Calise Bakery, Sub Rolls by Calise & Sons Bakery Inc: Similar Foods

Product:
Calise Bakery, Sub Rolls
Brand:
Calise Bakery
Maker:
Calise & Sons Bakery Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2020587/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Calise Bakery, Sub Rolls by Calise & Sons Bakery Inc

All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal
Total Fat2.35g
Saturated Fat 0.59g
Trans Fat 0.0g
Cholesterol 0.0mg
Sodium 565.0mg
Total Carbohydrates 54.12g
Dietary Fiber 2.4g
Sugars 2.35g
Sugars, added N/A
Protein 10.59g
Core Vitamins and Minerals
Vitamin A, IU0.0IU
Vitamin C, total ascorbic acid0.0mg
Calcium, Ca118.0mg
Iron, Fe3.18mg
Potassium, KN/A
Vitamin D, IU19.0IU
Ingredients
Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Ascorbic Acid, Calcium Propionate (to Retain Freshness), Distilled Monoglycerides (all Vegetable Origin), Wheat Gluten, Enzymes, Calcium Sulfate, Salt, Soybean Oil, Sugar, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
Low Everyday Price Rolls by Calise & Sons Bakery Inc

All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (=)
Total Fat2.35g (=)
Saturated Fat 0.59g (=)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 565.0mg (=)
Total Carbohydrates 54.12g (=)
Dietary Fiber 2.4g (=)
Sugars 2.35g (=)
Sugars, added N/A
Protein 10.59g (=)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca118.0mg (=)
Iron, Fe3.18mg (=)
Potassium, KN/A
Vitamin D, IU19.0IU (=)
Ingredients
Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of: Ascorbic Acid, Calcium Propionate (to Retain Freshness), Distilled Monoglycerides (all Vegetable Origin), Wheat Gluten, Enzymes, Calcium Sulfate, Salt, Soybean Oil, Sugar, Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 23.47
Weis Steak Rolls by Weis Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (=)
Total Fat2.82g (+0.47g, +20.00%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 577.0mg (+12.00mg, +2.12%)
Total Carbohydrates 52.11g (-2.01g, -3.71%)
Dietary Fiber 1.4g (-1.00g, -41.67%)
Sugars 2.82g (+0.47g, +20.00%)
Sugars, added N/A
Protein 8.45g (-2.14g, -20.21%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca113.0mg (-5.00mg, -4.24%)
Iron, Fe3.8mg (+0.62mg, +19.50%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated1.41g
Thiamin0.0mg
Riboflavin0.239mg
Niacin2.817mg
Ingredients
Enriched Wheat Flour [ Flour, Malted Barley Four, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast Soybean Oil, Salt, Wheat Gluten, Calcium Propionate (preservative), Mono And Diglycerides, Grain Vinegar, Calcium Sulfate, Datem, Citric Acid, Potassium Iodate, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.43
Essential Everyday White Brown N' Serve Enriched Rolls by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-9.00kcal, -3.19%)
Total Fat3.03g (+0.68g, +28.94%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 576.0mg (+11.00mg, +1.95%)
Total Carbohydrates 51.52g (-2.60g, -4.80%)
Dietary Fiber 3.0g (+0.60g, +25.00%)
Sugars 3.03g (+0.68g, +28.94%)
Sugars, added N/A
Protein 9.09g (-1.50g, -14.16%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca121.0mg (+3.00mg, +2.54%)
Iron, Fe3.27mg (+0.09mg, +2.83%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin1.0mg
Riboflavin0.309mg
Niacin3.636mg
Ingredients
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains Less Than 2% Of The Following: Soybean Oil, Salt, Wheat Gluten, Monocalcium Phosphate, Acetic Acid, Lactic Acid, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Calcium Propionate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 24.43
County Market Brown N' Serve White Rolls by Supervalu, Inc

All Nutrients Per 100g (3.527 oz)
Calories 273.0kcal (-9.00kcal, -3.19%)
Total Fat3.03g (+0.68g, +28.94%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 576.0mg (+11.00mg, +1.95%)
Total Carbohydrates 51.52g (-2.60g, -4.80%)
Dietary Fiber 3.0g (+0.60g, +25.00%)
Sugars 3.03g (+0.68g, +28.94%)
Sugars, added N/A
Protein 9.09g (-1.50g, -14.16%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca121.0mg (+3.00mg, +2.54%)
Iron, Fe3.27mg (+0.09mg, +2.83%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin1.0mg
Riboflavin0.309mg
Niacin3.636mg
Ingredients
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains Less Than 2% Of The Following: Soybean Oil, Salt, Wheat Gluten, Monocalcium Phosphate, Acetic Acid, Lactic Acid, Dough Conditioners (monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Calcium Propionate (preservative)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.04
Our Family Wheat Split Top Bread, Wheat by Nash Finch Company

All Nutrients Per 100g (3.527 oz)
Calories 269.0kcal (-13.00kcal, -4.61%)
Total Fat3.85g (+1.50g, +63.83%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 558.0mg (-7.00mg, -1.24%)
Total Carbohydrates 51.92g (-2.20g, -4.07%)
Dietary Fiber 3.8g (+1.40g, +58.33%)
Sugars 5.77g (+3.42g, +145.53%)
Sugars, added N/A
Protein 9.62g (-0.97g, -9.16%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca115.0mg (-3.00mg, -2.54%)
Iron, Fe3.46mg (+0.28mg, +8.81%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.96g
Thiamin1.0mg
Riboflavin0.327mg
Niacin3.846mg
Ingredients
Enriched Unbleached Flour (wheat Flour, Malted Barley Flour, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Niacin [vitamin B3], Folic Acid), Water, Whole Grain Wheat Flour, Yeast, High Fructose Corn Syrup, Wheat Gluten, Soybean Oil, Wheat Bran, Salt, Molasses, Monoglycerides, Ethoxylated Mono And Diglycerides, Sweet Dairy Whey, Calcium Propionate (a Preservative), Sodium Stearoyl Lactylate, Caramel Color, Vinegar, Calcium Sulfate, Citric Acid, Ascorbic Acid, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.36
Los Altos Large Flour Tortilla by Los Altos Tortilleria, Llc

All Nutrients Per 100g (3.527 oz)
Calories 284.0kcal (+2.00kcal, +0.71%)
Total Fat9.46g (+7.11g, +302.55%)
Saturated Fat 4.05g (+3.46g, +586.44%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 581.0mg (+16.00mg, +2.83%)
Total Carbohydrates 48.65g (-5.47g, -10.11%)
Dietary Fiber 1.4g (-1.00g, -41.67%)
Sugars 1.35g (-1.00g, -42.55%)
Sugars, added N/A
Protein 6.76g (-3.83g, -36.17%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid1.6mg (+1.60mg)
Calcium, Ca122.0mg (+4.00mg, +3.39%)
Iron, Fe3.41mg (+0.23mg, +7.23%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (partially Hydrogenated Soybean And Cottonseed Oil, Mono Diglycerides), Contains Less Than 2% Of The Following: Rice Flour, Salt, Sugar, Mono & Diglycerides, Calcium Propionate (preservative), Sodium Bicarbonate, Fumaric Acid, Sodium Acid Pyrophosphate, Potassium Sorbate And Sorbic Acid (as Preservatives), Enzymes, L Cysteine (dough Conditioner)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 27.70
Weis Quality Potato Hamburger Rolls by Weis Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (-1.00kcal, -0.35%)
Total Fat3.51g (+1.16g, +49.36%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 579.0mg (+14.00mg, +2.48%)
Total Carbohydrates 52.63g (-1.49g, -2.75%)
Dietary Fiber 1.8g (-0.60g, -25.00%)
Sugars 7.02g (+4.67g, +198.72%)
Sugars, added N/A
Protein 8.77g (-1.82g, -17.19%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca105.0mg (-13.00mg, -11.02%)
Iron, Fe3.16mg (-0.02mg, -0.63%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated1.75g
Thiamin0.0mg
Riboflavin0.239mg
Niacin2.807mg
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Potato Flour, Yeast, Soybean Oil, Wheat Gluten, Salt, Honey, Corn Flour, Calcium Propionate (preservative), Monoglycerides, Datem, Calcium Sulfate, Ethoxylated Mono And Diglycerides, Spice & Coloring, Calcium Carbonate, Potassium Iodate, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.41
Big Y, 100% Whole Wheat Bread by Big Y Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 265.0kcal (-17.00kcal, -6.03%)
Total Fat4.41g (+2.06g, +87.66%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 559.0mg (-6.00mg, -1.06%)
Total Carbohydrates 50.0g (-4.12g, -7.61%)
Dietary Fiber 8.8g (+6.40g, +266.67%)
Sugars 8.82g (+6.47g, +275.32%)
Sugars, added N/A
Protein 8.82g (-1.77g, -16.71%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca118.0mg (=)
Iron, Fe2.12mg (-1.06mg, -33.33%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Thiamin0.0mg
Riboflavin0.1mg
Niacin3.529mg
Ingredients
100% Stoneground Whole Wheat Flour, Water, High Fructose Corn Syrup, Yeast, Soybean Oil Contains 2% Or Less Of Each Of The Following: Soy Fiber, Wheat Bran, Salt, Wheat Gluten, Dough Conditioner (datem), Calcium Propionate (to Retard Spoilage), Calcium Sulfate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.78
Weis, Dinner Rolls, Potato, Potato by Weis Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 289.0kcal (+7.00kcal, +2.48%)
Total Fat3.95g (+1.60g, +68.09%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 579.0mg (+14.00mg, +2.48%)
Total Carbohydrates 52.63g (-1.49g, -2.75%)
Dietary Fiber 2.6g (+0.20g, +8.33%)
Sugars 7.89g (+5.54g, +235.74%)
Sugars, added N/A
Protein 7.89g (-2.70g, -25.50%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca105.0mg (-13.00mg, -11.02%)
Iron, Fe2.84mg (-0.34mg, -10.69%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin0.0mg
Riboflavin0.268mg
Niacin3.158mg
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Potato Flour, Soybean Oil, Wheat Gluten, Salt, Honey, Calcium Propionate (preservative), Corn Flour, Monoglycerides, Datem, Calcium Sulfate, Ethoxylated Mono And Diglycerides, Spice & Coloring, Calcium Carbonate, Potassium Iodate, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.06
Calise Bakery Italian Round Bread, Italian Round by Calise & Sons Bakery Inc

All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal (+8.00kcal, +2.84%)
Total Fat3.23g (+0.88g, +37.45%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 548.0mg (-17.00mg, -3.01%)
Total Carbohydrates 51.61g (-2.51g, -4.64%)
Dietary Fiber 3.2g (+0.80g, +33.33%)
Sugars 3.23g (+0.88g, +37.45%)
Sugars, added N/A
Protein 9.68g (-0.91g, -8.59%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca129.0mg (+11.00mg, +9.32%)
Iron, Fe3.48mg (+0.30mg, +9.43%)
Potassium, KN/A
Vitamin D, IU0.0IU (-19.00IU, -100.00%)
Ingredients
Enriched Flour (wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains Less Than 2% Of : Calcium Propionate (to Retain Freshness), Ascorbic Acid, Wheat Gluten, Enzymes, Calcium Sulfate, Salt, Soybean Oil, Sugar Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.29
Weis Enriched Italian Classic Bread by Weis Markets, Inc

All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal (-15.00kcal, -5.32%)
Total Fat3.33g (+0.98g, +41.70%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 567.0mg (+2.00mg, +0.35%)
Total Carbohydrates 50.0g (-4.12g, -7.61%)
Dietary Fiber 3.3g (+0.90g, +37.50%)
Sugars 3.33g (+0.98g, +41.70%)
Sugars, added N/A
Protein 6.67g (-3.92g, -37.02%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca133.0mg (+15.00mg, +12.71%)
Iron, Fe3.6mg (+0.42mg, +13.21%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.0g
Fatty acids, total polyunsaturated0.0g
Thiamin0.0mg
Riboflavin0.227mg
Niacin2.667mg
Ingredients
Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (vitamin B1), Riboflavin (vitamin B2), Folic Acid], Water, High Fructose Corn Syrup, Yeast, Salt, Soybean Oil, Mono And Diglycerides, Calcium Propionate (preservative), Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate, Calcium Phosphate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.53
The Bakery French Bread Loaf by Wal Mart Stores, Inc

All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (-1.00kcal, -0.35%)
Total Fat3.51g (+1.16g, +49.36%)
Saturated Fat 0.88g (+0.29g, +49.15%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 561.0mg (-4.00mg, -0.71%)
Total Carbohydrates 52.63g (-1.49g, -2.75%)
Dietary Fiber 3.5g (+1.10g, +45.83%)
Sugars 1.75g (-0.60g, -25.53%)
Sugars, added N/A
Protein 8.77g (-1.82g, -17.19%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca140.0mg (+22.00mg, +18.64%)
Iron, Fe3.16mg (-0.02mg, -0.63%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Fatty acids, total monounsaturated0.88g
Fatty acids, total polyunsaturated0.88g
Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Contains Less Than 2% Of Each Of The Following: Partially Hydrogenated Vegetable Oils (soybean And Cottonseed), Potato Flour, Salt, Yeast, Whey, Soybean Oil, Wheat Gluten, Calcium Sulfate, Dextrose, Sugar, Vinegar, Calcium Stearoyl Lactylate, Wheat Starch, Malted Barley Flour, Wheat Flour, Mono And Diglycerides, Enzymes, Potassium Iodate, Ascorbic Acid Added As A Dough Conditioner, L Cysteine, Calcium Peroxide, Sodium Metabisulfite Added As A Dough Conditioner
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.95
Don Pancho Fajita Style Flour Tortillas by Puentes Brothers Inc

All Nutrients Per 100g (3.527 oz)
Calories 290.0kcal (+8.00kcal, +2.84%)
Total Fat8.06g (+5.71g, +242.98%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 581.0mg (+16.00mg, +2.83%)
Total Carbohydrates 48.39g (-5.73g, -10.59%)
Dietary Fiber 0.0g (-2.40g, -100.00%)
Sugars 0.0g (-2.35g, -100.00%)
Sugars, added N/A
Protein 6.45g (-4.14g, -39.09%)
Core Vitamins and Minerals
Vitamin A, IU0.0IU (=)
Vitamin C, total ascorbic acid0.0mg (=)
Calcium, Ca129.0mg (+11.00mg, +9.32%)
Iron, Fe2.32mg (-0.86mg, -27.04%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Unbleached Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Mono And Diglycerides, To Maintain Freshness (calcium Propionate, Potassium Sorbate, Fumaric Acid), Inactive Dry Yeast
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.11
Meijer Rye Swirl Bread, Meijer Rye Swirl by Meijer, Inc

All Nutrients Per 100g (3.527 oz)
Calories 289.0kcal (+7.00kcal, +2.48%)
Total Fat2.63g (+0.28g, +11.91%)
Saturated Fat 0.0g (-0.59g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 553.0mg (-12.00mg, -2.12%)
Total Carbohydrates 57.89g (+3.77g, +6.97%)
Dietary Fiber 2.6g (+0.20g, +8.33%)
Sugars 2.63g (+0.28g, +11.91%)
Sugars, added N/A
Protein 10.53g (-0.06g, -0.57%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acid12.6mg (+12.60mg)
Calcium, Ca105.0mg (-13.00mg, -11.02%)
Iron, Fe0.0mg (-3.18mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Other Nutrients
Vitamin A0.0ug
Ingredients
Enriched Wheat Flour (wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Yeast, Cormeal, Sugar, Caramel Color, Salt, Caraway Seeds, Soy Oil, Vital Wheat Gluten, Conditioner (enzymes, Ascorbic Acid), Conditioner (monoglycerides With Propionic Acid And Phosphoric Acid ), Calcium Propionate, Calcium Sulfate
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.12
Glutino Multigrain Gluten Free Bread, Multigrain by First Touch Sports, Inc

All Nutrients Per 100g (3.527 oz)
Calories 283.0kcal (+1.00kcal, +0.35%)
Total Fat9.43g (+7.08g, +301.28%)
Saturated Fat 0.94g (+0.35g, +59.32%)
Trans Fat 0.0g (=)
Cholesterol 0.0mg (=)
Sodium 547.0mg (-18.00mg, -3.19%)
Total Carbohydrates 47.17g (-6.95g, -12.84%)
Dietary Fiber 3.8g (+1.40g, +58.33%)
Sugars 5.66g (+3.31g, +140.85%)
Sugars, added N/A
Protein 3.77g (-6.82g, -64.40%)
Core Vitamins and Minerals
Vitamin A, IUN/A
Vitamin C, total ascorbic acidN/A
Calcium, Ca113.0mg (-5.00mg, -4.24%)
Iron, Fe0.75mg (-2.43mg, -76.42%)
Potassium, K0.0mg
Vitamin D, IU0.0IU (-19.00IU, -100.00%)
Ingredients
Water, Pea Starch, Modified Tapioca Starch, Rice Starch, Canola Oil*, Brown Rice Flour (rice Flour, Rice Bran), Sorghum Flour, Tapioca Starch, Invert Cane Sugar, Egg Whites, Cane Sugar, Flax Seed Meal, Amaranth Flour, Modified Cellulose, Teff Flour, Cultured Brown Rice, Brown Rice, Salt, Yeast, Guar Gum, Xanthan Gum, Enzymes