Real'za Uncured Pepperoni Rich Flavorful Sauce Made From Vine Ripened Tomatoes, Mozzarella And Unsmoked Provolone Cheeses, Uncured Pepperoni And Parsley On A Crunchy Artisan Crust Pizza, Uncured Pepperoni by Bernatello's Pizza, Inc: Similar Foods

Product:
Uncured Pepperoni Rich Flavorful Sauce Made From Vine Ripened Tomatoes, Mozzarella And Unsmoked Provolone Cheeses, Uncured Pepperoni And Parsley On A Crunchy Artisan Crust Pizza, Uncured Pepperoni
Brand:
Real'za
Maker:
Bernatello's Pizza, Inc

A list of and comparison with similar foods:

The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.

Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2171687/nutrients

Similar foods in terms of nutrients sorted by similarity, most similar first:

All Nutrients Per 100g (3.527 oz)
Calories 267.0kcal
Total Fat13.66g
Saturated Fat 6.83g
Trans Fat 0.0g
Cholesterol 34.0mg
Sodium 602.0mg
Total Carbohydrates 22.36g
Dietary Fiber 1.2g
Sugars 3.73g
Sugars, added N/A
Protein 14.29g
Core Vitamins and Minerals
Vitamin A, IU621.0IU
Vitamin C, total ascorbic acid7.5mg
Calcium, Ca248.0mg
Iron, Fe0.89mg
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Olive Oil, Sugar, Yeast, Salt, Non Fat Dry Milk, Cornmeal, Granulated Garlic), Sauce (tomato Puree, Tomato Paste,water, Spices (salt, Spices, Sugar, Garlic Powder, Olive Oil)), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Unsmoked Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Natural Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt (pork, Beef, Sea Salt, Natural Cane Sugar, Spices, Paprika, Natural Flavoring, Garlic Powder, Lactic Acid Starter Culture), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 14.56
All Nutrients Per 100g (3.527 oz)
Calories 281.0kcal (+14.00kcal, +5.24%)
Total Fat15.7g (+2.04g, +14.93%)
Saturated Fat 7.44g (+0.61g, +8.93%)
Trans Fat N/A
Cholesterol 33.0mg (-1.00mg, -2.94%)
Sodium 603.0mg (+1.00mg, +0.17%)
Total Carbohydrates 22.31g (-0.05g, -0.22%)
Dietary Fiber 1.7g (+0.50g, +41.67%)
Sugars 3.31g (-0.42g, -11.26%)
Sugars, added N/A
Protein 14.05g (-0.24g, -1.68%)
Core Vitamins and Minerals
Vitamin A, IU620.0IU (-1.00IU, -0.16%)
Vitamin C, total ascorbic acid5.0mg (-2.50mg, -33.33%)
Calcium, Ca248.0mg (=)
Iron, Fe2.23mg (+1.34mg, +150.56%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust (wheat Flour, Water, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt), Olive Oil, Sugar, Yeast, Salt, Non Fat Dry Milk, Cornmeal, Granulated Garlic), Sauce (tomato Puree, Water, Tomato Paste, Seasoning [salt, Spices, Sugar, Garlic Powder], Extra Virgin Olive Oil), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni No Nitrites Or Nitrates Added Except For Those Naturally Occurring In Celery Juice Powder (pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning [cane Sugar, Celery Juice Powder], Seasoning [extractives Of Paprika, Natural Spice Extractives], Lactic Acid Starter Culture), Parsley
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.44
All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal (-15.00kcal, -5.62%)
Total Fat10.57g (-3.09g, -22.62%)
Saturated Fat 4.88g (-1.95g, -28.55%)
Trans Fat N/A
Cholesterol 20.0mg (-14.00mg, -41.18%)
Sodium 593.0mg (-9.00mg, -1.50%)
Total Carbohydrates 23.58g (+1.22g, +5.46%)
Dietary Fiber 2.4g (+1.20g, +100.00%)
Sugars 4.88g (+1.15g, +30.83%)
Sugars, added N/A
Protein 14.63g (+0.34g, +2.38%)
Core Vitamins and Minerals
Vitamin A, IU610.0IU (-11.00IU, -1.77%)
Vitamin C, total ascorbic acid1.0mg (-6.50mg, -86.67%)
Calcium, Ca244.0mg (-4.00mg, -1.61%)
Iron, Fe0.88mg (-0.01mg, -1.12%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Partially Hydrogenated Soybean Oil, Soybean Oil, Yeast, Sugar, Salt, Calcium Propionate, L Cysteine Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride And Enzymes) Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic) Pepperoni: (pork And Beef, Salt, Spices, Dextrose, Lactic Acid, Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 26.44
All Nutrients Per 100g (3.527 oz)
Calories 252.0kcal (-15.00kcal, -5.62%)
Total Fat10.57g (-3.09g, -22.62%)
Saturated Fat 4.88g (-1.95g, -28.55%)
Trans Fat N/A
Cholesterol 20.0mg (-14.00mg, -41.18%)
Sodium 593.0mg (-9.00mg, -1.50%)
Total Carbohydrates 23.58g (+1.22g, +5.46%)
Dietary Fiber 2.4g (+1.20g, +100.00%)
Sugars 4.88g (+1.15g, +30.83%)
Sugars, added N/A
Protein 14.63g (+0.34g, +2.38%)
Core Vitamins and Minerals
Vitamin A, IU610.0IU (-11.00IU, -1.77%)
Vitamin C, total ascorbic acid1.0mg (-6.50mg, -86.67%)
Calcium, Ca244.0mg (-4.00mg, -1.61%)
Iron, Fe0.88mg (-0.01mg, -1.12%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust: (wheat Flour, Water, Corn Oil Or Partially Hydrogenated Vegetable Oil [soybean And Or Cottonseed Oils), Whole Eggs, Salt, Sugar, Yeast, Leavening (sodium Acid, Pyrophosphate, Sodium Bicarbonate, Starch And Monocalcium Phosphate]), Cheese, Mozzarella: (made From Cultured Pasteurized Milk, Salt, Calcium Chloride, And Enzymes), Sauce: (tomato Puree, Tomatoes, Corn Oil, Salt, Olive Oil, Pepper, Spices And Garlic), Pepperoni: (pork, Beef, Salt, Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, B H A , B H T , Citric Acid)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 44.82
All Nutrients Per 100g (3.527 oz)
Calories 245.0kcal (-22.00kcal, -8.24%)
Total Fat11.32g (-2.34g, -17.13%)
Saturated Fat 6.29g (-0.54g, -7.91%)
Trans Fat 0.0g (=)
Cholesterol 25.0mg (-9.00mg, -26.47%)
Sodium 566.0mg (-36.00mg, -5.98%)
Total Carbohydrates 27.67g (+5.31g, +23.75%)
Dietary Fiber 1.9g (+0.70g, +58.33%)
Sugars 2.52g (-1.21g, -32.44%)
Sugars, added N/A
Protein 10.06g (-4.23g, -29.60%)
Core Vitamins and Minerals
Vitamin A, IU629.0IU (+8.00IU, +1.29%)
Vitamin C, total ascorbic acid3.8mg (-3.70mg, -49.33%)
Calcium, Ca252.0mg (+4.00mg, +1.61%)
Iron, Fe0.91mg (+0.02mg, +2.25%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Fresh Yeast, Olive Oil, Shortening Flakes (palm Oil, Butter Flavor, And Soy Lecithin), Whey Powder, Evaporated Cane Sugar, Salt, Baking Powder, Xanthan Gum, Calcium, Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Dehydrated Garlic, Spices, Citric Acid And Xanthan Gum), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavoring, Powdered Cellulose Added To Prevent Caking), Asiago Cheese (pasteurized Milk, Cheese Cultures, Salt And Enzymes, Powdered Cellulose Is Added To Prevent Caking), Shredded Parmesan Romano Cheese Blend (romano And Parmesan Cheese Made Form Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [an Anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 49.56
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (-23.00kcal, -8.61%)
Total Fat12.41g (-1.25g, -9.15%)
Saturated Fat 6.02g (-0.81g, -11.86%)
Trans Fat 0.0g (=)
Cholesterol 39.0mg (+5.00mg, +14.71%)
Sodium 586.0mg (-16.00mg, -2.66%)
Total Carbohydrates 20.3g (-2.06g, -9.21%)
Dietary Fiber 0.8g (-0.40g, -33.33%)
Sugars 2.26g (-1.47g, -39.41%)
Sugars, added N/A
Protein 14.29g (=)
Core Vitamins and Minerals
Vitamin A, IU658.0IU (+37.00IU, +5.96%)
Vitamin C, total ascorbic acid0.9mg (-6.60mg, -88.00%)
Calcium, Ca263.0mg (+15.00mg, +6.05%)
Iron, Fe1.35mg (+0.46mg, +51.69%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Sub Roll (enriched Wheat Flour (wheat And Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2% Or Less Of: Yeast, Sugar, Salt, Malted Barley Extract, Wheat Gluten Vegetable Oil [canola Oil Or Soybean Oil] Furmaric Acid, Preservatives [calcium Propionate Phosphoric Acid, Sodium Propionate], Wheat Starch Dough Conditioners (mono And Diglycerides, Ethoxylated Mono And Diglycerides, Polysorbate 60, Ascorbic Acid, Enzymes], Lactic Acid, Sodium Diacetate, Hydrogenated Vegetable Oil (soybean, Palm And Or Cottonseed Oil]), Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Beef Bologna (beef, Water, Salt, Contains Less Than 2% Of Nonfat Dry Milk, Corn Syrup, Sugar, Isolated Soy Protein, Flavoring, Dextrose, Sodium Phosphate Paprika, Onion Powder, Sodium Erythorbate, Sodium Nitrite), Swiss Cheese (part Skim Milk, Cheese Culture, Salt, Enzymes), Salami (beef And Pork, Water, Nonfat Dry Milk, Contains Less Than 2% Of Corn Syrup, Mustard Powder, Salt, Spices, Garlic Powder Isolated Soy Protein, Dextrose, Sodium Erythorbate, Sodium Nitrite), Ham (cured With Water, Contains Less Than 2% Of: Salt, Sugar, Dextrose, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Lettuce, Red Onions
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 57.02
All Nutrients Per 100g (3.527 oz)
Calories 247.0kcal (-20.00kcal, -7.49%)
Total Fat11.49g (-2.17g, -15.89%)
Saturated Fat 5.75g (-1.08g, -15.81%)
Trans Fat 0.29g (+0.29g)
Cholesterol 37.0mg (+3.00mg, +8.82%)
Sodium 626.0mg (+24.00mg, +3.99%)
Total Carbohydrates 23.56g (+1.20g, +5.37%)
Dietary Fiber 1.7g (+0.50g, +41.67%)
Sugars 2.3g (-1.43g, -38.34%)
Sugars, added N/A
Protein 12.64g (-1.65g, -11.55%)
Core Vitamins and Minerals
Vitamin A, IU575.0IU (-46.00IU, -7.41%)
Vitamin C, total ascorbic acid3.4mg (-4.10mg, -54.67%)
Calcium, Ca259.0mg (+11.00mg, +4.44%)
Iron, Fe1.55mg (+0.66mg, +74.16%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough (enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Sugar, Salt, Encapsulated Salt, Starch], Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, And Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Provolone (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Smoke Flavoring, Powdered Cellulose Added To Prevent Caking), Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Citric Acid, Spices, Xanthan Gum And Extractives Of Paprika), Romano Oregano Blend (pasteurized Cow's Milk, Treated Greek Oregano, Cheese Culture, Salt, Enzymes, And Powdered Cellulose [an Anti Caking Agent])
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 60.92
All Nutrients Per 100g (3.527 oz)
Calories 240.0kcal (-27.00kcal, -10.11%)
Total Fat13.95g (+0.29g, +2.12%)
Saturated Fat 4.65g (-2.18g, -31.92%)
Trans Fat 0.0g (=)
Cholesterol 35.0mg (+1.00mg, +2.94%)
Sodium 574.0mg (-28.00mg, -4.65%)
Total Carbohydrates 17.05g (-5.31g, -23.75%)
Dietary Fiber 0.8g (-0.40g, -33.33%)
Sugars 2.33g (-1.40g, -37.53%)
Sugars, added N/A
Protein 13.18g (-1.11g, -7.77%)
Core Vitamins and Minerals
Vitamin A, IU581.0IU (-40.00IU, -6.44%)
Vitamin C, total ascorbic acid1.9mg (-5.60mg, -74.67%)
Calcium, Ca271.0mg (+23.00mg, +9.27%)
Iron, Fe1.4mg (+0.51mg, +57.30%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Sauce: Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices (including Oregano), Maltodextrin, Dextrose, Garlic And Onion, Citric Acid, Guar Gum, Beet Powder, Extractive Of Paprika Italian Sausage: Pork, Spices, Salt, Dextrose, Garlic Powder, Paprika, Flavorings Sausage: Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika Asiago: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Parmesan: (made From Pasteurized Part Skim Cow's Milk, Culture, Salt, Cornstarch And Powdered Cellulose To Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley, Parsley Flakes Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.67
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-19.00kcal, -7.12%)
Total Fat12.4g (-1.26g, -9.22%)
Saturated Fat 5.79g (-1.04g, -15.23%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (-5.00mg, -14.71%)
Sodium 653.0mg (+51.00mg, +8.47%)
Total Carbohydrates 26.45g (+4.09g, +18.29%)
Dietary Fiber 1.7g (+0.50g, +41.67%)
Sugars 2.48g (-1.25g, -33.51%)
Sugars, added N/A
Protein 10.74g (-3.55g, -24.84%)
Core Vitamins and Minerals
Vitamin A, IU620.0IU (-1.00IU, -0.16%)
Vitamin C, total ascorbic acid4.0mg (-3.50mg, -46.67%)
Calcium, Ca207.0mg (-41.00mg, -16.53%)
Iron, Fe1.19mg (+0.30mg, +33.71%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Crust Water, Brown Rice Flour, Tapioca Flour, Modified Rice Starch, Fresh Yeast, Olive Oil, Shortening Flakes (palm Oil, Butter Flavor, And Soy Lecithin), Whey Powder, Evaporated Cane Sugar, Salt, Baking Powder, Xanthan Gum, Calcium, Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavoring, Powdered Cellulose Added To Prevent Caking), Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Dehydrated Garlic, Spices, Citric Acid And Xanthan Gum), Uncured Pepperoni No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Juice, (pork, Sea Salt, Spices, Water, Dextrose, Paprika, Natural Flavoring, Dehydrated Garlic, Oleoresin Paprika, Lactic Acid Starter Culture)
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.69
All Nutrients Per 100g (3.527 oz)
Calories 244.0kcal (-23.00kcal, -8.61%)
Total Fat13.64g (-0.02g, -0.15%)
Saturated Fat 5.68g (-1.15g, -16.84%)
Trans Fat 0.57g (+0.57g)
Cholesterol 34.0mg (=)
Sodium 608.0mg (+6.00mg, +1.00%)
Total Carbohydrates 18.75g (-3.61g, -16.14%)
Dietary Fiber 0.6g (-0.60g, -50.00%)
Sugars 2.27g (-1.46g, -39.14%)
Sugars, added N/A
Protein 13.07g (-1.22g, -8.54%)
Core Vitamins and Minerals
Vitamin A, IU568.0IU (-53.00IU, -8.53%)
Vitamin C, total ascorbic acid2.0mg (-5.50mg, -73.33%)
Calcium, Ca284.0mg (+36.00mg, +14.52%)
Iron, Fe1.02mg (+0.13mg, +14.61%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Cheese: Low Moisture Part Skim Mozzarella Cheese: (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Sauce: (water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic & Onion, Guar Gum, Citric Acid, Beet Powder, Extractives Of Paprika) Pepperoni: (pork, Beef, Salt, Dextrose, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic) Asiago Cheese: (pasteurized Milk, Cheese Cultures, Salt And Enzymes), Powdered Cellulose (to Prevent Caking) Parmesan Cheese: (made From Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Starch & Powdered Cellulose To Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Crust: Wheat Flour (bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner (whey, L Cysteine, Hydrochloride), Yeast, Dextrose, Olive Oil, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 68.80
All Nutrients Per 100g (3.527 oz)
Calories 282.0kcal (+15.00kcal, +5.62%)
Total Fat22.35g (+8.69g, +63.62%)
Saturated Fat 8.24g (+1.41g, +20.64%)
Trans Fat 0.0g (=)
Cholesterol 59.0mg (+25.00mg, +73.53%)
Sodium 635.0mg (+33.00mg, +5.48%)
Total Carbohydrates 5.88g (-16.48g, -73.70%)
Dietary Fiber 1.2g (=)
Sugars 2.35g (-1.38g, -37.00%)
Sugars, added N/A
Protein 12.94g (-1.35g, -9.45%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (-33.00IU, -5.31%)
Vitamin C, total ascorbic acid0.0mg (-7.50mg, -100.00%)
Calcium, Ca212.0mg (-36.00mg, -14.52%)
Iron, Fe0.42mg (-0.47mg, -52.81%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Pork, Uncured Bacon [*no Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Water, Sea Salt, Brown Sugar, Celery Powder)], Jalapenos, Corn Flour, Spices, Sea Salt, Brown Sugar, & Natural Flavors
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.37
All Nutrients Per 100g (3.527 oz)
Calories 300.0kcal (+33.00kcal, +12.36%)
Total Fat30.0g (+16.34g, +119.62%)
Saturated Fat 13.33g (+6.50g, +95.17%)
Trans Fat 0.0g (=)
Cholesterol 50.0mg (+16.00mg, +47.06%)
Sodium 633.0mg (+31.00mg, +5.15%)
Total Carbohydrates 3.33g (-19.03g, -85.11%)
Dietary Fiber 0.0g (-1.20g, -100.00%)
Sugars 3.33g (-0.40g, -10.72%)
Sugars, added N/A
Protein 10.0g (-4.29g, -30.02%)
Core Vitamins and Minerals
Vitamin A, IU667.0IU (+46.00IU, +7.41%)
Vitamin C, total ascorbic acid0.0mg (-7.50mg, -100.00%)
Calcium, Ca267.0mg (+19.00mg, +7.66%)
Iron, Fe0.0mg (-0.89mg, -100.00%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Blue Cheese (milk Cheese Culture, Salt, Rennet, Blue Cheese Mold, Enzymes), Sour Cream Mayonnaise (soybean Oil, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup, Salt, Spice, Calcium Disodium Edta (to Protect Flavor), Buttermilk Worcestershire Sauce (distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic, Salt
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 78.50
All Nutrients Per 100g (3.527 oz)
Calories 294.0kcal (+27.00kcal, +10.11%)
Total Fat10.59g (-3.07g, -22.47%)
Saturated Fat 7.06g (+0.23g, +3.37%)
Trans Fat 0.0g (=)
Cholesterol 29.0mg (-5.00mg, -14.71%)
Sodium 647.0mg (+45.00mg, +7.48%)
Total Carbohydrates 34.12g (+11.76g, +52.59%)
Dietary Fiber 1.2g (=)
Sugars 1.18g (-2.55g, -68.36%)
Sugars, added N/A
Protein 14.12g (-0.17g, -1.19%)
Core Vitamins and Minerals
Vitamin A, IU588.0IU (-33.00IU, -5.31%)
Vitamin C, total ascorbic acid2.8mg (-4.70mg, -62.67%)
Calcium, Ca294.0mg (+46.00mg, +18.55%)
Iron, Fe2.12mg (+1.23mg, +138.20%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Enriched Wheat Flour, (malt Barley Flour, Ascorbic Acid, Iron, Niacin, Thiamine, Mononitrate, Riboflavin), Water, Cheddar Cheese, Parmesan Cheese, Romano Cheese, Provolone Cheese, Part Skim Low Moisture Mozzarella, Salt, Yeast, Dough Conditioner, Granulated Sugar, (hyd ) Soybean And Palm Shortening, Malt, Garlic Powder
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 79.83
All Nutrients Per 100g (3.527 oz)
Calories 214.0kcal (-53.00kcal, -19.85%)
Total Fat10.39g (-3.27g, -23.94%)
Saturated Fat 6.49g (-0.34g, -4.98%)
Trans Fat 0.0g (=)
Cholesterol 26.0mg (-8.00mg, -23.53%)
Sodium 552.0mg (-50.00mg, -8.31%)
Total Carbohydrates 16.88g (-5.48g, -24.51%)
Dietary Fiber 0.6g (-0.60g, -50.00%)
Sugars 1.95g (-1.78g, -47.72%)
Sugars, added N/A
Protein 10.39g (-3.90g, -27.29%)
Core Vitamins and Minerals
Vitamin A, IU649.0IU (+28.00IU, +4.51%)
Vitamin C, total ascorbic acid3.9mg (-3.60mg, -48.00%)
Calcium, Ca260.0mg (+12.00mg, +4.84%)
Iron, Fe0.94mg (+0.05mg, +5.62%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Toppings: Sauce (crushed Tomatoes, Corn Syrup, Pasteurized Process Cheese Blend [cheddar, Swiss And Provolone Cheeses (cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates (emulsifiers), Sodium Citrate, Salt, Artificial Smoke Flavor], Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spice Crust: Wheat Flour, Water, Corn Oil, Salt, Yeast, Honey, Garlic Powder, Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 84.26
All Nutrients Per 100g (3.527 oz)
Calories 248.0kcal (-19.00kcal, -7.12%)
Total Fat15.33g (+1.67g, +12.23%)
Saturated Fat 6.57g (-0.26g, -3.81%)
Trans Fat 0.36g (+0.36g)
Cholesterol 40.0mg (+6.00mg, +17.65%)
Sodium 635.0mg (+33.00mg, +5.48%)
Total Carbohydrates 15.33g (-7.03g, -31.44%)
Dietary Fiber 0.7g (-0.50g, -41.67%)
Sugars 2.19g (-1.54g, -41.29%)
Sugars, added N/A
Protein 13.14g (-1.15g, -8.05%)
Core Vitamins and Minerals
Vitamin A, IU547.0IU (-74.00IU, -11.92%)
Vitamin C, total ascorbic acid1.8mg (-5.70mg, -76.00%)
Calcium, Ca255.0mg (+7.00mg, +2.82%)
Iron, Fe1.05mg (+0.16mg, +17.98%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Cheese: Low Moisture Part Skim Mozzarella Cheese (cultured Pasteurized Part Skim Milk, Salt, Enzymes) Sauce: Water, Tomato Paste, Modified Food Starch, Sugar, Salt, Spices (including Oregano), Maltodextrin, Dextrose, Garlic And Onion, Citric Acid, Guar Gum, Beet Powder, Extractive Of Paprika Sausage: Pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika Pepperoni: (pork, Beef, Salt, Dextrose, Sodium Nitrate, Bha, Bht, Citric Acid, May Contain Water, Spices, Flavoring, Smoke Flavoring, Paprika, Oleoresin Of Paprika, Lactic Acid Starter Culture, Sodium Ascorbate, Garlic Powder, Dehydrated Garlic) Parmesan: (made From Pasteurized Part Skim Cow's Milk, Culture, Salt, Cornstarch And Powdered Cellulose To Prevent Caking) Asiago: (pasteurized Milk, Cheese Culture, Salt, And Enzymes), Powdered Cellulose (to Prevent Caking) Spice Blend: Spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley Ultra Thin Crust: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (preservative), Olive Oil, Salt, Dough Conditioner (sodium Metabisulfite) And Soy Lecithin
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 85.08
All Nutrients Per 100g (3.527 oz)
Calories 239.0kcal (-28.00kcal, -10.49%)
Total Fat10.87g (-2.79g, -20.42%)
Saturated Fat 5.43g (-1.40g, -20.50%)
Trans Fat 0.0g (=)
Cholesterol 33.0mg (-1.00mg, -2.94%)
Sodium 620.0mg (+18.00mg, +2.99%)
Total Carbohydrates 23.91g (+1.55g, +6.93%)
Dietary Fiber 1.6g (+0.40g, +33.33%)
Sugars 2.17g (-1.56g, -41.82%)
Sugars, added N/A
Protein 12.5g (-1.79g, -12.53%)
Core Vitamins and Minerals
Vitamin A, IU543.0IU (-78.00IU, -12.56%)
Vitamin C, total ascorbic acid3.3mg (-4.20mg, -56.00%)
Calcium, Ca245.0mg (-3.00mg, -1.21%)
Iron, Fe1.47mg (+0.58mg, +65.17%)
Potassium, KN/A
Vitamin D, IUN/A
Ingredients
Dough (enriched Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Dry Mix [maltodextrin, Nonfat Dry Milk, Sugar, Salt, Encapsulated Salt, Starch], Breadcrumbs [wheat Flour, Sugar, Yeast, Salt], Whole Eggs, Yeast, Soybean Oil, Cornmeal, Dough Conditioner [sodium Metabisulfite And Other Edible Excipients]), Provolone Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoke Flavoring, Powdered Cellulose Added To Prevent Caking)), Sauce (tomato Puree [water, Tomato Paste], Sugar, Salt, Citric Acid, Spices, Xanthan Gum And Extractives Of Paprika)), Romano Oregano Blend (pasteurized Cow's Milk, Treated Greek Oregano, Cheese Culture, Salt, Enzymes, And Powdered Cellulose [anti Caking Agent])