Lunds & Byerlys Tuscan Meat & Cheese by Byerly Foods International: Similar Foods
- Product:
- Tuscan Meat & Cheese
- Brand:
- Lunds & Byerlys
- Maker:
- Byerly Foods International
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2064419/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 231.0kcal | |
| Total Fat | 11.32g | |
| Saturated Fat | 3.77g | |
| Trans Fat | 0.0g | |
| Cholesterol | 24.0mg | |
| Sodium | 693.0mg | |
| Total Carbohydrates | 20.75g | |
| Dietary Fiber | 0.9g | |
| Sugars | 2.36g | |
| Sugars, added | N/A | |
| Protein | 9.43g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 708.0IU | |
| Vitamin C, total ascorbic acid | 4.2mg | |
| Calcium, Ca | 94.0mg | |
| Iron, Fe | 0.51mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
French Roll (enriched Flour [wheat Flour, Malted Barley Flour, Niacin Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Less Than 2% Of Dough Conditioner [enzymes, Calcium Sulfate, Ascorbic Acid], Palm Oil, Sugar, Wheat Gluten, Yeast), Provolone Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Smoked Ham (cured With: Water, Salt, Maple Syrup, Dextrose, Sugar, Crystalline Honey, Spices, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Roma Tomato, Mortadella (pork, Water, Nonfat Dry Milk, Salt, Potassium Lactate, Sugar, Dextrose, Spices, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrate), Romaine Lettuce, Dressing (fully Refined Canola Oil, Dijon Mustard [water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Red Wine Vinegar [contains Sulfites], Shallots, Sea Salt [natural Sea Salt, Magnesium Carbonate], Garlic, Cracked Black Pepper), Dry Cured Salami (pork, Salt, Sugar, Spices, Lactic Acid, Starter Culture, Potassium Nitrate, Garlic, Sodium Nitrate), Red Onion, Tuscan Seasoning (garlic, Onion, Bell Pepper Herbs & Spices [pepper Crushed Red Pepper Oregano Basil, Marjoram Parsley]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.38
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 203.0kcal (-28.00kcal, -12.12%) | |
| Total Fat | 8.21g (-3.11g, -27.47%) | |
| Saturated Fat | 3.38g (-0.39g, -10.34%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+3.00mg, +12.50%) | |
| Sodium | 700.0mg (+7.00mg, +1.01%) | |
| Total Carbohydrates | 20.29g (-0.46g, -2.22%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 3.86g (+1.50g, +63.56%) | |
| Sugars, added | N/A | |
| Protein | 12.08g (+2.65g, +28.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 725.0IU (+17.00IU, +2.40%) | |
| Vitamin C, total ascorbic acid | 2.9mg (-1.30mg, -30.95%) | |
| Calcium, Ca | 121.0mg (+27.00mg, +28.72%) | |
| Iron, Fe | 1.3mg (+0.79mg, +154.90%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Smoked Gouda Cheese Pretzel Roll (enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Smoked Gouda Cheese (milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Natural Flavors, Cellulose (anti Caking Agent)), Palm Oil, Hickory Smoked Gouda Flavor (maltodextrin, Whey Solids (milk), Natural Flavor, Salt, Smoke Flavor), Wheat Gluten, Dough Conditioner (wheat Flour, Diacetyl Tartaric Acid Esters Of Mono Diglycerides (datem), Contains 2% Or Less Of: Soybean Oil, Enzymes (wheat), Ascorbic Acid (vitamin C), L Cysteine Hydrochloride), Dough Extender (wheat Flour, Monoglycerides, Guar Gum, Corn Syrup Solids, Contains 2% Or Less Of: Silicon Dioxide (flow Aid), Soybean Oil, Enzymes, Calcium Sulfate, Salt), Salt, Calcium Propionate, Dry Malt, Dough Conditioner (yellow Corn Flour, Colors (turmeric, Paprika), Contains 2% Or Less Of: Natural Flavor), Soy Lecithin (processing Aid), Lye Solution (surface Finishing Agent)), Cooked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Ascorbate, Sodium Nitrite), Smoked Gouda Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (vegetable Color), Natural Smoke Flavor), Dijonnaise (reduced Fat Mayonnaise (soybean Oil, Water, Eggs, Food Starch Modified*, Distilled Vinegar, Salt, Sugar, Contains Less Than 2% Of Natural Flavor (includes Mustard Seed), Potassium Sorbate* (a Preservative), Spice, Phosphoric Acid*, Dehydrated Garlic*, Dehydrated Onion*, Calcium Disodium Edta Added To Protect Flavor *ingredients Not Normally Found In Mayonnaise), Dijon Mustard (distilled Vinegar, Water, No 1 Grade Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices And Turmeric), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 198.0kcal (-33.00kcal, -14.29%) | |
| Total Fat | 7.66g (-3.66g, -32.33%) | |
| Saturated Fat | 3.63g (-0.14g, -3.71%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 40.0mg (+16.00mg, +66.67%) | |
| Sodium | 718.0mg (+25.00mg, +3.61%) | |
| Total Carbohydrates | 15.73g (-5.02g, -24.19%) | |
| Dietary Fiber | 1.2g (+0.30g, +33.33%) | |
| Sugars | 2.02g (-0.34g, -14.41%) | |
| Sugars, added | N/A | |
| Protein | 15.73g (+6.30g, +66.81%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 706.0IU (-2.00IU, -0.28%) | |
| Vitamin C, total ascorbic acid | 1.9mg (-2.30mg, -54.76%) | |
| Calcium, Ca | 81.0mg (-13.00mg, -13.83%) | |
| Iron, Fe | 1.45mg (+0.94mg, +184.31%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Everroast Oven Roasted Chicken Breast Boneless Skinless (chicken Breast, Water, Less Than 1 5% Of Salt, Maltodextrin, Sugar, Sodium Phosphate, Dextrose, Flavor, Chicken Broth Coated With: Brown Sugar, Carrot, Onion, Maltodextrin, Sea Salt, Dextrose, Spice, Garlic, Celery, 2% Or Less Of Carrot Powder, Canola Oil, Natural Flavor, Chicken Broth, Salt, Caramel Color, Flavoring), Multigrain Ciabatta Rolls (enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Rolled Oats, Sourdough [water, Fermented Wheat Flour, Fermented Rye Flour], Cracked Rye, Wheat Bran, Vegetable Oil [canola Oil Or Soybean Oil], Salt, Sugar, Yeast, Enriched Wheat Farina [wheat Farina, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Fermented Rye Flour [rye Flour, Water, Yeast, Lactic Acid Bacteria], Malted Barley Extract, Wheat Gluten, Monoglycerides, Wheat Grains, Rye Grains, Oat Grains, Flax Seeds, Cultured Wheat Starch, Millet Seeds, Teff Seeds, Guar Gum) American Cheese (american Cheese [milk, Salt, Cheese Cultures, Enzymes], Cream, Sodium Citrate, Salt, Sorbic Acid [added As A Preservative], Paprika And Annatto [if Colored], Soy Lecithin [non Sticking Agent]), Lettuce, Precooked Bacon Natural Smoked Flavoring Added (cured With: Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 51.05
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-17.00kcal, -7.36%) | |
| Total Fat | 17.86g (+6.54g, +57.77%) | |
| Saturated Fat | 10.71g (+6.94g, +184.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+30.00mg, +125.00%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 3.57g (-17.18g, -82.80%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.57g (+1.21g, +51.27%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.29g, -24.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.20mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Yogurt (grade A Pasteurized Skim Milk, Cream, Milk Protein Concentrate, Food Starch, Gelatin, Pectin, Cultures {streptococcus Thermophilus, Lactobacillus Delbrueckii Sub Sp Bulgarious, Lactobacillus Paracasei, Propionibacterium Freudenreichii Shermanii}), Cream Cheese (pasteurized Non Fat Milk And Milk Fat, Cheese Culture, Whey Protein Concentrate, Salt, Stabilizers {xanthan And Or Carob Bean And Or Guar Gum}), Jalapeno Peppers, Marinated Artichokes (artichokes, Water, Salt, Vinegar, Citric Acid), Cheddar Cheese ({pasteurized Milk, Salt, Cheese Culture, Enzymes}, Salt, Lactic Acid, Natural Flavors), Sugar, Salt, Garlic, Capsicum, Natamycin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 58.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-17.00kcal, -7.36%) | |
| Total Fat | 16.07g (+4.75g, +41.96%) | |
| Saturated Fat | 10.71g (+6.94g, +184.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+47.00mg, +195.83%) | |
| Sodium | 679.0mg (-14.00mg, -2.02%) | |
| Total Carbohydrates | 10.71g (-10.04g, -48.39%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.57g (+1.21g, +51.27%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.86g, -62.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.10mg, +2.38%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Cultured Cream, Skim Milk, Dehydrated Onion & Garlic, Maltodextrin, Modified Cornstarch, Salt, Lactic And Citric Acid, Sugar, Monosodium Glutamate, Chipotle Chili Pepper, Gelatin, Mono And Diglycerides, Natural Flavor, Potassium Sorbate (preservative), Corn Gluten, Hydrolyzed Soy Protein, Wheat Gluten, Parsley, Disodium Inosinate And Disodium Guanylate, Disodium Phosphate, Locust Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 62.56
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 220.0kcal (-11.00kcal, -4.76%) | |
| Total Fat | 8.45g (-2.87g, -25.35%) | |
| Saturated Fat | 4.05g (+0.28g, +7.43%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+8.00mg, +33.33%) | |
| Sodium | 723.0mg (+30.00mg, +4.33%) | |
| Total Carbohydrates | 22.3g (+1.55g, +7.47%) | |
| Dietary Fiber | 1.0g (+0.10g, +11.11%) | |
| Sugars | 1.35g (-1.01g, -42.80%) | |
| Sugars, added | N/A | |
| Protein | 12.84g (+3.41g, +36.16%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 760.0IU (+52.00IU, +7.34%) | |
| Vitamin C, total ascorbic acid | 4.1mg (-0.10mg, -2.38%) | |
| Calcium, Ca | 84.0mg (-10.00mg, -10.64%) | |
| Iron, Fe | 1.52mg (+1.01mg, +198.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Bread (enriched Flour (unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Yeast, Sugar, Sodium Alginate, Soybean Oil, Mono And Diglycerides, Guar Gum, Calcium Propionate, Degerminated Yellow Cornmeal, Monoglycerides, Polysorbate 60, Soy Lecithin, Calcium Sulfate, Enzymes, Ascorbic Acid, L Cysteine, Silicon Dioxide), Ham (ham Cured With: Water, Salt, Sugar, Dextrose, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cooked Capicola (pork Cured With Water, Salt, Sodium Lactate, Sugar, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Coated With Spices And Paprika), Genoa Salami (pork, Salt, Contains 2% Or Less Of Dextrose, Flavorings, Lactic Acid Starter Culture, Sodium Nitrite, Spices, Vitamin C (sodium Ascorbate), Wine (sulfites), Bha, Bht, Citric Acid), Provolone Cheese (cultured Pasteurized Milk, Enzymes, Salt), Lettuce | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 63.85
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-52.00kcal, -22.51%) | |
| Total Fat | 12.5g (+1.18g, +10.42%) | |
| Saturated Fat | 7.14g (+3.37g, +89.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (+12.00mg, +50.00%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 7.14g (-13.61g, -65.59%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.57g (+1.21g, +51.27%) | |
| Sugars, added | N/A | |
| Protein | 7.14g (-2.29g, -24.28%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.20mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Pasteurized Cultured Milk And Cream, Onion, Leeks, Chive, Salt, Sugar, Cilantro, Rice Starch, Vinegar, Molasses, Tomato, Horseradish, Spices, Paprika And Turmeric (for Color), Guar Gum, Sorbic Acid (to Maintain Freshness), Carob Bean Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 232.0kcal (+1.00kcal, +0.43%) | |
| Total Fat | 19.64g (+8.32g, +73.50%) | |
| Saturated Fat | 3.57g (-0.20g, -5.31%) | |
| Trans Fat | N/A | |
| Cholesterol | 5.0mg (-19.00mg, -79.17%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 12.5g (-8.25g, -39.76%) | |
| Dietary Fiber | 1.8g (+0.90g, +100.00%) | |
| Sugars | 1.79g (-0.57g, -24.15%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.86g, -62.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 2.1mg (-2.10mg, -50.00%) | |
| Calcium, Ca | 36.0mg (-58.00mg, -61.70%) | |
| Iron, Fe | 1.29mg (+0.78mg, +152.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Mushrooms, Milk, Palm Oil, Bread Crumbs (bleached Wheat Flour, Salt, Dextrose, Partially Hydrogenated Vegetable Oil Soybean And Or Cottonseed), Soybean Oil, Flour (wheat), Carrots, Celery, Dehydrated Onions, Anchovies, Marsala Wine, Salt, Parsley, Spices, Garlic Powder | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.60
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 214.0kcal (-17.00kcal, -7.36%) | |
| Total Fat | 17.86g (+6.54g, +57.77%) | |
| Saturated Fat | 8.93g (+5.16g, +136.87%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+30.00mg, +125.00%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 3.57g (-17.18g, -82.80%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 3.57g (+1.21g, +51.27%) | |
| Sugars, added | N/A | |
| Protein | 10.71g (+1.28g, +13.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.10mg, +2.38%) | |
| Calcium, Ca | 143.0mg (+49.00mg, +52.13%) | |
| Iron, Fe | 1.29mg (+0.78mg, +152.94%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Feta Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose [anti Caking], Natamycin [to Protect Flavor]), Greek Yogurt (cultured Pasteurized Non Fat Milk And Cream With Live And Active Cultures), Cream Cheese (pasteurized Milk And Cream, Skim Milk, Whey Protein Concentrate, Whey, Salt, Modified Food Starch, Carob Bean Gum, Xanthan Gum, Sorbic Acid [preservative], Guar Gum, Lactic Acid, Vitamin A Palmitate, Cheese Culture), Roasted Red Peppers (peppers, Water, Salt, Citric Acid), Mayonnaise (soybean Oil, Eggs, Water, Egg Yolks [egg Yolks, Salt], Sugar, Distilled Vinegar, Salt, Lemon Juice [lemon Juice Concentrate, Water], Paprika), Spices, Canola Oil And Extra Virgin Olive Oil Blend, Garlic, Salt, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 67.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 250.0kcal (+19.00kcal, +8.23%) | |
| Total Fat | 21.43g (+10.11g, +89.31%) | |
| Saturated Fat | 3.57g (-0.20g, -5.31%) | |
| Trans Fat | 3.57g (+3.57g) | |
| Cholesterol | 18.0mg (-6.00mg, -25.00%) | |
| Sodium | 750.0mg (+57.00mg, +8.23%) | |
| Total Carbohydrates | 14.29g (-6.46g, -31.13%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 7.14g (+4.78g, +202.54%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-9.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 8.6mg (+4.40mg, +104.76%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Imitation Salad Cheese (water, Partially Hydrogenated Soybean Oil, Starch, Whey, Casein And Or Caseinate, Salt, Natural Flavor, Sodium Citrate, Sodium Phosphate, Sorbic Acid [as A Preservative], Artificial Color, Lactic Acid), Salad Dressing (soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Corn Starch, Egg Yolks, Salt, Less Than 1 10 Of 1% Sodium Benzoate, Pimentos, Water, Jalapeno Peppers (jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride), Sweet Bell Peppers (bell Peppers, Water, Citric Acid), Cheese Sauce (whey, Food Starch Modified, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Whey Protein Concentrate, Less Than 2% Buttermilk Solids, Sodium Phosphate, Cream, Lactic Acid, Yellow 5, Yellow 6), Whey, Cheese Flavor (dehydrated Blend Of Cheese (granular And Blue [milk, Cheese Culture, Salt, Enzymes], Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6), Potassium Sorbate (as A Preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.90
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 178.0kcal (-53.00kcal, -22.94%) | |
| Total Fat | 5.58g (-5.74g, -50.71%) | |
| Saturated Fat | 2.6g (-1.17g, -31.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (+11.00mg, +45.83%) | |
| Sodium | 703.0mg (+10.00mg, +1.44%) | |
| Total Carbohydrates | 17.84g (-2.91g, -14.02%) | |
| Dietary Fiber | 1.5g (+0.60g, +66.67%) | |
| Sugars | 1.86g (-0.50g, -21.19%) | |
| Sugars, added | N/A | |
| Protein | 15.99g (+6.56g, +69.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 743.0IU (+35.00IU, +4.94%) | |
| Vitamin C, total ascorbic acid | 1.8mg (-2.40mg, -57.14%) | |
| Calcium, Ca | 74.0mg (-20.00mg, -21.28%) | |
| Iron, Fe | 1.34mg (+0.83mg, +162.75%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Chicken (chicken Breast, Water, Less Than 1 5% Of Salt, Maltodextrin, Sugar, Sodium Phosphate, Detrose, Flavor, Chicken Broth Coated With: Brown Sugar, Carrot, Onion, Maltodextrin, Sea Salt, Dextrose, Spice, Garlic Celery, 2% Or Less Of Carrot Powder, Canola Oil, Natural Flavor, Chicken Broth, Salt, Caramel Color, Flavoring), Wheat Roll (enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Wheat Bran, Whole Wheat Flour, Yeast, Contains 1 5% Or Less Of Each Of: Wheat Gluten, Sugar, Salt, Honey, Caramel Color, Dextrose, Malted Barley Flour, Dough Conditioners (diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Ethoxylated Mono And Deglycerides, Potassium Iodate, Ascorbic Acid, Enzymes, L Cysteine, Azodicarbonamide, Polysorbate 60)), American Cheese (american Cheese (milk, Salt, Cheese Culture, Enzymes), Water, Cream, Sodium Phosphates, Paprika, Annatto, Salt), Green Leaf Lettuce, Bacon (cured With: Water, Salt, Sugar, Sodium Erythorbate, Sodium Phosphate, Sodium Nitrite) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 207.0kcal (-24.00kcal, -10.39%) | |
| Total Fat | 0.02g (-11.30g, -99.82%) | |
| Saturated Fat | 2.14g (-1.63g, -43.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-24.00mg, -100.00%) | |
| Sodium | 664.0mg (-29.00mg, -4.18%) | |
| Total Carbohydrates | 9.29g (-11.46g, -55.23%) | |
| Dietary Fiber | 0.7g (-0.20g, -22.22%) | |
| Sugars | N/A | |
| Sugars, added | N/A | |
| Protein | 1.43g (-8.00g, -84.84%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 4.3mg (+0.10mg, +2.38%) | |
| Calcium, Ca | 143.0mg (+49.00mg, +52.13%) | |
| Iron, Fe | N/A | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 12.14g | |
| Fatty acids, total polyunsaturated | 5.0g | |
| Ingredients | ||
|---|---|---|
Fermented And Pasteurized Kalamata Pitted Olives, Garlic, Herbs, Salt, Tassos Extra Virgin Olive Oil, Red Wine Vinegar, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.24
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 200.0kcal (-31.00kcal, -13.42%) | |
| Total Fat | 5.0g (-6.32g, -55.83%) | |
| Saturated Fat | 3.33g (-0.44g, -11.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 17.0mg (-7.00mg, -29.17%) | |
| Sodium | 700.0mg (+7.00mg, +1.01%) | |
| Total Carbohydrates | 40.0g (+19.25g, +92.77%) | |
| Dietary Fiber | 3.3g (+2.40g, +266.67%) | |
| Sugars | 33.33g (+30.97g, +1312.29%) | |
| Sugars, added | N/A | |
| Protein | 0.0g (-9.43g, -100.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 667.0IU (-41.00IU, -5.79%) | |
| Vitamin C, total ascorbic acid | 4.0mg (-0.20mg, -4.76%) | |
| Calcium, Ca | 67.0mg (-27.00mg, -28.72%) | |
| Iron, Fe | 1.2mg (+0.69mg, +135.29%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Beer (malted Barley, Malted Wheat, Hops}, Balsamic Vinegar (wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Caramel Color), Onion, Light Brown Sugar (sugar, Molasses), Water, Cherry Concentrate, Tomato Paste, Lemon Juice, Unsalted Butter, Sugar, Apple Cider Vinegar, Chili Pepper, Sea Salt, Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Honey, Black Pepper, Salt, Lemon Zest, Cinnamon, Cloves | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 177.0kcal (-54.00kcal, -23.38%) | |
| Total Fat | 5.12g (-6.20g, -54.77%) | |
| Saturated Fat | 2.79g (-0.98g, -25.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 26.0mg (+2.00mg, +8.33%) | |
| Sodium | 656.0mg (-37.00mg, -5.34%) | |
| Total Carbohydrates | 17.67g (-3.08g, -14.84%) | |
| Dietary Fiber | 0.9g (=) | |
| Sugars | 1.86g (-0.50g, -21.19%) | |
| Sugars, added | N/A | |
| Protein | 13.49g (+4.06g, +43.05%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 698.0IU (-10.00IU, -1.41%) | |
| Vitamin C, total ascorbic acid | 2.8mg (-1.40mg, -33.33%) | |
| Calcium, Ca | 116.0mg (+22.00mg, +23.40%) | |
| Iron, Fe | 1.26mg (+0.75mg, +147.06%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Italian Sub Roll (bleached Enriched Flour [wheat Flour, Vitamin A Palmitate, Calcium, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Salt, Dextrose [sugar], Margarine [palm Oil, Liquid Soybean Oil, Water, Salt], Yeast, Dough Conditioner [whey, Corn Flour, Monocalcium Phosphate, L Cystene Hydrochloride, Potassium Bromate], And 2% Or Less Of The Following: Guar Gum, Potassium Iodate, Calcium Sulfate, Ammonium Sulfate, Ascorbic Acid, Hydrolyzed Wheat Gluten, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides [datem], Azodicarbonamide [ada]), Roasted Breast Of Turkey Coated With Seasoning (ingredients: Turkey Breast, Water, Contains Less Than One And One Half Percent Of Salt, Sugar, Sodium Phosphate And Dextrose, Coated With: Dextrose, Salt, Honey Solids [refinery Syrup, Honey], Paprika, Spices, Onion, Natural Flavors, Extractives Of Paprika And Turmeric), Ham Water Added (fresh Ham, Water, Salt, Sugar, Dextrose, Sodium Phosphate, Monosodium Glutamate, Sodium Erythorbate, Sodium Nitrite), Tomato, Green Leaf Lettuce, Swiss Cheese (part Skim Milk, Cheese Cultures, Salt, Enzymes), American Cheese (american Cheese [milk, Salt, Cheese Culture, Enzymes], Water, Cream, Sodium Phosphate, Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 70.32
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 219.0kcal (-12.00kcal, -5.19%) | |
| Total Fat | 6.36g (-4.96g, -43.82%) | |
| Saturated Fat | 3.18g (-0.59g, -15.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 32.0mg (+8.00mg, +33.33%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 21.55g (+0.80g, +3.86%) | |
| Dietary Fiber | 1.4g (+0.50g, +55.56%) | |
| Sugars | 1.41g (-0.95g, -40.25%) | |
| Sugars, added | N/A | |
| Protein | 15.55g (+6.12g, +64.90%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 707.0IU (-1.00IU, -0.14%) | |
| Vitamin C, total ascorbic acid | 5.3mg (+1.10mg, +26.19%) | |
| Calcium, Ca | 159.0mg (+65.00mg, +69.15%) | |
| Iron, Fe | 2.54mg (+2.03mg, +398.04%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Oven Roasted Beef Pastrami Top Round (cured With: Water, Contains Less Then 2% Sodium Lactate, Salt, Sugar, Sodium Phosphate, Sodium Diacetate, Flavorings, Sodium Erythorbate, Sodium Nitrite Coated With: Spices, Caramel Color, Salt, Dextrose, Flavorings, Natural Smoke Flavor), Panini Bread (enriched Wheat Flour [malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Light Rye Flour, Yeast, Cultured Rye Flour, Caraway Seeds, Sea Salt, Canola Oil, Malted Barley Flour, Caramel Color, Cultured Wheat Starch, Rye Flour, Wheat Malt Flour, Enzymes, Citric Acid, Pregelatinized Rye Flour, Ascorbic Acid, Malted Barley Extract, Lactic Acid), Swiss Cheese (cultured Pasteurized Milk, Salt And Enzymes), Lettuce, Red Onion | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 71.10
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 179.0kcal (-52.00kcal, -22.51%) | |
| Total Fat | 17.86g (+6.54g, +57.77%) | |
| Saturated Fat | 10.71g (+6.94g, +184.08%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 54.0mg (+30.00mg, +125.00%) | |
| Sodium | 714.0mg (+21.00mg, +3.03%) | |
| Total Carbohydrates | 3.57g (-17.18g, -82.80%) | |
| Dietary Fiber | 0.0g (-0.90g, -100.00%) | |
| Sugars | 0.0g (-2.36g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.57g (-5.86g, -62.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 714.0IU (+6.00IU, +0.85%) | |
| Vitamin C, total ascorbic acid | 0.0mg (-4.20mg, -100.00%) | |
| Calcium, Ca | 71.0mg (-23.00mg, -24.47%) | |
| Iron, Fe | 0.0mg (-0.51mg, -100.00%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Sour Cream (cultured Pasteurized Light Cream, Nonfat Milk, Enzymes), Salt, Dehydrated Onion, Modified Cornstarch, Sugar, Monosodium Glutamate, Parsley, Natural Flavors, Soy Lecithin | ||