Hannaford Stuffed Sandwiches, Pepperoni by Hannaford Bros Co: Similar Foods
- Product:
- Stuffed Sandwiches, Pepperoni
- Brand:
- Hannaford
- Maker:
- Hannaford Bros Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1920394/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal | |
| Total Fat | 11.81g | |
| Saturated Fat | 6.3g | |
| Trans Fat | 0.0g | |
| Cholesterol | 20.0mg | |
| Sodium | 449.0mg | |
| Total Carbohydrates | 31.5g | |
| Dietary Fiber | 1.6g | |
| Sugars | 2.36g | |
| Sugars, added | N/A | |
| Protein | 8.66g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU | |
| Vitamin C, total ascorbic acid | 3.8mg | |
| Calcium, Ca | 118.0mg | |
| Iron, Fe | 2.13mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, & Enzymes), Powdered Corn & Potato Starch {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}] Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of : Fully Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural Flavor, Beta Carotene), Sugar, Fully Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Yeast, Sodium Stearolyl Lactylate, Calcium Propionate[preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning ( Garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, & Enzymes), Powdered Corn & Potato Strach {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}] Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural Flavor, Beta Carotene), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearolyl Lactylate, Calicum Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt & Enzymes), Powdered Corn & Potato Starch {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}], Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearoyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, & Enzymes), Powdered Corn & Potato Starch {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}] Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of : Fully Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural Flavor, Beta Carotene), Sugar, Fully Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Yeast, Sodium Stearolyl Lactylate, Calcium Propionate[preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning ( Garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, & Enzymes), Powdered Corn & Potato Starch {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}], Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearoyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, & Enzymes), Powdered Corn & Potato Starch {added To Prevent Caking}, Natamycin {natural Mold Inhibitor}] Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Contains Less Than 2% Of : Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearoyl Lactylate, Calcium Propionate[preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried, Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 3.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 11.81g (=) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (=) | |
| Sodium | 449.0mg (=) | |
| Total Carbohydrates | 31.5g (=) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 8.66g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.8mg (=) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.76g | |
| Fatty acids, total polyunsaturated | 1.57g | |
| Ingredients | ||
|---|---|---|
Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Mozzarella Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Corn & Potato Starch [added To Prevent Caking], Natamycin [natural Mold Inhibitor]), Pepperoni (pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste Contains Less Than 2% Of: Soybean Oil And Partially Hydrogenated Soybean Oil, Palm Oil (with Soy Lecithin, Natural And Artificial Flavors, Beta Carotene [for Color]), Sugar, Partially Hydrogenated Palm Kernel Oil (with Soy Lecithin), Seasoned Bread Crumbs (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dehydrated Garlic, Tomato Powder, Salt, Dextrose, Onion Powder, Maltodextrin, Dehydrated Parsley, Corn Syrup, Sugar, Citric Acid, Partially Hydrogenated Soybean Oil And Cottonseed Oil, Yeast, Sodium Stearoyl Lactylate, Calcium Propionate [preservative]), Dough Conditioners (calcium Sulfate, Salt, L Cysteine Hydrochloride, Deodorized Garlic Powder, Tricalcium Phosphate, Fungal Enzymes, Mono And Diglycerides, Whey, Ethoxylated Mono And Diglycerides, Wheat Flour), Seasoning (garlic Powder, Salt, Sugar, Onion Powder, Spice, Citric Acid), Modified Corn Starch, Dried Egg Yolks, Salt, Yeast, Dried Whey, Soy Flour, Dried Egg Whites, Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-18.00kcal, -6.72%) | |
| Total Fat | 7.14g (-4.67g, -39.54%) | |
| Saturated Fat | 3.57g (-2.73g, -43.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+6.00mg, +30.00%) | |
| Sodium | 444.0mg (-5.00mg, -1.11%) | |
| Total Carbohydrates | 35.71g (+4.21g, +13.37%) | |
| Dietary Fiber | 1.0g (-0.60g, -37.50%) | |
| Sugars | 1.53g (-0.83g, -35.17%) | |
| Sugars, added | N/A | |
| Protein | 11.73g (+3.07g, +35.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (-4.00IU, -2.55%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 102.0mg (-16.00mg, -13.56%) | |
| Iron, Fe | 1.84mg (-0.29mg, -13.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Hi Gluten Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Salt, Sugar, Yeast, Malt, Eggs (liquid Eggs With Citric Acid), Sesame Seeds Filling: Beef (beef, Water, Dextrose, Sodium Phosphates, Modified Corn Or Potato Starch, Salt, Autolyzed Yeast, Hydrolyzed Corn Protein), White Cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes, Annatto Vegetable Color, Powdered Cellulose [to Prevent Caking], Natamycine [to Protect Flavor]), White American Cheese (milk, Whey, Milk Protein Concentrate, Milk Fat, Sodium Citrate, Contains Less Than 2% Of Calcium Phosphate, Salt, Lactic Acid, Sodium Phosphate, Whey Protein Concentrate, Sorbic Acid As A Preservative, Enzymes, Vitamin D3, Cheese Culture), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Potato Starch & Powdered Cellulose [anti Caking Agents]), Food Starch Modified | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.16
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (-3.00kcal, -1.12%) | |
| Total Fat | 12.39g (+0.58g, +4.91%) | |
| Saturated Fat | 3.98g (-2.32g, -36.83%) | |
| Trans Fat | N/A | |
| Cholesterol | 27.0mg (+7.00mg, +35.00%) | |
| Sodium | 451.0mg (+2.00mg, +0.45%) | |
| Total Carbohydrates | 26.55g (-4.95g, -15.71%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 0.88g (-1.48g, -62.71%) | |
| Sugars, added | N/A | |
| Protein | 10.62g (+1.96g, +22.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (+20.00IU, +12.74%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 133.0mg (+15.00mg, +12.71%) | |
| Iron, Fe | 2.39mg (+0.26mg, +12.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Water, Seasoned Beef Crumble (beef, Water, Salt, Natural Flavoring), Sharp Cheddar Cheese (pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Onion Powder, Tomato Paste, Soy Flour, Modified Food Starch, Salt, Garlic Powder, Gelatin, Spice Tortilla: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (stoneground Corn Masa Flour, Trace Of Lime), Salt, Modified Food Starch, Dough Conditioner (sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 268.0kcal (=) | |
| Total Fat | 13.39g (+1.58g, +13.38%) | |
| Saturated Fat | 6.3g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 417.0mg (-32.00mg, -7.13%) | |
| Total Carbohydrates | 28.35g (-3.15g, -10.00%) | |
| Dietary Fiber | 0.8g (-0.80g, -50.00%) | |
| Sugars | 3.15g (+0.79g, +33.47%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.79g, -9.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 2.8mg (-1.00mg, -26.32%) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 1.42mg (-0.71mg, -33.33%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Tomato Paste, Palm Oil, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), Jalapeno Peppers, 2% Or Less Of Sriracha Sauce (chili Peppers, Sugar, Vinegar, Salt, Garlic, Xanthan Gum, Beet Powder, Natural Flavor), Whey, Soybean Oil, Fractionated Palm Oil, Yeast, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes), Salt, Garlic Powder, Cayenne Red Pepper, Sugar, Spices, Dried Onions, Sodium Stearoyl Lactylate, Maltodextrin, Potassium Chloride, Citric Acid, Soy Flour, Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (-20.00kcal, -7.46%) | |
| Total Fat | 13.22g (+1.41g, +11.94%) | |
| Saturated Fat | 4.96g (-1.34g, -21.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+1.00mg, +5.00%) | |
| Sodium | 471.0mg (+22.00mg, +4.90%) | |
| Total Carbohydrates | 23.14g (-8.36g, -26.54%) | |
| Dietary Fiber | 0.8g (-0.80g, -50.00%) | |
| Sugars | 2.48g (+0.12g, +5.08%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+0.43g, +4.97%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 165.0IU (+8.00IU, +5.10%) | |
| Vitamin C, total ascorbic acid | 1.0mg (-2.80mg, -73.68%) | |
| Calcium, Ca | 124.0mg (+6.00mg, +5.08%) | |
| Iron, Fe | 1.49mg (-0.64mg, -30.05%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Flour, Pasteurized Milk, Crimini Mushrooms, Shiitake Mushrooms, Capers, Soybean Oil, Malted Barley Flour, Contains 2% Or Less Of The Following: Onion, Sunflower Oil, Sugar, Modified Food Starch, Salt, Enzymes, Cheese Culture, Maltodextrin, Semolina, Mono & Diglycerides, Natural Tocopherols, Sodium Caseinate, Tri Calcium Phosphate, Rosemary, Vinegar, Natural Flavor, Yeast Extract, Garlic Powder, Lactic Acid, Onion Powder, Spice, Ascorbic Acid, Cultured Whey*, Whey, Folic Acid, Niacin, Palm Oil, Reduced Iron, Riboflavin, Sodium Aluminum Phosphate, Sodium Bicarbonate, Soy Lecithin, Thiamine Mononitrate, Yeast, White Truffle Aroma, Ferrous Sulfate, Wheat Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.42
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (-18.00kcal, -6.72%) | |
| Total Fat | 11.59g (-0.22g, -1.86%) | |
| Saturated Fat | 4.88g (-1.42g, -22.54%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-2.00mg, -10.00%) | |
| Sodium | 457.0mg (+8.00mg, +1.78%) | |
| Total Carbohydrates | 28.66g (-2.84g, -9.02%) | |
| Dietary Fiber | 0.6g (-1.00g, -62.50%) | |
| Sugars | 3.66g (+1.30g, +55.08%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (-1.34g, -15.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 183.0IU (+26.00IU, +16.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 122.0mg (+4.00mg, +3.39%) | |
| Iron, Fe | 0.22mg (-1.91mg, -89.67%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Garlic Powder, Italian Seasoning, Xanthan Gum, Calcium Sulfate [for Freshness]), Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Natamycin [mold Inhibitor]), Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Water, Tomatoes (tomatoes, Tomato Puree, Salt), Modified Corn Starch, Onion, Brown Sugar, Salt, Tomato Base (tomato Paste, Salt, Sugar, Flavorings, Malic Acid, Citric Acid, Onion Powder, Garlic Powder), Soybean Oil, Garlic, Spices, Olive Oil, Onion Powder, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-24.00kcal, -8.96%) | |
| Total Fat | 11.02g (-0.79g, -6.69%) | |
| Saturated Fat | 3.94g (-2.36g, -37.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (-4.00mg, -20.00%) | |
| Sodium | 472.0mg (+23.00mg, +5.12%) | |
| Total Carbohydrates | 25.2g (-6.30g, -20.00%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 2.36g (=) | |
| Sugars, added | N/A | |
| Protein | 11.02g (+2.36g, +27.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 157.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.9mg (-2.90mg, -76.32%) | |
| Calcium, Ca | 118.0mg (=) | |
| Iron, Fe | 2.13mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Tomato Paste, Cooked Italian Sausage (pork, Spice And Flavoring, Water, Salt, Sugar, Sodium Phosphate, Paprika), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto (color]), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Isolated Soy Protein, Soybean Oil, Canadian Style Bacon Water Added Made With Pork Sirloin Hips, Chopped And Formed, Smoke Flavor Added (cured With Water, Salt, Sugar, Sodium Phosphate, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Cooked Beef Pizza Topping (hamburger [beef, Salt, Spices, Natural Flavor], Water, Textured Soy Protein Concentrate, Dehydrated Potatoes, Soy Protein Concentrate, Sodium Phosphate, Citric Acid, Bha, Bht Cooked In Beef Fat, Pork Fat Or Vegetable Oil), 2% Or Less Of Reduced Fat Provolone Cheese (pasteurized Part Skim Milk, Nonfat Milk, Cultures, Salt, Modified Food Starch*, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Provolone Cheese), Sugar, Seasoning (bread Crumb [bleached Wheat Flour, Dextrose, Yeast, Salt], Dried Garlic, Tomato Powder, Spice, Salt, Dextrose, Dried Onion, Maltodextrin, Citric Acid, Natural Flavor), Fractionated Palm Oil, Modified Food Starch, Yeast, Salt, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Dried Garlic, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Spices, Soy Lecithin, Sodium Stearoyl Lactylate, Methylcellulose, Dried Onion, Flavor (maltodextrin, Modified Corn Starch, Natural Flavors, Datem, Medium Chain Triglycerides), Seasoning (maltodextrin, Modified Corn Starch, Butter Flavor), Whey, Potassium Chloride, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (-14.00kcal, -5.22%) | |
| Total Fat | 8.7g (-3.11g, -26.33%) | |
| Saturated Fat | 3.26g (-3.04g, -48.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-6.00mg, -30.00%) | |
| Sodium | 435.0mg (-14.00mg, -3.12%) | |
| Total Carbohydrates | 34.06g (+2.56g, +8.13%) | |
| Dietary Fiber | 0.7g (-0.90g, -56.25%) | |
| Sugars | 1.45g (-0.91g, -38.56%) | |
| Sugars, added | N/A | |
| Protein | 10.14g (+1.48g, +17.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 145.0IU (-12.00IU, -7.64%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 145.0mg (+27.00mg, +22.88%) | |
| Iron, Fe | 0.26mg (-1.87mg, -87.79%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Flour (wheat, Malted Barley), Water, Contains 2% Or Less Of Yeast, Sugar, Salt, Soybean Oil, Vital Wheat Gluten, Cultured Wheat Starch, Citric Acid, L Cysteine, And Soy Lecithin (processing Aid) Toppings: Cheddar Cheese Sauce (water, Cheeses [cheddar And Blue {pasteurized Milk, Cheese Culture, Salt, Enzymes}), Whey, Maltodextrin, Modified Corn Starch, Nonfat Dry Milk, Natural Flavors, Buttermilk Solids, Salt, Sodium Phosphate, Lactic Acid, Soy Lecithin, Cellulose Gum, Titanium Dioxide, Sodium Citrate And Artificial Colors [yellow 5, Yellow 6], Soybean Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [coloring]), Macaron (water, Durum Wheat Semolina [enriched With Iron (ferrous Sulfate) And B Vitamins [niacin, Thiamin Mononitrate, Riboflavin, Folic Acid]]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 244.0kcal (-24.00kcal, -8.96%) | |
| Total Fat | 7.41g (-4.40g, -37.26%) | |
| Saturated Fat | 3.7g (-2.60g, -41.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-5.00mg, -25.00%) | |
| Sodium | 474.0mg (+25.00mg, +5.57%) | |
| Total Carbohydrates | 34.07g (+2.57g, +8.16%) | |
| Dietary Fiber | 2.2g (+0.60g, +37.50%) | |
| Sugars | 2.96g (+0.60g, +25.42%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (+0.23g, +2.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 148.0IU (-9.00IU, -5.73%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.80mg, -100.00%) | |
| Calcium, Ca | 111.0mg (-7.00mg, -5.93%) | |
| Iron, Fe | 0.27mg (-1.86mg, -87.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pizza Crust (wheat Flour*, Water, Whole Wheat Flour*, Yeast, Palm Oil*, Corn Meal*, Cane Sugar*, Sea Salt, Extra Virgin Olive Oil*, Guar Gum*, Xanthan Gum, Ascorbic Acid), Cheddar Cheese Sauce (pasteurized Milk* With Vitamin A Palmitate And Vitamin D Added, Seasoning [cheddar Cheese* {cultured Pasteurized Milk*, Salt, Non Animal Enzymes}, Whey*, Corn Starch, Salt, Nonfat Dry Milk*, Cultured Milk*, Natural Cheese Flavor, Disodium Phosphate, Annatto * [for Color], Citric Acid, Lactic Acid]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Sea Salt, Non Animal Enzymes, Annatto Extract [for Color]), Organic Wheat Elbow Pasta (water, Semolina*), Cellulose As A Processing Aid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.89
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-22.00kcal, -8.21%) | |
| Total Fat | 10.53g (-1.28g, -10.84%) | |
| Saturated Fat | 4.39g (-1.91g, -30.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+6.00mg, +30.00%) | |
| Sodium | 456.0mg (+7.00mg, +1.56%) | |
| Total Carbohydrates | 22.81g (-8.69g, -27.59%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 1.75g (-0.61g, -25.85%) | |
| Sugars, added | N/A | |
| Protein | 15.79g (+7.13g, +82.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (+18.00IU, +11.46%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-1.70mg, -44.74%) | |
| Calcium, Ca | 140.0mg (+22.00mg, +18.64%) | |
| Iron, Fe | 1.26mg (-0.87mg, -40.85%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Natural Smoked Turkey Breast (turkey Breast, Water, Vinegar, Potato Starch, Contains 2% Or Less Of: Citrus Fiber, Sea Salt, Potassium Chloride, Celery Juice Powder, Carrageenan, Natural Flavor), Colby And Monterey Jack Cheeses (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [for Color], Potato Starch [anti Caking], Natamycin [preservative]), Water, Whole Wheat Flour, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Soybean Oil, Sugar, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Dry Malt (extract Of Malted Barley And Corn, Wheat Starch, Soy Lecithin), Mono And Diglycerides, Dry Yeast, Guar Gum, Xanthan Gum | ||