Bertolli Chicken Broccoli Fettuccine Alfredo With Grilled White Meat Chicken And Broccoli In A Rich And Creamy Alfredo Sauce, Chicken Broccoli Fettuccine Alfredo by Conagra Frozen Foods: Similar Foods
- Product:
- Chicken Broccoli Fettuccine Alfredo With Grilled White Meat Chicken And Broccoli In A Rich And Creamy Alfredo Sauce, Chicken Broccoli Fettuccine Alfredo
- Brand:
- Bertolli
- Maker:
- Conagra Frozen Foods
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2618429/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 139.0kcal | |
| Total Fat | 6.37g | |
| Saturated Fat | 2.62g | |
| Trans Fat | 0.19g | |
| Cholesterol | 21.0mg | |
| Sodium | 393.0mg | |
| Total Carbohydrates | 12.73g | |
| Dietary Fiber | 1.1g | |
| Sugars | 1.5g | |
| Sugars, added | N/A | |
| Protein | 7.12g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg | |
| Iron, Fe | 0.45mg | |
| Potassium, K | 150.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin+], White Wine, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Natural Flavor, Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Salt, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 13.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 130.0kcal (-9.00kcal, -6.47%) | |
| Total Fat | 6.14g (-0.23g, -3.61%) | |
| Saturated Fat | 2.89g (+0.27g, +10.31%) | |
| Trans Fat | 0.18g (-0.01g, -5.26%) | |
| Cholesterol | 20.0mg (-1.00mg, -4.76%) | |
| Sodium | 386.0mg (-7.00mg, -1.78%) | |
| Total Carbohydrates | 11.55g (-1.18g, -9.27%) | |
| Dietary Fiber | 1.1g (=) | |
| Sugars | 1.44g (-0.06g, -4.00%) | |
| Sugars, added | N/A | |
| Protein | 6.86g (-0.26g, -3.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 65.0mg (+5.00mg, +8.33%) | |
| Iron, Fe | 0.47mg (+0.02mg, +4.44%) | |
| Potassium, K | 155.0mg (+5.00mg, +3.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin+], White Wine, Onions, Soybean Oil, Rendered Chicken Fat, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Natural Flavor, Less Than 2% Of: Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Corn Starch, Parmesan Cheese Flavor [parmesan Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Water, Salt, Disodium Phosphate, Sodium Citrate], Milk, Salt, Barley Malt Extract), Cooked Pasta (water, Durum Wheat Semolina), Broccoli, Seasoned White Meat Chicken (chicken Breast, Water, Less Than 2% Of: Natural Flavorings, Sugar, Sea Salt, Olive Oil, Isolated Soy Protein, Rice Starch, Isolated Soy Product) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+1.00kcal, +0.72%) | |
| Total Fat | 9.0g (+2.63g, +41.29%) | |
| Saturated Fat | 2.5g (-0.12g, -4.58%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 25.0mg (+4.00mg, +19.05%) | |
| Sodium | 400.0mg (+7.00mg, +1.78%) | |
| Total Carbohydrates | 6.0g (-6.73g, -52.87%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 1.0g (-0.50g, -33.33%) | |
| Sugars, added | N/A | |
| Protein | 9.0g (+1.88g, +26.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (=) | |
| Iron, Fe | 0.72mg (+0.27mg, +60.00%) | |
| Potassium, K | 140.0mg (-10.00mg, -6.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Lettuce, Oven Roasted Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Sugar, Yeast Extract, Natural Flavors), Caesar Dressing (water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Romano Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Egg Yolks, Salt, Sugar, Contains Less Than 2% Of Lemon Juice Concentrate, Granular Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Garlic*, Spices [includes Mustard], Xanthan Gum, Onion*, Enzyme Modified Cheese [cultured Milk, Water, Salt, Enzymes], Anchovy, Molasses, Lactic Acid, Natural Flavors, Gum Acacia, Enzymes, Tamarind Concentrate, Celery Seed) Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [to Prevent Caking]), Multigrain Caesar Crouton (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Or Olive Oil, Salt, Sugar, Rye Meal, Wheat Bran, Yeast, Caramel Color, Dehydrated Garlic, Corn Meal, Spices, Caraway Seeds, Natural Butter Flavor [milk], Citric Acid, Ascorbic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 17.48
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+6.00kcal, +4.32%) | |
| Total Fat | 6.58g (+0.21g, +3.30%) | |
| Saturated Fat | 2.63g (+0.01g, +0.38%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 29.0mg (+8.00mg, +38.10%) | |
| Sodium | 404.0mg (+11.00mg, +2.80%) | |
| Total Carbohydrates | 12.28g (-0.45g, -3.53%) | |
| Dietary Fiber | 0.4g (-0.70g, -63.64%) | |
| Sugars | 0.88g (-0.62g, -41.33%) | |
| Sugars, added | N/A | |
| Protein | 9.21g (+2.09g, +29.35%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (-7.00mg, -11.67%) | |
| Iron, Fe | 0.61mg (+0.16mg, +35.56%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.54g | |
| Fatty acids, total polyunsaturated | 1.54g | |
| Ingredients | ||
|---|---|---|
Sauce Pouch: Water, Cream, Parmesan Cheese (pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Soybean Oil, Cream Powder (cream, Nonfat Dry Milk, Sunflower Oil), Roasted Garlic, Nonfat Dried Milk, Modified Corn Starch, Salt, Parmesan Cheese Powder [parmesan Cheese (pasteurized Milk, Salt, Culture, Enzymes), Cultured Whey, Disodium Phosphate, Salt, Autolyzed Yeast Extract], Garlic Powder, Spice, Xanthan Gum, Natural Flavor (maltodextrin, Natural Flavor) Pasta: Cooked Pasta [water, Durum Wheat Semolina, Niacin, Iron (ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid] Boneless, Skinless Chicken Breast With Rib Meat Contains Up To 11% Solution Of Water, Sodium Phosphates, Salt, Rubbed With: Garlic Powder, Salt, Sugar, Savory Flavor (natural Flavor, Maltodextrin), Yeast Extract, Spices (including Basil And Oregano), Onion Powder, Caramelized Sugar (caramelized Sugar, Maltodextrin), Dehydrated Parsley, Natural Flavors, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+15.00kcal, +10.79%) | |
| Total Fat | 8.37g (+2.00g, +31.40%) | |
| Saturated Fat | 3.96g (+1.34g, +51.15%) | |
| Trans Fat | 0.44g (+0.25g, +131.58%) | |
| Cholesterol | 26.0mg (+5.00mg, +23.81%) | |
| Sodium | 405.0mg (+12.00mg, +3.05%) | |
| Total Carbohydrates | 11.45g (-1.28g, -10.05%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 1.76g (+0.26g, +17.33%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+0.81g, +11.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (+6.00mg, +10.00%) | |
| Iron, Fe | 1.32mg (+0.87mg, +193.33%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Water, Beef, Milk (whole Milk, Vitamin D3), Carrots, Potato Flakes (potatoes, Less Than 2% Of The Following Ingredients: Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Green Peas, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], [potato Starch And Powdered Cellulose {to Prevent Caking} Natamycin {a Natural Mold Inhibitor}]), Onion, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin And Cyanocobalamin), Burgundy Wine, Unsalted Butter (pasteurized Cream, Natural Flavoring), Tomato Paste (tomato Paste, Less Than 2% Of: Spices, Natural Flavors, Citric Acid), Modified Cornstarch, Beef Flavor (roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil And Paprika), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Garlic, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Savory Flavor (natural Flavor, Maltodextrin), Sugar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Spices And Turmeric), Thyme, Rosemary, Caramel Color Black Pepper, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 21.57
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 154.0kcal (+15.00kcal, +10.79%) | |
| Total Fat | 8.37g (+2.00g, +31.40%) | |
| Saturated Fat | 3.96g (+1.34g, +51.15%) | |
| Trans Fat | 0.44g (+0.25g, +131.58%) | |
| Cholesterol | 26.0mg (+5.00mg, +23.81%) | |
| Sodium | 405.0mg (+12.00mg, +3.05%) | |
| Total Carbohydrates | 11.45g (-1.28g, -10.05%) | |
| Dietary Fiber | 0.0g (-1.10g, -100.00%) | |
| Sugars | 1.76g (+0.26g, +17.33%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+0.81g, +11.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 66.0mg (+6.00mg, +10.00%) | |
| Iron, Fe | 1.32mg (+0.87mg, +193.33%) | |
| Potassium, K | 145.0mg (-5.00mg, -3.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Water, Beef, Milk (whole Milk, Vitamin D3), Carrots, Potato Flakes (potatoes, Less Than 2% Of The Following Ingredients: Monoglycerides, Sodium Acid Pyrophosphate, Citric Acid), Green Peas, Mild Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [vegetable Color], Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Onion, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin And Cyanocobalamin), Burgundy Wine, Unsalted Butter (pasteurized Cream, Natural Flavoring), Tomato Paste (tomato Paste, Less Than 2% Of: Spices, Natural Flavors, Citric Acid), Modified Cornstarch, Beef Flavor (roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil And Paprika), Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers [carob Bean And Or Xanthan And Or Guar Gums]), Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Garlic, Preservative (maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin, Egg White Lysozyme), Savory Flavor (natural Flavor, Maltodextrin), Sugar, Dijon Mustard (distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Spices And Turmeric), Thyme, Rosemary, Caramel Color, Black Pepper, White Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (-6.00kcal, -4.32%) | |
| Total Fat | 9.86g (+3.49g, +54.79%) | |
| Saturated Fat | N/A | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 22.0mg (+1.00mg, +4.76%) | |
| Sodium | 377.0mg (-16.00mg, -4.07%) | |
| Total Carbohydrates | 4.93g (-7.80g, -61.27%) | |
| Dietary Fiber | 1.2g (+0.10g, +9.09%) | |
| Sugars | 1.45g (-0.05g, -3.33%) | |
| Sugars, added | N/A | |
| Protein | 7.25g (+0.13g, +1.83%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 72.0mg (+12.00mg, +20.00%) | |
| Iron, Fe | 0.52mg (+0.07mg, +15.56%) | |
| Potassium, K | 152.0mg (+2.00mg, +1.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salad: Lettuce, Buffalo Chicken (grilled Chicken, Frank's Red Hot Canola Oil, Gochugaru), Carrots, Celery, Com, Sugar Snap Peas, White Cheddar Cheese Greek Yogurt Ranch Dressing: Greek Yogurt, Canola Oil, Water, Lemon Juice, Mustard, Cilantro, Garlic Powder, Onion Powder, Salt , Black Pepper, Dill | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 22.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 155.0kcal (+16.00kcal, +11.51%) | |
| Total Fat | 4.23g (-2.14g, -33.59%) | |
| Saturated Fat | 1.13g (-1.49g, -56.87%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 18.0mg (-3.00mg, -14.29%) | |
| Sodium | 406.0mg (+13.00mg, +3.31%) | |
| Total Carbohydrates | 20.28g (+7.55g, +59.31%) | |
| Dietary Fiber | 2.0g (+0.90g, +81.82%) | |
| Sugars | 2.25g (+0.75g, +50.00%) | |
| Sugars, added | N/A | |
| Protein | 9.86g (+2.74g, +38.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 56.0mg (-4.00mg, -6.67%) | |
| Iron, Fe | 1.12mg (+0.67mg, +148.89%) | |
| Potassium, K | 148.0mg (-2.00mg, -1.33%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Fettuccine Pasta (water, Enriched Fettuccine Pasta [semolina {wheat] , Durum Wheat Flour, Niacin, Ferrous Sulphate {iron} , Thiamine Mononitrate , Riboflavin , Folic Acid), Canola Oil , Extra Virgin Olive Oil), Marinara Rustica Sauce (tomato [tomato , Tomato Juice, Citric Acid , Calcium Chloride] , Water, Tomato, Onion, Carrot , Garlic, Sugar, Sea Salt , Expeller Pressed Canola Oil, Rice Starch, Extra Virgin Olive Oil, Dried Basil, White Distilled Vinegar , Dried Oregano , Dried Red Chili Pepper , White Pepper), Fully Cooked Breaded Chicken Breast With Rib Meat (chicken Breast With Rib Meat , Water , Vegetable Protein Product [isolated Soy Protein, Magnesium Oxide , Zinc Oxide , Niacinamide, Ferrous Sulfate , Vitamin B12, Copper Gluconate , Vitamin A Palmitate , Calcium Pantothenate , Pyridoxine Hydrochloride , Thiamine Mononitrate , Riboflavin] , Seasoning [salt , Sugar, Sodium Phosphates , Maltodextrin, Dextrose, Spices , Yeast Extract, Natural Flavors , Sunflower Oil, Modified Food Starch], Modified Food Starch, Vinegar, Sodium Phosphates Breaded With [enriched Bleached Wheat Flour {enriched With Niacin, Reduced Iron, Thiamine Mononitrate , Riboflavin, Folic Acid), Sugar, Salt , Disodium Inosinate And Disodium Guanylate, Nonfat Milk, Dextrose , Leavening {sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate} , Spice, Soybean Oil, Yeast, Extractives Of Paprika) Battered With [water, Enriched Bleached Wheat Flour{enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin , Folic Acid}, Sugar, Salt , Nonfat Milk, Disodium Inosinate And Disodium Guanylate, Wheat Gluten , Dextrose , Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate , Monocalcium Phosphate} , Spice , Soybean Oil, Whey, Extractives Of Paprika , Torula Yeast] Pre Dusted With (enriched Wheat Flour {enriched With Niacin, Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid}, Modified Potato Starch, Salt, Soybean Oil] , Breading Is Set In Vegetable Oil), Mozzarella Cheese (low Moisture Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt , Enzymes] , Potato Starch And Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 141.0kcal (+2.00kcal, +1.44%) | |
| Total Fat | 3.64g (-2.73g, -42.86%) | |
| Saturated Fat | 1.14g (-1.48g, -56.49%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 16.0mg (-5.00mg, -23.81%) | |
| Sodium | 386.0mg (-7.00mg, -1.78%) | |
| Total Carbohydrates | 21.36g (+8.63g, +67.79%) | |
| Dietary Fiber | 4.1g (+3.00g, +272.73%) | |
| Sugars | 9.55g (+8.05g, +536.67%) | |
| Sugars, added | N/A | |
| Protein | 5.45g (-1.67g, -23.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (-15.00mg, -25.00%) | |
| Iron, Fe | 1.23mg (+0.78mg, +173.33%) | |
| Potassium, K | 159.0mg (+9.00mg, +6.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Prepared White Beans (water, White Beans), Water, Chicken Franks (mechanically Separated Chicken, Water, Salt, Corn Syrup, Dextrose, Sodium Phosphate, Natural Flavorings, Paprika, Sodium Erythorbate, Sodium Nitrite, Extractives Of Paprika), Sugar, Less Than 2% Of: Molasses, Modified Corn Starch, Salt, Distilled Vinegar, Caramel Color, Onion Powder, Baking Soda, Natural Smoke Flavor, Spice, Natural And Artificial Flavors | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.52
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 157.0kcal (+18.00kcal, +12.95%) | |
| Total Fat | 7.14g (+0.77g, +12.09%) | |
| Saturated Fat | 2.86g (+0.24g, +9.16%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 7.0mg (-14.00mg, -66.67%) | |
| Sodium | 386.0mg (-7.00mg, -1.78%) | |
| Total Carbohydrates | 16.43g (+3.70g, +29.07%) | |
| Dietary Fiber | 2.9g (+1.80g, +163.64%) | |
| Sugars | 3.57g (+2.07g, +138.00%) | |
| Sugars, added | N/A | |
| Protein | 5.71g (-1.41g, -19.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 57.0mg (-3.00mg, -5.00%) | |
| Iron, Fe | 1.14mg (+0.69mg, +153.33%) | |
| Potassium, K | 157.0mg (+7.00mg, +4.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Sweet Potato Gnocchi (sweet Potato Puree, Rice Flour, Potato Starch, Vegetable Fiber, Olive Oil, Salt), Sauce (milk, Water, Olive Oil, Cream, Cheese Blend [milk, Salt, Microbial Rennet], Modified Cornstarch, Salt, Vegetable Powder [salt, Yeast Extract, Cornstarch, Dried Vegetables {onion, Carrot, Leek, Tomato, Garlic}, Herbs, Spices, Olive Oil], Nutmeg, Black Pepper), Plant Based Crumble (water, Pea Protein, Coconut Aminos (coconut Syrup, White Wine Vinegar, Salt), Coconut Oil, Molasses, Rice Flour, Tomato Powder, Onion Powder, Basil Powder, Black Pepper), Milk, Champignon Mushrooms, Cheese Blend (milk, Salt, Microbial Rennet, Lactis Ferment), Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+1.00kcal, +0.72%) | |
| Total Fat | 10.0g (+3.63g, +56.99%) | |
| Saturated Fat | 3.0g (+0.38g, +14.50%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 30.0mg (+9.00mg, +42.86%) | |
| Sodium | 380.0mg (-13.00mg, -3.31%) | |
| Total Carbohydrates | 4.0g (-8.73g, -68.58%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 2.0g (+0.50g, +33.33%) | |
| Sugars, added | N/A | |
| Protein | 8.0g (+0.88g, +12.36%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+20.00mg, +33.33%) | |
| Iron, Fe | 0.6mg (+0.15mg, +33.33%) | |
| Potassium, K | 150.0mg (=) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Romaine Mix (romaine Lettuce, Red Cabbage, Carrot), Grilled Seasoned Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Less Than 2% Rice Starch, Salt, Vinegar, Sugar), Buttermilk Ranch Dressing (canola Oil, Buttermilk [cultured Pasteurized Skim Milk And Milk, Sodium Citrate And Salt], Water, Sugar, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Salt, Cider Vinegar, Dehydrated Garlic, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [as Preservatives], Dehydrated Onion, Natural Flavor [includes Milk], Spices, Buttermilk Solids, Phosphoric Acid, Guar Gum), Mild Cheddar Cheese (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, % Enzymes, Annatto {vegetable Color}], Potato Starch And Powdered Cellulose [to Prevent % Caking], Natamycin [a Natural Mold Inhibitor]), Grape Tomatoes, Carrot, Fully Cooked Bacon Topping (bacon Cured With Water Salt, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Smoke Flavoring, Sodium Phosphate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 145.0kcal (+6.00kcal, +4.32%) | |
| Total Fat | 7.05g (+0.68g, +10.68%) | |
| Saturated Fat | 2.2g (-0.42g, -16.03%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 22.0mg (+1.00mg, +4.76%) | |
| Sodium | 370.0mg (-23.00mg, -5.85%) | |
| Total Carbohydrates | 13.66g (+0.93g, +7.31%) | |
| Dietary Fiber | 1.3g (+0.20g, +18.18%) | |
| Sugars | 4.85g (+3.35g, +223.33%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (-0.95g, -13.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 60.0mg (=) | |
| Iron, Fe | 1.32mg (+0.87mg, +193.33%) | |
| Potassium, K | 137.0mg (-13.00mg, -8.67%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pork Chorizo Sausage (pork, Water, Contains 2% Or Less Of Each: Salt, Spices, Distilled Vinegar, Lemon Juice Concentrate, Celery Powder, Paprika), Water, Cornbread (wheat Flour, Granulated Cane Sugar, Yellow Corn Meal, Soybean Oil, Nonfat Dry Milk, Baking Powder [sodium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Mono Calcium Phosphate], Dried Egg Yolk, Wheat Starch, Salt, Pure Vanilla Powder [dextrose, Vanilla Extract], Beta Carotene [modified Com Starch, Soybean Oil, Ascorbyl Palmitate {antioxidant}, Mixed Tocopherols {antioxidant}]), Potatoes, Diced Tomatoes (tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Black Beans (black Beans, Water, Calcium Chloride And Ferrous Gluconate [added As A Processing Aid]), Corn, Tomato Paste, Red Peppers, Green Peppers, Onion, Green Jalapeno Peppers, Soybean Oil, Garlic, Salt, Modified Corn Starch, Sugar, Crushed Garlic, Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 135.0kcal (-4.00kcal, -2.88%) | |
| Total Fat | 9.8g (+3.43g, +53.85%) | |
| Saturated Fat | 5.71g (+3.09g, +117.94%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 35.0mg (+14.00mg, +66.67%) | |
| Sodium | 396.0mg (+3.00mg, +0.76%) | |
| Total Carbohydrates | 7.76g (-4.97g, -39.04%) | |
| Dietary Fiber | 0.4g (-0.70g, -63.64%) | |
| Sugars | 2.04g (+0.54g, +36.00%) | |
| Sugars, added | N/A | |
| Protein | 4.08g (-3.04g, -42.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (+1.00mg, +1.67%) | |
| Iron, Fe | 0.53mg (+0.08mg, +17.78%) | |
| Potassium, K | 167.0mg (+17.00mg, +11.33%) | |
| Vitamin D, IU | 15.0IU | |
| Ingredients | ||
|---|---|---|
Light Cream, Potatoes, Clam Meat, Clam Stock (water, Clam Base [cooked Clams (clams, Water, Corn Starch), Salt, Clam Broth, Sugar, Potato Flour, Natural Flavor, Onion Powder, Codfish Powder]), Onions, Contains 2% Or Less Of: Butter (cream, Salt), Wheat Flour, Modified Corn Starch, Cultured Dextrose, Pork Lard, Garlic, Water, Fish Stock (cod And Or Pollock, Salt, Sugar, Potatoes, Onions) And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 150.0kcal (+11.00kcal, +7.91%) | |
| Total Fat | 7.0g (+0.63g, +9.89%) | |
| Saturated Fat | 2.0g (-0.62g, -23.66%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 5.0mg (-16.00mg, -76.19%) | |
| Sodium | 390.0mg (-3.00mg, -0.76%) | |
| Total Carbohydrates | 17.0g (+4.27g, +33.54%) | |
| Dietary Fiber | 1.0g (-0.10g, -9.09%) | |
| Sugars | 4.0g (+2.50g, +166.67%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-3.12g, -43.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 80.0mg (+20.00mg, +33.33%) | |
| Iron, Fe | 0.0mg (-0.45mg, -100.00%) | |
| Potassium, K | 150.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Fatty acids, total monounsaturated | 1.5g | |
| Fatty acids, total polyunsaturated | 2.5g | |
| Ingredients | ||
|---|---|---|
Blanched Macaroni Product (water, Semolina), Water, Concentrated Skim Milk, Soybean Oil, Pasteurized Process Cheese Spread (american Cheese [milk, Bacterial Cultures, Salt, Microbial And Animal Enzymes], Water, Whey, Sodium Phosphate, Milkfat, Salt, Sodium Alginate, Lactic Acid, Apocarotenal [color]), Whey, Modified Cornstarch, Stirred Curd And Cheddar Cheeses (milk, Bacterial Cultures, Salt, Microbial And Animal Enzymes), Salt, Buttermilk Powder, Whey Protein Concentrate, Sodium Phosphate, Sugar, Annatto Color, Xanthan Gum, Lactic Acid, Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor), Citric Acid, Oleoresin Paprika (color), Seasoning (corn Maltodextrin, Flavor, Enzyme Modified Butterfat), Datem, Mono And Diglycerides, Calcium Lactate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 134.0kcal (-5.00kcal, -3.60%) | |
| Total Fat | 9.65g (+3.28g, +51.49%) | |
| Saturated Fat | 5.88g (+3.26g, +124.43%) | |
| Trans Fat | 0.24g (+0.05g, +26.32%) | |
| Cholesterol | 35.0mg (+14.00mg, +66.67%) | |
| Sodium | 393.0mg (=) | |
| Total Carbohydrates | 7.53g (-5.20g, -40.85%) | |
| Dietary Fiber | 0.5g (-0.60g, -54.55%) | |
| Sugars | 2.12g (+0.62g, +41.33%) | |
| Sugars, added | N/A | |
| Protein | 4.24g (-2.88g, -40.45%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 61.0mg (+1.00mg, +1.67%) | |
| Iron, Fe | 0.52mg (+0.07mg, +15.56%) | |
| Potassium, K | 169.0mg (+19.00mg, +12.67%) | |
| Vitamin D, IU | 14.0IU | |
| Ingredients | ||
|---|---|---|
Light Cream, Potatoes, Clam Meat, Clam Stock (water, Clam Base [cooked Clams (clams, Water, Corn Starch), Salt, Clam Broth, Sugar, Potato Flour, Natural Flavor, Onion Powder, Codfish Powder]), Onions, Contains 2% Or Less Of: Butter (cream, Salt), Wheat Flour, Modified Corn Starch, Cultured Dextrose, Pork Lard, Garlic, Water, Fish Stock (cod And Or Pollock, Salt, Sugar, Potatoes, Onions) And Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 126.0kcal (-13.00kcal, -9.35%) | |
| Total Fat | 6.53g (+0.16g, +2.51%) | |
| Saturated Fat | 1.51g (-1.11g, -42.37%) | |
| Trans Fat | 0.0g (-0.19g, -100.00%) | |
| Cholesterol | 13.0mg (-8.00mg, -38.10%) | |
| Sodium | 372.0mg (-21.00mg, -5.34%) | |
| Total Carbohydrates | 11.06g (-1.67g, -13.12%) | |
| Dietary Fiber | 1.5g (+0.40g, +36.36%) | |
| Sugars | 3.02g (+1.52g, +101.33%) | |
| Sugars, added | N/A | |
| Protein | 6.03g (-1.09g, -15.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 50.0mg (-10.00mg, -16.67%) | |
| Iron, Fe | 1.36mg (+0.91mg, +202.22%) | |
| Potassium, K | 141.0mg (-9.00mg, -6.00%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Vegetable Mix: Green Cabbage, Green Leaf Lettuce, Kale, Red Cabbage, Carrots; Greek Vinaigrette Dressing: Water, Canola Oil, Sugar, Extra Virgin Olive Oil, Olive Pomace Oil, White Wine Vinegar, Feta Cheese (milk, Salt, Culture, Enzymes), Distilled Vinegar, Modified Corn Starch, Salt, Dried Onion, Dried Garlic, Spices, Natural Flavors, Lemon Juice Concentrate, Ascorbic Acid, Xanthan Gum, Guar Gum, Dried Bell Pepper; Tomatoes; Chicken: Chicken Breast Meat With Rib Meat, Water, Seasoning (garlic Powder, Spices [including Basil And Oregano], Onion Powder, Romano Cheese [part Skim Cow's Milk, Cultures, Salt, Enzymes], Salt), Potato Starch, Salt, Vinegar; Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes And Potato Starch (added To Prevent Caking); Seasoned Pita Chips: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sunflower Oil, 2% Or Less Of Salt, Sugar, Yeast, Maltodextrin, Garlic Powder, Corn Syrup Solids, Spices, Onion Powder, Natural Flavors, Citric Acid, Rosemary Extract And Ascorbic Acid (to Preserve Freshness); Black Olives: Black Olives, Sea Salt, Water, Ferrous Gluconate (added To Stabilize Color) May Contain Pit Or Pit Fragments | ||