Old El Paso Three Cheese Reduced Fat Mozzarella, Cheddar & Monterey Jack Cheeses And Peppers In A Zesty Crisp Crust Stuffed Nachos, Three Cheese by General Mills, Inc: Similar Foods
- Product:
- Three Cheese Reduced Fat Mozzarella, Cheddar & Monterey Jack Cheeses And Peppers In A Zesty Crisp Crust Stuffed Nachos, Three Cheese
- Brand:
- Old El Paso
- Maker:
- General Mills, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2668955/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal | |
| Total Fat | 8.24g | |
| Saturated Fat | 2.94g | |
| Trans Fat | 0.0g | |
| Cholesterol | 12.0mg | |
| Sodium | 718.0mg | |
| Total Carbohydrates | 34.12g | |
| Dietary Fiber | 1.2g | |
| Sugars | 4.71g | |
| Sugars, added | N/A | |
| Protein | 8.24g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 153.0mg | |
| Iron, Fe | 1.88mg | |
| Potassium, K | 141.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Enriched Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Mozzarella Cheese (pasteurized Part Skim Milk, Nonfat Milk, Modified Corn Starch [not Found In Regular Mozzarella Cheese], Cultures, Salt, Vitamin A Palmitate, Enzymes), Cheese Sauce Mix (whey, Food Starch Modified, Cheddar Cheese [milk Cheese Culture, Salt, Enzymes], Salt, Whey Protein Concentrate, Contains Less Than 2% Of: Buttermilk Solids, Sodium Phosphate, Cream, Lactic Acid, Fd&c Yellow No 5, Fd&c Yellow No 6), Vegetable Oil (soybean Oil And Or Canola Oil), Dried Monterey Jack Cheese (monterey Jack Cheese [cultured Pasteurized Milk, Salt, Enzymes], Disodium Phosphate), Contains Less Than 2% Of: Ranch Seasoning (sugar, Monosodium Glutamate, Salt, Tomato Powder, Spices, Corn Starch, Citric Acid, Cheddar Cheese [cultured Milk, Salt, And Enzymes], Natural And Artificial Flavor, Disodium Inosinate And Guanylate, Disodium Phosphate, Nonfat Milk Solids, Milk Protein Concentrate, Artificial Color [titanium Dioxide, Fd&c Red No 40, Fd&c Yellow No 5, Fd&c Blue No 1], Extractives Of Turmeric), Sugar, Jalapeno Pepper (jalapeno Peppers, Salt, Acetic Acid, Water, Calcium Chloride), Seasoning (spices, Salt, Yeast Extract, Onion Powder, Tomato Powder, Garlic Powder, Sugar, Cheddar Cheese [milk, Cheese Cultures, Salt, Enzymes], Natural Flavors, Maltodextrin, Dehydrated Green Bell Pepper, Whey, Jalapeno Pepper, Extractives Of Paprika, Buttermilk Solids, Lactic Acid), Whey, Salt, Modified Corn Starch, Sodium Bicarbonate, Methylcellulose, Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal (+1.00kcal, +0.40%) | |
| Total Fat | 12.41g (+4.17g, +50.61%) | |
| Saturated Fat | 4.38g (+1.44g, +48.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 715.0mg (-3.00mg, -0.42%) | |
| Total Carbohydrates | 24.09g (-10.03g, -29.40%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 1.46g (-3.25g, -69.00%) | |
| Sugars, added | N/A | |
| Protein | 11.68g (+3.44g, +41.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 146.0mg (-7.00mg, -4.58%) | |
| Iron, Fe | 2.19mg (+0.31mg, +16.49%) | |
| Potassium, K | 161.0mg (+20.00mg, +14.18%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Benzoyl Peroxide, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid, Water, Low Moisture Part Skim Mozzarella Cheese [milk, Milk Protein Concentrate, Cheese Cultures, Salt, Calcium Chloride, Enzymes, Powdered Cellulose), Canola Oil, Sugar, Contains Less Than 2% Of Modified Cornstarch, Yeast, Vegetable Oil Shortening (palm And Canola Oil), Salt, Leavening (corn Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Extra Virgin Olive Oil, Dough Conditioners [enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Enzymes), Citric Acid, Gum Blend Xanthan Gum, Guar Gum, Sodium Alginate]), Sauce (water, Tomato Paste, Canola Oil, Sugar, Salt, Spices (black Pepper, Oregano, Fennel), Modified Corn Starch, Garlic, Onion, Sunflower Oil (mfg Aid]), Toppings Low Moisture Part Skim Mozzarella Cheese (milk, Ultrafiltered Milk, Salt, Cheese Cultures, Enzyme), Pepperoni (pork, Beef, Salt, Spices, Spice Extractives, Lactic Acid Starter Culture, Sodium Nitrite, Dextrose May Also Contain Natural Smoke Flavor, Sodium Erythorbate, Dehydrated Garlic And Citric Acid), Cooked Italian Sausage (pork, Spices, Water, Salt, Dextrose, Sodium Phosphates, Sugar, Garlic Powder), Cooked Seasoned Beef Crumbles (beef, Water, Salt, Sodium Phosphates, Flavoring (rosemary Extract]), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 264.0kcal (+17.00kcal, +6.88%) | |
| Total Fat | 11.63g (+3.39g, +41.14%) | |
| Saturated Fat | 4.65g (+1.71g, +58.16%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 19.0mg (+7.00mg, +58.33%) | |
| Sodium | 705.0mg (-13.00mg, -1.81%) | |
| Total Carbohydrates | 28.68g (-5.44g, -15.94%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.33g (-2.38g, -50.53%) | |
| Sugars, added | N/A | |
| Protein | 11.63g (+3.39g, +41.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 171.0mg (+18.00mg, +11.76%) | |
| Iron, Fe | 2.33mg (+0.45mg, +23.94%) | |
| Potassium, K | 155.0mg (+14.00mg, +9.93%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Flour (wheat Flour, Benzoyl Peroxide, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Amylase, Folic Acid), Water, Low Moisture Part Skim Mozzarella Cheese [milk, Milk Protein Concentrate, Cheese Cultures, Salt, Calcium Chloride, Enzymes, Powdered Cellulose), Canola Oil, Sugar, Contains Less Than 2% Of Modified Cornstarch, Yeast, Vegetable Oil Shortening [palm And Canola Oil), Salt, Leavening (corn Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Extra Virgin Olive Oil, Dough Conditioners [enriched Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Enzymes), Citric Acid, Gum Blend [xanthan Gum, Guar Gum, Sodium Alginated), Sauce (water, Tomato Paste, Canola Oil, Sugar, Salt, Spices (black Pepper, Oregano, Fennel), Modified Corn Starch, Garlic, Onion, Sunflower Oil [mfg Aid]), Toppings Low Moisture Part Skim Mozzarella Cheese (milk, Ultrafiltered Milk, Salt, Cheese Cultures, Enzyme), Pepperoni (pork, Beef, Salt, Spices, Spice Extractives, Lactic Acid Starter Culture, Sodium Nitrite, Dextrose May Also Contain Natural Smoke Flavor, Sodium Erythorbate, Dehydrated Garlic And Citric Acid), Powdered Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+7.00kcal, +2.83%) | |
| Total Fat | 11.9g (+3.66g, +44.42%) | |
| Saturated Fat | 6.35g (+3.41g, +115.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+12.00mg, +100.00%) | |
| Sodium | 690.0mg (-28.00mg, -3.90%) | |
| Total Carbohydrates | 26.98g (-7.14g, -20.93%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 4.76g (+0.05g, +1.06%) | |
| Sugars, added | N/A | |
| Protein | 10.32g (+2.08g, +25.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (+14.00mg, +9.15%) | |
| Iron, Fe | 1.67mg (-0.21mg, -11.17%) | |
| Potassium, K | 143.0mg (+2.00mg, +1.42%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Palm Oil, Yeast, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Acacia Gum, Wheat Flour, Enzymes), Ketchup Mustard Sauce (ketchup [tomato Concentrate {water, Tomato Paste}, Sugar, Vinegar, Sea Salt, Dehydrated Onion, Natural Flavors, Garlic Powder], Mustard [water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor]), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto And Or Beta Carotene [color]), Fully Cooked Beef Patty Crumbles (beef, Water, Textured Vegetable Protein [soy Flour, Caramel Color], Salt, Spice, Granulated Onion, And Granulated Garlic), Diced Dill Pickles (water, Pickles [fermented Cucumbers Prepared In An Acidic Salt Brine], Vinegar, Salt, Calcium Chloride [firming Agent], Sodium Benzoate [preservative], Natural Flavors, Polysorbate 80, Fd&c Yellow #5 And Fd&c Blue #1), Onions, Tomatoes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+3.00kcal, +1.21%) | |
| Total Fat | 4.17g (-4.07g, -49.39%) | |
| Saturated Fat | 0.0g (-2.94g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-12.00mg, -100.00%) | |
| Sodium | 694.0mg (-24.00mg, -3.34%) | |
| Total Carbohydrates | 47.22g (+13.10g, +38.39%) | |
| Dietary Fiber | 5.6g (+4.40g, +366.67%) | |
| Sugars | 2.78g (-1.93g, -40.98%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (+0.09g, +1.09%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 167.0mg (+14.00mg, +9.15%) | |
| Iron, Fe | 2.5mg (+0.62mg, +32.98%) | |
| Potassium, K | 167.0mg (+26.00mg, +18.44%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 2.78g | |
| Ingredients | ||
|---|---|---|
Cracked Wheat, Water, Unbleached Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Sugar, Soybean Oil, Salt, Yeast, Wheat Gluten, Calcium Sulfate, Grain Vinegar, Cultured Wheat Starch, Soy Lecithin, Calcium Carbonate, Citric Acid, Soy, Whey | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.02
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+13.00kcal, +5.26%) | |
| Total Fat | 11.81g (+3.57g, +43.33%) | |
| Saturated Fat | 5.51g (+2.57g, +87.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (+8.00mg, +66.67%) | |
| Sodium | 693.0mg (-25.00mg, -3.48%) | |
| Total Carbohydrates | 29.92g (-4.20g, -12.31%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 3.15g (-1.56g, -33.12%) | |
| Sugars, added | N/A | |
| Protein | 7.87g (-0.37g, -4.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 157.0mg (+4.00mg, +2.61%) | |
| Iron, Fe | 1.97mg (+0.09mg, +4.79%) | |
| Potassium, K | 173.0mg (+32.00mg, +22.70%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Reduced Fat Mozzarella Cheese (part Skim Milk, Nonfat Milk, Modified Food Starch*, Cultures, Salt, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Mozzarella Cheese), Pepperoni (pork, Beef, Salt, 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Ascorbate, Flavoring, Dried Garlic, Sodium Nitrite, Bha, Bht, Citric Acid), Tomato Paste, Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Hot Sauce (apollo Pepper, Distilled Vinegar, Apollo Pepper Powder, Apollo Pepper Distillate), Parmesan, Asiago And Romano Cheese Blend (cultured Part Skim Cow's Milk, Salt, Enzymes), Fractionated Palm Oil, Sugar, Vegetable Oil (soybean Oil And Or Canola Oil), Salt, Modified Food Starch, Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Maltodextrin, Spice, Buttermilk Powder, Dried Garlic, Autolyzed Yeast Extract, Tomato Powder, Dried Onion, Sodium Diacetate, White Vinegar, Whey, Natural Flavor, Paprika Extract (color), Citric Acid, Potassium Salt, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-4.00kcal, -1.62%) | |
| Total Fat | 11.56g (+3.32g, +40.29%) | |
| Saturated Fat | 4.62g (+1.68g, +57.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+23.00mg, +191.67%) | |
| Sodium | 694.0mg (-24.00mg, -3.34%) | |
| Total Carbohydrates | 19.65g (-14.47g, -42.41%) | |
| Dietary Fiber | 0.6g (-0.60g, -50.00%) | |
| Sugars | 2.31g (-2.40g, -50.96%) | |
| Sugars, added | N/A | |
| Protein | 13.29g (+5.05g, +61.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+9.00mg, +5.88%) | |
| Iron, Fe | 1.79mg (-0.09mg, -4.79%) | |
| Potassium, K | 162.0mg (+21.00mg, +14.89%) | |
| Vitamin D, IU | 12.0IU | |
| Ingredients | ||
|---|---|---|
Lavash (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Sugar, 2% Or Less Of Wheat Gluten, Mold Inhibitor [cultured Wheat Flour, Vinegar], Salt, Canola Oil, Sunflower Oil, Cellulose Gum, Enzymes, Yeast), Fully Cooked Smoked Tavern Ham With Natural Juices (cured With Water, With Less Than 2% Of Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Wrapped In Beef Collagen Casing), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Genoa Salami (pork, Beef, Salt, Dextrose, Lactic Acid Starter Culture, Spices, Sodium Ascorbate, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Green Leaf Lettuce, Olive Tapenade (olives [green Olives, Kalamata], Sunflower Oil, Florina Red Pepper Strips, Capers, Red Wine Vinegar, Dried Garlic, Oregano, Grape Must, Sea Salt, Citric Acid, May Contain Pits Pit Fragments), Whipped Cream Cheese Spread (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin [a Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 260.0kcal (+13.00kcal, +5.26%) | |
| Total Fat | 13.74g (+5.50g, +66.75%) | |
| Saturated Fat | 5.34g (+2.40g, +81.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (+19.00mg, +158.33%) | |
| Sodium | 710.0mg (-8.00mg, -1.11%) | |
| Total Carbohydrates | 24.43g (-9.69g, -28.40%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 5.34g (+0.63g, +13.38%) | |
| Sugars, added | N/A | |
| Protein | 9.92g (+1.68g, +20.39%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 142.0mg (-11.00mg, -7.19%) | |
| Iron, Fe | 1.91mg (+0.03mg, +1.60%) | |
| Potassium, K | 178.0mg (+37.00mg, +26.24%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (water, Tomato Paste), Low Moisture Part Skim Mozzarella And Parmesan Cheeses (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Sausage (pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika), Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Water, Dextrose, Spices, Smoke Flavoring, Lactic Acid Starter Culture, Sodium Ascorbate, Flavoring, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Contains One Or More Of: Paprika, Oleoresin Of Paprika), Vegetable Oil (soybean And Or Canola Oil), Precooked Bacon Ends And Pieces (bacon [cured With Water, Sugar, Salt, Sodium Phosphate, Natural Flavor], Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Yeast, Wheat Flour, Sugar, Salt, Modified Food Starch, Dextrose, Oat Fiber, Guar Gum, Sea Salt, Dried Garlic, Wheat Gluten, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Spice, Dried Onion, Mono And Diglycerides, Dehydrated Romano Cheese (cultured Pasteurized Sheep's And Cow's Milk, Salt, Enzymes), Paprika, Soy Flour, Sodium Stearoyl Lactylate, Enzymes (contains Wheat), L Cysteine | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 255.0kcal (+8.00kcal, +3.24%) | |
| Total Fat | 13.43g (+5.19g, +62.99%) | |
| Saturated Fat | 6.02g (+3.08g, +104.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+23.00mg, +191.67%) | |
| Sodium | 713.0mg (-5.00mg, -0.70%) | |
| Total Carbohydrates | 21.3g (-12.82g, -37.57%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.39g (-3.32g, -70.49%) | |
| Sugars, added | N/A | |
| Protein | 12.04g (+3.80g, +46.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 139.0mg (-14.00mg, -9.15%) | |
| Iron, Fe | 1.85mg (-0.03mg, -1.60%) | |
| Potassium, K | 176.0mg (+35.00mg, +24.82%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour ([niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour, Ascorbic Acid[dough Conditioner]), Water, Yeast (yeast, Sorbitan Monostearate, Ascorbic Acid), Soybean Oil, Salt, Sugar, Honey Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Muenster Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (pasteurizedmilk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose To Prevent Caking, Natamycin To Protect Flavor Diced Tomatoes, Tomato Puree (tomato Paste, Water) Contains Less Than 2% Of Sugar, Salt, Spices, Extra Virgin Olive Oil, Garlic Powder, Onion Powder, And Citric Acid, Pork, Beef, Seasoning (salt, Spices, Dehydrated Garlic), Contains 2% Or Less Of Turbinado Sugar, Water, Salt, Cultured Celery Powder, Cherry Powder, Lactic Acid Starter Culture, Natural Flavoring, Sea Salt, Lime Juice Concentrate Pork, Spices, Water, Salt, Sugar, Natural | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+25.00kcal, +10.12%) | |
| Total Fat | 13.97g (+5.73g, +69.54%) | |
| Saturated Fat | 5.88g (+2.94g, +100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 750.0mg (+32.00mg, +4.46%) | |
| Total Carbohydrates | 26.47g (-7.65g, -22.42%) | |
| Dietary Fiber | 0.7g (-0.50g, -41.67%) | |
| Sugars | 0.74g (-3.97g, -84.29%) | |
| Sugars, added | N/A | |
| Protein | 8.82g (+0.58g, +7.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+9.00mg, +5.88%) | |
| Iron, Fe | 1.18mg (-0.70mg, -37.23%) | |
| Potassium, K | 125.0mg (-16.00mg, -11.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Taco Bean Dip (refried Beans [cooked Beans, Water, Less Than 2% Of: Canola Oil, Salt, Distilled Vinegar, Chili Pepper, Onion Powder, Spices, Natural Flavor, Garlic Powder], Cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (color), Powdered Cellulose {to Prevent Caking}], Sour Cream [cultured Cream], Tomatoes [tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid], Cream Cheese [pasteurized Cream And Milk, Cheese Culture And Or Lactic Acid, Salt, Stabilizers {xanthan, Locust Bean And Guar Gums}], Green Onions, Jalapeno Pepper, Contains 2% Or Less Of: Hot Pepper Sauce [distilled Vinegar, Red Pepper, Salt], Onion Powder, Chili Powder, Granulated Garlic, Spices, Paprika, Vinegar Powder, Salt, Cultured Milk Powder), Crostini Crackers (wheat Flour, High Oleic Sunflower Oil, Extra Virgin Olive Oil, Sea Salt, Brewer's Yeast, Wheat Malt), Pico De Salsa (tomato, Red Onion, Green Dell Pepper, Tomato Juice [tomato Juice From Concentrate {water And Concentrated Juices Of Tomatoes}, Salt, Vitamin C {ascorbic Acid}], Red Bell Pepper, Lime Juice, Garlic, Salt, Cilantro), Nacho And Taco Cheese Blend (colby Jack Cheese [pasteurized Milk,, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Powdered Cellulose [to Prevent Caking], Nacho Taco Seasoning [spice, Salt, Sugar, Garlic Powder, Onion Powder, Soybean Oil, Citric Acid, Lime Oil]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 265.0kcal (+18.00kcal, +7.29%) | |
| Total Fat | 12.88g (+4.64g, +56.31%) | |
| Saturated Fat | 5.3g (+2.36g, +80.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (+18.00mg, +150.00%) | |
| Sodium | 697.0mg (-21.00mg, -2.92%) | |
| Total Carbohydrates | 25.0g (-9.12g, -26.73%) | |
| Dietary Fiber | 1.5g (+0.30g, +25.00%) | |
| Sugars | 2.27g (-2.44g, -51.80%) | |
| Sugars, added | N/A | |
| Protein | 11.36g (+3.12g, +37.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 168.0mg (+15.00mg, +9.80%) | |
| Iron, Fe | 0.76mg (-1.12mg, -59.57%) | |
| Potassium, K | 173.0mg (+32.00mg, +22.70%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Beer [water, Barley, Malt, Corn, Maltose, Yeast, Hops], Rye Flour, Soybean Oil, Yeast, Vital Wheat Gluten, Contains 2% Or Less Of The Following: Honey, Butter [pasteurized Cream, Natural Flavors], Vinegar, Oat Bran, Salt, Encapsulated Baking Soda [sodium Bicarbonate, Palm Oil, Hydrogenated Soybean Oil], Cultured Whey, Whey, Seasoning [fractionated Coconut Oil, Flavors, Ethylalcohol, Triethyl Citrate, And Propylene Glycol], Molasses, Sour Flavoring (corn Starch, Wheat Flour, Fumaric Acid, Salt, Sodium Silico Aluminate (a Processing Aid), Lactic Acid, Acetic Acid, Soy Lecithin And Canola Oil, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes]), Beer Cheese Sauce (water, Beer Cheese Seasoning [whey, Modified Corn Starch, Beer Flavor {maltodextrin, Beer (malted Barley, Corn Syrup, Hops, Yeast)}, Creamer Powder {coconut Oil, Corn Syrup Solids, Sodium Caseinate, Dipotassium Phosphate, Mono And Diglycerides}, Salt, Natural Flavors, Torula Yeast, Sugar, Onion Powder, Extractives Of Annatto And Turmeric]), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Hot Italian Sausage (pork, Spices And Spice Extractives, Water, Salt, Corn Syrup Solids, Dextrose, Garlic, Paprika, Sodium Phosphates, Caramel Color, Bha, Bht, Citric Acid), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Parika, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain: Dehydrated Garlic, Flavoring, Sodium Ascorbate), Parmesan And Romano Cheese Blend (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Rennet]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 247.0kcal (=) | |
| Total Fat | 12.78g (+4.54g, +55.10%) | |
| Saturated Fat | 5.73g (+2.79g, +94.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 24.0mg (+12.00mg, +100.00%) | |
| Sodium | 718.0mg (=) | |
| Total Carbohydrates | 21.59g (-12.53g, -36.72%) | |
| Dietary Fiber | 0.9g (-0.30g, -25.00%) | |
| Sugars | 1.32g (-3.39g, -71.97%) | |
| Sugars, added | N/A | |
| Protein | 10.13g (+1.89g, +22.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (+23.00mg, +15.03%) | |
| Iron, Fe | 1.59mg (-0.29mg, -15.43%) | |
| Potassium, K | 181.0mg (+40.00mg, +28.37%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (enriched Bleached Flour [flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Shortening [soybean Oil, Vegetable Mono & Diglycerides, Tocopherols {vitamin E} And Vitamin C Palmitate {as Antioxidants}] Contains Less Than 2% Of Each Of The Following: Salt, Mono And Diglycerides, Leavening [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Wheat Gluten, Monoglycerides, Calcium Propionate, Fumaric Acid, Guar Gum, Microcrystalline Cellulose, L Cysteine), Fully Cooked Ham Water Added (cured With Water, Salt, Dextrose, Sugar, Dry Vinegar, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Non Smoked Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Hard Salami (pork, Salt, Dextrose, Contains 2% Or Less Of Beef, Natural Smoke Flavor, Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, Bha, Bht, Citric Acid), Kale, Whipped Cream Cheese Spread (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Modified Food Starch, Salt, Carob Bean Gum, Xanthan Gum, Lactic Acid, Natamycin [a Natural Mold Inhibitor], Vitamin A Palmitate, Cheese Culture), Fire Roasted Red Peppers (red Pepper, Water, Salt, Citric Acid), Pepperoncini (pepperoncini, Water, Salt, Calcium Chloride, Acetic Acid, Citric Acid, Sodium Benzoate [preservative], Sodium Metabisulfite, Turmeric) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 217.0kcal (-30.00kcal, -12.15%) | |
| Total Fat | 9.17g (+0.93g, +11.29%) | |
| Saturated Fat | 3.33g (+0.39g, +13.27%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 717.0mg (-1.00mg, -0.14%) | |
| Total Carbohydrates | 21.67g (-12.45g, -36.49%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 2.5g (-2.21g, -46.92%) | |
| Sugars, added | N/A | |
| Protein | 11.67g (+3.43g, +41.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 144.0mg (-9.00mg, -5.88%) | |
| Iron, Fe | 0.83mg (-1.05mg, -55.85%) | |
| Potassium, K | 108.0mg (-33.00mg, -23.40%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme], Water, Soybean Oil, Contains 2% Or Less Of Each: Yeast, Vinegar*, Sugar, Salt, Cultured Whey*, Whey, Dough Conditioner [wheat Flour, Ascorbic Acid, Enzymes], Soy Lecithin [processing Aid]), Ranch Sauce (water, Creamer Powder [sunflower Oil, Maltodextrin, Sodium Caseinate, Mono And Diglycerides, Natural Tocopherols, Tricalcium Phosphate {flow Agent}], Maltodextrin, Modified Food Starch, Salt, Sugar, Buttermilk [buttermilk, Cultures], Onion Powder, Garlic Powder, Canola Oil, Spices, Citric Acid, Xanthan Gum, Lactic Acid), Chicken (boneless Chicken Breast With Rib Meat, Water, Potato Starch, Seasoning [chicken Broth, Yeast Extract, Sea Salt, Potato Flour, Onion Powder, Evaporated Cane Syrup, Natural Flavor], Sea Salt, Evaporated Cane Syrup, Caramelized Sugar Syrup), Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes), Uncured Bacon Without Nitrates Or Nitrites Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (pork, Water, Sea Salt*, Sugar, Natural Smoke Flavor, Cultured Celery Juice*) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 253.0kcal (+6.00kcal, +2.43%) | |
| Total Fat | 12.27g (+4.03g, +48.91%) | |
| Saturated Fat | 5.78g (+2.84g, +96.60%) | |
| Trans Fat | 0.18g (+0.18g) | |
| Cholesterol | 22.0mg (+10.00mg, +83.33%) | |
| Sodium | 671.0mg (-47.00mg, -6.55%) | |
| Total Carbohydrates | 25.99g (-8.13g, -23.83%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 4.69g (-0.02g, -0.42%) | |
| Sugars, added | N/A | |
| Protein | 9.75g (+1.51g, +18.33%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (+9.00mg, +5.88%) | |
| Iron, Fe | 1.81mg (-0.07mg, -3.72%) | |
| Potassium, K | 137.0mg (-4.00mg, -2.84%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pizza: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Tomato Paste, Vegetable Oil (soybean Oil And Or Corn Oil), Shortening (palm Oil, Soy Lecithin, Natural Butter Flavor, Beta Carotene), Sugar, Yeast, Salt, Degerminated Yellow Corn Meal, Modified Food Starch, Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Datem, Methylcellulose, Sodium Stearoyl Lactylate Marinara Sauce: Water, Crushed Tomatoes, Tomato Paste, Sugar, Salt, Modified Food Starch, Spices, Garlic, Distilled Vinegar, Natural Flavor, Garlic Powder, Dried Cane Syrup, Citric Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 272.0kcal (+25.00kcal, +10.12%) | |
| Total Fat | 11.11g (+2.87g, +34.83%) | |
| Saturated Fat | 4.32g (+1.38g, +46.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+28.00mg, +233.33%) | |
| Sodium | 722.0mg (+4.00mg, +0.56%) | |
| Total Carbohydrates | 24.69g (-9.43g, -27.64%) | |
| Dietary Fiber | 2.5g (+1.30g, +108.33%) | |
| Sugars | 3.09g (-1.62g, -34.39%) | |
| Sugars, added | N/A | |
| Protein | 18.52g (+10.28g, +124.76%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 123.0mg (-30.00mg, -19.61%) | |
| Iron, Fe | 1.67mg (-0.21mg, -11.17%) | |
| Potassium, K | 130.0mg (-11.00mg, -7.80%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Oven Roasted Turkey Breast [turkey Breast, Turkey Broth, Less Than 2% Sugar, Salt, Tapioca Starch, Vinegar, Carrageenan, Natural Flavor, Yeast Extract, Cultured Beet Powder], Sprouted Wheat Bread [enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) And Whole Wheat Flour, Water, Sprouted Whole Wheat Flour, Molasses, Soybean Oil, Sunflower Seeds, Vital Wheat Gluten, Contains 2% Or Less Of: Oats, Flax Seeds, Sesame Seeds, Egg, Active Dry Yeast, Sugar, Salt, Monoglycerides, Enzymes, Cultured Wheat Flour, Vinegar], Havarti Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+3.00kcal, +1.21%) | |
| Total Fat | 12.14g (+3.90g, +47.33%) | |
| Saturated Fat | 5.71g (+2.77g, +94.22%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+17.00mg, +141.67%) | |
| Sodium | 693.0mg (-25.00mg, -3.48%) | |
| Total Carbohydrates | 22.86g (-11.26g, -33.00%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 2.14g (-2.57g, -54.56%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+2.47g, +29.98%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 134.0mg (-19.00mg, -12.42%) | |
| Iron, Fe | 1.43mg (-0.45mg, -23.94%) | |
| Potassium, K | 178.0mg (+37.00mg, +26.24%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Crust (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Modified Food Starch, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Palm Oil, Natural Butter Flavor, Soy Lecithin, Salt, Sodium Bicarbonate, Cellulose Gum, Guar Gum, Xanthan Gum, Wheat Flour, Ascorbic Acid, Enzymes, May Contain: Silicon Dioxide, Wheat Starch, Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate Monohydrate), Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Sauce (water, Tomatoes, Seasoning [sugar, Salt, Modified Corn Starch, Xanthan Gum, Spices], Garlic), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, May Also Contain Dehydrated Garlic, Flavoring, Sodium Ascorbate), Sausage (pork, Pork Fat, Spices, Dextrose, Salt, Flavorings, Sodium Phosphates, Yeast Extract), Green Pepper, Red Pepper, Yellow Pepper, Onion, Vegetable Oils (coconut Oil, Canola Oil, High Oleic Soybean Oil And Or High Oleic Canola Oil), Mineral Oil, Soy Lecithin, Oat Fiber | ||