505 Southwestern Spicy Chicken Wrap by Flagship Food Group North America Llc: Similar Foods
- Product:
- Spicy Chicken Wrap
- Brand:
- 505 Southwestern
- Maker:
- Flagship Food Group North America Llc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1941342/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 199.0kcal | |
| Total Fat | 6.41g | |
| Saturated Fat | 1.6g | |
| Trans Fat | 0.0g | |
| Cholesterol | 19.0mg | |
| Sodium | 308.0mg | |
| Total Carbohydrates | 26.92g | |
| Dietary Fiber | 1.9g | |
| Sugars | 0.0g | |
| Sugars, added | N/A | |
| Protein | 10.26g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 256.0IU | |
| Vitamin C, total ascorbic acid | 0.8mg | |
| Calcium, Ca | 64.0mg | |
| Iron, Fe | 1.73mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sea Salt, Mono And Diglycerides [emulsifier], Baking Powder [monocalcium Phosphate, Sodium Bicarbonate, Cornstarch]), Cooked Chicken (chicken, Water, Chicken Base [chicken Meat In Natural Juices, Salt, Sugar, Corn Syrup Solids, Chicken Fat, Flavoring, Autolyzed Yeast Extract, Turmeric], Flavoring, Chicken Fat, Spices, Sodium Phosphate), Seasoned Pinto Beans (water, Pinto Beans, Refried Beans [pinto Beans, Soybean Oil, Salt, Palm Oil]), Chipotle Peppers In Adobo Sauce (chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil And Spices), Soybean Oil, Onion, Sea Salt, Serrano Peppers, Onion Powder, Ground Chipotle Pepper, Garlic Powder, Mole Sauce (water, Chili Powder, Tomato Paste [tomatoes], Soybean Oil, Modified Tapioca Starch, Sea Salt, Corn Starch, Pastry Flour [bleached Enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}], Vinegar, Cumin, Garlic Powder, Oregano), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Water, Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 230.0kcal (+31.00kcal, +15.58%) | |
| Total Fat | 11.67g (+5.26g, +82.06%) | |
| Saturated Fat | 2.0g (+0.40g, +25.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-14.00mg, -73.68%) | |
| Sodium | 300.0mg (-8.00mg, -2.60%) | |
| Total Carbohydrates | 27.67g (+0.75g, +2.79%) | |
| Dietary Fiber | 0.7g (-1.20g, -63.16%) | |
| Sugars | 1.0g (+1.00g) | |
| Sugars, added | N/A | |
| Protein | 3.67g (-6.59g, -64.23%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 250.0IU (-6.00IU, -2.34%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 67.0mg (+3.00mg, +4.69%) | |
| Iron, Fe | 0.6mg (-1.13mg, -65.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gluten Free Pasta (corn Flour, Millet Flour, Rice Flour, Sugar Cane Syrup), Bechamel Sauce (water, Skimmed Milk Powder, Corn Starch, Rice Flour, Rice Starch, Corn Flour, Apple Fiber), Sunflower Oil, Extra Virgin Olive Oil, Chopped Basil, Grana Padano Cheese (milk, Salt, Rennet, Egg Lysozyme), Pecorino Romano Cheese (milk), Pine Nuts, Salt, Garlic, Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+8.00kcal, +4.02%) | |
| Total Fat | 9.66g (+3.25g, +50.70%) | |
| Saturated Fat | 2.07g (+0.47g, +29.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-9.00mg, -47.37%) | |
| Sodium | 324.0mg (+16.00mg, +5.19%) | |
| Total Carbohydrates | 23.45g (-3.47g, -12.89%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 1.38g (+1.38g) | |
| Sugars, added | N/A | |
| Protein | 4.83g (-5.43g, -52.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 276.0IU (+20.00IU, +7.81%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+5.40mg, +675.00%) | |
| Calcium, Ca | 41.0mg (-23.00mg, -35.94%) | |
| Iron, Fe | 1.24mg (-0.49mg, -28.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (semolina Durum Wheat Flour, Niacin, Iron, Thiamin Mononitrate Riboflavin, Folic Acid), Mayonnaise (expeller Pressed Canola Oil, Cage Free Eggs, Honey, Distilled Vinegar, Salt, Lemon Juice, Vitamin E), Celery, Cheddar Cheese (pasteurized Milk, Enzymes, Salt, Annatto (natural Color)), Monterey Jack Cheese, Onions, Bell Peppers, Dijon Mustard (distilled Vinegar, Mustard Seeds, Salt, White Wine, Citric Acid, Tartaric Acid, Turmeric Acid, Turmeric), Parsley, Canola Oil, Salt, Red Wine Vinegar, Cajun Style Spice (dextrose, Salt, Black Pepper, Red Pepper, White Pepper, Paprika, Onion And Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (+8.00kcal, +4.02%) | |
| Total Fat | 9.66g (+3.25g, +50.70%) | |
| Saturated Fat | 2.07g (+0.47g, +29.37%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (-9.00mg, -47.37%) | |
| Sodium | 324.0mg (+16.00mg, +5.19%) | |
| Total Carbohydrates | 23.45g (-3.47g, -12.89%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 1.38g (+1.38g) | |
| Sugars, added | N/A | |
| Protein | 4.83g (-5.43g, -52.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 276.0IU (+20.00IU, +7.81%) | |
| Vitamin C, total ascorbic acid | 6.2mg (+5.40mg, +675.00%) | |
| Calcium, Ca | 41.0mg (-23.00mg, -35.94%) | |
| Iron, Fe | 1.24mg (-0.49mg, -28.32%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasta (semolina, Durum Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Mayonnaise (expeller Pressed Canola Oil, Cage Free Eggs, Honey, Distilled Vinegar, Salt, Lemon Juice, Salt, Lemon Juice, Vitamin E), Celery, Cheddar Cheese (pasteurized Milk, Enzymes, Salt, Annatto (natural Color)), Monterey Jack Cheese Onions, Bell Peppers, Dijon Mustard (distilled Vinegar, Mustard Seeds, Salt, White Wine, Citric Acid, Tartaric Acid, Turmeric), Parsley Canola Oil, Salt, Red Wine Vinegar, Cajun Style Spice (dextrose, Salt, Black Pepper, Red Pepper, White Pepper, Paprika, Onion And Garlic Powder) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 221.0kcal (+22.00kcal, +11.06%) | |
| Total Fat | 9.94g (+3.53g, +55.07%) | |
| Saturated Fat | 3.31g (+1.71g, +106.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-8.00mg, -42.11%) | |
| Sodium | 287.0mg (-21.00mg, -6.82%) | |
| Total Carbohydrates | 27.07g (+0.15g, +0.56%) | |
| Dietary Fiber | 1.7g (-0.20g, -10.53%) | |
| Sugars | 3.87g (+3.87g) | |
| Sugars, added | N/A | |
| Protein | 5.52g (-4.74g, -46.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 276.0IU (+20.00IU, +7.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 83.0mg (+19.00mg, +29.69%) | |
| Iron, Fe | 0.2mg (-1.53mg, -88.44%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pizza Crust (water, Rice Flour, Modified Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Sugar, Tapioca Flour, Potato Flour, Fresh Yeast, Salt, Garlic Powder, Italian Seasoning, Xanthan Gum, Calcium Sulfate [for Freshness]), Tomatoes, Mozzarella Cheese (pasteurized Milk, Salt, Cheese Cultures, Enzymes, Natamycin [mold Inhibitor]), Tomatoes In Juice (tomatoes, Calcium Chloride, Citric Acid), Water, Olive Oil, Spices, Modified Corn Starch, Onion, Brown Sugar, Salt, Tomato Base (tomato Paste, Salt, Sugar, Flavorings, Malic Acid, Citric Acid, Onion And Garlic Powder), Soybean Oil, Xanthan Gum, Garlic, Onion Powder, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (+1.00kcal, +0.50%) | |
| Total Fat | 5.29g (-1.12g, -17.47%) | |
| Saturated Fat | 2.06g (+0.46g, +28.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (-10.00mg, -52.63%) | |
| Sodium | 294.0mg (-14.00mg, -4.55%) | |
| Total Carbohydrates | 30.0g (+3.08g, +11.44%) | |
| Dietary Fiber | 2.4g (+0.50g, +26.32%) | |
| Sugars | 0.59g (+0.59g) | |
| Sugars, added | N/A | |
| Protein | 7.06g (-3.20g, -31.19%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+38.00IU, +14.84%) | |
| Vitamin C, total ascorbic acid | 10.6mg (+9.80mg, +1225.00%) | |
| Calcium, Ca | 59.0mg (-5.00mg, -7.81%) | |
| Iron, Fe | 1.59mg (-0.14mg, -8.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Flour [wheat Flour, Malted Barley, Iron, Thiamine Mononitrate, Riboflavin] Water, Soybean Oil, Baking Powder [corn Starch, Baking Soda, Sodium Aluminum Sulfate, Monocalcium, Phosphate], Salt, Calcium Propionate), Rice Mix (water, Long Grain Rice [enriched Long Grain Parboiled Rice, Iron (ferric Orthophosphate), Niacin, Thiamine (thiamine Mononitrate), Folic Acid], Celery, Peas, Carrot, Onion, Canola Oil, Corn, Vegetarian Base [vegetables (celery, Carrots, Onions), Salt, Sugar, Hydrolyzed Corn Gluten With Yeast Extract, Dehydrated Potato, Onion Powder, Carrot Powder, Natural Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder]), Black Beans (black Beans, Water, Sea Salt), Green Chili (green Chili, Water, Diced Tomatoes [vine Ripened Fresh Tomatoes, Tomato Juice, Salt, Calcium Chloride And Naturally Derived Citric Acid], Tomatillo [tomatillo, Citric Acid], Modified Starch, Vegetarian Base [vegetables (celery, Carrots, Onions), Salt, Sugar, Hydrolyzed Corn Gluten With Yeast Extract, Dehydrated Potato, Onion Powder, Carrot Powder, Natural Flavoring, Disodium Inosinate, Disodium Guanylate, Beet Powder], Sea Salt, Cumin, Oregano, Bay Leaf), Cheese Blend (mild Cheddar [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto], Monterey Jack [pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Jalapeno Garlic Salsa (jalapeno Pepper, Water, Sea Salt, Garlic), Cilantro | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.11
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-20.00kcal, -10.05%) | |
| Total Fat | 3.12g (-3.29g, -51.33%) | |
| Saturated Fat | 1.34g (-0.26g, -16.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-15.00mg, -78.95%) | |
| Sodium | 330.0mg (+22.00mg, +7.14%) | |
| Total Carbohydrates | 30.36g (+3.44g, +12.78%) | |
| Dietary Fiber | 2.7g (+0.80g, +42.11%) | |
| Sugars | 4.46g (+4.46g) | |
| Sugars, added | N/A | |
| Protein | 6.25g (-4.01g, -39.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 268.0IU (+12.00IU, +4.69%) | |
| Vitamin C, total ascorbic acid | 10.7mg (+9.90mg, +1237.50%) | |
| Calcium, Ca | 89.0mg (+25.00mg, +39.06%) | |
| Iron, Fe | 1.61mg (-0.12mg, -6.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (diced Plum Tomatoes [plum Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride], Water, Tomato Paste, Onions, Olive Oil, Garlic [water, Garlic, Soybean Oil, Citric Acid], Sugar, Salt, Spice, Citric Acid, Natural Flavors); Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Seasoning Blend ([parmesan Cheese (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Cellulose Powder To Prevent Caking, Potassium Sorbate To Protect Flavor], Garlic Powder, Dried Basil, Oregano) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (+34.00kcal, +17.09%) | |
| Total Fat | 10.47g (+4.06g, +63.34%) | |
| Saturated Fat | 5.81g (+4.21g, +263.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-7.00mg, -36.84%) | |
| Sodium | 314.0mg (+6.00mg, +1.95%) | |
| Total Carbohydrates | 25.58g (-1.34g, -4.98%) | |
| Dietary Fiber | 4.7g (+2.80g, +147.37%) | |
| Sugars | 0.0g (=) | |
| Sugars, added | N/A | |
| Protein | 9.3g (-0.96g, -9.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 233.0IU (-23.00IU, -8.98%) | |
| Vitamin C, total ascorbic acid | 2.8mg (+2.00mg, +250.00%) | |
| Calcium, Ca | 47.0mg (-17.00mg, -26.56%) | |
| Iron, Fe | 1.67mg (-0.06mg, -3.47%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Corn, Black Beans (water, Black Beans And Salt), Red Bell Pepper, Green Bell Pepper, Cheddar Cheese (pasteurized Cow's Milk, Culture, Enzymes, Salt) Chipotle Peppers In Adobo Sauce (chipotle Peppers, Water, Tomato Paste, Vinegar, Onion, Salt, Sugar, Vegetable Oil [safflower, Soybean, Canola, Corn Starch, Spices And Garlic Powder] Corn Starch, Sea Salt, Garlic Powder, Black Pepper) Water, Unbleached Untreated Wheat Flour, Grilled Chicken (boneless Skinless Chicken Breast, No Antibiotics Ever, No Added Hormones, And No Animal By Products, Breast Meat, Water, Rice Starch, Salt), Water, Margarine (vegetable Oil, Water, Salt, Permitted Emulsifiers, Citric Acid, Antioxidant (mixed Tocopherol {soy Derived}), Vitamin A, Beta Carotene), Vegetable Oil, Cream Of Tartar, Natural Butter Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.22
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 206.0kcal (+7.00kcal, +3.52%) | |
| Total Fat | 6.47g (+0.06g, +0.94%) | |
| Saturated Fat | 1.76g (+0.16g, +10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 300.0mg (-8.00mg, -2.60%) | |
| Total Carbohydrates | 27.06g (+0.14g, +0.52%) | |
| Dietary Fiber | 1.2g (-0.70g, -36.84%) | |
| Sugars | 1.18g (+1.18g) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.26g, -2.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 294.0IU (+38.00IU, +14.84%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+0.60mg, +75.00%) | |
| Calcium, Ca | 88.0mg (+24.00mg, +37.50%) | |
| Iron, Fe | 1.59mg (-0.14mg, -8.09%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tortilla (enriched Wheat Flour [niacin, Reduced Iron, Thiamine Mononitrate (b1), Riboflavin And Folic Acid], Malted Barley Flour, Whole Wheat Flour, Water, Palm Oil, Baking Powder, Sugar, Salt, Cellulose Gum, Guar Gum, Non Gmo Corn Starch), Chicken (white Chicken Meat, Water, Rice Starch, Salt), Vegetable Blend (tomatoes, Zucchini, Squash, Onions, Spinach, Jalapenos, Olive Oil, Garlic, Spices, Chili Powder, Salt), Brown Rice, Pepper Jack Cheese (cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes), Cheddar Cheese Sauce (water, Whey, Non Gmo Corn Starch, Whole Milk Powder, Natural Flavors, Salt, Cheddar Cheese [cultured Milk, Salt, Enzymes]), Black Beans, Non Gmo Corn, Lime Juice, Southwest Seasoning (spices, Salt, Paprika, Dehydrated Garlic), Cilantro, Non Gmo Corn Starch | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+5.00kcal, +2.51%) | |
| Total Fat | 6.34g (-0.07g, -1.09%) | |
| Saturated Fat | 2.46g (+0.86g, +53.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 317.0mg (+9.00mg, +2.92%) | |
| Total Carbohydrates | 26.76g (-0.16g, -0.59%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.11g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (-45.00IU, -17.58%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.60mg, +325.00%) | |
| Calcium, Ca | 70.0mg (+6.00mg, +9.38%) | |
| Iron, Fe | 1.9mg (+0.17mg, +9.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Palm And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Cooked Chicken Meat (white Chicken Meat, Dark Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Water Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (with Tomato Juice, Calcium Chloride, Citric Acid), Cooked Beans (with Salt, Granulated Garlic), Green Chili (with Citric Acid), Contains 2% Or Less Modified Corn Starch, Dehydrated Onion, Tomato Paste (tomatoes), Salt, Ground Chili Pepper, Flavor, Spices, Jalapeno Puree (jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 204.0kcal (+5.00kcal, +2.51%) | |
| Total Fat | 6.34g (-0.07g, -1.09%) | |
| Saturated Fat | 2.46g (+0.86g, +53.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 317.0mg (+9.00mg, +2.92%) | |
| Total Carbohydrates | 26.76g (-0.16g, -0.59%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.11g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (-45.00IU, -17.58%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.60mg, +325.00%) | |
| Calcium, Ca | 70.0mg (+6.00mg, +9.38%) | |
| Iron, Fe | 1.9mg (+0.17mg, +9.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Flour Tortilla (wheat Flour [enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil (soybean, Palm And Or Corn Oil), Salt, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Cooked Chicken Meat (white Chicken Meat, Dark Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate) Water Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (with Tomato Juice, Calcium Chloride, Citric Acid), Cooked Beans (with Salt, Granulated Garlic), Green Chili (with Citric Acid), Contains 2% Or Less Modified Corn Starch, Dehydrated Onion, Tomato Paste (tomatoes), Salt, Ground Chili Pepper, Flavor, Spices, Jalapeno Puree (jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.80
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 168.0kcal (-31.00kcal, -15.58%) | |
| Total Fat | 7.56g (+1.15g, +17.94%) | |
| Saturated Fat | 4.2g (+2.60g, +162.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+2.00mg, +10.53%) | |
| Sodium | 294.0mg (-14.00mg, -4.55%) | |
| Total Carbohydrates | 25.21g (-1.71g, -6.35%) | |
| Dietary Fiber | 1.7g (-0.20g, -10.53%) | |
| Sugars | 23.53g (+23.53g) | |
| Sugars, added | N/A | |
| Protein | 3.36g (-6.90g, -67.25%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 252.0IU (-4.00IU, -1.56%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.80mg, -100.00%) | |
| Calcium, Ca | 84.0mg (+20.00mg, +31.25%) | |
| Iron, Fe | 2.27mg (+0.54mg, +31.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Made From: Maine Milk, Cane Sugar, Caramel, Maine Cream, Cocoa, Sea Salt, Organic Soy Lecithin, Guar Gum, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+12.00kcal, +6.03%) | |
| Total Fat | 7.75g (+1.34g, +20.90%) | |
| Saturated Fat | 2.46g (+0.86g, +53.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 310.0mg (+2.00mg, +0.65%) | |
| Total Carbohydrates | 26.76g (-0.16g, -0.59%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.11g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (-45.00IU, -17.58%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.60mg, +325.00%) | |
| Calcium, Ca | 70.0mg (+6.00mg, +9.38%) | |
| Iron, Fe | 1.9mg (+0.17mg, +9.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken Meat (white Chicken Meat, Dark Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Cooked Beans (with Salt, Granulated Garlic), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Contains 2% Or Less Modified Corn Starch, Dehydrated Onion, Tomato Paste (tomatoes), Salt, Ground Chili Pepper, Flavor, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Jalapeno Puree (with Salt, Acetic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+12.00kcal, +6.03%) | |
| Total Fat | 7.75g (+1.34g, +20.90%) | |
| Saturated Fat | 2.46g (+0.86g, +53.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 310.0mg (+2.00mg, +0.65%) | |
| Total Carbohydrates | 26.76g (-0.16g, -0.59%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.11g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (-45.00IU, -17.58%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.60mg, +325.00%) | |
| Calcium, Ca | 70.0mg (+6.00mg, +9.38%) | |
| Iron, Fe | 1.9mg (+0.17mg, +9.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Cooked Chicken Meat (white Chicken Meat, Dark Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Cooked Beans (with Salt, Granulated Garlic), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Contains 2% Or Less Modified Corn Starch, Dehydrated Onion, Tomato Paste (tomatoes), Salt, Ground Chili Pepper, Flavor, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guar Gum, Food Starch, Sodium Metabisulfite), Jalapeno Puree (with Salt, Acetic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 211.0kcal (+12.00kcal, +6.03%) | |
| Total Fat | 7.75g (+1.34g, +20.90%) | |
| Saturated Fat | 2.46g (+0.86g, +53.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-1.00mg, -5.26%) | |
| Sodium | 310.0mg (+2.00mg, +0.65%) | |
| Total Carbohydrates | 26.76g (-0.16g, -0.59%) | |
| Dietary Fiber | 1.4g (-0.50g, -26.32%) | |
| Sugars | 0.7g (+0.70g) | |
| Sugars, added | N/A | |
| Protein | 9.15g (-1.11g, -10.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (-45.00IU, -17.58%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+2.60mg, +325.00%) | |
| Calcium, Ca | 70.0mg (+6.00mg, +9.38%) | |
| Iron, Fe | 1.9mg (+0.17mg, +9.83%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Cooked Chicken Meat (white Chicken Meat, Dark Chicken Meat, Water, Modified Food Starch, Salt, Sodium Phosphate), Monterey Jack Cheese (cultured Pasteurized Milk, Salt, Enzymes), Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomatoes (with Juice, Citric Acid, Calcium Chloride), Vegetable Oil (soybean, Canola, Palm And Or Corn Oil), Cooked Beans (with Salt, Granulated Garlic), Green Chilies (with Salt, Citric Acid, Calcium Chloride), Contains 2% Or Less Modified Corn Starch, Dehydrated Onion, Tomato Paste (tomatoes), Salt, Ground Chili Pepper, Flavor, Spices, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guargum, Food Starch, Sodium Metabisulfite), Jalapeno Puree (with Salt, Acetic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.01
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 212.0kcal (+13.00kcal, +6.53%) | |
| Total Fat | 7.69g (+1.28g, +19.97%) | |
| Saturated Fat | 3.85g (+2.25g, +140.62%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+3.00mg, +15.79%) | |
| Sodium | 333.0mg (+25.00mg, +8.12%) | |
| Total Carbohydrates | 25.64g (-1.28g, -4.75%) | |
| Dietary Fiber | 1.9g (=) | |
| Sugars | 1.28g (+1.28g) | |
| Sugars, added | N/A | |
| Protein | 10.26g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 256.0IU (=) | |
| Vitamin C, total ascorbic acid | 7.7mg (+6.90mg, +862.50%) | |
| Calcium, Ca | 26.0mg (-38.00mg, -59.38%) | |
| Iron, Fe | 1.73mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Flour Tortilla Organic Flour Tortilla (organic Wheat Flour, Water, Organic Palm Fruit Oil, Sea Salt, Organic Guar Gum, Monocalcium Phosphate, Sodium Bicarbonate), Grilled Seasoned Prime Rib Beef Steak Grilled Seasoned Prime Rib Beef Steak And Corn Starch Product (beef, Beef Broth, Corn Starch, Cane Sugar, Salt, Seasoning (turbinado Sugar, Sodium Carbonate, Sea Salt, Flavor), Malt Extract, Spice Extractives), Organic Monterey Jack Cheese Organic Monterey Jack Cheese (pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes), Water, Organic Black Beans (water, Organic Black Beans), Organic Onion, Organic Long Grain Parboiled Rice, Organic Green Bell Pepper, Organic Red Bell Pepper, Organic Tomatillos, Organic Corn, Contains 2% Or Less Organic Tomato (organic Tomatoes, Organic Tomato Juice, Naturally Derived Citric Acid And Calcium Chloride), Organic Corn Starch, Organic Canola Oil, Organic Jalapeno, Salt, Organic Lime Juice Concentrate, Organic Evaporated Cane Syrup, Organic Spices, Organic Chili Pepper, Organic Garlic Powder, Organic Cilantro | ||