Price*s Original Pimiento Cheese Spread, Original Pimiento by Bel Brands Usa Inc: Similar Foods
- Product:
- Original Pimiento Cheese Spread, Original Pimiento
- Brand:
- Price*s
- Maker:
- Bel Brands Usa Inc
A list of and comparison with similar foods:
The similarity ranking is calculated with AI algorithms using food nutrient and ingredient data published by the U.S. Department of Agriculture as published in April of 2024. The data will be updated every 6 months.
Find more information about this particular food on the USDA web site: https://fdc.nal.usda.gov/fdc-app.html#/food-details/2673080/nutrients
Similar foods in terms of nutrients sorted by similarity, most similar first:
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 290.0kcal | |
| Total Fat | 22.58g | |
| Saturated Fat | 9.68g | |
| Trans Fat | 0.0g | |
| Cholesterol | 48.0mg | |
| Sodium | 1161.0mg | |
| Total Carbohydrates | 12.9g | |
| Dietary Fiber | 0.0g | |
| Sugars | 3.23g | |
| Sugars, added | N/A | |
| Protein | 9.68g | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 194.0mg | |
| Iron, Fe | 0.0mg | |
| Potassium, K | 113.0mg | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug | |
| Ingredients | ||
|---|---|---|
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, High Fructose Corn Syrup, Pimientos, Red Bell Peppers, Distilled Vinegar, Less Than 2% Of: Modified Corn Starch, Egg Yolk, Cream, Whey, Salt, Skim Milk, Sodium Citrate, Milk Protein Concentrate, Corn Syrup, Sodium Phosphates, Potassium Sorbate And Sodium Benzoate (to Protect Flavor), Gums (guar, Xanthan, And Locust Bean), Carotenal (color), Mustard Flour, Paprika | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 65.47
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.86g (+8.18g, +84.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1143.0mg (-18.00mg, -1.55%) | |
| Total Carbohydrates | 3.57g (-9.33g, -72.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+11.75g, +121.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 214.0mg (+20.00mg, +10.31%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 71.0mg (-42.00mg, -37.17%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 74.97
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 357.0kcal (+67.00kcal, +23.10%) | |
| Total Fat | 19.64g (-2.94g, -13.02%) | |
| Saturated Fat | 8.93g (-0.75g, -7.75%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 62.0mg (+14.00mg, +29.17%) | |
| Sodium | 1143.0mg (-18.00mg, -1.55%) | |
| Total Carbohydrates | 19.64g (+6.74g, +52.25%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 1.79g (-1.44g, -44.58%) | |
| Sugars, added | N/A | |
| Protein | 23.21g (+13.53g, +139.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 179.0mg (-15.00mg, -7.73%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 125.0mg (+12.00mg, +10.62%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Salame Milano (pork, Salt, Dextrose, Spices, Sodium Ascorbate, Flavor, Sodium Nitrite, Potassium Nitrate, Lactic Acid Starter Culture), Provolone Cheese (cultured Pasteurized Milk, Salt, Enzymes), Breadsticks (wheat Flour, Extra Virgin Olive Oil, Iodized Salt, Yeast, Malted Wheat Flour, Barley Malt Extract, Natural Flavor) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.36
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+2.00kcal, +0.69%) | |
| Total Fat | 16.85g (-5.73g, -25.38%) | |
| Saturated Fat | 5.06g (-4.62g, -47.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+3.00mg, +6.25%) | |
| Sodium | 1236.0mg (+75.00mg, +6.46%) | |
| Total Carbohydrates | 22.47g (+9.57g, +74.19%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 2.25g (-0.98g, -30.34%) | |
| Sugars, added | N/A | |
| Protein | 12.36g (+2.68g, +27.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 202.0mg (+8.00mg, +4.12%) | |
| Iron, Fe | 1.01mg (+1.01mg) | |
| Potassium, K | 146.0mg (+33.00mg, +29.20%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Shrimp, Grated Romano & Parmesan Cheeses (grated Romano Cheese [made From Sheep's And Cow's Milk, Salt, Enzyme], Grated Parmesan Cheese [milk, Salt, Enzyme]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Soybean Oil, Bleached Wheat Flour, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Shallots, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Annatto (color), Carboxymethylcellulose, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Citric Acid, Cooked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Also Contain: Natural Smoke Flavors), Dehydrated Garlic, Dextrose, Disodium Inosinate And Disodium Guanylate, Dried Onion, Dried Parsley, Dried Yeast, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (sodium Acid Pyrophosphate, Baking Soda), Lemon Oil, Lemon Peel, Methylcellulose, Modified Cornstarch, Natural Flavors, Paprika Extract (color), Parmesan And Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Parsley, Salt, Sodium Alginate, Sodium Bisulfite (as A Preservative), Spices, Sugar, Water, Wheat Flour, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 83.45
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 292.0kcal (+2.00kcal, +0.69%) | |
| Total Fat | 16.85g (-5.73g, -25.38%) | |
| Saturated Fat | 5.06g (-4.62g, -47.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 51.0mg (+3.00mg, +6.25%) | |
| Sodium | 1236.0mg (+75.00mg, +6.46%) | |
| Total Carbohydrates | 22.47g (+9.57g, +74.19%) | |
| Dietary Fiber | 1.1g (+1.10g) | |
| Sugars | 2.25g (-0.98g, -30.34%) | |
| Sugars, added | N/A | |
| Protein | 12.36g (+2.68g, +27.69%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 202.0mg (+8.00mg, +4.12%) | |
| Iron, Fe | 1.01mg (+1.01mg) | |
| Potassium, K | 146.0mg (+33.00mg, +29.20%) | |
| Vitamin D, IU | 4.0IU | |
| Ingredients | ||
|---|---|---|
Ingredients: Shrimp, Grated Romano & Parmesan Cheeses (grated Romano Cheese [made From Sheep's And Cow's Milk, Salt, Enzyme], Grated Parmesan Cheese [milk, Salt, Enzyme]), Low Moisture Part Skim Mozzarella Cheese (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzyme), Soybean Oil, Bleached Wheat Flour, Enriched Bleached Wheat Flour (wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Shallots, Yellow Corn Flour, Contains 2% Or Less Of Each Of The Following: Annatto (color), Carboxymethylcellulose, Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Citric Acid, Cooked Bacon (cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Also Contain: Natural Smoke Flavors), Dehydrated Garlic, Dextrose, Disodium Inosinate And Disodium Guanylate, Dried Onion, Dried Parsley, Dried Yeast, Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (sodium Acid Pyrophosphate, Baking Soda), Lemon Oil, Lemon Peel, Methylcellulose, Modified Cornstarch, Natural Flavors, Paprika Extract (color), Parmesan And Romano Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzyme), Parsley, Salt, Sodium Alginate, Sodium Bisulfite (as A Preservative), Spices, Sugar, Water, Wheat Flour, Yeast | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.86g (+8.18g, +84.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1143.0mg (-18.00mg, -1.55%) | |
| Total Carbohydrates | 3.57g (-9.33g, -72.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+11.75g, +121.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (+63.00mg, +32.47%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 75.0mg (-38.00mg, -33.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 86.81
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 321.0kcal (+31.00kcal, +10.69%) | |
| Total Fat | 25.0g (+2.42g, +10.72%) | |
| Saturated Fat | 17.86g (+8.18g, +84.50%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 71.0mg (+23.00mg, +47.92%) | |
| Sodium | 1143.0mg (-18.00mg, -1.55%) | |
| Total Carbohydrates | 3.57g (-9.33g, -72.33%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.43g (+11.75g, +121.38%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 257.0mg (+63.00mg, +32.47%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 75.0mg (-38.00mg, -33.63%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Cellulose (to Prevent Caking) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.33
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 348.0kcal (+58.00kcal, +20.00%) | |
| Total Fat | 13.04g (-9.54g, -42.25%) | |
| Saturated Fat | 3.26g (-6.42g, -66.32%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 11.0mg (-37.00mg, -77.08%) | |
| Sodium | 1109.0mg (-52.00mg, -4.48%) | |
| Total Carbohydrates | 45.65g (+32.75g, +253.88%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 4.35g (+1.12g, +34.67%) | |
| Sugars, added | N/A | |
| Protein | 13.04g (+3.36g, +34.71%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 174.0mg (-20.00mg, -10.31%) | |
| Iron, Fe | 2.83mg (+2.83mg) | |
| Potassium, K | 109.0mg (-4.00mg, -3.54%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Bleached Wheat Flour (bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Folic Acid) Water Parmesan Cheese (dry Grated Parmesan Cheese[pasteurized Part Skim Milk Cheese Cultures, Salt Enzymes], Powdered Cellulose [to Prevent Caking]), Canola And Olive Oil Blend Sugar Seasoning (salt, Spices Onion, Garlic, Natural Flavors, Parsley Yeast Dough Conditioner (wheat Four Mated Barley Flour, Ascorbic Acid, Enzymes), Salt, Reddi Sponge Dough Conditioner (corn Flour, L Cysteine Hydrochloride, Potassium Bromate), Dough Improver (wheat Flour, Enzymes, Soybean Oil), Calcium Propionate (preservative) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 95.66
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 333.0kcal (+43.00kcal, +14.83%) | |
| Total Fat | 3.33g (-19.25g, -85.25%) | |
| Saturated Fat | 0.0g (-9.68g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-48.00mg, -100.00%) | |
| Sodium | 1133.0mg (-28.00mg, -2.41%) | |
| Total Carbohydrates | 70.0g (+57.10g, +442.64%) | |
| Dietary Fiber | 3.3g (+3.30g) | |
| Sugars | 3.33g (+0.10g, +3.10%) | |
| Sugars, added | N/A | |
| Protein | 6.67g (-3.01g, -31.10%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+6.00mg, +3.09%) | |
| Iron, Fe | 4.67mg (+4.67mg) | |
| Potassium, K | 133.0mg (+20.00mg, +17.70%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening Agents (sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Corn Starch, Sugar, Salt, Maltodextrin, Natural Butter Flavor (with Annatto And Turmeric), Spice Extractive | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.06
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 283.0kcal (-7.00kcal, -2.41%) | |
| Total Fat | 3.03g (-19.55g, -86.58%) | |
| Saturated Fat | 0.51g (-9.17g, -94.73%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-48.00mg, -100.00%) | |
| Sodium | 1111.0mg (-50.00mg, -4.31%) | |
| Total Carbohydrates | 55.56g (+42.66g, +330.70%) | |
| Dietary Fiber | 3.0g (+3.00g) | |
| Sugars | 7.07g (+3.84g, +118.89%) | |
| Sugars, added | N/A | |
| Protein | 10.1g (+0.42g, +4.34%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | 0.0IU | |
| Vitamin C, total ascorbic acid | 6.1mg | |
| Calcium, Ca | 152.0mg (-42.00mg, -21.65%) | |
| Iron, Fe | 3.64mg (+3.64mg) | |
| Potassium, K | 126.0mg (+13.00mg, +11.50%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Folate, total | 8.0ug | |
| Fatty acids, total monounsaturated | 0.51g | |
| Fatty acids, total polyunsaturated | 1.01g | |
| Thiamin | 0.0mg | |
| Riboflavin | 0.258mg | |
| Niacin | 4.04mg | |
| Ingredients | ||
|---|---|---|
Enriched Wheat Flour (malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less: Sugar, Sesame Seeds, Poppy Seeds, Salt, Onions, Garlic, Yeast, Corn Meal, Calcium Propionate (preservative), Palm Oil, Monoglycerides, Dalem, Molasses, Soybean Oil, L Cysteine, Ascorbic Acid, Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 96.43
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 282.0kcal (-8.00kcal, -2.76%) | |
| Total Fat | 23.53g (+0.95g, +4.21%) | |
| Saturated Fat | 9.41g (-0.27g, -2.79%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 35.0mg (-13.00mg, -27.08%) | |
| Sodium | 1153.0mg (-8.00mg, -0.69%) | |
| Total Carbohydrates | 4.71g (-8.19g, -63.49%) | |
| Dietary Fiber | 2.4g (+2.40g) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 12.94g (+3.26g, +33.68%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 286.0mg (+92.00mg, +47.42%) | |
| Iron, Fe | 1.18mg (+1.18mg) | |
| Potassium, K | 134.0mg (+21.00mg, +18.58%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Parmigiano Reggiano Cheese Part Skimmed Raw Cow's Milk, Salt, Rennet Pepperoni Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Natural Flavoring, Wine, Garlic, Sweet Paprika, Lactic Acid Starter Culture Castelvetrano Olives Olives (pitted), Water, Salt, Citric Acid, Ascorbic Acid, Lactic Acid | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 99.03
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 233.0kcal (-57.00kcal, -19.66%) | |
| Total Fat | 20.0g (-2.58g, -11.43%) | |
| Saturated Fat | 6.67g (-3.01g, -31.10%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 33.0mg (-15.00mg, -31.25%) | |
| Sodium | 1200.0mg (+39.00mg, +3.36%) | |
| Total Carbohydrates | 6.67g (-6.23g, -48.29%) | |
| Dietary Fiber | 0.0g (=) | |
| Sugars | 3.33g (+0.10g, +3.10%) | |
| Sugars, added | N/A | |
| Protein | 3.33g (-6.35g, -65.60%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 143.0mg (-51.00mg, -26.29%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 67.0mg (-46.00mg, -40.71%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Mayonnaise (soybean Oil, Water, Egg Yolk, Vinegar, Salt, Mustard Flour), Sour Cream (cultured Cream Nonfat Dry Milk, Gelatin), Water, Artichokes (artichokes, Water, Salt, Citric Acid), Roasted Red Bell Pepper (red Bell Pepper, Water, Sea Salt, Citric Acid), Feta Cheese (pasteurized Cow's Milk & Skim Milk, Salt, Enzymes, Vegetable Coagulant, Natamycin [a Natural Mold Inhibitor]), Neufchatel (pasteurized Milk & Cream, Cheese Culture, Salt, Carob Bean Gum), Kalamata Olives (kalamata Olives, Water, Salt, Red Wine Vinegar, Extra Virgin Olive Oil), Green Onion, Dehydrated Onion, Modified Corn Starch, Salt, Dehydrated Garlic, Seasoning (salt, Spice, Sugar, Garlic Powder, Lemon Peel), Spices, Xanthan Gum, Potassium Sorbate & Sodium Benzoate (preservatives) | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 107.75
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 303.0kcal (+13.00kcal, +4.48%) | |
| Total Fat | 13.64g (-8.94g, -39.59%) | |
| Saturated Fat | 7.58g (-2.10g, -21.69%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 30.0mg (-18.00mg, -37.50%) | |
| Sodium | 1152.0mg (-9.00mg, -0.78%) | |
| Total Carbohydrates | 42.42g (+29.52g, +228.84%) | |
| Dietary Fiber | 3.0g (+3.00g) | |
| Sugars | 3.03g (-0.20g, -6.19%) | |
| Sugars, added | N/A | |
| Protein | 6.06g (-3.62g, -37.40%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 94.0mg (-100.00mg, -51.55%) | |
| Iron, Fe | 0.0mg (=) | |
| Potassium, K | 106.0mg (-7.00mg, -6.19%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Buttermilk, Butter (cream), Shredded Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]), Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Sugar, Cheddar Cheese Powder (cheddar Cheese [pasteurized Milk, Salt, Cheese Culture, Enzymes]), Salt, Ascorbic Acid (vitamin C), Enzymes | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.07
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 350.0kcal (+60.00kcal, +20.69%) | |
| Total Fat | 3.75g (-18.83g, -83.39%) | |
| Saturated Fat | 0.0g (-9.68g, -100.00%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 0.0mg (-48.00mg, -100.00%) | |
| Sodium | 1200.0mg (+39.00mg, +3.36%) | |
| Total Carbohydrates | 72.5g (+59.60g, +462.02%) | |
| Dietary Fiber | N/A | |
| Sugars | 5.0g (+1.77g, +54.80%) | |
| Sugars, added | N/A | |
| Protein | 7.5g (-2.18g, -22.52%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 200.0mg (+6.00mg, +3.09%) | |
| Iron, Fe | 3.75mg (+3.75mg) | |
| Potassium, K | 100.0mg (-13.00mg, -11.50%) | |
| Vitamin D, IU | 0.0IU | |
| Other Nutrients | ||
|---|---|---|
| Fatty acids, total monounsaturated | 1.25g | |
| Fatty acids, total polyunsaturated | 0.0g | |
| Ingredients | ||
|---|---|---|
Wheat Flour, Leavening (baking Powder [sodium Phosphate, Sodium Bicarbonate, Corn Starch, Calcium Sulfate, Calcium Phosphate], Baking Soda), Sugar, Soybean Oil Contains 2% Or Less Of Each: Salt, Buttermilk | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 108.29
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 311.0kcal (+21.00kcal, +7.24%) | |
| Total Fat | 8.89g (-13.69g, -60.63%) | |
| Saturated Fat | 5.56g (-4.12g, -42.56%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 44.0mg (-4.00mg, -8.33%) | |
| Sodium | 1133.0mg (-28.00mg, -2.41%) | |
| Total Carbohydrates | 44.44g (+31.54g, +244.50%) | |
| Dietary Fiber | 2.2g (+2.20g) | |
| Sugars | 15.56g (+12.33g, +381.73%) | |
| Sugars, added | N/A | |
| Protein | 11.11g (+1.43g, +14.77%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 162.0mg (-32.00mg, -16.49%) | |
| Iron, Fe | 2.22mg (+2.22mg) | |
| Potassium, K | 202.0mg (+89.00mg, +78.76%) | |
| Vitamin D, IU | N/A | |
| Other Nutrients | ||
|---|---|---|
| Vitamin D (D2 + D3) | 0.0ug (=) | |
| Ingredients | ||
|---|---|---|
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar Cheese, Mozzarella Cheese, Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sugar, Butter (pasteurized Cream, Salt), Contains 2% Or Less Of The Following: Wheat Gluten, Whey, Eggs, Potato Flour, Salt, Cream, Yeast, Nonfat Milk, Parsley, Corn Flour, Monocal Cium Phosphate, Ascorbic Acid, Soy Flour, Wheat Starch, Enzymes, Datem, Calcium Silicate (anti Caking Agent), Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Phosphate, Sorbic Acid (preservative), Sunflower Oil, Maltodextrin, Dextrose, Sodium Silicoaluminate, Sorbitan Monostearate, Sodium Phosphates, Natural Flavors, Monocalcium Phosphate Monohydrate, Sodium Bicarbonate, Fully Hydrogenated Vegetable Oil (soybean Oil, Palm Oil, And Cottonseed Oil), Methylcellulose, Sodium Citrate, Lactic Acid, Vegetable Protein (pea), Mono & Diglycerides, Silicon Dioxide | ||
Difference/similarity score (lower is better, 0.0 means nutrients are identical): 109.08
| All Nutrients Per 100g (3.527 oz) | ||
|---|---|---|
| Calories | 376.0kcal (+86.00kcal, +29.66%) | |
| Total Fat | 18.82g (-3.76g, -16.65%) | |
| Saturated Fat | 10.59g (+0.91g, +9.40%) | |
| Trans Fat | 0.0g (=) | |
| Cholesterol | 59.0mg (+11.00mg, +22.92%) | |
| Sodium | 1129.0mg (-32.00mg, -2.76%) | |
| Total Carbohydrates | 25.88g (+12.98g, +100.62%) | |
| Dietary Fiber | 1.2g (+1.20g) | |
| Sugars | 0.0g (-3.23g, -100.00%) | |
| Sugars, added | N/A | |
| Protein | 21.18g (+11.50g, +118.80%) | |
| Core Vitamins and Minerals | ||
|---|---|---|
| Vitamin A, IU | N/A | |
| Vitamin C, total ascorbic acid | N/A | |
| Calcium, Ca | 176.0mg (-18.00mg, -9.28%) | |
| Iron, Fe | 1.27mg (+1.27mg) | |
| Potassium, K | 165.0mg (+52.00mg, +46.02%) | |
| Vitamin D, IU | 0.0IU | |
| Ingredients | ||
|---|---|---|
Salami: Pork, Sea Salt, Contains Less Than 2% Of The Following: Turbinado Sugar, Cultured Celery Juice Powder (cultured Celery Juice Powder, Sea Salt, Canola Oil), Natural Flavoring, Sweet Paprika, Wine, Garlic, Lactic Acid Starter Culture Cheddar Cheese: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid, Enzymes Crackers: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil And Extra Virgin Olive Oil, Sea Salt | ||