Devour Philly Cheesesteak Grilled Cheese, Philly Cheesesteak by Kraft Heinz Foods Company: Similar Foods
- Product:
- Philly Cheesesteak Grilled Cheese, Philly Cheesesteak
- Brand:
- Devour
- Maker:
- Kraft Heinz Foods Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1668029/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal | |
| Total Fat | 7.04g | |
| Saturated Fat | 2.82g | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg | |
| Sodium | 371.0mg | |
| Total Carbohydrates | 27.7g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.82g | |
| Sugars, added | N/A | |
| Protein | 9.86g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg | |
| Iron, Fe | 2.02mg | |
| Potassium, K | 136.0mg | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bread (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Yeast, Dough Conditioner [wheat Flour, Ascorbic Acid, Soybean Oil, Enzymes], Non Fat Dry Milk, Soy Lecithin), Grilled Seasoned Angus Beef And Modified Food Starch Strips, Caramel Color Added (angus Beef, Water, Caramel Color, Dextrose, Modified Food Starch, Natural Flavor, Onion Powder, Salt, Sodium Phosphates, Spices, Vinegar), Sauce (water, Cheese Sauce Mix [a Dehydrated Blend Of Whey, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Contains Less Than 2% Of Carrageenan, Lactic Acid, Oleoresin Paprika (color), Annatto (color), Natural Flavor, Enzyme Modified Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum)], Modified Corn Starch, Salt, Methylcellulose, Natural Smoke Flavor, Annatto Cheese Color [water, Natural Extractives Of Annatto Seeds]), Yellow Cheddar Cheese (pasteurized Milk, Salt, Cultures, Enzymes, Annatto Color), Caramelized Onion (yellow Onion, Sugar, Apple Juice Concentrate), Fire Roasted Green Peppers, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cultures, Salt, Enzymes), Reduced Fat Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes, Smoke Flavor), Water, Soybean Oil, Natural Flavor, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (=) | |
| Total Fat | 7.04g (=) | |
| Saturated Fat | 2.82g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (=) | |
| Sodium | 371.0mg (=) | |
| Total Carbohydrates | 27.7g (=) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 2.82g (=) | |
| Sugars, added | N/A | |
| Protein | 9.86g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 99.0mg (=) | |
| Iron, Fe | 2.02mg (=) | |
| Potassium, K | 136.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bread (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Yeast, Dough Conditioner [wheat Flour, Ascorbic Acid, Soybean Oil, Enzymes], Non Fat Dry Milk, Soy Lecithin), Dough Conditioner [wheat Flour, Ascorbic Acid, Soybean Oil, Enzymes], Non Fat Dry Milk, Soy Lecithin), Grilled Seasoned Angus Beef And Modified Food Starch Strips, Caramel Color Added (angus Beef, Water, Caramel Color, Dextrose, Modified Food Starch, Natural Flavor, Onion Powder, Salt, Sodium Phosphates, Spices, Vinegar), Sauce (water, Cheese Sauce Mix [a Dehydrated Blend Of Whey, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Butter, Buttermilk Solids, Salt, Sodium Phosphate, Contains Less Than 2% Of Carrageenan, Lactic Acid, Oleoresin Paprika (color), Annatto (color), Natural Flavor, Enzyme Modified Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Disodium Phosphate, Enzymes, Xanthan Gum)], Modified Corn Starch, Salt, Methylcellulose, Natural Smoke Flavor, Annatto Cheese Color [water, Natural Extractives Of Annatto Seeds]), Yellow Cheddar Cheese (pasteurized Milk, Salt, Cultures, Enzymes, Annatto Color), Caramelized Onion (yellow Onion, Sugar, Apple Juice Concentrate), Fire Roasted Green Peppers, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cultures, Salt, Enzymes), Reduced Fat Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes, Smoke Flavor), Water, Soybean Oil, Natural Flavor, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-1.00kcal, -0.46%) | |
| Total Fat | 5.93g (-1.11g, -15.77%) | |
| Saturated Fat | 2.22g (-0.60g, -21.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-8.00mg, -42.11%) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 31.11g (+3.41g, +12.31%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 3.7g (+0.88g, +31.21%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-0.97g, -9.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 96.0mg (-3.00mg, -3.03%) | |
| Iron, Fe | 2.07mg (+0.05mg, +2.48%) | |
| Potassium, K | 141.0mg (+5.00mg, +3.68%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of The Following: Leavening [corn Starch, Sodium Aluminum Phosphate And Or Sodium Aluminum Sulfate, Sodium Bicarbonate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin) Sauce (water, Tomato Concentrate Sugar, Contains 2% Or Less Of Spices, Basil, Salt, Soybean Oil, Citric Acid, Dehydrated Onion Xanthan Gum, Garlic Powder) Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pineapple, Ham With Natural Juices (cured With Water, Salt, Sodium Lactate, Dextrose, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite) Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet], Romano Cheese Made With Cow's Milk [pasteurized Milk, Cheese Cultures Salt, Rennet], Asiago Cheese [pasteurized Milk, Cheese Cultures Salt, Rennet]), Granulated Garlic, Dehydrated Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+2.00kcal, +0.93%) | |
| Total Fat | 6.12g (-0.92g, -13.07%) | |
| Saturated Fat | 2.38g (-0.44g, -15.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-2.00mg, -10.53%) | |
| Sodium | 361.0mg (-10.00mg, -2.70%) | |
| Total Carbohydrates | 27.21g (-0.49g, -1.77%) | |
| Dietary Fiber | 2.0g (+1.10g, +122.22%) | |
| Sugars | 4.08g (+1.26g, +44.68%) | |
| Sugars, added | N/A | |
| Protein | 12.93g (+3.07g, +31.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-11.00mg, -11.11%) | |
| Iron, Fe | 2.38mg (+0.36mg, +17.82%) | |
| Potassium, K | 156.0mg (+20.00mg, +14.71%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Naan: Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, (vitamin B1), Riboflavin (vitamin B2), Folic Acid), Water, Sugar, Salt, Expeller Pressed Canola Oil, Yeast Chicken Curry & Cheddar Filling: White Chicken, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Water, Caramelized Onion (onion, Expeller Pressed Canola Oil), Tomato (diced Tomato, Tomato Juice, Citric Acid, Calcium Chloride), Tomato Paste, Filling Contains 2% Or Less Of Expeller Pressed Canola Oil, Spices, Salt, Ginger, Garlic, Cane Sugar, Chickpea Flour, Turmeric, Jalapeno, Lemon Juice Concentrate, Cilantro, Oleoresin Paprika, Garlic Powder, Oleoresin Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 227.0kcal (+11.00kcal, +5.09%) | |
| Total Fat | 3.91g (-3.13g, -44.46%) | |
| Saturated Fat | 1.95g (-0.87g, -30.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 367.0mg (-4.00mg, -1.08%) | |
| Total Carbohydrates | 39.06g (+11.36g, +41.01%) | |
| Dietary Fiber | 2.3g (+1.40g, +155.56%) | |
| Sugars | 8.59g (+5.77g, +204.61%) | |
| Sugars, added | N/A | |
| Protein | 9.38g (-0.48g, -4.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 102.0mg (+3.00mg, +3.03%) | |
| Iron, Fe | 2.89mg (+0.87mg, +43.07%) | |
| Potassium, K | 117.0mg (-19.00mg, -13.97%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Flour, Apple Juice, Salt, Yeast, Water, Sugar, Pizza Sauce (vine Ripened Tomatoes, Tomato Puree, Salt, Basil, Citric Acid), Garlic Powder, Basil, Pizza Cheese (cultured Pasteurized Milk, Salt, Enzymes), Vegetable Oil, Black Pepper, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (-6.00kcal, -2.78%) | |
| Total Fat | 5.0g (-2.04g, -28.98%) | |
| Saturated Fat | 3.0g (+0.18g, +6.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 45.0mg (+26.00mg, +136.84%) | |
| Sodium | 360.0mg (-11.00mg, -2.96%) | |
| Total Carbohydrates | 34.0g (+6.30g, +22.74%) | |
| Dietary Fiber | 2.0g (+1.10g, +122.22%) | |
| Sugars | 1.0g (-1.82g, -64.54%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (-0.86g, -8.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 100.0mg (+1.00mg, +1.01%) | |
| Iron, Fe | 1.08mg (-0.94mg, -46.53%) | |
| Potassium, K | 140.0mg (+4.00mg, +2.94%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Filling: Ricotta Cheese (pasteurized Milk, Whey, Milkfat, Salt, Vinegar), Spinach Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Milk, Cheese, Cultures, Salt, Enzymes), Whole Egg, Fontina (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Potato Flakes, Potato Starch, Inulin Prebiotic Fiber (chicory Root Powder), Kosher Salt Pasta: Soft Wheat Flour Double Zero, Water, Whole Egg, Salt, Beta Carotene | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+19.00kcal, +8.80%) | |
| Total Fat | 5.88g (-1.16g, -16.48%) | |
| Saturated Fat | 2.94g (+0.12g, +4.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 353.0mg (-18.00mg, -4.85%) | |
| Total Carbohydrates | 38.82g (+11.12g, +40.14%) | |
| Dietary Fiber | 2.4g (+1.50g, +166.67%) | |
| Sugars | 3.53g (+0.71g, +25.18%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (-1.62g, -16.43%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-5.00mg, -5.05%) | |
| Iron, Fe | 1.88mg (-0.14mg, -6.93%) | |
| Potassium, K | 141.0mg (+5.00mg, +3.68%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Creamy Tomato Sauce (diced Tomatoes [tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Cream [from Milk], Tomato Paste, Cheese Powder [pasteurized Milk Solids, Whey Solids, Salt, Buttermilk Solids, Natural Flavor, Lactic Acid, Cheese Cultures, Enzymes], Onion, Extra Virgin Olive Oil, Garlic, Salt, Natural Flavor, Lemon Juice Concentrate, Xanthan Gum, Black Pepper, Basil, Parsley, Citric Acid, Oregano), Enriched Macaroni Product (durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Parmesan Cheese ([pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder Added To Prevent Caking, Potassium Sorbate To Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (-5.00kcal, -2.31%) | |
| Total Fat | N/A | |
| Saturated Fat | 0.0g (-2.82g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-19.00mg, -100.00%) | |
| Sodium | 368.0mg (-3.00mg, -0.81%) | |
| Total Carbohydrates | 40.35g (+12.65g, +45.67%) | |
| Dietary Fiber | 3.5g (+2.60g, +288.89%) | |
| Sugars | 5.26g (+2.44g, +86.52%) | |
| Sugars, added | N/A | |
| Protein | 5.26g (-4.60g, -46.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-11.00mg, -11.11%) | |
| Iron, Fe | 1.75mg (-0.27mg, -13.37%) | |
| Potassium, K | 149.0mg (+13.00mg, +9.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 1.75g | |
| Ingredients | ||
|---|---|---|
Whole Grain Wheat Flour, Enriched Wheat Flour, (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Contains Less Than 2% Of Calcium Propionate, Calcium Sulfate, Wheat Flour, Enzymes, Conditioner (diacetyl Tartaric Acid Esthers Of Mono Diglycerides, Enzymes (contains Wheat), Ascorbic Acid (vitamin C), Malted Wheat Flour, Soybean Oil), Honey, Wheat Starch, Calcium Stearate (caking Agent), Monoglycerides, Propionic Acid And Phosphoric Acid (as Preservatives), Salt, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-19.00kcal, -8.80%) | |
| Total Fat | N/A | |
| Saturated Fat | 2.04g (-0.78g, -27.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 34.0mg (+15.00mg, +78.95%) | |
| Sodium | 381.0mg (+10.00mg, +2.70%) | |
| Total Carbohydrates | 19.05g (-8.65g, -31.23%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 4.08g (+1.26g, +44.68%) | |
| Sugars, added | N/A | |
| Protein | 10.88g (+1.02g, +10.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 97.0mg (-2.00mg, -2.02%) | |
| Iron, Fe | 1.7mg (-0.32mg, -15.84%) | |
| Potassium, K | 143.0mg (+7.00mg, +5.15%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Total fat (NLEA) | 9.52g | |
| Ingredients | ||
|---|---|---|
Waffle: Maple Waffles (whole Wheat Flour Blend [whole Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Soy Lecithin, Maple Chips [sugar, Wheat Flour, Canola Oil, Yellow Corn Flour, Dextrose, Natural Flavor, Sunflower Lecithin], Nonfat Milk, Sugar Contains 2% Or Less Of: Baking Powder [sodium Bicarbonate, Corn Starch, Sodium Acid Pyrophosphate, Mono Calcium Phosphate], Egg, Natural Maple Flavor [water, Propylene Glycol, Natural Flavors], Salt) Chicken Sausage (chicken, Water, Seasoning [salt, Spices, Dextrose, Sugar]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+1.00kcal, +0.46%) | |
| Total Fat | 6.96g (-0.08g, -1.14%) | |
| Saturated Fat | 2.61g (-0.21g, -7.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (+14.00mg, +73.68%) | |
| Sodium | 371.0mg (=) | |
| Total Carbohydrates | 25.22g (-2.48g, -8.95%) | |
| Dietary Fiber | 2.0g (+1.10g, +122.22%) | |
| Sugars | 3.77g (+0.95g, +33.69%) | |
| Sugars, added | N/A | |
| Protein | 14.78g (+4.92g, +49.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (-19.00mg, -19.19%) | |
| Iron, Fe | 1.45mg (-0.57mg, -28.22%) | |
| Potassium, K | 157.0mg (+21.00mg, +15.44%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Italian Chicken Sausage Mix (chicken, Water, Vinegar, Spices, Salt, Garlic, Sugar), Rigatoni (semolina [wheat], Niacin, Iron Lactate, Thiamin Mononitrate, Riboflavin, Folic Acid), Spinach, Tomato Paste (tomato Paste, Citric Acid), Sun Dried Tomatoes, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme, Anti Caking Agent [potato Starch, Powdered Cellulose, Natamycin]), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Citric Acid, Carob Bean Gum, Xanthan Gum, Natamycin [a Natural Mold Inhibitor]), Garlic, Olive Oil** | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.31
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (-4.00kcal, -1.85%) | |
| Total Fat | 4.04g (-3.00g, -42.61%) | |
| Saturated Fat | 2.53g (-0.29g, -10.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-6.00mg, -31.58%) | |
| Sodium | 369.0mg (-2.00mg, -0.54%) | |
| Total Carbohydrates | 38.89g (+11.19g, +40.40%) | |
| Dietary Fiber | 3.5g (+2.60g, +288.89%) | |
| Sugars | 10.61g (+7.79g, +276.24%) | |
| Sugars, added | N/A | |
| Protein | 5.05g (-4.81g, -48.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+12.00mg, +12.12%) | |
| Iron, Fe | 1.11mg (-0.91mg, -45.05%) | |
| Potassium, K | 162.0mg (+26.00mg, +19.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Corn Flour (precooked Cornmeal, Iron, Niacin, Thiamin, Riboflavin, Folic Acid), Water, Mozzarella Cheese (pasteurized Milk, Salt, Enzyme), Sweet Cut Corn, Sugar, Salt, Less Than 1% Potassium Sorbate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 215.0kcal (-1.00kcal, -0.46%) | |
| Total Fat | 8.46g (+1.42g, +20.17%) | |
| Saturated Fat | 3.85g (+1.03g, +36.52%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-4.00mg, -21.05%) | |
| Sodium | 392.0mg (+21.00mg, +5.66%) | |
| Total Carbohydrates | 26.92g (-0.78g, -2.82%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 3.08g (+0.26g, +9.22%) | |
| Sugars, added | N/A | |
| Protein | 7.69g (-2.17g, -22.01%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (+16.00mg, +16.16%) | |
| Iron, Fe | 0.62mg (-1.40mg, -69.31%) | |
| Potassium, K | 154.0mg (+18.00mg, +13.24%) | |
| Vitamin D, IU | 12.0IU (+12.00IU) | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Palm Oil, Sugar, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Salt, Yeast, Garlic, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Pineapple, Jalapeno Peppers, Tomato Paste, Contains Less Than 2% Of Garlic Puree (garlic, Water), Seasoning (sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.71
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-13.00kcal, -6.02%) | |
| Total Fat | 7.81g (+0.77g, +10.94%) | |
| Saturated Fat | 1.95g (-0.87g, -30.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-3.00mg, -15.79%) | |
| Sodium | 375.0mg (+4.00mg, +1.08%) | |
| Total Carbohydrates | 26.56g (-1.14g, -4.12%) | |
| Dietary Fiber | 1.6g (+0.70g, +77.78%) | |
| Sugars | 1.56g (-1.26g, -44.68%) | |
| Sugars, added | N/A | |
| Protein | 7.81g (-2.05g, -20.79%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-18.00mg, -18.18%) | |
| Iron, Fe | 0.78mg (-1.24mg, -61.39%) | |
| Potassium, K | 162.0mg (+26.00mg, +19.12%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Filling: Grilled Chicken (white Meat Chicken, Water, Corn Starch, Salt), Brown Rice, White Cheddar Cheese (pasteurized Milk, Cheese Cultures, Sea Salt, Enzymes), Black Beans, Water, Tomatillo, Contains 2% Or Less Of Canola Oil, Cilantro, Corn Starch, Garlic, Garlic Powder, Jalapeno, Lime Juice, Olive Oil, Onions, Parsley, Red Bell Peppers, Spice, Sugar, Yellow Corn, Sea Salt Tortilla: Water, Tortilla Blend (sweet Rice Flour, Cassava Flour, Brown Rice Flour, Whole Grain Sorghum Flour, Contains 2% Or Less Of Flaxseed, Faba Bean Protein, Psyllium, Xanthan Gum), Canola Oil, Contains 2% Or Less Of Baking Powder, Sugar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+22.00kcal, +10.19%) | |
| Total Fat | 8.75g (+1.71g, +24.29%) | |
| Saturated Fat | 1.88g (-0.94g, -33.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-13.00mg, -68.42%) | |
| Sodium | 375.0mg (+4.00mg, +1.08%) | |
| Total Carbohydrates | 33.75g (+6.05g, +21.84%) | |
| Dietary Fiber | 3.8g (+2.90g, +322.22%) | |
| Sugars | 7.5g (+4.68g, +165.96%) | |
| Sugars, added | N/A | |
| Protein | 8.75g (-1.11g, -11.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 81.0mg (-18.00mg, -18.18%) | |
| Iron, Fe | 2.5mg (+0.48mg, +23.76%) | |
| Potassium, K | 150.0mg (+14.00mg, +10.29%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pastry: Enriched Wheat Flour, Water, Yogurt (milk, Skim Milk, Pectin, Bacterial Culture), Butter (cream, Salt) Filling: Chickpeas, Mozzarella Chesse (milk, Skim Milk, Bacterial Culture, Salt, Calcium Chloride, Microbial Enzyme, Cellulose, Natamycin), Onions, Canola Oil, Crushed Tomato, Spices, Garlic, Ginger, Salt And Turmeric [flavour] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 222.0kcal (+6.00kcal, +2.78%) | |
| Total Fat | 8.15g (+1.11g, +15.77%) | |
| Saturated Fat | 3.33g (+0.51g, +18.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 393.0mg (+22.00mg, +5.93%) | |
| Total Carbohydrates | 27.41g (-0.29g, -1.05%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | 2.96g (+0.14g, +4.96%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-0.97g, -9.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 111.0mg (+12.00mg, +12.12%) | |
| Iron, Fe | 2.0mg (-0.02mg, -0.99%) | |
| Potassium, K | 111.0mg (-25.00mg, -18.38%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Cooked Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Tomato Paste, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), 2% Or Less Of Green Bell Peppers, Onions, Mushrooms, Dextrose, Vegetable Oil (soybean Oil And Or Corn Oil), Salt, Baking Powder (baking Soda, Sodium Aluminum Phosphate) Modified Cornstarch, Sugar, Spices, Dried Garlic, Citric Acid, Yeast, Soy Lecithin, L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 225.0kcal (+9.00kcal, +4.17%) | |
| Total Fat | 8.53g (+1.49g, +21.16%) | |
| Saturated Fat | 3.49g (+0.67g, +23.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (=) | |
| Sodium | 395.0mg (+24.00mg, +6.47%) | |
| Total Carbohydrates | 27.91g (+0.21g, +0.76%) | |
| Dietary Fiber | 0.8g (-0.10g, -11.11%) | |
| Sugars | 2.33g (-0.49g, -17.38%) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-0.56g, -5.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 124.0mg (+25.00mg, +25.25%) | |
| Iron, Fe | 2.02mg (=) | |
| Potassium, K | 140.0mg (+4.00mg, +2.94%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Soybean Oil, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Yeast, Soy Lecithin, L Cysteine), Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Pizza Topping (pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat, Beef Fat Or Vegetable Oil), Water, Tomato Paste, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color), 2% Or Less Of Modified Cornstarch, Salt, Sugar, Spices, Dried Garlic, Citric Acid | ||