Bellatoria Meat Trio Crispy Pizza Topped With Mozzarella, Parmesan, & Asiago Cheese, Rich Italian Style Sauce, Sausage, Capicola, Pepperoni & Spices Ultra Thin Crust Pizza, Meat Trio by Bernatello's Pizza, Inc: Similar Foods
- Product:
- Meat Trio Crispy Pizza Topped With Mozzarella, Parmesan, & Asiago Cheese, Rich Italian Style Sauce, Sausage, Capicola, Pepperoni & Spices Ultra Thin Crust Pizza, Meat Trio
- Brand:
- Bellatoria
- Maker:
- Bernatello's Pizza, Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2552185/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 248.0kcal | |
| Total Fat | 13.53g | |
| Saturated Fat | 6.02g | |
| Trans Fat | 0.0g | |
| Cholesterol | 41.0mg | |
| Sodium | 571.0mg | |
| Total Carbohydrates | 16.54g | |
| Dietary Fiber | 1.5g | |
| Sugars | 3.01g | |
| Sugars, added | N/A | |
| Protein | 12.03g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 241.0mg | |
| Iron, Fe | 1.13mg | |
| Potassium, K | 241.0mg | |
| Vitamin D, IU | 9.0IU | |
| Ingredients | ||
|---|---|---|
Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes), Crust (enriched Flour Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean Oil, Dough Conditioner [malted Barley Flour, Dextrose, Yeast [yeast, Sorbitan Monostearate, Ascorbic Acid, Dextrose, Extra Virgin Olive Oil, Salt), Sauce (water, Tomato Paste, Seasoning Modified Food Starch, Sugar, Salt, Spices, Maltodextrin, Dextrose, Garlic And Onion, Guar Gum, Citric Acid, Beet Powder, Extractives Of Paprika (color), Corn Oil), Cooked Sausage (pork, Water, Spices, Salt, Dextrose, Garlic Powder, Paprika, Natural Flavor), Diced Capicola (pork, Water, Antimicrobial Agent Potassium Lactate, Water, Sodium Diacetate Less Than 2% Of Salt, Spices Including Paprika), Brown Sugar, Granulated Garlic, Sodium Tripolyphosphate, Cure [salt, Sodium Nitrite, Propylene Glycol & Sodium Bicarbonate (processing Aids), Red 3), Natural Hickory Wood Smoke Flavor Sodium Erythorbate), Pepperoni (pork, Beef, Salt, Spices, Contains 2% Or Less Of Dextrose, Lactic Acid Starter Culture, Flavorings, Garlic Powder, Sodium Nitrite, Bha, Bht, Citric Acid, Oleoresin Of Paprika, And Or Paprika, May Also Contain Water, Smoke Flavoring, Sodium Ascorbate), Grated Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Starch, Powdered Cellulose [prevent Caking, Shredded Asiago Cheese (asiago Cheese Pasteurized Milk Cheese Cultures, Salt, Enzymes Powdered Cellulose To Prevent Caking Seasoning (spices (oregano, Pepper, Basil), Maltodextrin, Onion & Garlic, Soybean Oil, Parsley), Minced Garlic | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 18.14
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-5.00kcal, -2.02%) | |
| Total Fat | 13.57g (+0.04g, +0.30%) | |
| Saturated Fat | 6.43g (+0.41g, +6.81%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-5.00mg, -12.20%) | |
| Sodium | 571.0mg (=) | |
| Total Carbohydrates | 16.43g (-0.11g, -0.67%) | |
| Dietary Fiber | 0.7g (-0.80g, -53.33%) | |
| Sugars | 2.14g (-0.87g, -28.90%) | |
| Sugars, added | N/A | |
| Protein | 13.57g (+1.54g, +12.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 246.0mg (+5.00mg, +2.07%) | |
| Iron, Fe | 0.71mg (-0.42mg, -37.17%) | |
| Potassium, K | 254.0mg (+13.00mg, +5.39%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Crust Whole Wheat Flour, Water, Contains Less Than 2% Of: Dextrose, Cultured Wheat Flour, Soybean Oil, Yeast, Fumaric Acid, Wheat Gluten, Wheat Flour, Enzymes, Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Ip Corn Starch And Monocalcium Phosphate), Soy Lecithin Sauce (vine Ripened Fresh Tomatoes, Salt, Garlic Powder, Onions, Oregano, Basil, Fennel, Black Pepper, Red Pepper, Naturally Derived Citric Acid), Sausage (pork, Water, Salt, Spices, Sage, Flavorings Paprika), Uncured Pepperoni (no Nitrates Or Nitrites Added Except Those Naturally Occurring In Celery Juice Powder) Pork, Beef, Salt, Contains 2% Or Less Of Water, Spice, Seasoning (cane Sugar, Celery Juice Powder), Seasoning (extractives Of Paprika, Natural Spice Extractives), Lactic Acid Starter Culture Seasoned Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Oregano, And Anti Caking Agent (powdered Cellulose) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 25.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 256.0kcal (+8.00kcal, +3.23%) | |
| Total Fat | 13.22g (-0.31g, -2.29%) | |
| Saturated Fat | 4.96g (-1.06g, -17.61%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 579.0mg (+8.00mg, +1.40%) | |
| Total Carbohydrates | 23.97g (+7.43g, +44.92%) | |
| Dietary Fiber | 1.7g (+0.20g, +13.33%) | |
| Sugars | 4.13g (+1.12g, +37.21%) | |
| Sugars, added | N/A | |
| Protein | 11.57g (-0.46g, -3.82%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 240.0mg (-1.00mg, -0.41%) | |
| Iron, Fe | 1.9mg (+0.77mg, +68.14%) | |
| Potassium, K | 223.0mg (-18.00mg, -7.47%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (wheat Flour [enriched Bleached Wheat Flour (flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour], Water, Sugar, Glycerin, Soybean Oil, Contains 2% Or Less Of: Yeast, Vital Wheat Gluten, Mono & Diglycerides, Salt, Xanthan Gum, Calcium Propionate, Sorbic Acid, Natural And Artificial Flavor, Enzyme), Contains: Wheat; Pizza Sauce (water, Tomato Paste, Sugar, Contains Less Than 2% Of Food Starch Modified, Garlic Powder, Salt, Onion Powder, Citric Acid, Spice, Xanthan Gum, Sodium Benzoate And Potassium Sorbate [added As Preservatives], Dried Basil, Natural Flavor); Pepperoni Made With Pork And Chicken (pork, Mechanically Separated Chicken, Salt, Contains 2% Or Less Of Pork Stock, Spices [including Mustard], Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid); Mozzarella Pasteurized Prepared Cheese Product (pasteurized Part Skim Milk, Water, Milk Protein Concentrate, Milk Fat, Contains Less Than 2% Of Salt, Cheese Culture, Sodium Citrate, Sorbic Acid As A Preservative, Enzymes, Cellulose Powder Added To Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.51
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+11.00kcal, +4.44%) | |
| Total Fat | 16.08g (+2.55g, +18.85%) | |
| Saturated Fat | 7.69g (+1.67g, +27.74%) | |
| Trans Fat | 0.35g (+0.35g) | |
| Cholesterol | 42.0mg (+1.00mg, +2.44%) | |
| Sodium | 573.0mg (+2.00mg, +0.35%) | |
| Total Carbohydrates | 16.78g (+0.24g, +1.45%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 1.4g (-1.61g, -53.49%) | |
| Sugars, added | N/A | |
| Protein | 13.29g (+1.26g, +10.47%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 236.0mg (-5.00mg, -2.07%) | |
| Iron, Fe | 0.7mg (-0.43mg, -38.05%) | |
| Potassium, K | 216.0mg (-25.00mg, -10.37%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Sauce [tomato Sauce (water, Tomato Paste), Salt, Spices, Garlic Powder], Italian Sausage [pork, Water, Salt, Spices, Corn Syrup Solids, Paprika, Flavorings, Disodium Inosinate, Disodium Guanylate, Bha, Bht And Propyl Gallate (to Protect Flavor)], Mozzarella Slices [pasteurized Milk, Vinegar, Enzymes, Salt], Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid (to Protect Flavor)], Spicy Sausage [pork, Spices, Water, Salt, Corn Syrup Solids, Flavorings, Paprika, Sodium Phosphates], Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 36.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 246.0kcal (-2.00kcal, -0.81%) | |
| Total Fat | 12.68g (-0.85g, -6.28%) | |
| Saturated Fat | 6.34g (+0.32g, +5.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 39.0mg (-2.00mg, -4.88%) | |
| Sodium | 542.0mg (-29.00mg, -5.08%) | |
| Total Carbohydrates | 18.31g (+1.77g, +10.70%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.11g (-0.90g, -29.90%) | |
| Sugars, added | N/A | |
| Protein | 14.08g (+2.05g, +17.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 261.0mg (+20.00mg, +8.30%) | |
| Iron, Fe | 0.63mg (-0.50mg, -44.25%) | |
| Potassium, K | 232.0mg (-9.00mg, -3.73%) | |
| Vitamin D, IU | 11.0IU (+2.00IU, +22.22%) | |
| Ingredients | ||
|---|---|---|
Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Mozzarella Cheese [low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Sauce [tomato Puree (water, Tomato Paste), Seasoning (salt, Spices, Dehydrated Garlic)], Canadian Style Bacon Water Added Made From Pork Siloin Hips [pork, Water, Salt, Sugar, Sodium Phosphate, Seasoning (sodium Acetate, Salt, Sodium Diacetate), Flavoring, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite (preservative)], Provolone Cheese [provolone Cheese (pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Potato Starch And Powdered Cellulose (to Prevent Caking)], Bacon [cured With Water, Salt, Sugar, Sodium Erythorbate And Or Sodium Ascorbate, Sodium Nitrite (preservative), May Contain Smoke Flavoring, Sodium Phosphate], Sliced Mozzarella Cheese [pasteurized Milk, Vinegar, Enzymes, Salt], Spice | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.26
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 259.0kcal (+11.00kcal, +4.44%) | |
| Total Fat | 15.11g (+1.58g, +11.68%) | |
| Saturated Fat | 7.19g (+1.17g, +19.44%) | |
| Trans Fat | 0.36g (+0.36g) | |
| Cholesterol | 32.0mg (-9.00mg, -21.95%) | |
| Sodium | 540.0mg (-31.00mg, -5.43%) | |
| Total Carbohydrates | 17.99g (+1.45g, +8.77%) | |
| Dietary Fiber | 1.4g (-0.10g, -6.67%) | |
| Sugars | 2.16g (-0.85g, -28.24%) | |
| Sugars, added | N/A | |
| Protein | 11.51g (-0.52g, -4.32%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 237.0mg (-4.00mg, -1.66%) | |
| Iron, Fe | 0.58mg (-0.55mg, -48.67%) | |
| Potassium, K | 230.0mg (-11.00mg, -4.56%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Crust (unenriched Flour [wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% Or Less Of: Fermented Wheat Flour, Sea Salt, Yeast, Sugar, Ascorbic Acid), Pizza Sauce (tomato Puree, Unpeeled Ground Tomatoes, Salt), Pepperoni (pork, Salt, Contains 2% Or Less Of: Spices, Dextrose, Seasoning [extractives Of Paprika, Flavoring, Citric Acid], Garlic Powder, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Bha, Bht), Contains 2% Or Less Of: Grated Parmesan Cheese (parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent], Natamycin [mold Inhibitor]), Grated Romano Cheese (romano Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [anti Caking Agent]), Garlic Powder, Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 37.69
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 243.0kcal (-5.00kcal, -2.02%) | |
| Total Fat | 11.03g (-2.50g, -18.48%) | |
| Saturated Fat | 4.41g (-1.61g, -26.74%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (-19.00mg, -46.34%) | |
| Sodium | 566.0mg (-5.00mg, -0.88%) | |
| Total Carbohydrates | 23.53g (+6.99g, +42.26%) | |
| Dietary Fiber | 1.5g (=) | |
| Sugars | 4.41g (+1.40g, +46.51%) | |
| Sugars, added | N/A | |
| Protein | 13.24g (+1.21g, +10.06%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 213.0mg (-28.00mg, -11.62%) | |
| Iron, Fe | 1.69mg (+0.56mg, +49.56%) | |
| Potassium, K | 250.0mg (+9.00mg, +3.73%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Crust (enriched Unbleached Wheat Flour [wheat Flour, Malted Barley Flour, Ascorbic Acid Added As A Dough Conditioner, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Whole Wheat Flour, Soybean Oil, Yeast, Nonfat Dry Milk, Sugar, Contains Less Than 2% Of The Following: Salt, Dry Sourdough Of Rye [water, Fermented Rye Flour, Salt], Extra Virgin Olive Oil, Enzymes, Wheat Starch May Contain Soy And Sesame), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (tomatoes, Water, Contains Less Than 2% Of The Following: Spices, Sugar, Salt, Garlic, Sunflower Oil), Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Dehydrated Garlic, Oleoresin Of Paprika, Lactic Acid Starter Culture, Natural Flavorings, Sodium Nitrite, Bha, Bht, Citric Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.54
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 274.0kcal (+26.00kcal, +10.48%) | |
| Total Fat | 12.86g (-0.67g, -4.95%) | |
| Saturated Fat | 6.22g (+0.20g, +3.32%) | |
| Trans Fat | 0.41g (+0.41g) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 556.0mg (-15.00mg, -2.63%) | |
| Total Carbohydrates | 27.39g (+10.85g, +65.60%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 4.15g (+1.14g, +37.87%) | |
| Sugars, added | N/A | |
| Protein | 12.45g (+0.42g, +3.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (+16.00mg, +6.64%) | |
| Iron, Fe | 2.16mg (+1.03mg, +91.15%) | |
| Potassium, K | 245.0mg (+4.00mg, +1.66%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheese Stuffed Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part Skim Mozzarella Cheese With Methylcellulose [{pasteurized Milk, Cultures, Salt, Enzymes}, Modified Food Starch, Methylcellulose], Water, Soybean Oil, Sugar, Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [salt, Potassium Salt, Natural Flavor], Sodium Stearoyl Lactylate, Datem), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Water, Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Salt, Spices, Fructose, Garlic, Konjac Gum, Modified Food Starch, Malic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 277.0kcal (+29.00kcal, +11.69%) | |
| Total Fat | 13.46g (-0.07g, -0.52%) | |
| Saturated Fat | 6.54g (+0.52g, +8.64%) | |
| Trans Fat | 0.38g (+0.38g) | |
| Cholesterol | 33.0mg (-8.00mg, -19.51%) | |
| Sodium | 588.0mg (+17.00mg, +2.98%) | |
| Total Carbohydrates | 25.77g (+9.23g, +55.80%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 4.23g (+1.22g, +40.53%) | |
| Sugars, added | N/A | |
| Protein | 12.69g (+0.66g, +5.49%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 242.0mg (+1.00mg, +0.41%) | |
| Iron, Fe | 2.12mg (+0.99mg, +87.61%) | |
| Potassium, K | 258.0mg (+17.00mg, +7.05%) | |
| Vitamin D, IU | 5.0IU (-4.00IU, -44.44%) | |
| Ingredients | ||
|---|---|---|
Cheese Stuffed Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil Sugar, Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Steroyl Lactylate, Datem), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Water, Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Beef Pizza Topping (beef, Water, Textured Soy Protein Concentrate, Dehydrated Potatoes With Sodium Acid Pyrophosphate, Contains 2% Or Less Of Salt, Hydrolyzed Corn Protein, Soy Protein And Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor [from Sunflower Oil), Garlic Powder, Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Cooked Seasoned Pizza Topping Made With Pork Chicken And Beef, Bha, Bht And Citric Acid Added To Help Protect Flavor (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.64
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 266.0kcal (+18.00kcal, +7.26%) | |
| Total Fat | 12.3g (-1.23g, -9.09%) | |
| Saturated Fat | 5.95g (-0.07g, -1.16%) | |
| Trans Fat | 0.2g (+0.20g) | |
| Cholesterol | 30.0mg (-11.00mg, -26.83%) | |
| Sodium | 544.0mg (-27.00mg, -4.73%) | |
| Total Carbohydrates | 26.98g (+10.44g, +63.12%) | |
| Dietary Fiber | 0.0g (-1.50g, -100.00%) | |
| Sugars | 4.37g (+1.36g, +45.18%) | |
| Sugars, added | N/A | |
| Protein | 11.9g (-0.13g, -1.08%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 234.0mg (-7.00mg, -2.90%) | |
| Iron, Fe | 2.1mg (+0.97mg, +85.84%) | |
| Potassium, K | 258.0mg (+17.00mg, +7.05%) | |
| Vitamin D, IU | 5.0IU (-4.00IU, -44.44%) | |
| Ingredients | ||
|---|---|---|
Cheese Stuffed Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Part Skim Mozzarella Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Modified Potato Starch, Soybean Oil Sugar, Breadcrumbs [bleached Wheat Flour, Yeast, Sugar, Salt], Yeast, Salt Blend [salt, Potassium Chloride, Natural Flavor], Methylcellulose, Sodium Steroyl Lactylate, Datem), Low Moisture Part Skim Mozzarella Cheese (cultured Part Skim Milk, Salt, Enzymes), Low Moisture Part Skim Mozzarella Cheese With Modified Food Starch (low Moisture Part Skim Mozzarella Cheese [milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [color]), Water, Tomato Paste, Pepperoni Made With Pork, Chicken And Beef (pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed With Natural Smoke Flavor, Bha, Bht, Citric Acid To Help Protect Flavor), Cooked Seasoned Pizza Topping (pork, Water, Mechanically Separated Chicken, Textured Soy Protein Concentrate, Modified Cornstarch, Salt, Spices, Beef, Soy Protein Concentrate, Flavoring, Sodium Phosphate, Bha, Bht, Citric Acid Cooked In Pork Fat Or Beef Fat Or Vegetable Oil ), Vegetable Blend (green & Red Bell Peppers, Onions), 2% Or Less Of Vegetable Oil (soybean Oil And Or Corn Oil), Seasoning (salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.15
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 234.0kcal (-14.00kcal, -5.65%) | |
| Total Fat | 10.33g (-3.20g, -23.65%) | |
| Saturated Fat | 2.45g (-3.57g, -59.30%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-30.00mg, -73.17%) | |
| Sodium | 576.0mg (+5.00mg, +0.88%) | |
| Total Carbohydrates | 23.91g (+7.37g, +44.56%) | |
| Dietary Fiber | 1.1g (-0.40g, -26.67%) | |
| Sugars | 2.72g (-0.29g, -9.63%) | |
| Sugars, added | N/A | |
| Protein | 10.87g (-1.16g, -9.64%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 217.0mg (-24.00mg, -9.96%) | |
| Iron, Fe | 2.07mg (+0.94mg, +83.19%) | |
| Potassium, K | 239.0mg (-2.00mg, -0.83%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour], Water, Soybean Oil, Baking Powder [sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate], Vital Wheat Gluten, Salt, Dextrose, Dough Conditioner [wheat Flour, Salt, Soybean Oil, L Cysteine, Ascorbic Acid, Enzyme], Soy Flour), Mozzarella Cheese Substitute (water, Corn Oil And Or Soybean Oil, Casein, Modified Potato Starch, Whey, Nonfat Dry Milk, Natural Flavor, Sodium Aluminum Phosphate, Salt, Lactic Acid, Sodium Phosphate, Citric Acid, Tricalcium Phosphate, Sorbic Acid, Vitamin And Mineral Supplement [magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin {b2}, Pyridoxine Hydrochloride {b6}, Cyanocobalamin {b12}, Niacinamide {b3}, Thiamine Mononitrate {b1}, Vitamin A Palmitate], Xanthan Gum), Sauce (water, Tomato Paste, Salt, Sugar, Spice, Modified Corn Starch, Garlic Powder, Onion Powder, Guar Gum, Natural Flavor, Potassium Sorbate, Xanthan Gum), Pork Pizza Topping (sausage [ground Pork, Water, Seasoning {spices, Monosodium Glutamate, Hydrolyzed Soy Protein, Milk Protein Hydrolyzate, Garlic Powder, Paprika, And Tbhq, Bht, And Citric Acid As Antioxidants}, Salt, Spices], Textured Soy Protein Concentrate), Diced Fat Reduced Pepperoni (pork, Beef, Water, Textured Vegetable Protein Product* [soy Protein Concentrate, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate {b1}, Pyridoxine Hydrochloride {b6}, Riboflavin {b2}, And Cyanocobalamin {b12}], Salt, Less Than 2% Of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid *ingredient Not Found In Regular Pepperoni), Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Beef Pizza Topping (ground Beef, Salt, Spice, Hydrolyzed Corn Protein, Natural Grill Flavor [maltodextrin, Natural Flavor, Modified Food Starch, Corn Syrup Solids, Flavorings], Water, Textured Vegetable Protein [soy Protein Concentrate]), Ham And Water Product (cured With: Water, Sodium Lactate, Salt, Dextrose, Corn Syrup, Sodium Phosphates, Smoke Flavoring, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Soy Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.98
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 228.0kcal (-20.00kcal, -8.06%) | |
| Total Fat | 10.34g (-3.19g, -23.58%) | |
| Saturated Fat | 5.52g (-0.50g, -8.31%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 586.0mg (+15.00mg, +2.63%) | |
| Total Carbohydrates | 24.14g (+7.60g, +45.95%) | |
| Dietary Fiber | 2.1g (+0.60g, +40.00%) | |
| Sugars | 5.52g (+2.51g, +83.39%) | |
| Sugars, added | N/A | |
| Protein | 9.66g (-2.37g, -19.70%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 273.0mg (+32.00mg, +13.28%) | |
| Iron, Fe | 1.38mg (+0.25mg, +22.12%) | |
| Potassium, K | 237.0mg (-4.00mg, -1.66%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Pizza Crust (cauliflower, Water, Brown Rice Flour, Tapioca Flour, Parmesan Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, And Enzymes And Powdered Cellulose (anti Caking Agent), Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder), Sauce Tomato Puree (vine Ripened Tomatoes, Salt And Citric Acid), Water, Cane Sugar, Red Wine Vinegar, Salt, Canola Oil, Oregano, Black Pepper, Low Moisture Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Asiago Cheese ((pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese ((pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Oregano | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.96
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 241.0kcal (-7.00kcal, -2.82%) | |
| Total Fat | 13.86g (+0.33g, +2.44%) | |
| Saturated Fat | 6.63g (+0.61g, +10.13%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-11.00mg, -26.83%) | |
| Sodium | 566.0mg (-5.00mg, -0.88%) | |
| Total Carbohydrates | 18.67g (+2.13g, +12.88%) | |
| Dietary Fiber | 1.8g (+0.30g, +20.00%) | |
| Sugars | 1.2g (-1.81g, -60.13%) | |
| Sugars, added | N/A | |
| Protein | 12.05g (+0.02g, +0.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 253.0mg (+12.00mg, +4.98%) | |
| Iron, Fe | 0.84mg (-0.29mg, -25.66%) | |
| Potassium, K | 199.0mg (-42.00mg, -17.43%) | |
| Vitamin D, IU | 10.0IU (+1.00IU, +11.11%) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Water, Palm Oil (palm Oil, Natural Flavors, And Beta Carotene), Yeast, Salt, Calcium Propionate, Sugar, Lcysteine, Low Moisture Part Skim Mozzarella Cheese (pasteur Zed Part Skim Milk, Cheese Cultures, Salt, Enzymes), Corn Starch And Or Cellulose (to Prevent Caking), Natamycin (preservative) , Hormel Spicy Italian Old World Chunk, Tomato Puree (water, Tomato Paste), Salt, Spices, Dehydrated Onion And Garlic, Citric Acid, Crushed Red Pepper, Potassium Sorbate And Sodium Benzoate Added As Preservatives | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 46.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 218.0kcal (-30.00kcal, -12.10%) | |
| Total Fat | 14.52g (+0.99g, +7.32%) | |
| Saturated Fat | 5.65g (-0.37g, -6.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 36.0mg (-5.00mg, -12.20%) | |
| Sodium | 581.0mg (+10.00mg, +1.75%) | |
| Total Carbohydrates | 13.71g (-2.83g, -17.11%) | |
| Dietary Fiber | 9.7g (+8.20g, +546.67%) | |
| Sugars | 1.61g (-1.40g, -46.51%) | |
| Sugars, added | N/A | |
| Protein | 17.74g (+5.71g, +47.46%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 242.0mg (+1.00mg, +0.41%) | |
| Iron, Fe | 0.89mg (-0.24mg, -21.24%) | |
| Potassium, K | 210.0mg (-31.00mg, -12.86%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Water, Low Moisture Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Tomato Paste, Milk Protein Isolate, Cellulose, Cooked Spicy Italian Sausage With Garlic (pork, Spices, Salt, Water, Sugar, Paprika, Dehydrated Garlic, Natural Flavoring), Fully Cooked Diced Smoked Ham With Natural Juices (cured With Water, Salt, Dextrose, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Uncured Pepperoni Made With Pork, Beef Added No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Celery Powder And Sea Salt (pork, Beef, Sea Salt, Contains 2% Or Less Of Natural Flavorings, Celery Powder, Cane Sugar, Cherry Powder, Lactic Acid Starter Culture, Oleoresin Of Paprika), Cooked Bacon Pizza Topping (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], May Also Contain Smoke Flavoring), Sunflower Oil, Soluble Corn Fiber, Whey Protein Isolate Contains Less Than 2% Of The Following: Extra Virgin Olive Oil, Citrus Fiber, Sea Salt, Garlic Powder, Oregano, Basil, Onion Powder, Black Pepper, Cayenne Pepper, Yeast, Baking Soda, Xanthan Gum, Sunflower Lecithin | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 245.0kcal (-3.00kcal, -1.21%) | |
| Total Fat | 12.24g (-1.29g, -9.53%) | |
| Saturated Fat | 5.44g (-0.58g, -9.63%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 31.0mg (-10.00mg, -24.39%) | |
| Sodium | 585.0mg (+14.00mg, +2.45%) | |
| Total Carbohydrates | 21.77g (+5.23g, +31.62%) | |
| Dietary Fiber | 2.0g (+0.50g, +33.33%) | |
| Sugars | 1.36g (-1.65g, -54.82%) | |
| Sugars, added | N/A | |
| Protein | 12.24g (+0.21g, +1.75%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 272.0mg (+31.00mg, +12.86%) | |
| Iron, Fe | 0.82mg (-0.31mg, -27.43%) | |
| Potassium, K | 211.0mg (-30.00mg, -12.45%) | |
| Vitamin D, IU | 3.0IU (-6.00IU, -66.67%) | |
| Ingredients | ||
|---|---|---|
Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Low Moisture Part Skim Mozzarella Cheese [low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes) Powdered Cellulose (to Prevent Caking)], Sauce [tomato Puree (water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar], Sliced Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor)], Diced Pepperoni (pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, And Citric Acid (to Protect Flavor), May Contain Less Than 2% Sodium Ascorbate], Parmesan Cheese [parmesan Cheese (pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 47.28
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 254.0kcal (+6.00kcal, +2.42%) | |
| Total Fat | 14.29g (+0.76g, +5.62%) | |
| Saturated Fat | 7.94g (+1.92g, +31.89%) | |
| Trans Fat | 0.4g (+0.40g) | |
| Cholesterol | 40.0mg (-1.00mg, -2.44%) | |
| Sodium | 556.0mg (-15.00mg, -2.63%) | |
| Total Carbohydrates | 18.25g (+1.71g, +10.34%) | |
| Dietary Fiber | 0.8g (-0.70g, -46.67%) | |
| Sugars | 1.59g (-1.42g, -47.18%) | |
| Sugars, added | N/A | |
| Protein | 12.7g (+0.67g, +5.57%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 260.0mg (+19.00mg, +7.88%) | |
| Iron, Fe | 0.79mg (-0.34mg, -30.09%) | |
| Potassium, K | 202.0mg (-39.00mg, -16.18%) | |
| Vitamin D, IU | 0.0IU (-9.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Low Moisture Mozzarella Cheese [(pasteurized Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (to Prevent Caking)], Crust [wheat Flour, Water, Soybean Oil, Palm Oil, Salt, Yeast, Sugar, Calcium Propionate (preservative), L Cysteine], Sauce [tomato Sauce (water, Tomato Paste), Salt, Spices, Garlic Powder], Mozzarella Slices [pasteurized Milk, Vinegar, Enzymes, Salt], Sliced Pepperoni [pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid (to Protect Flavor)], Diced Pepperoni [pork, Beef, Salt Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite (preservative), Bha, Bht, Citric Acid And Sodium Ascorbate (to Protect Flavor)], Seasoning [spices] | ||