Bertolli Three Cheese Tortellini by Conagra Brands Inc: Similar Foods
- Product:
- Bertolli Three Cheese Tortellini
- Brand:
- Bertolli
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2518620/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 147.0kcal | |
| Total Fat | 6.76g | |
| Saturated Fat | 2.65g | |
| Trans Fat | 0.0g | |
| Cholesterol | 22.0mg | |
| Sodium | 406.0mg | |
| Total Carbohydrates | 14.41g | |
| Dietary Fiber | 1.8g | |
| Sugars | 2.06g | |
| Sugars, added | N/A | |
| Protein | 7.06g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 59.0IU | |
| Vitamin C, total ascorbic acid | 0.7mg | |
| Calcium, Ca | 44.0mg | |
| Iron, Fe | 0.79mg | |
| Potassium, K | 150.0mg | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.06g | |
| Fatty acids, total polyunsaturated | 1.32g | |
| Ingredients | ||
|---|---|---|
Cheese Tortellini (durum Wheat Flour, Water, Ricotta Cheese [pasteurized Whey, Milk Fat And Milk], Bread Crumbs [wheat Flour, Sugar, Soybean Oil, Yeast], Grated Parmesan Cheese [pasteurized Part Skim Milk, Cultures, Salt, Enzymes], Whole Eggs, Grated Asiago Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Salt, Egg Whites, Black Pepper, Nutmeg), Sauce (water, Diced Tomatoes, Cream, Tomato Puree, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Salted Vodka [vodka, Salt], Onions, Spices, Soybean Oil, Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Less Than 2% Of: Garlic, Tomato Paste, Rice Starch, Salt, Rendered Chicken Fat), Vegetables (onions And Tomatoes), Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor) Contains: Egg, Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.67
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (-24.00kcal, -16.33%) | |
| Total Fat | 5.29g (-1.47g, -21.75%) | |
| Saturated Fat | 2.64g (-0.01g, -0.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 432.0mg (+26.00mg, +6.40%) | |
| Total Carbohydrates | 12.33g (-2.08g, -14.43%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 2.64g (+0.58g, +28.16%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-0.89g, -12.61%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-15.00IU, -25.42%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.20mg, -28.57%) | |
| Calcium, Ca | 44.0mg (=) | |
| Iron, Fe | 0.63mg (-0.16mg, -20.25%) | |
| Potassium, K | 163.0mg (+13.00mg, +8.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.98g (-0.08g, -3.88%) | |
| Fatty acids, total polyunsaturated | 0.66g (-0.66g, -50.00%) | |
| Ingredients | ||
|---|---|---|
Tomato Puree (water, Tomatoes, Tomato Paste, Tomato Juice, Citric Acid), Cooked Enriched Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Ricotta Cheese (pasteurized Whey, Pasteurized Cream, Vinegar, Salt), Cooked Italian Sausage (pork, Water, Salt, Flavorings, Red Pepper, Mustard, Garlic Powder), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Onions, Cooked Beef, Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrate, Bha, Bht, Citric Acid), Modified Corn Starch, Salt, Parmesan Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Sugar, Bread Crumbs (enriched Wheat Flour [enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Soybean Oil, Salt, Corn Syrup), Romano Cheese Made From Cow's Milk (skim Milk, Cheese Cultures, Salt, Enzymes), Dehydrated Onion, Spice, Mono And Diglycerides, Dehydrated Garlic, Xanthan Gum Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.91
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+7.00kcal, +4.76%) | |
| Total Fat | 3.38g (-3.38g, -50.00%) | |
| Saturated Fat | 0.84g (-1.81g, -68.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 390.0mg (-16.00mg, -3.94%) | |
| Total Carbohydrates | 22.36g (+7.95g, +55.17%) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 5.91g (+3.85g, +186.89%) | |
| Sugars, added | N/A | |
| Protein | 7.59g (+0.53g, +7.51%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 84.0IU (+25.00IU, +42.37%) | |
| Vitamin C, total ascorbic acid | 0.8mg (+0.10mg, +14.29%) | |
| Calcium, Ca | 17.0mg (-27.00mg, -61.36%) | |
| Iron, Fe | 0.68mg (-0.11mg, -13.92%) | |
| Potassium, K | 131.0mg (-19.00mg, -12.67%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Brown Rice, Raw Salmon, Sushi Vinegar (sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (kelp Extract, Sorbitol, Maltitol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Raw Tuna, Avocado, Pickled Ginger (ginger, Water, Salt, Sugar, Vinegar), Sesame Seed, Green Leaf Lettuce, Seaweed | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 159.0kcal (+12.00kcal, +8.16%) | |
| Total Fat | 6.61g (-0.15g, -2.22%) | |
| Saturated Fat | 2.64g (-0.01g, -0.38%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (-9.00mg, -40.91%) | |
| Sodium | 410.0mg (+4.00mg, +0.99%) | |
| Total Carbohydrates | 19.82g (+5.41g, +37.54%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 3.08g (+1.02g, +49.51%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (-2.65g, -37.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 88.0IU (+29.00IU, +49.15%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.20mg, -28.57%) | |
| Calcium, Ca | 18.0mg (-26.00mg, -59.09%) | |
| Iron, Fe | 0.35mg (-0.44mg, -55.70%) | |
| Potassium, K | 128.0mg (-22.00mg, -14.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.64g (+0.58g, +28.16%) | |
| Fatty acids, total polyunsaturated | 1.76g (+0.44g, +33.33%) | |
| Ingredients | ||
|---|---|---|
Gravy (water, Corn Starch, Chicken Flavor [chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [cream Of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (white Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 137.0kcal (-10.00kcal, -6.80%) | |
| Total Fat | 7.49g (+0.73g, +10.80%) | |
| Saturated Fat | 2.2g (-0.45g, -16.98%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (=) | |
| Sodium | 419.0mg (+13.00mg, +3.20%) | |
| Total Carbohydrates | 11.01g (-3.40g, -23.59%) | |
| Dietary Fiber | 1.3g (-0.50g, -27.78%) | |
| Sugars | 0.88g (-1.18g, -57.28%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (-1.33g, -18.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 44.0IU (-15.00IU, -25.42%) | |
| Vitamin C, total ascorbic acid | 0.5mg (-0.20mg, -28.57%) | |
| Calcium, Ca | 26.0mg (-18.00mg, -40.91%) | |
| Iron, Fe | 0.79mg (=) | |
| Potassium, K | 108.0mg (-42.00mg, -28.00%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Gravy (water, Seasoned Cooked Beef [beef, Hydrolyzed Soy Protein, Garlic Juice, Salt], Modified Food Starch, Tomato Paste, Wheat Flour, Onion, Salt, Sugar, Soybean Oil, Flavoring, Monosodium Glutamate, Caramel Color, Spices), Charbroiled Patty (pork, Mechanically Separated Turkey, Water, Textured Soy Flour [soy Flour, Caramel Color], Bread Crumbs [enriched Bleached Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Soy Protein Concentrate, Flavoring, Salt, Caramel Color, Sodium Tripolyphosphate, Dextrose, Citric Acid), Cooked Enriched Egg Noodle ([semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Whole Dry Egg, Soybean Oil) Contains: Wheat, Soy, Egg | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (-2.00kcal, -1.36%) | |
| Total Fat | 6.58g (-0.18g, -2.66%) | |
| Saturated Fat | 2.63g (-0.02g, -0.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+7.00mg, +31.82%) | |
| Sodium | 404.0mg (-2.00mg, -0.49%) | |
| Total Carbohydrates | 12.28g (-2.13g, -14.78%) | |
| Dietary Fiber | 0.4g (-1.40g, -77.78%) | |
| Sugars | 0.88g (-1.18g, -57.28%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (+2.15g, +30.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+9.00mg, +20.45%) | |
| Iron, Fe | 0.61mg (-0.18mg, -22.78%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.54g (-0.52g, -25.24%) | |
| Fatty acids, total polyunsaturated | 1.54g (+0.22g, +16.67%) | |
| Ingredients | ||
|---|---|---|
Sauce Pouch: Water, Cream, Parmesan Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Cream Powder (cream, Nonfat Dry Milk, Sunflower Oil), Roasted Garlic, Nonfat Dried Milk, Modified Corn Starch, Salt, Parmesan Cheese Powder [parmesan Cheese (pasteurized Milk, Salt, Culture, Enzymes), Cultured Whey, Disodium Phosphate, Salt, Autolyzed Yeast Extract], Garlic Powder, Spice, Xanthan Gum, Natural Flavor (maltodextrin, Natural Flavor) Pasta: Cooked Pasta [water, Durum Wheat Semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid] Boneless, Skinless Chicken Breast With Rib Meat Contains Up To 11% Solution Of Water, Sodium Phosphates, Salt, Rubbed With: Garlic Powder, Salt, Sugar, Savory Flavor (natural Flavor, Maltodextrin), Yeast Extract, Spices (including Basil And Oregano), Onion Powder, Caramelized Sugar (caramelized Sugar, Maltodextrin), Dehydrated Parsley, Natural Flavors, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.74
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 188.0kcal (+41.00kcal, +27.89%) | |
| Total Fat | 9.41g (+2.65g, +39.20%) | |
| Saturated Fat | 3.47g (+0.82g, +30.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-5.00mg, -22.73%) | |
| Sodium | 406.0mg (=) | |
| Total Carbohydrates | 19.31g (+4.90g, +34.00%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 2.97g (+0.91g, +44.17%) | |
| Sugars, added | N/A | |
| Protein | 5.94g (-1.12g, -15.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 99.0IU (+40.00IU, +67.80%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-0.70mg, -100.00%) | |
| Calcium, Ca | 59.0mg (+15.00mg, +34.09%) | |
| Iron, Fe | 0.69mg (-0.10mg, -12.66%) | |
| Potassium, K | 139.0mg (-11.00mg, -7.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.23g (+0.17g, +8.25%) | |
| Fatty acids, total polyunsaturated | 2.97g (+1.65g, +125.00%) | |
| Ingredients | ||
|---|---|---|
Alfredo Sauce Flavored With Chicken: Water, Cooked White Meat Chicken (chicken Breast With Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Soybean Oil, Butter (cream, Salt), Modified Corn Starch, Nonfat Dry Milk, Less Than 2% Of: Buttermilk Powder, Rendered Chicken Fat, Chicken Flavor (contains Chicken Broth, Maltodextrin, Turkey Broth, Rendered Chicken Fat, Salt, Yeast Extract, Cooked Chicken, Turkey Fat, Turkey Meat, Cottonseed Oil, Mushroom Powder, Flavor, Disodium Inosinate, Disodium Guanylate), Maltodextrin, Dried Whey, Parmesan Cheese (cultured, Pasteurized Part Skim Milk, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose, Sorbic Acid), Cream, Salt, Sugar, Monosodium Glutamate, Flavorings, Sodium Phosphates, Titanium Dioxide (color), Sodium Stearoyl Lactylate, Datem, Mono And Diglycerides, Disodium Guanylate, Disodium Inosinate, Whole Milk Powder, Lactic Acid, Sodium Caseinate X000d Fettucine: Enriched Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate (reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid) X000d Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 61.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (+8.00kcal, +5.44%) | |
| Total Fat | 4.23g (-2.53g, -37.43%) | |
| Saturated Fat | 1.13g (-1.52g, -57.36%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (-4.00mg, -18.18%) | |
| Sodium | 406.0mg (=) | |
| Total Carbohydrates | 20.28g (+5.87g, +40.74%) | |
| Dietary Fiber | 2.0g (+0.20g, +11.11%) | |
| Sugars | 2.25g (+0.19g, +9.22%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+2.80g, +39.66%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (+12.00mg, +27.27%) | |
| Iron, Fe | 1.12mg (+0.33mg, +41.77%) | |
| Potassium, K | 148.0mg (-2.00mg, -1.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Cooked Fettuccine Pasta (water, Enriched Fettuccine Pasta [semolina {wheat] , Durum Wheat Flour, Niacin, Ferrous Sulphate {iron} , Thiamine Mononitrate , Riboflavin , Folic Acid), Canola Oil , Extra Virgin Olive Oil), Marinara Rustica Sauce (tomato [tomato , Tomato Juice, Citric Acid , Calcium Chloride] , Water, Tomato, Onion, Carrot , Garlic, Sugar, Sea Salt , Expeller Pressed Canola Oil, Rice Starch, Extra Virgin Olive Oil, Dried Basil, White Distilled Vinegar , Dried Oregano , Dried Red Chili Pepper , White Pepper), Fully Cooked Breaded Chicken Breast With Rib Meat (chicken Breast With Rib Meat , Water , Vegetable Protein Product [isolated Soy Protein, Magnesium Oxide , Zinc Oxide , Niacinamide, Ferrous Sulfate , Vitamin B12, Copper Gluconate , Vitamin A Palmitate , Calcium Pantothenate , Pyridoxine Hydrochloride , Thiamine Mononitrate , Riboflavin] , Seasoning [salt , Sugar, Sodium Phosphates , Maltodextrin, Dextrose, Spices , Yeast Extract, Natural Flavors , Sunflower Oil, Modified Food Starch], Modified Food Starch, Vinegar, Sodium Phosphates Breaded With [enriched Bleached Wheat Flour {enriched With Niacin, Reduced Iron, Thiamine Mononitrate , Riboflavin, Folic Acid), Sugar, Salt , Disodium Inosinate And Disodium Guanylate, Nonfat Milk, Dextrose , Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate} , Spice, Soybean Oil, Yeast, Extractives Of Paprika) Battered With [water, Enriched Bleached Wheat Flour{enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid}, Sugar, Salt , Nonfat Milk, Disodium Inosinate And Disodium Guanylate, Wheat Gluten , Dextrose , Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate , Monocalcium Phosphate} , Spice , Soybean Oil, Whey, Extractives Of Paprika , Torula Yeast] Pre Dusted With (enriched Wheat Flour {enriched With Niacin, Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid}, Modified Potato Starch, Salt, Soybean Oil] , Breading Is Set In Vegetable Oil), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt , Enzymes] , Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+3.00kcal, +2.04%) | |
| Total Fat | 8.0g (+1.24g, +18.34%) | |
| Saturated Fat | 1.5g (-1.15g, -43.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (-7.00mg, -31.82%) | |
| Sodium | 400.0mg (-6.00mg, -1.48%) | |
| Total Carbohydrates | 11.0g (-3.41g, -23.66%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 4.0g (+1.94g, +94.17%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (+1.94g, +27.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 30.0mg (-14.00mg, -31.82%) | |
| Iron, Fe | 1.0mg (+0.21mg, +26.58%) | |
| Potassium, K | 160.0mg (+10.00mg, +6.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Yellowfin Tuna (light Tuna, Water, Salt), Mayonnaise (soybean Oil, Water, Sugar, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Salt, Spices, Calcium Disodium Edta [used To Protect Quality]), Celery, Breadcrumbs (bleached Wheat Flour, Dextrose, Yeast, Salt), Salt, Preservatives (water, Sodium Benzoate, Potassium Sorbate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (-43.00kcal, -29.25%) | |
| Total Fat | 4.75g (-2.01g, -29.73%) | |
| Saturated Fat | 1.78g (-0.87g, -32.83%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (-10.00mg, -45.45%) | |
| Sodium | 392.0mg (-14.00mg, -3.45%) | |
| Total Carbohydrates | 11.57g (-2.84g, -19.71%) | |
| Dietary Fiber | 0.9g (-0.90g, -50.00%) | |
| Sugars | 4.45g (+2.39g, +116.02%) | |
| Sugars, added | N/A | |
| Protein | 3.26g (-3.80g, -53.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 30.0IU (-29.00IU, -49.15%) | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 21.0mg (-23.00mg, -52.27%) | |
| Iron, Fe | 0.47mg (-0.32mg, -40.51%) | |
| Potassium, K | 131.0mg (-19.00mg, -12.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.08g (+0.02g, +0.97%) | |
| Fatty acids, total polyunsaturated | 0.74g (-0.58g, -43.94%) | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes: Rehydrated Potato Flakes And Granules (water, Potatoes, Mono And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite), Margarine (soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Monoglycerides, Sodium Benzoate, Soy Lecithin, Medium Chain Triglycerides, Calcium Disodium Edta, Vitamin A Palmitate, Beta Carotene [color], Vitamin D3, Natural And Artificial Flavor), Cream, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Monosodium Glutamate, Xanthan Gum, Guar Gum, Flavoring Gravy: Water, Modified Corn Starch, 2% Or Less Of The Following: Salt, Monosodium Glutamate, Flavorings, Caramel Color, Corn Syrup Solids, Whey, Autolyzed Yeast Extract, Hydrolyzed Soy Protein, Sugar, Extractives Of Paprika, Vegetable Juice Concentrates (celery, Carrot, Onion And Leek), Disodium Inosinate & Disodium Guanylate, Xanthan Gum, Propylene Glycol Salisbury Steak: Mechanically Separated Chicken, Pork, Water, Beef, Textured Vegetable Protein (soy Flour, Caramel Color), Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), 2% Or Less Of The Following: Soy Protein Concentrate, Salt, Dehydrated Onion, Caramel Color, Flavoring, Sodium Phosphate, Dextrose, Natural Flavors, Citric Acid, Soy Lecithin Cinnamon Apple Dessert: Water, Apples (citric Acid And Ascorbic Acid To Retain Color), Sugar, Brown Sugar, Modified Corn Starch, Natural Flavor, Acetylated Monoglycerides, Modified Food Starch, Salt, Cinnamon, Lemon Juice Concentrate, Propylene Glycol, Ethanol, Spice, Lemon Oil Corn: Corn, Water, Salt, Sugar Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal (-8.00kcal, -5.44%) | |
| Total Fat | 6.37g (-0.39g, -5.77%) | |
| Saturated Fat | 2.62g (-0.03g, -1.13%) | |
| Trans Fat | 0.19g (+0.19g) | |
| Cholesterol | 21.0mg (-1.00mg, -4.55%) | |
| Sodium | 393.0mg (-13.00mg, -3.20%) | |
| Total Carbohydrates | 12.73g (-1.68g, -11.66%) | |
| Dietary Fiber | 1.1g (-0.70g, -38.89%) | |
| Sugars | 1.5g (-0.56g, -27.18%) | |
| Sugars, added | N/A | |
| Protein | 7.12g (+0.06g, +0.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+16.00mg, +36.36%) | |
| Iron, Fe | 0.45mg (-0.34mg, -43.04%) | |
| Potassium, K | 150.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin+], White Wine, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Natural Flavor, Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Salt, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (-7.00kcal, -4.76%) | |
| Total Fat | 9.0g (+2.24g, +33.14%) | |
| Saturated Fat | 2.5g (-0.15g, -5.66%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 25.0mg (+3.00mg, +13.64%) | |
| Sodium | 400.0mg (-6.00mg, -1.48%) | |
| Total Carbohydrates | 6.0g (-8.41g, -58.36%) | |
| Dietary Fiber | 1.0g (-0.80g, -44.44%) | |
| Sugars | 1.0g (-1.06g, -51.46%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (+1.94g, +27.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (+16.00mg, +36.36%) | |
| Iron, Fe | 0.72mg (-0.07mg, -8.86%) | |
| Potassium, K | 140.0mg (-10.00mg, -6.67%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Oven Roasted Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Egg Yolks, Salt, Sugar, Contains Less Than 2% Of Lemon Juice Concentrate, Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic*, Spices [includes Mustard], Xanthan Gum, Onion*, Enzyme Modified Cheese [cultured Milk, Water, Salt, Enzymes], Anchovy, Molasses, Lactic Acid, Natural Flavors, Gum Acacia, Enzymes, Tamarind Concentrate, Celery Seed) Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Multigrain Caesar Crouton (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Or Olive Oil, Salt, Sugar, Rye Meal, Wheat Bran, Yeast, Caramel Color, Dehydrated Garlic, Corn Meal, Spices, Caraway Seeds, Natural Butter Flavor [milk], Citric Acid, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-13.00kcal, -8.84%) | |
| Total Fat | 4.78g (-1.98g, -29.29%) | |
| Saturated Fat | 1.37g (-1.28g, -48.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+1.00mg, +4.55%) | |
| Sodium | 424.0mg (+18.00mg, +4.43%) | |
| Total Carbohydrates | 14.58g (+0.17g, +1.18%) | |
| Dietary Fiber | 1.1g (-0.70g, -38.89%) | |
| Sugars | 1.82g (-0.24g, -11.65%) | |
| Sugars, added | N/A | |
| Protein | 8.88g (+1.82g, +25.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 46.0mg (+2.00mg, +4.55%) | |
| Iron, Fe | 0.82mg (+0.03mg, +3.80%) | |
| Potassium, K | 159.0mg (+9.00mg, +6.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Marinara Sauce (diced Tomatoes In Juice [tomatoes, Tomato Juice, Sea Salt, Calcium Chloride, Citric Acid], Concentrated Crushed Tomatoes [tomatoes, Sea Salt, Citric Acid], Water, Spice Mix [modified Food Starch, Cultured Sugar, Sea Salt, Cane Sugar, Potassium Sorbate {preservative}, Sodium Benzoate {preservative}, Black Pepper, Stabilizer {xanthan Gum, Dextrose, Maltodextrin, And Guar Gum}, Dried Basil, Dried Parsley, Rosemary, Marjoram, Ground Fennel Seed, Dried Oregano], Canola Oil And Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil), Breaded And Fried Marinated White Chicken Meat Cutlet (marinated And Battered White Chicken Meat Cutlet [marinated White Chicken Meat Cutlet {chicken Breast With Rib Meat (chicken Breast With Rib Meat, May Contain Up To 2% Retained Water), Water, Spice Mix (starch Blend [rice Starch, Rice Flour], Sea Salt, Cultured Sugar, Sodium Tripolyphosphate [preservative])}, Batter Mix {water, Batter Mix (bleached Wheat Flour, Modified Corn Starch, Salt, Cellulose Gum, Wheat Gluten), Seasoned Flour Spice Mix (flour [bleached Wheat Flour Enriched {bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Seasoned Salt [salt, Sugar, Onion, Garlic, Corn Starch, Spices, Turmeric, Paprika Oleoresin And Less Than 2% Silicon Dioxide {a Natural Anti Caking Agent}], Black Pepper)}], Bread Crumbs [wheat Flour, Sugar, Yeast, Sea Salt], Oil Shortening [soybean Oil, Tbhq {added As An Antioxidant}]), Citric Acid (added As A Chelating Agent}, And Dimethyl Polysiloxane (added As An Antifoam}]), Cooked Spaghetti (water, Enriched Spaghetti Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Ferrous Sulphate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Oil Dressing And Spice Mix [canola Oil And Extra Virgin Olive Oil, Sea Salt, Cultured Sugar]), Mozzarella Cheese (mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]), Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+7.00kcal, +4.76%) | |
| Total Fat | 8.37g (+1.61g, +23.82%) | |
| Saturated Fat | 3.96g (+1.31g, +49.43%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 405.0mg (-1.00mg, -0.25%) | |
| Total Carbohydrates | 11.45g (-2.96g, -20.54%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 1.76g (-0.30g, -14.56%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+0.87g, +12.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (+22.00mg, +50.00%) | |
| Iron, Fe | 1.32mg (+0.53mg, +67.09%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Beef, Milk (whole Milk, Vitamin D3), Carrots, Potato Flakes (potatoes, Less Than 2% Of The Following Ingredients: Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Green Peas, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], [potato Starch And Powdered Cellulose {to Prevent Caking} Natamycin {a Natural Mold Inhibitor}]), Onion, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin And Cyanocobalamin), Burgundy Wine, Unsalted Butter (pasteurized Cream, Natural Flavoring), Tomato Paste (tomato Paste, Less Than 2% Of: Spices, Natural Flavors, Citric Acid), Modified Cornstarch, Beef Flavor (roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil And Paprika), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Garlic, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Savory Flavor (natural Flavor, Maltodextrin), Sugar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Spices And Turmeric), Thyme, Rosemary, Caramel Color Black Pepper, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+7.00kcal, +4.76%) | |
| Total Fat | 8.37g (+1.61g, +23.82%) | |
| Saturated Fat | 3.96g (+1.31g, +49.43%) | |
| Trans Fat | 0.44g (+0.44g) | |
| Cholesterol | 26.0mg (+4.00mg, +18.18%) | |
| Sodium | 405.0mg (-1.00mg, -0.25%) | |
| Total Carbohydrates | 11.45g (-2.96g, -20.54%) | |
| Dietary Fiber | 0.0g (-1.80g, -100.00%) | |
| Sugars | 1.76g (-0.30g, -14.56%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+0.87g, +12.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (+22.00mg, +50.00%) | |
| Iron, Fe | 1.32mg (+0.53mg, +67.09%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | 0.0IU (=) | |
| Ingredients | ||
|---|---|---|
Water, Beef, Milk (whole Milk, Vitamin D3), Carrots, Potato Flakes (potatoes, Less Than 2% Of The Following Ingredients: Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Green Peas, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Onion, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin And Cyanocobalamin), Burgundy Wine, Unsalted Butter (pasteurized Cream, Natural Flavoring), Tomato Paste (tomato Paste, Less Than 2% Of: Spices, Natural Flavors, Citric Acid), Modified Cornstarch, Beef Flavor (roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil And Paprika), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Garlic, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Savory Flavor (natural Flavor, Maltodextrin), Sugar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Spices And Turmeric), Thyme, Rosemary, Caramel Color, Black Pepper, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 144.0kcal (-3.00kcal, -2.04%) | |
| Total Fat | 5.65g (-1.11g, -16.42%) | |
| Saturated Fat | 1.98g (-0.67g, -25.28%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 20.0mg (-2.00mg, -9.09%) | |
| Sodium | 427.0mg (+21.00mg, +5.17%) | |
| Total Carbohydrates | 14.41g (=) | |
| Dietary Fiber | 0.8g (-1.00g, -55.56%) | |
| Sugars | 1.69g (-0.37g, -17.96%) | |
| Sugars, added | N/A | |
| Protein | 8.76g (+1.70g, +24.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (+12.00mg, +27.27%) | |
| Iron, Fe | 1.02mg (+0.23mg, +29.11%) | |
| Potassium, K | 161.0mg (+11.00mg, +7.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (crushed Tomatoes In Puree [water, Tomatoes, Tomato Paste], Onions, Butter [cream, Salt], Water, Contains 2% Or Less Of: Modified Corn Starch, Garlic, Tomato Paste, Canola Oil, Sugar, Salt, Spices, Distilled Vinegar, Olive Oil), Cooked Enriched Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Breaded White Meat Chicken Patties (chicken Breast With Rib Meat, Wheat Flour, Water, Contains 2% Or Less Of: Salt, Parmesan Cheese [cultured, Pasteurized Part Skim Milk, Salt, Enzymes], Parmesan And Romano Cheeses [pasteurized Part Skim Cow's Milk, Cultures, Enzymes, Salt], Modified Corn Starch, Natural Flavor, Yellow Corn Flour, Soy Protein Concentrate, Parmesan And Cheddar Cheeses [pasteurized Milk, Cultures, Enzymes, Salt], Sodium Tripolyphosphate, Sugar, Yeast, Yeast Extract, Palm Oil, Soybean Oil, Maltodextrin, Unsalted Butter [pasteurized Cream, Natural Flavor], Leavening [sodium Aluminum Phosphate, Sodium Bicarbonate], Lactic Acid, Soy Lecithin Fried In Vegetable Oil), Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes) | ||