Revol Greens (green) House Caesar Crunchy Green Leaf, Romaine Lettuce And Arugula, Shredded Sharp Parmesan Cheese, And Crispy Garlic Parmesan Croutons Salad Kit by Glass House, Llp: Similar Foods
- Product:
- (green) House Caesar Crunchy Green Leaf, Romaine Lettuce And Arugula, Shredded Sharp Parmesan Cheese, And Crispy Garlic Parmesan Croutons Salad Kit
- Brand:
- Revol Greens
- Maker:
- Glass House, Llp
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2608848/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal | |
| Total Fat | 16.0g | |
| Saturated Fat | 3.0g | |
| Trans Fat | 0.0g | |
| Cholesterol | 15.0mg | |
| Sodium | 420.0mg | |
| Total Carbohydrates | 10.0g | |
| Dietary Fiber | 1.0g | |
| Sugars | 1.0g | |
| Sugars, added | N/A | |
| Protein | 6.0g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg | |
| Iron, Fe | 2.9mg | |
| Potassium, K | 90.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Leaf Lettuce, Romaine Lettuce, *caesar Dressing (*soybean Oil, Water, *parmesan Cheese [*milk, Cheese Cultures, Salt, Enzymes], *egg, *red Wine Vinegar, *white Wine Vinegar, *dijon Mustard [*apple Cider Vinegar, Water, *mustard Seed, Salt, *spices], Contains Less Than 2% Of: Citric Acid, Natural Anchovy Flavor [salt Cured Anchovies, Salt, Water], Lactic Acid, Natural Flavors, *cane Sugar, *dehydrated Garlic, *natural Flavor, *lemon Juice Concentrate, *spices, Salt, Xanthan Gum), Arugula, *parmesan Cheese (*parmesan Hard Grating Cheese [*milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), *croutons (*wheat Flour, *sunflower And Or *safflower Oil, *cracked Rye, *cracked Wheat, Yeast, Salt, 2% Or Less Of *wheat Gluten, *sugar, *garlic Powder, *onion Powder, *spices, *parmesan Cheese Powder [*milk, Salt, Culture, Enzyme], *parsley, Citric Acid, Natural Flavors) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 4.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (=) | |
| Total Fat | 16.0g (=) | |
| Saturated Fat | 3.0g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (=) | |
| Sodium | 420.0mg (=) | |
| Total Carbohydrates | 10.0g (=) | |
| Dietary Fiber | 1.0g (=) | |
| Sugars | 1.0g (=) | |
| Sugars, added | N/A | |
| Protein | 6.0g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (=) | |
| Iron, Fe | 2.9mg (=) | |
| Potassium, K | 90.0mg (=) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
*green Leaf Lettuce, *romaine Lettuce, *caesar Dressing (*soybean Oil, Water, *parmesan Cheese [*milk, Cheese Cultures, Salt, Enzymes], *egg, *red Wine Vinegar, *white Wine Vinegar, *dijon Mustard [*apple Cider Vinegar, Water, *mustard Seed, Salt, *spices], Contains Less Than 2% Of: Citric Acid, Natural Anchovy Flavor (salt Cured Anchovies, Salt, Water], Lactic Acid, Natural Flavors, *cane Sugar, *dehydrated Garlic, *natural Flavor, *lemon Juice Concentrate, *spices, Salt, Xanthan Gum), *arugula, *parmesan Cheese (*parmesan Hard Grating Cheese [*milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose [to Prevent Caking]), *croutons (*wheat Flour, *sunflower And Or *safflower Oil, *cracked Rye, *cracked Wheat, Yeast, Salt, 2% Or Less Of *wheat Gluten, *sugar, *garlic Powder, *onion Powder, *spices, *parmesan Cheese Powder [*milk, Salt, Culture, Enzyme], *parsley, Citric Acid, Natural Flavors) *organic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 197.0kcal (-3.00kcal, -1.50%) | |
| Total Fat | 8.43g (-7.57g, -47.31%) | |
| Saturated Fat | 3.21g (+0.21g, +7.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 430.0mg (+10.00mg, +2.38%) | |
| Total Carbohydrates | 20.88g (+10.88g, +108.80%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 2.01g (+1.01g, +101.00%) | |
| Sugars, added | N/A | |
| Protein | 9.24g (+3.24g, +54.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-17.00mg, -10.63%) | |
| Iron, Fe | 2.01mg (-0.89mg, -30.69%) | |
| Potassium, K | 92.0mg (+2.00mg, +2.22%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ciabatta Bun(enriched Flour(wheat Flour, Ascorbic Acid Added As A Dough Conditioner,niacin, Reduced Iron,thiamine Mononitrate,riboflavin,enzyme, Folic Acid),water,salt,soybean And Or Canola Oil, Yeast,sugar,dextrose,malted Barley Flour,cultured Rye Flour,ascorbic Acid,enzymes),mozzarella Cheese (pasteurized Whole Milk,vinegar,cheese Cultures, Vegetable Rennet,salt),tomatoes, Roasted Bell Pepper Strips (peppers,water,sea Salt,citric Acid,calcium Chloride),pesto Sauce(canola Oil,basil,parmesan Cheese(milk,cheese Cultures,enzymes),romano Cheese(milk,cheese Cultures,enzymes),garlic,walnuts, Olive Oil,salt,pine Nuts),lettuce,balsamic Vinegar Glaze(cooked Grape Must,balsamic Vinegar Of Modena (39%)(wine Vinegar,cooked Grape Must,color:caramel E150a),sugar,modified Corn Starch,color:caramel E150a | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 213.0kcal (+13.00kcal, +6.50%) | |
| Total Fat | 5.51g (-10.49g, -65.56%) | |
| Saturated Fat | 2.36g (-0.64g, -21.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 441.0mg (+21.00mg, +5.00%) | |
| Total Carbohydrates | 31.5g (+21.50g, +215.00%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 3.15g (+2.15g, +215.00%) | |
| Sugars, added | N/A | |
| Protein | 9.45g (+3.45g, +57.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (-3.00mg, -1.88%) | |
| Iron, Fe | 2.05mg (-0.85mg, -29.31%) | |
| Potassium, K | 87.0mg (-3.00mg, -3.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 1.0ug (+1.00ug) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, And Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Garlic Cream Sauce (water, Maltodextrin, Cornstarch, Sweet Cream Buttermilk, Skim Milk, Modified Corn Starch, Garlic, Carrageenan, Lactic Acid, 2% Or Less Of Salt, Canola Oil, Natural Flavor), Spinach Blend (spinach, Garlic), Ricotta And Low Moisture Part Skim Mozzarella Cheese Blend (whey, Part Skim Milk, Corn Starch, Cream, Salt, Vinegar, Cheese Culture, Enzymes), 2% Or Less Of Vegetable Oil (canola Oil And Or Soybean Oil), Yeast, Salt, Sugar, Malted Barley Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+5.00kcal, +2.50%) | |
| Total Fat | 10.77g (-5.23g, -32.69%) | |
| Saturated Fat | 6.67g (+3.67g, +122.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (+23.00mg, +153.33%) | |
| Sodium | 441.0mg (+21.00mg, +5.00%) | |
| Total Carbohydrates | 15.38g (+5.38g, +53.80%) | |
| Dietary Fiber | 0.5g (-0.50g, -50.00%) | |
| Sugars | 2.56g (+1.56g, +156.00%) | |
| Sugars, added | N/A | |
| Protein | 11.28g (+5.28g, +88.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 164.0mg (+4.00mg, +2.50%) | |
| Iron, Fe | 0.77mg (-2.13mg, -73.45%) | |
| Potassium, K | 90.0mg (=) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Whole Milk With Vitamin D3, Cavatappi Enriched Macaroni Product (durum Semolina, Water, Niacin, Ferrous Sulphate, Thiamine Mononitrate, Riboflavin, Folic Acid), Sharp Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Extract Color), Bacon Pieces (cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, May Contain Smoke Flavoring), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk And Milk, Cheese Culture, Salt, Enzymes), Processed Cheddar Cheese (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Water, Cream, Less Than 2% Sorbic Acid [preservative), Annatto Extract Color, Xanthan Gum), Whipping Cream (cream, Milk, Carrageenan), Romano Cheese Made With Cow's Milk (cultured Milk, Salt, Enzymes), Modified Corn Starch, Mascarpone Cheese (cream, Milk, Skim Milk Powder, Locust Bean Gum, Citric Acid, Carrageenan), Salt, Parmesan Cheese (cultured Milk, Salt, Enzymes), Nisin Preparation (salt, Nisin [to Inhibit Microbial Growth]), Spice Blend (turmeric Color, White Pepper, Rosemary Extract), Beta Carotene Color, Natamycin (to Protect Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 205.0kcal (+5.00kcal, +2.50%) | |
| Total Fat | 16.67g (+0.67g, +4.19%) | |
| Saturated Fat | 3.85g (+0.85g, +28.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+1.00mg, +6.67%) | |
| Sodium | 442.0mg (+22.00mg, +5.24%) | |
| Total Carbohydrates | 6.41g (-3.59g, -35.90%) | |
| Dietary Fiber | 1.9g (+0.90g, +90.00%) | |
| Sugars | 2.56g (+1.56g, +156.00%) | |
| Sugars, added | N/A | |
| Protein | 8.97g (+2.97g, +49.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 135.0mg (-25.00mg, -15.63%) | |
| Iron, Fe | 1.09mg (-1.81mg, -62.41%) | |
| Potassium, K | 103.0mg (+13.00mg, +14.44%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Organic Romaine Lettuce, Organic Caesar Vinaigrette (water, Organic Soybean Oil, Organic Parmesan Cheese [organic Milk, Culture, Salt, Enzymes], Organic Cane Sugar, Organic Extra Virgin Olive Oil, Organic Lemon Juice Concentrate, Salt, Organic Rice Vinegar, Organic Dried Garlic, Organic Mustard Flour, Xanthan Gum, Organic Dried Onion, Natural Anchovy Flavor, Organic Black Pepper, Organic Parsley), Organic Chicken Meat (organic Chicken Meat, Water, Contains 2% Or Less Of Each: Organic Rice Starch, Salt, Organic Cane Sugar, Organic Cultured Dextrose And Maltodextrin, Organic Garlic Powder, Organic Onion Powder), Organic Sunflower Kernels (organic Sunflower Kernels, Organic Sunflower Oil, Salt), Organic Parmesan Hard Grating Cheese (organic Parmesan Hard Grating Cheese [organic Pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 224.0kcal (+24.00kcal, +12.00%) | |
| Total Fat | 9.41g (-6.59g, -41.19%) | |
| Saturated Fat | 5.29g (+2.29g, +76.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+20.00mg, +133.33%) | |
| Sodium | 435.0mg (+15.00mg, +3.57%) | |
| Total Carbohydrates | 24.71g (+14.71g, +147.10%) | |
| Dietary Fiber | 1.2g (+0.20g, +20.00%) | |
| Sugars | 1.18g (+0.18g, +18.00%) | |
| Sugars, added | N/A | |
| Protein | 8.24g (+2.24g, +37.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+12.00mg, +7.50%) | |
| Iron, Fe | 1.18mg (-1.72mg, -59.31%) | |
| Potassium, K | 92.0mg (+2.00mg, +2.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Cooked Cavatappi Pasta (water, Enriched Macaroni [semolina {wheat), Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whole Milk (milk, Vitamin D3), Panko Bread Crumbs (wheat Flour, Cane Sugar, Yeast, Sea Salt), Tempura Flour (wheat Flour, Rice Flour, Cornstarch, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate]), Cream, Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Liquid Whole Eggs With Citric Acid (whole Egg, Citric Acid [preservative], Water), Contains 2% Or Less Of: Cheddar Cheese Base (cheddar Cheese Concentrate [cheddar Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Sodium Phosphate, Enzymes], Salt, Yeast Extract, Corn Oil, Sweet Cream, Butter [cream, Natural Flavoring], Whey, Sugar, Mustard Seed, Natural Flavor), Butter (pasteurized Cream, Salt), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Onion, Yellow Corn Meal, Rice Starch, Spices, Tapioca Dextrin, Carrageenan | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 210.0kcal (+10.00kcal, +5.00%) | |
| Total Fat | 9.79g (-6.21g, -38.81%) | |
| Saturated Fat | 4.9g (+1.90g, +63.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+9.00mg, +60.00%) | |
| Sodium | 448.0mg (+28.00mg, +6.67%) | |
| Total Carbohydrates | 22.38g (+12.38g, +123.80%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 1.4g (+0.40g, +40.00%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+3.09g, +51.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 139.0mg (-21.00mg, -13.13%) | |
| Iron, Fe | 0.7mg (-2.20mg, -75.86%) | |
| Potassium, K | 83.0mg (-7.00mg, -7.78%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Multigrain Crust (wheat Flour, Water, Vegetable Oil [canola Oil, Pure Olive Oil], Flaxseed, Yeast, Sugar, Salt, Whole Oat Flour), Low Moisture Mozzarella Cheese (pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Cream [cream, Carrageenan], Parmesan Cheese [pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes], Corn Starch, Soybean Oil, Butter, Distilled Vinegar, Salt, Sugar, Garlic*, Xanthan Gum, Spice), White Mushrooms, Crimini Mushrooms, Shiitake Mushrooms, Parsley* | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (-27.00kcal, -13.50%) | |
| Total Fat | 8.1g (-7.90g, -49.37%) | |
| Saturated Fat | 3.87g (+0.87g, +29.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+25.00mg, +166.67%) | |
| Sodium | 423.0mg (+3.00mg, +0.71%) | |
| Total Carbohydrates | 15.49g (+5.49g, +54.90%) | |
| Dietary Fiber | 1.1g (+0.10g, +10.00%) | |
| Sugars | 0.7g (-0.30g, -30.00%) | |
| Sugars, added | N/A | |
| Protein | 9.51g (+3.51g, +58.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 140.0mg (-20.00mg, -12.50%) | |
| Iron, Fe | 0.7mg (-2.20mg, -75.86%) | |
| Potassium, K | 90.0mg (=) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Campanelle Pasta (cooked Pasta, Water, Semolina [wheat], Durum Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Buffalo Cheese Sauce (water, Half & Half [milk, Cream], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}, Potato Starch, Corn Starch], Hot Sauce [aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Monterey Jack Cheese [monterey Jack Cheese {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Powdered Corn Starch And Potato Starch], Bechamel [coconut Oil, Modified Corn Starch, Maltodextrin, Salt, Sodium Caseinate, Less Than 2% Of Mono And Diglycerides, Onion Powder, Spice, Natural Flavor, Whey, Dehydrated Butter, Annatto And Turmeric Oleoresin {color}, Fully Refined Soybean Oil (anticaking), Sodium Silicoaluminate {anticaking), Butter [pasteurized Cream {milk}, Modified Food Starch, Sea Salt), Shrimp (raw Shrimp, Water, Salt), Gratinee (white Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Potato And Corn Starch [anticaking], Natamycin [preservative], Bread Crumb [bleached Wheat Flour, Yeast, Salt, Sugar], Olive Oil, Parsley) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (-36.00kcal, -18.00%) | |
| Total Fat | 9.38g (-6.62g, -41.38%) | |
| Saturated Fat | 3.91g (+0.91g, +30.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+5.00mg, +33.33%) | |
| Sodium | 438.0mg (+18.00mg, +4.29%) | |
| Total Carbohydrates | 14.06g (+4.06g, +40.60%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 0.78g (-0.22g, -22.00%) | |
| Sugars, added | N/A | |
| Protein | 6.25g (+0.25g, +4.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 172.0mg (+12.00mg, +7.50%) | |
| Iron, Fe | 0.78mg (-2.12mg, -73.10%) | |
| Potassium, K | 80.0mg (-10.00mg, -11.11%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Organic White Mild Cheddar Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Wheat Flour, Organic Monterey Jack Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Organic Tomato Paste, Organic Canola Oil, Organic Yellow Corn Flour, Organic Spices, Contains 2% Or Less Of Baking Powder (calcium Carbonate, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Organic Corn Starch, Organic Garlic Powder, Organic Green Chili Pepper, Organic Onion, Organic White Distilled Vinegar, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (-20.00kcal, -10.00%) | |
| Total Fat | 9.86g (-6.14g, -38.38%) | |
| Saturated Fat | 4.23g (+1.23g, +41.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 433.0mg (+13.00mg, +3.10%) | |
| Total Carbohydrates | 15.85g (+5.85g, +58.50%) | |
| Dietary Fiber | 0.7g (-0.30g, -30.00%) | |
| Sugars | 2.11g (+1.11g, +111.00%) | |
| Sugars, added | N/A | |
| Protein | 6.69g (+0.69g, +11.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-37.00mg, -23.13%) | |
| Iron, Fe | 0.7mg (-2.20mg, -75.86%) | |
| Potassium, K | 92.0mg (+2.00mg, +2.22%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Elbow Macaroni (water, Semolina, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, American Cheese (cultured Pasteurized Milk And Skim Milk, Cream, Salt, Contains Less Than 2% Of: Sodium Phosphate, Artificial Color, Enzymes, Powdered Cellulose [anticaking]), Margarine (palm Oil, Water, Soybean Oil, Salt, Vegetable Mono And Diglycerides [soybeans], Soy Lecithin, Sodium Benzoate [preservative], Citric Acid, Natural And Artificial Flavor, Beta Carotene [color], Vitamin A Palmitate, Whey), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk Powder, Salt, American Cheese (cultured Pasteurized Milk And Skim Milk, Cream, Salt, Contains Less Than 2% Of: Sodium Phosphate, Artificial Color, Enzymes, Powdered Cellulose [anticaking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 192.0kcal (-8.00kcal, -4.00%) | |
| Total Fat | 12.0g (-4.00g, -25.00%) | |
| Saturated Fat | 3.2g (+0.20g, +6.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+5.00mg, +33.33%) | |
| Sodium | 416.0mg (-4.00mg, -0.95%) | |
| Total Carbohydrates | 17.6g (+7.60g, +76.00%) | |
| Dietary Fiber | 1.6g (+0.60g, +60.00%) | |
| Sugars | 14.4g (+13.40g, +1340.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-2.00g, -33.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 120.0mg (-40.00mg, -25.00%) | |
| Iron, Fe | 0.96mg (-1.94mg, -66.90%) | |
| Potassium, K | 88.0mg (-2.00mg, -2.22%) | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Spring Mix (green Leaf, Green Oak, Green Tango, Green Romaine, Mizuna, Green Chard, Baby Spinach, Lolla Losa, Red Leaf, Red Oak, Red Romaine, Red Tango, Tatsoi, Arugula, Red Chard, Red Mustard, Frisee, Radicchio Ingredients May Vary By Season), Honey Dijon Dressing (water, Soybean Oil, Sugar, Dijon Mustard [water, Distilled White Vinegar, Mustard Seed, Salt Or Sea Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Cane Sugar, Spices, Turmeric], Distilled White Vinegar, Honey, Egg Yolks [egg Yolks, Salt], Seasoned Rice Vinegar [rice Vinegar, Sugar Or Invert Sugar, Salt], Less Than 2% Of: Natural Flavor, Sea Salt, Xanthan Gum, Modified Corn Starch, Lemon Juice Concentrate, Turmeric), Feta Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Cellulose Powder [to Prevent Caking), Natamycin [mold Inhibitor]), Tomatoes, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Golden Raisins (raisins, Sunflower Oil, Sulfur Dioxide [for Color Retention]), | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 191.0kcal (-9.00kcal, -4.50%) | |
| Total Fat | 6.11g (-9.89g, -61.81%) | |
| Saturated Fat | 3.44g (+0.44g, +14.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+4.00mg, +26.67%) | |
| Sodium | 427.0mg (+7.00mg, +1.67%) | |
| Total Carbohydrates | 23.66g (+13.66g, +136.60%) | |
| Dietary Fiber | 0.8g (-0.20g, -20.00%) | |
| Sugars | 4.58g (+3.58g, +358.00%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (+3.92g, +65.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg (-7.00mg, -4.38%) | |
| Iron, Fe | 1.53mg (-1.37mg, -47.24%) | |
| Potassium, K | 130.0mg (+40.00mg, +44.44%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Toppings: Low Moisture Part Skim Mozzarella Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Boneless Spicy Cooked Ham Water Added Coated With Spice (cured With Water Salt, Sodium Lactate, Spices, Dextrose, Sodium Phosphate, Paprika, Sodium Diacetate, Sodium Ascorbate, Spice Extracts, Sodium Nitrite), Pineapple Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin, [vitamin B2], Folic Acid [vitamin B91]), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate) Sauce: Tomatoes, Tomato Juice, Concentrated Crushed Tomatoes, Tomato Paste, Water, Sugar, Distilled Vinegar, Olive Oil, Garlic, Salt, Soybean Oil, Citric Acid, Calcium Chloride, Spices, Pectin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (+17.00kcal, +8.50%) | |
| Total Fat | 6.99g (-9.01g, -56.31%) | |
| Saturated Fat | 3.5g (+0.50g, +16.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (-1.00mg, -6.67%) | |
| Sodium | 413.0mg (-7.00mg, -1.67%) | |
| Total Carbohydrates | 28.67g (+18.67g, +186.70%) | |
| Dietary Fiber | 1.4g (+0.40g, +40.00%) | |
| Sugars | 2.1g (+1.10g, +110.00%) | |
| Sugars, added | N/A | |
| Protein | 9.09g (+3.09g, +51.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (-27.00mg, -16.88%) | |
| Iron, Fe | 2.1mg (-0.80mg, -27.59%) | |
| Potassium, K | 115.0mg (+25.00mg, +27.78%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.75g | |
| Fatty acids, total polyunsaturated | 1.4g | |
| Ingredients | ||
|---|---|---|
Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Wheat Semolina, Sugar, Salt, Natural Flavored Oil (soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta Carotene], Dough Conditioner [datem, Wheat Gluten, Sugar, Dextrose, Malted Barley Flour, Guar Gum, Calcium Pyrophosphate, Ascorbic Acid, Enzyme], Sodium Bicarbonate, Sodium Aluminum Phosphate, Vital Wheat Gluten, Wheat Protein Isolate, Olive Oil, L Cysteine Toppings: Cheeses (low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Fontina Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Alfredo Sauce (water, Dehydrated Sauce Blend [milk, Dehydrated Parmesan Cheese {pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes}, Modified Corn Starch, Dehydrated Romano Cheese Made From Cow's Milk {part Skim Milk, Cheese Culture, Salt, Enzymes}, Buttermilk, Salt, Maltodextrin, Less Than 2% Natural Flavor, Soy Lecithin, Spices, Xanthan Gum, Garlic Powder, Autolyzed Yeast Extract, Sodium Phosphate, Lactic Acid, Whey, Dehydrated Butter], Whole Milk, Grated Parmesan Cheese [parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Grated Romano Cheese [romano Cheese Made From Cow's Milk {pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {anticaking}], Garlic Powder, Natural Lemon Juice Powder [corn Syrup Solids, Natural Flavors {lemon Juice Solids, Natural Flavors}]), Spinach, Mushrooms (white, Portabella, Crimini), Roasted Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 193.0kcal (-7.00kcal, -3.50%) | |
| Total Fat | 6.44g (-9.56g, -59.75%) | |
| Saturated Fat | 3.47g (+0.47g, +15.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-3.00mg, -20.00%) | |
| Sodium | 431.0mg (+11.00mg, +2.62%) | |
| Total Carbohydrates | 27.72g (+17.72g, +177.20%) | |
| Dietary Fiber | 1.5g (+0.50g, +50.00%) | |
| Sugars | 2.48g (+1.48g, +148.00%) | |
| Sugars, added | N/A | |
| Protein | 6.93g (+0.93g, +15.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+40.00mg, +25.00%) | |
| Iron, Fe | 1.16mg (-1.74mg, -60.00%) | |
| Potassium, K | 93.0mg (+3.00mg, +3.33%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Roasted Red Pepper Marinara Ingredients: Water, Concentrated Crushed Tomatoes, Red Bell Pepper Puree, Pizza Spice Blend [salt, Spices, Sugar, Garlic, Canola Oil], Onion Puree, Green Bell Pepper Puree, Spices, Paprika Crust Ingredients: Water, Rice Flour, Modified Rice Starch, Potato Starch, Sugar, Tapioca Starch, Potato Flour, Canola Olive Oil Blend, Yeast, Salt, Xanthan Gum, Cultured Brown Rice Toppings Ingredients: Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Pecorino Romano Cheese (pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes), Vegetable Blend (green Bell Pepper, Mushrooms, Red Onion, Black Olives With Tomatoes) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+11.00kcal, +5.50%) | |
| Total Fat | 12.68g (-3.32g, -20.75%) | |
| Saturated Fat | 1.76g (-1.24g, -41.33%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-11.00mg, -73.33%) | |
| Sodium | 423.0mg (+3.00mg, +0.71%) | |
| Total Carbohydrates | 21.83g (+11.83g, +118.30%) | |
| Dietary Fiber | 0.0g (-1.00g, -100.00%) | |
| Sugars | 2.82g (+1.82g, +182.00%) | |
| Sugars, added | N/A | |
| Protein | 3.52g (-2.48g, -41.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 160.0mg (=) | |
| Iron, Fe | 0.7mg (-2.20mg, -75.86%) | |
| Potassium, K | 46.0mg (-44.00mg, -48.89%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Masa (water, Corn Masa Flour {corn Treated With Lime}, Expeller Pressed Canola Oil, Vegetable Base {sauteed Vegetables [carrots, Celery, Onions], Evaporated Cane Sugar, Native Starch, Salt And Natural Flavoring}, Salt, Baking Powder [monocalcium Phosphate, Sodium Bicarbonate, Corn Starch] {made From Identity Preserved Non Genetically Modified Corn}), Roasted Tomatillos (tomatillos, Expeller Pressed Canola Oil), Cooked Chicken Raised Without Antibiotics (all Natural Boneless Skinless Chicken Breast With Rib Meat, Water, Salt, Spice), Cooked Black Beans (black Beans, Water), Mangoes, Monterey Jack Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt And Enzymes), Water, Corn, Poblano Peppers, Cilantro, Cornstarch, Jalapeno Peppers, Vegetable Base (sauteed Vegetables {carrots, Celery, Onions}, Evaporated Cane Sugar, Native Starch, Salt And Natural Flavoring), Garlic, Serrano Peppers, Salt, Organic Sugar | ||