Hannaford Smoked Turkey & Cheese Lunch Kit, Smoked Turkey & Cheese by Hannaford Bros Co: Similar Foods
- Product:
- Smoked Turkey & Cheese Lunch Kit, Smoked Turkey & Cheese
- Brand:
- Hannaford
- Maker:
- Hannaford Bros Co
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2142245/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal | |
| Total Fat | 17.28g | |
| Saturated Fat | 7.41g | |
| Trans Fat | 0.0g | |
| Cholesterol | 37.0mg | |
| Sodium | 642.0mg | |
| Total Carbohydrates | 28.4g | |
| Dietary Fiber | 1.2g | |
| Sugars | 7.41g | |
| Sugars, added | N/A | |
| Protein | 16.05g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 247.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 185.0mg | |
| Iron, Fe | 1.78mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Turkey (turkey, Water, Sea Salt, Vinegar, Potato Starch, Cultured Celery Extract, Cane Sugar), Crackers (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Oleic Sunflower Oil, Sugar, Salt, Contains 2% Or Less Of: Leavening [ammonium Bicarbonate, Baking Soda, Calcium Phosphate], Malted Barley Extract, Natural Flavor, Enzymes), Colby Cheese (pasteurized Partly Skimmed Milk, Salt, Bacterial Culture, Annatto [color], Calcium Chloride, Microbial Enzyme), Chocolate Chip Button Cookies (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Chocolate Chips [sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Vanilla Extract], Corn Syrup, Sea Salt, Cocoa Powder [processed With Alkali], Ammonium Bicarbonate, Baking Soda, Vanilla Extract, Soy Lecithin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 1.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 17.28g (=) | |
| Saturated Fat | 7.41g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (=) | |
| Sodium | 642.0mg (=) | |
| Total Carbohydrates | 29.63g (+1.23g, +4.33%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 7.41g (=) | |
| Sugars, added | N/A | |
| Protein | 14.81g (-1.24g, -7.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 247.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 185.0mg (=) | |
| Iron, Fe | 1.78mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Turkey (turkey, Water, Sea Salt, Vinegar, Lemon Juice Concentrate, Potato Starch, Cultured Celery Juice, Cane Sugar), Crackers (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Oleic Sunflower Oil, Sugar, Malted Barley Extract, Salt, Baking Soda, Calcium Phosphate, Natural Flavor, Ammonium Bicarbonate, Enzymes), Colby Cheese (pasteurized Partly Skimmed Milk, Salt, Bacterial Culture, Annatto [color], Calcium Chloride, Microbial Enzyme), Chocolate Chip Button Cookies (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Palm Oil, Chocolate Chips [sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin, Natural Vanilla Extract], Corn Syrup, Sea Salt, Cocoa Powder [processed With Alkali], Ammonium Bicarbonate, Baking Soda, Vanilla Extract, Soy Lecitihin) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 19.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 18.52g (+1.24g, +7.18%) | |
| Saturated Fat | 5.56g (-1.85g, -24.97%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 630.0mg (-12.00mg, -1.87%) | |
| Total Carbohydrates | 30.86g (+2.46g, +8.66%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.23g (-6.18g, -83.40%) | |
| Sugars, added | N/A | |
| Protein | 9.88g (-6.17g, -38.44%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 247.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 185.0mg (=) | |
| Iron, Fe | 1.78mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Ravioli Ingredients: Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Cheddar Cheese Sauce (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch Modified, Contains 2% Or Less Of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid, Sorbic Acid [preservative]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whole Eggs, Imported Romano Cheese Made From Sheep's Milk (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Salt, Dried Egg Whites, Soybean Oil, Food Starch Modified, Spices, Granulated Garlic Breading And Batter Ingredients: Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Sugar, Contains Less Than 2% Of Spices, Dextrose, Granulated Garlic, Granulated Onion, Dehydrated Parsley, Yeast, Soybean Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika Fried In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (-25.00kcal, -7.51%) | |
| Total Fat | 15.15g (-2.13g, -12.33%) | |
| Saturated Fat | 6.57g (-0.84g, -11.34%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 657.0mg (+15.00mg, +2.34%) | |
| Total Carbohydrates | 29.8g (+1.40g, +4.93%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 3.54g (-3.87g, -52.23%) | |
| Sugars, added | N/A | |
| Protein | 12.63g (-3.42g, -21.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 253.0IU (+6.00IU, +2.43%) | |
| Vitamin C, total ascorbic acid | 7.6mg (+7.60mg) | |
| Calcium, Ca | 202.0mg (+17.00mg, +9.19%) | |
| Iron, Fe | 0.73mg (-1.05mg, -58.99%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough (enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (rice Flour, Sugar, Sweet Dairy Whey (milk), Vital Wheat Gluten, Salt, Interesterified Soybean Oil, Powdered Cellulose, Soy Flour, Calcium Propionate, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (datem), Sodium Carboxymethylcellulose, Dextrose, Monocalcium Phosphate, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, L Cysteine, Dough Conditioner (wheat Starch, Azodicarbonamide (a D A ), Tricalcium Phosphate, Silicon Dioxide (used As A Flow Agent)), Parmesan Cheese (cultured, Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking), Soybean Oil, Palm Oil, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Vital Wheat Gluten), Filling (pepperoni (pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Sorbic Acid (a Preservative)), Tomato Paste, Water, Sugar, Modified Food Starch, Seasoning (salt, Sugar, Garlic, Spices), Modified Food Starch, Methylcellulose), Topping (bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Parmesan Cheese (cultured, Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose (added To Prevent Caking)) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (-6.00kcal, -1.80%) | |
| Total Fat | 17.7g (+0.42g, +2.43%) | |
| Saturated Fat | 7.08g (-0.33g, -4.45%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-2.00mg, -5.41%) | |
| Sodium | 673.0mg (+31.00mg, +4.83%) | |
| Total Carbohydrates | 25.66g (-2.74g, -9.65%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 0.88g (-6.53g, -88.12%) | |
| Sugars, added | N/A | |
| Protein | 13.27g (-2.78g, -17.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+18.00IU, +7.29%) | |
| Vitamin C, total ascorbic acid | 3.2mg (+3.20mg) | |
| Calcium, Ca | 177.0mg (-8.00mg, -4.32%) | |
| Iron, Fe | 2.39mg (+0.61mg, +34.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Dough: Wheat Flour (unbleached) (enriched) (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Dough Conditioner (salt, Palm Oil, Dextrose, Wheat Flour, Soy Oil, Mono And Diglycerides, Ascorbic Acid, L Cysteine), Yeast Filling: Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid May Also Contain Paprika, Smoke Flavoring, Sodium Ascorbate, And Flavoring), Provolone Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Part Skim Mozzarella Cheese (pasteurized, Part Skim Milk, Cultures, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer [modified Food Starch, Guar Gum, Carrageenan], Salt), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Soybean Oil, Black Pepper Topping: Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes]), Bread Crumbs (bleached Flour, Water, Partially Hydrogenated Vegetable Oil [soybean, Cottonseed And Or Canola], Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Parsley, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-23.00kcal, -6.91%) | |
| Total Fat | 12.39g (-4.89g, -28.30%) | |
| Saturated Fat | 5.31g (-2.10g, -28.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-2.00mg, -5.41%) | |
| Sodium | 611.0mg (-31.00mg, -4.83%) | |
| Total Carbohydrates | 34.51g (+6.11g, +21.51%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 0.88g (-6.53g, -88.12%) | |
| Sugars, added | N/A | |
| Protein | 14.16g (-1.89g, -11.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+18.00IU, +7.29%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 177.0mg (-8.00mg, -4.32%) | |
| Iron, Fe | 2.39mg (+0.61mg, +34.27%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Flour [wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Salt, Vital Wheat Gluten, Guar Gum, Baking Powder, [cornstarch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium], Dough Conditioner [inverted Sugar, Carboxymethycellulose Gum, Sodium Metabisulfite, Calcium Propionate], Filling (chicken Breast [chicken Breast With Rib Meat, Chicken Stock, Water, Contains 2% Or Less Salt, Modified Food Starch, Isolated Soy Protein, Carrageenan, Garlic And Onion Powder, Sodium Phosphate, White Pepper), Tomatillo Salsa [water, Tomatillos [tomatillos, Citric Acid], Jalapenos [jalapenos, Water, Vinegar, Salt], Sugar, Modified Food Starch, Salt, Cilantro, Onion Powder, Garlic Powder], Cheddar Cheese [cultured Pasteurized Milk, Salt, Cheese Color {annatto}, Enzymes], Modified Food Starch), Topping (monterey Jack Cheese [cultured Pasteurized Milk, Salt, Enzymes], Jalapenos [jalaenos, Water, Vinegar, Salt]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+21.00kcal, +6.31%) | |
| Total Fat | 16.67g (-0.61g, -3.53%) | |
| Saturated Fat | 6.25g (-1.16g, -15.65%) | |
| Trans Fat | 0.52g (+0.52g) | |
| Cholesterol | 31.0mg (-6.00mg, -16.22%) | |
| Sodium | 646.0mg (+4.00mg, +0.62%) | |
| Total Carbohydrates | 38.54g (+10.14g, +35.70%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 17.71g (+10.30g, +139.00%) | |
| Sugars, added | N/A | |
| Protein | 11.46g (-4.59g, -28.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-39.00IU, -15.79%) | |
| Vitamin C, total ascorbic acid | 9.4mg (+9.40mg) | |
| Calcium, Ca | 156.0mg (-29.00mg, -15.68%) | |
| Iron, Fe | 1.88mg (+0.10mg, +5.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chocolate Sandwich Cookies Sugar, Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Palm And Or Canola Oil, Cocoa (processed With Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (baking Soda And Or Calcium Phosphate), Salt, Soy Lecithin, Vanillin An Artificial Flavor, Chocolate Cooked Ham Water Added Chopped And Formed Smoke Flavor Added Ham, Water, Contains Less Than 2% Of Sodium Lactate, Potassium Chloride, Modified Cornstarch, Sugar, Sodium Phosphate, Salt, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor Pasteurized Prepared American Cheese Product Milk, Water, Milk Protein Concentrate, Whey, Milkfat, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (color), Annatto Extract (color), With Sunflower Lecithin Added For Slice Separation Crackers Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (soybean Oil, Partially Hydrogenated Cottonseed Oil With Tbhq And Citric Acid Added To Help Protect Flavor), Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+21.00kcal, +6.31%) | |
| Total Fat | 18.75g (+1.47g, +8.51%) | |
| Saturated Fat | 6.25g (-1.16g, -15.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (-16.00mg, -43.24%) | |
| Sodium | 646.0mg (+4.00mg, +0.62%) | |
| Total Carbohydrates | 35.42g (+7.02g, +24.72%) | |
| Dietary Fiber | 2.1g (+0.90g, +75.00%) | |
| Sugars | 2.08g (-5.33g, -71.93%) | |
| Sugars, added | N/A | |
| Protein | 12.5g (-3.55g, -22.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-39.00IU, -15.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 208.0mg (+23.00mg, +12.43%) | |
| Iron, Fe | 2.25mg (+0.47mg, +26.40%) | |
| Potassium, K | 21.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 3.12g | |
| Fatty acids, total polyunsaturated | 7.29g | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (flour, Ascorbic Acid As A Dough Conditioner, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate (preservative), Microbial Enzymes Spread: Soybean Oil, Water, Palm Oil, Parmesan Cheese (milk, Bacterial Culture, Salt, Enzymes, Cornstarch And Cellulose [anti Caking Agents]), Natural Flavors, Dehydrated Garlic, Salt, Vegetable Monoglyceride, Dehydrated Parsley, Beta Carotene (color) Cheese Blend: Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Or Beta Carotene [color]), Part Skim Mozzarella Cheese (pasteurized Reduced Fat Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Reduced Fat Milk, Cheese, Culture, Salt, Enzymes), Asiago Cheese (pasteurized Milk,cheese Culture, Salt, Enzymes), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 327.0kcal (-6.00kcal, -1.80%) | |
| Total Fat | 10.62g (-6.66g, -38.54%) | |
| Saturated Fat | 6.19g (-1.22g, -16.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (-10.00mg, -27.03%) | |
| Sodium | 655.0mg (+13.00mg, +2.02%) | |
| Total Carbohydrates | 49.56g (+21.16g, +74.51%) | |
| Dietary Fiber | 2.7g (+1.50g, +125.00%) | |
| Sugars | 2.65g (-4.76g, -64.24%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (-7.20g, -44.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 265.0IU (+18.00IU, +7.29%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 133.0mg (-52.00mg, -28.11%) | |
| Iron, Fe | 0.96mg (-0.82mg, -46.07%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.21g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Rice Pasta (whole Grain Brown Rice, Rice Bran): Cheese Sauce (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Concentrated Milkfat, Whey [from Milk], Maltodextrin From Corn], Nonfat Dry Milk, Sodium Phosphate, Salt, Natural Flavors, Sodium Alginate, Lactic Acid, Xanthan Gum, Annatto Extract [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 344.0kcal (+11.00kcal, +3.30%) | |
| Total Fat | 16.67g (-0.61g, -3.53%) | |
| Saturated Fat | 7.29g (-0.12g, -1.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-6.00mg, -16.22%) | |
| Sodium | 604.0mg (-38.00mg, -5.92%) | |
| Total Carbohydrates | 38.54g (+10.14g, +35.70%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 17.71g (+10.30g, +139.00%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-5.63g, -35.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-39.00IU, -15.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 156.0mg (-29.00mg, -15.68%) | |
| Iron, Fe | 1.88mg (+0.10mg, +5.62%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chocolate Sandwich Cookies Sugar, Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Palm And Or Canola Oil, Cocoa (processed With Alkali), High Fructose Corn Syrup, Cornstarch, Leavening (baking Soda And Or Calcium Phosphate), Salt, Soy Lecithin, Vanilla An Artificial Flavor, Chocolate Roast White Turkey Cured Smoke Flavor Added White Turkey, Water, Potassium Lactate, Modified Cornstarch, Contains Less Than 2% Of Dextrose, Carrageenan, Salt, Sodium Phosphates, Potassium Chloride, Sodium Diacetate, Flavor, Sodium Ascorbate, Smoke Flavor, Sodium Nitrite, Natural And Artificial Flavor Pasteurized Prepared American Cheese Product Milk, Water, Milk Protein Concentrate, Whey, Milkfat, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acid As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (color), Annatto Extract (color), With Sunflower Lecithin Added For Slice Separation Crackers Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-14.00kcal, -4.20%) | |
| Total Fat | 16.56g (-0.72g, -4.17%) | |
| Saturated Fat | 6.13g (-1.28g, -17.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 626.0mg (-16.00mg, -2.49%) | |
| Total Carbohydrates | 30.67g (+2.27g, +7.99%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.23g (-6.18g, -83.40%) | |
| Sugars, added | N/A | |
| Protein | 11.66g (-4.39g, -27.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 307.0IU (+60.00IU, +24.29%) | |
| Vitamin C, total ascorbic acid | 0.7mg (+0.70mg) | |
| Calcium, Ca | 184.0mg (-1.00mg, -0.54%) | |
| Iron, Fe | 2.21mg (+0.43mg, +24.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Extra Virgin Olive Oil, Olive Oil, Durum Wheat Semolina, Salt, Sourdough [wheat Flour, Water], Dextrose, Malted Wheat Flour, Yeast, Soy Lecithin [processing Aid]), Cheeses (provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Diced Mozzarella [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Ricotta Salata [pasteurized Whey, Pasteurized Milk, Vinegar, Salt], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Garlic Flavored Oil (olive Oil, Garlic Flavor [sunflower Oil, Natural Flavor]), Roasted Garlic (garlic, Canola Oil, Olive Oil, Natural Flavor), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-14.00kcal, -4.20%) | |
| Total Fat | 16.56g (-0.72g, -4.17%) | |
| Saturated Fat | 6.13g (-1.28g, -17.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 626.0mg (-16.00mg, -2.49%) | |
| Total Carbohydrates | 30.67g (+2.27g, +7.99%) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 1.23g (-6.18g, -83.40%) | |
| Sugars, added | N/A | |
| Protein | 11.66g (-4.39g, -27.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 307.0IU (+60.00IU, +24.29%) | |
| Vitamin C, total ascorbic acid | 0.7mg (+0.70mg) | |
| Calcium, Ca | 184.0mg (-1.00mg, -0.54%) | |
| Iron, Fe | 2.21mg (+0.43mg, +24.16%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Extra Virgin Olive Oil, Olive Oil, Durum Wheat Semolina, Salt, Sourdough [wheat Flour, Water], Dextrose, Malted Wheat Flour, Yeast, Soy Lecithin [processing Aid]), Cheeses (provolone Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Diced Mozzarella [pasteurized Milk, Nonfat Milk, Cultures, Salt, Enzymes], Ricotta Salata [pasteurized Whey, Pasteurized Milk, Vinegar, Salt], Asiago Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Garlic Flavored Oil (olive Oil, Garlic Flavor [sunflower Oil, Natural Flavor]), Roasted Garlic (garlic, Canola Oil, Olive Oil, Natural Flavor), Basil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.82
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 16.67g (-0.61g, -3.53%) | |
| Saturated Fat | 5.21g (-2.20g, -29.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-27.00mg, -72.97%) | |
| Sodium | 667.0mg (+25.00mg, +3.89%) | |
| Total Carbohydrates | 35.42g (+7.02g, +24.72%) | |
| Dietary Fiber | 2.1g (+0.90g, +75.00%) | |
| Sugars | 2.08g (-5.33g, -71.93%) | |
| Sugars, added | N/A | |
| Protein | 10.42g (-5.63g, -35.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (-39.00IU, -15.79%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 167.0mg (-18.00mg, -9.73%) | |
| Iron, Fe | 2.25mg (+0.47mg, +26.40%) | |
| Potassium, K | 31.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.17g | |
| Fatty acids, total polyunsaturated | 6.25g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Bread: Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate (preservative), Enzymes, Ascorbic Acid Spread: Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Salt, Monoglycerides Of Fatty Acids, Natural Flavors, Crushed Garlic (garlic, Citric Acid [preservative]), Dehydrated Parsley, Whey Powder (milk), Soy Lecithin, Beta Carotene Color Shredded Cheese Topping: Mozzarella Cheese (pasteurized Milk, Bacterial Culture, Salt, Enzymes), Provolone Cheese With Smoke Flavor Added (pasteurized Milk, Bacterial Culture, Salt, Enzymes, Natural Smoke Flavor), Parmesan Cheese (pasteurized Milk, Bacterial Culture, Salt, Enzymes), Powdered Cellulose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 354.0kcal (+21.00kcal, +6.31%) | |
| Total Fat | 17.17g (-0.11g, -0.64%) | |
| Saturated Fat | 8.08g (+0.67g, +9.04%) | |
| Trans Fat | 0.51g (+0.51g) | |
| Cholesterol | 30.0mg (-7.00mg, -18.92%) | |
| Sodium | 667.0mg (+25.00mg, +3.89%) | |
| Total Carbohydrates | 39.39g (+10.99g, +38.70%) | |
| Dietary Fiber | 1.0g (-0.20g, -16.67%) | |
| Sugars | 13.13g (+5.72g, +77.19%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (-4.94g, -30.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (-45.00IU, -18.22%) | |
| Vitamin C, total ascorbic acid | 9.1mg (+9.10mg) | |
| Calcium, Ca | 152.0mg (-33.00mg, -17.84%) | |
| Iron, Fe | 1.82mg (+0.04mg, +2.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Artificially Flavored Vanilla Creme Sandwich Cookies Unbleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Sugar, Palm Oil, Soybean Oil, Partially Hydrogenated Cottonseed Oil, High Fructose Corn Syrup, Salt, Leavening (baking Soda, Calcium Phosphate), Cornstarch, Soy Lecithin, Natural And Artificial Flavor, Artificial Color (includes Yellow 5) Cooked Ham Water Added Chopped And Forms Smoke Flavor Added Ham, Water, Contains Less Than 2% Of Sodium Lactate, Potassium Chloride, Modified Cornstarch, Sugar, Sodium Phosphate, Salt, Sodium Diacetate, Sodium Ascorbate, Flavor, Sodium Nitrite, Smoke Flavor Pasteurized Prepared Cheddar Cheese Product Milk, Water, Milk Protein Concentrate, Milkfat, Whey, Whey Protein Concentrate, Sodium Citrate, Salt, Lactic Acid, Sorbic Acis As A Preservative, Cheese Culture, Enzymes, Oleoresin Paprika (color), Annatto (color), With Sunflower Lecithin For Slice Separation Crackers Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Sugar, Salt, Baking Soda, Whey (from Milk), Soy Lecithin, Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (=) | |
| Total Fat | 9.8g (-7.48g, -43.29%) | |
| Saturated Fat | 5.88g (-1.53g, -20.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (-12.00mg, -32.43%) | |
| Sodium | 657.0mg (+15.00mg, +2.34%) | |
| Total Carbohydrates | 48.04g (+19.64g, +69.15%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 2.94g (-4.47g, -60.32%) | |
| Sugars, added | N/A | |
| Protein | 11.76g (-4.29g, -26.73%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+47.00IU, +19.03%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (-38.00mg, -20.54%) | |
| Iron, Fe | 2.65mg (+0.87mg, +48.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (durum And Enriched Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Concentrated Milkfat, Whey (from Milk), Maltodextrin (from Corn), Nonfat Dry Milk, Sodium Phosphate, Salt, Natural Flavors, Sodium Alginate, Lactic Acid, Xanthan Gum, Annatto Extract (for Color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 331.0kcal (-2.00kcal, -0.60%) | |
| Total Fat | 16.91g (-0.37g, -2.14%) | |
| Saturated Fat | 8.09g (+0.68g, +9.18%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+14.00mg, +37.84%) | |
| Sodium | 596.0mg (-46.00mg, -7.17%) | |
| Total Carbohydrates | 33.09g (+4.69g, +16.51%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 2.94g (-4.47g, -60.32%) | |
| Sugars, added | N/A | |
| Protein | 11.03g (-5.02g, -31.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 221.0IU (-26.00IU, -10.53%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 147.0mg (-38.00mg, -20.54%) | |
| Iron, Fe | 2.65mg (+0.87mg, +48.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Shortening [palm Oil, Natural Butter Flavor, Beta Carotene], Cheddar Cheese [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Yeast, Soybean Oil, Contains 2% Or Less Of: Sugar, Non Fat Dry Milk, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Ascorbic Acid, Enzymes), Sauce (water, Seasoning [dehydrated Cheddar Cheese Blend {cheddar Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Whey, Maltodextrin, Buttermilk, Soybean Oil, Salt, Corn Syrup Solids}, Modified Corn Starch, Maltodextrin, Dehydrated Whey, Nonfat Dry Milk, Corn Syrup Solids, Salt, Sunflower Oil, Sodium Caseinate, Contains 2% Or Less Of Each Of The Following: Sugar, Yeast Extract, Dipotassium Phosphate, Xanthan Gum, Dehydrated Blue Cheese {pasteurized Milk, Cheese Cultures, Enzymes}, Mono And Diglycerides, Extractive Of Paprika, Vinegar Solids, Soy Lecithin, Dipotassium Phosphate, Annatto Extract, Lactic Acid]), Cooked Scrambled Eggs (whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Low Moisture Mozzarella Cheese (cultured Pasteurized Milk, Salt, Enzymes), Cooked Country Style Sausage (pork, Water, Salt, Sugar, Spices, Sodium Phosphate, Autolyzed Yeast, Flavorings), Cheddar Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes, Annatto Color) | ||