28g, +46.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 118.0mg (-22.00mg, -15.71%) | |
| Iron, Fe | 2.56mg (=) | |
| Potassium, K | 85.0mg (-78.00mg, -47.85%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 1.0mg (+1.00mg) | |
| Riboflavin | 0.256mg (-0.21mg, -44.95%) | |
| Niacin | 5.128mg (+1.17mg, +29.72%) | |
| Folic acid | 100.0ug (+19.00ug, +23.46%) | |
| Ingredients | ||
|---|---|---|
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Soybean Oil, Contains Less Than 2% Of Each Of The Following: Salt, Wheat Gluten, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-16.00kcal, -5.73%) | |
| Total Fat | 0.88g (-3.77g, -81.08%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 579.0mg (+21.00mg, +3.76%) | |
| Total Carbohydrates | 54.39g (+3.23g, +6.31%) | |
| Dietary Fiber | 5.3g (+3.00g, +130.43%) | |
| Sugars | 3.51g (-5.79g, -62.26%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+3.55g, +50.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (=) | |
| Iron, Fe | 1.05mg (-1.51mg, -58.98%) | |
| Potassium, K | 158.0mg (-5.00mg, -3.07%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Contains 2% Or Less Of: Yeast, Maltodextrin, Culture Dextrose, Vital Wheat Gluten, Sugar, Salt, Malic Acid, Distilled Monoglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-16.00kcal, -5.73%) | |
| Total Fat | 0.88g (-3.77g, -81.08%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 579.0mg (+21.00mg, +3.76%) | |
| Total Carbohydrates | 54.39g (+3.23g, +6.31%) | |
| Dietary Fiber | 5.3g (+3.00g, +130.43%) | |
| Sugars | 3.51g (-5.79g, -62.26%) | |
| Sugars, added | N/A | |
| Protein | 10.53g (+3.55g, +50.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (=) | |
| Iron, Fe | 1.05mg (-1.51mg, -58.98%) | |
| Potassium, K | 158.0mg (-5.00mg, -3.07%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Contains 2% Or Less Of: Yeast, Maltodextrin, Culture Dextrose, Vital Wheat Gluten, Sugar, Salt, Malic Acid, Distilled Monoglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.17
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 279.0kcal (=) | |
| Total Fat | 3.49g (-1.16g, -24.95%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 558.0mg (=) | |
| Total Carbohydrates | 53.49g (+2.33g, +4.55%) | |
| Dietary Fiber | 2.3g (=) | |
| Sugars | 4.65g (-4.65g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+4.65g, +66.62%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 114.0mg (-26.00mg, -18.57%) | |
| Iron, Fe | 2.33mg (-0.23mg, -8.98%) | |
| Potassium, K | 151.0mg (-12.00mg, -7.36%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Rye, Sugar, Wheat Gluten, Cultured Wheat Flour, Yeast, Soybean Oil, Caraway Seed, Salt, Molasses, Calcium Sulfate, Sea Salt, Ammonium Chloride, Vinegar, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (-12.00kcal, -4.30%) | |
| Total Fat | 2.22g (-2.43g, -52.26%) | |
| Saturated Fat | 0.0g (-1.16g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 533.0mg (-25.00mg, -4.48%) | |
| Total Carbohydrates | 51.11g (-0.05g, -0.10%) | |
| Dietary Fiber | 2.2g (-0.10g, -4.35%) | |
| Sugars | 6.67g (-2.63g, -28.28%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+1.91g, +27.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-7.00mg, -5.00%) | |
| Iron, Fe | 3.11mg (+0.55mg, +21.48%) | |
| Potassium, K | 156.0mg (-7.00mg, -4.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Buttermilk, Yeast Contains 2% Or Less Of: Soybean Oil, Salt, Vital Wheat Gluten, Sodium Stearoyl Lactylate, Calcium Sulfate, Ammonium Sulfate, Calcium Propionate (preservative), Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal (+5.00kcal, +1.79%) | |
| Total Fat | 11.73g (+7.08g, +152.26%) | |
| Saturated Fat | 4.32g (+3.16g, +272.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 568.0mg (+10.00mg, +1.79%) | |
| Total Carbohydrates | 32.72g (-18.44g, -36.04%) | |
| Dietary Fiber | 5.6g (+3.30g, +143.48%) | |
| Sugars | 0.62g (-8.68g, -93.33%) | |
| Sugars, added | N/A | |
| Protein | 11.73g (+4.75g, +68.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg (-4.00mg, -2.86%) | |
| Iron, Fe | 1.6mg (-0.96mg, -37.50%) | |
| Potassium, K | 179.0mg (+16.00mg, +9.82%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Organic Sourdough Crust [organic Wheat, Filtered Water, Organic Sourdough Starter (organic Wheat, Filtered Water), Organic Extra Virgin Olive Oil, Sonoma Sea Salt] Organic Mozzarella (cultured Pasteurized Organic Milk, Sea Salt, Vegetable Enzymes) Organic Cheddar (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes) Organic Sunflower Pesto (organic Spinach, Organic Basil, Organic Extra Virgin Olive Oil, Organic Sunflower Seeds, Organic Lemon Juice, Organic Garlic, Sonoma Sea Salt) | ||