Dippin' Pizza Italian Sausage Cheese Pizza, Original by Festive Foods Llc: Similar Foods

Product:
Italian Sausage Cheese Pizza, Original
Brand:
Dippin' Pizza
Maker:
Festive Foods Llc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1913885/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Dippin' Pizza Italian Sausage Cheese Pizza, Original by Festive Foods Llc

All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal
Total Fat8.45g
Saturated Fat 3.52g
Trans Fat 0.0g
Cholesterol 18.0mg
Sodium 246.0mg
Total Carbohydrates 22.54g
Dietary Fiber 0.7g
Sugars 3.52g
Sugars, added N/A
Protein 11.27g
Core Vitamins and Minerals
Vitamin A, IU528.0IU
Vitamin C, total ascorbic acid4.2mg
Calcium, Ca211.0mg
Iron, Fe1.9mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Italian Sausage Dippin' Pizza Dough: Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Yeast, Soybean Oil, Butter Alternative (partially Hydrogenated Soybean Oil, Salt, Lecithin, Artificial Butter Flavor, Beta Carotene, Dimethylpolysiloxane, An Anti Foaming Agent), Granulated Garlic, Sugar, Salt, Baking Powder (sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, And Monocalcium Phosphate), Water Cheese: Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes) Sausage: Pork, Seasoning (spices, Salt, Garlic Powder, Soybean Oil) Water, Salt, Paprika Butter Topping: Butter Alternative (partially Hydrogenated Soybean Oil, Salt, Lecithin, Artificial Butter Flavor, Beta Carotene, Dimethylpolysiloxane, An Anti Foaming Agent) Top Cheese: Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) And Powdered Cellulose (anti Caking Agent) Oregano Leaf Sauce Cup: Tomato Paste (fresh Vine Ripened California Tomatoes) Granulated Garlic, Black Pepper, Salt, Cracked Basil, Cracked Oregano, Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.87
Lasagna With Meat Sauce And Ricotta by Fresh & Easy

All Nutrients Per 100g (3.527 oz)
Calories 147.0kcal (+6.00kcal, +4.26%)
Total Fat5.59g (-2.86g, -33.85%)
Saturated Fat 2.65g (-0.87g, -24.72%)
Trans Fat 0.0g (=)
Cholesterol 19.0mg (+1.00mg, +5.56%)
Sodium 279.0mg (+33.00mg, +13.41%)
Total Carbohydrates 15.59g (-6.95g, -30.83%)
Dietary Fiber 1.2g (+0.50g, +71.43%)
Sugars 2.94g (-0.58g, -16.48%)
Sugars, added N/A
Protein 8.53g (-2.74g, -24.31%)
Core Vitamins and Minerals
Vitamin A, IU515.0IU (-13.00IU, -2.46%)
Vitamin C, total ascorbic acid3.5mg (-0.70mg, -16.67%)
Calcium, Ca176.0mg (-35.00mg, -16.59%)
Iron, Fe0.53mg (-1.37mg, -72.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Marinara Sauce [tomato, Ground Peeled Tomato (tomato, Tomato Puree, Salt, Citric Acid), Water, Tomato Paste, Onion, Olive Oil, Sugar, Salt, Corn Starch, Garlic, Spices], Bolognese Sauce [beef, Diced Tomato (tomato, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion, Water, Red Wine, Carrot, Celery, Mushroom, Tomato Paste, Canola Oil, Corn Starch, Beef Base (beef Stock, Natural Flavor, Salt, Yeast Extract, Sugar, Beef Fat), Spices, Salt, Parsley], Ricotta Cheese (whey, Milk, Enzymes, Salt), Lasagna Noodles (durum Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Flavors)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.04
Dippin' Pizza Original Italian Sausage Dippin' Pizza by Festive Foods Llc

All Nutrients Per 100g (3.527 oz)
Calories 213.0kcal (+72.00kcal, +51.06%)
Total Fat8.82g (+0.37g, +4.38%)
Saturated Fat 3.68g (+0.16g, +4.55%)
Trans Fat 0.0g (=)
Cholesterol 18.0mg (=)
Sodium 257.0mg (+11.00mg, +4.47%)
Total Carbohydrates 23.53g (+0.99g, +4.39%)
Dietary Fiber 0.7g (=)
Sugars 3.68g (+0.16g, +4.55%)
Sugars, added N/A
Protein 11.76g (+0.49g, +4.35%)
Core Vitamins and Minerals
Vitamin A, IU551.0IU (+23.00IU, +4.36%)
Vitamin C, total ascorbic acid4.4mg (+0.20mg, +4.76%)
Calcium, Ca221.0mg (+10.00mg, +4.74%)
Iron, Fe1.99mg (+0.09mg, +4.74%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Italian Sausage Dippin' Pizza Dough: Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Yeast Soybean Oil, Butter Alternative (partially Hydrogenated Soybean Oil, Salt, Lecithin, Artificial Butter Flavor, Beta Carotene, Dimethylpolysiloxane, An Anti Foaming Agent), Granulated Garlic, Sugar, Salt, Baking Powder (sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, And Monocalcium Phosphate), Water Cheese: Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes) Sausage: Pork, Seasoning (spices, Salt, Garlic Powder, Soybean Oil) Water, Salt, Paprika Butter Topping: Butter Alternative (partially Hydrogenated Soybean Oil, Salt, Lecithin, Artificial Butter Flavor, Beta Carotene, Dimethylpolysiloxane, An Anti Foaming Agent) Top Cheese: Low Moisture Part Skim Mozzarella (pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes) And Powdered Cellulose (anti Caking Agent) Oregano Leaf Sauce Cup: Tomato Paste (fresh Vine Ripened California Tomatoes) Granulated Garlic, Black Pepper, Salt, Cracked Basil, Cracked Oregano, Water
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 77.20
Taylor Farms, Grapes & Cheese Snack Cup by Taylor Fresh Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 185.0kcal (+44.00kcal, +31.21%)
Total Fat11.45g (+3.00g, +35.50%)
Saturated Fat 6.61g (+3.09g, +87.78%)
Trans Fat 0.0g (=)
Cholesterol 40.0mg (+22.00mg, +122.22%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 11.89g (-10.65g, -47.25%)
Dietary Fiber 0.4g (-0.30g, -42.86%)
Sugars 9.69g (+6.17g, +175.28%)
Sugars, added N/A
Protein 8.37g (-2.90g, -25.73%)
Core Vitamins and Minerals
Vitamin A, IU551.0IU (+23.00IU, +4.36%)
Vitamin C, total ascorbic acid2.1mg (-2.10mg, -50.00%)
Calcium, Ca264.0mg (+53.00mg, +25.12%)
Iron, Fe0.16mg (-1.74mg, -91.58%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Grapes, Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Annatto [for Color], Natamycin), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, And Natamycin [natural Mold Inhibitor])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.28
Papa John's Salads & Produce Roasted Tomato Mozzarella Caprese by Papa John's Salads & Produce

All Nutrients Per 100g (3.527 oz)
Calories 180.0kcal (+39.00kcal, +27.66%)
Total Fat13.0g (+4.55g, +53.85%)
Saturated Fat 4.0g (+0.48g, +13.64%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (+7.00mg, +38.89%)
Sodium 230.0mg (-16.00mg, -6.50%)
Total Carbohydrates 7.0g (-15.54g, -68.94%)
Dietary Fiber 2.0g (+1.30g, +185.71%)
Sugars 6.0g (+2.48g, +70.45%)
Sugars, added N/A
Protein 11.0g (-0.27g, -2.40%)
Core Vitamins and Minerals
Vitamin A, IU500.0IU (-28.00IU, -5.30%)
Vitamin C, total ascorbic acid2.4mg (-1.80mg, -42.86%)
Calcium, Ca150.0mg (-61.00mg, -28.91%)
Iron, Fe0.72mg (-1.18mg, -62.11%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes (tomatoes, Canola Oil, Extra Virgin Olive Oil, Garlic, Vinegar, Salt, Spices), Mozzarella Cheese (pasteurized Grade A Whole Milk, Vinegar, Vegetable Rennet, Salt), White Balsamic Vinegar (balsamic Vinegar, Sulfur Dioxide), Spinach, Basil
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 82.00
Real Good Hand Rolled Chicken Wrap With Freshly Made Marinara Sauce And Ricotta 2 Cheese Italian Style Dish, 2 Cheese by The Real Good Food Company Llc

All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal (=)
Total Fat7.05g (-1.40g, -16.57%)
Saturated Fat 4.49g (+0.97g, +27.56%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+17.00mg, +94.44%)
Sodium 308.0mg (+62.00mg, +25.20%)
Total Carbohydrates 8.33g (-14.21g, -63.04%)
Dietary Fiber 0.6g (-0.10g, -14.29%)
Sugars 1.28g (-2.24g, -63.64%)
Sugars, added N/A
Protein 12.18g (+0.91g, +8.07%)
Core Vitamins and Minerals
Vitamin A, IU481.0IU (-47.00IU, -8.90%)
Vitamin C, total ascorbic acid3.8mg (-0.40mg, -9.52%)
Calcium, Ca224.0mg (+13.00mg, +6.16%)
Iron, Fe0.23mg (-1.67mg, -87.89%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Filling: Ricotta Cheese (whey, Whole Milk, Cream, Vinegar), Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures Enzymes) Sauce: Tomatoes (vine Ripened Fresh Tomatoes Salt And Naturally Derived Citric Acid), Onion, Garlic, Grapeseed Oil, Salt, Black Pepper, Basil, Oregano Chicken Wrap: All Natural, Raised Without Antibiotics, Chicken Breast With Parmesan Cheese (chicken Breast, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Less Than 2% Water, Salt, Sunflower Oil, Natural Flavor)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.72
Lamagna Over Stuffed Shells by Lamagna Cheese Company, Inc

All Nutrients Per 100g (3.527 oz)
Calories 211.0kcal (+70.00kcal, +49.65%)
Total Fat7.75g (-0.70g, -8.28%)
Saturated Fat 4.93g (+1.41g, +40.06%)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+24.00mg, +133.33%)
Sodium 218.0mg (-28.00mg, -11.38%)
Total Carbohydrates 23.94g (+1.40g, +6.21%)
Dietary Fiber 1.4g (+0.70g, +100.00%)
Sugars 0.0g (-3.52g, -100.00%)
Sugars, added N/A
Protein 11.27g (=)
Core Vitamins and Minerals
Vitamin A, IU528.0IU (=)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca176.0mg (-35.00mg, -16.59%)
Iron, Fe1.9mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Shell Semolina Flour, Fresh Pasteurized Eggs, Water, Yellow Corn Flour (corn Oil And Beta Carotene), Filling Whole Milk Ricotta Cheese (pasteurized Milk And Cream, Vinegar, Salt), Whole Milk Mozzarella Cheese, Imported Pecorino Romano Cheese (made From Sheep's Milk), Fresh Pasteurized Eggs, Parsley And Seasoning
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.21
Red Grapes With Colby Cheese by Fresh & Easy, Llc

All Nutrients Per 100g (3.527 oz)
Calories 183.0kcal (+42.00kcal, +29.79%)
Total Fat12.68g (+4.23g, +50.06%)
Saturated Fat 8.45g (+4.93g, +140.06%)
Trans Fat 0.0g (=)
Cholesterol 42.0mg (+24.00mg, +133.33%)
Sodium 246.0mg (=)
Total Carbohydrates 11.27g (-11.27g, -50.00%)
Dietary Fiber 0.7g (=)
Sugars 9.86g (+6.34g, +180.11%)
Sugars, added N/A
Protein 8.45g (-2.82g, -25.02%)
Core Vitamins and Minerals
Vitamin A, IU528.0IU (=)
Vitamin C, total ascorbic acid6.3mg (+2.10mg, +50.00%)
Calcium, Ca282.0mg (+71.00mg, +33.65%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Red Grapes, Colby Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.33
Crystal Farms Wisconsin Whole Milk Ricotta Cheese, Ricotta by Milton G Waldbaum Company

All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (+36.00kcal, +25.53%)
Total Fat12.9g (+4.45g, +52.66%)
Saturated Fat 8.06g (+4.54g, +128.98%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (+38.00mg, +211.11%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 3.23g (-19.31g, -85.67%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 3.23g (-0.29g, -8.24%)
Sugars, added N/A
Protein 11.29g (+0.02g, +0.18%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca161.0mg (-50.00mg, -23.70%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.33
Spartan Ricotta Cheese by Mcilhenny Company

All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (+36.00kcal, +25.53%)
Total Fat12.9g (+4.45g, +52.66%)
Saturated Fat 8.06g (+4.54g, +128.98%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (+38.00mg, +211.11%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 3.23g (-19.31g, -85.67%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 3.23g (-0.29g, -8.24%)
Sugars, added N/A
Protein 11.29g (+0.02g, +0.18%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca161.0mg (-50.00mg, -23.70%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.33
Coburn Farms, Whole Milk Ricotta Cheese by The Moran Group Incorporated

All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (+36.00kcal, +25.53%)
Total Fat12.9g (+4.45g, +52.66%)
Saturated Fat 8.06g (+4.54g, +128.98%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (+38.00mg, +211.11%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 3.23g (-19.31g, -85.67%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 3.23g (-0.29g, -8.24%)
Sugars, added N/A
Protein 11.29g (+0.02g, +0.18%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca161.0mg (-50.00mg, -23.70%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.33
Crystal Farms Whole Milk Ricotta Cheese, Whole Milk Ricotta Cheese by Milton G Waldbaum Company

All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (+36.00kcal, +25.53%)
Total Fat12.9g (+4.45g, +52.66%)
Saturated Fat 8.06g (+4.54g, +128.98%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (+38.00mg, +211.11%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 3.23g (-19.31g, -85.67%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 3.23g (-0.29g, -8.24%)
Sugars, added N/A
Protein 11.29g (+0.02g, +0.18%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca161.0mg (-50.00mg, -23.70%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizer (modified Corn Starch, Guar Gum, Carrageenan, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 87.33
Essential Everyday Whole Milk Ricotta Cheese by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 177.0kcal (+36.00kcal, +25.53%)
Total Fat12.9g (+4.45g, +52.66%)
Saturated Fat 8.06g (+4.54g, +128.98%)
Trans Fat 0.0g (=)
Cholesterol 56.0mg (+38.00mg, +211.11%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 3.23g (-19.31g, -85.67%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 3.23g (-0.29g, -8.24%)
Sugars, added N/A
Protein 11.29g (+0.02g, +0.18%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca161.0mg (-50.00mg, -23.70%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey, Pasteurized Milk, Vinegar, Stabilizers (modified Food Starch, Guar Gum, Carrageenan), Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 94.31
Michael Angelo's, Eggplant Parmesan, Eggplant by Michael Angelo's Gourmet Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 141.0kcal (=)
Total Fat8.82g (+0.37g, +4.38%)
Saturated Fat 2.94g (-0.58g, -16.48%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+17.00mg, +94.44%)
Sodium 271.0mg (+25.00mg, +10.16%)
Total Carbohydrates 7.65g (-14.89g, -66.06%)
Dietary Fiber 1.8g (+1.10g, +157.14%)
Sugars 2.35g (-1.17g, -33.24%)
Sugars, added N/A
Protein 7.06g (-4.21g, -37.36%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (+60.00IU, +11.36%)
Vitamin C, total ascorbic acid10.6mg (+6.40mg, +152.38%)
Calcium, Ca147.0mg (-64.00mg, -30.33%)
Iron, Fe0.64mg (-1.26mg, -66.32%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Tomatoes (tomatoes, Slat, Basil), Eggplant, Mozzarella Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Egg, Soy Bean Oil, Breadcrumbs (wheat Flour, Whole Wheat Flour, Whey, Sugar, Slat, Romano Cheese [part Skim Cow's Milk, Cheese Culture, Salt, Enzymes], Soybean Oil [as A Processing Aid], Yeast Spice, Garlic Powder, Onion Powder Dehydrated Parsley, Paprika) Imported Romano Cheese (pasteurized Sheep's Milk, Cultures, Rennet, Salt), Onions, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron (reduced) Thiamnine Mononitrate, Riboflavin, Folic Acid), Soy Oil, Imported Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Olive Oil, Spices, Salt, Garlic, Sugar
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.27
Ahold Broccoli & Cheese Soup by Ahold Usa, Inc

All Nutrients Per 100g (3.527 oz)
Calories 130.0kcal (-11.00kcal, -7.80%)
Total Fat9.51g (+1.06g, +12.54%)
Saturated Fat 5.63g (+2.11g, +59.94%)
Trans Fat 0.0g (=)
Cholesterol 28.0mg (+10.00mg, +55.56%)
Sodium 306.0mg (+60.00mg, +24.39%)
Total Carbohydrates 5.99g (-16.55g, -73.43%)
Dietary Fiber 0.7g (=)
Sugars 1.41g (-2.11g, -59.94%)
Sugars, added N/A
Protein 4.93g (-6.34g, -56.26%)
Core Vitamins and Minerals
Vitamin A, IU528.0IU (=)
Vitamin C, total ascorbic acid9.5mg (+5.30mg, +126.19%)
Calcium, Ca141.0mg (-70.00mg, -33.18%)
Iron, Fe0.13mg (-1.77mg, -93.16%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vegetable Stock (water, Vegetable Base [carrots, Onions, Celery, Salt, Sugar, Maltodextrin, Corn Oil, Yeast Extract, Natural Flavor, Potato Starch), Light Cream, Broccoli Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto, Powdered Cellulose [to Prevent Caking]), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Contains 2% Or Less Of: Romano Cheese (sheep's Milk, Cheese Culture, Salt, Enzymes, Cellulose [to Prevent Caking]), Modified Food Starch, Cheese Flavor (whey, Non Fat Dry Milk, Natural Flavors [cheddar Cheese {milk, Salt, Culture, Enzyme}, Buttermilk, Sodium Phosphate], Salt, Maltodextrin, Silicon Dioxide, Modified Food Starch), Butter (cream, Salt), Wheat Flour, Hot Pepper Sauce (distilled Vinegar, Red Pepper, Salt), Nisin Preparation, Spice
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.55
Essential Everyday Ricotta Cheese by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 65.0kcal (-76.00kcal, -53.90%)
Total Fat1.05g (-7.40g, -87.57%)
Saturated Fat 0.32g (-3.20g, -90.91%)
Trans Fat 0.0g (=)
Cholesterol 24.0mg (+6.00mg, +33.33%)
Sodium 242.0mg (-4.00mg, -1.63%)
Total Carbohydrates 4.84g (-17.70g, -78.53%)
Dietary Fiber 0.0g (-0.70g, -100.00%)
Sugars 4.84g (+1.32g, +37.50%)
Sugars, added N/A
Protein 9.68g (-1.59g, -14.11%)
Core Vitamins and Minerals
Vitamin A, IU484.0IU (-44.00IU, -8.33%)
Vitamin C, total ascorbic acid0.0mg (-4.20mg, -100.00%)
Calcium, Ca242.0mg (+31.00mg, +14.69%)
Iron, Fe0.0mg (-1.90mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Whey*, Pasteurized Skim Milk, Vinegar, Xanthan Gum, Salt, Carrageenan, Vitamin A Palmitate