Michelina's Macaroni & Cheese With Cheddar & Romano, Macaroni & Cheese by Bellisio Foods Inc: Similar Foods
- Product:
- Macaroni & Cheese With Cheddar & Romano, Macaroni & Cheese
- Brand:
- Michelina's
- Maker:
- Bellisio Foods Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2467338/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 117.0kcal | |
| Total Fat | 5.16g | |
| Saturated Fat | 1.64g | |
| Trans Fat | 0.0g | |
| Cholesterol | 7.0mg | |
| Sodium | 296.0mg | |
| Total Carbohydrates | 14.55g | |
| Dietary Fiber | 0.5g | |
| Sugars | 0.47g | |
| Sugars, added | N/A | |
| Protein | 3.29g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 40.0mg | |
| Iron, Fe | 0.47mg | |
| Potassium, K | 49.0mg | |
| Vitamin D, IU | 19.0IU | |
| Ingredients | ||
|---|---|---|
Cooked Enriched Macaroni Product (water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half And Half (milk, Cream), Cheddar Club Cheese (cheddar Cheese [cultured Milk, Salt, Enzymes], Water, Salt, Annatto [color]), Margarine (liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Vegetable Mono And Diglycerides, Soy Lecithin, Natural And Artificial Flavor, Bha & Bht Added To Protect Flavor, Vitamin A Palmitate And Vitamin D3 Added), Less Than 2% Of Romano Cheese ([cultured, Pasteurized Part Skim Cow's Milk, Salt, Enzymes], Salt), Modified Food Starch, Salt, Canola Oil, Vinegar, Cheese Flavor (cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract, Annatto (color), Blue Cheese Flavor (blue Cheese [milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 28.27
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+12.00kcal, +10.26%) | |
| Total Fat | 5.71g (+0.55g, +10.66%) | |
| Saturated Fat | 1.07g (-0.57g, -34.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 2.0mg (-5.00mg, -71.43%) | |
| Sodium | 307.0mg (+11.00mg, +3.72%) | |
| Total Carbohydrates | 15.71g (+1.16g, +7.97%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 1.43g (+0.96g, +204.26%) | |
| Sugars, added | N/A | |
| Protein | 2.86g (-0.43g, -13.07%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 39.0mg (-1.00mg, -2.50%) | |
| Iron, Fe | 0.71mg (+0.24mg, +51.06%) | |
| Potassium, K | 61.0mg (+12.00mg, +24.49%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Rotini Pasta (durum Wheat Semolina, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach Rotini Pasta (durum Wheat Semolina, Spinach Powder, Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Italian Dressing (water, Distilled Vinegar, High Fructose Corn Syrup, Salt, Soybean Oil, Less Than 2% Of: Garlic, Spices, Yeast Extract, Onion, Red Bell Pepper, Xanthan Gum, Propylene Glycol Alginate, Sodium Benzoate And Potassium Sorbate [as Preservatives], Lemon Juice Concentrate, Calcium Disodium Edta [to Protect Flavor]), Water, Celery, Artichokes (artichoke Hearts, Water, Salt, Citric Acid), Black Olives (black Olives, Water, Salt, Ferrous Gluconate [to Stabilize Color]), Carrots, Red Bell Pepper (red Bell Pepper, Water, Citric Acid, Salt), Soybean Oil, Romano Cheese (romano Cheese [pasteurized Sheep's Milk, Culture, Enzymes, Salt], Whey Solids, Rice Flour And Cellulose [added To Prevent Caking]), Onion, Herb & Spice Blend (garlic, Onion, Salt, Sugar, Spices, Citric Acid, Paprika, Less Than 2% Of Silicon Dioxide [as Anticaking]), Sodium Benzoate And Potassium Sorbate (as Preservatives), Spice, Xanthan Gum | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 29.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 103.0kcal (-14.00kcal, -11.97%) | |
| Total Fat | 3.57g (-1.59g, -30.81%) | |
| Saturated Fat | 2.01g (+0.37g, +22.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (+4.00mg, +57.14%) | |
| Sodium | 290.0mg (-6.00mg, -2.03%) | |
| Total Carbohydrates | 14.29g (-0.26g, -1.79%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 0.89g (+0.42g, +89.36%) | |
| Sugars, added | N/A | |
| Protein | 3.12g (-0.17g, -5.17%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 49.0mg (+9.00mg, +22.50%) | |
| Iron, Fe | 0.13mg (-0.34mg, -72.34%) | |
| Potassium, K | 62.0mg (+13.00mg, +26.53%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Cooked Chicken (chicken, Water, Rice Starch, Sea Salt, Rosemary), Rice Flour, Buffalo Hot Sauce (distilled White Vinegar, Aged Cayenne Peppers, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Garlic Powder, Natural Flavor), Mozzarella Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Tapioca Starch, Rice Starch, Potatoes, Carrots, Brown Rice Flour, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Xanthan And Or Carob And Or Guar Gum), Celery, Nonfat Milk, Palm Oil, Garlic, Canola Oil, Onions, Vinegar, Scallions, Corn Starch, Salt, Xanthan Gum, Guar Gum, Onion Powder, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 30.88
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 109.0kcal (-8.00kcal, -6.84%) | |
| Total Fat | 0.96g (-4.20g, -81.40%) | |
| Saturated Fat | 0.16g (-1.48g, -90.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 10.0mg (+3.00mg, +42.86%) | |
| Sodium | 295.0mg (-1.00mg, -0.34%) | |
| Total Carbohydrates | 21.47g (+6.92g, +47.56%) | |
| Dietary Fiber | 1.9g (+1.40g, +280.00%) | |
| Sugars | 0.96g (+0.49g, +104.26%) | |
| Sugars, added | N/A | |
| Protein | 5.13g (+1.84g, +55.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 0.0mg | |
| Calcium, Ca | 19.0mg (-21.00mg, -52.50%) | |
| Iron, Fe | 0.58mg (+0.11mg, +23.40%) | |
| Potassium, K | 51.0mg (+2.00mg, +4.08%) | |
| Vitamin D, IU | N/A | |
| Ingredients | ||
|---|---|---|
Water, Cooked Chicken (white Meat Chicken, Water, Rice Starch, Salt, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural* Flavor], Spice), Pasta (whole Durum Wheat Flour, Kashi Seven Whole Grain Blend Whole: Oats, Hard Red Wheat, Rye, Brown Rice, Triticale (hybrid Of Wheat And Rye), Dehulled Barley, Buckwheat]), Carrots, Onions, Celery, Kale, Rice Starch, Natural* Chicken Base (chicken Broth, Salt, Chicken Fat, Onion Powder, Spices), Quinoa, Sage, Salt, Black Pepper | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 32.20
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 115.0kcal (-2.00kcal, -1.71%) | |
| Total Fat | 3.54g (-1.62g, -31.40%) | |
| Saturated Fat | 2.21g (+0.57g, +34.76%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+11.00mg, +157.14%) | |
| Sodium | 292.0mg (-4.00mg, -1.35%) | |
| Total Carbohydrates | 11.5g (-3.05g, -20.96%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 10.62g (+10.15g, +2159.57%) | |
| Sugars, added | N/A | |
| Protein | 8.85g (+5.56g, +169.00%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+13.00mg, +32.50%) | |
| Iron, Fe | 0.0mg (-0.47mg, -100.00%) | |
| Potassium, K | 62.0mg (+13.00mg, +26.53%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cottage Cheese [cultured Nonfat Milk, Cream, Less Than 2% Of: Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Polysorbate 80, Potassium Sorbate (preservative), Natural And Artificial Flavor, Enzyme], Pineapple Blend [pineapple, High Fructose Corn Syrup, Water, Sugar, Natural Flavor, Food Starch Modified (corn), Citric Acid, Cellulose Gum, Salt] | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 33.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-7.00kcal, -5.98%) | |
| Total Fat | 1.98g (-3.18g, -61.63%) | |
| Saturated Fat | 0.44g (-1.20g, -73.17%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+22.00mg, +314.29%) | |
| Sodium | 308.0mg (+12.00mg, +4.05%) | |
| Total Carbohydrates | 17.18g (+2.63g, +18.08%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 0.44g (-0.03g, -6.38%) | |
| Sugars, added | N/A | |
| Protein | 7.05g (+3.76g, +114.29%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 44.0mg (+4.00mg, +10.00%) | |
| Iron, Fe | 0.0mg (-0.47mg, -100.00%) | |
| Potassium, K | 53.0mg (+4.00mg, +8.16%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Long Grain Rice (water, Rice), Shrimp, Tomatoes, Water, Yellow Pepper Strips, Soybean Oil, Granulated Garlic, Salt, Nonfat Dry Milk, Natural Flavor, Buttermilk Solids, Milk Solids, Sodium Carbonate, Sodium Citrate, Dried Parsley | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 34.65
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 100.0kcal (-17.00kcal, -14.53%) | |
| Total Fat | 4.55g (-0.61g, -11.82%) | |
| Saturated Fat | 2.73g (+1.09g, +66.46%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 23.0mg (+16.00mg, +228.57%) | |
| Sodium | 309.0mg (+13.00mg, +4.39%) | |
| Total Carbohydrates | 3.64g (-10.91g, -74.98%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 1.82g (+1.35g, +287.23%) | |
| Sugars, added | N/A | |
| Protein | 12.73g (+9.44g, +286.93%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 45.0mg (+5.00mg, +12.50%) | |
| Iron, Fe | 0.09mg (-0.38mg, -80.85%) | |
| Potassium, K | 54.0mg (+5.00mg, +10.20%) | |
| Vitamin D, IU | 4.0IU (-15.00IU, -78.95%) | |
| Ingredients | ||
|---|---|---|
Skim Milk, Whole Milk, Cream, Celtic Sea Salt, Live And Active Cultures (lactobacillus Paracasei) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 35.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 110.0kcal (-7.00kcal, -5.98%) | |
| Total Fat | 0.44g (-4.72g, -91.47%) | |
| Saturated Fat | 0.0g (-1.64g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 29.0mg (+22.00mg, +314.29%) | |
| Sodium | 308.0mg (+12.00mg, +4.05%) | |
| Total Carbohydrates | 19.38g (+4.83g, +33.20%) | |
| Dietary Fiber | 1.3g (+0.80g, +160.00%) | |
| Sugars | 1.76g (+1.29g, +274.47%) | |
| Sugars, added | N/A | |
| Protein | 7.93g (+4.64g, +141.03%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 52.0mg (+12.00mg, +30.00%) | |
| Iron, Fe | 0.44mg (-0.03mg, -6.38%) | |
| Potassium, K | 55.0mg (+6.00mg, +12.24%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cooked Pasta (water, Durum Wheat Semolina), Shrimp, Broccoli, Asparagus, Yellow Bell Pepper, Red Bell Pepper, Spinach, Seasoning (tapioca Maltodextrin, Salt, Cane Sugar, Garlic Powder, Whey, Natural Flavors, Enzyme Modified Butter), Contains 2% Or Less Of: Sodium Carbonate, Sodium Citrate, Onion Powder, Spices, Yeast Extract, Dehydrated Butter, Annatto (color), Turmeric (color) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 118.0kcal (+1.00kcal, +0.85%) | |
| Total Fat | 4.9g (-0.26g, -5.04%) | |
| Saturated Fat | 1.43g (-0.21g, -12.80%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 290.0mg (-6.00mg, -2.03%) | |
| Total Carbohydrates | 16.73g (+2.18g, +14.98%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 0.82g (+0.35g, +74.47%) | |
| Sugars, added | N/A | |
| Protein | 2.45g (-0.84g, -25.53%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 8.0mg (-32.00mg, -80.00%) | |
| Iron, Fe | 0.41mg (-0.06mg, -12.77%) | |
| Potassium, K | 49.0mg (=) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Cavatappi Macaroni (durum Wheat Semolina), Butternut Squash, Coconut Milk (coconut Extract, Water), Rice Flour, Canola Oil*, Tapioca Starch, Inactive Nutrition Yeast (dried Yeast, Niacin [vitamin B3], Pyridoxine Hydrochloride [vitamin B6], Riboflavin [vitamin B2], Thiamin Hydrochloride (vitamin B1), Folic Acid, Vitamin B12), Sea Salt, Rice Starch, Rice Vinegar, Granulated Garlic, Onion Powder, Annatto (for Color), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 38.92
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 127.0kcal (+10.00kcal, +8.55%) | |
| Total Fat | 4.24g (-0.92g, -17.83%) | |
| Saturated Fat | 3.32g (+1.68g, +102.44%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 300.0mg (+4.00mg, +1.35%) | |
| Total Carbohydrates | 18.37g (+3.82g, +26.25%) | |
| Dietary Fiber | 0.5g (=) | |
| Sugars | 0.0g (-0.47g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 3.18g (-0.11g, -3.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 9.0mg (-31.00mg, -77.50%) | |
| Iron, Fe | 0.39mg (-0.08mg, -17.02%) | |
| Potassium, K | 46.0mg (-3.00mg, -6.12%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Elbow Macaroni Pasta (water, Durum Wheat Semolina), Water, Vegan Cheese Alternative (water, Coconut Oil, Modified Starch, Starch, Sea Salt, Flavorings, Olive Oil Extract, Color [beta Carotene, Cobalamin]), Vegan Cream Alternative (lentil Protein Preparation [water, Lentil Protein], Rapeseed Oil, Coconut Fat, Sugar, Modified Potato Starch, Emulsifier: Polysorbate 60, Stabilizers [methylcellulose, Xanthan Gum], Acidity Regulator: Trisodium Citrate, Natural Flavoring, Salt, Color: Beta Carotene), Corn Starch, Yeast Extract, Garlic, Vegetable Stock, Garlic Powder, Pepper White, Chilies Grinded | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 39.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 98.0kcal (-19.00kcal, -16.24%) | |
| Total Fat | 4.9g (-0.26g, -5.04%) | |
| Saturated Fat | 3.27g (+1.63g, +99.39%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 18.0mg (+11.00mg, +157.14%) | |
| Sodium | 318.0mg (+22.00mg, +7.43%) | |
| Total Carbohydrates | 12.24g (-2.31g, -15.88%) | |
| Dietary Fiber | 0.8g (+0.30g, +60.00%) | |
| Sugars | 7.76g (+7.29g, +1551.06%) | |
| Sugars, added | N/A | |
| Protein | 1.22g (-2.07g, -62.92%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 29.0mg (-11.00mg, -27.50%) | |
| Iron, Fe | 0.29mg (-0.18mg, -38.30%) | |
| Potassium, K | 49.0mg (=) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Water, Butternut Squash, Whole Milk (milk, Vitamin D3), Heavy Cream, Pumpkin, Apple Juice (water, Apple Juice Concentrate, Ascorbic Acid), Butternut Squash Puree (cooked Butternut Squash, Brown Sugar, Margarine [soybean Oil, Palm Oil, Water, Salt, Mono And Diglycerides, Natural Flavor, Annatto Extract Color, Vitamin A Palmitate], Salt, Spices, Xanthan Gum), Potatoes, Onions, Honey, Cream Cheese (cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Brown Sugar, Carrots, Corn Starch, Sea Salt, Sugar, Butter (cream, Salt), Ginger Puree (ginger, Water), Lemon Juice, Vegetable Broth Concentrate (natural Flavor, Water, Salt, Vegetable Oils [olive And Palm], Xanthan Gum), Curry Powder (spices, Turmeric, Salt, Garlic), Nisin Preparation Blend (nisin Preparation Preservative, Salt), Spices | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 40.94
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 119.0kcal (+2.00kcal, +1.71%) | |
| Total Fat | 5.29g (+0.13g, +2.52%) | |
| Saturated Fat | 2.2g (+0.56g, +34.15%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 9.0mg (+2.00mg, +28.57%) | |
| Sodium | 291.0mg (-5.00mg, -1.69%) | |
| Total Carbohydrates | 13.22g (-1.33g, -9.14%) | |
| Dietary Fiber | 1.3g (+0.80g, +160.00%) | |
| Sugars | 0.44g (-0.03g, -6.38%) | |
| Sugars, added | N/A | |
| Protein | 4.41g (+1.12g, +34.04%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | 1.1mg | |
| Calcium, Ca | 66.0mg (+26.00mg, +65.00%) | |
| Iron, Fe | 0.48mg (+0.01mg, +2.13%) | |
| Potassium, K | 44.0mg (-5.00mg, -10.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin A | 24.0ug | |
| Ingredients | ||
|---|---|---|
Creamy Parmesan Sauce (water, Parmesan Cheese [part Skim Milk, Cheese Culture, Salt, Enzymes], Butter [cream, Salt], Peas, Romano Cheese From Cows Milk [part Skim Milk, Cultures, Salt, Enzymes], Soybean Oil Bacon [cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite May Contain: Sugar, Brown Sugar, And Or Smoke Flavor], Modified Corn Starch, Nonfat Dry Milk, Salt, Spice, Xanthan Gum, Citric Acid, Guar Gum, Flavoring), Cooked Pasta (water, Pasta [durum Flour (durum Wheat Semolina, Niacin, Ferrous Sulfate (iron), Thiamine Mononitrate, Riboflavin, Folic Acid}, Soybean Oil, Dried Egg Whites]) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 41.25
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 97.0kcal (-20.00kcal, -17.09%) | |
| Total Fat | 4.42g (-0.74g, -14.34%) | |
| Saturated Fat | 2.65g (+1.01g, +61.59%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 22.0mg (+15.00mg, +214.29%) | |
| Sodium | 310.0mg (+14.00mg, +4.73%) | |
| Total Carbohydrates | 4.42g (-10.13g, -69.62%) | |
| Dietary Fiber | 0.0g (-0.50g, -100.00%) | |
| Sugars | 3.54g (+3.07g, +653.19%) | |
| Sugars, added | N/A | |
| Protein | 11.5g (+8.21g, +249.54%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 53.0mg (+13.00mg, +32.50%) | |
| Iron, Fe | 0.0mg (-0.47mg, -100.00%) | |
| Potassium, K | 62.0mg (+13.00mg, +26.53%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Cultured Skim Milk, Cultured Cream, Whey, Salt, Potassium Chloride, Citric Acid, Carrageenan, Guar Gum, Locust Bean Gum, Cultured Dextrose, Sorbic Acid (to Maintain Freshness), Natural Flavors, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 43.12
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 116.0kcal (-1.00kcal, -0.85%) | |
| Total Fat | 4.15g (-1.01g, -19.57%) | |
| Saturated Fat | 1.87g (+0.23g, +14.02%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 8.0mg (+1.00mg, +14.29%) | |
| Sodium | 315.0mg (+19.00mg, +6.42%) | |
| Total Carbohydrates | 15.77g (+1.22g, +8.38%) | |
| Dietary Fiber | 0.4g (-0.10g, -20.00%) | |
| Sugars | 1.66g (+1.19g, +253.19%) | |
| Sugars, added | N/A | |
| Protein | 4.15g (+0.86g, +26.14%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 71.0mg (+31.00mg, +77.50%) | |
| Iron, Fe | 0.87mg (+0.40mg, +85.11%) | |
| Potassium, K | 62.0mg (+13.00mg, +26.53%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Grilled White Meat Chicken Strips (white Meat Chicken, Water, Isolated Soy Protein, Modified Rice Starch, Chicken Flavor [dehydrated Chicken Broth, Chicken Powder, Natural Flavor], Sodium Phosphate, Salt), Reduced Fat Cheddar Cheese (pasteurized Part Skim Milk, Skim Milk, Modified Food Starch*, Cultures, Salt, Flavors*, Potassium Salt*, Annatto, Vitamin A Palmitate, Enzymes, *ingredients Not In Regular Cheddar Cheese), Hot Sauce (fresno Chile Pepper, Water, Apple Cider Vinegar, Garlic Puree, Vinegar, Salt, Dried Garlic, Turmeric, Black Pepper), Bacon (cured With Water, Salt, 2% Or Less Of Sugar, Sodium Erythorbate, Sodium Nitrite, Potassium Salt, Dextrose, Smoke Flavoring, Sodium Phosphates, Potassium Lactate, Sodium Diacetate, Flavoring), Margarine (palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Maltodextrin, Fractionated Palm Oil, Sugar, Vegetable Oil (soybean Oil And Or Canola Oil), Salt, Modified Food Starch, Whey, Buttermilk Powder, Chili Powder (chili Pepper, Spices, Salt, Garlic Powder), Dough Conditioner Blend (calcium Sulfate, Salt, L Cysteine Hydrochloride, Garlic Powder, Tricalcium Phosphate, Enzymes [wheat]), Corn Syrup Solids, Bleached Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bread Crumbs (bleached Wheat Flour, Yeast, Sugar, Salt), Yeast, Spice, Autolyzed Yeast Extract, Tomato Powder, Cheddar Cheese (cultured Milk, Salt, Enzymes), Sodium Diacetate, White Vinegar, Enzyme Modified Cheddar Cheese Solids (milk, Cultures, Salt, Enzymes), Sodium Caseinate, Annatto And Turmeric Color, Natural Flavor, Paprika Extract (color), Citric Acid, Cilantro, Mono And Diglycerides, Dried Garlic, Lactic Acid Blend (lactic Acid, Calcium Lactate), Acetic Acid, Calcium Hydroxide, Calcium Lactate, Disodium Phosphate, Dried Onion, Enzyme Modified Milk Fat, Enzyme Modified Non Fat Milk, Lactic Acid, Medium Chain Triglycerides, Sodium Hydroxide, Methylcellulose, Soy Flour, Dried Egg Whites | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.21
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 131.0kcal (+14.00kcal, +11.97%) | |
| Total Fat | 6.04g (+0.88g, +17.05%) | |
| Saturated Fat | 3.02g (+1.38g, +84.15%) | |
| Trans Fat | 0.17g (+0.17g) | |
| Cholesterol | 35.0mg (+28.00mg, +400.00%) | |
| Sodium | 295.0mg (-1.00mg, -0.34%) | |
| Total Carbohydrates | 14.09g (-0.46g, -3.16%) | |
| Dietary Fiber | 0.7g (+0.20g, +40.00%) | |
| Sugars | 1.01g (+0.54g, +114.89%) | |
| Sugars, added | N/A | |
| Protein | 4.7g (+1.41g, +42.86%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 64.0mg (+24.00mg, +60.00%) | |
| Iron, Fe | 0.77mg (+0.30mg, +63.83%) | |
| Potassium, K | 60.0mg (+11.00mg, +22.45%) | |
| Vitamin D, IU | 0.0IU (-19.00IU, -100.00%) | |
| Ingredients | ||
|---|---|---|
Sauce (water, Cream, Chardonnay Wine, Butter [cream, Salt], Part Skim Mozzarella Cheese [pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes], Soybean Oil, Modified Corn Starch, Onions, Romano Cheese From Cow's Milk [cultured Part Skim Milk, Salt, Enzymes], Parsley, Salt, Nonfat Dry Milk, Whey Protein Concentrate, Garlic Powder, Spice, Xanthan Gum, Guar Gum), Cooked Enriched Pasta (water, Enriched Pasta [durum Wheat Semolina, Niacin, Iron {ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Cooked Shrimp (shrimp, Water, Sodium Tripolyphosphate [to Retain Moisture], Salt) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 45.68
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 129.0kcal (+12.00kcal, +10.26%) | |
| Total Fat | 4.59g (-0.57g, -11.05%) | |
| Saturated Fat | 3.53g (+1.89g, +115.24%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-7.00mg, -100.00%) | |
| Sodium | 323.0mg (+27.00mg, +9.12%) | |
| Total Carbohydrates | 18.37g (+3.82g, +26.25%) | |
| Dietary Fiber | 1.1g (+0.60g, +120.00%) | |
| Sugars | 0.49g (+0.02g, +4.26%) | |
| Sugars, added | N/A | |
| Protein | 3.18g (-0.11g, -3.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 12.0mg (-28.00mg, -70.00%) | |
| Iron, Fe | 0.49mg (+0.02mg, +4.26%) | |
| Potassium, K | 48.0mg (-1.00mg, -2.04%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Elbow Macaroni Pasta (water, Durum Wheat Semolina), Water, Vegan Cheese Alternative (water, Coconut Oil, Modified Starch, Starch, Sea Salt, Flavorings, Olive Oil Extract, Color (beta Carotene), Vegan Cream Alternative (lentil Protein Preparation (water, Lentil Protein), Rapeseed Oil, Coconut Fat, Sugar, Modified Potato Starch, Emulsifier: Polysorbate 60, Stabilizers [methylcellulose, Xanthan Gum], Acidity Regulator: Trisodium Citrate, Natural Flavoring, Salt, Color: Beta Carotene) | ||