Parla Chicken Parmesan An Artisan Meal Of Breaded Chicken Breast With Scratch Made Tomato Sauce, Mozzarella & Aged Parmesan, Chicken Parmesan by Drake's Fresh Pasta Company: Similar Foods
- Product:
- Chicken Parmesan An Artisan Meal Of Breaded Chicken Breast With Scratch Made Tomato Sauce, Mozzarella & Aged Parmesan, Chicken Parmesan
- Brand:
- Parla
- Maker:
- Drake's Fresh Pasta Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2419919/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal | |
| Total Fat | 7.05g | |
| Saturated Fat | 2.47g | |
| Trans Fat | 0.0g | |
| Cholesterol | 56.0mg | |
| Sodium | 384.0mg | |
| Total Carbohydrates | 6.7g | |
| Dietary Fiber | 0.7g | |
| Sugars | 1.41g | |
| Sugars, added | N/A | |
| Protein | 17.64g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg | |
| Iron, Fe | 0.71mg | |
| Potassium, K | 230.0mg | |
| Vitamin D, IU | 3.0IU | |
| Ingredients | ||
|---|---|---|
Breaded Chicken Cutlet {chicken Breast Fillet (chicken, Water, Sodium Phosphates And Sea Salt), Panko (unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Whole Eggs, Expeller Pressed Canola Oil, Wheat Flour (wheat Flour, Sunflower Oil Used As A Processing Aid), Salt And Pepper}, Tomato Sauce (tomatoes, Tomato Puree, Tomato Paste, Onions, Olive Oil, Sunflower Oil, Carrot Puree, Celery, Garlic Puree, Salt, Modified Corn Starch, Sugar, Basil, Spices, Citric Acid And Xanthan Gum), Mozzarella Cheese {(pasteurized Whole And Part Skim Milk, Cheese Culture, Salt And Enzymes, Anticake (powdered Cellulose)}, Parmesan Cheese (cultured Milk, Enzymes, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-2.00kcal, -1.23%) | |
| Total Fat | 13.0g (+5.95g, +84.40%) | |
| Saturated Fat | 3.0g (+0.53g, +21.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 55.0mg (-1.00mg, -1.79%) | |
| Sodium | 370.0mg (-14.00mg, -3.65%) | |
| Total Carbohydrates | 4.0g (-2.70g, -40.30%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 2.0g (+0.59g, +41.84%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (-9.64g, -54.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 105.0mg (=) | |
| Iron, Fe | 1.0mg (+0.29mg, +40.85%) | |
| Potassium, K | 220.0mg (-10.00mg, -4.35%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Lettuce Romaine, Spring Mix, Ranch Dressing (canola Oil, Non Fat Buttermilk [whey Water, Skim Milk Powder, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum, Culture], Water, Egg Yolk, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Salt, Distilled Vinegar Sugar, Dried Garlic, Dried Onion, Dextrose, Spices, Modified Corn Starch, Dried Green Onion, Lactic Acid, Xanthan Gum, Guar Gum, Natural Flavors), Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes Annatto Vegetable Color], Monterey Jack Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Corn Starch [anti Caking Agent]), Tomatoes, Hard Cooked Eggs (hard Cooked Eggs), Honey Turkey Breast (turkey Breast, Turkey Broth, Honey, Less Than 2% Of Sugar, Salt, Vinegar, Cultured Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Collagen Casing), Honey Ham Water Added (cured With: Water, Honey, Sugar, Salt, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 164.0kcal (+2.00kcal, +1.23%) | |
| Total Fat | 5.47g (-1.58g, -22.41%) | |
| Saturated Fat | 2.49g (+0.02g, +0.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-26.00mg, -46.43%) | |
| Sodium | 388.0mg (+4.00mg, +1.04%) | |
| Total Carbohydrates | 14.93g (+8.23g, +122.84%) | |
| Dietary Fiber | 1.5g (+0.80g, +114.29%) | |
| Sugars | 1.0g (-0.41g, -29.08%) | |
| Sugars, added | N/A | |
| Protein | 13.43g (-4.21g, -23.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (+4.00mg, +3.81%) | |
| Iron, Fe | 1.59mg (+0.88mg, +123.94%) | |
| Potassium, K | 224.0mg (-6.00mg, -2.61%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Roast Beef, Top Round Cap Off Up To 10% Seasoning Solution Added Caramel Color Added (beef, Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate (preservative), Dextrose, Potassium Lactate [preservative] Hydrolyzed Soy Protein, Yeast Extract, Sugar, Sodium Diacetate [preservative] Last Extract, Sugar, Sodium Diacetate (preservative, Beef Stock, Natural Flavors Coated With: Dextrose, Salt, Caramel Color, Paprika, Onion Powder, Garlic Powder, Natural Flavors), Sub Roll (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dextrose, Salt, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid, Esters Of Mono And Diglycerides, Enzymes, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Potassium Iodate, L Cysteinej, Yeast, Margarine [canola And Or Soybean Oil, Palm Oil, Palm Kernel Oils), Wheat Gluten, Dough Conditioner [wheat Flour, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ammonium Sulfate, Calcium Sulfate, Ascorbic Acid, Contains 2% Or Less Of Enzymes, Soybean Oil, Potassium Iodate]), Provolone Cheese With Smoke Flavor (provolone Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavor]), Tomato, Green Leaf Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+18.00kcal, +11.11%) | |
| Total Fat | 12.0g (+4.95g, +70.21%) | |
| Saturated Fat | 8.0g (+5.53g, +223.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (-16.00mg, -28.57%) | |
| Sodium | 380.0mg (-4.00mg, -1.04%) | |
| Total Carbohydrates | 14.0g (+7.30g, +108.96%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 0.0g (-1.41g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-13.64g, -77.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 110.0mg (+5.00mg, +4.76%) | |
| Iron, Fe | 0.36mg (-0.35mg, -49.30%) | |
| Potassium, K | 230.0mg (=) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Potatoes, Cream, Emmenthaler Cheese (pasteurized Whole Milk, Lactic Acid Starter Culture, Salt, Enzymes), Salt, Modified Cellulose, Natural Garlic Flavor, Spices (white Pepper, Nutmeg) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.62
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (-25.00kcal, -15.43%) | |
| Total Fat | 11.27g (+4.22g, +59.86%) | |
| Saturated Fat | 5.99g (+3.52g, +142.51%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 63.0mg (+7.00mg, +12.50%) | |
| Sodium | 391.0mg (+7.00mg, +1.82%) | |
| Total Carbohydrates | 3.17g (-3.53g, -52.69%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.06g (-0.35g, -24.82%) | |
| Sugars, added | N/A | |
| Protein | 14.44g (-3.20g, -18.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 109.0mg (+4.00mg, +3.81%) | |
| Iron, Fe | 0.42mg (-0.29mg, -40.85%) | |
| Potassium, K | 246.0mg (+16.00mg, +6.96%) | |
| Vitamin D, IU | 7.0IU (+4.00IU, +133.33%) | |
| Ingredients | ||
|---|---|---|
Boneless Skinless White Chicken Breast With Rib Meat, Cauliflower, Broccoli, Monterey Jack Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt And Enzymes), Heavy Cream (pasteurized Grade A Heavy Cream, Carrageenan), Cheddar Cheese (pasteurized Grade A Milk, Cheese Cultures, Salt, Annatto (color) Enzymes), Water, Green Bell Peppers, Onions, Red Bell Peppers, Yellow Bell Peppers, Butter (pasteurized Cream, Natural Flavors {lactic Acid, Starter Distillate]) Green Onions, Extra Virgin Olive Oil, Virgin Coconut Oil, Sea Salt, Chicken Base (chicken Meat Including Natural Chicken Juices, Salt, Chicken Fat, Evaporated Cane Sugar, Dried Whey Natural Flavoring And Turmeric), Arrowroot Powder, Garlic, Garlic Powder, Black Pepper, Spice, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.72
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+24.00kcal, +14.81%) | |
| Total Fat | 0.0g (-7.05g, -100.00%) | |
| Saturated Fat | 2.86g (+0.39g, +15.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 46.0mg (-10.00mg, -17.86%) | |
| Sodium | 386.0mg (+2.00mg, +0.52%) | |
| Total Carbohydrates | 7.14g (+0.44g, +6.57%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.43g (+0.02g, +1.42%) | |
| Sugars, added | N/A | |
| Protein | 17.14g (-0.50g, -2.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 86.0mg (-19.00mg, -18.10%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 236.0mg (+6.00mg, +2.61%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Chicken (boneless Skinless Chicken Breast, Water, Contains 2% Or Less: Vinegar, Salt, Natural Flavors), Marinara Sauce (diced Tomatoes In Tomato Juice, Water, Tomato Paste, Soybean Oil Contains 2% Or Less Of: Spices, Sugar, Salt, Extra Virgin Olive Oil, Apple Cider Vinegar, Granulated Garlic, Corn Starch, Xanthan Gum, And Citric Acid), Mozzarella Cheese (whole Milk Low Moisture Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Potato Starch, Canola Oil And Cellulose Powder Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Bread Crumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Water, Batter Mix (wheat Flour, Modified Corn Starch, Salt, Cellulose Gum [sodium Carboxymethylcellulose], Wheat Gluten), Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.86
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 167.0kcal (+5.00kcal, +3.09%) | |
| Total Fat | 13.33g (+6.28g, +89.08%) | |
| Saturated Fat | 8.33g (+5.86g, +237.25%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 50.0mg (-6.00mg, -10.71%) | |
| Sodium | 383.0mg (-1.00mg, -0.26%) | |
| Total Carbohydrates | 6.67g (-0.03g, -0.45%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 3.33g (+1.92g, +136.17%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-14.31g, -81.12%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 133.0mg (+28.00mg, +26.67%) | |
| Iron, Fe | 0.0mg (-0.71mg, -100.00%) | |
| Potassium, K | 233.0mg (+3.00mg, +1.30%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Yogurt (cultured Pasteurized Cream, Milk, Nonfat Milk, Lactose Reduced Nonfat Dry Milk, Enzyme), Spinach, Onions, Parmesan Cheese (pasteurized Skim Milk, Cheese Culture, Pasteurized Milk, Cultures, Salt, Enzymes), Water, Less Than 1% Of: Salt, Garlic, Vinegar, Canola Oil, Garlic Powder, Yeast Extract, Spice, Lactic Acid, Xanthan Gum, Citric Acid, Sodium Benzoate And Potassium Sorbate (added To Maintain Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 160.0kcal (-2.00kcal, -1.23%) | |
| Total Fat | 6.49g (-0.56g, -7.94%) | |
| Saturated Fat | 3.9g (+1.43g, +57.89%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 37.0mg (-19.00mg, -33.93%) | |
| Sodium | 407.0mg (+23.00mg, +5.99%) | |
| Total Carbohydrates | 18.61g (+11.91g, +177.76%) | |
| Dietary Fiber | 0.9g (+0.20g, +28.57%) | |
| Sugars | 1.73g (+0.32g, +22.70%) | |
| Sugars, added | N/A | |
| Protein | 6.93g (-10.71g, -60.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 113.0mg (+8.00mg, +7.62%) | |
| Iron, Fe | 0.48mg (-0.23mg, -32.39%) | |
| Potassium, K | 221.0mg (-9.00mg, -3.91%) | |
| Vitamin D, IU | 0.0IU (-3.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Macaroni (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), Eggs, American Cheese Spread (cheddar And Colby Cheese [cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Cornstarch, Salt, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Sour Cream (cultured Cream, Nonfat Milk), Onions, Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Bleached Wheat Flour, Potassium Chloride, Spices, Paprika, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 158.0kcal (-4.00kcal, -2.47%) | |
| Total Fat | 8.33g (+1.28g, +18.16%) | |
| Saturated Fat | 3.75g (+1.28g, +51.82%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 38.0mg (-18.00mg, -32.14%) | |
| Sodium | 400.0mg (+16.00mg, +4.17%) | |
| Total Carbohydrates | 14.17g (+7.47g, +111.49%) | |
| Dietary Fiber | 1.7g (+1.00g, +142.86%) | |
| Sugars | 4.17g (+2.76g, +195.74%) | |
| Sugars, added | N/A | |
| Protein | 8.33g (-9.31g, -52.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 108.0mg (+3.00mg, +2.86%) | |
| Iron, Fe | 0.58mg (-0.13mg, -18.31%) | |
| Potassium, K | 200.0mg (-30.00mg, -13.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Meat Sauce (sauce Base [tomatoes, Sauteed Onions, Ground Carrot Puree, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Garlic, Basil Leaves, Sugar, Black Pepper And Naturally Derived Citric Acid], Meat Blend [ground Beef, Yellow Onion, Italian Style Pork Sausage {pork, Water, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Flavoring, Bha, Bht, And Citric Acid}, Olive Pomace Oil, Garlic Chopped In Water {garlic, Water, And Citric Acid (preservative)}], Sugar, Salt [salt, Sodium Silicoaluminate], Black Pepper, Dried Basil, Dehydrated Parsley), Lasagna Cheese Filling (ricotta Cheese [pasteurized Whey, Cream And Milk], Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin {a Natural Mold Inhibitor}], Cottage Cheese [cultured Nonfat Milk And Milk, Salt, Contains Less Than 1% Of: Guar Gum, Mono And Diglycerides, Xanthan Gum, Carrageenan, Carob Bean Gum Sorbic Acid, Citric Acid, Natural Flavor, Vitamin A Palmitate And Carbon Dioxide {to Help Protect Flavor} ], Liquid Whole Egg With Citric Acid [whole Egg, Citric Acid]), Lasagna Pasta (semolina Flour [enriched With Iron {ferrous Sulfate} And B Vitamins {niacin, Thiamine, Riboflavin, Folic Acid]], Durum Wheat Flour [enriched With Iron {ferrous Sulfate} And B Vitamins {niacin, Thiamine, Riboflavin, Folic Acid}], Water, Whole Egg), Meat Blend (ground Beef, Yellow Onion, Italian Style Pork Sausage [pork, Water, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Flavoring, Bha, Bht, And Citric Acid], Olive Pomace Oil, Garlic Chopped In Water [garlic, Water, And Citric Acid Ipreservative}]), Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [a Natural Mold Inhibitor]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (+15.00kcal, +9.26%) | |
| Total Fat | 8.13g (+1.08g, +15.32%) | |
| Saturated Fat | 4.95g (+2.48g, +100.40%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 42.0mg (-14.00mg, -25.00%) | |
| Sodium | 392.0mg (+8.00mg, +2.08%) | |
| Total Carbohydrates | 18.37g (+11.67g, +174.18%) | |
| Dietary Fiber | 0.7g (=) | |
| Sugars | 1.77g (+0.36g, +25.53%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (-10.22g, -57.94%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 127.0mg (+22.00mg, +20.95%) | |
| Iron, Fe | 0.53mg (-0.18mg, -25.35%) | |
| Potassium, K | 208.0mg (-22.00mg, -9.57%) | |
| Vitamin D, IU | 1.0IU (-2.00IU, -66.67%) | |
| Ingredients | ||
|---|---|---|
Ingredients: Cooked Macaroni (water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (cultured Milk, Salt, Enzymes, Annatto [color]), American Cheese Spread (cheddar And Colby Cheese [cultured Milk, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milkfat, Salt, Carrageenan, Cellulose Gum), Eggs, Cream, Breadcrumbs (wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Butter (cream, Salt), 2% Or Less Of Modified Cornstarch, Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Romano Cheese With Flavor (romano Cheese [cultured Cow's Milk, Salt, Enzymes], Enzyme Modified Romano Cheese [romano Cheese {cultured Cow's Milk, Water, Salt, Enzymes}, Salt]), Salt, Sour Cream (cultured Cream, Nonfat Milk), Onions, Bleached Wheat Flour, Potassium Chloride, Paprika, Turmeric, Natural Flavor, Spices, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.58
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 180.0kcal (+18.00kcal, +11.11%) | |
| Total Fat | 14.0g (+6.95g, +98.58%) | |
| Saturated Fat | 4.0g (+1.53g, +61.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 85.0mg (+29.00mg, +51.79%) | |
| Sodium | 370.0mg (-14.00mg, -3.65%) | |
| Total Carbohydrates | 4.0g (-2.70g, -40.30%) | |
| Dietary Fiber | 1.0g (+0.30g, +42.86%) | |
| Sugars | 2.0g (+0.59g, +41.84%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-7.64g, -43.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-15.00mg, -14.29%) | |
| Iron, Fe | 0.8mg (+0.09mg, +12.68%) | |
| Potassium, K | 220.0mg (-10.00mg, -4.35%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Green Leaf Spring Mix (green Leaf Lettuce, Spring Mix [mizuna, Tango, Green Oak, Spinach, Green Chard, Arugula, Green Leaf Lettuce, Red Leaf Lettuce, Lolla Rosa, Radicchio, Red Chard, Red Oak], Carrot), Avocado Ranch Dressing (vegetable Oil [canola And Or Soybean Oil, Non Fat Sour Cream [cultured Skim Milk, Corn Starch, Tapioca Starch, Carrageenan, Locust Bean Gum], Water, Avocado, Egg Yolk, Less Than 2% Of Dried Bell Pepper, Dried Garlic, Sugar, Cilantro, Modified Corn Starch, Distilled Vinegar, Salt, Apple Cider Vinegar, Spices, Dried Onion, Lime Juice Concentrate, Seasoning Blend [dextrose, Salt, Natural Flavors, Modified Corn Starch], Xanthan Gum, Carrageenan, Ground Mustard, Dried Lemon Peel, Lactic Acid, Gluconic Acid, Maltodextrin, Cultured Dextrose), Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Vinegar, Salt, Sugar), Hard Cooked Eggs, Grape Tomatoes, Mild Cheddar And Monterey Jack Cheese Blend (cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {vegetable Color}], Monterey Jack Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Blue Cheese Crumble (blue Cheese [cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Powdered Cellulose [to Prevent Caking]), Fully Cooked Bacon Topping (cured With: Water, Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphates) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.95
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 185.0kcal (+23.00kcal, +14.20%) | |
| Total Fat | 11.71g (+4.66g, +66.10%) | |
| Saturated Fat | 5.41g (+2.94g, +119.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 52.0mg (-4.00mg, -7.14%) | |
| Sodium | 369.0mg (-15.00mg, -3.91%) | |
| Total Carbohydrates | 10.36g (+3.66g, +54.63%) | |
| Dietary Fiber | 1.4g (+0.70g, +100.00%) | |
| Sugars | 1.8g (+0.39g, +27.66%) | |
| Sugars, added | N/A | |
| Protein | 9.46g (-8.18g, -46.37%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 90.0mg (-15.00mg, -14.29%) | |
| Iron, Fe | 0.9mg (+0.19mg, +26.76%) | |
| Potassium, K | 203.0mg (-27.00mg, -11.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Whole Milk [milk, Vitamin D], Roma Tomatoes, Onions, Cream [whole Milk], Red Bell Peppers, Green Bell Peppers, Unsalted Butter [pasteurized Cream, Natural Flavorings], Sour Cream [cultured Milk, Cultured Cream, Enzymes], Jalapeno Peppers, Corn Starch, Chicken Flavor Concentrate [chicken Broth, Chicken Flavor, Salt,cane Sugar, Onion Powder, Corn Starch, Natural Flavor, Turmeric], Mushroom Base [cooked Mushrooms, Mushroom Extract {mushroom Extract, Maltodextrin, Salt}, Salt, Natural Flavor {maltodextrin, Corn Syrup, Natural Flavor}, Canola Oil, Cane Sugar, Potato Flour, Onion Powder, Spice], White Distilled Vinegar, Garlic [garlic, Citric Acid, Ascorbic Acid {to Maintain Color}], Spices, Chile Powder [ground Chiles, Paprika, Spices, Garlic], Salt), Seasoned Chicken Thighs (chicken Thighs [chicken Thighs, Water, Sodium Phosphate, Salt], Water, Canola Oil, Spices [including Paprika], Garlic Powder, Onion Powder, Chile Powder [ground Chiles, Paprika, Spices, Garlic], Sugar, Umami [fermented Rice Extract {rice, Rice Malt, Salt}, Corn Starch {corn Starch, Salt}, Shiitake Extract, Kombu Extract], Citric Acid), White Tortilla Chips (whole Grain Corn, Water, Vegetable Oil [cottonseed, Corn, And Or Sunflower Oil]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Cellulose Powder), Sharp White Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose Powder), Green Onions | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 186.0kcal (+24.00kcal, +14.81%) | |
| Total Fat | 14.16g (+7.11g, +100.85%) | |
| Saturated Fat | 8.85g (+6.38g, +258.30%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 44.0mg (-12.00mg, -21.43%) | |
| Sodium | 372.0mg (-12.00mg, -3.13%) | |
| Total Carbohydrates | 10.62g (+3.92g, +58.51%) | |
| Dietary Fiber | N/A | |
| Sugars | 2.65g (+1.24g, +87.94%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-12.33g, -69.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 2.39mg (+1.68mg, +236.62%) | |
| Potassium, K | 248.0mg (+18.00mg, +7.83%) | |
| Vitamin D, IU | 14.0IU (+11.00IU, +366.67%) | |
| Ingredients | ||
|---|---|---|
Potatoes, Bechamel (whole Milk, Half & Half (milk, Cream), Butter (cream, Salt), Wheat Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch, Sea Salt, Spices), Parmesan (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose), Heavy Cream (heavy Cream, Skim Milk, Carrageenan), Salt, Thyme, Black Pepper, Nutmeg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 173.0kcal (+11.00kcal, +6.79%) | |
| Total Fat | 12.83g (+5.78g, +81.99%) | |
| Saturated Fat | 2.21g (-0.26g, -10.53%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-23.00mg, -41.07%) | |
| Sodium | 354.0mg (-30.00mg, -7.81%) | |
| Total Carbohydrates | 5.31g (-1.39g, -20.75%) | |
| Dietary Fiber | 1.3g (+0.60g, +85.71%) | |
| Sugars | 0.88g (-0.53g, -37.59%) | |
| Sugars, added | N/A | |
| Protein | 9.29g (-8.35g, -47.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 88.0mg (-17.00mg, -16.19%) | |
| Iron, Fe | 0.71mg (=) | |
| Potassium, K | 230.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Lettuce, Grilled White Chicken (chicken Breast With Rib Meat, Water, Potato Starch, Sea Salt), Caesar Dressing (canola Oil, Water, Parmesan Cheese [part Skim Milk, Culture, Salt, Enzymes], Egg Yolk, Dijon Mustard [distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices], Distilled Vinegar, Dried Garlic, Salt, Lemon Juice Concentrate, Sugar, Anchovies, Spice, Xanthan Gum, Mustard Flour, Maltodextrin, Anchovy Extract), Parmesan Cheese (parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Seasoned Croutons (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Canola And Or Sunflower Oil [with Rosemary Extract And Ascorbic Acid (to Preserve Freshness)], Whey, Salt, Sugar, Yeast, 2% Or Less Of Spices, Dehydrated Parsley, Onion Powder, Paprika [color], Turmeric [color], Extractive Of Paprika [color], Spice Extractive Enzymes, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (=) | |
| Total Fat | 8.59g (+1.54g, +21.84%) | |
| Saturated Fat | 4.04g (+1.57g, +63.56%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 21.0mg (-35.00mg, -62.50%) | |
| Sodium | 381.0mg (-3.00mg, -0.78%) | |
| Total Carbohydrates | 13.89g (+7.19g, +107.31%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 3.03g (+1.62g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (-10.32g, -58.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+16.00mg, +15.24%) | |
| Iron, Fe | 0.86mg (+0.15mg, +21.13%) | |
| Potassium, K | 212.0mg (-18.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Puree (water, Tomato Paste), Skim Milk, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Waer, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid [preservatives], May Also Contain Paprika, Natural Smoke Flavor), White Cheddar Cheese (cultured Milk, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water Dextrose, Spices, Lactic Acid Stater Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrate, Bha, Bht Citric Acid [to Protect Flavor]), Onions 2% Or Less Of Bleached Wheat Flour, Cream Soybean Oil, Butter (cream, Salt), Modified Cornstarch, Garlic Puree, Salt, Sugar, Spices, Potassium Chloride, Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 162.0kcal (=) | |
| Total Fat | 8.59g (+1.54g, +21.84%) | |
| Saturated Fat | 4.04g (+1.57g, +63.56%) | |
| Trans Fat | 0.25g (+0.25g) | |
| Cholesterol | 21.0mg (-35.00mg, -62.50%) | |
| Sodium | 381.0mg (-3.00mg, -0.78%) | |
| Total Carbohydrates | 13.89g (+7.19g, +107.31%) | |
| Dietary Fiber | 0.8g (+0.10g, +14.29%) | |
| Sugars | 3.03g (+1.62g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 7.32g (-10.32g, -58.50%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 121.0mg (+16.00mg, +15.24%) | |
| Iron, Fe | 0.86mg (+0.15mg, +21.13%) | |
| Potassium, K | 212.0mg (-18.00mg, -7.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Pasta (water, Semolina Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Puree (water, Tomato Paste), Skim Milk, Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Water, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid [preservatives], May Also Contain Paprika, Natural Smoke Flavor), White Cheddar Cheese (cultured Milk, Salt, Enzymes), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid [to Protect Flavor]), Onions, 2% Or Less Of Bleached Wheat Flour, Cream, Soybean Oil, Butter (cream, Salt), Modified Cornstarch, Garlic Puree, Salt, Sugar, Spices, Potassium Chloride, Xanthan Gum, Yeast Extract, Lactic Acid, Calcium Lactate | ||