H E B Basil Pesto, Basil by H E Butt Grocery Company: Similar Foods
- Product:
- Basil Pesto, Basil
- Brand:
- H E B
- Maker:
- H E Butt Grocery Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2621234/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 320.0kcal | |
| Total Fat | 30.0g | |
| Saturated Fat | 5.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 10.0mg | |
| Sodium | 460.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 4.0g | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 4.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg | |
| Iron, Fe | 0.72mg | |
| Potassium, K | 140.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Basil, Sunflower Seed Oil, Pecorino Romano Cheese (sheep's Milk, Salt, Animal Rennet, Cheese Cultures), Water, Cashews, Bamboo Fiber, Grana Padano Cheese (cow's Milk, Salt, Animal Rennet, Egg Lysozyme), Salt, Extra Virgin Olive Oil, Pine Nuts, Lactic Acid, Citric Acid, Sugar, Potato Starch, Garlic Powder, Natural Basil Flavor, Ascorbic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 301.0kcal (-19.00kcal, -5.94%) | |
| Total Fat | 14.66g (-15.34g, -51.13%) | |
| Saturated Fat | 5.7g (+0.70g, +14.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+14.00mg, +140.00%) | |
| Sodium | 456.0mg (-4.00mg, -0.87%) | |
| Total Carbohydrates | 31.76g (+21.76g, +217.60%) | |
| Dietary Fiber | 1.6g (-2.40g, -60.00%) | |
| Sugars | 5.7g | |
| Sugars, added | N/A | |
| Protein | 8.96g (+4.96g, +124.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 122.0mg (+2.00mg, +1.67%) | |
| Iron, Fe | 1.79mg (+1.07mg, +148.61%) | |
| Potassium, K | 147.0mg (+7.00mg, +5.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Unbleached Unbromated Flour, Water, Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Ricotta Cheese (pasteurized Whey, Cream, Milk), Butternut Squash Puree (sweet Potato, Butternut Squash), Canola Oil, Extra Virgin Olive Oil, Dried Infused Sweetened Cranberries (cranberries, Sugar, Refined Sunflower Oil), Heavy Cream (cream, Carrageenan, Mono & Diglycerides), Asiago Medium Cheese (cheese Cultures, Enzymes, Powdered Cellulose), Parsley, Unsalted Butter, Sugar, *kosher Salt, Black Pepper, Thyme, Rosemary, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 310.0kcal (-10.00kcal, -3.13%) | |
| Total Fat | 20.24g (-9.76g, -32.53%) | |
| Saturated Fat | 5.95g (+0.95g, +19.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+14.00mg, +140.00%) | |
| Sodium | 476.0mg (+16.00mg, +3.48%) | |
| Total Carbohydrates | 23.81g (+13.81g, +138.10%) | |
| Dietary Fiber | 1.2g (-2.80g, -70.00%) | |
| Sugars | 1.19g | |
| Sugars, added | N/A | |
| Protein | 8.33g (+4.33g, +108.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (-7.00mg, -5.83%) | |
| Iron, Fe | 1.19mg (+0.47mg, +65.28%) | |
| Potassium, K | 104.0mg (-36.00mg, -25.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Bite Ingredients: Cooked Pasta (water, Pasta Noodle [semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Water, Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate) Thiamin Mononitrate, Riboflavin, Folic Acid), Smoked Cooked Bacon Ends (cured With A Solution Of: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Cheddar Cheese Sauce (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch Modified, Contains 2% Or Less Of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Shredded Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes] Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor), Shredded White Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch Added To Prevent Caking, Natamycin [natural Mold Inhibitor]), Food Starch Modified, Soybean Oil, Whole Eggs, Salt, Spices Breading And Batter Ingredients: Wheat Flour, Water, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Modified Corn Starch, Salt, Yeast, Sugar, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika Fried In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-1.00kcal, -0.31%) | |
| Total Fat | 14.89g (-15.11g, -50.37%) | |
| Saturated Fat | 6.38g (+1.38g, +27.60%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-5.00mg, -50.00%) | |
| Sodium | 479.0mg (+19.00mg, +4.13%) | |
| Total Carbohydrates | 43.62g (+33.62g, +336.20%) | |
| Dietary Fiber | 1.1g (-2.90g, -72.50%) | |
| Sugars | 5.32g | |
| Sugars, added | N/A | |
| Protein | 6.38g (+2.38g, +59.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 128.0mg (+8.00mg, +6.67%) | |
| Iron, Fe | 2.45mg (+1.73mg, +240.28%) | |
| Potassium, K | 128.0mg (-12.00mg, -8.57%) | |
| Vitamin D, IU | 17.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Buttermilk (cultured Lowfat Milk, Sodium Citrate, Salt, Vitamin A Palmitate, Vitamin D3), Butter Blend (vegetable Oil Blend [palm And Palm Kernel Oil, Soybean Oil], Skim Milk, Unsalted Butter [cream], Conatins 2% Or Less Of Natural Flavor, Vitamin A Palmitate Added, Beta Carotene [color], Citric Acid, Sodium Benzoate And Potassium Sorbate [as Preservatives]), Sugar, Baking Powder (corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 291.0kcal (-29.00kcal, -9.06%) | |
| Total Fat | 15.89g (-14.11g, -47.03%) | |
| Saturated Fat | 5.3g (+0.30g, +6.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+10.00mg, +100.00%) | |
| Sodium | 457.0mg (-3.00mg, -0.65%) | |
| Total Carbohydrates | 25.83g (+15.83g, +158.30%) | |
| Dietary Fiber | 1.3g (-2.70g, -67.50%) | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 9.93g (+5.93g, +148.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 152.0mg (+32.00mg, +26.67%) | |
| Iron, Fe | 1.79mg (+1.07mg, +148.61%) | |
| Potassium, K | 146.0mg (+6.00mg, +4.29%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Vegetable Oil (corn Oil And Or Soybean Oil And Or Canola Oil), Tomato Paste, 2% Or Less Of Yeast, Vital Wheat Gluten, Natural Flavors, Sugar, Salt, Dried Garlic, Nonfat Dry Milk, Spices, Ascorbic Acid (dough Conditioner) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 319.0kcal (-1.00kcal, -0.31%) | |
| Total Fat | 12.77g (-17.23g, -57.43%) | |
| Saturated Fat | 4.26g (-0.74g, -14.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 447.0mg (-13.00mg, -2.83%) | |
| Total Carbohydrates | 40.43g (+30.43g, +304.30%) | |
| Dietary Fiber | 2.1g (-1.90g, -47.50%) | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 8.51g (+4.51g, +112.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 85.0mg (-35.00mg, -29.17%) | |
| Iron, Fe | 3.06mg (+2.34mg, +325.00%) | |
| Potassium, K | 138.0mg (-2.00mg, -1.43%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 4.26g | |
| Fatty acids, total polyunsaturated | 3.19g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.289mg | |
| Niacin | 4.255mg | |
| Ingredients | ||
|---|---|---|
Garlic Bread: Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Chopped Roasted Garlic, Vital Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Vegetable Oil (canola And Or Soy), Salt, Yellow Corn Meal, Extract Of Corn And Or Malted Barley, Dextrose, Distilled Vinegar, Yeast Nutrient (ammonium Sulfate), Dough Conditioner (ascorbic Acid), Enzymes, Calcium Propionate (mold Inhibitor), Potassium Sorbate (mold Inhibitor) Garlic Spread: Margarine (palm Oil, Liquid And Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% Of Vegetable Mono And Diglycerides, Soy Lecithin, Sodium Benzoate [a Preservative], Citric Acid (preservative), Natural & Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate), Vegetable Oil (canola And Or Soy), Dehydrated Garlic, Parsley, Calcium Propionate (mold Inhibitor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-37.00kcal, -11.56%) | |
| Total Fat | 12.65g (-17.35g, -57.83%) | |
| Saturated Fat | 2.71g (-2.29g, -45.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 452.0mg (-8.00mg, -1.74%) | |
| Total Carbohydrates | 37.95g (+27.95g, +279.50%) | |
| Dietary Fiber | 2.4g (-1.60g, -40.00%) | |
| Sugars | 1.81g | |
| Sugars, added | N/A | |
| Protein | 4.82g (+0.82g, +20.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 107.0mg (-13.00mg, -10.83%) | |
| Iron, Fe | 0.6mg (-0.12mg, -16.67%) | |
| Potassium, K | 145.0mg (+5.00mg, +3.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Gluten Free Crust (water, Tapioca Flour, Rice Flour, Potato Starch, Chickpea Flour, Milled Flaxseed, Rice Starch, Olive Oil, Cane Sugar, Yeast, Sea Salt, Psyllium, Chicory Root Fiber, Xanthan Gum, Locust Bean Gum), Cutting Board Collection Mozzarella Style Shreds (filtered Water, Tapioca Flour, Coconut Oil, Expeller Pressed Safflower Oil, Natural Flavors, Chickpea Protein, Salt, Tricalcium Phosphate, Lactic Acid, Konjac Flour, Xanthan Gum, Yeast Extract, Fruit And Or Vegetable Juice Color), Ranch Dressing (expeller Pressed Canola Oil, Water, White Vinegar, Cane Sugar, Sea Salt, Chickpea Protein, Natural Flavors, Cultured Dextrose, Lactic Acid, Xanthan Gum, Spices, Yeast Extract, Herbs), Plant Based Chick'n Style Shreds (water, Tmrw Protein (pea Protein Isolate, Oat Flour, Rice Protein), Expeller Pressed Canola Oil, Natural Flavors, Apple Cider Vinegar, Sea Salt), Tomato, Onions, Smoked Plant Based Bac'n Style Bits (pea Protein, Sorghum Flakes, Tapioca Syrup, Natural Flavors, Coconut Oil, Salt, Paprika Oleoresin Color, Caramel Color), Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 308.0kcal (-12.00kcal, -3.75%) | |
| Total Fat | 12.31g (-17.69g, -58.97%) | |
| Saturated Fat | 3.85g (-1.15g, -23.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+5.00mg, +50.00%) | |
| Sodium | 477.0mg (+17.00mg, +3.70%) | |
| Total Carbohydrates | 36.92g (+26.92g, +269.20%) | |
| Dietary Fiber | 3.1g (-0.90g, -22.50%) | |
| Sugars | 3.08g | |
| Sugars, added | N/A | |
| Protein | 10.77g (+6.77g, +169.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (=) | |
| Iron, Fe | 2.0mg (+1.28mg, +177.78%) | |
| Potassium, K | 102.0mg (-38.00mg, -27.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Breadstick: Enriched Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Less Than 2% Of: Wheat Gluten, Yeast, Salt, Vegetable Protein, Ascorbic Acid, Enzymes Cheese: Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Modified Food Starch, Skim Milk Spread: Vegetable Oil Blend (soybean, Palm), Water, Garlic, Sweet Cream Buttermilk, Contains 2% Or Less Of: Salt, Spices, Soy Lecithin, Mono And Diglycerides, Onion Powder, Natural Flavors, Xanthan Gum, Lactic Acid, Potassium Sorbate (to Protect Quality), Citric Acid, Beta Carotene (for Color), Vitamin A Palmitate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 54.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 289.0kcal (-31.00kcal, -9.69%) | |
| Total Fat | 14.47g (-15.53g, -51.77%) | |
| Saturated Fat | 5.92g (+0.92g, +18.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+10.00mg, +100.00%) | |
| Sodium | 447.0mg (-13.00mg, -2.83%) | |
| Total Carbohydrates | 30.26g (+20.26g, +202.60%) | |
| Dietary Fiber | 1.3g (-2.70g, -67.50%) | |
| Sugars | 1.32g | |
| Sugars, added | N/A | |
| Protein | 7.89g (+3.89g, +97.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 145.0mg (+25.00mg, +20.83%) | |
| Iron, Fe | 1.18mg (+0.46mg, +63.89%) | |
| Potassium, K | 118.0mg (-22.00mg, -15.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Bleached Wheat Flour, Enriched Macaroni (water, Enriched Durum Semolina [durum Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Sharp Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto Color), Soybean Oil, 2% Or Less Of Annatto Extract (color), Butter (cream, Salt), Buttermilk, Cheddar Cheese (cultured Milk, Salt, Enzymes), Corn Syrup Solids, Cream Cheese (milk, Cream, Salt, Carob Bean Gum, Cheese Culture), Dextrose, Dipotassium Phosphate, Disodium Phosphate, Eggs, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Natural Flavors, Skim Milk, Palm Oil, Paprika Extract (color), Pasteurized Processed Cheese Spread (cultured Milk, Water, Whey, Sodium Phosphates, Cream, Salt, Natural Butter Flavor, Guar Gum, Sorbic Acid [preservative], Vegetable Color [annatto & Paprika Extract], Enzymes), Ricotta Cheese (whey, Milkfat, Lactic Acid, Salt), Salt, Sodium Alginate, Sodium Citrate, Sodium Tripolyphosphate, Soy Flour, Wheat Flour, Whey, Yeast, Yeast Extract, Yellow Corn Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 296.0kcal (-24.00kcal, -7.50%) | |
| Total Fat | 17.28g (-12.72g, -42.40%) | |
| Saturated Fat | 4.94g (-0.06g, -1.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+15.00mg, +150.00%) | |
| Sodium | 469.0mg (+9.00mg, +1.96%) | |
| Total Carbohydrates | 25.93g (+15.93g, +159.30%) | |
| Dietary Fiber | 1.2g (-2.80g, -70.00%) | |
| Sugars | 1.23g | |
| Sugars, added | N/A | |
| Protein | 7.41g (+3.41g, +85.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 77.0mg (-43.00mg, -35.83%) | |
| Iron, Fe | 1.23mg (+0.51mg, +70.83%) | |
| Potassium, K | 137.0mg (-3.00mg, -2.14%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate] Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [xanthan Gum, Locust Bean Gum, Guar Gum]), Spinach, Whole Eggs, Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese Sauce (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Food Starch Modified, Contains 2% Or Less Of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Shredded Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [cultured Pasteurized Part Skim Milk, Salt, Enzymes], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Corn Starch, Salt, Dehydrated Garlic, Spices Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Salt, Sugar, Contains Less Than 2% Of Spices, Dextrose, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Yeast, Soybean Oil, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika Fried In Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 278.0kcal (-42.00kcal, -13.13%) | |
| Total Fat | 12.7g (-17.30g, -57.67%) | |
| Saturated Fat | 6.35g (+1.35g, +27.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 28.0mg (+18.00mg, +180.00%) | |
| Sodium | 444.0mg (-16.00mg, -3.48%) | |
| Total Carbohydrates | 30.95g (+20.95g, +209.50%) | |
| Dietary Fiber | 1.6g (-2.40g, -60.00%) | |
| Sugars | 5.56g | |
| Sugars, added | N/A | |
| Protein | 8.73g (+4.73g, +118.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (+15.00mg, +12.50%) | |
| Iron, Fe | 0.63mg (-0.09mg, -12.50%) | |
| Potassium, K | 135.0mg (-5.00mg, -3.57%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Creme Fraiche [cultured Pasteurized Cream, Cheese Cultures], Canola Oil, Salt, Yeast, Wheat Germ Flour, Pea Starch, Dextrose, Potato Starch, White Pepper), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Honey Creme Fraiche Sauce (water, Sauce Seasoning Blend [sour Cream Powder {cultured Cream (cream, Nonfat Milk, Cultures, Enzymes), Salt, Lactic Acid, Tocopherols, Ascorbyl Palmitate}, Modified Cornstarch, Corn Syrup Solids, Sugar, Lactic Acid, Titanium Dioxide And Citric Acid], Canola Oil With Natural Flavors, Honey), Cooked Pork And Cauliflower Sausage (pork, Cauliflower [water, Dehydrated Cauliflower], Salt, Natural Flavorings), Kale, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-26.00kcal, -8.13%) | |
| Total Fat | 15.29g (-14.71g, -49.03%) | |
| Saturated Fat | 2.35g (-2.65g, -53.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+2.00mg, +20.00%) | |
| Sodium | 459.0mg (-1.00mg, -0.22%) | |
| Total Carbohydrates | 31.76g (+21.76g, +217.60%) | |
| Dietary Fiber | 2.4g (-1.60g, -40.00%) | |
| Sugars | 3.53g | |
| Sugars, added | N/A | |
| Protein | 7.06g (+3.06g, +76.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-38.00mg, -31.67%) | |
| Iron, Fe | 1.41mg (+0.69mg, +95.83%) | |
| Potassium, K | 165.0mg (+25.00mg, +17.86%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Samosa Filling: Tomato Sauce (tomatoes (diced Tomato, Tomato Juice, Citric Acid, Calcium Chloride), Onion, Expeller Pressed Canola Oil, Tomato Paste, Rice Flour, Salt, Cilantro, Turmeric, Cane Sugar, Jalapenos, Spices), Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Jalapeno, Salt Samosa Crust: Wheat Flour, Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, Salt, Baking Powder (corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.93
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 294.0kcal (-26.00kcal, -8.13%) | |
| Total Fat | 15.29g (-14.71g, -49.03%) | |
| Saturated Fat | 2.35g (-2.65g, -53.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+2.00mg, +20.00%) | |
| Sodium | 459.0mg (-1.00mg, -0.22%) | |
| Total Carbohydrates | 31.76g (+21.76g, +217.60%) | |
| Dietary Fiber | 2.4g (-1.60g, -40.00%) | |
| Sugars | 3.53g | |
| Sugars, added | N/A | |
| Protein | 7.06g (+3.06g, +76.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 82.0mg (-38.00mg, -31.67%) | |
| Iron, Fe | 1.41mg (+0.69mg, +95.83%) | |
| Potassium, K | 165.0mg (+25.00mg, +17.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Samosa Filling: Tomato Sauce (tomatoes (diced Tomato, Tomato Juice, Citric Acid, Calcium Chloride), Onion, Expeller Pressed Canola Oil, Tomato Paste, Rice Flour, Salt, Cilantro, Turmeric, Cane Sugar, Jalapeos, Spices), Potatoes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Jalapeo, Salt, Samosa Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, Salt, Baking Powder, (corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Expeller Pressed Canola Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.55
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 312.0kcal (-8.00kcal, -2.50%) | |
| Total Fat | 10.42g (-19.58g, -65.27%) | |
| Saturated Fat | 5.21g (+0.21g, +4.20%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 417.0mg (-43.00mg, -9.35%) | |
| Total Carbohydrates | 47.92g (+37.92g, +379.20%) | |
| Dietary Fiber | 2.1g (-1.90g, -47.50%) | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 8.33g (+4.33g, +108.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 115.0mg (-5.00mg, -4.17%) | |
| Iron, Fe | 3.02mg (+2.30mg, +319.44%) | |
| Potassium, K | 135.0mg (-5.00mg, -3.57%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Contains Less Than 2% Of Each Of The Following: Wheat Gluten, Mono And Diglycerides, Salt, Sodium Aluminum Phosphate, Calcium Propionate Preservative, Baking Soda, Fumaric Acid, Potassium Sorbate Preservative, Guar Gum, Sunflower Oil, Enzymes, Sodium Metabisulfite Added As A Dough Conditioner, Microcrystalline Cellulose, Corn Starch, Dicalcium Phosphate, Magnesium Stearate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 346.0kcal (+26.00kcal, +8.13%) | |
| Total Fat | 11.54g (-18.46g, -61.53%) | |
| Saturated Fat | 0.96g (-4.04g, -80.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | N/A | |
| Sodium | 462.0mg (+2.00mg, +0.43%) | |
| Total Carbohydrates | 51.92g (+41.92g, +419.20%) | |
| Dietary Fiber | 7.7g (+3.70g, +92.50%) | |
| Sugars | 7.69g | |
| Sugars, added | N/A | |
| Protein | 11.54g (+7.54g, +188.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 104.0mg (-16.00mg, -13.33%) | |
| Iron, Fe | 3.85mg (+3.13mg, +434.72%) | |
| Potassium, K | 165.0mg (+25.00mg, +17.86%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Unbleached Wheat Flour [wheat Flour, Niacin [vitamin B 3], Iron [ferrous Sulphate], Thiamin Mononitrate [vitamin B 1], Riboflavin [vitamin B 2], Folic Acid], Organic Whole Grain Wheat Flour, Organic Sesame Seeds, Organic Flax Seeds, Organic Evaporated Cane Sugar, Organic Cracked Rye, Organic Durum Semolina, Organic Sunflower Seeds, Organic Wheat Bran, Organic High Oleic Sunflower Oil, Sea Salt, Organic Oat Flakes, Organic Millet, Organic Cracked Wheat, Organic Cracked Spelt, Organic Khorasan Wheat, Organic Rosemary Extract, Mixed Tocopherols, Filtered Water | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 305.0kcal (-15.00kcal, -4.69%) | |
| Total Fat | 4.21g (-25.79g, -85.97%) | |
| Saturated Fat | 0.53g (-4.47g, -89.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-10.00mg, -100.00%) | |
| Sodium | 442.0mg (-18.00mg, -3.91%) | |
| Total Carbohydrates | 55.79g (+45.79g, +457.90%) | |
| Dietary Fiber | 2.1g (-1.90g, -47.50%) | |
| Sugars | 6.32g | |
| Sugars, added | N/A | |
| Protein | 9.47g (+5.47g, +136.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (-15.00mg, -12.50%) | |
| Iron, Fe | 2.11mg (+1.39mg, +193.06%) | |
| Potassium, K | 126.0mg (-14.00mg, -10.00%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.05g | |
| Fatty acids, total polyunsaturated | 1.58g | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, Sugar, Sunflower Seeds, Yeast, Wheat Gluten, Sesame Seeds, Dehydrated Onion, Salt, Cornmeal, Poppy Seeds, Preservatives (calcium Propionate, Sorbic Acid), Monoglycerides, Maltodextrin, Garlic, Cellulose Gum, Citric Acid, Xanthan Gum, Cornstarch, Mono And Diglycerides, Algin, Soy Lecithin | ||