Tyson Beef Roast With Vegetables, Vegetables by Ibp, Inc: Similar Foods
- Product:
- Beef Roast With Vegetables, Vegetables
- Brand:
- Tyson
- Maker:
- Ibp, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2632264/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 92.0kcal | |
Total Fat | 2.8g | |
Saturated Fat | 1.2g | |
Trans Fat | N/A | |
Cholesterol | 20.0mg | |
Sodium | 228.0mg | |
Total Carbohydrates | 7.6g | |
Dietary Fiber | 1.2g | |
Sugars | 1.2g | |
Sugars, added | N/A | |
Protein | 9.2g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.8mg | |
Calcium, Ca | 16.0mg | |
Iron, Fe | 1.08mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 288.0ug |
Ingredients | ||
---|---|---|
Boneless Beef Chuck Roast, Seasoning Solution (water, Sodium Phosphate, Salt), Potatoes, Carrots, Onion And Celery Maltodextrin (from Corn), Salt, Modified Corn Starch, Spices, Hydrolyzed Vegetable Protein (hydrolyzed Soy Protein, Hydrolyzed Corn & Hydrolyzed Wheat Gluten), Garlic Powder, Dehydrated Bell Pepper (red & Green), Onion Powder, Caramel Color And <2% Soybean Oil (anti Dusting) And Silicon Dioxide (anti Caking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.85
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 75.0kcal (-17.00kcal, -18.48%) | |
Total Fat | 1.37g (-1.43g, -51.07%) | |
Saturated Fat | 0.59g (-0.61g, -50.83%) | |
Trans Fat | 0.0g | |
Cholesterol | 24.0mg (+4.00mg, +20.00%) | |
Sodium | 220.0mg (-8.00mg, -3.51%) | |
Total Carbohydrates | 7.84g (+0.24g, +3.16%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 1.57g (+0.37g, +30.83%) | |
Sugars, added | N/A | |
Protein | 7.06g (-2.14g, -23.26%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 1.9mg (-2.90mg, -60.42%) | |
Calcium, Ca | 16.0mg (=) | |
Iron, Fe | 0.56mg (-0.52mg, -48.15%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 318.0ug (+30.00ug, +10.42%) | |
Fatty acids, total monounsaturated | 0.59g | |
Fatty acids, total polyunsaturated | 0.39g |
Ingredients | ||
---|---|---|
Pot Pie Sauce (water, Modified Cornstarch, Onions, Half And Half [milk, Cream], Nonfat Dry Millk, Wheat Flour, Butter Fat, Chicken, Yeast Extract, Salt, Chicken Fat, Chicken Broth, Natural Flavor, Spices, Onion Juice Concentrate, Parsley, Flavorings, Xanthan Gum), Cooked Roasted White Meat Chicken (white Chicken Meat, Water, Modified Tapioca Starch, Sugar, Dextrose, Salt, Sodium Phosphate, Modified Potato Starch), Carrots, Celery, Peas, Spaetzle Dumplings (water, Enriched Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Enriched Durum Flour [durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Wheat Gluten, Salt), Corn |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.08
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 132.0kcal (+40.00kcal, +43.48%) | |
Total Fat | 10.53g (+7.73g, +276.07%) | |
Saturated Fat | 0.66g (-0.54g, -45.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
Sodium | 217.0mg (-11.00mg, -4.82%) | |
Total Carbohydrates | 6.58g (-1.02g, -13.42%) | |
Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
Sugars | 2.63g (+1.43g, +119.17%) | |
Sugars, added | N/A | |
Protein | 1.97g (-7.23g, -78.59%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 3.9mg (-0.90mg, -18.75%) | |
Calcium, Ca | 13.0mg (-3.00mg, -18.75%) | |
Iron, Fe | 0.47mg (-0.61mg, -56.48%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 296.0ug (+8.00ug, +2.78%) |
Ingredients | ||
---|---|---|
Romaine Lettuce, Creamy Herb Dressing (vegenaise [expeller Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate], Apple Cider Vinegar, Dijon Mustard [water, Mustard Seed, Vinegar, Salt], Water, Garlic, Parsley, Tarragon, Dill Weed, Salt, Black Pepper, Vegan Sugar), Garbanzo Beans, Carrots, Radish, Cabbage, Black Olives Olives, Water, Salt Ferrous Gluconate Added To Stabilize Color), Sunflower Seeds (sunflower Kernels, Sunflower Oil, Salt), And Green Onion |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.73
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 114.0kcal (+22.00kcal, +23.91%) | |
Total Fat | 0.78g (-2.02g, -72.14%) | |
Saturated Fat | 0.2g (-1.00g, -83.33%) | |
Trans Fat | 0.0g | |
Cholesterol | 12.0mg (-8.00mg, -40.00%) | |
Sodium | 220.0mg (-8.00mg, -3.51%) | |
Total Carbohydrates | 20.0g (+12.40g, +163.16%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 4.31g (+3.11g, +259.17%) | |
Sugars, added | N/A | |
Protein | 6.27g (-2.93g, -31.85%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 3.5mg (-1.30mg, -27.08%) | |
Calcium, Ca | 16.0mg (=) | |
Iron, Fe | 0.0mg (-1.08mg, -100.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 247.0ug (-41.00ug, -14.24%) | |
Fatty acids, total monounsaturated | 0.2g | |
Fatty acids, total polyunsaturated | 0.2g |
Ingredients | ||
---|---|---|
Cooked Long Grain Parboiled Rice, Water, Antibiotic Free White Meat Chicken (chicken White Meat, Water, Potato Starch, Sea Salt), Red Peppers, Carrots, Broccoli, Organic Cane Sugar, Sugar Snap Peas, Soy Sauce (water, Soybeans, Rice, Salt), Corn Starch, Ginger Puree (ginger, Water), Pineapple Juice Concentrate, Spice, Garlic Powder, Onion Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 104.0kcal (+12.00kcal, +13.04%) | |
Total Fat | 6.22g (+3.42g, +122.14%) | |
Saturated Fat | 0.83g (-0.37g, -30.83%) | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
Sodium | 249.0mg (+21.00mg, +9.21%) | |
Total Carbohydrates | 9.96g (+2.36g, +31.05%) | |
Dietary Fiber | 1.7g (+0.50g, +41.67%) | |
Sugars | 2.07g (+0.87g, +72.50%) | |
Sugars, added | N/A | |
Protein | 2.9g (-6.30g, -68.48%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 10.0mg (+5.20mg, +108.33%) | |
Calcium, Ca | 17.0mg (+1.00mg, +6.25%) | |
Iron, Fe | 0.75mg (-0.33mg, -30.56%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 336.0ug (+48.00ug, +16.67%) |
Ingredients | ||
---|---|---|
Soba Noodles (water, Buckwheat Flour, Semolina Flour), Water, Carrots, Broccoli, Edamame, Bell Peppers, Cashews, Canola Oil, Cashew Butter, Onions, Tamari Sauce (water, Soybeans, Salt, Vinegar), Green Onions, Sesame Oil, Ginger Puree, Vegetable Base (cooked Vegetables [carrot, Celery, Onions], Sugar, Salt, Canola Oil, Yeast Extract, Flavorings), Chopped Garlic (garlic, Water), Lemon Juice Concentrate, Rice Vinegar, Salt, Corn Starch, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.94
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 56.0kcal (-36.00kcal, -39.13%) | |
Total Fat | 2.8g (=) | |
Saturated Fat | 0.4g (-0.80g, -66.67%) | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
Sodium | 240.0mg (+12.00mg, +5.26%) | |
Total Carbohydrates | 7.2g (-0.40g, -5.26%) | |
Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
Sugars | 5.6g (+4.40g, +366.67%) | |
Sugars, added | N/A | |
Protein | 1.6g (-7.60g, -82.61%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 3.8mg (-1.00mg, -20.83%) | |
Calcium, Ca | 32.0mg (+16.00mg, +100.00%) | |
Iron, Fe | 0.58mg (-0.50mg, -46.30%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 252.0ug (-36.00ug, -12.50%) | |
Fatty acids, total monounsaturated | 1.6g | |
Fatty acids, total polyunsaturated | 0.4g |
Ingredients | ||
---|---|---|
Imported Italian Plum Tomatoes, Crushed Tomatoes, Imported Olive Oil, Garlic, Salt, Oregano, Basil, Crushed Red Pepper |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.07
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 67.0kcal (-25.00kcal, -27.17%) | |
Total Fat | 1.19g (-1.61g, -57.50%) | |
Saturated Fat | 0.59g (-0.61g, -50.83%) | |
Trans Fat | 0.0g | |
Cholesterol | 2.0mg (-18.00mg, -90.00%) | |
Sodium | 206.0mg (-22.00mg, -9.65%) | |
Total Carbohydrates | 12.25g (+4.65g, +61.18%) | |
Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
Sugars | 1.58g (+0.38g, +31.67%) | |
Sugars, added | N/A | |
Protein | 2.77g (-6.43g, -69.89%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 8.3mg (+3.50mg, +72.92%) | |
Calcium, Ca | 40.0mg (+24.00mg, +150.00%) | |
Iron, Fe | 0.43mg (-0.65mg, -60.19%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 249.0ug (-39.00ug, -13.54%) |
Ingredients | ||
---|---|---|
Three Cheese Polenta (water, Yellow Corn Grits*, Milk, Asiago Cheese [milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [milk, Salt, Cheese Cultures, Enzymes], Parmesan Cheese [milk, Salt, Cheese Cultures, Enzymes], Olive Oil, Salt, Yeast Extract), Butternut Squash, Water, Asparagus, Red Bell Peppers, Tomatoes, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Balsamic Vinegar (wine Vinegar, Concentrated Grape Must), Tamari Sauce* (water, Soybeans*, Salt, Vinegar*), Vegetable Base (cooked Vegetables [carrots, Celery, Onions], Sugar, Salt, Canola Oil, Yeast Extract, Flavorings), Sugar, Garlic Puree (water, Garlic), Sea Salt |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.14
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 106.0kcal (+14.00kcal, +15.22%) | |
Total Fat | 1.37g (-1.43g, -51.07%) | |
Saturated Fat | 0.0g (-1.20g, -100.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 6.0mg (-14.00mg, -70.00%) | |
Sodium | 247.0mg (+19.00mg, +8.33%) | |
Total Carbohydrates | 16.86g (+9.26g, +121.84%) | |
Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
Sugars | 1.96g (+0.76g, +63.33%) | |
Sugars, added | N/A | |
Protein | 3.53g (-5.67g, -61.63%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 14.1mg (+9.30mg, +193.75%) | |
Calcium, Ca | 8.0mg (-8.00mg, -50.00%) | |
Iron, Fe | 0.28mg (-0.80mg, -74.07%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 229.0ug (-59.00ug, -20.49%) |
Ingredients | ||
---|---|---|
Rice Noodles (water, Rice Flour, Canola Oil), Sauce (water, Soy Sauce [water, Wheat, Soybeans, Salt], Orange Juice Concentrate, Corn Starch, Dried Cane Syrup, Garlic, Apple Cider Vinegar, Red Peppers, Soybean Oil, Yeast Extract, Orange Peel, Stevia Extract, Xanthan Gum, Spices, Natural Flavor), Diced Chicken (boneless Chicken Breast With Rib Meat, Water, Rice Starch, Canola Oil, Lemon Juice Concentrate, Sugar, Salt, Granulated Garlic, Black Pepper), Green Beans, Roasted Red Peppers |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 106.0kcal (+14.00kcal, +15.22%) | |
Total Fat | 3.89g (+1.09g, +38.93%) | |
Saturated Fat | 2.83g (+1.63g, +135.83%) | |
Trans Fat | 0.0g | |
Cholesterol | 9.0mg (-11.00mg, -55.00%) | |
Sodium | 226.0mg (-2.00mg, -0.88%) | |
Total Carbohydrates | 12.01g (+4.41g, +58.03%) | |
Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
Sugars | 2.12g (+0.92g, +76.67%) | |
Sugars, added | N/A | |
Protein | 5.3g (-3.90g, -42.39%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 6.4mg (+1.60mg, +33.33%) | |
Calcium, Ca | 14.0mg (-2.00mg, -12.50%) | |
Iron, Fe | 1.27mg (+0.19mg, +17.59%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 223.0ug (-65.00ug, -22.57%) |
Ingredients | ||
---|---|---|
Rice, Grilled Seasoned White Meat Chicken (chicken White Meat, Water, Potato Starch, Sea Salt), Water, Coconut Cream (coconut Extract, Water), Red Bell Peppers, Carrots, Sugar Snap Peas, Baby Corn, Yellow Curry Paste (water, Lemongrass, Salt, Garlic, Spices, Shallots, Lime Peel, Turmeric, Extracts Of Turmeric), Lemongrass Puree, Evaporated Cane Syrup, Tamari Sauce+ (water, Soybeans+, Salt), Corn Starch, Canola Oil, Vegetable Flavor Base (vegetable Juice Concentrates [onion, Celery, Carrot], Ginger, Sea Salt, Thai Basil, Spices, Natural Flavoring), Fish Stock Base (fish Stock Concentrate [pollock, Salt], Onion And Leek Juice Concentrates, Spices, Onion Powder), Lime Juice Concentrate, Turmeric |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.40
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 137.0kcal (+45.00kcal, +48.91%) | |
Total Fat | 1.96g (-0.84g, -30.00%) | |
Saturated Fat | 0.39g (-0.81g, -67.50%) | |
Trans Fat | 0.0g | |
Cholesterol | 10.0mg (-10.00mg, -50.00%) | |
Sodium | 184.0mg (-44.00mg, -19.30%) | |
Total Carbohydrates | 24.31g (+16.71g, +219.87%) | |
Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
Sugars | 9.02g (+7.82g, +651.67%) | |
Sugars, added | N/A | |
Protein | 5.49g (-3.71g, -40.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 5.9mg (+1.10mg, +22.92%) | |
Calcium, Ca | 31.0mg (+15.00mg, +93.75%) | |
Iron, Fe | 0.71mg (-0.37mg, -34.26%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 282.0ug (-6.00ug, -2.08%) |
Ingredients | ||
---|---|---|
Cooked White Rice (water, Rice), Sauce (water, Evaporated Cane Syrup, Soy Sauce [water, Wheat, Soybeans, Salt], Corn Starch, Vinegar [distilled White Vinegar And Filtered Water], Concentrated Orange Juice, Toasted Sesame Oil, Ginger Puree [ginger, Water], Salt, Crushed Garlic [garlic, Citric Acid], Garlic, Paprika, Annatto Extract Color, Color [canola Oil, Extractives Of Paprika], Xanthan Gum, Natural Flavor), Chicken (chicken Breast Meat, Water, Corn Starch, Potato Starch, Sodium Bicarbonate, Salt, Fully Cooked In Vegetable Oil [soybean Oil, Canola Oil]), Broccoli And Carrots |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.84
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 101.0kcal (+9.00kcal, +9.78%) | |
Total Fat | 4.79g (+1.99g, +71.07%) | |
Saturated Fat | 0.8g (-0.40g, -33.33%) | |
Trans Fat | 0.0g | |
Cholesterol | 11.0mg (-9.00mg, -45.00%) | |
Sodium | 277.0mg (+49.00mg, +21.49%) | |
Total Carbohydrates | 9.57g (+1.97g, +25.92%) | |
Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
Sugars | 2.66g (+1.46g, +121.67%) | |
Sugars, added | N/A | |
Protein | 4.79g (-4.41g, -47.93%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 4.8mg (=) | |
Calcium, Ca | 11.0mg (-5.00mg, -31.25%) | |
Iron, Fe | 0.57mg (-0.51mg, -47.22%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 239.0ug (-49.00ug, -17.01%) |
Ingredients | ||
---|---|---|
Romaine Lettuce, Chicken (chicken Breast With Rib Meat, Water, Potato Starch, Salt, Sugar, Granulated Garlic, Black Pepper), High Omega Vegan Ranch Salad Dressing Vegenaise Expeller Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Filtered Water, Apple Cider Vinegar, Olive Oil, Shelled Hemp Seeds, Flaxseed Oil, Lemon Juice Concentrate, Cold Pressed Hemp Seed Oil, Spices, Mustard Flour, Xanthan Gum, Sea Salt, Garlic Napa Cabbage, Black Beans (water, Salt, Calcium Chloride And Ferrous Gluconate), Bbq Sauce (ketchup [tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, Sugar, Salt, Onion Powder, Spices, Natural Flavoring], Tomato Puree [water, Tomato Paste], Brown Sugar, White Vinegar, Worcestershire Sauce [distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Carmel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor], Natural Hickory Smoke Granulated Garlic, Spices Mustard Flour, Xanthan Gum), Carrots, Red Onion, And Corn Kernel (sweet Corn, Water, Sugar, Salt) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.88
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 71.0kcal (-21.00kcal, -22.83%) | |
Total Fat | 0.0g (-2.80g, -100.00%) | |
Saturated Fat | 0.0g (-1.20g, -100.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
Sodium | 196.0mg (-32.00mg, -14.04%) | |
Total Carbohydrates | 17.86g (+10.26g, +135.00%) | |
Dietary Fiber | 3.6g (+2.40g, +200.00%) | |
Sugars | 14.29g (+13.09g, +1090.83%) | |
Sugars, added | N/A | |
Protein | 0.0g (-9.20g, -100.00%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 42.9mg (+38.10mg, +793.75%) | |
Calcium, Ca | 0.0mg (-16.00mg, -100.00%) | |
Iron, Fe | 1.29mg (+0.21mg, +19.44%) | |
Potassium, K | 0.0mg | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin D (D2 + D3) | 0.0ug | |
Vitamin A | 257.0ug (-31.00ug, -10.76%) |
Ingredients | ||
---|---|---|
Tomatoes, Pineapples, Mangoes, Bell Peppers, Onions, Anaheim Peppers, Sugar, Lime Juice, Cilantro, Salt, Spices |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.20
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 64.0kcal (-28.00kcal, -30.43%) | |
Total Fat | 1.6g (-1.20g, -42.86%) | |
Saturated Fat | 0.0g (-1.20g, -100.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 0.0mg (-20.00mg, -100.00%) | |
Sodium | 272.0mg (+44.00mg, +19.30%) | |
Total Carbohydrates | 10.4g (+2.80g, +36.84%) | |
Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
Sugars | 8.8g (+7.60g, +633.33%) | |
Sugars, added | N/A | |
Protein | 2.4g (-6.80g, -73.91%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 21.6mg (+16.80mg, +350.00%) | |
Calcium, Ca | 32.0mg (+16.00mg, +100.00%) | |
Iron, Fe | 1.15mg (+0.07mg, +6.48%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 252.0ug (-36.00ug, -12.50%) |
Ingredients | ||
---|---|---|
Tomato Puree (water, Tomato Paste), Diced Tomatoes [tomatoes, Juice, Calcium Chloride (firming Aid), Citric Acid], Sugar, Dehydrated Red Bell Peppers, Onions, Extra Virgin Olive Oil, Spices, Salt, Garlic, Crushed Red Chili Pepper, Chipotle Chili Pepper, Citric Acid |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 73.45
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 94.0kcal (+2.00kcal, +2.17%) | |
Total Fat | 1.17g (-1.63g, -58.21%) | |
Saturated Fat | 0.2g (-1.00g, -83.33%) | |
Trans Fat | 0.0g | |
Cholesterol | 12.0mg (-8.00mg, -40.00%) | |
Sodium | 293.0mg (+65.00mg, +28.51%) | |
Total Carbohydrates | 15.62g (+8.02g, +105.53%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 4.69g (+3.49g, +290.83%) | |
Sugars, added | N/A | |
Protein | 5.86g (-3.34g, -36.30%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 5.9mg (+1.10mg, +22.92%) | |
Calcium, Ca | 31.0mg (+15.00mg, +93.75%) | |
Iron, Fe | 0.7mg (-0.38mg, -35.19%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 316.0ug (+28.00ug, +9.72%) |
Ingredients | ||
---|---|---|
Cooked Enriched Rice (water, Enriched Rice [white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid], Soybean Oil), Sauce (water, Soy Sauce (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Food Starch, Ginger Puree, Granulated Onion, Roasted Garlic Puree, Granulated Garlic, Onion Juice Concentrate, Spice), Cooked Roasted White Meat Chicken Strips (white Chicken Meat, Water, Modified Tapioca Starch, Sugar, Dextrose, Salt, Sodium Phosphate, Modified Potato Starch), Carrots, Broccoli, Sugar Snap Peas |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.28
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 62.0kcal (-30.00kcal, -32.61%) | |
Total Fat | 1.36g (-1.44g, -51.43%) | |
Saturated Fat | 0.54g (-0.66g, -55.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 11.0mg (-9.00mg, -45.00%) | |
Sodium | 230.0mg (+2.00mg, +0.88%) | |
Total Carbohydrates | 7.86g (+0.26g, +3.42%) | |
Dietary Fiber | 1.1g (-0.10g, -8.33%) | |
Sugars | 1.08g (-0.12g, -10.00%) | |
Sugars, added | N/A | |
Protein | 5.15g (-4.05g, -44.02%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 3.3mg (-1.50mg, -31.25%) | |
Calcium, Ca | 22.0mg (+6.00mg, +37.50%) | |
Iron, Fe | 0.49mg (-0.59mg, -54.63%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 220.0ug (-68.00ug, -23.61%) |
Ingredients | ||
---|---|---|
Water, Cooked Turkey Breast Medallions (turkey Breast Meat, Water, Seasoning [autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Modified Corn Starch, Salt, Canola Oil, Carrageenan, Sodium Phosphate, Natural Flavoring, Paprika), Green Beans, Carrots, Potato Flakes And Granules (potatoes, Mono And Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Freshness Preserved With Sodium Metabisulfite, Sodium Bisulfite, Bha), Contains Less Than 2% Of Chicken Stock, Chicken Fat, Modified Food Starch, Milk Solids (cream, Milkfat, Nonfat Milk), Nonfat Milk Solids (nonfat Milk, Whey Solids [lactose], Vitamin A And D3), Salt, Roasted Turkey Concentrate (roasted Turkey Including Natural Turkey Juices, Yeast Extract, Salt, Potato Flour, Natural Flavor), Chicken Base (cooked Chicken, Rendered Chicken Fat, Corn Syrup Solids, Yeast Extract, Whey [milk], Salt, Natural Flavors, Turmeric), Maltodextrin, Chicken Flavor (maltodextrin, Salt, Yeast Extract, Flavor, Autolyzed Yeast Extract, Chicken Fat, Tricalcium Phosphate, Chicken Broth), Vinegar, Granulated Garlic, Spice, Yeast Extract, Granulated Onion, Xanthan Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 75.48
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 117.0kcal (+25.00kcal, +27.17%) | |
Total Fat | 2.5g (-0.30g, -10.71%) | |
Saturated Fat | 0.42g (-0.78g, -65.00%) | |
Trans Fat | 0.0g | |
Cholesterol | 19.0mg (-1.00mg, -5.00%) | |
Sodium | 258.0mg (+30.00mg, +13.16%) | |
Total Carbohydrates | 20.0g (+12.40g, +163.16%) | |
Dietary Fiber | 1.2g (=) | |
Sugars | 2.92g (+1.72g, +143.33%) | |
Sugars, added | N/A | |
Protein | 3.33g (-5.87g, -63.80%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | N/A | |
Vitamin C, total ascorbic acid | 7.5mg (+2.70mg, +56.25%) | |
Calcium, Ca | 17.0mg (+1.00mg, +6.25%) | |
Iron, Fe | 0.45mg (-0.63mg, -58.33%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Vitamin A | 225.0ug (-63.00ug, -21.88%) | |
Fatty acids, total monounsaturated | 0.83g | |
Fatty acids, total polyunsaturated | 0.83g |
Ingredients | ||
---|---|---|
Cooked Enriched White Rice (water, Enriched Rice [white Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid]), Carrots, Onions, Peas, Red Bell Peppers, Reduced Sodium Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Scrambled Egg Product (whole Eggs, Non Fat Milk, Soybean Oil, Modified Cornstarch, Salt, Xanthan Gum, Citric Acid, Butter Flavor [corn Maltodextrin, Butter Flavor, Annatto (color), Turmeric], Spice), Green Onions, Water, Sugar, Soybean Oil, Roasted Sesame Oil, Xanthan Gum, Potassium Chloride, Sesame Seed Oil, Caramel Color, Ammonium Chloride, Natural Flavor, Disodium Inosinate And Disodium Guanylate, Yeast Extract, Egg Yolk Solids, Salt |