Brookshire's Mac N' Cheese, Cheese by Brookshire Grocery Company: Similar Foods
- Product:
- Mac N' Cheese, Cheese
- Brand:
- Brookshire's
- Maker:
- Brookshire Grocery Company
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/1921291/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal | |
| Total Fat | 7.76g | |
| Saturated Fat | 3.45g | |
| Trans Fat | 0.0g | |
| Cholesterol | 9.0mg | |
| Sodium | 828.0mg | |
| Total Carbohydrates | 68.97g | |
| Dietary Fiber | 1.7g | |
| Sugars | 5.17g | |
| Sugars, added | N/A | |
| Protein | 10.34g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 138.0mg | |
| Iron, Fe | 2.48mg | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Milk (maltodextrin, Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Palm Oil, Salt, Corn Syrup Solids, Nonfat Milk, Modified Cornstarch, Sodium Phosphate, Cheddar Cheese Milk [milk, Cheese Culture, Salt, Enzymes], Sodium Caseinate, Calcium Phosphate, Butter, Lactic Acid, Color [turmeric Oleoresin, Yellow 6 Lake], Natural And Artificial Flavor, Guar Gum, Dipotassium Phosphate, Emulsifier [monoglycerides], Sodium Silicoaluminate), Maltodextrin, Modified Cornstarch, Acetylated Mono And Diglycerides, Salt, Potassium Chloride, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal (=) | |
| Total Fat | 7.76g (=) | |
| Saturated Fat | 3.45g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (=) | |
| Sodium | 828.0mg (=) | |
| Total Carbohydrates | 68.97g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 5.17g (=) | |
| Sugars, added | N/A | |
| Protein | 10.34g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 138.0mg (=) | |
| Iron, Fe | 2.48mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (maltodextrin, Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Palm Oil, Salt, Corn Syrup Solids, Nonfat Milk, Modified Corn Starch, Sodium Phosphate, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Sodium Caseinate, Calcium Phosphate, Butter, Lactic Acid, Color [turmeric Oleoresin, Yellow 6 Lake], Natural And Artificial Flavor, Guar Gum, Dipotassium Phosphate, Emulsifier [monoglycerides], Sodium Silicoaluminate), Maltodextrin, Modified Corn Starch, Acetylated Mono And Diglycerides, Salt, Potassium Chloride, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 0.00
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 397.0kcal (=) | |
| Total Fat | 7.76g (=) | |
| Saturated Fat | 3.45g (=) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (=) | |
| Sodium | 828.0mg (=) | |
| Total Carbohydrates | 68.97g (=) | |
| Dietary Fiber | 1.7g (=) | |
| Sugars | 5.17g (=) | |
| Sugars, added | N/A | |
| Protein | 10.34g (=) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 172.0IU (=) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 138.0mg (=) | |
| Iron, Fe | 2.48mg (=) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Cheese Sauce Mix (maltodextrin, Semisoft Cheese [milk, Cheese Culture, Salt, Enzymes], Whey, Palm Oil, Salt, Corn Syrup Solids, Nonfat Milk, Modified Cornstarch, Sodium Phosphate, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Sodium Caseinate, Calcium Phosphate, Butter, Lactic Acid, Color [turmeric Oleoresin, Yellow 6 Lake], Natural And Artificial Flavor, Guar Gum, Dipotassium Phosphate, Emulsifier [monoglycerides], Sodium Silicoaluminate), Maltodextrin, Modified Cornstarch, Acetylated Mono And Diglycerides, Salt, Potassium Chloride, Calcium Silicate | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.35
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 382.0kcal (-15.00kcal, -3.78%) | |
| Total Fat | 4.41g (-3.35g, -43.17%) | |
| Saturated Fat | 2.21g (-1.24g, -35.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 824.0mg (-4.00mg, -0.48%) | |
| Total Carbohydrates | 67.65g (-1.32g, -1.91%) | |
| Dietary Fiber | 2.9g (+1.20g, +70.59%) | |
| Sugars | 10.29g (+5.12g, +99.03%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+4.37g, +42.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-25.00IU, -14.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (+9.00mg, +6.52%) | |
| Iron, Fe | 1.06mg (-1.42mg, -57.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Natural Flavor, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (-29.00kcal, -7.30%) | |
| Total Fat | 4.41g (-3.35g, -43.17%) | |
| Saturated Fat | 2.21g (-1.24g, -35.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 824.0mg (-4.00mg, -0.48%) | |
| Total Carbohydrates | 67.65g (-1.32g, -1.91%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 7.35g (+2.18g, +42.17%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+4.37g, +42.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-25.00IU, -14.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (+9.00mg, +6.52%) | |
| Iron, Fe | 1.06mg (-1.42mg, -57.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheddar Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Buttermilk, Salt, Natural Flavor, Sea Salt | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.49
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 368.0kcal (-29.00kcal, -7.30%) | |
| Total Fat | 4.41g (-3.35g, -43.17%) | |
| Saturated Fat | 2.21g (-1.24g, -35.94%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 824.0mg (-4.00mg, -0.48%) | |
| Total Carbohydrates | 67.65g (-1.32g, -1.91%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 7.35g (+2.18g, +42.17%) | |
| Sugars, added | N/A | |
| Protein | 14.71g (+4.37g, +42.26%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-25.00IU, -14.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (+9.00mg, +6.52%) | |
| Iron, Fe | 1.06mg (-1.42mg, -57.26%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Pasta (organic Wheat Flour), Cheese Sauce Mix (dried Whey, Cheddar Cheese (cultured Milk, Salt, Enzymes), Dried Buttermilk, Salt, Sea Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 50.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 355.0kcal (-42.00kcal, -10.58%) | |
| Total Fat | 4.84g (-2.92g, -37.63%) | |
| Saturated Fat | 2.42g (-1.03g, -29.86%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (-1.00mg, -11.11%) | |
| Sodium | 823.0mg (-5.00mg, -0.60%) | |
| Total Carbohydrates | 64.52g (-4.45g, -6.45%) | |
| Dietary Fiber | 3.2g (+1.50g, +88.24%) | |
| Sugars | 6.45g (+1.28g, +24.76%) | |
| Sugars, added | N/A | |
| Protein | 16.13g (+5.79g, +56.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 161.0IU (-11.00IU, -6.40%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 161.0mg (+23.00mg, +16.67%) | |
| Iron, Fe | 1.16mg (-1.32mg, -53.23%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Rotini Pasta, Parmesan Cheese (cultured Part Skim Milk, Salt, Non Animal Enzymes), Whey, Ricotta Cheese (whey, Milkfat, Nonfat Milk, Lactic Acid, Salt), Salt, Nonfat Milk, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Corn Starch, Butter, Sodium Phosphate, Natural Cheese And Butter Flavor, Cultured Whole Milk, Organic Onion, White Pepper, Silicon Dioxide For Anticaking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-6.00kcal, -1.51%) | |
| Total Fat | 10.87g (+3.11g, +40.08%) | |
| Saturated Fat | 6.52g (+3.07g, +88.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+13.00mg, +144.44%) | |
| Sodium | 870.0mg (+42.00mg, +5.07%) | |
| Total Carbohydrates | 63.04g (-5.93g, -8.60%) | |
| Dietary Fiber | 4.3g (+2.60g, +152.94%) | |
| Sugars | 4.35g (-0.82g, -15.86%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+0.53g, +5.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 217.0IU (+45.00IU, +26.16%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 130.0mg (-8.00mg, -5.80%) | |
| Iron, Fe | 1.57mg (-0.91mg, -36.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Butter, Nonfat Dry Milk, Corn Starch, Organic Coconut Oil, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Whey, Potassium Chloride, Natural Butter Flavor, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract For Color, Silicon Dioxide For Anticaking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 64.19
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 391.0kcal (-6.00kcal, -1.51%) | |
| Total Fat | 10.87g (+3.11g, +40.08%) | |
| Saturated Fat | 6.52g (+3.07g, +88.99%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+13.00mg, +144.44%) | |
| Sodium | 870.0mg (+42.00mg, +5.07%) | |
| Total Carbohydrates | 63.04g (-5.93g, -8.60%) | |
| Dietary Fiber | 4.3g (+2.60g, +152.94%) | |
| Sugars | 4.35g (-0.82g, -15.86%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (+0.53g, +5.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 217.0IU (+45.00IU, +26.16%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 130.0mg (-8.00mg, -5.80%) | |
| Iron, Fe | 1.57mg (-0.91mg, -36.69%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Wheat Pasta (organic Wheat Flour, Organic Whole Grain Wheat Flour), Tapioca Starch, Butter, Nonfat Dry Milk, Corn Starch, Organic Coconut Oil, Cheddar Cheese (cultured Pasteurized Milk, Salt, Non Animal Enzymes), Salt, Whey, Potassium Chloride, Natural Butter Flavor, Cultured Whole Milk, Sunflower Lecithin, Sodium Phosphate, Annatto Extract For Color, Silicon Dioxide For Anticaking | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 66.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (-40.00kcal, -10.08%) | |
| Total Fat | 2.86g (-4.90g, -63.14%) | |
| Saturated Fat | 1.43g (-2.02g, -58.55%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 7.0mg (-2.00mg, -22.22%) | |
| Sodium | 871.0mg (+43.00mg, +5.19%) | |
| Total Carbohydrates | 68.57g (-0.40g, -0.58%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 10.0g (+4.83g, +93.42%) | |
| Sugars, added | N/A | |
| Protein | 14.29g (+3.95g, +38.20%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 143.0IU (-29.00IU, -16.86%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 143.0mg (+5.00mg, +3.62%) | |
| Iron, Fe | 3.86mg (+1.38mg, +55.65%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 0.71g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni (wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Whey, Granular And Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of Each Of The Following: Salt, Modified Corn Starch, Monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Nonfatmilk, Whey Protein Concentrate, Blue Cheese (cultured Milk, Salt, Enzymes), Buttermilk, Sodium Phosphate, Sodium Tripolyphosphate, Lactic Acid, Reduced Lactose Whey, Cellulose Gum, Disodium Phosphate, Citric Acid, Beta Carotene (color), Turmeric (color), Xanthan Gum, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 378.0kcal (-19.00kcal, -4.79%) | |
| Total Fat | 4.44g (-3.32g, -42.78%) | |
| Saturated Fat | 2.22g (-1.23g, -35.65%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+2.00mg, +22.22%) | |
| Sodium | 844.0mg (+16.00mg, +1.93%) | |
| Total Carbohydrates | 73.33g (+4.36g, +6.32%) | |
| Dietary Fiber | 4.4g (+2.70g, +158.82%) | |
| Sugars | 2.22g (-2.95g, -57.06%) | |
| Sugars, added | N/A | |
| Protein | 8.89g (-1.45g, -14.02%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 222.0IU (+50.00IU, +29.07%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 89.0mg (-49.00mg, -35.51%) | |
| Iron, Fe | 1.6mg (-0.88mg, -35.48%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Long Grain Par Boiled Rice Enriched With Iron (ferric Orthophosphate), Nicacin, Thiamine (thiamine Mononitrate) And Folic Acid, Cheese Blend Flavor (whey, Salt, Lactose, Maltodextrin, Partially Hydrogenated Soybean And Cottonseed Oil, Modified Corn Starch, Cheddar, Romano And Parmesan Cheese Blend [pasteurized Cow's Milk, Salt, Annatto Extract, Culture, Enzymes], Nonfat Dry Milk, Silicon Dioxide (to Prevent Caking), Natural Flavors, Sugar, Disodium Phosphate, Citric Acid, Fd&c Yellow #5, Fd&c Yellow Lake #5, Fd&c Yellow #6), Dehydrated Onion, Dehydrated Broccoli, Salt, Parsley Flakes, Annatto Powder, Turmeric | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.09
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 367.0kcal (-30.00kcal, -7.56%) | |
| Total Fat | 3.33g (-4.43g, -57.09%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 817.0mg (-11.00mg, -1.33%) | |
| Total Carbohydrates | 75.0g (+6.03g, +8.74%) | |
| Dietary Fiber | 3.3g (+1.60g, +94.12%) | |
| Sugars | 1.67g (-3.50g, -67.70%) | |
| Sugars, added | N/A | |
| Protein | 10.0g (-0.34g, -3.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 167.0IU (-5.00IU, -2.91%) | |
| Vitamin C, total ascorbic acid | 2.0mg (+2.00mg) | |
| Calcium, Ca | 67.0mg (-71.00mg, -51.45%) | |
| Iron, Fe | 1.8mg (-0.68mg, -27.42%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Israeli Couscous [wheat Flour (contains Gluten)], Maltodextrin, Dehydrated Garlic, Onion And Bell Pepper, Sea Salt, Spices, Hydrolyzed Corn And Soy Protein, Yeast Extract, Dextrose And Natural Flavor | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 338.0kcal (-59.00kcal, -14.86%) | |
| Total Fat | 11.27g (+3.51g, +45.23%) | |
| Saturated Fat | 3.52g (+0.07g, +2.03%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+9.00mg, +100.00%) | |
| Sodium | 859.0mg (+31.00mg, +3.74%) | |
| Total Carbohydrates | 45.77g (-23.20g, -33.64%) | |
| Dietary Fiber | 1.4g (-0.30g, -17.65%) | |
| Sugars | 4.93g (-0.24g, -4.64%) | |
| Sugars, added | N/A | |
| Protein | 10.56g (+0.22g, +2.13%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 211.0IU (+39.00IU, +22.67%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 141.0mg (+3.00mg, +2.17%) | |
| Iron, Fe | 1.9mg (-0.58mg, -23.39%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (whey, Cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Milk, Whey Protein Concentrate, Canola Oil, Sodium Phosphate, Milk Protein Concentrate, Contains Less Than 2% Of Salt, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [color], Enzymes, Cheese Culture, Annatto Extract [color], Milkfat, Natural Flavor); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.78
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 352.0kcal (-45.00kcal, -11.34%) | |
| Total Fat | 2.78g (-4.98g, -64.18%) | |
| Saturated Fat | 0.0g (-3.45g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-9.00mg, -100.00%) | |
| Sodium | 815.0mg (-13.00mg, -1.57%) | |
| Total Carbohydrates | 70.37g (+1.40g, +2.03%) | |
| Dietary Fiber | 5.6g (+3.90g, +229.41%) | |
| Sugars | 7.41g (+2.24g, +43.33%) | |
| Sugars, added | N/A | |
| Protein | 7.41g (-2.93g, -28.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 185.0IU (+13.00IU, +7.56%) | |
| Vitamin C, total ascorbic acid | 8.9mg (+8.90mg) | |
| Calcium, Ca | 74.0mg (-64.00mg, -46.38%) | |
| Iron, Fe | 1.33mg (-1.15mg, -46.37%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Organic Sprouted Brown Arborio Rice, Organic Freeze Dried Corn, Organic Nonfat Dry Milk, Organic Dried Bell Peppers, Sea Salt, Organic Sugar, Organic Onion Powder, Natural Flavors, Organic Garlic Powder, Organic Black Pepper, Organic Rice Concentrate, Organic Parsley, Organic Ground Turmeric, Citric Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 81.99
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 324.0kcal (-73.00kcal, -18.39%) | |
| Total Fat | 11.76g (+4.00g, +51.55%) | |
| Saturated Fat | 3.68g (+0.23g, +6.67%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 15.0mg (+6.00mg, +66.67%) | |
| Sodium | 824.0mg (-4.00mg, -0.48%) | |
| Total Carbohydrates | 44.12g (-24.85g, -36.03%) | |
| Dietary Fiber | 1.5g (-0.20g, -11.76%) | |
| Sugars | 4.41g (-0.76g, -14.70%) | |
| Sugars, added | N/A | |
| Protein | 10.29g (-0.05g, -0.48%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 147.0IU (-25.00IU, -14.53%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 147.0mg (+9.00mg, +6.52%) | |
| Iron, Fe | 1.59mg (-0.89mg, -35.89%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Enriched Macaroni Product (wheat Flour, Glycerol Monostearate, Niacin, Ferrous Sulfate [iron], Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid); Cheese Sauce (milk, Whey, Water, Canola Oil, Milk Protein Concentrate, Contains Less Than 2% Of Sodium Phosphate, Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Enzymes, Annatto Extract [color], Natural Flavor, Oleoresin Paprika [color], Cheese Culture); Modified Food Starch, Maltodextrin, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 345.0kcal (-52.00kcal, -13.10%) | |
| Total Fat | 16.36g (+8.60g, +110.82%) | |
| Saturated Fat | 6.36g (+2.91g, +84.35%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 27.0mg (+18.00mg, +200.00%) | |
| Sodium | 800.0mg (-28.00mg, -3.38%) | |
| Total Carbohydrates | 37.26g (-31.71g, -45.98%) | |
| Dietary Fiber | 2.7g (+1.00g, +58.82%) | |
| Sugars | 11.81g (+6.64g, +128.43%) | |
| Sugars, added | N/A | |
| Protein | 18.18g (+7.84g, +75.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 182.0IU (+10.00IU, +5.81%) | |
| Vitamin C, total ascorbic acid | 0.0mg (=) | |
| Calcium, Ca | 182.0mg (+44.00mg, +31.88%) | |
| Iron, Fe | 2.45mg (-0.03mg, -1.21%) | |
| Potassium, K | N/A | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Turkey: Turkey White Meat, Water, Salt, Potassium Lactate, Dextrose, Sodium Phosphate, Sodium Diacetate, Carrageenan, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavor Chocolate Chip Graham Crackers: Whole Wheat Flour, Sugar, Bleached Enriched Flour(bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin[vitamin B2], Folic Acid), Vegetable Shortening (palm Oil, Soybean Oil, Canola Oil, Tocopherols [added As An Antioxidant]), Chocolate Chips(sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, And Vanilla), Invert Sugar, Brown Sugar, Leveaning (ammonium Bicarbonate, Sodium Bicarbonate, Monocalcium Phosphate),natural Flavor, Soy Lecithin, Salt, Dextrose, Egg Whites Reduced Fat, Reduced Sodium Pasteurized Process American Cheese: Milk, Skim Milk*, Water, Cheese Culture, Whey*, Milk Protein Concentrate*, Sodium Citrate, Modified Food Starch*, Salt, Potassium Citrate, Lactic Acid, Sorbic Acid (preservative), Annatto(color), Soy Lecithin, Cream, Enzymes, Sodium Phosphate Whole Grain Snack Cracker: Whole Wheat Flour, Enriched Wheat Flour(niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Partially Hydrogenated Cottonseed Oil & Citric Acid (preservative), Sugar, Salt, Corn Syrup, Leavening(baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate), Soy Lecithin, Artificial Flavor, Food Grade Enzymes *ingredient Not In Regular Pasteurized Process American Cheese | ||