Nancy's Quiche, Lorraine Swiss Cheese; Bacon; Onion; Chives Delicately Baked In A Rich Buttery Pastry by Kraft Heinz Foods Company: Similar Foods
- Product:
- Quiche, Lorraine Swiss Cheese; Bacon; Onion; Chives Delicately Baked In A Rich Buttery Pastry
- Brand:
- Nancy's
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2213113/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal | |
| Total Fat | 15.88g | |
| Saturated Fat | 7.65g | |
| Trans Fat | 0.29g | |
| Cholesterol | 100.0mg | |
| Sodium | 453.0mg | |
| Total Carbohydrates | 18.82g | |
| Dietary Fiber | 0.6g | |
| Sugars | 1.76g | |
| Sugars, added | N/A | |
| Protein | 11.76g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU | |
| Vitamin C, total ascorbic acid | 2.1mg | |
| Calcium, Ca | 206.0mg | |
| Iron, Fe | 0.64mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (milk [milk, Vitamin D3], Swiss Cheese [part Skim Milk, Cheese Cultures, Salt, Enzymes], Liquid Whole Eggs, Water, Bacon Bits, Smoke Flavoring Added [bacon (cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite), Smoke Flavoring], Cornstarch, Dehydrated Onion, Whey Protein Concentrate, Seasoning [salt, Spices], Chives, Carrageenan, Tetrasodium Pyrophosphate, Dextrose), Pastry (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Butter [cream, Salt], Canola Oil, Water, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 257.0kcal (-8.00kcal, -3.02%) | |
| Total Fat | 9.73g (-6.15g, -38.73%) | |
| Saturated Fat | 5.31g (-2.34g, -30.59%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 62.0mg (-38.00mg, -38.00%) | |
| Sodium | 469.0mg (+16.00mg, +3.53%) | |
| Total Carbohydrates | 29.2g (+10.38g, +55.15%) | |
| Dietary Fiber | 1.8g (+1.20g, +200.00%) | |
| Sugars | 5.31g (+3.55g, +201.70%) | |
| Sugars, added | N/A | |
| Protein | 12.39g (+0.63g, +5.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 442.0IU (+1.00IU, +0.23%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 221.0mg (+15.00mg, +7.28%) | |
| Iron, Fe | 0.32mg (-0.32mg, -50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Filling (organic Ricotta Cheese (organic Milk, Organic Vinegar, Salt), Organic Low Moisture Mozzarella Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Parmesan Cheese (pasteurized Organic Milk, Cheese Cultures, Salt, Enzymes), Organic Unsalted Butter (organic Sweet Cream), Organic Bread Crumbs (organic Wheat Flour, Sea Salt, Organic Cane Sugar, Yeast), Organic Sweet Whey, Organic Non Fat Dry Milk, Natural Flavors, 2% Or Less Of Organic Potato Starch, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+15.00kcal, +5.66%) | |
| Total Fat | 10.0g (-5.88g, -37.03%) | |
| Saturated Fat | 6.0g (-1.65g, -21.57%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 70.0mg (-30.00mg, -30.00%) | |
| Sodium | 480.0mg (+27.00mg, +5.96%) | |
| Total Carbohydrates | 37.0g (+18.18g, +96.60%) | |
| Dietary Fiber | 5.0g (+4.40g, +733.33%) | |
| Sugars | 2.0g (+0.24g, +13.64%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+0.24g, +2.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-41.00IU, -9.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 200.0mg (-6.00mg, -2.91%) | |
| Iron, Fe | 1.8mg (+1.16mg, +181.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta [whey, Whole Milk, Cream, Vinegar], Parmigiano Reggiano Cheese [cow's Milk, Salt, Rennet], Mascarpone Cheese [pasteurized Milk, Cream, Citric Acid], Mozzarella Cheese [pasteurized Cultured Milk, Salt And Enzymes], Breadcrumbs [wheat Flour, Yeast, Salt], Chicory Root Fiber, Pecorino Romano Cheese [pasteurized Cultured Sheep's Milk, Rennet, Salt], Cornstarch, Potato Starch, Dehydrated Potatoes, Vegetable Fiber, Natural Flavors, 2% Or Less Of Salt) Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 72.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 280.0kcal (+15.00kcal, +5.66%) | |
| Total Fat | 25.6g (+9.72g, +61.21%) | |
| Saturated Fat | 16.0g (+8.35g, +109.15%) | |
| Trans Fat | 0.4g (+0.11g, +37.93%) | |
| Cholesterol | 72.0mg (-28.00mg, -28.00%) | |
| Sodium | 408.0mg (-45.00mg, -9.93%) | |
| Total Carbohydrates | 2.4g (-16.42g, -87.25%) | |
| Dietary Fiber | 0.8g (+0.20g, +33.33%) | |
| Sugars | 1.6g (-0.16g, -9.09%) | |
| Sugars, added | N/A | |
| Protein | 9.6g (-2.16g, -18.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-41.00IU, -9.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 200.0mg (-6.00mg, -2.91%) | |
| Iron, Fe | 0.0mg (-0.64mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Double Cream, Water, Gorgonzola Cheese, Pecorino Cheese (ewe's Milk, Sea Salt, Rennet), Whey Protein (milk), Grana Padano Cheese (cow's Milk, Sea Salt, Rennet, Preservative: Lysozyme From Egg), Garlic, Onion, Extra Virgin Olive Oil, Xanthan Gum, Sea Salt, Sugar, Lactic Acid, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-21.00kcal, -7.92%) | |
| Total Fat | 19.51g (+3.63g, +22.86%) | |
| Saturated Fat | 5.49g (-2.16g, -28.24%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 79.0mg (-21.00mg, -21.00%) | |
| Sodium | 476.0mg (+23.00mg, +5.08%) | |
| Total Carbohydrates | 0.0g (-18.82g, -100.00%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 0.0g (-1.76g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 19.51g (+7.75g, +65.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 488.0IU (+47.00IU, +10.66%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 244.0mg (+38.00mg, +18.45%) | |
| Iron, Fe | 1.32mg (+0.68mg, +106.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Brisling Sardines, Soy Bean Oil, Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 293.0kcal (+28.00kcal, +10.57%) | |
| Total Fat | 12.0g (-3.88g, -24.43%) | |
| Saturated Fat | 6.67g (-0.98g, -12.81%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 93.0mg (-7.00mg, -7.00%) | |
| Sodium | 507.0mg (+54.00mg, +11.92%) | |
| Total Carbohydrates | 32.0g (+13.18g, +70.03%) | |
| Dietary Fiber | 2.7g (+2.10g, +350.00%) | |
| Sugars | 4.0g (+2.24g, +127.27%) | |
| Sugars, added | N/A | |
| Protein | 13.33g (+1.57g, +13.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-41.00IU, -9.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 200.0mg (-6.00mg, -2.91%) | |
| Iron, Fe | 1.92mg (+1.28mg, +200.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pastry: Wheat Flour, Water, Milk (vitamin D3), Palm Oil*, Eggs, Nonfat Dry Milk, Evaporated Cane Sugar, Sea Salt, Yeast Filling: Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Eggs, Milk (vitamin D3), Corn Starch, Potato Flakes, Pureed Carrots, Water, Nonfat Dry Milk, Whey Protein Isolate, Onion Puree, Natural Cheese Flavor, Sea Salt, Spice, Beta Carotene Glaze: Eggs, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (-12.00kcal, -4.53%) | |
| Total Fat | 17.06g (+1.18g, +7.43%) | |
| Saturated Fat | 7.65g (=) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 74.0mg (-26.00mg, -26.00%) | |
| Sodium | 412.0mg (-41.00mg, -9.05%) | |
| Total Carbohydrates | 14.12g (-4.70g, -24.97%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 1.18g (-0.58g, -32.95%) | |
| Sugars, added | N/A | |
| Protein | 11.18g (-0.58g, -4.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 441.0IU (=) | |
| Vitamin C, total ascorbic acid | 15.9mg (+13.80mg, +657.14%) | |
| Calcium, Ca | 147.0mg (-59.00mg, -28.64%) | |
| Iron, Fe | 1.06mg (+0.42mg, +65.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling Ingredients:onions, Ham (pork Cured With: Water, Salt, Sugar, Sodium Phosphats, Sodium Erythorbate, Red Pepper, Spice Extractives, Spice, Sodium Nitrate), Breakfast Sausage (portk, Water, Salt, Dextrose, Flavorings, Citric Acid, Bht, Propyl Gallate), Cheddar Cheese (pasturized Milk, Cheese Cultures, Salt, Enzymes, Annato [color], Potato Starch, Dextrose, Cellulose Powder To Prevent Caking), Eggs, Monterey Jack Cheese (pasturized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch, Dextrose, Cellulose Powder), Red & Green Peppers, Whipping Cream (cream, Stabilizer [carrageenan, Cellulose Gum, Mono And Diglycerides]), Milk, Sea Salt, Spices, Garlic Powder Crust Ingredients:flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Lard (lard & Hydrogenated Lard, Bha, Propyl Gallate And Citric Acid Added To Protect Flavor), Egg, Milk, Sea Salt, Baking Powder (monocalcium Phosphate, Sodium Bicarbonate, Cornstarch [made From Non Genetically Modified Cornstarch]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (-1.00kcal, -0.38%) | |
| Total Fat | 10.38g (-5.50g, -34.63%) | |
| Saturated Fat | 5.66g (-1.99g, -26.01%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 71.0mg (-29.00mg, -29.00%) | |
| Sodium | 425.0mg (-28.00mg, -6.18%) | |
| Total Carbohydrates | 32.08g (+13.26g, +70.46%) | |
| Dietary Fiber | 2.8g (+2.20g, +366.67%) | |
| Sugars | 1.89g (+0.13g, +7.39%) | |
| Sugars, added | N/A | |
| Protein | 10.38g (-1.38g, -11.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 377.0IU (-64.00IU, -14.51%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 189.0mg (-17.00mg, -8.25%) | |
| Iron, Fe | 1.36mg (+0.72mg, +112.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Seasoning (water, Sunflower Oil, Potato Starch, Casein, Salt), Parmigiano Reggiano Cheese (cow's Milk, Rennet, Salt), Heavy Cream (cream), Bread Crumbs (wheat Flour, Yeast, Salt), Chicory Root Fiber, Potato Starch, Pecorino Romano Cheese (pasteurized Cultured Sheep Milk, Rennet, Salt), Cornstarch, 2% Or Less Of Nonfat Dry Milk, Natural Flavors, Vegetable Fiber, Salt, Gorgonzola Cheese (pasteurized Cultured Milk, Enzymes, Salt, Mold), Yeast Extract Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+27.00kcal, +10.19%) | |
| Total Fat | 14.29g (-1.59g, -10.01%) | |
| Saturated Fat | 8.33g (+0.68g, +8.89%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 48.0mg (-52.00mg, -52.00%) | |
| Sodium | 500.0mg (+47.00mg, +10.38%) | |
| Total Carbohydrates | 25.0g (+6.18g, +32.84%) | |
| Dietary Fiber | 1.2g (+0.60g, +100.00%) | |
| Sugars | 2.98g (+1.22g, +69.32%) | |
| Sugars, added | N/A | |
| Protein | 14.88g (+3.12g, +26.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 446.0IU (+5.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 2.1mg (=) | |
| Calcium, Ca | 238.0mg (+32.00mg, +15.53%) | |
| Iron, Fe | 2.14mg (+1.50mg, +234.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Unsalted Butter (pasteurized Cream, Natural Flavorings), Nonfat Dry Milk, Sugar, Yeast (yeast, Ascorbic Acid), Salt, Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Low Sodium Ham Water Added: Cured With: Water, Salt, Sugar, Less Than 2% Of Modified Food Starch, Vinegar, Sodium Phosphates, Sodium Nitrite, Sodium Erythorbate, Fully Cooked Bacon Round: Cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 240.0kcal (-25.00kcal, -9.43%) | |
| Total Fat | 9.0g (-6.88g, -43.32%) | |
| Saturated Fat | 5.0g (-2.65g, -34.64%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 60.0mg (-40.00mg, -40.00%) | |
| Sodium | 420.0mg (-33.00mg, -7.28%) | |
| Total Carbohydrates | 28.0g (+9.18g, +48.78%) | |
| Dietary Fiber | 2.0g (+1.40g, +233.33%) | |
| Sugars | 2.0g (+0.24g, +13.64%) | |
| Sugars, added | N/A | |
| Protein | 12.0g (+0.24g, +2.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 400.0IU (-41.00IU, -9.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 250.0mg (+44.00mg, +21.36%) | |
| Iron, Fe | 0.72mg (+0.08mg, +12.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling Ingredients: Ricotta Cheese (milk, Cream, Dairy Solids, Vinegar, Salt), Water, Smoked Mozzarella (pasteurized Cows Milk, Cheese Culture, Salt And Enzymes Natural Smoke Flavor), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Aged Asiago Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Milk, Egg, Panko (wheat Flour, Organic Cane Syrup, Sea Salt, Yeast), Salt, Onion Powder, Granulated Garlic, Spice Dough Ingredients: Extra Fancy Durum Flour, Semolina Flour, Egg, Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 267.0kcal (+2.00kcal, +0.75%) | |
| Total Fat | 13.33g (-2.55g, -16.06%) | |
| Saturated Fat | 7.62g (-0.03g, -0.39%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 57.0mg (-43.00mg, -43.00%) | |
| Sodium | 448.0mg (-5.00mg, -1.10%) | |
| Total Carbohydrates | 20.95g (+2.13g, +11.32%) | |
| Dietary Fiber | 1.0g (+0.40g, +66.67%) | |
| Sugars | 2.86g (+1.10g, +62.50%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+2.53g, +21.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 476.0IU (+35.00IU, +7.94%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 143.0mg (-63.00mg, -30.58%) | |
| Iron, Fe | 1.71mg (+1.07mg, +167.19%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Waffle (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Margarine [palm Oil, Palm Fractions, Water, Salt, Soy Lecithin And Distilled Monoglycerides {emulsifiers}, Natural Butter Flavor, Citric Acid, Mixed Tocopherol {antioxidant, Soy Derived}, Vitamin A, And Beta Carotene {for Color}], Sugar, Water, Whole Egg, Invert Sugar, Yeast, Soy Flour, Vital Wheat Gluten, Non Fat Dry Milk, Baking Powder [monocalcium Phosphate, Sodium Bicarbonate, Cornstarch], Salt, Soy Lecithin, Artificial Vanillin, Citric Acid); Naturally Hickory Smoked Ham With Natural Juices (cured With Water, Potassium Lactate, Salt, Modified Potato Starch, Brown Sugar, Sodium Phosphates, Sugar, Sodium Diacetate, Sodium Ascorbate, Spices, And Sodium Nitrite); Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-48.00kcal, -18.11%) | |
| Total Fat | 16.04g (+0.16g, +1.01%) | |
| Saturated Fat | 4.25g (-3.40g, -44.44%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 61.0mg (-39.00mg, -39.00%) | |
| Sodium | 491.0mg (+38.00mg, +8.39%) | |
| Total Carbohydrates | 2.83g (-15.99g, -84.96%) | |
| Dietary Fiber | 0.9g (+0.30g, +50.00%) | |
| Sugars | 2.83g (+1.07g, +60.80%) | |
| Sugars, added | N/A | |
| Protein | 15.09g (+3.33g, +28.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 472.0IU (+31.00IU, +7.03%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 236.0mg (+30.00mg, +14.56%) | |
| Iron, Fe | 1.36mg (+0.72mg, +112.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 5.66g | |
| Fatty acids, total polyunsaturated | 5.66g | |
| Ingredients | ||
|---|---|---|
Lightly Smoked Brisling Sardines, Tomato Sauce (water, Tomato Paste, Soybean Oil, Sugar, Salt, Carob Bean Gum, Citric Acid, Hot Paprika, Paprika Flavoring) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-15.00kcal, -5.66%) | |
| Total Fat | 18.06g (+2.18g, +13.73%) | |
| Saturated Fat | 6.94g (-0.71g, -9.28%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 76.0mg (-24.00mg, -24.00%) | |
| Sodium | 486.0mg (+33.00mg, +7.28%) | |
| Total Carbohydrates | 11.11g (-7.71g, -40.97%) | |
| Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
| Sugars | 2.78g (+1.02g, +57.95%) | |
| Sugars, added | N/A | |
| Protein | 15.28g (+3.52g, +29.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 417.0IU (-24.00IU, -5.44%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 278.0mg (+72.00mg, +34.95%) | |
| Iron, Fe | 0.5mg (-0.14mg, -21.87%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Blue Crab Meat, Mayonnaise (pure Soya, Canola Oil, Egg Yolks, Vinegar, Water, Salt, Sugar, Natural Flavors, Calcium Disodium, Edta [to Protect Quality]), Pasteurized Whole Milk, Pie Dough (enriched Flour Bleached [wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Partially Hydrogenated Lard With Bha And Bht To Protect Flavor, Wheat Starch, Water Contains 2% Or Less Of: Salt, Rice Flour, Xanthan Gum, Potassium Sorbate And Sodium Propionate [preservatives], Citric Acid, Yellow 5, Red 40 ), Pasteurized Whole Eggs (whole Eggs, Citric Acid [to Preserve Color], 0 15% Water Added As A Carrier For Citric Acid), Mozzarella Cheese (pasteurized Milk, Vinegar, Enzymes, Salt), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes,, Annatto Color, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Seafood Seasoning Blend (salt, Ground Mustard, Ground Celery Seed, Ground Red Pepper, Paprika, Whole Thyme, Crushed Red Pepper), Pie Dough (unbleached, Unbromated Wheat Flour [enriched With Niacin Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid], Palm Fruit And Canola Oils, Wheat Starch, Water, Sugar, Cultured Whey Starch, Cultured Whey, Salt, Dextrose, Vital Wheat Gluten, Xanthan Gum, Citric Acid, Rice Flour ) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 88.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-24.00kcal, -9.06%) | |
| Total Fat | 18.07g (+2.19g, +13.79%) | |
| Saturated Fat | 9.64g (+1.99g, +26.01%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 145.0mg (+45.00mg, +45.00%) | |
| Sodium | 506.0mg (+53.00mg, +11.70%) | |
| Total Carbohydrates | 6.02g (-12.80g, -68.01%) | |
| Dietary Fiber | 0.0g (-0.60g, -100.00%) | |
| Sugars | 1.2g (-0.56g, -31.82%) | |
| Sugars, added | N/A | |
| Protein | 14.46g (+2.70g, +22.96%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 482.0IU (+41.00IU, +9.30%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 181.0mg (-25.00mg, -12.14%) | |
| Iron, Fe | 0.87mg (+0.23mg, +35.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Half & Half (milk And Cream), Whole Eggs, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [coloring]), Bacon (bacon Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) Nitrite), Parmesan Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Corn Starch, Sea Salt, Garlic Powder, Onion Powder, Zero Trans Fat Shortening (palm Oil And Cottonseed Oil), Canola Oil, Soy Oil, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 89.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+46.00kcal, +17.36%) | |
| Total Fat | 15.53g (-0.35g, -2.20%) | |
| Saturated Fat | 8.74g (+1.09g, +14.25%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 87.0mg (-13.00mg, -13.00%) | |
| Sodium | 447.0mg (-6.00mg, -1.32%) | |
| Total Carbohydrates | 27.18g (+8.36g, +44.42%) | |
| Dietary Fiber | 1.9g (+1.30g, +216.67%) | |
| Sugars | 1.94g (+0.18g, +10.23%) | |
| Sugars, added | N/A | |
| Protein | 11.65g (-0.11g, -0.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 485.0IU (+44.00IU, +9.98%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.10mg, -100.00%) | |
| Calcium, Ca | 146.0mg (-60.00mg, -29.13%) | |
| Iron, Fe | 0.7mg (+0.06mg, +9.38%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (ricotta (whey, Whole Milk, Cream, Vinegar), Pancetta (pork, Sea Salt, Natural Flavors, Turbinado Sugar, Natural Spices, Fresh Garlic), Mascarpone Cheese (pasteurized Milk, Cream, Citric Acid), Heavy Cream (cream), Mozzarella Cheese (pasteurized Cultured Milk, Salt And Enzymes), Pecorino Cheese (pasteurized Cultured Sheep Milk, Remmet, Salt), Cornstarch, Natural Flavors, Vegetable Fiber, 2% Or Less Of Bread Crumbs (wheat Flour,yeast, Salt), Salt, Black Pepper) Pasta (semolina, Eggs, Water) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 91.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 263.0kcal (-2.00kcal, -0.75%) | |
| Total Fat | 9.65g (-6.23g, -39.23%) | |
| Saturated Fat | 6.14g (-1.51g, -19.74%) | |
| Trans Fat | 0.0g (-0.29g, -100.00%) | |
| Cholesterol | 79.0mg (-21.00mg, -21.00%) | |
| Sodium | 386.0mg (-67.00mg, -14.79%) | |
| Total Carbohydrates | 26.32g (+7.50g, +39.85%) | |
| Dietary Fiber | 1.8g (+1.20g, +200.00%) | |
| Sugars | 0.88g (-0.88g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 14.91g (+3.15g, +26.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 439.0IU (-2.00IU, -0.45%) | |
| Vitamin C, total ascorbic acid | 2.1mg (=) | |
| Calcium, Ca | 263.0mg (+57.00mg, +27.67%) | |
| Iron, Fe | 1.58mg (+0.94mg, +146.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Durum Flour, Ricotta Cheese (pasteurized Cheese Whey, Vinegar, Salt), Mozzarella Cheese (pasteurized Milk, Culture, Rennet, Enzymes, Salt), Monterey Jack Cheese (pasteurized Milk, Culture, Salt, Enzymes [rennet], Potato Starch), Eggs, Turkey Sausage Crumble (turkey Dark Meat, Water, Less Than 2 % Spice, Evaporated Cane Sugar, Salt, Garlic And Onion Powder), Water, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes [rennet], Potato Starch), Parsley, Heavy Cream, Romano Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes [rennet], Potato Starch), Panko Bread Crumbs (unbleached Wheat Flour, Natural, Cane Sugar, Yeast, Sea Salt), Granulated Garlic, Sea Salt, Granulated Onion, Cornstarch, Cayenne Pepper, Black Pepper | ||