Glutenfreeda, Pizza Wraps Italian Sausage by Glutenfreeda Flagship, Llc: Similar Foods
- Product:
- Glutenfreeda, Pizza Wraps Italian Sausage
- Brand:
- Glutenfreeda
- Maker:
- Glutenfreeda Flagship, Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2014517/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal | |
| Total Fat | 7.08g | |
| Saturated Fat | 1.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 13.0mg | |
| Sodium | 504.0mg | |
| Total Carbohydrates | 24.78g | |
| Dietary Fiber | 3.5g | |
| Sugars | 2.65g | |
| Sugars, added | N/A | |
| Protein | 12.39g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 71.0mg | |
| Iron, Fe | 0.32mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Flour Tortilla (white Corn Masa Flour And A Trace Of Lime, Water, Pregelantinized Rice Flour, Potato Flour, High Oleic Safflower Oil, Corn Starch, Xanthan Gum), Pizza Sauce, (vine Ripened Fresh Tomatoes, Olive Oil, Sunflower Oil, Salt, Seasonings, Granulated Garlic, Citric Acid), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Italian Sausage (pork, Water, Spices, Salt, Sugar, Flavorings), Rice Powdered Cellulose, Modified Food Starch, Garlic Salt (salt, Garlic, Calcium Silicate, Garlic Oil) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 20.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+2.00kcal, +0.98%) | |
| Total Fat | 6.0g (-1.08g, -15.25%) | |
| Saturated Fat | 3.0g (+1.23g, +69.49%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (+4.00mg, +30.77%) | |
| Sodium | 514.0mg (+10.00mg, +1.98%) | |
| Total Carbohydrates | 29.12g (+4.34g, +17.51%) | |
| Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
| Sugars | 0.86g (-1.79g, -67.55%) | |
| Sugars, added | N/A | |
| Protein | 7.71g (-4.68g, -37.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 171.0IU (-6.00IU, -3.39%) | |
| Vitamin C, total ascorbic acid | 1.0mg (+1.00mg) | |
| Calcium, Ca | 86.0mg (+15.00mg, +21.13%) | |
| Iron, Fe | 2.31mg (+1.99mg, +621.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Dough [unbleached Flour (hard Spring Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sea Salt, Olive Oil, Yeast], Pizza Sauce [crushed Tomatoes (tomatoes, Citric Acid), Olive Oil, Dried Basil, Crushed Red Pepper, Oregano, Black Pepper, Kosher Salt, Garlic], Cheese Blend [gouda (grass Fed Cow's Milk, Cheese Culture, Enzymes, Sea Salt), Havarti (pasteurized Milk, Cheese Culture, Salt, Microbial Rennet)], Button Mushrooms, Shiitake Mushrooms, Oyster Mushrooms | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+14.00kcal, +6.86%) | |
| Total Fat | 6.45g (-0.63g, -8.90%) | |
| Saturated Fat | 2.82g (+1.05g, +59.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-1.00mg, -7.69%) | |
| Sodium | 484.0mg (-20.00mg, -3.97%) | |
| Total Carbohydrates | 29.84g (+5.06g, +20.42%) | |
| Dietary Fiber | 1.6g (-1.90g, -54.29%) | |
| Sugars | 5.65g (+3.00g, +113.21%) | |
| Sugars, added | N/A | |
| Protein | 9.68g (-2.71g, -21.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-16.00IU, -9.04%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+4.80mg) | |
| Calcium, Ca | 81.0mg (+10.00mg, +14.08%) | |
| Iron, Fe | 1.45mg (+1.13mg, +353.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Wheat Flour ((wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic Topping: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cooked Italian Sausage (pork, Spices, Water, Salt, Corn Syrup Solids, Paprika (color), Sugar, Artificial Flavors), Pepperoni (pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika (color), Artificial Flavor, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid), Red And Green Bell Peppers, Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+26.00kcal, +12.75%) | |
| Total Fat | 7.96g (+0.88g, +12.43%) | |
| Saturated Fat | 3.1g (+1.33g, +75.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
| Sodium | 496.0mg (-8.00mg, -1.59%) | |
| Total Carbohydrates | 26.55g (+1.77g, +7.14%) | |
| Dietary Fiber | 0.9g (-2.60g, -74.29%) | |
| Sugars | 5.31g (+2.66g, +100.38%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (-0.89g, -7.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 177.0IU (=) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 88.0mg (+17.00mg, +23.94%) | |
| Iron, Fe | 1.59mg (+1.27mg, +396.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling (cooked Seasoned Pork [pork, Water, Orange Juice Concentrate, Salt, Garlic Powder, Onion Powder], Cheese Blend [part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Modified Food Starch, Skim Milk], Water, Vinegar, Monterey Jack Cheese [cultured Milk, Salt, Enzymes], Sugar, Modified Food Starch, Tomato Paste, Molasses, Chipotle Pepper, Salt, Spices, Modified Cellulose, Chipotle Chile Pepper Powder, Natural Smoke Flavor, Garlic), Tortilla (enriched Wheat Flour [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Baking Powder [sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate], Salt, Sugar) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (=) | |
| Total Fat | 7.04g (-0.04g, -0.56%) | |
| Saturated Fat | 2.46g (+0.69g, +38.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+8.00mg, +61.54%) | |
| Sodium | 493.0mg (-11.00mg, -2.18%) | |
| Total Carbohydrates | 24.65g (-0.13g, -0.52%) | |
| Dietary Fiber | 0.7g (-2.80g, -80.00%) | |
| Sugars | 1.41g (-1.24g, -46.79%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (-1.83g, -14.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+34.00IU, +19.21%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 70.0mg (-1.00mg, -1.41%) | |
| Iron, Fe | 3.8mg (+3.48mg, +1087.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (unbleached Wheat Flour, Water, Canola Oil, Contains Less That 2% Of Cane Sugar, Sea Salt, Yeast), Beef Steak (beef, Beef Stock, Less Than 2% Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spice), Steak Sauce (water, Tomato Paste [tomatoes], Sour Cream [cultured Cream], Onion, Jalapeno Pepper, Spice Blend [spices, Garlic Powder], Corn Starch, Sea Salt), Seasoned Pinto Beans (water, Pinto Beans, Chile Sauce [water, Tomatoes, Red Pepper, Onion, Cider Vinegar, Corn Starch, Tomato Paste, Dried Chile, Sea Salt, Garlic, Ground Chile, Sugar, Cumin, Bay Leaf, Allspice], Seasoning Blend [spices, Garlic Powder], Canola Oil, Sea Salt, Garlic Powder), Cooked Brown Rice (water, Brown Rice), Cheddar Cheese (pasteurized Grade A Milk, Salt, Cultures, Annatto [color], Enzymes), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn, Red Bell Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 182.0kcal (-22.00kcal, -10.78%) | |
| Total Fat | 3.03g (-4.05g, -57.20%) | |
| Saturated Fat | 0.0g (-1.77g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 495.0mg (-9.00mg, -1.79%) | |
| Total Carbohydrates | 30.3g (+5.52g, +22.28%) | |
| Dietary Fiber | 8.1g (+4.60g, +131.43%) | |
| Sugars | 6.06g (+3.41g, +128.68%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (-3.30g, -26.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+25.00IU, +14.12%) | |
| Vitamin C, total ascorbic acid | 6.1mg (+6.10mg) | |
| Calcium, Ca | 81.0mg (+10.00mg, +14.08%) | |
| Iron, Fe | 4.55mg (+4.23mg, +1321.88%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sprouted Garbanzo Beans, Onions (minced), Parsley (fresh), Jalapeno Pepper, Cilantro (fresh), Sea Salt, Garlic, Cumin, Coriander, Baking Soda, Cayenne Pepper, Black Pepper, Xantham Gum, Guar Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.83
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-25.00kcal, -12.25%) | |
| Total Fat | 5.52g (-1.56g, -22.03%) | |
| Saturated Fat | 2.41g (+0.64g, +36.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+11.00mg, +84.62%) | |
| Sodium | 503.0mg (-1.00mg, -0.20%) | |
| Total Carbohydrates | 22.07g (-2.71g, -10.94%) | |
| Dietary Fiber | 1.4g (-2.10g, -60.00%) | |
| Sugars | 2.07g (-0.58g, -21.89%) | |
| Sugars, added | N/A | |
| Protein | 11.72g (-0.67g, -5.41%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 207.0IU (+30.00IU, +16.95%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 69.0mg (-2.00mg, -2.82%) | |
| Iron, Fe | 1.24mg (+0.92mg, +287.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Muffin: Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Grain Wheat Flour, Yeast, Wheat Gluten, Contains Less Than 2% Of: Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Sodium Bicarbonate, Fumaric Acid, Corn Starch, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Salt, Ammonium Chloride, Honey, Calcium Propionate And Potassium Sorbate (preservatives), Soybean Oil, High Fructose Corn Syrup, Vinegar Cage Free** Fried Egg White Patty: Egg Whites, Modified Tapioca Starch, Carrageenan, Natural Flavors, Salt Fully Cooked Turkey Sausage Patty: Mechanically Separated Turkey, Turkey, Water, Soy Protein Concentrate, Contains 2% Or Less: Salt, Spices, Dextrose, Sugar, Sodium Phosphates, Potassium Chloride, Yeast Extract, Flavor, Maltodextrin, Citric Acid, Modified Food Starch, Caramel Color Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (preservative), Sodium Phosphate, Citric Acid, Annatto (color Added), Soy Lecithin, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+3.00kcal, +1.47%) | |
| Total Fat | 5.0g (-2.08g, -29.38%) | |
| Saturated Fat | 2.5g (+0.73g, +41.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+19.00mg, +146.15%) | |
| Sodium | 493.0mg (-11.00mg, -2.18%) | |
| Total Carbohydrates | 30.71g (+5.93g, +23.93%) | |
| Dietary Fiber | 1.4g (-2.10g, -60.00%) | |
| Sugars | 0.71g (-1.94g, -73.21%) | |
| Sugars, added | N/A | |
| Protein | 7.86g (-4.53g, -36.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-34.00IU, -19.21%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 71.0mg (=) | |
| Iron, Fe | 1.93mg (+1.61mg, +503.13%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta: Extra Fancy Durum Flour (enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Pasteurized Whole Eggs Filling: Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Pecorino Romano Cheese (pasteurized Sheep's Milk, Culture, Salt, Rennet), Part Skim Ricotta Cheese (whey, Milk, Vinegar, Carrageenan [stabilizer]), Swiss Cheese (cultured Pasteurized Part Skim Milk, Cultured Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Canola Oil, Water, Whole Milk Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Salt, Black Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-7.00kcal, -3.43%) | |
| Total Fat | 3.52g (-3.56g, -50.28%) | |
| Saturated Fat | 0.0g (-1.77g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 493.0mg (-11.00mg, -2.18%) | |
| Total Carbohydrates | 22.54g (-2.24g, -9.04%) | |
| Dietary Fiber | 5.6g (+2.10g, +60.00%) | |
| Sugars | 2.82g (+0.17g, +6.42%) | |
| Sugars, added | N/A | |
| Protein | 16.9g (+4.51g, +36.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 141.0IU (-36.00IU, -20.34%) | |
| Vitamin C, total ascorbic acid | 1.7mg (+1.70mg) | |
| Calcium, Ca | 85.0mg (+14.00mg, +19.72%) | |
| Iron, Fe | 2.54mg (+2.22mg, +693.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Textured Soy Protein (hexane Free), Organic Soy Fiber, Organic Onions, Organic Mushrooms, Wheat Gluten, Filtered Water, Organic Tomato Puree, Organic Bulgur Wheat, Organic Celery, Organic Evaporated Cane Syrup, Organic Carrots, Organic Oats, Organic Walnuts, Sea Salt, Organic Potatoes, Organic Apple Cider Vinegar, Organic Blackstrap Molasses, Organic Bell Peppers, Expeller Pressed High Oleic Safflower And Or Sunflower Oil, Organic Garlic, Natural Hickory Smoke Flavor, Grain Vinegar, Ground Mustard Seeds, Spices*, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.37
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (-37.00kcal, -18.14%) | |
| Total Fat | 10.0g (+2.92g, +41.24%) | |
| Saturated Fat | 0.0g (-1.77g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 500.0mg (-4.00mg, -0.79%) | |
| Total Carbohydrates | 13.33g (-11.45g, -46.21%) | |
| Dietary Fiber | 1.7g (-1.80g, -51.43%) | |
| Sugars | 8.33g (+5.68g, +214.34%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-9.06g, -73.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (-10.00IU, -5.65%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+6.00mg) | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 1.8mg (+1.48mg, +462.50%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Onion, Tomato, Rapeseed Oil, Tomato Puree, Sugar, Ginger, Spices, Red Lentils, Lemon Juice Concentrate, Skim Milk, Garlic, Salt, Gram Flour, Mustard Seeds, Tamarind, Fenugreek Leaf, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (+10.00kcal, +4.90%) | |
| Total Fat | 5.36g (-1.72g, -24.29%) | |
| Saturated Fat | 0.0g (-1.77g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-13.00mg, -100.00%) | |
| Sodium | 482.0mg (-22.00mg, -4.37%) | |
| Total Carbohydrates | 32.14g (+7.36g, +29.70%) | |
| Dietary Fiber | 5.4g (+1.90g, +54.29%) | |
| Sugars | 0.0g (-2.65g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-5.25g, -42.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 179.0IU (+2.00IU, +1.13%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 36.0mg (-35.00mg, -49.30%) | |
| Iron, Fe | 0.64mg (+0.32mg, +100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Brown Rice Flour, Tapioca Starch, Potato Starch, Expeller Pressed Canola Oil Made From Non Genetically Modified Seed, Psyllium Powder, Egg Whites, Evaporated Cane Sugar, Yeast, Teff Flour, Seasoning (dehydrated Sun Dried Tomatoes (salt Added For Color Retention And As A Preservative), Dehydrated Onion And Garlic, Spices), Flax Seed, Salt, Cultured Dextrose, Xanthan Gum, Guar Gum, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 216.0kcal (+12.00kcal, +5.88%) | |
| Total Fat | 11.21g (+4.13g, +58.33%) | |
| Saturated Fat | 5.17g (+3.40g, +192.09%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+17.00mg, +130.77%) | |
| Sodium | 466.0mg (-38.00mg, -7.54%) | |
| Total Carbohydrates | 18.97g (-5.81g, -23.45%) | |
| Dietary Fiber | 3.4g (-0.10g, -2.86%) | |
| Sugars | 3.45g (+0.80g, +30.19%) | |
| Sugars, added | N/A | |
| Protein | 12.93g (+0.54g, +4.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (-5.00IU, -2.82%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 86.0mg (+15.00mg, +21.13%) | |
| Iron, Fe | 0.93mg (+0.61mg, +190.63%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Egg White Patty (egg Whites, Corn Starch, Salt, Xanthan Gum, Citric Acid, Pepper), Biscuit (water, Palm Oil, Rice Flour, Egg Whites, Corn Starch, Resistant Corn Starch, Sugar, Tapioca Starch, Pea Hull Fiber, Corn Meal, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Xanthan Gum, Salt, Natural Flavor, Cellulose Powder), Cooked Maple Chicken Patty (chicken Meat, Maple Syrup, Water, Less Than 2% Salt, Spices, Spices Extractives), Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 237.0kcal (+33.00kcal, +16.18%) | |
| Total Fat | 8.89g (+1.81g, +25.56%) | |
| Saturated Fat | 3.7g (+1.93g, +109.04%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+9.00mg, +69.23%) | |
| Sodium | 504.0mg (=) | |
| Total Carbohydrates | 29.63g (+4.85g, +19.57%) | |
| Dietary Fiber | 1.5g (-2.00g, -57.14%) | |
| Sugars | 2.96g (+0.31g, +11.70%) | |
| Sugars, added | N/A | |
| Protein | 9.63g (-2.76g, -22.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 148.0IU (-29.00IU, -16.38%) | |
| Vitamin C, total ascorbic acid | 1.8mg (+1.80mg) | |
| Calcium, Ca | 59.0mg (-12.00mg, -16.90%) | |
| Iron, Fe | 0.8mg (+0.48mg, +150.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust (wheat Flour, Water, Soybean Oil, Dextrose, Yeast, Yellow Cornmeal, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, L Cysteine), Sauce (tomato Sauce [water, Tomato Paste], Seasoning [salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract], Soybean Oil, Refined Olive Pomace Oil, Extra Virgin Olive Oil) Low Moisture Mozzarella Cheese ([pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose (to Prevent Caking]), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika [color], Garlic Powder, Sodium Nitrite [preservative), Bha [to Protect Flavor], Bht [to Protect Flavor], Citric Acid (to Protect Flavor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 238.0kcal (+34.00kcal, +16.67%) | |
| Total Fat | 14.62g (+7.54g, +106.50%) | |
| Saturated Fat | 6.15g (+4.38g, +247.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+10.00mg, +76.92%) | |
| Sodium | 485.0mg (-19.00mg, -3.77%) | |
| Total Carbohydrates | 17.69g (-7.09g, -28.61%) | |
| Dietary Fiber | 1.5g (-2.00g, -57.14%) | |
| Sugars | 1.54g (-1.11g, -41.89%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-2.39g, -19.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (-23.00IU, -12.99%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.80mg) | |
| Calcium, Ca | 62.0mg (-9.00mg, -12.68%) | |
| Iron, Fe | 3.46mg (+3.14mg, +981.25%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Whole Milk (milk, Vitamin D3), Spinach, Swiss Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Palm Oil, Fully Cooked Bacon Cured With (water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Artichokes, Onions, Canola Oil, Sea Salt, Cornstarch, Evaporated Cane Syrup, Butter (cream, Salt), Oat Fiber, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 235.0kcal (+31.00kcal, +15.20%) | |
| Total Fat | 10.74g (+3.66g, +51.69%) | |
| Saturated Fat | 3.36g (+1.59g, +89.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-6.00mg, -46.15%) | |
| Sodium | 477.0mg (-27.00mg, -5.36%) | |
| Total Carbohydrates | 30.2g (+5.42g, +21.87%) | |
| Dietary Fiber | 2.0g (-1.50g, -42.86%) | |
| Sugars | 2.68g (+0.03g, +1.13%) | |
| Sugars, added | N/A | |
| Protein | 6.71g (-5.68g, -45.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 201.0IU (+24.00IU, +13.56%) | |
| Vitamin C, total ascorbic acid | 6.0mg (+6.00mg) | |
| Calcium, Ca | 67.0mg (-4.00mg, -5.63%) | |
| Iron, Fe | 0.48mg (+0.16mg, +50.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Crust: All Purpose Flour {bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Soybean Oil, Sugar, Salt, Instant Yeast {yeast, Sorbitan Monostearate, Ascorbic Acid}, Dough Conditioner {whey [milk], L Cysteine Hydrochloride}, Baking Powder {cornstarch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium Phosphate}, Sodium Stearoyl Lactylate, Contains Less Than 1% Of Fumaric Acid And Potassium Sorbate To Preserve Freshness, Sauce: Vine Ripened Tomatoes, Water, Sauce Seasoning {spices, Garlic Powder, And Cottonseed Oil}, Sugar, Citric Acid, Salt, Topping Blend: Water, Palm Oil, Modified Potato Starch, Rennet Casein, Modified Corn Starch, Sodium Ciitrate, Salt, Sodium Phosphate, Natural Flavor, Carrageenan, Lactic Acid, Artificial Color, Mozzarella: Pasteurized Cultured Reduced Fat Milk, Salt, Enzymes, Cellulose, Pepperoni: Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavorings, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid , Cooked Seasoned Beef Patty Crumble: Beef, Water, Green & Red Bell Peppers, Textured Vegetable Protein {soy Flour, Caramel Color}, Onions, Nonfat Dry Milk, Chicory Extract, Salt, Worcestershire Sauce {water, High Fructose Corn Syrup, Corn Syrup, Molasses, Salt, Vinegar, Caramel Color, Hydrolyzed Soy Protein, Enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Natural Flavor, Guar Gum, And Sodium Benzoate}, Beef Extract {water, Yeast Extract, Flavor, Salt}, Garlic Powder, Spice, Green Peppers, Red Peppers | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (+14.00kcal, +6.86%) | |
| Total Fat | 7.75g (+0.67g, +9.46%) | |
| Saturated Fat | 2.82g (+1.05g, +59.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+5.00mg, +38.46%) | |
| Sodium | 472.0mg (-32.00mg, -6.35%) | |
| Total Carbohydrates | 28.17g (+3.39g, +13.68%) | |
| Dietary Fiber | 1.4g (-2.10g, -60.00%) | |
| Sugars | 0.7g (-1.95g, -73.58%) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-3.24g, -26.15%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+34.00IU, +19.21%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 70.0mg (-1.00mg, -1.41%) | |
| Iron, Fe | 1.9mg (+1.58mg, +493.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filling: Beef Steak, Water, Green Chile Peppers (green Chiles, Citric Acid), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto), Onions, Contains Less Than 2% Of: Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Long Grain Enriched Rice (long Grain Parboiled Rice, Niacin, Iron, Thiamine Mononitrate, Folic Acid), Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Tomato Paste, Diced Green Bell Peppers, Beef Flavor (beef Stock, Salt, Sugar, Natural Flavor, Thiamine Hydrochloride), Modified Food Starch, Garlic Powder, Spices, Crushed Red Pepper, Tricalcium Phosphate, Caramel Color, Soybean Oil, Salt Tortilla: Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Corn Flour, Salt, Dough Conditioner (whey, L Cysteine Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Leavening (sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate) | ||