Campbell's, Spaghettios, Microwavable Pasta In Meat Sauce by Campbell Soup Company: Similar Foods
- Product:
- Campbell's, Spaghettios, Microwavable Pasta In Meat Sauce
- Brand:
- Campbell's
- Maker:
- Campbell Soup Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1626631/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal | |
| Total Fat | 1.75g | |
| Saturated Fat | 0.58g | |
| Trans Fat | 0.0g | |
| Cholesterol | 6.0mg | |
| Sodium | 310.0mg | |
| Total Carbohydrates | 14.62g | |
| Dietary Fiber | 1.2g | |
| Sugars | 4.68g | |
| Sugars, added | N/A | |
| Protein | 3.51g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU | |
| Vitamin C, total ascorbic acid | 3.5mg | |
| Calcium, Ca | 12.0mg | |
| Iron, Fe | 0.63mg | |
| Potassium, K | 240.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 23.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.06mg | |
| Niacin | 0.468mg | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), High Fructose Corn Syrup, Modified Food Starch, Contains Less Than 2% Of: Canola Oil, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Yeast Extract, Flavoring, Potassium Chloride, Hydrolyzed Soy Protein, Enzyme Modified Butter, Reconstituted Skim Milk, Citric Acid, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Mono And Diglycerides, Caramel Color, Vegetable Juice Concentrate (celery, Carrot, Onion, Leek), Onion Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (=) | |
| Total Fat | 1.75g (=) | |
| Saturated Fat | 0.58g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 310.0mg (=) | |
| Total Carbohydrates | 14.62g (=) | |
| Dietary Fiber | 1.2g (=) | |
| Sugars | 4.68g (=) | |
| Sugars, added | N/A | |
| Protein | 3.51g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (=) | |
| Vitamin C, total ascorbic acid | 3.5mg (=) | |
| Calcium, Ca | 12.0mg (=) | |
| Iron, Fe | 0.63mg (=) | |
| Potassium, K | 240.0mg (=) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg (=) | |
| Riboflavin | 0.06mg (=) | |
| Niacin | 0.468mg (=) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), High Fructose Corn Syrup, Modified Food Starch, Contains Less Than 2% Of: Canola Oil, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Yeast Extract, Flavoring, Potassium Chloride, Hydrolyzed Soy Protein, Enzyme Modified Butter, Reconstituted Skim Milk, Citric Acid, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Mono And Diglycerides, Caramel Color, Vegetable Juice Concentrate (celery, Carrot, Onion, Leek), Onion Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-10.00kcal, -11.36%) | |
| Total Fat | 1.37g (-0.38g, -21.71%) | |
| Saturated Fat | 0.78g (+0.20g, +34.48%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 294.0mg (-16.00mg, -5.16%) | |
| Total Carbohydrates | 13.73g (-0.89g, -6.09%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.35g (-2.33g, -49.79%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-0.76g, -21.65%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (+21.00IU, +12.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 31.0mg (+19.00mg, +158.33%) | |
| Iron, Fe | 0.71mg (+0.08mg, +12.70%) | |
| Potassium, K | 231.0mg (-9.00mg, -3.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.39g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Carrots, Cheese (cheddar, Romano Made From Cow's Milk And Enzyme Modified Cheddar [pasteurized Milk, Cultures, Salt, Enzymes] And Annatto [color]), Crackermeal (wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2] And Folic Acid), Contains Less Than 2% Of: High Fructose Corn Syrup, Rice, Onions, Salt, Potassium Chloride, Modified Corn Starch, Citric Acid, Mustard Flour, Spices, Natural Flavorings And Soybean Oil Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (+15.00kcal, +17.05%) | |
| Total Fat | 2.17g (+0.42g, +24.00%) | |
| Saturated Fat | 0.54g (-0.04g, -6.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+3.00mg, +50.00%) | |
| Sodium | 317.0mg (+7.00mg, +2.26%) | |
| Total Carbohydrates | 15.45g (+0.83g, +5.68%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 4.34g (-0.34g, -7.26%) | |
| Sugars, added | N/A | |
| Protein | 5.42g (+1.91g, +54.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (+28.00IU, +16.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 27.0mg (+15.00mg, +125.00%) | |
| Iron, Fe | 0.73mg (+0.10mg, +15.87%) | |
| Potassium, K | 228.0mg (-12.00mg, -5.00%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.95g | |
| Fatty acids, total polyunsaturated | 0.41g | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Seasoned Cooked Beef Water And Binder Product (beef, Water, Less Than 2% Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Water, Carrots, Green Onions (scallions), Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Contains 2% Or Less Of: Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Modified Corn Starch, Sesame Seed Oil, Garlic, Rice Vinegar, Beef Base (water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid), Cooking Wine (white Wine, Natural Flavor, Salt), Ginger, Canola Oil, Spice, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum) Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (+10.00kcal, +11.36%) | |
| Total Fat | 4.88g (+3.13g, +178.86%) | |
| Saturated Fat | 3.25g (+2.67g, +460.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+6.00mg, +100.00%) | |
| Sodium | 341.0mg (+31.00mg, +10.00%) | |
| Total Carbohydrates | 12.2g (-2.42g, -16.55%) | |
| Dietary Fiber | 0.8g (-0.40g, -33.33%) | |
| Sugars | 0.81g (-3.87g, -82.69%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-1.88g, -53.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 163.0IU (-12.00IU, -6.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 0.0mg (-12.00mg, -100.00%) | |
| Iron, Fe | 0.29mg (-0.34mg, -53.97%) | |
| Potassium, K | 244.0mg (+4.00mg, +1.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes (potatoes, Disodium Dihydrogen Pyrophosphate [to Maintain Natural Color]), Sauce (water, Whole Milk [milk, Vitamin A Palmitate, Vitamin D], Butter [cream, Salt], Modified Cornstarch, Sour Cream [cultured Cream], Salt, Green Onions, Cooked Bacon [pork Cured With Water, Salt, Sugar, Artificial Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate], Mono & Diglycerides, Spice), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 55.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 69.0kcal (-19.00kcal, -21.59%) | |
| Total Fat | 0.0g (-1.75g, -100.00%) | |
| Saturated Fat | 0.0g (-0.58g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 294.0mg (-16.00mg, -5.16%) | |
| Total Carbohydrates | 14.29g (-0.33g, -2.26%) | |
| Dietary Fiber | 2.9g (+1.70g, +141.67%) | |
| Sugars | 2.04g (-2.64g, -56.41%) | |
| Sugars, added | N/A | |
| Protein | 3.67g (+0.16g, +4.56%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 204.0IU (+29.00IU, +16.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 24.0mg (+12.00mg, +100.00%) | |
| Iron, Fe | 1.1mg (+0.47mg, +74.60%) | |
| Potassium, K | 269.0mg (+29.00mg, +12.08%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Filtered Water, Organic Black Beans, Organic Diced Tomatoes (organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid), Organic Red Bell Peppers, Organic Corn, Organic Tomato Paste, Organic Brown Rice, Organic Onions, Contains Less Than 2% Of: Organic Potato Starch, Organic Pineapple Juice Concentrate, Sea Salt, Organic Jalapeno Peppers, Organic Ginger Puree, Organic Garlic Puree, Organic Cilantro, Organic Onion Powder, Organic Lime Juice Concentrate, Organic Paprika, Organic Thyme, Organic Cayenne Pepper, Organic Allspice, Organic Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.44
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 70.0kcal (-18.00kcal, -20.45%) | |
| Total Fat | 1.63g (-0.12g, -6.86%) | |
| Saturated Fat | 0.95g (+0.37g, +63.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+6.00mg, +100.00%) | |
| Sodium | 282.0mg (-28.00mg, -9.03%) | |
| Total Carbohydrates | 8.4g (-6.22g, -42.54%) | |
| Dietary Fiber | 1.4g (+0.20g, +16.67%) | |
| Sugars | 1.63g (-3.05g, -65.17%) | |
| Sugars, added | N/A | |
| Protein | 5.15g (+1.64g, +46.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU (+28.00IU, +16.00%) | |
| Vitamin C, total ascorbic acid | 1.3mg (-2.20mg, -62.86%) | |
| Calcium, Ca | 8.0mg (-4.00mg, -33.33%) | |
| Iron, Fe | 0.19mg (-0.44mg, -69.84%) | |
| Potassium, K | 203.0mg (-37.00mg, -15.42%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.54g | |
| Fatty acids, total polyunsaturated | 0.14g | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (rehydrated Potato Flakes And Granules [water, Potatoes, Mono And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite], Butter [cream, Salt], Cream, Salt, Flavoring), Sweet Gravy (water, Brown Sugar, Modified Corn Starch, Chicken Flavor [chicken Broth, Salt, Chicken Fat], Chicken Glace [chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings], Butter [cream, Salt], Onions, Salt, Chardonnay Wine, Locust Bean Gum, Canola Oil, Garlic, Spice), Honey Roasted Turkey (turkey Breast Tenderloin, Water, Honey, Isolated Soy Protein Product [isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Olive Oil, Chicken Flavor [maltodextrin, Chicken Broth, Salt, Flavors], Salt, Potassium Chloride, Potassium And Sodium Phosphates, Flavorings, Soy Lecithin), Carrots, Broccoli, Water Contains: Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 92.0kcal (+4.00kcal, +4.55%) | |
| Total Fat | 2.31g (+0.56g, +32.00%) | |
| Saturated Fat | 0.77g (+0.19g, +32.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-2.00mg, -33.33%) | |
| Sodium | 327.0mg (+17.00mg, +5.48%) | |
| Total Carbohydrates | 14.62g (=) | |
| Dietary Fiber | 1.9g (+0.70g, +58.33%) | |
| Sugars | 3.85g (-0.83g, -17.74%) | |
| Sugars, added | N/A | |
| Protein | 3.46g (-0.05g, -1.42%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 154.0IU (-21.00IU, -12.00%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 13.0mg (+1.00mg, +8.33%) | |
| Iron, Fe | 0.9mg (+0.27mg, +42.86%) | |
| Potassium, K | 188.0mg (-52.00mg, -21.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.77g | |
| Fatty acids, total polyunsaturated | 0.38g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Cooked Italian Sausage (pork, Seasoning [spices, Salt, Corn Syrup Solids, Paprika, Garlic Powder, Caramel Color, Flavoring, Disodium Inosinate, Disodium Guanylate, Citric Acid], Water, Salt, Sodium Tripolyphosphate), High Fructose Corn Syrup, Crackermeal (enriched Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], May Contain Guar Gum), Less Than 2% Of: Salt, Textured Vegetable Protein (soy Protein Concentrate, Caramel Color), Modified Corn Starch, Dehydrated Onion, Carrots, Vital Wheat Gluten, Dehydrated Garlic, Caramel Color, Spices, Corn Syrup Solids, Dextrose, Paprika, Soybean Oil Contains: Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 99.0kcal (+11.00kcal, +12.50%) | |
| Total Fat | 1.91g (+0.16g, +9.14%) | |
| Saturated Fat | 0.76g (+0.18g, +31.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 351.0mg (+41.00mg, +13.23%) | |
| Total Carbohydrates | 15.27g (+0.65g, +4.45%) | |
| Dietary Fiber | 4.6g (+3.40g, +283.33%) | |
| Sugars | 1.53g (-3.15g, -67.31%) | |
| Sugars, added | N/A | |
| Protein | 4.58g (+1.07g, +30.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (-22.00IU, -12.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 15.0mg (+3.00mg, +25.00%) | |
| Iron, Fe | 1.37mg (+0.74mg, +117.46%) | |
| Potassium, K | 275.0mg (+35.00mg, +14.58%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.76g | |
| Fatty acids, total polyunsaturated | 0.38g | |
| Ingredients | ||
|---|---|---|
Prepared Pinto Beans, Water, Contains Less Than 2% Of: Rendered Beef Fat, Tomato Paste, Salt, Sugar, Chili Peppers, Paprika, Vinegar, Spices, Onion Powder, Garlic Powder, Natural Flavorings, Soybean Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.34
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 123.0kcal (+35.00kcal, +39.77%) | |
| Total Fat | 4.41g (+2.66g, +152.00%) | |
| Saturated Fat | 2.2g (+1.62g, +279.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+12.00mg, +200.00%) | |
| Sodium | 286.0mg (-24.00mg, -7.74%) | |
| Total Carbohydrates | 14.1g (-0.52g, -3.56%) | |
| Dietary Fiber | 1.8g (+0.60g, +50.00%) | |
| Sugars | 2.2g (-2.48g, -52.99%) | |
| Sugars, added | N/A | |
| Protein | 6.17g (+2.66g, +75.78%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 132.0IU (-43.00IU, -24.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 18.0mg (+6.00mg, +50.00%) | |
| Iron, Fe | 0.66mg (+0.03mg, +4.76%) | |
| Potassium, K | 238.0mg (-2.00mg, -0.83%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.54g | |
| Fatty acids, total polyunsaturated | 0.44g | |
| Ingredients | ||
|---|---|---|
Potatoes, Cooked Ground Beef, Corn, Cultured Sour Cream (milk, Cream, Nonfat Dry Milk, Culture, Enzymes), Unsalted Butter (cream, Natural Flavor), Onion Powder, Salt, Natural Flavorings Contains: Milk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+41.00kcal, +46.59%) | |
| Total Fat | 8.33g (+6.58g, +376.00%) | |
| Saturated Fat | 3.33g (+2.75g, +474.14%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+9.00mg, +150.00%) | |
| Sodium | 321.0mg (+11.00mg, +3.55%) | |
| Total Carbohydrates | 6.25g (-8.37g, -57.25%) | |
| Dietary Fiber | 1.7g (+0.50g, +41.67%) | |
| Sugars | 2.92g (-1.76g, -37.61%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+3.57g, +101.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (+33.00IU, +18.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 33.0mg (+21.00mg, +175.00%) | |
| Iron, Fe | 1.5mg (+0.87mg, +138.10%) | |
| Potassium, K | 258.0mg (+18.00mg, +7.50%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Seasoned Cooked Beef And Pork Crumble (beef And Pork, Salt, Spice Extractive), Tomato Puree (water, Tomato Paste), Seasoned Beef (beef, Salt, Spice Extract), Diced Tomatoes In Tomato Juice, Modified Food Starch, Contains Less Than 2% Of: Spices, Soy Protein Concentrate, Dehydrated Onions, Green Peppers, Red Peppers, Jalapeno Peppers, Sugar, Salt, Dehydrated Garlic, Paprika, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 36.0kcal (-52.00kcal, -59.09%) | |
| Total Fat | 0.0g (-1.75g, -100.00%) | |
| Saturated Fat | 0.0g (-0.58g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 280.0mg (-30.00mg, -9.68%) | |
| Total Carbohydrates | 8.0g (-6.62g, -45.28%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 4.8g (+0.12g, +2.56%) | |
| Sugars, added | N/A | |
| Protein | 0.8g (-2.71g, -77.21%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 160.0IU (-15.00IU, -8.57%) | |
| Vitamin C, total ascorbic acid | 4.8mg (+1.30mg, +37.14%) | |
| Calcium, Ca | 16.0mg (+4.00mg, +33.33%) | |
| Iron, Fe | 1.15mg (+0.52mg, +82.54%) | |
| Potassium, K | 240.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Tomatoes, Tomato Juice, Sugar, Salt, Dehydrated Onions, Green Bell Peppers & Celery, Citric Acid, Calcium Chloride, Spice Extracts | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 138.0kcal (+50.00kcal, +56.82%) | |
| Total Fat | 1.79g (+0.04g, +2.29%) | |
| Saturated Fat | 0.26g (-0.32g, -55.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-6.00mg, -100.00%) | |
| Sodium | 306.0mg (-4.00mg, -1.29%) | |
| Total Carbohydrates | 25.51g (+10.89g, +74.49%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 3.57g (-1.11g, -23.72%) | |
| Sugars, added | N/A | |
| Protein | 4.08g (+0.57g, +16.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 153.0IU (-22.00IU, -12.57%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 41.0mg (+29.00mg, +241.67%) | |
| Iron, Fe | 0.92mg (+0.29mg, +46.03%) | |
| Potassium, K | 240.0mg (=) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sauce (diced Tomatoes With Juice, Tomato Puree (water, Tomato Paste), Onions, Garlic, Water, Canola Oil, Less Than 2% Of: Modified Corn Starch, Basil, Spice, Balsamic Vinegar Reduction, Salt, Citric Acid, Calcium Chloride), Enriched Pasta (semolina Wheat Flour, Niacin, Iron, Thiamine Mononitrate [ Vitamin B1], Riboflavin [ Vitamin B2], Folic Acid), Oleic Acid, Acetylated Monoglycerides, Mono And Diglycerides, Tocopherols (for Freshness) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.40
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (+28.00kcal, +31.82%) | |
| Total Fat | 3.54g (+1.79g, +102.29%) | |
| Saturated Fat | 0.76g (+0.18g, +31.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 5.0mg (-1.00mg, -16.67%) | |
| Sodium | 273.0mg (-37.00mg, -11.94%) | |
| Total Carbohydrates | 16.16g (+1.54g, +10.53%) | |
| Dietary Fiber | 2.0g (+0.80g, +66.67%) | |
| Sugars | 2.53g (-2.15g, -45.94%) | |
| Sugars, added | N/A | |
| Protein | 5.05g (+1.54g, +43.87%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 202.0IU (+27.00IU, +15.43%) | |
| Vitamin C, total ascorbic acid | 1.2mg (-2.30mg, -65.71%) | |
| Calcium, Ca | 30.0mg (+18.00mg, +150.00%) | |
| Iron, Fe | 0.91mg (+0.28mg, +44.44%) | |
| Potassium, K | 212.0mg (-28.00mg, -11.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.01g | |
| Fatty acids, total polyunsaturated | 1.52g | |
| Ingredients | ||
|---|---|---|
Ingredients: Sauce: Water, Tomato Paste, Onions, Parmesan Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions,salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulated Onion, Whole Basil, Spice, Citric Acid Cooked Spaghetti: Water, Spaghetti (enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate,riboflavin, Folic Acid], Egg White), Soybean Oil Breaded Chicken Breast Nuggets With Rib Meat: Chicken Breast With Ribmeat, Water, Bread Crumbs (bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives Of Paprika), Textured Soy Flour, Batter Mix(yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum,leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Soy Flour, Modified Corn Starch, Salt,autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings Contains: Egg, Fish (anchovies) Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 104.0kcal (+16.00kcal, +18.18%) | |
| Total Fat | 3.2g (+1.45g, +82.86%) | |
| Saturated Fat | 1.2g (+0.62g, +106.90%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+12.00mg, +200.00%) | |
| Sodium | 320.0mg (+10.00mg, +3.23%) | |
| Total Carbohydrates | 11.2g (-3.42g, -23.39%) | |
| Dietary Fiber | 2.8g (+1.60g, +133.33%) | |
| Sugars | 0.8g (-3.88g, -82.91%) | |
| Sugars, added | N/A | |
| Protein | 7.2g (+3.69g, +105.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (-55.00IU, -31.43%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-1.60mg, -45.71%) | |
| Calcium, Ca | 32.0mg (+20.00mg, +166.67%) | |
| Iron, Fe | 1.08mg (+0.45mg, +71.43%) | |
| Potassium, K | 224.0mg (-16.00mg, -6.67%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.2g | |
| Fatty acids, total polyunsaturated | 0.6g | |
| Ingredients | ||
|---|---|---|
Chicken Broth, Cooked Chicken (chicken Breast With Rib Meat, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Prepared Navy Beans (navy Beans, Water), Water, Corn, Green Bell Pepper, Red Bell Peppers, Contains Less Than 2% Of: Modified Corn Starch, Enriched Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onions, Rendered Chicken Fat, Cream, Natural Flavors, Salt, Spices, Nonfat Milk, Chili Pepper, Jalapeno Pepper Powder, Cilantro, Sodium Caseinate Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (+12.00kcal, +13.64%) | |
| Total Fat | 4.02g (+2.27g, +129.71%) | |
| Saturated Fat | 1.61g (+1.03g, +177.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (=) | |
| Sodium | 301.0mg (-9.00mg, -2.90%) | |
| Total Carbohydrates | 12.05g (-2.57g, -17.58%) | |
| Dietary Fiber | 1.6g (+0.40g, +33.33%) | |
| Sugars | 2.41g (-2.27g, -48.50%) | |
| Sugars, added | N/A | |
| Protein | 3.61g (+0.10g, +2.85%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 120.0IU (-55.00IU, -31.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-3.50mg, -100.00%) | |
| Calcium, Ca | 16.0mg (+4.00mg, +33.33%) | |
| Iron, Fe | 0.58mg (-0.05mg, -7.94%) | |
| Potassium, K | 273.0mg (+33.00mg, +13.75%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.61g | |
| Fatty acids, total polyunsaturated | 0.2g | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water) , Water, Pasta (whole Wheat Flour, Durum Wheat Semolina), Beef, Less Than 2% Of: High Fructose Corn Syrup, Textured Vegetable Protein (soy Flour, Caramel Color), Salt, Sea Salt, Modified Corn Starch, Enzyme Modified Cheese (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Potassium Chloride, Flavorings, Ammonium Chloride, Citric Acid, Yeast Extract, Lactic Acid, Soybean Oil Contains: Milk, Soy, Wheat | ||