Burbach's Countryside Dairy Vanilla Whole Milk Yogurt, Vanilla by Burbach's Countryside Dairy: Similar Foods

Product:
Vanilla Whole Milk Yogurt, Vanilla
Brand:
Burbach's Countryside Dairy
Maker:
Burbach's Countryside Dairy

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1957996/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

Burbach's Countryside Dairy Vanilla Whole Milk Yogurt, Vanilla by Burbach's Countryside Dairy

All Nutrients Per 100g (3.527 oz)
Calories 91.0kcal
Total Fat3.24g
Saturated Fat 1.85g
Trans Fat 0.0g
Cholesterol 12.0mg
Sodium 53.0mg
Total Carbohydrates 12.94g
Dietary Fiber 0.0g
Sugars 11.18g
Sugars, added N/A
Protein 4.12g
Core Vitamins and Minerals
Vitamin A, IU147.0IU
Vitamin C, total ascorbic acid1.8mg
Calcium, Ca176.0mg
Iron, Fe0.0mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cultured Whole Milk, Cane Sugar, Water, Modified Corn Starch, Natural Vanilla Flavor, Citric Acid, Vanilla Beans
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.13
La Yogurt Plain Greek Lowfat Yogurt, Plain by Johanna Foods, Inc

All Nutrients Per 100g (3.527 oz)
Calories 73.0kcal (-18.00kcal, -19.78%)
Total Fat2.0g (-1.24g, -38.27%)
Saturated Fat 1.33g (-0.52g, -28.11%)
Trans Fat N/A
Cholesterol 10.0mg (-2.00mg, -16.67%)
Sodium 47.0mg (-6.00mg, -11.32%)
Total Carbohydrates 4.67g (-8.27g, -63.91%)
Dietary Fiber N/A
Sugars 4.67g (-6.51g, -58.23%)
Sugars, added N/A
Protein 10.0g (+5.88g, +142.72%)
Core Vitamins and Minerals
Vitamin A, IU133.0IU (-14.00IU, -9.52%)
Vitamin C, total ascorbic acidN/A
Calcium, Ca167.0mg (-9.00mg, -5.11%)
Iron, FeN/A
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Cultured Pasteurized Grade A Nonfat Milk, Cream
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 31.11
Nancy's Plain Honey Yogurt, Plain by Springfield Creamery Inc

All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (-11.00kcal, -12.09%)
Total Fat3.54g (+0.30g, +9.26%)
Saturated Fat 2.21g (+0.36g, +19.46%)
Trans Fat 0.0g (=)
Cholesterol 13.0mg (+1.00mg, +8.33%)
Sodium 66.0mg (+13.00mg, +24.53%)
Total Carbohydrates 7.52g (-5.42g, -41.89%)
Dietary Fiber 0.0g (=)
Sugars 7.96g (-3.22g, -28.80%)
Sugars, added N/A
Protein 4.42g (+0.30g, +7.28%)
Core Vitamins and Minerals
Vitamin A, IU133.0IU (-14.00IU, -9.52%)
Vitamin C, total ascorbic acid1.6mg (-0.20mg, -11.11%)
Calcium, Ca155.0mg (-21.00mg, -11.93%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pasteurized Milk, Nonfat Dry Milk, Honey, Live Probiotic Cultures (bifidobacterium Lactis Bb 12, L Acidophilus La 5, L Casei, L Rhamnosus Lb3), Live Yogurt Cultures (l Bulgaricus, S Thermophilus)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.76
Naturi Coffee + Chicory Organic Greek Whole Milk Yogurt, Coffee + Chicory by H2o2flo

All Nutrients Per 100g (3.527 oz)
Calories 106.0kcal (+15.00kcal, +16.48%)
Total Fat3.52g (+0.28g, +8.64%)
Saturated Fat 2.11g (+0.26g, +14.05%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (+2.00mg, +16.67%)
Sodium 49.0mg (-4.00mg, -7.55%)
Total Carbohydrates 9.86g (-3.08g, -23.80%)
Dietary Fiber 0.0g (=)
Sugars 8.45g (-2.73g, -24.42%)
Sugars, added N/A
Protein 9.86g (+5.74g, +139.32%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (+29.00IU, +19.73%)
Vitamin C, total ascorbic acid0.0mg (-1.80mg, -100.00%)
Calcium, Ca176.0mg (=)
Iron, Fe0.38mg (+0.38mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Cultured Pasteurized Whole Milk, Coffee + Chicory Base (organic Cane Sugar, Organic Coffee, Fruit Pectin, Organic Lemon Juice Concentrate, Organic Roasted Chicory Root)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.02
Renaissance Food Group Strawberry Yogurt With Mixed Berries, Mixed Berries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 23.05g (+10.11g, +78.13%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid8.9mg (+7.10mg, +394.44%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Strawberry Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Purple Carrot Juice Concentrate, Carob Bean Gum, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseeds, And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt, Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent]), Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.02
Renaissance Food Group Vanilla Yogurt With Mixed Berries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 23.05g (+10.11g, +78.13%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid8.9mg (+7.10mg, +394.44%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid Vitamin D3), Strawberries, Granola (whole Oats Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids Soy Lecithin [release Agent]), Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.15
Renaissance Food Group Strawberry Yogurt With Strawberries, Strawberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 22.68g (+9.74g, +75.27%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid10.0mg (+8.20mg, +455.56%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Strawberry Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Strawberries, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Purple Carrot Juice Concentrate, Carob Bean Gum, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.15
Renaissance Food Group Vanilla Yogurt With Strawberry by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 22.68g (+9.74g, +75.27%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid10.0mg (+8.20mg, +455.56%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.15
Renaissance Food Group Vanilla Yogurt With Strawberries, Strawberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 22.68g (+9.74g, +75.27%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid10.0mg (+8.20mg, +455.56%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (cultured Pasteurized Grade A Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gellan Gum, Potassium Sorbate [for Freshness], Citric Acid, Vitamin D3), Strawberries, Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soybean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk,malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.15
Garden Highway Vanilla Yogurt Parfait With Blueberries by Renaissance Food Group, Llc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat N/A
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 22.68g (+9.74g, +75.27%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid10.0mg (+8.20mg, +455.56%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (pasteurized Grade Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gelan Gum, Potassium Sorbate [for Freshness] Citric, Acid, Vitamin D3) Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soy Bean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglicerol Esters Of Fatty Acids, Soy Lecithin [release Agent]) Blueberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.22
Freshline, Vanilla Yogurt Parfait With Strawberries by Caito Foods Service, Inc

All Nutrients Per 100g (3.527 oz)
Calories 108.0kcal (+17.00kcal, +18.68%)
Total Fat0.56g (-2.68g, -82.72%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.0g (=)
Cholesterol 2.0mg (-10.00mg, -83.33%)
Sodium 78.0mg (+25.00mg, +47.17%)
Total Carbohydrates 22.68g (+9.74g, +75.27%)
Dietary Fiber 1.1g (+1.10g)
Sugars 14.87g (+3.69g, +33.01%)
Sugars, added N/A
Protein 2.97g (-1.15g, -27.91%)
Core Vitamins and Minerals
Vitamin A, IU149.0IU (+2.00IU, +1.36%)
Vitamin C, total ascorbic acid10.3mg (+8.50mg, +472.22%)
Calcium, Ca186.0mg (+10.00mg, +5.68%)
Iron, Fe0.4mg (+0.40mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Vanilla Yogurt (pasteurized Grade Nonfat Milk, Sugar, Water, Modified Corn Starch, Whey, Natural Flavors, Tricalcium Phosphate, Gelan Gum, Potassium Sorbate (for Freshness) Citric Acid, Vitamin D3), Granola (whole Oats, Brown Sugar, Whole Grain Wheat, Rice, Corn Syrup, Almonds, Salt, Partially Hydrogenated Cottonseed And Soy Bean Oil, Modified Corn Starch, Cinnamon, Nonfat Milk, Malt Flavoring, Polyglycerol Esters Of Fatty Acids, Soy Lecithin [release Gent]) Strawberries
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.94
Organic Valley Plain Cream On Top Whole Milk Yogurt, Plain by Cooperative Regions Of Organic Producer Pools

All Nutrients Per 100g (3.527 oz)
Calories 76.0kcal (-15.00kcal, -16.48%)
Total Fat3.53g (+0.29g, +8.95%)
Saturated Fat 2.06g (+0.21g, +11.35%)
Trans Fat 0.0g (=)
Cholesterol 15.0mg (+3.00mg, +25.00%)
Sodium 68.0mg (+15.00mg, +28.30%)
Total Carbohydrates 6.47g (-6.47g, -50.00%)
Dietary Fiber 0.0g (=)
Sugars 6.47g (-4.71g, -42.13%)
Sugars, added N/A
Protein 4.12g (=)
Core Vitamins and Minerals
Vitamin A, IU118.0IU (-29.00IU, -19.73%)
Vitamin C, total ascorbic acid1.4mg (-0.40mg, -22.22%)
Calcium, Ca176.0mg (=)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Whole Organic Cultured Pasteurized Grade A Milk, Organic Nonfat Milk, Live Active Cultures (l Acidophilus, Bifidus, L Casei)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.03
Nancy's, Lowfat Yogurt, Plain, Plain by Springfield Creamery Inc

All Nutrients Per 100g (3.527 oz)
Calories 66.0kcal (-25.00kcal, -27.47%)
Total Fat1.33g (-1.91g, -58.95%)
Saturated Fat 1.11g (-0.74g, -40.00%)
Trans Fat 0.0g (=)
Cholesterol 9.0mg (-3.00mg, -25.00%)
Sodium 75.0mg (+22.00mg, +41.51%)
Total Carbohydrates 7.08g (-5.86g, -45.29%)
Dietary Fiber 0.0g (=)
Sugars 7.08g (-4.10g, -36.67%)
Sugars, added N/A
Protein 4.87g (+0.75g, +18.20%)
Core Vitamins and Minerals
Vitamin A, IU133.0IU (-14.00IU, -9.52%)
Vitamin C, total ascorbic acid1.1mg (-0.70mg, -38.89%)
Calcium, Ca177.0mg (+1.00mg, +0.57%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Milk, Nonfat Dry Milk, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.13
Nancy's Lowfat Yogurt by Springfield Creamery Inc

All Nutrients Per 100g (3.527 oz)
Calories 80.0kcal (-11.00kcal, -12.09%)
Total Fat1.33g (-1.91g, -58.95%)
Saturated Fat 0.88g (-0.97g, -52.43%)
Trans Fat 0.0g (=)
Cholesterol 7.0mg (-5.00mg, -41.67%)
Sodium 71.0mg (+18.00mg, +33.96%)
Total Carbohydrates 11.5g (-1.44g, -11.13%)
Dietary Fiber 0.0g (=)
Sugars 11.5g (+0.32g, +2.86%)
Sugars, added N/A
Protein 4.42g (+0.30g, +7.28%)
Core Vitamins and Minerals
Vitamin A, IU177.0IU (+30.00IU, +20.41%)
Vitamin C, total ascorbic acid1.1mg (-0.70mg, -38.89%)
Calcium, Ca177.0mg (+1.00mg, +0.57%)
Iron, Fe0.16mg (+0.16mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Ingredients: Milk, Nonfat Dry Milk, Maple Syrup, L Acidophilus, S Thermophilus, L Bulgaricus, L Casei, L Rhamnosus, B Bifidum Cultures
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.30
Naturi Pineapple + Coconut Organic Greek Whole Milk Yogurt, Pineapple + Coconut by H2o2flo

All Nutrients Per 100g (3.527 oz)
Calories 113.0kcal (+22.00kcal, +24.18%)
Total Fat4.23g (+0.99g, +30.56%)
Saturated Fat 2.82g (+0.97g, +52.43%)
Trans Fat 0.0g (=)
Cholesterol 14.0mg (+2.00mg, +16.67%)
Sodium 49.0mg (-4.00mg, -7.55%)
Total Carbohydrates 9.86g (-3.08g, -23.80%)
Dietary Fiber 0.0g (=)
Sugars 8.45g (-2.73g, -24.42%)
Sugars, added N/A
Protein 9.15g (+5.03g, +122.09%)
Core Vitamins and Minerals
Vitamin A, IU176.0IU (+29.00IU, +19.73%)
Vitamin C, total ascorbic acid0.4mg (-1.40mg, -77.78%)
Calcium, Ca176.0mg (=)
Iron, Fe0.38mg (+0.38mg)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Organic Cultured Pasteurized Whole Milk, Pineapple + Coconut Base (organic Cane Sugar, Organic Pineapples, Organic Coconut Cream, Fruit Pectin, Organic Lemon Juice Concentrate), Cultures: L Acidophilus, L Bifidus, L Bulgaricus, L Casei S Thermophilus
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.65
Lakeview Farms Almondmilk Rice Pudding by Lakeview Farms, Llc

All Nutrients Per 100g (3.527 oz)
Calories 62.0kcal (-29.00kcal, -31.87%)
Total Fat1.15g (-2.09g, -64.51%)
Saturated Fat 0.0g (-1.85g, -100.00%)
Trans Fat 0.38g (+0.38g)
Cholesterol 8.0mg (-4.00mg, -33.33%)
Sodium 54.0mg (+1.00mg, +1.89%)
Total Carbohydrates 12.31g (-0.63g, -4.87%)
Dietary Fiber 0.0g (=)
Sugars 9.23g (-1.95g, -17.44%)
Sugars, added N/A
Protein 0.77g (-3.35g, -81.31%)
Core Vitamins and Minerals
Vitamin A, IU154.0IU (+7.00IU, +4.76%)
Vitamin C, total ascorbic acid0.0mg (-1.80mg, -100.00%)
Calcium, Ca154.0mg (-22.00mg, -12.50%)
Iron, Fe0.0mg (=)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Almondmilk (filtered Water, Almonds, Sea Salt, Gellan Gum, Xanthan Gum, Sunflower Lecithin, Natural Flavor, Calcium Carbonate, Vitamin E Acetate, Zinc Gluconate, Vitamin A Palmitate, Vitamin B12, Vitamin D2, Sugar, Rice, Whole Eggs, Rice Flour, Cinnamon, Natural Flavor