Cali Turkey Panini by Hearthside Usa, Llc: Similar Foods
- Product:
- Cali Turkey Panini
- Brand:
- Maker:
- Hearthside Usa, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1931733/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 259.0kcal | |
Total Fat | 12.81g | |
Saturated Fat | 3.75g | |
Trans Fat | 0.0g | |
Cholesterol | 33.0mg | |
Sodium | 697.0mg | |
Total Carbohydrates | 24.69g | |
Dietary Fiber | 1.6g | |
Sugars | 1.25g | |
Sugars, added | N/A | |
Protein | 11.25g |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 156.0IU | |
Vitamin C, total ascorbic acid | 1.5mg | |
Calcium, Ca | 94.0mg | |
Iron, Fe | 0.84mg | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Oven Roasted Turkey With Broth (turkey Breast, Turkey Broth, Dextrose, Salt, Sodium Lactate, Modified Food Starch, Tapioca Starch, Carrageenan, Sodium Phosphate, Sodium Diacetate), Panini Bread (unbleached Flour [wheat Flour, Malted Barley], Water, Yeast, Salt, Dough Conditioners [monocalcium Phosphate, Corn Starch, Mono Diglycerides, Ascorbic Acid, Potassium Iodate, Enzyme], Calcium Propionate [preservative]), Guacamole (hass Avocado, Red Bell Pepper, Onion, Salt, Jalapeno Pepper, Garlic, Lime Juice Concentrate), Havarti Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Bacon Mayonnaise (mayonnaise [soybean Oil, Egg Yolk, Water, High Fructose Corn Syrup, Vinegar, Contains Less Than 2% Of: Salt, Spice, Calcium Disodium Edta], Bacon [bacon Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.55
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 277.0kcal (+18.00kcal, +6.95%) | |
Total Fat | 16.06g (+3.25g, +25.37%) | |
Saturated Fat | 6.57g (+2.82g, +75.20%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 36.0mg (+3.00mg, +9.09%) | |
Sodium | 686.0mg (-11.00mg, -1.58%) | |
Total Carbohydrates | 21.17g (-3.52g, -14.26%) | |
Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
Sugars | 2.19g (+0.94g, +75.20%) | |
Sugars, added | N/A | |
Protein | 11.68g (+0.43g, +3.82%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 146.0IU (-10.00IU, -6.41%) | |
Vitamin C, total ascorbic acid | 3.5mg (+2.00mg, +133.33%) | |
Calcium, Ca | 109.0mg (+15.00mg, +15.96%) | |
Iron, Fe | 1.31mg (+0.47mg, +55.95%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Gruyere Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Asiago Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Romano Cheese [{pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}]), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of Sugar, Spices, Salt, Soybean Oil, Citric Acid, Xanthan Gum, Dehydrated Onion, Dehydrated Garlic), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Fully Cooked Seasoned Beef Philly Steak (beef, Water, Seasoning [salt, Brown Sugar, Dextrose, Hydrolyzed Vegetable Protein {hydrolyzed Corn, Soy & Wheat Protein}, Torula Yeast, Corn Syrup Solids, Caramel Color, Tomato Powder, Onion Powder, Garlic Powder, Spice, Citric Acid, Lemon Juice Powder {corn Syrup Solids, Natural Flavor}], Hydrolyzed Soy Protein, Sodium Phosphates Coated With: Water, Salt, Brown Sugar, Dextrose, Torula Yeast, Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Caramel Color, Tomato Powder, Onion Powder, Garlic Powder, Spice, Hydrolyzed Wheat Protein, Citric Acid, Natural Flavor), Pepperoni (pork, Salt, Contains 2% Or Less Of Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Vitamin C [sodium Ascorbate], Bha, Bht, Citric Acid), Fully Cooked Bacon Topping (bacon Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar ), Spices Crust: Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Sugar, Salt, Acacia Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.20
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 278.0kcal (+19.00kcal, +7.34%) | |
Total Fat | 15.08g (+2.27g, +17.72%) | |
Saturated Fat | 6.35g (+2.60g, +69.33%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 32.0mg (-1.00mg, -3.03%) | |
Sodium | 675.0mg (-22.00mg, -3.16%) | |
Total Carbohydrates | 23.02g (-1.67g, -6.76%) | |
Dietary Fiber | 1.6g (=) | |
Sugars | 2.38g (+1.13g, +90.40%) | |
Sugars, added | N/A | |
Protein | 11.9g (+0.65g, +5.78%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 159.0IU (+3.00IU, +1.92%) | |
Vitamin C, total ascorbic acid | 3.8mg (+2.30mg, +153.33%) | |
Calcium, Ca | 79.0mg (-15.00mg, -15.96%) | |
Iron, Fe | 1.43mg (+0.59mg, +70.24%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Soybean Oil, Yeast, Contains 2% Or Less Of: Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Sugar, Salt, Acacia Gum, Enzymes, Fermented Wheat Flour), Sauce (tomato Puree [water, Tomato Paste], Contains 2% Or Less Of: Sugar, Spices, Salt, Soybean Oil, Xanthan Gum, Citric Acid, Dehydrated Onion, Dehydrated Garlic), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring), Pepperoni, Bha, Bht With Citric Acid Added To Help Protect Flavor (pork, Salt, Contains 2% Or Less Of: Beef, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Spices, Ascorbic Acid, Bha, Bht, Citric Acid), Fully Cooked Seasoned Beef Philly Steaks, Sliced Beef, Caramel Color Added (beef, Contains Up To 18% Solution Of: Water, Seasoning [salt, Brown Sugar, Dextrose, Hydrolyzed Vegetable Protein (hydrolyzed Corn, Soy And Wheat Protein), Torula Yeast, Corn Syrup Solids, Caramel Color, Tomato Powder, Onion Powder, Garlic Powder, Spice, Citric Acid, Lemon Juice Powder (corn Syrup Solids, Natural Flavor)], Hydrolyzed Soy Protein, Sodium Phosphates Glazed With: Water, Salt, Brown Sugar, Dextrose, Torula Yeast, Corn Syrup, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Caramel Color, Tomato Powder, Onion Powder, Spice, Hydrolyzed Wheat Protein, Citric Acid, Natural Flavor), Bacon Topping, Smoke Flavor Added (pork Cured With Water, Salt, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Sugar, Brown Sugar), Contains 2% Or Less Of: Gruyere Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (anti Caking Agent]), Fontina Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Dried Oregano, Dried Basil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.10
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-9.00kcal, -3.47%) | |
Total Fat | 11.76g (-1.05g, -8.20%) | |
Saturated Fat | 2.94g (-0.81g, -21.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
Sodium | 721.0mg (+24.00mg, +3.44%) | |
Total Carbohydrates | 23.53g (-1.16g, -4.70%) | |
Dietary Fiber | 0.7g (-0.90g, -56.25%) | |
Sugars | 2.21g (+0.96g, +76.80%) | |
Sugars, added | N/A | |
Protein | 12.5g (+1.25g, +11.11%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 147.0IU (-9.00IU, -5.77%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
Calcium, Ca | 74.0mg (-20.00mg, -21.28%) | |
Iron, Fe | 1.32mg (+0.48mg, +57.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Turkey (turkey Breast And White Turkey, Turkey Broth And 2% Or Less Of Following: Salt, Modified Food Starch, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate), Wheat Bread, Pullman (enriched Flour Bleached [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, High Fructose Corn Syrup, Whole Wheat Flour, Contains Less Than 2% Of Each Of The Following: Wheat Gluten, Partially Hydrogenated Soybean And Cottonseed Oils, Corn Syrup, Wheat Grits, Rolled Oats, Crushed Wheat, Salt, Vinegar, Wheat Flour, Wheat Bran, Soy Lecithin, Oat Bran, Caramel Color, Yeast, Sodium Stearoyl Lactylate, Enzymes, Azodicarbonamide, Carbamide, Ascorbic Acid Added As A Dough Conditioner, Calcium Peroxide), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes & Annatto (vegetable Color), Mayonnaise (soybean Oil, Vinegar, Eggs, Water, Salt, Egg Yolks, Sugar, Calcium Disodium Edta (to Protect Flavor), Dried Garlic, Dried Onions, Natural Flavor) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.16
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 229.0kcal (-30.00kcal, -11.58%) | |
Total Fat | 11.43g (-1.38g, -10.77%) | |
Saturated Fat | 4.29g (+0.54g, +14.40%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 43.0mg (+10.00mg, +30.30%) | |
Sodium | 679.0mg (-18.00mg, -2.58%) | |
Total Carbohydrates | 17.14g (-7.55g, -30.58%) | |
Dietary Fiber | 1.4g (-0.20g, -12.50%) | |
Sugars | 1.43g (+0.18g, +14.40%) | |
Sugars, added | N/A | |
Protein | 15.71g (+4.46g, +39.64%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 143.0IU (-13.00IU, -8.33%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
Calcium, Ca | 100.0mg (+6.00mg, +6.38%) | |
Iron, Fe | 2.31mg (+1.47mg, +175.00%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Chicken Breast With Rib Meat, Water, Sugar, Romano Cheese (part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphates, Seasoning (corn Flour, Wheat Flour, Salt, Dried Garlic, Dried Onion, Paprika, Corn Starch, Spices, Paprika Extract), Pocket Bread (wheat Flour, Water, Sunflower Oil [rosemary Extract And Vitamin E], Yeast, Cane Sugar, Salt, Calcium Propionate, Enzymes, Fumaric Acid), Pasteurized Process American Cheese (cultured Milk, Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Annatto, Paprika Extract, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 265.0kcal (+6.00kcal, +2.32%) | |
Total Fat | 13.97g (+1.16g, +9.06%) | |
Saturated Fat | 6.62g (+2.87g, +76.53%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
Sodium | 662.0mg (-35.00mg, -5.02%) | |
Total Carbohydrates | 19.12g (-5.57g, -22.56%) | |
Dietary Fiber | 1.5g (-0.10g, -6.25%) | |
Sugars | 2.94g (+1.69g, +135.20%) | |
Sugars, added | N/A | |
Protein | 13.97g (+2.72g, +24.18%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 147.0IU (-9.00IU, -5.77%) | |
Vitamin C, total ascorbic acid | 1.8mg (+0.30mg, +20.00%) | |
Calcium, Ca | 74.0mg (-20.00mg, -21.28%) | |
Iron, Fe | 0.53mg (-0.31mg, -36.90%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust: Flour (wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (preservative), Soy Lecithin Sauce: Tomato Sauce (water, Tomato Paste), Spices, Dehydrated Garlic, Salt Low Moisture, Whole Milk Mozzarella Cheese: Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes Low Moisture, Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (anti Caking) Beef Topping: (beef, Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning {sugar, Spices, Hydrolyzed Corn Protein, Spices Extractives}, Beef Flavor (hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef Flavor Smoke Flavor, Grill Flavor [from Vegetable Oil], Hydrolyzed Corn Protein, Beef Extract, Hydrolyzed Soy, Corn And Wheat Protein, Salt), Sodium Phosphate Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Calcium Chloride, Annatto, Powdered Cellulose (to Prevent Caking) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.06
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 237.0kcal (-22.00kcal, -8.49%) | |
Total Fat | 11.54g (-1.27g, -9.91%) | |
Saturated Fat | 3.21g (-0.54g, -14.40%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 16.0mg (-17.00mg, -51.52%) | |
Sodium | 679.0mg (-18.00mg, -2.58%) | |
Total Carbohydrates | 27.56g (+2.87g, +11.62%) | |
Dietary Fiber | 2.6g (+1.00g, +62.50%) | |
Sugars | 2.56g (+1.31g, +104.80%) | |
Sugars, added | N/A | |
Protein | 7.05g (-4.20g, -37.33%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 128.0IU (-28.00IU, -17.95%) | |
Vitamin C, total ascorbic acid | 3.1mg (+1.60mg, +106.67%) | |
Calcium, Ca | 96.0mg (+2.00mg, +2.13%) | |
Iron, Fe | 1.73mg (+0.89mg, +105.95%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Other Nutrients | ||
---|---|---|
Fatty acids, total monounsaturated | 4.49g | |
Fatty acids, total polyunsaturated | 1.6g |
Ingredients | ||
---|---|---|
Wrapper: (gluten Free Flour Blend (smart Flour Blend [tapioca Starch, Sorghum Flour, Teff Flour, Amaranth Flour], Chia Flour, Golden Flaxseed, Guar Gum), Water, Organic Cane Sugar, Sea Salt, Leavening [calcium Acid Pyrophosphate, Monocalcium Phosphate], Whey), Filling: (sauce [water, Tomato Paste (tomatoes), Seasoning Mix (organic Cane Sugar, Sea Salt, Organic Tapioca Syrup Solids, Organic Onion Powder, Organic Spices, Organic Cheddar Cheese [organic Milk, Cultures, Salt, Enzymes], Oil Of Anise), Cornstarch, Organic Cane Sugar, Sea Salt], Cooked Italian Sausage [pork, Water, Salt, Spices, Sugar, Natural Flavoring], Low Moisture Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Cheese Cultures, Sea Salt, Enzymes], Uncured Pepperoni: No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Cultured Celery Juice Powder [pork, Beef, Salt, Contains Less Than 2% Of Mustard, Sugar, Spice Extractives Of Paprika (color), Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Cultured Celery Juice Powder]), Canola Oil |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.93
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 276.0kcal (+17.00kcal, +6.56%) | |
Total Fat | 12.6g (-0.21g, -1.64%) | |
Saturated Fat | 5.51g (+1.76g, +46.93%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 24.0mg (-9.00mg, -27.27%) | |
Sodium | 732.0mg (+35.00mg, +5.02%) | |
Total Carbohydrates | 29.13g (+4.44g, +17.98%) | |
Dietary Fiber | 1.6g (=) | |
Sugars | 1.57g (+0.32g, +25.60%) | |
Sugars, added | N/A | |
Protein | 11.02g (-0.23g, -2.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 157.0IU (+1.00IU, +0.64%) | |
Vitamin C, total ascorbic acid | 3.8mg (+2.30mg, +153.33%) | |
Calcium, Ca | 118.0mg (+24.00mg, +25.53%) | |
Iron, Fe | 2.13mg (+1.29mg, +153.57%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Contains 2% Or Less Of The Following Ingredients: Sugar, Salt, Yeast, And L Cysteine [dough Conditioner]), Whole Milk Mozzarella Cheese (whole Milk, Cheese Culture, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Water, Tomato Paste, Parmesan And Romano Cheese Blend (both Made From Part Skim Cow's Milk, Cheese Culture, Salt, Rennet), Salt, Sugar, Spices, Onion Powder, Garlic Powder, Asiago Cheese (milk, Cheese Cultures, Salt, Enzymes) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.79
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 266.0kcal (+7.00kcal, +2.70%) | |
Total Fat | 10.73g (-2.08g, -16.24%) | |
Saturated Fat | 5.08g (+1.33g, +35.47%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 28.0mg (-5.00mg, -15.15%) | |
Sodium | 672.0mg (-25.00mg, -3.59%) | |
Total Carbohydrates | 29.38g (+4.69g, +19.00%) | |
Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
Sugars | 7.34g (+6.09g, +487.20%) | |
Sugars, added | N/A | |
Protein | 12.99g (+1.74g, +15.47%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 169.0IU (+13.00IU, +8.33%) | |
Vitamin C, total ascorbic acid | 1.4mg (-0.10mg, -6.67%) | |
Calcium, Ca | 56.0mg (-38.00mg, -40.43%) | |
Iron, Fe | 1.53mg (+0.69mg, +82.14%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sugar, Modified Food Starch, Salt, Sodium Phosphate, Seasoning [white Pepper, Black Pepper, Garlic Powder, Celery Powder]), Water, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Annatto [color]), Onions, Bacon (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite May Contain Smoke Flavoring), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, And Salt), Honey, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Tomato Paste, Shortening (palm Oil, Soy Lecithin), Less Than 2% Of Granulated Sugar, Brown Sugar, Molasses, Dough Conditioner (salt, Mono & Diglycerides, Cellulose Gum, Calcium Acid Pyrophosphate, Sugar, Sodium Bicarbonate, Wheat Flour, Fumaric Acid, Enzymes), Distilled White Vinegar, Natural Smoke Flavor, Modified Food Starch, Soybean Oil, Apple Cider Vinegar, Salt, Rice Wine Vinegar (water, Rice), Garlic Puree (garlic, Water, Citric Acid), Smoked Paprika (paprika, Natural Smoke Flavor), Canola Oil, Apple Juice Concentrate, Granulated Onions, Ground Chipotle Chili Pepper, Dijon Mustard (distilled Vinegar And Water, Mustard Seed, Salt, White Wine, Citric Acid, Tartaric Acid, Spices), Rice Vinegar Flavor (sodium Acetate, Acetic Acid, Maltodextrin, Sugar, Salt, Rice Vinegar), Xanthan Gum |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.40
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 241.0kcal (-18.00kcal, -6.95%) | |
Total Fat | 9.48g (-3.33g, -26.00%) | |
Saturated Fat | 3.45g (-0.30g, -8.00%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 56.0mg (+23.00mg, +69.70%) | |
Sodium | 716.0mg (+19.00mg, +2.73%) | |
Total Carbohydrates | 26.72g (+2.03g, +8.22%) | |
Dietary Fiber | 0.9g (-0.70g, -43.75%) | |
Sugars | 6.9g (+5.65g, +452.00%) | |
Sugars, added | N/A | |
Protein | 11.21g (-0.04g, -0.36%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 172.0IU (+16.00IU, +10.26%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
Calcium, Ca | 129.0mg (+35.00mg, +37.23%) | |
Iron, Fe | 1.55mg (+0.71mg, +84.52%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cinnamon Glazed French Toast: Bread: Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Salt, Wheat Gluten, High Fructose Corn Syrup, Monoglycerides, Dough Conditioners (sodium Stearoyl Lactylate, Ascorbic Acid, Azodicarbonamide, Enzymes), Calcium Propionate (preservative) Egg Batter Mixture: Whole Eggs, Nonfat Milk, Sugar, Modified Corn Starch, Soybean Oil, Salt, Xanthan Gum, Vanilla Extract Cinnamon Sugar Glaze: Sugar, Vegetable Oil (soybean Oil, Hydrogenated Soybean Oil With Salt, Soy Lecithin, Artificial Flavor, Artificial Color, And Citric Acid Added As A Preservative), Vegetable Shortening (interesterified Soybean Oil, Hydrogenated Soybean Oil), Ground Cinnamon (treated With Ethylene Oxide), Emulsifier (polyglycerol Ester, Citric Acid, Ascorbic Acid) Smoked Ham Water Added, Smoke Flavoring Added: Cured With Water, Contains 2% Or Less Of: Modified Food Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Flavorings Pasteurized Process Mozzarella Style Cheese Product: Cultured Milk, Skim Milk, Water, Cream, Whey, Sodium Citrate, Salt, Sorbic Acid (preservative), Natural Flavor, Enzymes, Soy Lecithin |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.77
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 234.0kcal (-25.00kcal, -9.65%) | |
Total Fat | 8.98g (-3.83g, -29.90%) | |
Saturated Fat | 3.59g (-0.16g, -4.27%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 21.0mg (-12.00mg, -36.36%) | |
Sodium | 707.0mg (+10.00mg, +1.43%) | |
Total Carbohydrates | 28.14g (+3.45g, +13.97%) | |
Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
Sugars | 2.99g (+1.74g, +139.20%) | |
Sugars, added | N/A | |
Protein | 8.98g (-2.27g, -20.18%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 120.0IU (-36.00IU, -23.08%) | |
Vitamin C, total ascorbic acid | 5.4mg (+3.90mg, +260.00%) | |
Calcium, Ca | 120.0mg (+26.00mg, +27.66%) | |
Iron, Fe | 1.62mg (+0.78mg, +92.86%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
French Bread (enriched Unbleached Wheat Flour (flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin (b2), Folic Acid), Water, Soybean Oil, Contains 2% Or Less Of Salt, Sugar, Partially Hydrogenated Soybean And Cottonseed Oils, Yeast, Dough Conditioner (enzyme, Sweet Whey, Ammonium Sulfate, L Cysteine, Corn Starch, Vegetable Mono And Diglycerides, Ascorbic Acid, Hydrated Monoglycerides, Isolated Soy Protein, Modified Cellulose, Soy Lecithin)), Sauce (water, Tomato Paste, Seasoning Blend (sugar, Salt, Spices, Maltodextrin, Garlic, Hydrolyzed Soy And Corn Protein, Paprika, Onion, Garlic Powder, Cellulose Powder), Modified Corn Starch), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.53
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 233.0kcal (-26.00kcal, -10.04%) | |
Total Fat | 7.05g (-5.76g, -44.96%) | |
Saturated Fat | 2.64g (-1.11g, -29.60%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 29.0mg (-4.00mg, -12.12%) | |
Sodium | 683.0mg (-14.00mg, -2.01%) | |
Total Carbohydrates | 24.67g (-0.02g, -0.08%) | |
Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
Sugars | 1.32g (+0.07g, +5.60%) | |
Sugars, added | N/A | |
Protein | 16.74g (+5.49g, +48.80%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 132.0IU (-24.00IU, -15.38%) | |
Vitamin C, total ascorbic acid | 1.1mg (-0.40mg, -26.67%) | |
Calcium, Ca | 132.0mg (+38.00mg, +40.43%) | |
Iron, Fe | 1.59mg (+0.75mg, +89.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Multigrain Bread [enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Oats, Whole Wheat Flour, Wheat Gluten, Soybean Oil, Rye, Flax, Millet, Barley, Sesame Seeds, Salt, Brown Sugar, Dough Conditioners (mono And Diglycerides, Calcium Sulfate, Enzymes, Dextrose, Datem, Ascorbic Acid, Azodicarbonamide, L Cysteine), Whey (milk), Yeast, Sugar], Hickory Smoked Boneless White Turkey Breast Smoke Flavoring And Caramel Color Added [turkey Breast, Water, Contains 2% Or Less Salt, Modified Food Starch, Sugar, Sodium Phosphate, Natural Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite, Caramel Color, Sunflower Oil, Natural Flavor], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Artificial Color] |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.24
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 268.0kcal (+9.00kcal, +3.47%) | |
Total Fat | 21.13g (+8.32g, +64.95%) | |
Saturated Fat | 8.45g (+4.70g, +125.33%) | |
Trans Fat | N/A | |
Cholesterol | 63.0mg (+30.00mg, +90.91%) | |
Sodium | 690.0mg (-7.00mg, -1.00%) | |
Total Carbohydrates | 1.41g (-23.28g, -94.29%) | |
Dietary Fiber | 0.0g (-1.60g, -100.00%) | |
Sugars | 0.0g (-1.25g, -100.00%) | |
Sugars, added | N/A | |
Protein | 14.08g (+2.83g, +25.16%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 141.0IU (-15.00IU, -9.62%) | |
Vitamin C, total ascorbic acid | 29.6mg (+28.10mg, +1873.33%) | |
Calcium, Ca | 113.0mg (+19.00mg, +20.21%) | |
Iron, Fe | 1.52mg (+0.68mg, +80.95%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Grass Fed Beef, Water, White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Less Than 2% Of The Following: Spices Including Paprika, Sea Salt, Vinegar, Garlic Powder, Celery Powder, Onion Powder Cherry Powder |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.51
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-9.00kcal, -3.47%) | |
Total Fat | 19.64g (+6.83g, +53.32%) | |
Saturated Fat | 8.04g (+4.29g, +114.40%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
Sodium | 714.0mg (+17.00mg, +2.44%) | |
Total Carbohydrates | 0.0g (-24.69g, -100.00%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 16.96g (+5.71g, +50.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 179.0IU (+23.00IU, +14.74%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 89.0mg (-5.00mg, -5.32%) | |
Iron, Fe | 0.96mg (+0.12mg, +14.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pork, Pasteurized Processed Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Beta Carotene, Powdered Cellulose [to Prevent Caking], Potassium Sorbate And Natamycin [preservatives]), Water, Seasoning (salt, Spices (including White Pepper, Coriander Thyme, Savory), Dextrose, Bha, Bht, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.51
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 250.0kcal (-9.00kcal, -3.47%) | |
Total Fat | 19.64g (+6.83g, +53.32%) | |
Saturated Fat | 8.04g (+4.29g, +114.40%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 71.0mg (+38.00mg, +115.15%) | |
Sodium | 714.0mg (+17.00mg, +2.44%) | |
Total Carbohydrates | 0.0g (-24.69g, -100.00%) | |
Dietary Fiber | N/A | |
Sugars | N/A | |
Sugars, added | N/A | |
Protein | 16.96g (+5.71g, +50.76%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 179.0IU (+23.00IU, +14.74%) | |
Vitamin C, total ascorbic acid | N/A | |
Calcium, Ca | 89.0mg (-5.00mg, -5.32%) | |
Iron, Fe | 0.96mg (+0.12mg, +14.29%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Pork, Pasteurized Processed Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Beta Carotene, Powdered Cellulose [to Prevent Caking], Potassium Sorbate And Natamycin [preservatives]), Water, Seasoning (salt, Spices (including White Pepper, Coriander, Thyme, Savory), Dextrose, Bha, Bht, Citric Acid) |
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.99
All Nutrients Per 100g (3.527 oz) | ||
---|---|---|
Calories | 224.0kcal (-35.00kcal, -13.51%) | |
Total Fat | 10.2g (-2.61g, -20.37%) | |
Saturated Fat | 4.31g (+0.56g, +14.93%) | |
Trans Fat | 0.0g (=) | |
Cholesterol | 37.0mg (+4.00mg, +12.12%) | |
Sodium | 698.0mg (+1.00mg, +0.14%) | |
Total Carbohydrates | 19.61g (-5.08g, -20.58%) | |
Dietary Fiber | 0.8g (-0.80g, -50.00%) | |
Sugars | 1.96g (+0.71g, +56.80%) | |
Sugars, added | N/A | |
Protein | 13.73g (+2.48g, +22.04%) |
Core Vitamins and Minerals | ||
---|---|---|
Vitamin A, IU | 157.0IU (+1.00IU, +0.64%) | |
Vitamin C, total ascorbic acid | 0.0mg (-1.50mg, -100.00%) | |
Calcium, Ca | 137.0mg (+43.00mg, +45.74%) | |
Iron, Fe | 1.41mg (+0.57mg, +67.86%) | |
Potassium, K | N/A | |
Vitamin D, IU | N/A |
Ingredients | ||
---|---|---|
Cuban Bread (enriched Bleached Flour [wheat Flour, Malted Barley Flour, Wheat Gluten, Niacin, Potassium Bromate, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzymes, Folic Acid], Water, Soybean Oil, Or Lard [refined Pork Fat With Bht And Bha Added To Protect Flavor], Salt, Yeast [with Potato Starch, Sorbitan Monostearate, Ascorbic Acid], Malt Flour, Guar And Or Arabic Gum, Cornmeal), Ham With Added Water (ham Cured With: Water, Sugar, Salt, Fructose, Sodium Phosphates, Brown Sugar, Sodium Erythorbate, Sodium Nitrite Coated With: Caramel Color), Swiss Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Pork Roast (coated With: Spices And Garlic Powder Marinated With A Solution Of: Water, Salt, Sodium Phosphates), Pickles (cucumbers, Water, Vinegar, Salt, Calcium Chloride, 0 1% Sodium Benzoate [preservative], Alum, Natural Flavors, Polysorbate 80, And Yellow #5), Mayonnaise (soybean Oil, Egg Yolks With Salt, Water, Vinegar, Sugar, Corn Syrup, Salt, Seasoning Mix [salt, Spice, Onion Powder, Garlic Powder, Calcium Disodium Edta {preservative}]), Mustard (vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika) |