Alex's Awesome Sourdough Sunflower Pesto Artisan Organic Pizza, Sunflower Pesto by Zaahh Inc: Similar Foods
- Product:
- Sunflower Pesto Artisan Organic Pizza, Sunflower Pesto
- Brand:
- Alex's Awesome Sourdough
- Maker:
- Zaahh Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2396742/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 284.0kcal | |
| Total Fat | 11.73g | |
| Saturated Fat | 4.32g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 568.0mg | |
| Total Carbohydrates | 32.72g | |
| Dietary Fiber | 5.6g | |
| Sugars | 0.62g | |
| Sugars, added | N/A | |
| Protein | 11.73g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 136.0mg | |
| Iron, Fe | 1.6mg | |
| Potassium, K | 179.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Organic Sourdough Crust [organic Wheat, Filtered Water, Organic Sourdough Starter (organic Wheat, Filtered Water), Organic Extra Virgin Olive Oil, Sonoma Sea Salt] Organic Mozzarella (cultured Pasteurized Organic Milk, Sea Salt, Vegetable Enzymes) Organic Cheddar (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes) Organic Sunflower Pesto (organic Spinach, Organic Basil, Organic Extra Virgin Olive Oil, Organic Sunflower Seeds, Organic Lemon Juice, Organic Garlic, Sonoma Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-2.00kcal, -0.70%) | |
| Total Fat | 12.94g (+1.21g, +10.32%) | |
| Saturated Fat | 5.29g (+0.97g, +22.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+7.00mg, +31.82%) | |
| Sodium | 553.0mg (-15.00mg, -2.64%) | |
| Total Carbohydrates | 30.59g (-2.13g, -6.51%) | |
| Dietary Fiber | 1.2g (-4.40g, -78.57%) | |
| Sugars | 1.18g (+0.56g, +90.32%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (+0.03g, +0.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (-12.00mg, -8.82%) | |
| Iron, Fe | 1.18mg (-0.42mg, -26.25%) | |
| Potassium, K | 176.0mg (-3.00mg, -1.68%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Tomato Sauce: Fresh Vine Ripened California Tomatoes, Sea Salt, Sugar, Extra Virgin Olive Oil, Sunflower Oil, Spices, Dehydrated Garlic, Naturally Derived Citric Acid Pasteurized Process Pizza Cheese [cheddar, Provolone And Swiss Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (preservative), Smoke Flavoring], Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (anti Caking) Pepperoni: Pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid Wonton Wrapper Wheat Flour, Water, Eggs, Salt, Corn Starch, Soy Lecithin, F D & C Yellow No 5 & 6, Less Than 0 1 Of 1% Sodium Benzoate As A Preservative Clear Frying Oil: Dimethylpolysiloxane (an Anti Foaming Agent ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (-16.00kcal, -5.63%) | |
| Total Fat | 12.2g (+0.47g, +4.01%) | |
| Saturated Fat | 6.1g (+1.78g, +41.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+2.00mg, +9.09%) | |
| Sodium | 585.0mg (+17.00mg, +2.99%) | |
| Total Carbohydrates | 29.27g (-3.45g, -10.54%) | |
| Dietary Fiber | 1.2g (-4.40g, -78.57%) | |
| Sugars | 5.49g (+4.87g, +785.48%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-2.58g, -21.99%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+4.00mg, +2.94%) | |
| Iron, Fe | 1.89mg (+0.29mg, +18.12%) | |
| Potassium, K | 183.0mg (+4.00mg, +2.23%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Tomato Paste, Palm Oil, Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Sugar, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 295.0kcal (+11.00kcal, +3.87%) | |
| Total Fat | 15.38g (+3.65g, +31.12%) | |
| Saturated Fat | 5.77g (+1.45g, +33.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (-3.00mg, -13.64%) | |
| Sodium | 577.0mg (+9.00mg, +1.58%) | |
| Total Carbohydrates | 29.49g (-3.23g, -9.87%) | |
| Dietary Fiber | 2.6g (-3.00g, -53.57%) | |
| Sugars | 1.28g (+0.66g, +106.45%) | |
| Sugars, added | N/A | |
| Protein | 8.97g (-2.76g, -23.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (+4.00mg, +2.94%) | |
| Iron, Fe | 1.28mg (-0.32mg, -20.00%) | |
| Potassium, K | 158.0mg (-21.00mg, -11.73%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Macaroni (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), White Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes), Wheat Flour, Bleached Wheat Flour, Soybean Oil, Bacon ([cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavoring Added), Yellow Corn Flour, Pasteurized Processed Cheese Spread (cultured Milk, Water, Whey, Sodium Phosphates, Cream, Salt, Natural Butter Flavor, Guar Gum, Sorbic Acid [preservative], Vegetable Color [annatto & Paprika Extract], Enzymes), Cream Cheese (milk, Cream, Contains Less Than 2% Of Salt, Carob Bean Gum, Cheese Culture), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Contains 2% Or Less Of Butter (cream, Salt), Buttermilk, Calcium Chloride, Canola Oil, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Corn Syrup Solids, Dextrose, Dipotassium Phosphate, Disodium Phosphate, Dried Yeast, Eggs, Guar Gum, L Glutamic Acid, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Maltodextrin, Methylcellulose, Natural Flavors, Natural Smoke Flavor, Nonfat Milk, Palm Oil, Paprika Extract (color), Ricotta Cheese (whey, Milkfat, Lactic Acid, Salt), Salt, Sodium Alginate, Sodium Citrate, Sodium Tripolyphosphate, Sugar, Sunflower Oil, Torula Yeast, Whey, Autolyzed Yeast Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-25.00kcal, -8.80%) | |
| Total Fat | 12.59g (+0.86g, +7.33%) | |
| Saturated Fat | 5.93g (+1.61g, +37.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 570.0mg (+2.00mg, +0.35%) | |
| Total Carbohydrates | 25.19g (-7.53g, -23.01%) | |
| Dietary Fiber | 1.5g (-4.10g, -73.21%) | |
| Sugars | 2.22g (+1.60g, +258.06%) | |
| Sugars, added | N/A | |
| Protein | 10.37g (-1.36g, -11.59%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 141.0mg (+5.00mg, +3.68%) | |
| Iron, Fe | 1.7mg (+0.10mg, +6.25%) | |
| Potassium, K | 178.0mg (-1.00mg, -0.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Fermented Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Paprika And Annatto Extract, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Garlic Powder, Lactic Acid Starter Culture, Spice Extractives, Oleoresin Of Paprika, Sodium Nitrite, Spices, Bha [preservative], Bht [preservative], Citric Acid [preservative]), Not Smoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Red Bell Peppers, Yellow Bell Peppers, Red Onions, Contains 2% Or Less Of: Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.79
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 281.0kcal (-3.00kcal, -1.06%) | |
| Total Fat | 15.62g (+3.89g, +33.16%) | |
| Saturated Fat | 3.12g (-1.20g, -27.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-22.00mg, -100.00%) | |
| Sodium | 562.0mg (-6.00mg, -1.06%) | |
| Total Carbohydrates | 29.69g (-3.03g, -9.26%) | |
| Dietary Fiber | 17.2g (+11.60g, +207.14%) | |
| Sugars | 1.56g (+0.94g, +151.61%) | |
| Sugars, added | N/A | |
| Protein | 21.88g (+10.15g, +86.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-11.00mg, -8.09%) | |
| Iron, Fe | 1.56mg (-0.04mg, -2.50%) | |
| Potassium, K | 172.0mg (-7.00mg, -3.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 9.38g | |
| Total sugar alcohols | 3.0g | |
| Fatty acids, total polyunsaturated | 3.91g | |
| Ingredients | ||
|---|---|---|
Water, Wheat Gluten, Modified Wheat Starch, Olive Pomace Oil, Wheat Protein Isolate, Arrowroot Flour, Defatted Soy Flour, Yeast, Erythritol, Inulin, Sunflower Kernels, Oat Fiber, Organic Flax Seed Meal, Salt, Distilled Monoglycerides, Preservatives (calcium Propionate, Sorbic Acid), Xanthan Gum, Wheat Flour, Enzymes, Stevia Leaf Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.39
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (-25.00kcal, -8.80%) | |
| Total Fat | 12.59g (+0.86g, +7.33%) | |
| Saturated Fat | 5.93g (+1.61g, +37.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 570.0mg (+2.00mg, +0.35%) | |
| Total Carbohydrates | 25.19g (-7.53g, -23.01%) | |
| Dietary Fiber | 1.5g (-4.10g, -73.21%) | |
| Sugars | 2.22g (+1.60g, +258.06%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (-2.10g, -17.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 148.0mg (+12.00mg, +8.82%) | |
| Iron, Fe | 1.7mg (+0.10mg, +6.25%) | |
| Potassium, K | 163.0mg (-16.00mg, -8.94%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Wheat Flour, Fermented Wheat Flour, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomato Puree [water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Cooked Sausage With Italian Style Seasoning (pork, Water, Spices, Salt, Corn Syrup Solids, Sodium Phosphate, Paprika, Flavoring), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha [antioxidant], Bht [antioxidant], Citric Acid [preservative]), Unsmoked Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Roasted Yellow Bell Peppers, Roasted Red Bell Peppers, Roasted Red Onions, Contains 2% Or Less Of: Dehydrated Garlic, Dried Parsley, Dried Oregano, Dried Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (+12.00kcal, +4.23%) | |
| Total Fat | 8.45g (-3.28g, -27.96%) | |
| Saturated Fat | 3.52g (-0.80g, -18.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-22.00mg, -100.00%) | |
| Sodium | 577.0mg (+9.00mg, +1.58%) | |
| Total Carbohydrates | 46.48g (+13.76g, +42.05%) | |
| Dietary Fiber | 1.4g (-4.20g, -75.00%) | |
| Sugars | 1.41g (+0.79g, +127.42%) | |
| Sugars, added | N/A | |
| Protein | 7.04g (-4.69g, -39.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (-9.00mg, -6.62%) | |
| Iron, Fe | 1.41mg (-0.19mg, -11.88%) | |
| Potassium, K | 169.0mg (-10.00mg, -5.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 2.82g | |
| Fatty acids, total polyunsaturated | 1.41g | |
| Ingredients | ||
|---|---|---|
Organic Wheat Flour, Water, Organic Palm Oil, Contains Less Than 2% Of Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Citric Acid, Organic Sugar, Organic Cultured Wheat Starch, Organic Rye Sour, Organic Vital Wheat Gluten, Salt, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.87
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-30.00kcal, -10.56%) | |
| Total Fat | 12.31g (+0.58g, +4.94%) | |
| Saturated Fat | 5.38g (+1.06g, +24.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+1.00mg, +4.55%) | |
| Sodium | 569.0mg (+1.00mg, +0.18%) | |
| Total Carbohydrates | 26.15g (-6.57g, -20.08%) | |
| Dietary Fiber | 1.5g (-4.10g, -73.21%) | |
| Sugars | 2.31g (+1.69g, +272.58%) | |
| Sugars, added | N/A | |
| Protein | 9.23g (-2.50g, -21.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 138.0mg (+2.00mg, +1.47%) | |
| Iron, Fe | 0.77mg (-0.83mg, -51.88%) | |
| Potassium, K | 166.0mg (-13.00mg, -7.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic Puree [garlic, Water]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Tomatoes, Onions, Green Bell Peppers, Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Seasoning (salt, Spices, Onion, Garlic, Natural Flavors, Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 258.0kcal (-26.00kcal, -9.15%) | |
| Total Fat | 11.66g (-0.07g, -0.60%) | |
| Saturated Fat | 5.52g (+1.20g, +27.78%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-1.00mg, -4.55%) | |
| Sodium | 558.0mg (-10.00mg, -1.76%) | |
| Total Carbohydrates | 28.22g (-4.50g, -13.75%) | |
| Dietary Fiber | 1.8g (-3.80g, -67.86%) | |
| Sugars | 6.75g (+6.13g, +988.71%) | |
| Sugars, added | N/A | |
| Protein | 8.59g (-3.14g, -26.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-7.00mg, -5.15%) | |
| Iron, Fe | 1.84mg (+0.24mg, +15.00%) | |
| Potassium, K | 196.0mg (+17.00mg, +9.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Cooked Pizza Topping (sausage [pork, Mechanically Separated Chicken, Spices, Water, Salt, Sugar, Garlic Powder], Water, Textured Vegetable Protein [soy Flour, Salt]), Tomato Paste, Bell Peppers, Palm Oil, Pepperoni Made With Pork, Chicken, And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Sodium Ascorbate, Smoke Flavoring, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Water, Garlic Powder, Paprika, Oleoresin Of Paprika), Contains 2% Or Less Of: Vegetable Oil (soybean And Or Canola Oil), Onion, Sugar, Nonfat Milk, Salt, Yeast, Modified Food Starch, Spice, Maltodextrin, Dried Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Natural Flavor, Wheat Starch, Defatted Soy Flour, L Cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Annatto (color), Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+13.00kcal, +4.58%) | |
| Total Fat | 15.62g (+3.89g, +33.16%) | |
| Saturated Fat | 7.03g (+2.71g, +62.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+25.00mg, +113.64%) | |
| Sodium | 578.0mg (+10.00mg, +1.76%) | |
| Total Carbohydrates | 21.88g (-10.84g, -33.13%) | |
| Dietary Fiber | 1.6g (-4.00g, -71.43%) | |
| Sugars | 3.12g (+2.50g, +403.23%) | |
| Sugars, added | N/A | |
| Protein | 15.62g (+3.89g, +33.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-11.00mg, -8.09%) | |
| Iron, Fe | 1.41mg (-0.19mg, -11.88%) | |
| Potassium, K | 172.0mg (-7.00mg, -3.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Angus Beef Patty (angus Beef, Water, Spices, Salt, Natural Flavoring), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+13.00kcal, +4.58%) | |
| Total Fat | 15.62g (+3.89g, +33.16%) | |
| Saturated Fat | 7.03g (+2.71g, +62.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 47.0mg (+25.00mg, +113.64%) | |
| Sodium | 578.0mg (+10.00mg, +1.76%) | |
| Total Carbohydrates | 21.88g (-10.84g, -33.13%) | |
| Dietary Fiber | 1.6g (-4.00g, -71.43%) | |
| Sugars | 3.12g (+2.50g, +403.23%) | |
| Sugars, added | N/A | |
| Protein | 15.62g (+3.89g, +33.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-11.00mg, -8.09%) | |
| Iron, Fe | 1.41mg (-0.19mg, -11.88%) | |
| Potassium, K | 172.0mg (-7.00mg, -3.91%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug | |
| Ingredients | ||
|---|---|---|
Fully Cooked Angus Beef Patty (angus Beef, Water, Spices, Salt, Natural Flavoring), Pocket Bread (wheat Flour, Water, High Oleic Sunflower Oil, Sugar, Salt, Bakers Yeast Extract, Malted Barley Flour), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (for Freshness), Vegetable Color [annatto And Paprika Extract Blend], Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 297.0kcal (+13.00kcal, +4.58%) | |
| Total Fat | 17.19g (+5.46g, +46.55%) | |
| Saturated Fat | 3.91g (-0.41g, -9.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-22.00mg, -100.00%) | |
| Sodium | 562.0mg (-6.00mg, -1.06%) | |
| Total Carbohydrates | 29.69g (-3.03g, -9.26%) | |
| Dietary Fiber | 15.6g (+10.00g, +178.57%) | |
| Sugars | 1.56g (+0.94g, +151.61%) | |
| Sugars, added | N/A | |
| Protein | 21.88g (+10.15g, +86.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 125.0mg (-11.00mg, -8.09%) | |
| Iron, Fe | 1.56mg (-0.04mg, -2.50%) | |
| Potassium, K | 188.0mg (+9.00mg, +5.03%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Fatty acids, total monounsaturated | 10.94g | |
| Fatty acids, total polyunsaturated | 3.91g | |
| Ingredients | ||
|---|---|---|
Wheat, Gluten, Olive Pomace Oil, Modified Wheat Starc Wheat Protein Isolate, Arrowroot Flour, Defated Soy Flour, Yeast, Erythritol, Inulin, Sunflower Kernels, Oat Fiber, Organic Flax Seed Meat Salt, Nonfat Milk, Natural Flavor, Distilles Monoglycerides, Buttermilk, Preservatives Calcium Propionate, Sorbic Acid), Milk, Xanthan Gum, Wheat Flour, Monk Fruit Extract, Enzymes, Stevia Leaf Extract, Turmeric Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-14.00kcal, -4.93%) | |
| Total Fat | 8.99g (-2.74g, -23.36%) | |
| Saturated Fat | 2.81g (-1.51g, -34.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+17.00mg, +77.27%) | |
| Sodium | 573.0mg (+5.00mg, +0.88%) | |
| Total Carbohydrates | 37.08g (+4.36g, +13.33%) | |
| Dietary Fiber | 1.1g (-4.50g, -80.36%) | |
| Sugars | 5.62g (+5.00g, +806.45%) | |
| Sugars, added | N/A | |
| Protein | 8.99g (-2.74g, -23.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-7.00mg, -5.15%) | |
| Iron, Fe | 0.67mg (-0.93mg, -58.13%) | |
| Potassium, K | 152.0mg (-27.00mg, -15.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}, Bread Crumbs [wheat Flour, Salt, Natural Yeast], Sunflower Oil, Water, Lactose, Cooked Spinach [spinach, Water, Butter {cream}, Sunflower Oil, Grana Padano Cheese {milk, Salt, Rennet, Lysozyme}, Salt, Corn Starch, Garlic], Spinach, Cream, Mozzarella [milk, Salt, Microbial Rennet], Salt, Grated Cheese [milk, Salt, Microbial Rennet], Corn Flour), Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 270.0kcal (-14.00kcal, -4.93%) | |
| Total Fat | 8.99g (-2.74g, -23.36%) | |
| Saturated Fat | 2.81g (-1.51g, -34.95%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (+17.00mg, +77.27%) | |
| Sodium | 573.0mg (+5.00mg, +0.88%) | |
| Total Carbohydrates | 37.08g (+4.36g, +13.33%) | |
| Dietary Fiber | 1.1g (-4.50g, -80.36%) | |
| Sugars | 5.62g (+5.00g, +806.45%) | |
| Sugars, added | N/A | |
| Protein | 8.99g (-2.74g, -23.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (-7.00mg, -5.15%) | |
| Iron, Fe | 0.67mg (-0.93mg, -58.13%) | |
| Potassium, K | 152.0mg (-27.00mg, -15.08%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling (ricotta Cheese [whey, Cream, Salt, Citric Acid {acidity Regulator}], Bread Crumbs [wheat Flour, Salt, Natural Yeast], Sunflower Oil, Water, Lactose, Cooked Spinach [spinach, Water, Butter {cream}, Sunflower Oil, Grana Padano Cheese {milk, Salt, Rennet, Lysozyme}, Salt, Corn Starch, Garlic], Spinach, Cream, Mozzarella [milk, Salt, Microbial Rennet], Salt, Grated Cheese [milk, Salt, Microbial Rennet], Corn Flour), Pasta (wheat Flour, Pasteurized Eggs, Durum Wheat Semolina, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-30.00kcal, -10.56%) | |
| Total Fat | 13.85g (+2.12g, +18.07%) | |
| Saturated Fat | 6.15g (+1.83g, +42.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+5.00mg, +22.73%) | |
| Sodium | 554.0mg (-14.00mg, -2.46%) | |
| Total Carbohydrates | 20.0g (-12.72g, -38.88%) | |
| Dietary Fiber | 1.5g (-4.10g, -73.21%) | |
| Sugars | 2.31g (+1.69g, +272.58%) | |
| Sugars, added | N/A | |
| Protein | 10.77g (-0.96g, -8.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 131.0mg (-5.00mg, -3.68%) | |
| Iron, Fe | 1.54mg (-0.06mg, -3.75%) | |
| Potassium, K | 169.0mg (-10.00mg, -5.59%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (cauliflower, Water, Wheat Flour, Wheat Starch, Bread Crumb [wheat Flour, Sugar, Yeast, Salt], Wheat Gluten, Soybean Oil, Yellow Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto {color}], Tapioca Starch, Butter [pasteurized Cream, Natural Flavorings], Contains 2% Or Less Of Yeast, Parmesan And Romano Cheese Blend [both Made From Pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Vinegar, Sodium Bicarbonate, Salt), Sauce (water, Tomato Concentrate, Seasoning [sugar, Salt, Spices, Garlic], Soybean Oil), Mozzarella Cheese (pasteurized Milk, Acetic Acid, Salt, Enzymes), Uncured Pepperoni Contains No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Cultured Celery Powder And Sea Salt (pork, Sea Salt, Spices, Contains 2% Or Less Of: Dextrose, Cultured Celery Powder, Cherry Powder, Lactic Acid Starter Culture, Natural Flavor, Oleoresin Of Paprika, Garlic Powder), Diced Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet], Powdered Cellulose [anti Caking], Salt), Basil | ||