Morningstar Farms Entrees Italian Veggie Sausage Bake 9oz by Kellogg Company Us: Similar Foods
- Product:
- Morningstar Farms Entrees Italian Veggie Sausage Bake 9oz
- Brand:
- N/A
- Maker:
- Kellogg Company Us
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/753344/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal | |
| Total Fat | 4.3g | |
| Saturated Fat | 2.0g | |
| Trans Fat | 0.1g | |
| Cholesterol | 9.0mg | |
| Sodium | 273.0mg | |
| Total Carbohydrates | 9.2g | |
| Dietary Fiber | 2.2g | |
| Sugars | 3.1g | |
| Sugars, added | N/A | |
| Protein | 5.3g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 567.0IU | |
| Vitamin C, total ascorbic acid | 2.0mg | |
| Calcium, Ca | 90.0mg | |
| Iron, Fe | 1.1mg | |
| Potassium, K | 207.0mg | |
| Vitamin D, IU | 11.0IU | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 17.0mg | |
| Fiber, insoluble | 1.0g | |
| Phosphorus, P | 92.0mg | |
| Folate, total | 39.0ug | |
| Vitamin B-12 | 0.6ug | |
| Fatty acids, total monounsaturated | 1.2g | |
| Fatty acids, total polyunsaturated | 0.5g | |
| Vitamin E (label entry primarily) | 0.0IU | |
| Thiamin | 0.0mg | |
| Zinc, Zn | 0.6mg | |
| Riboflavin | 0.12mg | |
| Niacin | 1.2mg | |
| Ash | 1.7g | |
| Water | 79.5g | |
| Fiber, soluble | 1.0g | |
| Vitamin B-6 | 0.12mg | |
| Ingredients | ||
|---|---|---|
Water, Whole Milk (milk, Vitamin D3), Chickpeas, Spinach, Zucchini, Mushrooms, Eggplant, Diced Tomatoes, Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Contains Two Percent Or Less Of Tomato Juice, Butter (cream, Salt), Cornstarch, Tomato Paste (tomatoes), Onions, Wheat Gluten, Spices, Soy Flour, Salt, Wheat Flour, Parmesan Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Roasted Garlic, Sugar, Soy Protein Concentrate, Corn Oil, Inulin, Dextrose, Natural Flavors, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Hydrolyzed Corn Protein, Dried Garlic, Caramel Color, Paprika (for Color), Garlic Powder, Modified Corn Starch, Malic Acid, Yeast Extract, Niacinamide, Onion Powder, Xanthan Gum, Hydrolyzed Wheat Protein, Yeast, Nonfat Milk, Egg Whites, Iron (ferrous Sulfate), Soy Lecithin, Vitamin B1 (thiamin Mononitrate), Vitamin B6 (pyridoxine Hydrochloride), Vitamin B2 (riboflavin), Vitamin B12 | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 93.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+7.00kcal, +7.61%) | |
| Total Fat | 1.3g (-3.00g, -69.77%) | |
| Saturated Fat | 0.1g (-1.90g, -95.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 276.0mg (+3.00mg, +1.10%) | |
| Total Carbohydrates | 15.3g (+6.10g, +66.30%) | |
| Dietary Fiber | 2.0g (-0.20g, -9.09%) | |
| Sugars | 1.5g (-1.60g, -51.61%) | |
| Sugars, added | N/A | |
| Protein | 7.0g (+1.70g, +32.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 598.0IU (+31.00IU, +5.47%) | |
| Vitamin C, total ascorbic acid | 2.0mg (=) | |
| Calcium, Ca | 38.0mg (-52.00mg, -57.78%) | |
| Iron, Fe | 1.3mg (+0.20mg, +18.18%) | |
| Potassium, K | 149.0mg (-58.00mg, -28.02%) | |
| Vitamin D, IU | 0.0IU (-11.00IU, -100.00%) | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 13.0mg (-4.00mg, -23.53%) | |
| Fiber, insoluble | 0.0g (-1.00g, -100.00%) | |
| Phosphorus, P | 55.0mg (-37.00mg, -40.22%) | |
| Folate, total | 42.0ug (+3.00ug, +7.69%) | |
| Vitamin B-12 | 0.0ug (-0.60ug, -100.00%) | |
| Fatty acids, total monounsaturated | 0.2g (-1.00g, -83.33%) | |
| Fatty acids, total polyunsaturated | 0.3g (-0.20g, -40.00%) | |
| Vitamin E (label entry primarily) | 2.0IU (+2.00IU) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.4mg (-0.20mg, -33.33%) | |
| Riboflavin | 0.17mg (+0.05mg, +41.67%) | |
| Niacin | 2.4mg (+1.20mg, +100.00%) | |
| Ash | 1.0g (-0.70g, -41.18%) | |
| Water | 75.4g (-4.10g, -5.16%) | |
| Fiber, soluble | 0.0g (-1.00g, -100.00%) | |
| Vitamin B-6 | 0.08mg (-0.04mg, -33.33%) | |
| Ingredients | ||
|---|---|---|
Water, Edamame (soybeans), Sugar Snap Peas, Bamboo Shoots, Red Bell Peppers, Buckwheat Flour, Durum Wheat Semolina, Carrots, Soy Sauce (water, Soybeans, Salt, Wheat), Green Onions, Soy Protein Isolate, Contains Two Percent Or Less Of Sugar, Wheat Gluten, Ginger, Toasted Sesame Oil, Cornstarch, Wine, High Fructose Corn Syrup, Roasted Garlic, Molasses, Rice Vinegar, Tapioca Starch, Caramel Color, Spice, Yeast Extract, Hydrolyzed Vegetable Protein (hydrolyzed Soy, Corn And Wheat Protein), Natural Flavors, Salt, Red Pepper, Disodium Inosinate, Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.70
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (+42.00kcal, +45.65%) | |
| Total Fat | 4.9g (+0.60g, +13.95%) | |
| Saturated Fat | 2.6g (+0.60g, +30.00%) | |
| Trans Fat | 0.1g (=) | |
| Cholesterol | 12.0mg (+3.00mg, +33.33%) | |
| Sodium | 223.0mg (-50.00mg, -18.32%) | |
| Total Carbohydrates | 17.8g (+8.60g, +93.48%) | |
| Dietary Fiber | 3.6g (+1.40g, +63.64%) | |
| Sugars | 2.5g (-0.60g, -19.35%) | |
| Sugars, added | N/A | |
| Protein | 6.8g (+1.50g, +28.30%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 569.0IU (+2.00IU, +0.35%) | |
| Vitamin C, total ascorbic acid | 2.0mg (=) | |
| Calcium, Ca | 47.0mg (-43.00mg, -47.78%) | |
| Iron, Fe | 1.9mg (+0.80mg, +72.73%) | |
| Potassium, K | 144.0mg (-63.00mg, -30.43%) | |
| Vitamin D, IU | 1.0IU (-10.00IU, -90.91%) | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 13.0mg (-4.00mg, -23.53%) | |
| Fiber, insoluble | 2.0g (+1.00g, +100.00%) | |
| Phosphorus, P | 55.0mg (-37.00mg, -40.22%) | |
| Folate, total | 41.0ug (+2.00ug, +5.13%) | |
| Vitamin B-12 | 0.0ug (-0.60ug, -100.00%) | |
| Fatty acids, total monounsaturated | 1.2g (=) | |
| Fatty acids, total polyunsaturated | 0.6g (+0.10g, +20.00%) | |
| Vitamin E (label entry primarily) | 2.0IU (+2.00IU) | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.4mg (-0.20mg, -33.33%) | |
| Riboflavin | 0.17mg (+0.05mg, +41.67%) | |
| Niacin | 2.8mg (+1.60mg, +133.33%) | |
| Ash | 2.9g (+1.20g, +70.59%) | |
| Water | 67.6g (-11.90g, -14.97%) | |
| Fiber, soluble | 0.0g (-1.00g, -100.00%) | |
| Vitamin B-6 | 0.07mg (-0.05mg, -41.67%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (ground Tomatoes, Tomato Puree, Salt), Chickpeas, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Cream, Onion, Red Bell Peppers, Carrots, Green Peas, Lentils, Butter (cream, Salt), Contains Two Percent Or Less Of Soy Protein Isolate, Wheat Gluten, Spices, Cornstarch, Ginger, Yeast, Soybean Oil, Salt, Xanthan Gum, Sugar, Cultured Wheat Flour, Dried Garlic, Fermented Wheat Flour, Lemon Juice Concentrate, Mono And Diglycerides, Tapioca Starch, Color Added, Hydrolyzed Corn Protein, Yeast Extract, Natural Flavors, Disodium Inosinate, Disodium Guanylate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 135.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+29.00kcal, +31.52%) | |
| Total Fat | 2.02g (-2.28g, -53.02%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 253.0mg (-20.00mg, -7.33%) | |
| Total Carbohydrates | 23.23g (+14.03g, +152.50%) | |
| Dietary Fiber | 4.0g (+1.80g, +81.82%) | |
| Sugars | 2.02g (-1.08g, -34.84%) | |
| Sugars, added | N/A | |
| Protein | 4.04g (-1.26g, -23.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 505.0IU (-62.00IU, -10.93%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+2.80mg, +140.00%) | |
| Calcium, Ca | 40.0mg (-50.00mg, -55.56%) | |
| Iron, Fe | 1.82mg (+0.72mg, +65.45%) | |
| Potassium, K | 162.0mg (-45.00mg, -21.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 32.0mg (+15.00mg, +88.24%) | |
| Phosphorus, P | 81.0mg (-11.00mg, -11.96%) | |
| Manganese, Mn | 1.0mg | |
| Thiamin | 0.0mg (=) | |
| Zinc, Zn | 0.61mg (+0.01mg, +1.67%) | |
| Riboflavin | 0.515mg (+0.39mg, +329.17%) | |
| Niacin | 1.212mg (+0.01mg, +1.00%) | |
| Vitamin B-6 | 0.121mg (=) | |
| Ingredients | ||
|---|---|---|
Whole Grain Cooked Millet*, Onion*, Celery*, Leafy Greens* (one Or More Of The Following: Arugula*, Beet Greens*, Chard*, Collards*, Dandelion*, Kale*, Parsley*, Spinach*, Turnip Greens*), Apple Concentrate*, Hemp Seed*, Psyllium Husk Powder*, Arrowroot*, Redmond's Real Salt, Parsley*, Sage*, Rosemary*, Thyme*, Garlic*, Black Pepper* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 137.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (+38.00kcal, +41.30%) | |
| Total Fat | 4.46g (+0.16g, +3.72%) | |
| Saturated Fat | 1.49g (-0.51g, -25.50%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 6.0mg (-3.00mg, -33.33%) | |
| Sodium | 283.0mg (+10.00mg, +3.66%) | |
| Total Carbohydrates | 18.59g (+9.39g, +102.07%) | |
| Dietary Fiber | 4.1g (+1.90g, +86.36%) | |
| Sugars | 2.23g (-0.87g, -28.06%) | |
| Sugars, added | N/A | |
| Protein | 4.09g (-1.21g, -22.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 558.0IU (-9.00IU, -1.59%) | |
| Vitamin C, total ascorbic acid | 6.7mg (+4.70mg, +235.00%) | |
| Calcium, Ca | 74.0mg (-16.00mg, -17.78%) | |
| Iron, Fe | 1.0mg (-0.10mg, -9.09%) | |
| Potassium, K | 219.0mg (+12.00mg, +5.80%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Young Jackfruit, Tortillas (stone Ground Yellow Corn, Water), Tomatoes (tomatoes, Tomato Puree, Citric Acid), Water, Onion, Brown Rice, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Black Beans, Corn, Green Bell Pepper, Extra Virgin Olive Oil, Garlic (garlic, Citric Acid), Ancho Chili Pepper Base (water, Ancho Chili, Onion Puree, Cane Sugar, Spices, Cilantro, Garlic, Sesame Seed, Sea Salt, Paprika, Cornstarch), Spices, Sea Salt, Organic Cane Sugar, Cornstarch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 146.23
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+27.00kcal, +29.35%) | |
| Total Fat | 1.98g (-2.32g, -53.95%) | |
| Saturated Fat | 0.79g (-1.21g, -60.50%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 238.0mg (-35.00mg, -12.82%) | |
| Total Carbohydrates | 20.63g (+11.43g, +124.24%) | |
| Dietary Fiber | 5.6g (+3.40g, +154.55%) | |
| Sugars | 3.17g (+0.07g, +2.26%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (+0.26g, +4.91%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 595.0IU (+28.00IU, +4.94%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-1.00mg, -50.00%) | |
| Calcium, Ca | 63.0mg (-27.00mg, -30.00%) | |
| Iron, Fe | 1.43mg (+0.33mg, +30.00%) | |
| Potassium, K | 238.0mg (+31.00mg, +14.98%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.79g (-0.41g, -34.17%) | |
| Fatty acids, total polyunsaturated | 0.79g (+0.29g, +58.00%) | |
| Ingredients | ||
|---|---|---|
Water, Navy Beans, Tomato Ketchup, Brown Sugar, Bacon*, Salt And Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 154.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (+4.00kcal, +4.35%) | |
| Total Fat | 2.17g (-2.13g, -49.53%) | |
| Saturated Fat | 0.65g (-1.35g, -67.50%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 257.0mg (-16.00mg, -5.86%) | |
| Total Carbohydrates | 12.17g (+2.97g, +32.28%) | |
| Dietary Fiber | 0.9g (-1.30g, -59.09%) | |
| Sugars | 0.87g (-2.23g, -71.94%) | |
| Sugars, added | N/A | |
| Protein | 6.96g (+1.66g, +31.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 543.0IU (-24.00IU, -4.23%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+0.60mg, +30.00%) | |
| Calcium, Ca | 26.0mg (-64.00mg, -71.11%) | |
| Iron, Fe | 0.31mg (-0.79mg, -71.82%) | |
| Potassium, K | 161.0mg (-46.00mg, -22.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.43g (-0.77g, -64.17%) | |
| Fatty acids, total polyunsaturated | 0.87g (+0.37g, +74.00%) | |
| Ingredients | ||
|---|---|---|
Blanched Pettuccini (water, Semolina, Wheat Gluten, Potato Starch, Gum Acacia, Wheat Starch, Natural Flavor, Salt, Spices Citric Acid, Turmeric Color) Water Cooked Chicken White Meat (chicken White Meat, Water Modified Food Starch, Isolated, Soy Protein, Sesoning [dehydrated Chicken Broth, Chicken Powder, Flavor], Sodium Phosphate, Salt), Red Peppers, Carrots, 2% Or Less Of Spinach, Onions, Soybean Oil, Garlic Puree, Modified Cornstarch, Parmesan Cheese (cultured Milk, Salt, Enzymes), Salt, Sugar, Romano Cheese (cultured Cow's Milk, Salt, Enzymes), Asiago Cheese (cultured Milk, Salt, Enzymes), Chicken Flavor (maltodextrin, Salt, Natural Flavor, Chicken Fat, Chicken Broth, Yeast Extract, Sesame Oil, Canola Lecithin), Extra Virgin Olive Oil, Potassium Chloride, Basil, Mono & Diglycerides, Yeast Extract, Spices, Enzyme Modified Parmesan Cheese (cultured Milk, Water Salt Enzymes), Whey, Seasoning (wheat Starch, Extracts Of Annatto And Turmeric Color, Natural Flavor), Dehydrated Garlic, Dehydrated Onions Enzyme Modified Romano Cheese (cultured Cow's Milk, Water, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 158.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+53.00kcal, +57.61%) | |
| Total Fat | 7.77g (+3.47g, +80.70%) | |
| Saturated Fat | 3.11g (+1.11g, +55.50%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 62.0mg (+53.00mg, +588.89%) | |
| Sodium | 285.0mg (+12.00mg, +4.40%) | |
| Total Carbohydrates | 12.95g (+3.75g, +40.76%) | |
| Dietary Fiber | 1.6g (-0.60g, -27.27%) | |
| Sugars | 1.55g (-1.55g, -50.00%) | |
| Sugars, added | N/A | |
| Protein | 4.66g (-0.64g, -12.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 518.0IU (-49.00IU, -8.64%) | |
| Vitamin C, total ascorbic acid | 2.5mg (+0.50mg, +25.00%) | |
| Calcium, Ca | 104.0mg (+14.00mg, +15.56%) | |
| Iron, Fe | 0.75mg (-0.35mg, -31.82%) | |
| Potassium, K | 218.0mg (+11.00mg, +5.31%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Roasted Potatoes (potatoes, Canola Oil, Salt, Dextrose, Butter Flavor [cream And Butter Extract, Maltodextrin], Dehydrated Onion And Garlic, Spices, Caramel Color, Paprika, Grill Flavor [vegetable Oil], Extractives Of Annatto And Other Spices, Sodium Acid Pyrophosphate), Scrambled Egg Product (eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [maltodextrin, Natural Flavor, Annatto And Turmeric (for Color)], Natural Flavor), Imitation Cheddar Blend (imitation Cheddar [water, Palm Oil, Modified Potato Starch, Rennet Casein, Modified Corn Starch, Salt, Sodium Citrate, Natural Flavor, Lactic Acid, Potassium Chloride, Sodium Phosphate, Carrageenan, Cellulose Powder, Color Added, Magnesium Oxide, Niacinamide (vitamin B3), Ferric Orthophosphate, Zinc Oxide, Cyanocobalamin (vitamin B12), Pyridoxine Hydrochloride (vitamin B6), Riboflavin, Thiamin Mononitrate (vitamin B1), Folic Acid, Vitamin A Palmitate], Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes]), Cooked Pork Sausage (pork, Water, Salt, Spices, Sugar, Caramel Color), Onions, Green Bell Peppers, Red Bell Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 159.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+18.00kcal, +19.57%) | |
| Total Fat | 3.96g (-0.34g, -7.91%) | |
| Saturated Fat | 1.98g (-0.02g, -1.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 401.0mg (+128.00mg, +46.89%) | |
| Total Carbohydrates | 12.33g (+3.13g, +34.02%) | |
| Dietary Fiber | 1.3g (-0.90g, -40.91%) | |
| Sugars | 3.52g (+0.42g, +13.55%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+0.87g, +16.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 551.0IU (-16.00IU, -2.82%) | |
| Vitamin C, total ascorbic acid | 2.6mg (+0.60mg, +30.00%) | |
| Calcium, Ca | 88.0mg (-2.00mg, -2.22%) | |
| Iron, Fe | 0.48mg (-0.62mg, -56.36%) | |
| Potassium, K | 194.0mg (-13.00mg, -6.28%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Magnesium, Mg | 18.0mg (+1.00mg, +5.88%) | |
| Phosphorus, P | 110.0mg (+18.00mg, +19.57%) | |
| Vitamin B-12 | 0.4ug (-0.20ug, -33.33%) | |
| Manganese, Mn | 0.0mg | |
| Zinc, Zn | 0.66mg (+0.06mg, +10.00%) | |
| Riboflavin | 0.045mg (-0.07mg, -62.50%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Enriched Lasagna Pasta (water, Pasta [ Durum Wheat Semolina, Egg Whites, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrite, Riboflavin, Folic Acid]), Seasoned Cooked Beef And Pork (beef, Pork, Seasoning (flavorings, Salt, Spices, Dextrose], Tomato Paste, Salt, Soybean Oil), Ricotta Cheese (whey, Cream, Vinegar, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (part Skim Mozzarella Cheese [ Pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate), Water, Contains 2% Or Less Of: Parmesan And Romano (made From Cow's Milk) Cheeses (part Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Carrots, Celery, Seasoning (salt, Dextrose, Sugar, Spice, Spice Extractives [ Including Paprika, Soy Lecithin], Disodium Inosinate, Disodium Guanylate), Sugar, Cream, Bread Crumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Spice Onions, Modified Corn Starch, Salt, Egg Whites, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 161.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (+23.00kcal, +25.00%) | |
| Total Fat | 5.59g (+1.29g, +30.00%) | |
| Saturated Fat | 2.06g (+0.06g, +3.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 16.0mg (+7.00mg, +77.78%) | |
| Sodium | 321.0mg (+48.00mg, +17.58%) | |
| Total Carbohydrates | 10.0g (+0.80g, +8.70%) | |
| Dietary Fiber | 1.2g (-1.00g, -45.45%) | |
| Sugars | 1.76g (-1.34g, -43.23%) | |
| Sugars, added | N/A | |
| Protein | 5.88g (+0.58g, +10.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 515.0IU (-52.00IU, -9.17%) | |
| Vitamin C, total ascorbic acid | 1.1mg (-0.90mg, -45.00%) | |
| Calcium, Ca | 29.0mg (-61.00mg, -67.78%) | |
| Iron, Fe | 0.79mg (-0.31mg, -28.18%) | |
| Potassium, K | 206.0mg (-1.00mg, -0.48%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.47g (+0.27g, +22.50%) | |
| Fatty acids, total polyunsaturated | 0.59g (+0.09g, +18.00%) | |
| Ingredients | ||
|---|---|---|
Water, Cooked Pasta (enriched Pasta [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil), Italian Style Meatballs (beef, Water, Textured Vegetable Protein Product [textured Soy Protein Concentrate, Caramel Color], Romano Cheese [sheep's Milk, Cheese Culture, Salt, Enzymes], Dried Whole Egg, Bread Crumbs [bleached Wheat Flour, Salt, Dextrose, Yeast, Partially Hydrogenated Soybean And Or Cottonseed Oil], Dextrose, Spices, Salt, Dehydrated Parsley, Garlic Powder, Caramel Color, Bha, Bht, Citric Acid), Spinach, Onions, Carrots, Concentrated Chicken Broth, Wheat Flour, Rendered Chicken Fat, Less Than 2% Of: Spices, Bacon ([cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor), Crushed Tomatoes In Puree (diced Tomatoes, Tomato Puree, Citric Acid), Butter, Celery, Chicken Flavor (natural Flavors [including Chicken Broth, Chicken Fat, Egg Yolk Solids, Nonfat Dry Milk], Autolyzed Yeast Extract, Salt, Corn Maltodextrin, Whey Powder), Roasted Chicken Flavor (salt, Autolyzed Yeast Extract, Chicken Flavor, Chicken, Flavor, Maltodextrin, Lactic Acid, Trisodium Phosphate), Roasted Garlic, Salt, Caramel Color, Natural Flavor Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 162.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 73.0kcal (-19.00kcal, -20.65%) | |
| Total Fat | 2.0g (-2.30g, -53.49%) | |
| Saturated Fat | 0.33g (-1.67g, -83.50%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 10.0mg (+1.00mg, +11.11%) | |
| Sodium | 273.0mg (=) | |
| Total Carbohydrates | 8.0g (-1.20g, -13.04%) | |
| Dietary Fiber | 1.3g (-0.90g, -40.91%) | |
| Sugars | 2.0g (-1.10g, -35.48%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (+1.37g, +25.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-67.00IU, -11.82%) | |
| Vitamin C, total ascorbic acid | 1.6mg (-0.40mg, -20.00%) | |
| Calcium, Ca | 40.0mg (-50.00mg, -55.56%) | |
| Iron, Fe | 0.0mg (-1.10mg, -100.00%) | |
| Potassium, K | 160.0mg (-47.00mg, -22.71%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.0g (-0.20g, -16.67%) | |
| Fatty acids, total polyunsaturated | 0.33g (-0.17g, -34.00%) | |
| Ingredients | ||
|---|---|---|
Water, Cooked Chicken Breast (chicken Breast, Water, Isolated Soy Protein Product [isolated Soy Protein, Modified Food Starch, Starch, Carrageenan, Soy Lecithin], Fructose, Salt, Spice), Peas, Carrots, Nonfat Dry Milk, Modified Food Starch, Contains 2% Or Less Of: Rice Flour, Rendered Chicken Fat, Chicken Broth Powder (maltodextrin, Chicken Broth, Salt, Flavors), Lemon Juice (water, Lemon Juice Concentrate, Lemon Oil, Sodium Benzoate And Sodium Bisulfite [preservatives]), Salt, Cooked Chicken Powder, Flavorings, Turmeric Contains: Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 162.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+58.00kcal, +63.04%) | |
| Total Fat | 10.0g (+5.70g, +132.56%) | |
| Saturated Fat | 6.0g (+4.00g, +200.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 35.0mg (+26.00mg, +288.89%) | |
| Sodium | 300.0mg (+27.00mg, +9.89%) | |
| Total Carbohydrates | 13.0g (+3.80g, +41.30%) | |
| Dietary Fiber | 1.0g (-1.20g, -54.55%) | |
| Sugars | 0.0g (-3.10g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.30g, -24.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 500.0IU (-67.00IU, -11.82%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-2.00mg, -100.00%) | |
| Calcium, Ca | 100.0mg (+10.00mg, +11.11%) | |
| Iron, Fe | 0.36mg (-0.74mg, -67.27%) | |
| Potassium, K | 220.0mg (+13.00mg, +6.28%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Potatoes, Cream, Broccoli, Cheese (pasteurized Whole Milk, Lactic Acid Starter Culture, Salt, Enzymes), Salt, Modified Cellulose, Natural Flavoring, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 162.63
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 142.0kcal (+50.00kcal, +54.35%) | |
| Total Fat | 6.64g (+2.34g, +54.42%) | |
| Saturated Fat | 3.98g (+1.98g, +99.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 22.0mg (+13.00mg, +144.44%) | |
| Sodium | 323.0mg (+50.00mg, +18.32%) | |
| Total Carbohydrates | 12.39g (+3.19g, +34.67%) | |
| Dietary Fiber | 1.3g (-0.90g, -40.91%) | |
| Sugars | 2.65g (-0.45g, -14.52%) | |
| Sugars, added | N/A | |
| Protein | 7.52g (+2.22g, +41.89%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 553.0IU (-14.00IU, -2.47%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+3.30mg, +165.00%) | |
| Calcium, Ca | 155.0mg (+65.00mg, +72.22%) | |
| Iron, Fe | 0.64mg (-0.46mg, -41.82%) | |
| Potassium, K | 217.0mg (+10.00mg, +4.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g (+1.01g, +84.17%) | |
| Fatty acids, total polyunsaturated | 0.22g (-0.28g, -56.00%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomato Paste), Cooked Enriched Lasagna Pasta (water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan), Tomatoes (peeled Pear Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Asiago Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Cornstarch, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [xanthan And Or Carob Bean And Or Guar Gums]), Onion, Extra Virgin Olive Oil, Sugar, Water, Spices, Garlic (garlic, Citric Acid), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 163.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (+5.00kcal, +5.43%) | |
| Total Fat | 4.03g (-0.27g, -6.28%) | |
| Saturated Fat | 2.42g (+0.42g, +21.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 40.0mg (+31.00mg, +344.44%) | |
| Sodium | 258.0mg (-15.00mg, -5.49%) | |
| Total Carbohydrates | 6.45g (-2.75g, -29.89%) | |
| Dietary Fiber | 0.0g (-2.20g, -100.00%) | |
| Sugars | 4.84g (+1.74g, +56.13%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (+4.38g, +82.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 484.0IU (-83.00IU, -14.64%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 129.0mg (+39.00mg, +43.33%) | |
| Iron, Fe | 0.0mg (-1.10mg, -100.00%) | |
| Potassium, K | 226.0mg (+19.00mg, +9.18%) | |
| Vitamin D, IU | 0.0IU (-11.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pasteurized Whey, Pasteurized Milk, Vinegar, Salt, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 164.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-59.00kcal, -64.13%) | |
| Total Fat | 0.0g (-4.30g, -100.00%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | 0.0g (-0.10g, -100.00%) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 280.0mg (+7.00mg, +2.56%) | |
| Total Carbohydrates | 6.67g (-2.53g, -27.50%) | |
| Dietary Fiber | 0.8g (-1.40g, -63.64%) | |
| Sugars | 3.33g (+0.23g, +7.42%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.30g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 560.0IU (-7.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 13.3mg (+11.30mg, +565.00%) | |
| Calcium, Ca | 13.0mg (-77.00mg, -85.56%) | |
| Iron, Fe | 0.0mg (-1.10mg, -100.00%) | |
| Potassium, K | 187.0mg (-20.00mg, -9.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Crushed Tomatoes Fresh Onion, Vinegar, Dehydrated Green Bell Peppers, Salt, Dehydrated Jalapeno Peppers, Spices, Herbs, Spice Extractions, Citric Acid, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 164.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 33.0kcal (-59.00kcal, -64.13%) | |
| Total Fat | 0.0g (-4.30g, -100.00%) | |
| Saturated Fat | 0.0g (-2.00g, -100.00%) | |
| Trans Fat | N/A | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 280.0mg (+7.00mg, +2.56%) | |
| Total Carbohydrates | 6.67g (-2.53g, -27.50%) | |
| Dietary Fiber | 0.8g (-1.40g, -63.64%) | |
| Sugars | 3.33g (+0.23g, +7.42%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-5.30g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 560.0IU (-7.00IU, -1.23%) | |
| Vitamin C, total ascorbic acid | 13.3mg (+11.30mg, +565.00%) | |
| Calcium, Ca | 13.0mg (-77.00mg, -85.56%) | |
| Iron, Fe | N/A | |
| Potassium, K | 187.0mg (-20.00mg, -9.66%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Diced Tomatoes, Crushed Tomatoes Fresh Onion, Vinegar, Dehydrated Green Bell Peppers, Salt, Dehydrated Jalapeno Peppers, Spices, Herbs, Spice Extractives, Citric Acid, Natural Flavor | ||