Chef Boyardee Sports Forkables, 14 75 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Chef Boyardee Sports Forkables, 14 75 Oz
- Brand:
- Chef Boyardee
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2519924/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal | |
| Total Fat | 2.39g | |
| Saturated Fat | 0.8g | |
| Trans Fat | 0.0g | |
| Cholesterol | 4.0mg | |
| Sodium | 239.0mg | |
| Total Carbohydrates | 15.14g | |
| Dietary Fiber | 1.6g | |
| Sugars | 2.39g | |
| Sugars, added | N/A | |
| Protein | 3.19g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 60.0mg | |
| Iron, Fe | 0.57mg | |
| Potassium, K | 251.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.8g | |
| Fatty acids, total polyunsaturated | 0.4g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (semolina Wheat Flour, Whole Wheat Flour, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Calcium Carbonate), Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), High Fructose Corn Syrup, Less Than 2% Of: Modified Corn Starch, Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Milkfat, Sodium Phosphate, Salt, Xanthan Gum, Vitamin A Palmitate And Apo Carotenal [colors]), Sea Salt, Salt, Flavorings, Xanthan Gum, Onion Powder, Maltodextrin, Autolyzed Yeast Extract, Citric Acid Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-18.00kcal, -18.75%) | |
| Total Fat | 2.23g (-0.16g, -6.69%) | |
| Saturated Fat | 0.56g (-0.24g, -30.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 249.0mg (+10.00mg, +4.18%) | |
| Total Carbohydrates | 11.15g (-3.99g, -26.35%) | |
| Dietary Fiber | 1.1g (-0.50g, -31.25%) | |
| Sugars | 2.23g (-0.16g, -6.69%) | |
| Sugars, added | N/A | |
| Protein | 3.72g (+0.53g, +16.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 74.0IU (-6.00IU, -7.50%) | |
| Vitamin C, total ascorbic acid | 0.4mg (+0.40mg) | |
| Calcium, Ca | 30.0mg (-30.00mg, -50.00%) | |
| Iron, Fe | 0.67mg (+0.10mg, +17.54%) | |
| Potassium, K | 275.0mg (+24.00mg, +9.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.74g (-0.06g, -7.50%) | |
| Fatty acids, total polyunsaturated | 0.74g (+0.34g, +85.00%) | |
| Ingredients | ||
|---|---|---|
Potatoes, Water, Cabbage, Onions, Cooked Pork, Skim Milk, Tomatoes, Cooked Enriched Rice (long Grain Rice, Iron, Niacin, Thiamine, Folic Acid), Cooked Beef, 2% Or Less Of Tomato Paste, Tomato Juice, Rolled Oats, Soybean Oil, Salt, Sugar, Soy Protein Concentrate (with Caramel Color), Dried Egg Whites, Modified Food Starch, White Vinegar, Maltodextrin, Potassium Chloride, Spices, Dried Soy Sauce (soy Sauce (wheat, Soybeans, Salt), Maltodextrin, Salt), Autolyzed Yeast Extract, Garlic, Natural Flavors, Beef Stock, Xanthan Gum, Distilled Vinegar, Potato Maltodextrin, Molasses, Paprika, Rendered Beef Fat, Carrageenan With Dextrose, Citric Acid, Corn Syrup, Calcium Chloride, Barley Extractive, Beef Extract, Calcium Lactate, Corn Syrup Solids, Caramel Color, Lactic Acid, Garlic Powder, Sesame Oil, Succinic Acid, Natural Flavoring (contains Milk), Tamarind, Natural Flavor, Canola Oil, Sunflower Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-5.00kcal, -5.21%) | |
| Total Fat | 3.17g (+0.78g, +32.64%) | |
| Saturated Fat | 1.19g (+0.39g, +48.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 238.0mg (-1.00mg, -0.42%) | |
| Total Carbohydrates | 11.51g (-3.63g, -23.98%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 3.57g (+1.18g, +49.37%) | |
| Sugars, added | N/A | |
| Protein | 3.97g (+0.78g, +24.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 119.0IU (+39.00IU, +48.75%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 79.0mg (+19.00mg, +31.67%) | |
| Iron, Fe | 1.43mg (+0.86mg, +150.88%) | |
| Potassium, K | 246.0mg (-5.00mg, -1.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.19g (+0.39g, +48.75%) | |
| Fatty acids, total polyunsaturated | 0.4g (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Meatballs (beef And Pork, Crackermeal (bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate (vitamin B1), Riboflavin (vitamin B2), And Folic Acid), Water, Soy Protein Concentrate, Salt, Onion, Caramel Coloring, Garlic, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Spices, Flavorings, Soybean Oil), Enriched Pasta (semolina Wheat Flour [enriched With Iron, Dicalcium Phosphate, B Vitamins (niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Vitamin D3], Egg White), Less Than 2% Of: Sugar, Sea Salt, Soybean Oil, Carrot Juice, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Salt, Onion Powder, Garlic Powder, Cheese Flavor (enzyme Modified Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Citrate, Xanthan Gum), Dried Yeast, Citric Acid, Maltodextrin, High Fructose Corn Syrup, Ascorbic Acid, Flavorings, Oleoresin Paprika, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-5.00kcal, -5.21%) | |
| Total Fat | 3.17g (+0.78g, +32.64%) | |
| Saturated Fat | 1.19g (+0.39g, +48.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 238.0mg (-1.00mg, -0.42%) | |
| Total Carbohydrates | 11.51g (-3.63g, -23.98%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 3.57g (+1.18g, +49.37%) | |
| Sugars, added | N/A | |
| Protein | 3.97g (+0.78g, +24.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 119.0IU (+39.00IU, +48.75%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 79.0mg (+19.00mg, +31.67%) | |
| Iron, Fe | 1.43mg (+0.86mg, +150.88%) | |
| Potassium, K | 246.0mg (-5.00mg, -1.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.19g (+0.39g, +48.75%) | |
| Fatty acids, total polyunsaturated | 0.4g (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Meatballs (beef And Pork, Crackermeal [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, And Folic Acid], Water, Soy Protein Concentrate, Salt, Onion, Caramel Coloring, Garlic, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Spices, Flavorings, Soybean Oil), Enriched Pasta (semolina Wheat Flour [enriched With Iron, Dicalcium Phosphate, B Vitamins {niacin, Thiamine Mononitrate, Riboflavin, Folic Acid}, Vitamin D3], Egg White), Less Than 2% Of: Sugar, Sea Salt, Soybean Oil, Carrot Juice, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Salt, Onion Powder, Garlic Powder, Cheese Flavor (enzyme Modified Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Citrate, Xanthan Gum), Dried Yeast, Citric Acid, Maltodextrin, High Fructose Corn Syrup, Ascorbic Acid, Flavorings, Oleoresin Paprika, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 91.0kcal (-5.00kcal, -5.21%) | |
| Total Fat | 3.17g (+0.78g, +32.64%) | |
| Saturated Fat | 1.19g (+0.39g, +48.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (+2.00mg, +50.00%) | |
| Sodium | 238.0mg (-1.00mg, -0.42%) | |
| Total Carbohydrates | 11.51g (-3.63g, -23.98%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 3.57g (+1.18g, +49.37%) | |
| Sugars, added | N/A | |
| Protein | 3.97g (+0.78g, +24.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 119.0IU (+39.00IU, +48.75%) | |
| Vitamin C, total ascorbic acid | 3.6mg (+3.60mg) | |
| Calcium, Ca | 79.0mg (+19.00mg, +31.67%) | |
| Iron, Fe | 1.43mg (+0.86mg, +150.88%) | |
| Potassium, K | 246.0mg (-5.00mg, -1.99%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.19g (+0.39g, +48.75%) | |
| Fatty acids, total polyunsaturated | 0.4g (=) | |
| Ingredients | ||
|---|---|---|
Ingredients: Water, Tomato Puree, (water, Tomato Paste), Meatballs (beef And Pork, Crackermeal [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid], Water, Soy Protein Concentrate, Salt, Onion, Caramel Coloring, Garlic, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, Spices, Flavorings, Soybean Oil), Enriched Pasta (semolina Wheat Flour [enriched With Iron, Dicalcium Phosphate, B Vitamins {niacin, Thiamine Mononitrate, Riboflavin, Folic Acid}, Vitamin D3], Egg White), Less Than 2% Of: Sugar, Sea Salt, Soybean Oil, Carrot Juice, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Sultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [color]), Salt, Onion Powder, Garlic Powder, Cheese Flavor (enzyme Modified Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Sodium Citrate, Xanthan Gum), Dried Yeast, Citric Acid, Maltodextrin, High Fructose Corn Syrup, Ascorbic Acid, Flavorings, Oleoresin Paprika, Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 93.0kcal (-3.00kcal, -3.13%) | |
| Total Fat | 2.44g (+0.05g, +2.09%) | |
| Saturated Fat | 0.73g (-0.07g, -8.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-2.00mg, -50.00%) | |
| Sodium | 244.0mg (+5.00mg, +2.09%) | |
| Total Carbohydrates | 14.15g (-0.99g, -6.54%) | |
| Dietary Fiber | 2.4g (+0.80g, +50.00%) | |
| Sugars | 3.41g (+1.02g, +42.68%) | |
| Sugars, added | N/A | |
| Protein | 3.9g (+0.71g, +22.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 98.0IU (+18.00IU, +22.50%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 20.0mg (-40.00mg, -66.67%) | |
| Iron, Fe | 0.88mg (+0.31mg, +54.39%) | |
| Potassium, K | 244.0mg (-7.00mg, -2.79%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.98g (+0.18g, +22.50%) | |
| Fatty acids, total polyunsaturated | 0.49g (+0.09g, +22.50%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite And Bha, Bht, Citric Acid [to Protect Flavor]), Less Than 2% Of: High Fructose Corn Syrup, Garlic Powder, Onion Powder, Modified Corn Starch, Salt, Spices, Maltodextrin, Citric Acid, Yeast Extract, Sugar, Sea Salt, Potassium Chloride, Flavorings, Ammonium Chloride, Paprika, Lactic Acid Contains: Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.04
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-8.00kcal, -8.33%) | |
| Total Fat | 2.06g (-0.33g, -13.81%) | |
| Saturated Fat | 0.44g (-0.36g, -45.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+5.00mg, +125.00%) | |
| Sodium | 226.0mg (-13.00mg, -5.44%) | |
| Total Carbohydrates | 11.47g (-3.67g, -24.24%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 2.65g (+0.26g, +10.88%) | |
| Sugars, added | N/A | |
| Protein | 5.59g (+2.40g, +75.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU (-21.00IU, -26.25%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 24.0mg (-36.00mg, -60.00%) | |
| Iron, Fe | 0.53mg (-0.04mg, -7.02%) | |
| Potassium, K | 265.0mg (+14.00mg, +5.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.44g (-0.36g, -45.00%) | |
| Fatty acids, total polyunsaturated | 1.03g (+0.63g, +157.50%) | |
| Ingredients | ||
|---|---|---|
Water, Potatoes, Green Beans, Glazed Turkey Tenderloins (cooked Turkey Tenderloins, Water, Modified Cornstarch, Seasoning (autolyzed Yeast Extract, Maltodextrin, Salt, Turkey Flavor, Turkey Stock, Flavor, Gum Arabic], Carrageenan, Canola Oil, Sodium Phosphate, Natural Flavoring, Salt, Potassium Chloride, Paprika), Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Cane Sugar, Soybean Oil, Sea Salt, Yeast, Natural Flavor), Skim Milk, 2% Or Less Of Onions, Dried Cranberries (cranberries, Sugar, Sunflower Oil), Soybean Oil, Celery, Modified Cornstarch, Salt, Bleached Wheat Flour, Seasoning (maltodextrin, Salt, Flavoring, Chicken Fat, Sodium Lactate, Dried Chicken Broth, Autolyzed Yeast Extract, Gum Acacia, Sesame Oil, Less Than 2% Citric Acid, Lactic Acid, Canola Lecithin, Potassium Phosphate, Potato Maltodextrin, Sodium Citrate, Sodium Phosphates), Potassium Chloride, Yeast Extract, Spices, Seasoning (wheat Starch, Extracts Of Annatto And Turmeric Color, Natural Flavor), Garlic Puree, Dehydrated Onions, Caramel Color, Cultured Whey, Carrageenan With Dextrose | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (+14.00kcal, +14.58%) | |
| Total Fat | 3.89g (+1.50g, +62.76%) | |
| Saturated Fat | 1.24g (+0.44g, +55.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+10.00mg, +250.00%) | |
| Sodium | 247.0mg (+8.00mg, +3.35%) | |
| Total Carbohydrates | 13.07g (-2.07g, -13.67%) | |
| Dietary Fiber | 1.8g (+0.20g, +12.50%) | |
| Sugars | 3.89g (+1.50g, +62.76%) | |
| Sugars, added | N/A | |
| Protein | 4.95g (+1.76g, +55.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 106.0IU (+26.00IU, +32.50%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.80mg) | |
| Calcium, Ca | 28.0mg (-32.00mg, -53.33%) | |
| Iron, Fe | 0.95mg (+0.38mg, +66.67%) | |
| Potassium, K | 235.0mg (-16.00mg, -6.37%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Barbecue Sauce (water, Tomatoes, Brown Sugar, Vinegar, Corn Syrup Solids, Dried Molasses [molasses, Wheat Starch, Calcium Stearate, Soy Flour, And Hydroxylated Lecithin], Modified Corn Starch, Natural Mesquite Smoke Flavor, Salt, Onion Powder, Ground Black Pepper, Caramel Color, Citric Acid), Mashed Potatoes (water, Dehydrated Potatoes [potatoes, Mono And Diglycerides From Vegetable Oil, Disodium Dihydrogen Pyrophosphate, Citric Acid], Dehydrated Potatoes [potatoes, Mono And Diglycerides, Sodium Bisulfite And Bht {preservatives}], Soybean Oil, Salt, Potassium Chloride, Maltodextrin, Sugar, Calcium Chloride, Calcium Carbonate, Magnesium Chloride, Magnesium Carbonate, Natural Flavor, Oleoresin Of Black Pepper), Pork And Chicken Patty (pork, Mechanically Separated Chicken [chicken, Salt, Natural Flavorings, Citric Acid], Water, Textured Vegetable Protein Product [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, & Cyanocobalamin {b12}], Soy Protein Concentrate With Less Than 2% Soy Lecithin, Brown Sugar, Dextrose, Natural Mesquite Smoke Flavor, Paprika, Sodium Tripolyphosphate, Salt, Ground Black Pepper, Flavoring [spice Extractive With Soybean Oil, Mono And Diglycerides, Sunflower Lecithin], Caramel Color), Whole Kernel Corn, Water, Sugar X000d Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+3.00kcal, +3.13%) | |
| Total Fat | 2.83g (+0.44g, +18.41%) | |
| Saturated Fat | 0.88g (+0.08g, +10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+12.00mg, +300.00%) | |
| Sodium | 205.0mg (-34.00mg, -14.23%) | |
| Total Carbohydrates | 10.95g (-4.19g, -27.68%) | |
| Dietary Fiber | 1.4g (-0.20g, -12.50%) | |
| Sugars | 0.71g (-1.68g, -70.29%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+4.23g, +132.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-9.00IU, -11.25%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 35.0mg (-25.00mg, -41.67%) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 269.0mg (+18.00mg, +7.17%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g (+0.08g, +10.00%) | |
| Fatty acids, total polyunsaturated | 0.88g (+0.48g, +120.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Sauce (water, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Contains 2% Or Less Of: Alfredo Cheese Blend [parmesan, Cheddar And Romano Cheese From Cow's Milk {milk, Cheese Culture, Salt, Enzymes}, Water, Nonfat Dry Milk, Salt, Disodium Phosphate, Sodium Citrate], Flavorings, Potassium Chloride, Sea Salt, Xanthan Gum, Guar Gum), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 48.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+3.00kcal, +3.13%) | |
| Total Fat | 2.83g (+0.44g, +18.41%) | |
| Saturated Fat | 0.88g (+0.08g, +10.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 16.0mg (+12.00mg, +300.00%) | |
| Sodium | 205.0mg (-34.00mg, -14.23%) | |
| Total Carbohydrates | 10.95g (-4.19g, -27.68%) | |
| Dietary Fiber | 1.4g (-0.20g, -12.50%) | |
| Sugars | 0.71g (-1.68g, -70.29%) | |
| Sugars, added | N/A | |
| Protein | 7.42g (+4.23g, +132.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 71.0IU (-9.00IU, -11.25%) | |
| Vitamin C, total ascorbic acid | 2.1mg (+2.10mg) | |
| Calcium, Ca | 35.0mg (-25.00mg, -41.67%) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 269.0mg (+18.00mg, +7.17%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.88g (+0.08g, +10.00%) | |
| Fatty acids, total polyunsaturated | 0.88g (+0.48g, +120.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Egg White), Sauce (water, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Contains 2% Or Less Of: Alfredo Cheese Blend [parmesan, Cheddar And Romano Cheese From Cow's Milk {milk, Cheese Culture, Salt, Enzymes}, Water, Nonfat Dry Milk, Salt, Disodium Phosphate, Sodium Citrate], Flavorings, Potassium Chloride, Sea Salt, Xanthan Gum, Guar Gum), Cooked Chicken (chicken Breast, Water, Olive Oil, Contains 2% Or Less Of: Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Potassium Chloride, Salt, Sodium Phosphates, Flavoring), Broccoli | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (+13.00kcal, +13.54%) | |
| Total Fat | 0.78g (-1.61g, -67.36%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 250.0mg (+11.00mg, +4.60%) | |
| Total Carbohydrates | 18.75g (+3.61g, +23.84%) | |
| Dietary Fiber | 4.7g (+3.10g, +193.75%) | |
| Sugars | 0.78g (-1.61g, -67.36%) | |
| Sugars, added | N/A | |
| Protein | 7.03g (+3.84g, +120.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 78.0IU (-2.00IU, -2.50%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 62.0mg (+2.00mg, +3.33%) | |
| Iron, Fe | 1.41mg (+0.84mg, +147.37%) | |
| Potassium, K | 297.0mg (+46.00mg, +18.33%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Prepared Great Northern Beans, Water, And Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 52.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-8.00kcal, -8.33%) | |
| Total Fat | 3.44g (+1.05g, +43.93%) | |
| Saturated Fat | 0.76g (-0.04g, -5.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 21.0mg (+17.00mg, +425.00%) | |
| Sodium | 229.0mg (-10.00mg, -4.18%) | |
| Total Carbohydrates | 6.49g (-8.65g, -57.13%) | |
| Dietary Fiber | 2.7g (+1.10g, +68.75%) | |
| Sugars | 1.15g (-1.24g, -51.88%) | |
| Sugars, added | N/A | |
| Protein | 7.63g (+4.44g, +139.18%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 76.0IU (-4.00IU, -5.00%) | |
| Vitamin C, total ascorbic acid | 3.4mg (+3.40mg) | |
| Calcium, Ca | 38.0mg (-22.00mg, -36.67%) | |
| Iron, Fe | 0.57mg (=) | |
| Potassium, K | 210.0mg (-41.00mg, -16.33%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.91g (+1.11g, +138.75%) | |
| Fatty acids, total polyunsaturated | 0.76g (+0.36g, +90.00%) | |
| Ingredients | ||
|---|---|---|
Seasoned Cooked Chicken (chicken Breast, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Cauliflower, Sauce (water, Olive Oil, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Red Wine Vinegar, Tapioca Starch, Basil, Honey, Garlic, Contains 2% Or Less Of: Garlic Puree, Salt, Sugar, Parsley, Lemon Juice Concentrate, Black Pepper), Yellow Squash, Cooked White Kidney Beans, Tomatoes, Chard, Kale, Spinach | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+9.00kcal, +9.38%) | |
| Total Fat | 4.45g (+2.06g, +86.19%) | |
| Saturated Fat | 1.42g (+0.62g, +77.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (-2.18g, -14.40%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.64g (+1.25g, +52.30%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.45g, +14.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+1.00IU, +1.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (-44.00mg, -73.33%) | |
| Iron, Fe | 0.73mg (+0.16mg, +28.07%) | |
| Potassium, K | 279.0mg (+28.00mg, +11.16%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark, Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [ Enriched Wheat Flour (bleached Wheat Flour, Niacin, Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), May Also Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Pasta (whole Wheat Flour, Durum Wheat Semolina), High Fructose Corn Syrup, Less Than 2% Of: Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [ Pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Sodium Phosphate, Salt, Milkfat, Xanthan Gum, Apo Carotenal [ Color]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 53.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+9.00kcal, +9.38%) | |
| Total Fat | 4.45g (+2.06g, +86.19%) | |
| Saturated Fat | 1.42g (+0.62g, +77.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (-2.18g, -14.40%) | |
| Dietary Fiber | 1.6g (=) | |
| Sugars | 3.64g (+1.25g, +52.30%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.45g, +14.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+1.00IU, +1.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (-44.00mg, -73.33%) | |
| Iron, Fe | 0.73mg (+0.16mg, +28.07%) | |
| Potassium, K | 279.0mg (+28.00mg, +11.16%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.82g (+1.02g, +127.50%) | |
| Fatty acids, total polyunsaturated | 0.61g (+0.21g, +52.50%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [enriched Wheat Flour {bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, May Also Contain Guar Gum], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Pasta (whole Wheat Flour, Durum Wheat Semolina), High Fructose Corn Syrup, Less Than 2% Of: Cheese (enzyme Modified Cheddar And Pasteurized Process Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Milkfat, Sodium Phosphate, Salt, Xanthan Gum, Vitamin A Palmitate And Apo Carotenal [colors]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 105.0kcal (+9.00kcal, +9.38%) | |
| Total Fat | 4.45g (+2.06g, +86.19%) | |
| Saturated Fat | 1.42g (+0.62g, +77.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+4.00mg, +100.00%) | |
| Sodium | 243.0mg (+4.00mg, +1.67%) | |
| Total Carbohydrates | 12.96g (-2.18g, -14.40%) | |
| Dietary Fiber | 1.2g (-0.40g, -25.00%) | |
| Sugars | 3.64g (+1.25g, +52.30%) | |
| Sugars, added | N/A | |
| Protein | 3.64g (+0.45g, +14.11%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 81.0IU (+1.00IU, +1.25%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 16.0mg (-44.00mg, -73.33%) | |
| Iron, Fe | 0.73mg (+0.16mg, +28.07%) | |
| Potassium, K | 283.0mg (+32.00mg, +12.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.82g (+1.02g, +127.50%) | |
| Fatty acids, total polyunsaturated | 0.81g (+0.41g, +102.50%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Meatballs (pork, Dark Chicken, Mechanically Separated Chicken, Beef, Water, Crackermeal [bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Soy Protein Concentrate, Salt, Caramel Color, Flavorings, Soybean Oil, Citric Acid), Enriched Pasta (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2] And Folic Acid), High Fructose Corn Syrup, Less Than 2% Of: Cheeses (enzyme Modified Cheddar And Pasteurized Process Cheddar [pasteurized Milk, Cultures, Salt, Enzymes], Water, Cream, Milkfat, Sodium Phosphate, Salt, Xanthan Gum, Vitamin A Palmitate And Apo Carotenal [colors]), Sea Salt, Modified Corn Starch, Flavorings, Salt, Onion Powder, Citric Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 96.0kcal (=) | |
| Total Fat | 0.4g (-1.99g, -83.26%) | |
| Saturated Fat | 0.0g (-0.80g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-4.00mg, -100.00%) | |
| Sodium | 264.0mg (+25.00mg, +10.46%) | |
| Total Carbohydrates | 15.2g (+0.06g, +0.40%) | |
| Dietary Fiber | 4.0g (+2.40g, +150.00%) | |
| Sugars | 0.0g (-2.39g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+4.81g, +150.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 80.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 48.0mg (-12.00mg, -20.00%) | |
| Iron, Fe | 1.15mg (+0.58mg, +101.75%) | |
| Potassium, K | 200.0mg (-51.00mg, -20.32%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Field Peas, Water, Salt, Jalapeno Peppers (packed In Water, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate), Onion Powder | ||