Marie Callender's Marie Callenders Mongolian Style Dinner, 13 Oz by Conagra Brands Inc: Similar Foods
- Product:
- Marie Callenders Mongolian Style Dinner, 13 Oz
- Brand:
- Marie Callender's
- Maker:
- Conagra Brands Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2517674/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal | |
| Total Fat | 2.17g | |
| Saturated Fat | 0.54g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 317.0mg | |
| Total Carbohydrates | 15.45g | |
| Dietary Fiber | 1.4g | |
| Sugars | 4.34g | |
| Sugars, added | N/A | |
| Protein | 5.42g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 203.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 27.0mg | |
| Iron, Fe | 0.73mg | |
| Potassium, K | 228.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.95g | |
| Fatty acids, total polyunsaturated | 0.41g | |
| Ingredients | ||
|---|---|---|
Cooked Rice (water, White Rice), Seasoned Cooked Beef Water And Binder Product (beef, Water, Less Than 2% Of: Caramel Color, Dextrose, Seasoning [natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Water, Carrots, Green Onions (scallions), Soy Sauce (water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Sugar, Contains 2% Or Less Of: Oyster Flavored Sauce (water, Sugar, Salt, Oyster Extractives [oyster, Water, Salt], Modified Corn Starch, Caramel Color), Modified Corn Starch, Sesame Seed Oil, Garlic, Rice Vinegar, Beef Base (water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid), Cooking Wine (white Wine, Natural Flavor, Salt), Ginger, Canola Oil, Spice, Chili Paste (red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum) Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.61
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 78.0kcal (-25.00kcal, -24.27%) | |
| Total Fat | 1.37g (-0.80g, -36.87%) | |
| Saturated Fat | 0.78g (+0.24g, +44.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 4.0mg (-5.00mg, -55.56%) | |
| Sodium | 294.0mg (-23.00mg, -7.26%) | |
| Total Carbohydrates | 13.73g (-1.72g, -11.13%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 2.35g (-1.99g, -45.85%) | |
| Sugars, added | N/A | |
| Protein | 2.75g (-2.67g, -49.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-7.00IU, -3.45%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 31.0mg (+4.00mg, +14.81%) | |
| Iron, Fe | 0.71mg (-0.02mg, -2.74%) | |
| Potassium, K | 231.0mg (+3.00mg, +1.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.39g (-0.56g, -58.95%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.41g, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], And Folic Acid), Carrots, Cheese (cheddar, Romano Made From Cow's Milk And Enzyme Modified Cheddar [pasteurized Milk, Cultures, Salt, Enzymes] And Annatto [color]), Crackermeal (wheat Flour, Niacin, Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2] And Folic Acid), Contains Less Than 2% Of: High Fructose Corn Syrup, Rice, Onions, Salt, Potassium Chloride, Modified Corn Starch, Citric Acid, Mustard Flour, Spices, Natural Flavorings And Soybean Oil Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.13
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-15.00kcal, -14.56%) | |
| Total Fat | 1.75g (-0.42g, -19.35%) | |
| Saturated Fat | 0.58g (+0.04g, +7.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-3.00mg, -33.33%) | |
| Sodium | 310.0mg (-7.00mg, -2.21%) | |
| Total Carbohydrates | 14.62g (-0.83g, -5.37%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 4.68g (+0.34g, +7.83%) | |
| Sugars, added | N/A | |
| Protein | 3.51g (-1.91g, -35.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (-28.00IU, -13.79%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+3.50mg) | |
| Calcium, Ca | 12.0mg (-15.00mg, -55.56%) | |
| Iron, Fe | 0.63mg (-0.10mg, -13.70%) | |
| Potassium, K | 240.0mg (+12.00mg, +5.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Thiamin | 0.0mg | |
| Riboflavin | 0.06mg | |
| Niacin | 0.468mg | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), High Fructose Corn Syrup, Modified Food Starch, Contains Less Than 2% Of: Canola Oil, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Yeast Extract, Flavoring, Potassium Chloride, Hydrolyzed Soy Protein, Enzyme Modified Butter, Reconstituted Skim Milk, Citric Acid, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Mono And Diglycerides, Caramel Color, Vegetable Juice Concentrate (celery, Carrot, Onion, Leek), Onion Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 42.73
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+26.00kcal, +25.24%) | |
| Total Fat | 8.33g (+6.16g, +283.87%) | |
| Saturated Fat | 3.33g (+2.79g, +516.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 321.0mg (+4.00mg, +1.26%) | |
| Total Carbohydrates | 6.25g (-9.20g, -59.55%) | |
| Dietary Fiber | 1.7g (+0.30g, +21.43%) | |
| Sugars | 2.92g (-1.42g, -32.72%) | |
| Sugars, added | N/A | |
| Protein | 7.08g (+1.66g, +30.63%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 208.0IU (+5.00IU, +2.46%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 33.0mg (+6.00mg, +22.22%) | |
| Iron, Fe | 1.5mg (+0.77mg, +105.48%) | |
| Potassium, K | 258.0mg (+30.00mg, +13.16%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Seasoned Cooked Beef And Pork Crumble (beef And Pork, Salt, Spice Extractive), Tomato Puree (water, Tomato Paste), Seasoned Beef (beef, Salt, Spice Extract), Diced Tomatoes In Tomato Juice, Modified Food Starch, Contains Less Than 2% Of: Spices, Soy Protein Concentrate, Dehydrated Onions, Green Peppers, Red Peppers, Jalapeno Peppers, Sugar, Salt, Dehydrated Garlic, Paprika, Caramel Color | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.53
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 88.0kcal (-15.00kcal, -14.56%) | |
| Total Fat | 1.75g (-0.42g, -19.35%) | |
| Saturated Fat | 0.58g (+0.04g, +7.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 6.0mg (-3.00mg, -33.33%) | |
| Sodium | 310.0mg (-7.00mg, -2.21%) | |
| Total Carbohydrates | 14.62g (-0.83g, -5.37%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 4.68g (+0.34g, +7.83%) | |
| Sugars, added | N/A | |
| Protein | 3.51g (-1.91g, -35.24%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 175.0IU (-28.00IU, -13.79%) | |
| Vitamin C, total ascorbic acid | 3.5mg (+3.50mg) | |
| Calcium, Ca | 12.0mg (-15.00mg, -55.56%) | |
| Iron, Fe | 0.63mg (-0.10mg, -13.70%) | |
| Potassium, K | 240.0mg (+12.00mg, +5.26%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 23.0ug | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.06mg | |
| Niacin | 0.468mg | |
| Ingredients | ||
|---|---|---|
Water, Tomato Puree (water, Tomato Paste), Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Ground Beef (beef, Salt), High Fructose Corn Syrup, Modified Food Starch, Contains Less Than 2% Of: Canola Oil, Enzyme Modified Cheddar Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Salt, Yeast Extract, Flavoring, Potassium Chloride, Hydrolyzed Soy Protein, Enzyme Modified Butter, Reconstituted Skim Milk, Citric Acid, Paprika Extract, Disodium Inosinate And Disodium Guanylate, Mono And Diglycerides, Caramel Color, Vegetable Juice Concentrate (celery, Carrot, Onion, Leek), Onion Extract | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+37.00kcal, +35.92%) | |
| Total Fat | 3.86g (+1.69g, +77.88%) | |
| Saturated Fat | 1.21g (+0.67g, +124.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 348.0mg (+31.00mg, +9.78%) | |
| Total Carbohydrates | 20.77g (+5.32g, +34.43%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 4.35g (+0.01g, +0.23%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-0.11g, -2.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-10.00IU, -4.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 19.0mg (-8.00mg, -29.63%) | |
| Iron, Fe | 1.3mg (+0.57mg, +78.08%) | |
| Potassium, K | 203.0mg (-25.00mg, -10.96%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.69g (+0.74g, +77.89%) | |
| Fatty acids, total polyunsaturated | 0.97g (+0.56g, +136.59%) | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Contains: Wheat, Milk, Soy | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 56.18
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 140.0kcal (+37.00kcal, +35.92%) | |
| Total Fat | 3.86g (+1.69g, +77.88%) | |
| Saturated Fat | 1.21g (+0.67g, +124.07%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 348.0mg (+31.00mg, +9.78%) | |
| Total Carbohydrates | 20.77g (+5.32g, +34.43%) | |
| Dietary Fiber | 1.4g (=) | |
| Sugars | 4.35g (+0.01g, +0.23%) | |
| Sugars, added | N/A | |
| Protein | 5.31g (-0.11g, -2.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 193.0IU (-10.00IU, -4.93%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 19.0mg (-8.00mg, -29.63%) | |
| Iron, Fe | 1.3mg (+0.57mg, +78.08%) | |
| Potassium, K | 203.0mg (-25.00mg, -10.96%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Marinara Sauce Flavored With Meatballs: Water, Tomatoes (tomato Puree, Water), Pork, Dark Meat Chicken, Mechanically Separated Chicken, Contains 2% Or Less Of: High Fructose Corn Syrup, Modified Corn Starch, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cheese Blend (romano, Parmesan, Ricotta, Mozzarella Cheese [pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Whey, Salt, Lactic Acid, Sodium Citrate, Citric Acid, Natural Flavor), Beef, Soy Protein Concentrate, Natural Flavors, Dried Onion, Dried Garlic, Hydrolyzed Corn Protein, Wheat Gluten And Soy Protein, Citric Acid, Autolyzed Yeast Extract, Caramel Color ) Penne Pasta: Enriched Pasta (durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-5.00kcal, -4.85%) | |
| Total Fat | 4.88g (+2.71g, +124.88%) | |
| Saturated Fat | 3.25g (+2.71g, +501.85%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 12.0mg (+3.00mg, +33.33%) | |
| Sodium | 341.0mg (+24.00mg, +7.57%) | |
| Total Carbohydrates | 12.2g (-3.25g, -21.04%) | |
| Dietary Fiber | 0.8g (-0.60g, -42.86%) | |
| Sugars | 0.81g (-3.53g, -81.34%) | |
| Sugars, added | N/A | |
| Protein | 1.63g (-3.79g, -69.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 163.0IU (-40.00IU, -19.70%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 0.0mg (-27.00mg, -100.00%) | |
| Iron, Fe | 0.29mg (-0.44mg, -60.27%) | |
| Potassium, K | 244.0mg (+16.00mg, +7.02%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.0g (-0.95g, -100.00%) | |
| Fatty acids, total polyunsaturated | 0.0g (-0.41g, -100.00%) | |
| Folic acid | 0.0ug | |
| Ingredients | ||
|---|---|---|
Potatoes (potatoes, Disodium Dihydrogen Pyrophosphate [to Maintain Natural Color]), Sauce (water, Whole Milk [milk, Vitamin A Palmitate, Vitamin D], Butter [cream, Salt], Modified Cornstarch, Sour Cream [cultured Cream], Salt, Green Onions, Cooked Bacon [pork Cured With Water, Salt, Sugar, Artificial Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate], Mono & Diglycerides, Spice), Green Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 101.0kcal (-2.00kcal, -1.94%) | |
| Total Fat | 3.36g (+1.19g, +54.84%) | |
| Saturated Fat | 1.12g (+0.58g, +107.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 351.0mg (+34.00mg, +10.73%) | |
| Total Carbohydrates | 12.31g (-3.14g, -20.32%) | |
| Dietary Fiber | 3.0g (+1.60g, +114.29%) | |
| Sugars | 2.99g (-1.35g, -31.11%) | |
| Sugars, added | N/A | |
| Protein | 5.22g (-0.20g, -3.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 187.0IU (-16.00IU, -7.88%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 15.0mg (-12.00mg, -44.44%) | |
| Iron, Fe | 1.01mg (+0.28mg, +38.36%) | |
| Potassium, K | 183.0mg (-45.00mg, -19.74%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.49g (+0.54g, +56.84%) | |
| Fatty acids, total polyunsaturated | 0.56g (+0.15g, +36.59%) | |
| Ingredients | ||
|---|---|---|
Sauce (diced Tomatoes, Water, Tomato Puree, Onions, Less Than 2% Of: Sugar, Garlic, Salt, Tomato Paste, Spices, Modified Corn Starch, Olive Oil), Cooked Pasta (water, Durum Wheat Semolina [enriched With Iron {ferrous Sulfate} And B Vitamins {niacin, Thiamine Mononitrate, Riboflavin, Folic Acid}]), Meatballs (pork, Beef, Water, Onions, Textured Soy Protein Concentrate [soy Protein, Soy Carbohydrate, Caramel Color], Parmesan Cheese [pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Tomato Paste, Less Than 2% Of: Garlic, Spices, Salt, Olive Oil, Natural Flavors) Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 121.0kcal (+18.00kcal, +17.48%) | |
| Total Fat | 3.59g (+1.42g, +65.44%) | |
| Saturated Fat | 0.49g (-0.05g, -9.26%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 304.0mg (-13.00mg, -4.10%) | |
| Total Carbohydrates | 16.34g (+0.89g, +5.76%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 10.78g (+6.44g, +148.39%) | |
| Sugars, added | N/A | |
| Protein | 5.56g (+0.14g, +2.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 245.0IU (+42.00IU, +20.69%) | |
| Vitamin C, total ascorbic acid | 8.8mg (+8.80mg) | |
| Calcium, Ca | 13.0mg (-14.00mg, -51.85%) | |
| Iron, Fe | 0.26mg (-0.47mg, -64.38%) | |
| Potassium, K | 196.0mg (-32.00mg, -14.04%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.31g (+0.36g, +37.89%) | |
| Fatty acids, total polyunsaturated | 1.47g (+1.06g, +258.54%) | |
| Ingredients | ||
|---|---|---|
Vegetables (broccoli, Red Bell Peppers), Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Chicken Broth, Canola Oil, Garlic, Corn Starch, Less Than 2% Of: Chili Paste [red Chili Peppers, Distilled Vinegar, Garlic, Salt], Ginger, Oyster Sauce [water, Sugar, Salt, Oyster Extractives {oyster, Water, Salt}, Corn Starch], Sesame Seed Oil, Caramelized Onion Juice Concentrate, Gelatin, Distilled Vinegar, Spices), Battered Chicken (chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less Than 2% Of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda) Contains: Egg, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+29.00kcal, +28.16%) | |
| Total Fat | 5.73g (+3.56g, +164.06%) | |
| Saturated Fat | 2.2g (+1.66g, +307.41%) | |
| Trans Fat | 0.22g (+0.22g) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 339.0mg (+22.00mg, +6.94%) | |
| Total Carbohydrates | 12.78g (-2.67g, -17.28%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 3.08g (-1.26g, -29.03%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+2.51g, +46.31%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+17.00IU, +8.37%) | |
| Vitamin C, total ascorbic acid | 21.1mg (+21.10mg) | |
| Calcium, Ca | 66.0mg (+39.00mg, +144.44%) | |
| Iron, Fe | 0.79mg (+0.06mg, +8.22%) | |
| Potassium, K | 211.0mg (-17.00mg, -7.46%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.2g (+1.25g, +131.58%) | |
| Fatty acids, total polyunsaturated | 0.44g (+0.03g, +7.32%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cooked Beef Crumbles [beef, Seasoning {flavorings, Salt, Spices, Dextrose}, Tomato Paste, Salt, Soybean Oil], Tomato Paste [tomatoes, Citric Acid], Cottage Cheese [cultured Skim Milk, Enzymes], Onions, Garlic Wine [burgundy Wine, Garlic], Olive Oil, Sugar, Seasoning [salt, Dextrose, Sugar, Spice, Spice Extractives {including Paprika, Soy Lecithin}, Disodium Inosinate, Disodium Guanylate], Modified Corn Starch, Beef Flavor [contains Beef Extract, Yeast Extract, Salt, Maltodextrin, Flavor, Lactic Acid, Citric Acid], Soy Sauce [water, Wheat, Soybeans, Salt, Sodium Benzoate {preservative}], Dehydrated Garlic, Salt, Ascorbic Acid, Onion Powder, Basil, Whole Oregano, Ground Red Pepper, Ground Black Pepper), Cooked Lasagna Pasta (water, Durum Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Soybean Oil Contains: Egg, Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.41
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 81.0kcal (-22.00kcal, -21.36%) | |
| Total Fat | 1.55g (-0.62g, -28.57%) | |
| Saturated Fat | 0.58g (+0.04g, +7.41%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-7.00mg, -77.78%) | |
| Sodium | 291.0mg (-26.00mg, -8.20%) | |
| Total Carbohydrates | 13.95g (-1.50g, -9.71%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 3.88g (-0.46g, -10.60%) | |
| Sugars, added | N/A | |
| Protein | 2.71g (-2.71g, -50.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 194.0IU (-9.00IU, -4.43%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 23.0mg (-4.00mg, -14.81%) | |
| Iron, Fe | 0.7mg (-0.03mg, -4.11%) | |
| Potassium, K | 176.0mg (-52.00mg, -22.81%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.58g (-0.37g, -38.95%) | |
| Fatty acids, total polyunsaturated | 0.39g (-0.02g, -4.88%) | |
| Ingredients | ||
|---|---|---|
Tomatoes (tomato Puree, Water), Water, Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), High Fructose Corn Syrup, Crackermeal (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pepperoni (pork And Beef, Salt, Contains 2% Or Less Of: Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Nitrite And Bha, Bht, Citric Acid [to Protect Flavor]), Less Than 2% Of: Pasteurized Processed Cheese (cheddar And Enzyme Modified Cheddar [milk, Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Salt, Vitamin A Palmitate And Apo Carotenal [colors]), Salt, Modified Corn Starch, Dehydrated Onion, Cheese Flavor (granular And Parmesan Cheese [milk, Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Vital Wheat Gluten, Soybean Oil, Dehydrated Garlic, Soy Protein Concentrate, Spices, Medium Chain Triglycerides, Flavorings (contains Smoke Flavoring And Lipolyzed Butterfat), Citric Acid, Oleoresin Paprika, Flavorings (includes Lipolyzed Butterfat), Acetic Acid, Soy Lecithin Contains: Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.50
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 133.0kcal (+30.00kcal, +29.13%) | |
| Total Fat | 5.1g (+2.93g, +135.02%) | |
| Saturated Fat | 1.76g (+1.22g, +225.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 14.0mg (+5.00mg, +55.56%) | |
| Sodium | 286.0mg (-31.00mg, -9.78%) | |
| Total Carbohydrates | 15.29g (-0.16g, -1.04%) | |
| Dietary Fiber | 2.0g (+0.60g, +42.86%) | |
| Sugars | 2.35g (-1.99g, -45.85%) | |
| Sugars, added | N/A | |
| Protein | 5.49g (+0.07g, +1.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 196.0IU (-7.00IU, -3.45%) | |
| Vitamin C, total ascorbic acid | 0.9mg (+0.90mg) | |
| Calcium, Ca | 39.0mg (+12.00mg, +44.44%) | |
| Iron, Fe | 1.06mg (+0.33mg, +45.21%) | |
| Potassium, K | 184.0mg (-44.00mg, -19.30%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.96g (+1.01g, +106.32%) | |
| Fatty acids, total polyunsaturated | 1.18g (+0.77g, +187.80%) | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices, Paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulated Onion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour, Caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydrated Onion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodium Tripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.84
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 125.0kcal (+22.00kcal, +21.36%) | |
| Total Fat | 7.06g (+4.89g, +225.35%) | |
| Saturated Fat | 2.82g (+2.28g, +422.22%) | |
| Trans Fat | 0.24g (+0.24g) | |
| Cholesterol | 16.0mg (+7.00mg, +77.78%) | |
| Sodium | 355.0mg (+38.00mg, +11.99%) | |
| Total Carbohydrates | 11.53g (-3.92g, -25.37%) | |
| Dietary Fiber | 1.6g (+0.20g, +14.29%) | |
| Sugars | 0.71g (-3.63g, -83.64%) | |
| Sugars, added | N/A | |
| Protein | 4.0g (-1.42g, -26.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 176.0IU (-27.00IU, -13.30%) | |
| Vitamin C, total ascorbic acid | 1.4mg (+1.40mg) | |
| Calcium, Ca | 19.0mg (-8.00mg, -29.63%) | |
| Iron, Fe | 0.64mg (-0.09mg, -12.33%) | |
| Potassium, K | 191.0mg (-37.00mg, -16.23%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.35g (+1.40g, +147.37%) | |
| Fatty acids, total polyunsaturated | 1.41g (+1.00g, +243.90%) | |
| Ingredients | ||
|---|---|---|
Mashed Potatoes (rehydrated Potato Flakes And Granules [water, Potatoes, Mono And Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, Bht, Sodium Bisulfite], Butter [cream, Salt], Cream, Salt, Medium Chain Triglycerides, Spice, Natural Flavoring), Breaded Beef Steak Patty (beef, Breader [bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening [{sodium Aluminum Phosphate, Sodium Bicarbonate}, Spice Extractive], Batter [water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder], Rehydrated Onions, Potassium Chloride, Salt, Sodium Tripolyphosphate, Flavoring, Fried In Vegetable Oil), Water, Green Beans, Cream, Contains 2% Or Less Of: Butter (cream, Salt), Modified Corn Starch, Soybean Oil, Salt, Nonfat Dry Milk, Wheat Flour, Spice, Xanthan Gum, Guar Gum Contains: Milk, Wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 132.0kcal (+29.00kcal, +28.16%) | |
| Total Fat | 5.29g (+3.12g, +143.78%) | |
| Saturated Fat | 1.76g (+1.22g, +225.93%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 13.0mg (+4.00mg, +44.44%) | |
| Sodium | 286.0mg (-31.00mg, -9.78%) | |
| Total Carbohydrates | 15.42g (-0.03g, -0.19%) | |
| Dietary Fiber | 1.8g (+0.40g, +28.57%) | |
| Sugars | 2.64g (-1.70g, -39.17%) | |
| Sugars, added | N/A | |
| Protein | 5.73g (+0.31g, +5.72%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 220.0IU (+17.00IU, +8.37%) | |
| Vitamin C, total ascorbic acid | 1.1mg (+1.10mg) | |
| Calcium, Ca | 44.0mg (+17.00mg, +62.96%) | |
| Iron, Fe | 0.79mg (+0.06mg, +8.22%) | |
| Potassium, K | 185.0mg (-43.00mg, -18.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.98g (+1.03g, +108.42%) | |
| Fatty acids, total polyunsaturated | 1.1g (+0.69g, +168.29%) | |
| Ingredients | ||
|---|---|---|
Italian Sausage Marinara: Water, Tomato Paste, Cooked Italian Sausage Crumbles (pork, Seasoning [salt, Spices,paprika, Garlic Powder, Monosodium Glutamate, Onion Powder], Water And Sodium Tripolyphosphate), Mozzarella Cheese (pasteurized Milk,cultures, Salt, Enzymes), Modified Corn Starch, Sugar, Soybean Oil, Crushed Garlic, Worcestershire Sauce (vinegar, Molasses, High Fructosecorn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Salt, Granulatedonion, Whole Basil, Spice, Citric Acid Cooked Pasta: Water, Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate,riboflavin, Folic Acid), Soybean Oil Meatballs: Mechanically Separated Chicken, Pork, Beef, Water, Textured Vegetable Protein (soy Flour,caramel Color), Soy Protein Concentrate, Breader (enriched Bleached Wheat Flour [bleached Wheat Flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Folic Acid], Durum Flour, Leavening [sodium Bicarbonate, Sodium Acid Pyrophosphate], Yeast), Salt, Dehydratedonion, Crushed Garlic, Soy Sauce (water, Wheat, Soybeans, Salt, Less Than 0 1% Sodium Benzoate [preservative]), Caramel Color, Sodiumtripolyphosphate, Nutmeg, Natural Flavors, Soy Lecithin, Citric Acid, Natural Flavor Contains: Fish (anchovies), Milk, Soy,wheat | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 108.0kcal (+5.00kcal, +4.85%) | |
| Total Fat | 5.6g (+3.43g, +158.06%) | |
| Saturated Fat | 2.4g (+1.86g, +344.44%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 10.0mg (+1.00mg, +11.11%) | |
| Sodium | 300.0mg (-17.00mg, -5.36%) | |
| Total Carbohydrates | 10.4g (-5.05g, -32.69%) | |
| Dietary Fiber | 1.2g (-0.20g, -14.29%) | |
| Sugars | 1.6g (-2.74g, -63.13%) | |
| Sugars, added | N/A | |
| Protein | 3.6g (-1.82g, -33.58%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 200.0IU (-3.00IU, -1.48%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 10.0mg (-17.00mg, -62.96%) | |
| Iron, Fe | 0.74mg (+0.01mg, +1.37%) | |
| Potassium, K | 168.0mg (-60.00mg, -26.32%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 2.4g (+1.45g, +152.63%) | |
| Fatty acids, total polyunsaturated | 0.4g (-0.01g, -2.44%) | |
| Ingredients | ||
|---|---|---|
Water, Tomatoes (tomato Puree, Water), Beef, Enriched Pasta (durum Wheat Semolina, Wheat Protein Isolate [wheat Gluten, Phosphate, Lactic Acid], Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Less Than 2% Of: High Fructose Corn Syrup, Flavorings, Modified Corn Starch, Bleached Wheat Flour, Salt, Sea Salt Contains: Wheat | ||